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The Social Restaurant Podcast

The Social Restaurant Podcast

  • The Social Restaurant Podcast
  • A weekly podcast, hosted by Nate Riggs that interviews the marketing leaders behind the best content...

Episodes

White Castle: Tradition vs. Innovation

Burgers. You love them. I love them. We all love them. There are over 50,000 burger joints in the U.S. and Americans consume 14 billion burgers per year. In total, the burger market is a $73 billion/year business. This week's guest is not only an accomplished executive in the industry, but she hails from the family that started it all, over 90 yea...

December 4, 2014 | 35 min

Hot Fast Casual Restaurant Trends

Last month I had the pleasure of attending the 9th annual Fast Casual Executive Summit in Denver. During this event top-level executives from the industry converge to share ideas, inspiration and discussion on the latest happenings in the fast casual segment. We met this week's guest at the Fast Casual Executive Summit. She is an expert in uncover...

November 20, 2014 | 21 min

Healthy Dining in Restaurants

According to a recent study released by the U.S. Department of Agriculture, working age adults consumed an average of 118 calories less per day than the previous four years studied. While America is still not where it should be from an overall health standpoint - this is certainly a sign that consumers are taking a proactive approach to healthy din...

November 7, 2014 | 30 min

The Sate of Food Safety in the U.S

According to the CDC, each year foodborne illness impacts roughly 1-6 americans which translates to about 48 million people who are affected. Over 128,000 people are hospitalized annually and over 3,000 people die from some type of foodborne illness. Food safety in the U.S. is a major issue and should be top of mind for the restaurant industry. We...

October 23, 2014 | 27 min

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