#371: Mediums, Mentalists and Meat!

#371: Brody calls Skeery out for talking out of both sides of his mouth- and has the audio to prove it; The boys discuss the validity of mediums and mentalists- as Skeery's family visited with a medium and had some exciting results and Skeery's mind was blown by mentalist to the stars Oz Pearlman- meanwhile Brody explains how they are all a scamboni; Skeery was criticized in the comment section for his chicken parm recipe- which included Japanese panko breadcrumbs, poorly pounded chicken and applying the cheese before the sauce.

See omnystudio.com/listener for privacy information.

Episode Transcript

Speaker 1 (00:01):
Start up, dot Up, start Up, Brooklyn Boys, start Up,
Brooklyn Boys, start up dot up. They making noise dot up,
start up, dat Up.

Speaker 2 (00:16):
Episode three seventy one. It's the Brooklyn Boys podcast. I'm
Scary Jones.

Speaker 1 (00:21):
That's David Brody. I can introduce myself.

Speaker 2 (00:25):
Not Sometimes it's better to have somebody give you an introduction.

Speaker 1 (00:30):
Oh, then let me do that next time.

Speaker 3 (00:32):
Hey, welcome to The Brooklyn Boys Episode three seventy one.
I'm David Brody. That's Scary Jones. That sounded pretty good.
You like that, they tell you them.

Speaker 2 (00:40):
I have to alternate that maybe every five episodes.

Speaker 1 (00:43):
I slipping an intro. Slipping an intro.

Speaker 2 (00:46):
Just hey, speaking of intros. Yeah, we talked about this
on Slice time.

Speaker 3 (00:51):
So for those of you who listen to us for
many years now, you know I've been nagging Scary to
talk to the people to get us in the Elvis
Durant on demand channel folder so that when people go
to this to listen to the Elvis Drand show later
in the day, they would see the Elvis Drand show,
of course, and then horoscopes and the phone tap all
the little segments that they post, and then all of

(01:14):
the other podcasts on the Elvistrand network are almost all
of them, and I noticed we were not in there.
So for all I would say two years, maybe seven,
I've been asking Scary to talk to the people and
handle that and get us in that folder. Yeah, and
what happened last week? Finally, finally Scary decided to remember,
talk to the guy, and now we're in the folder

(01:35):
and a lot of slices.

Speaker 1 (01:36):
Notice that.

Speaker 3 (01:36):
Well, guess what happened our audience, at least for the
last week's episode three seventy Yeah, doubled, right, doubled.

Speaker 2 (01:45):
If this is your if this is your first Brooklyn
Boys episode, we are welcoming you through the door.

Speaker 1 (01:50):
Be our guest, be our guest.

Speaker 2 (01:53):
It was in there like some kind of a welcome
song when you ate a movie or something.

Speaker 1 (01:57):
Where that was beauty and the Yeah.

Speaker 2 (02:00):
So we're very very excited for the for the new faces,
and we see all of you. No anyway, ah, but yeah,
thank you for joining us. Hopefully we were entertaining and
so much so in episode three seventy that you came
back for three seventy one just wanting more, just craving it,
just needing it.

Speaker 3 (02:18):
Well, if you're a fan of the Elvistran Morning Show,
then you'll understand what I'm about to say. So Scary
Scary stole a quote from me and a few slices
of dm me and left talkbacks about it. But in
case you're not aware, last week I called Scary out
because he did a segment on the elvistr In Morning

(02:41):
show where he he said he didn't get dinner and
he was very upset, and I mean, I'm gonna play
it just just an end clip of it. He used
my catchphrase. He said, it just says prepping your order.
And then I got other than a refund on the food.
But hello, I went starving. I never had my dinner starving.

(03:05):
I no, no, no, they owe me freaking credit. They
owe me at gift because even if not even I went. Now,
for those of you who know me, that is my motto,
my mantra that if somebody screws you and they give
you back to make it even, that's not good because
you're still out.

Speaker 2 (03:24):
Something even is not right. And I know that's your phrase.
I never said it wasn't.

Speaker 3 (03:30):
Right, and so so Scary didn't say, you know, as
Brody always says, and he made it a point when
I asked him about that to give everyone all the slices.
All of our listeners are lesson in how radio works,
and because I haven't been on the show in three
and a half years, he said, you know a lot
of people, the new listeners won't know who you are
if I just say Brody. So I said, you know,
you could have said my friend Brody or our friend Brody,

(03:53):
or you could have said former member of the show Brody.

Speaker 2 (03:56):
Know what a question my podcast partner, David Brody Brooklyn
boys right right, So you you gave a big lesson
to the audience, all of our audience. As to why
you couldn't say my name is didn't make any sense
because in the moment I put in the moment, I
left it out, and you know it's okay to leave
it out right right.

Speaker 1 (04:13):
But that was a good thing.

Speaker 3 (04:14):
That was a chance where I said something which I
have a great catchphrase, could have given me credit promoted
the podcast, so Scary said when I when I yelled
at him last week, he said, you know what, Brody'm
gonna do a better job of promoting our podcasts and
promoting you, and I'm gonna promote the podcast that's right.
But then we went to lunch and Scary decide this
is gonna happen loud talkers. I just didn't know if

(04:35):
there's some people that have no control over the volume
level of their.

Speaker 1 (04:39):
They do have control. Everyone has control. Well this person
did not. You're talking about Scary. I mean, I'm talking
about Nate who who? I don't have time here, so
to David Brod No, you know what. David wants everyone
to hear him. He's got important stuff to say. I
get that I had lunch with a loud talker.

Speaker 3 (04:59):
I kept saying, Okay, mister rand say you better explain
who David Brody is. No, he said, yeah, Brody's loud.
He likes to get his point across because he knew
ninety five percent of the people would know who I am.
And apparently Nate left in advance. You already told him
the story. Everyone in the room knows who I am.
Of course I worked at twenty four years. They all
knew who I Yeah, there was no need to explain.
So in terms of a negative story where you're making.

Speaker 2 (05:20):
Me look like I'm a loud talker at lunch, then
you feel free to mention my name you didn't say
a friend of mine my part, and again you didn't
promote the podcast.

Speaker 1 (05:29):
You just threw my name out.

Speaker 2 (05:29):
Okay, well, here's the thing, here's the problem with that,
and you know, allow me to defend myself unfortunately. Okay,
first of all, I didn't want to out you. I
wanted to tell the story for the joy of telling
a story and having some people relate to it without
giving names. Because it wasn't negative. It was embarrassing and ye,
yeah you are allowed, talker. But hold On always pulled

(05:53):
it out of me by saying no.

Speaker 1 (05:55):
And then he.

Speaker 2 (05:56):
Rushed me and he gave me those eyes and that
look he was, I don't have time for this, meaning
we have to move, so give me the name now. So,
of course, like a good soldier, I gave I gave
him the name and that's it now.

Speaker 1 (06:11):
I gave him your name.

Speaker 3 (06:12):
You know how Look, you know how the Ovis Drand
show works. I know how the Olvistrand show works. There
is no way you're gonna tell a story about going
to lunch with a friend when the show knows all
your friends toilet Brian and told they know everybody right,
they you knew they were going to ask you for
the name you knew to get Ready, oh my co
host partner Brody.

Speaker 1 (06:32):
Either way, either way, it was a negative and I
brought you up in a negative context and I thought
I was going to spare you that, but it was
Elvis who forced it out of me.

Speaker 3 (06:41):
So that's why I mentioned your name after the whole
lesson you gave all our listeners.

Speaker 1 (06:45):
But here's the thing.

Speaker 3 (06:46):
You brought up a topic about how I spoke loudly
at lunch.

Speaker 2 (06:49):
You did let me you were held the lunch. You
don't have boit a second. You don't have a thing
called indoor voice. And I feel like there's a lot
of people out there.

Speaker 1 (06:57):
Like you see if I'm talking like this, okay, you
want this is my in door voice. I know I
don't win if you want me to whisper whisper.

Speaker 2 (07:06):
Okay, you don't do that. You are loud. You are
one volume. And we were talking about some pretty personal
shit and we were in a restaurant and there were
people there and right next to us, I'm like, why
these people are trying to watch this soccer game that's
on what? And then they got to listen and hear
this guy screaming and yelling in their ear.

Speaker 1 (07:25):
Why don't you have an indoor voice? Is my question?
A couple of things.

Speaker 3 (07:28):
So Scary took me to a restaurant, which was a
bar that served food that had no customers in it.

Speaker 1 (07:33):
It was empty. There were two people in there.

Speaker 3 (07:35):
There were two customers with people of Hispanic descent who
didn't speak English, sitting at the bar watching a soccer game,
so they didn't understand anything. I said number one, number
two because it was empty. Voices carry all right until Tuesday,
thank you. So everything seemed louder than normal, and that's fine,
I'm louder than normal.

Speaker 1 (07:55):
But then here's the thing.

Speaker 3 (07:56):
One time I said the name of someone we work with,
and Scary went, keep it down, and I went, you're right,
and I adjusted my volume. However, shortly after that, Scary
got a phone call from a coworker. I don't know
who it was, except I know the whole conversation.

Speaker 1 (08:10):
You know why it was.

Speaker 2 (08:11):
When the phone rang, Scary goes, oh yeah, gonna take
this call for a second. Yeah yeah, oh no, I'm
not driving to the I'm not driving to the ship.
When we get to Greece.

Speaker 3 (08:19):
No, no, no, no, we're going to take a car service,
wet me take a canvas?

Speaker 1 (08:22):
I'm not no, no, how are.

Speaker 2 (08:23):
We getting to be a plan to get to the
ship and Greece? It was so loud. I had to
get up and go to the bathroom because I didn't
want to hear about his extravagant vacation. Did Scary say,
you know what, I'm at lunch with my friend Brody.
I'll call you back. Nope, No, he just he picked
up the phone.

Speaker 1 (08:40):
It was my dad and we're talking about a family
trip to Greece in August? Is your father heart of hearing?
Because you were yelling louder than me? No about you.

Speaker 2 (08:48):
I'm not loud, dad, you are allowed talk. I have
I have a very adjusta No.

Speaker 1 (08:55):
No, no, you are on the phone call yeah? No, no,
how are we getting to the ship? We got a
caught this. I'm variable volume guy, and you are not.
You are you talk on loud and louder? That's your
that's your level.

Speaker 2 (09:07):
Why were you yelling on the phone to whoever you
were talking to. I wasn't yelling, Yes, you were. Everyone
in the restaurant. The two people turned around when you
got on the phone. Well, i'm talking, I'm rejecting my
voice into a phone. But when the phone hold on
a second, you can do that into a phone. But
if you're if you're sitting across from somebody having a conversation,

(09:27):
there's a different there's this different level of voice that
you use to someone sitting across from you versus talking
into your phone.

Speaker 1 (09:35):
That those are two different levels. They're very distinct. Volume.

Speaker 3 (09:37):
Luck, the volume level was the same. If I was
at nine, you were at nine into the phone. The
fact that you were talking into a phone didn't change
how loud it was in the restaurant.

Speaker 1 (09:46):
We're gonna agree to disagree on this. No, No, I'm
agreeing to agreeing. No, we're both loud. We're both from Brooklyn.
In fact, I just bought a shirt on Amazon that
says I'm not speaking loudly. I'm from Brooklyn. That's what
it says. I'm not yelling. I'm from brother Is there?
It is right there, proof is in the pudding. You
admit you're allowed talking, and so are you. The point is,

(10:06):
I don't mind you pointing it out with me. You're allowed. Also,
I'm not you're very loud. I'm not as loud. As you.

Speaker 2 (10:12):
Oh, we're from the same neighborhood. We sound the same cut.

Speaker 1 (10:15):
That's not true, that's not true. You're the one. My
father once heard a phone tap you were doing. He
thought it was me. You get very just you get
very loud.

Speaker 2 (10:23):
You are the loudest. I don't get loud. What are
you talking to the loudest person? I know you really
have not the loud When do I ever get loud?
See what I'm saying right now? Like right now, you're
getting loud. You want something out loud? Let's get loud.
A right Jennifer Lopez.

Speaker 1 (10:37):
H Glen Boys podcast. We will be right, Bady.

Speaker 2 (10:44):
So happy thirtieth anniversary. This is the thirtieth anniversary of
Elvis Duran in the Morning show. Today is the day,
April twenty second, nineteen ninety six is when we signed
on the air.

Speaker 1 (10:54):
Who are you wishing happy anniversary too? To you? You
were part of the anniversary. Yeah, but you were part
of the legacy for so many the years.

Speaker 3 (11:01):
I'm not there anymore. Therefore it's not my anniversary. But
you're talking a couple. You're part of the narrative. I
asked you a question if you let's say you have
a friend, right, some woman, a friend of yours, and
she gets our wedding anniversary is September twelfth, and she
gets divorced four years ago. Do you wish your happy
anniversary on September twelfth? You say, Oh, you're a part

(11:24):
of that marriage for so many years, so it's not
my anniversary. Listen, I am very happy for the show
that it's hit the thirtieth anniversary.

Speaker 1 (11:30):
You're trying to say you're divorced.

Speaker 3 (11:32):
Well, I'm divorced from the show. I left the show.
I'm not part of the show anymore. I have nothing
but wonderful things to think and love the people, and
I wish you nothing but a happy anniversary.

Speaker 1 (11:44):
But it's not my anniversary. So you're not part of this.

Speaker 2 (11:46):
So that means anybody who's ever a part of it
that's no longer a part of it shouldn't be celebrating
and taking part in the anniversary knowing that they were
a big piece of that puzzle.

Speaker 3 (11:56):
Well, let me ask you a question, who is taking
part of this thirtieth anniversary?

Speaker 2 (12:00):
So well, we we got a very nice phone call
this morning from Greg t who the Jersey kid who
used to be on the show.

Speaker 1 (12:06):
For like several years. Oh, I don't remember anybody calling
me to call in. Look, he just called in.

Speaker 2 (12:11):
And then we got a very nice text from Elliott,
who started the show thirty years ago with Elvis saying, Hey,
happy anniversary. So yeah, so yeah, people would check it in.

Speaker 3 (12:20):
So I could have called and wished Elvis and all
of you guys a happy anniversary. But I'm just saying,
it's not my anniversary.

Speaker 2 (12:27):
Okay, you could say that he got me on a technicality.

Speaker 3 (12:32):
No, no happy anniversary to you. You have been part
of a fantastic morning show for thirty years. You absolutely
deserve a happy I don't I don't want it's listening
stolen valor. If you wish me happy anniversary, you could
wish me a happy eighty percent of the anniversary. I'll
take that, okay, But you deserve a happy anniversary more
than I do. You have been part of the beginning.

(12:53):
If you didn't succeed by the time I got there,
it'd be no show for me to join.

Speaker 2 (12:57):
The thirty years Yeah, so Danielle and Scotti, b and
Elvis and me, we all started it thirty years ago.

Speaker 1 (13:04):
So awesome. What do you think the company bought us. Uh,
maybe a couple more months of time. Probably that was
about it.

Speaker 2 (13:14):
Yeah, nobody, nobody, nobody, Yeah, it was.

Speaker 1 (13:18):
It was not really very It wasn't acknowledged. There was
no cake, there was no celebration, There was.

Speaker 3 (13:24):
No twenty fifth anniversary. And I helped put together the
audio package with everybody.

Speaker 2 (13:30):
Right, And no, I'm not talking about a celebration on
air for the listeners. Oh, I'm saying we did a
whole big celebration with clips and best.

Speaker 1 (13:37):
Of the whole thing. I'm not talking about that. That
was serio.

Speaker 3 (13:40):
I'm not done yet, don yet. What I'm saying is
I was part of that. We did a whole big thing.
We went back into the archive. Yes, I went right,
and the company didn't didn't notice it. The fact that
you guys are low keying it, they're certainly not going
to notice it.

Speaker 2 (13:53):
Yeah, But twenty five is different between twenty five and
thirty thirty is a nice whole number.

Speaker 3 (13:59):
Five is a quarter century given five is a much No,
nobody says a thirty twenty five is the big number.

Speaker 1 (14:05):
That's for anniversaries.

Speaker 2 (14:06):
No, no, no, no, that's for marriages and stuff. Thirty
when you make it to thirty years on a show
in radio. That's a milestone. That's bigger than twenty twenty five.
Thirty is bigger than twenty five. It's bigger by five years.

Speaker 3 (14:17):
But I'm saying, when you celebrate anniversaries of anything, twenty
five is a number that people remember.

Speaker 1 (14:23):
Thirty, thirty one.

Speaker 3 (14:24):
Thirty three. Nobody gives a shit, thirty five. Men call
me when it's fifty. Twenty five is well. My point
is twenty five. We made a big deal out of it,
and still nobody knows. Still nobody, I'm saying.

Speaker 1 (14:36):
In the cup. Yeah, but I know, but there is.

Speaker 2 (14:38):
My point is thirty is a bigger one, thirty, nice
round number, five years more than twenty five. But it
doesn't matter about like the company didn't They didn't do
you know. I'm not that I'm saying we deserve anything,
real man. Maybe something's coming, maybe they'll surprise us. But
I just feel that when anyone spends thirty years with
any company, I mean, I'm talking to the slices. Now,

(14:59):
if you make already years at your job, do you
think do you think the job might do something for you?
Listen that these days, if you make five, ten years
in your job. It's a miracle.

Speaker 1 (15:09):
Even more so why it should be a celebration.

Speaker 3 (15:11):
But whatever, if a company's philosophy and I'm not saying
your company has his philosophy, I'm saying, if a company
has the philosophy of you know, we got you for
your thirty the anniversary, you get to keep working here,
right A lot of companies that's their atitude, like we
know we did. We gave you a job, we give
you a paycheck every week and listen in this in
this in this world right now.

Speaker 1 (15:30):
Uh, that's a good thing. No, I'm not I'm not complaining.
I'm not better.

Speaker 3 (15:34):
What better thing could you have scary than the opportunity
to go into work at the greatest radio station with
the greatest morning show with the greatest people, amen, and
get paid a nice salary, amen, and get great food
every day?

Speaker 1 (15:46):
Right right now?

Speaker 2 (15:48):
The slices of my being a little bitch first expecting
something from the company, I'm not talking about from Elvis.

Speaker 1 (15:55):
He's part of the Elvis is part of this whole
job or not.

Speaker 2 (15:58):
He's it's Elvis and Danielle and me and Scotty and well,
I know, I just thought, what about you know, a
plaque or something like that or some kind of.

Speaker 1 (16:08):
I would have thought a couple of people that something.
How about the couple of people that were there who
put you on the air, who have been there since
day one, that aren't on the show but are in
the company, they probably could have reached out. Did they
reach out? No names? Well, that's surprising. Nobody did. That's disappointing.

Speaker 3 (16:27):
Yeah, because you know, most of the people in the company,
I don't know you guys for thirty years.

Speaker 1 (16:32):
But those that do, huh. I just think it's it's
a pretty damn big milestone.

Speaker 2 (16:37):
And I'm not trying to just uh, you know, like
like swim in it right, you know, and like take it,
take these victory laps.

Speaker 1 (16:44):
But I just feel like it was a lapse and
an l A P S E.

Speaker 3 (16:50):
Not the Well let me ask let me ask you
this in the company. If the company and and let's
say any company, but let's say that your company did
something nice for the Morning Show.

Speaker 1 (17:00):
I don't know what that is though. I don't define
that it's going to Elvis, Like if they made a plaque, Okay,
I'm okay with that. It's his show.

Speaker 3 (17:09):
And yes, of course, now if they wanted to send
you guys on a trip. Do they only send the
thirty year people on a trip and not the people
that are there five years?

Speaker 1 (17:18):
I don't know. I don't know. I want, I want
him to be recognized. It is a milestone, absolutely, which
is why I'm saying the more so than me. It's
an unselfish thing.

Speaker 2 (17:28):
Well, it's more of the principle behind it, not the
actual value of something tangible that.

Speaker 1 (17:34):
You're going to give me.

Speaker 3 (17:35):
Agreed, So they should have given over something for thirty years. However,
God willing, he'll be there for thirty five, maybe forty,
who knows, So maybe they're saving it for his big fiftieth.

Speaker 2 (17:45):
The big fifty, the big fifty. You know, yeah, I
mean yeah, he's I mean an icon of legend. He'll be,
you know, he's I mean.

Speaker 3 (17:52):
I don't know if he's gonna want to do this
for twenty more years, but if it did, we try.

Speaker 2 (17:56):
He'll try fifty A Right about us, let's talk about us. No,
I wanted to so very interesting. This is more on
the serious tip. I guess, I don't know. I already
could tell you you're gonna raise an eyebrow of this.
You're not gonna believe it, But here goes My father

(18:20):
and my sister went to go see a medium. Now
I already know how you feel about. Brodie's already biting
his lip because he wants to be funny. He wants
to do jokes. He's already but he knows what he's
up against, so good. So the story goes like this,

(18:45):
there's a there's a woman like this. There's a woman
who's uh, my sister met, my sister's best friend since childhood, okay,
knows this woman and she is.

Speaker 1 (18:59):
Studying, not studying.

Speaker 2 (19:00):
Well, she's she's becoming a medium, but she's she's not
there yet at the very you know where she could
charge crazy money for her services, so.

Speaker 1 (19:10):
She's not her bs is only lowercase letters. She wants
to be. She wants to practice on people.

Speaker 2 (19:17):
She wants she wants more experience and more putting, more
hours before she could really before she could come to
the conclusion if she really has possesses this, this energy,
this power, this.

Speaker 1 (19:32):
This you know this sixth sense if you will and
Ebony Jingle ready see I knew I knew you were
going to go here. Just ready ready, s Cambony Jingle
is on standby.

Speaker 2 (19:47):
How much they pay. She approached the woman, approached my
sister's friend and said, look, if you know anybody that
wants to use my services, I'm willing to do it
for free now, because you know, I want to log
more hours on I want to see you know, I
want to try my hand at this. And there's nothing
wrong with that. She's not here for profit in this case.

Speaker 3 (20:08):
She said, no, that's great. I like where this is going.
So far, so far right.

Speaker 2 (20:11):
So my sister raised her hand and told her best friend, yeah,
send her our way now, she's my sister's friend. Told
her nothing. Told the woman nothing about my sister, my dad,
or our family.

Speaker 1 (20:25):
Not a thing. Okay. She couldn't look us up.

Speaker 2 (20:29):
She couldn't google it, she couldn't say, oh this is
scary Jones's sister.

Speaker 1 (20:33):
None of that happened. She didn't know anything. She knew.
She was just going to meet the friend, a friend
of the woman she knew. So, my dad and my
sister jump on the Zoom call.

Speaker 2 (20:50):
Last week, and a lot happened on that call, which
I'm going to tell you about right after this.

Speaker 1 (21:01):
Sar and Brodie.

Speaker 2 (21:04):
Right here, I have a question before you continue, why
were you're talking like a song was about to start.
Could you not find the button to go to commercial?
Maybe that maybe it wasn't maybe it wasn't launched and
it got lost in the back of my computer.

Speaker 1 (21:21):
So maybe I was killing time. I'm going to tell
you about that, right, Thank you, Ryan Seacrest. And that's
why the company didn't give you anything for thirty years.

Speaker 2 (21:32):
Hey, I thought that was pretty professional. Only you caught that.
I don't think the slices caught that. I couldn't find
the commercial that jingled and pring us to commercials? That
was that was you. In fact, you saw me struggling reaching.
I'd like to think of myself as still a radio professionals.
All right, Well that was my way of being a
radio professional by padding while I was searching for a
button anyway, scumbag. So yeah, so yeah, So this medium

(21:59):
got with my sister and my dad and she said
that there was this woman that was trying to come through.
I mean she said a lot of people were trying
to come through. When she says come through, meaning like
there are people that want to talk because to my
sister and my dad are there, they want to talk
through the through her to my sister and.

Speaker 1 (22:21):
Dad dead people correct people from our past. So she
tells my sister this woman she was calling her Carmela.
She said something, so she said Ella, something with Ella,
something with Ella. And then my.

Speaker 2 (22:42):
Sister knows, oh shit, that's Aunt Milly and Millie's name
is Carmela, and she says yeah, and she says that
this woman who came through said that she's very proud,
very proud of my sister and the family, and that

(23:03):
she had a lot of she had some trouble in
life growing up, and that she was but she's happy
to see my sister in a good place because she
gets to have the life.

Speaker 1 (23:17):
That she never had. Okay, have a question and hold on.
And it has to do with my sister having kids. Well,
there's no way this medium had any clue that my
Aunt Millie physically couldn't have kids. And she came through saying,

(23:40):
I'm so happy you have a beautiful family. I didn't
get to have that. I had a lot of struggle
in my life.

Speaker 2 (23:46):
So so Aunt Millie came through for my sister.

Speaker 1 (23:53):
I have a question.

Speaker 2 (23:54):
Okay, here you go in your sister's entire life. Yeah,
did she ever call it Millie, Carmela, No, right. So
if your aunt Millie and you somehow after death, you're
you're floating around and all of a sudden, the psychic
taps you on the shoulder, even though you could be
billions of light years away.

Speaker 3 (24:14):
This rookie, the rookie psychic working for free, pulls you down, says, hey,
I'm the rookie psychic.

Speaker 2 (24:21):
Anybody who wants to talk to scary sister, anybody, anybody?

Speaker 1 (24:25):
All right?

Speaker 3 (24:25):
Okay, so so okay, So Carmela, she fights her way
through the billions of billions of people that have died
since the earth was created or whatever. Right, she fights
her way through, and instead of saying I am Aunt Millie,
she says ella.

Speaker 1 (24:41):
Something Ella, something else. You are? You are something else?

Speaker 2 (24:44):
Okay, And then says I had some troubles. I had
some troubles. Rather than saying I couldn't have kids, but
you can. That's great, she says, you know I didn't
have the life that you have. That doesn't seem that
doesn't seem generalizing to you. We'll do we'll do one better. Okay,
I'll give you one more and then we'll be off
to topic.

Speaker 1 (25:00):
Give me one that's a home run right off.

Speaker 2 (25:03):
Obviously, your brother's in radio and just brought a new apartment.

Speaker 1 (25:06):
My mom came through, so she said. This woman is
saying that she said that.

Speaker 2 (25:22):
She died unexpectedly and didn't have any time to prepare,
that it was a surprise, and that there was it
wasn't enough, there was not a lot of time to
like get things in order, and that her death came
kind of came on quickly, which is absolutely true because

(25:43):
my mom was diagnosed with a rare form of leukemia
six months before she passed, and it was a very
rapid decline. So that is very true. My mom passed.

Speaker 1 (25:55):
Yep, go ahead, you say your mom passed out.

Speaker 2 (25:58):
Of my mom passed after only know Now, how did
this woman know that my mom was that had a
rapid onset?

Speaker 1 (26:06):
But wait, yes, a woman, No, no, she said, a woman.

Speaker 2 (26:09):
But then she also said, this woman is concerned about
your son to my sister, saying that he has a
short attention span and he doesn't pay attention, and that
he which by the way, is my sister's son, Nico.

(26:30):
This kid doesn't pay attention for the life of him.
He's running around the place, he's causing trouble. And my
mother when she was excuse me, when she was alive,
she was concerned about Nico, the younger one, because Nico
has an attention span problem and so he's like you know,
so she says, you, you know, we keep a watchful
eye over him and make sure that he gets the

(26:52):
proper you know, like tutoring and stuff like that, because
he he needs it. He he needs extra assistance for
when he's when he grows up.

Speaker 1 (27:04):
Now, how would this woman know?

Speaker 2 (27:06):
And my mom when she was alive, she was always
telling my sister about my her youngest son, Nico.

Speaker 1 (27:12):
Say, Niko, he's so he's so fresh, he doesn't pay attention.

Speaker 2 (27:16):
He's always so so that that sounds like my mom's voice,
like like that would be a concern of hers. What's
the matter? You don't you're not you're not believing. I
know you're you're you're torn between again.

Speaker 1 (27:28):
Want to do.

Speaker 2 (27:29):
Comedy and not the experience of my my dead dead Uh,
you know, family.

Speaker 3 (27:35):
First of all, scary anyone who knows me, No, I
I I never hesitate when it comes to comedy. I
don't have to think about what I'm gonna say. I
don't have to plan a response. It's but how do
you respond to that? I'm gonna respond. I think, first
of all, slices, don't get mad at me. If you disagree,
You're more than welcome to believe in whatever you want
to believe in. I'm just I don't so I'm expressing
only represent my opinions of me.

Speaker 1 (27:55):
Okay, that that's it. I speak for myself.

Speaker 3 (27:59):
Everyone listening to this podcast, or ninety five percent of them,
has a relative that died quickly and unexpectedly and didn't
have time to finish everything. You and I both know
someone whose husband got cancer and died in a month
like boom right.

Speaker 1 (28:14):
The fact that.

Speaker 3 (28:15):
Your mom only had six months is still not as
rapid as it could have been. It wasn't a car
at She had six months to say goodbye to everybody.
I know that she had time to say goodbye to
people and tell them to love that. Sure, right, she
did get her affairs in order.

Speaker 1 (28:28):
She went tell she wasn't you know she was not? Okay,
It wasn't like she went down on a plane crawd. No,
she said no.

Speaker 2 (28:37):
She said she was super healthy, seventy six years old,
perfectly fine, and then six.

Speaker 1 (28:42):
Months to say things to you and your siblings.

Speaker 3 (28:45):
I understood, right, Okay, Okay, everyone has an obnoxious little
boy who doesn't listen.

Speaker 1 (28:50):
Okay, so you're saying.

Speaker 2 (28:54):
You and I are obnoxious little boys and we're full
grown adults and we don't listen very well.

Speaker 3 (28:58):
So look, is it possible she got a couple of
things right one listen. If it's real, that's awesome if
it if it gave comfort to your your your father.
So my father was never a believer of any of
this stuff. He he was, but then he was like,
you know, let's see what she has to say. So
now after talking to.

Speaker 2 (29:17):
Her, he's he's now a believer in this, in this spirit,
in this, in this, in this, whatever this practice is.

Speaker 1 (29:26):
I don't know. Some would call it a cult, but
it's not. It's I don't know, I don't know. I
wasn't there. I couldn't. Unfortunately, I was not part of this.

Speaker 2 (29:36):
But yeah, I mean yeah, I mean my my father
and then I'm not going to get into it, but
you know, my my dad's brother came through, and my
grandfather on my father's side came through.

Speaker 1 (29:47):
And.

Speaker 2 (29:50):
My grandfather saying that he was he said that yes,
he's very I was very difficult on my kids. I
was very I was very strict this and that that
to my grandfather on a cracker he.

Speaker 1 (30:03):
Was I asked you if there's anything that was wrong,
like did they say, oh, I'm coming through an older
man who was in the military, and you're.

Speaker 2 (30:09):
Like, we didn't put the militarily just all about like
anything like that where she's like, I don't know, I
don't know someone.

Speaker 1 (30:14):
With a D and you're like, oh, we all had d's.

Speaker 2 (30:19):
Yeah, I don't know you could. I guess there's a
lot of non believers.

Speaker 3 (30:22):
In other words, no, No, what I'm saying is, did
she say seventy five things? But the fact that she
hit on four of them solid that you that's what
you're focusing on. I'm asking did she say anything that
was like couco for cocoa plums?

Speaker 1 (30:35):
I don't know. I have to get I have to
get that from my sister. Did you say like, oh,
you've got two brothers with a lot of kids.

Speaker 2 (30:40):
Well, then then then I'll give you one more before
we go to commercial Because this this is kind of
this is more fun one.

Speaker 1 (30:46):
This has nothing to do.

Speaker 3 (30:47):
With I'm interested. I want to just put on that.
I would love to believe this was real. Listen, I
would love to hear from relatives that have passed on
give me messages, maybe some advice and some I just
don't believe it because I've never seen it happen.

Speaker 1 (31:00):
I've been to mediums. We had, we had a couple
in the studio over the years.

Speaker 3 (31:05):
Yes, that that did not get mostly anything right about me.
Now people said, well, because what about that's a that's
a cliche.

Speaker 1 (31:12):
That what about antist? What about mentalists? They're magicians? No,
they're not. Okay, all right, then, then riddle me this Batman.

Speaker 2 (31:21):
We had O's Perlman on Oh's prom by the way,
hosting the hosting the White House Correspondence dinner this weekend,
and and.

Speaker 1 (31:30):
He also does NFL teams. Now he goes into the
he's insane. He's insane.

Speaker 2 (31:36):
He came in today and he said to me at
the beginning of the interview, he said, Scary, I want
you to think of a song.

Speaker 1 (31:45):
You're you're the music guy. I want you to think
of a song. I want you to think of.

Speaker 2 (31:50):
The the title of the artist, and I want you
to pick a lyric from the song anywhere in anywhere
in the song and whatever it is, I want you
to think it, okay, Brody, He later in the interview,
I'm just gonna get to mine because he did some

(32:10):
crazy shit with Elvis and Nate and everyone, and then
he told me to think of the most obscure thing
I can think of a song that might have just
popped into my head. So halfway through the interview he
comes back to me and he's looking at me, and
he goes, all right, He goes, I could see you
were thinking of I thought you were gonna go for

(32:33):
the whole band. He goes, he only went for one of.

Speaker 1 (32:35):
The one of them, He goes, he writes it down.
He writes it down on a big piece of oak. Tag.

Speaker 2 (32:42):
This is all on video, folks. This is you can
just watch the video on Elvis durand dot com. Nope, nope,
he writes down. He goes, who is it scary? I
said George Harrison. He turns it around on the sign.
He had George Harrison written on the fucking sign. Brody,

(33:02):
it gets better, he goes.

Speaker 1 (33:04):
Yeah.

Speaker 2 (33:05):
He goes, yeah, I thought you had your mind set
on it, and I said traveling Wilberry's got my mind
set on You.

Speaker 1 (33:13):
I said, that's the fucking song. That's the song.

Speaker 2 (33:17):
I was thinking of, dude, and I had it pull
I had it on my phone. He says, got my
mind set on You. He goes, and which, by the way,
is not detective. Is not the song you think of
when you think of George Harrison. You could think of,
you know, one of the ones he did with the Beatles,
his solo stuff.

Speaker 1 (33:33):
But I was thinking got my Mind set on You.

Speaker 2 (33:36):
From nineteen eighty eight, from George Harrison and then and
then David Brody.

Speaker 1 (33:42):
He said, he goes, Oh, yeah, he goes, if you
really wanted me, if you a whole lot of spending money, yes,
I'm a psychic. No, he said, he goes, he goes,
if you really wanted me to do guest, He goes,
that'll cost you a whole lot of money, a whole
lot of spending money.

Speaker 2 (33:57):
And that was the fucking line I picked from the
song It's gonna take money, It's gonna take money, a
whole lot of spending money. No, it's not the choruses
I got my mindset on You. That was a verse, yeah,
hold on, it was a bridge.

Speaker 1 (34:11):
Anyway. My point is my.

Speaker 2 (34:13):
Point is this guy Okay, who's a mentalist, had nowhere.
There was nowhere to go for him, there was nowhere
for him to run. He guessed us. He guessed out
of my fucking brain a random song from George Harrison
Got My mindset on You from nineteen eighty eight, and
the lyric that I chose from that.

Speaker 1 (34:32):
Fucking song brody.

Speaker 2 (34:37):
How the fuck did he do that? And that's the
god's honest truth. You should see when you see the
video folks on Els ran on demand, you will see
my reaction. I was screaming all over the studio. I'm like,
what the fuck? I actually cursed we were Luckily we
were on delay so that was blocked out.

Speaker 1 (34:58):
But then then he had Nate.

Speaker 2 (35:02):
He took a pack of cards out of his fucking vest.
He put the cards on the desk and somehow got Nate.
He wrote down the card on a piece of oak tag.
He goes, Nate, what was the card you were thinking of?
And Nate goes, three of diamonds. He turns the fucking
thing around, says three of diamonds. Then from the pack
of cards he goes to he he literally has Nate

(35:27):
pulled the Danielle count because he had Gandhi pull it
was something with eleven the eleventh card one, two, three, four, five, six, seven, eight, nine,
ten eleven.

Speaker 1 (35:36):
Danielle pulls the eleventh card. It was the three of diamonds.

Speaker 2 (35:39):
Now, he says, now you would think that, you know,
all of them would have three of diamonds if this
was a trick.

Speaker 1 (35:45):
Right, He goes, well, I'll tell you what. It was
a blank deck.

Speaker 2 (35:50):
Danielle takes all the cards, faces them up. The rest
of the deck was all fucking blanks. The only card
that had anything written on it was the fucking card
She show the eleventh card chosen by Gandhi, the three
of diamonds, which was Nate's card. That he that that
he that that that O's Perlman read wrote on the thing, Brody,

(36:11):
I'm sorry, I've never in my life seen anything like this.
I believe this guy is a mentalist. He he really
can read minds. There's no other way. There's no other way.

Speaker 1 (36:21):
Who's picking. Got my mind set on.

Speaker 2 (36:23):
You by George Harrison because he he said, you're the
music Maven. I want you to fucking go hard on me.
I want you to pick something obscure. Now, I'm not
gonna pick Britney Spears or even anything current.

Speaker 1 (36:35):
This guy got it.

Speaker 3 (36:36):
Yeah, okay, how do you do? I saw I saw
a guy do this on the baseball night in New York.
Here in New York on S and Y, a similar
trick when he wrote everything down and guessed the song
and the artist. Uh, the guy was thinking of I
just sent you a Reddit article, because any mentalist trick
you can google how they do it. Now, those theories

(36:57):
that maybe the song was playing at a low, low
volume and you heard it subconsciously like an earworm, or
as he's talking to you he mentions keywords that make
you think of a song, like he'll say I'm gonna
do something with money later or a whole lot of money,
like whatever. They sometimes can plant keywords that drive you
to a song. Now, I'm not saying he did that.

(37:18):
I'm saying there are ways.

Speaker 2 (37:20):
You're just saying he program He preprogrammed me to think
of that song.

Speaker 1 (37:24):
I'm not saying he did that.

Speaker 3 (37:26):
I'm saying that some people can do that where they
push you by saying things like uh in conversation when
they first entered the room, write some words, or maybe
they had someone call the radio station and while they
were on the air, they said something that made you
think of that song and you didn't realize it when
that caller said it.

Speaker 1 (37:47):
But he was way okay, okay, I don't want to
I'm I did Brody, I've never ever in my life.

Speaker 3 (37:53):
He's also amazing. Listen, we met os Perlman at South
Street Seaport like fifteen years ago. When he was he
was at a meat market and handing out his business cards.

Speaker 1 (38:03):
No one knew who he was.

Speaker 2 (38:05):
And by the way, he's a Brooklyn He's a Brooklyn
guy who who listening to our show.

Speaker 3 (38:11):
Yes, which is why he was at the South Street
Seaport given I was business. And then Elvis like Elvis
was like, oh, Elvis hired him to play a holiday
party one year back in two.

Speaker 1 (38:21):
Thousand and ten, maybe nine. Yeah, right, he played. He
did that.

Speaker 3 (38:27):
He came around to every table, he did t He's amazing.
He's absolutely amazing. I don't know how he does it.
I'm saying there are ways to influence your decisions, to
help him narrow it down. That doesn't mean he's not brilliant.
I don't know how he did it. There are ways
to get you to pick a certain car. He there's
ways when you when you say pick a card, they
forced cards to the front, and then when they shuffle them,

(38:49):
they they they know the riot and they put it
in the spot.

Speaker 1 (38:52):
They want the whole.

Speaker 2 (38:52):
The other thing is if he told Nate to choose,
and he chooses the three of diamonds, how is it
that before he even had him do that, he had
the deck of cards in front of Danielle.

Speaker 1 (39:04):
He didn't even touch the cards.

Speaker 2 (39:06):
And Danielle counted out the eleventh card and she turned
it over. It was the three of diamonds and every
other card was blank. She turned over the whole deck.
They were all blanks. They were all white faced, and
they were blank cards except for the one card that
had the three of Diamonds written on it. So even
if the trick is every card has the three of
diamonds on it, so it didn't matter.

Speaker 3 (39:27):
I understand that. Here's what I would say. And again
I don't know how he did it. Google that exact
trick and there might be someone on YouTube if you
want to see how it's done.

Speaker 1 (39:35):
I don't think it. Or the man is a mind
reader and he's amazing, which he could be, which is which.

Speaker 2 (39:41):
Is relating to the conversation of the medium of earlier,
like maybe they're mentalists mediums. I don't know, but maybe
they just know. Maybe that's their trick, and maybe a
mentalist is a real thing. He's Oh's Proman is amazing.
In fact, he told and again, I know this has
nothing to do.

Speaker 1 (40:01):
With politics, folks.

Speaker 2 (40:03):
Trump never shows up to the White House Correspondence dinner ever.
And they told they hired the people hired him, ohse Proman,
hoping that they he can get Trump to come to
this fucking thing. Well, guess what os is like, I'm
not a comedian. I'm not here to do jokes. I'm
a mentalist. He goes, No, your job is to get

(40:25):
Trump to come to the dinner. And apparently Trump is
coming to this dinner. He never goes to these things,
and he and he's coming to this and so we'll
see what happens on Saturday night. He's gonna be he's
gonna be fucking with all the congress people and all
the politicians in your I'm guessing.

Speaker 3 (40:43):
To a little bit of history at one of the
Washington Correspondent's dinners. I want to say, in twenty eleven,
maybe Seth Myers and at the time President Obama, we're
telling we're making jokes about Trump, who was in the
audience that day, and a lot of people say that's
when he decided he would run for president. To stick

(41:04):
it to Seth Myers and President Obama, he said, were
making jokes like this guy handles all the tough decisions
in life, you know, like whether or not Meet Loaf
completed his task or not. So what he had done,
and then he stopped going as president because the comedians
would always him.

Speaker 1 (41:21):
So this is the first year they.

Speaker 2 (41:23):
Don't have they don't have a comedian because he's oh
his proman is hosting, which is so he's not going
in on anybody, got.

Speaker 1 (41:30):
Which is right.

Speaker 3 (41:32):
This is the first time ever, at least that in
my lifetime that I remember that a comedian wasn't the
guest of honor at the speaker of the event.

Speaker 1 (41:39):
Apparently he's going to do some mental shit. I can't wait,
he says, And he said, onto our show on the
air exclusive, he said, this is going to be a
career defining moment for me. He says, this weekend, he.

Speaker 2 (41:50):
Says, and he says it's he says, if if all
goes according to plan. He goes, it's gonna be it's
gonna be big, it's gonna be good. So he left
us with a cliffhanger.

Speaker 1 (42:02):
Maybe he can get the straight of hor moves open.

Speaker 2 (42:03):
Maybe that's the podcast.

Speaker 3 (42:10):
So earlier tonight before we recorded is the NFL Draft.
In fact, the NFL Draft is still going on. But
I came home so we could record late night on
a Thursday, this podcast.

Speaker 1 (42:20):
On a Thursday.

Speaker 3 (42:22):
Those of you who remember a year ago, my plan
was to go watch the NFL Draft with one of
my buddies, and he invited He invited a third wheel,
a third wheel to come and hang out with us
that I had never met before. And then that third
wheel got a booth and we didn't sit at the bar,

(42:46):
and I didn't get to watch the draft.

Speaker 1 (42:47):
I remember, I remember this very very clearly. Has that
been a year ago? Yes?

Speaker 3 (42:52):
In fact, we did promo videos with a clip from
that episode. So if you go on all of our
instagrams and well not Scared Brooklyn Boys Instagram at David Brody,
you'll see the clip of me upset that last year
my boy invited someone I didn't know.

Speaker 1 (43:07):
Ye, Now I want to know if you made the
same mistake two years in a row.

Speaker 3 (43:13):
Well, when my boy mentioned the draft, I said, you
know what, no, I'm going to law.

Speaker 1 (43:20):
I don't I don't want to deal with other I
just saw. I went.

Speaker 3 (43:23):
I sat at the sports bar. I watched the first
run most of the first round of the draft. I
watched the Jets pick the two players I wanted to.
You know, they had two first round picks. Giants had
two first round picks. That's all I wanted to do,
so I didn't get to do it last year.

Speaker 1 (43:36):
Just want you to know. The only way to do
things the way you want to do them, you just
go alone, make your own plans. If I made my
own plans and I went to the draft by myself,
and everyone around was cheering and booing, and it was terrific.
Nobody TV was right in front of me, that's it.
You finally got your wad update after sixty seven years.

(43:57):
I'm sorry, what fuck? You? Not even call my god? Please,
I'm not even close to that anyway. Yeah, So I'm
happy with the Jets picks, and I'm sure by the
time you hear this podcast, you will be happy or
unhappy with it, or you don't care.

Speaker 3 (44:12):
But either way, I just wanted to update you. I
got to go to the draft very excited. I got
to at least watch the draft. So anyway, Now, one
more thing I wanted to bring up. Scare you go
to restaurants all the time. You always post? Oh yeah,
you always post when you go to a restaurant, You
post the food, you post pictures.

Speaker 1 (44:32):
You have some status on social media.

Speaker 3 (44:35):
Would you say that if a restaurant saw that you
posted from there, would you expect them to react in
some way?

Speaker 1 (44:44):
Do they comment? Do they? Do they react?

Speaker 3 (44:46):
Like if you see that they saw your story, would
you expect them to comment or like it or or something?

Speaker 1 (44:52):
Yeah, you know, a little heart will do. That's about all.
I don't need to make a big deal and make
a big fuss over me.

Speaker 3 (45:00):
Okay, So I went to what is now currently my
favorite pizza place in Manhattan. It's tied for first with
Autochoke Pasili, who I love. But now should I mention
the pizza place?

Speaker 1 (45:16):
All right?

Speaker 3 (45:17):
So I happen to be on the Upper West Side.
They have two locations, one in the West Village. I
already I guess his first letter M. That's correct. Mama's
Two two. Their pizza is un freaking believably good, unique,
unique flavors. If the Kacho Peppi is just off the charts,

(45:39):
the vodka Sicilian, the the hot honey pepperoni, the upside
down slice, it's it's on another level of pizza. It's
and then what they're becoming known for now is their
chicken palm. Hero It's a chicken palm with vodka sauce
and Testo sauce and scoops of cotta cheese ragotta here

(46:02):
from Brooklyn on top, and acemolina with seeds on it.
Oh my god, it's so good. It's expensive though, it's expensive,
but it's delicious. So I go there and I'm like, oh,
you know what, I love this so much and it
looks so good. I put up a picture of the
pizza and the chicken palm in an Instagram story, and

(46:23):
I got a lot of people watch this video on
my Instagram story, including people from the Morning Show.

Speaker 1 (46:33):
Now none of them hit the like button. That's okay.

Speaker 2 (46:35):
I wasn't posting about them, but I see that Mama's
Too saw my story that I posted free promotion of
their problem.

Speaker 3 (46:47):
They don't need my promotion. They're fantastic. I can't tell
you enough how good they are. But did they like
they're scary? You already know where this is going, because
I wouldn't be talking about it.

Speaker 1 (46:55):
Yep, I already do.

Speaker 3 (46:56):
They looked at the story and didn't take a split
set to repost it or to like it.

Speaker 1 (47:03):
You don't find that strange. I find that strange. I
find that really awkward.

Speaker 2 (47:06):
I mean, well, I'll say this, the mandatory reposting of
it I will never agree with because they get stuff
all the time, tagging in a lot of so yeah,
I don't think that's not an expectation. It's it will
be nice if he did. It's a nice gestures, but
at least like a little bit of a little heart.

Speaker 1 (47:27):
That's all I want is a little heart.

Speaker 3 (47:31):
Or or notice that it's it's it's a verified account
on Instagram, and maybe send me a message, Hey glad
you stopped in.

Speaker 1 (47:37):
Thanks, that's all. And I listen.

Speaker 3 (47:41):
I went and they stopped serving the chicken palm hero.
I want to say, at nine o'clock there's a time limit.
Whatever time I was there, I was past the time
limit by three minutes. And the guy behind the counter
was like, you know what, I think we have one left,
so I am gonna go. I'm gonna get one for
you again. Couldn't be couldn't be any nice. I'm just
surprised that they didn't like. I just I'm disappointed. So

(48:05):
I wanted to see how you'd feel again, not expecting
free pizza.

Speaker 1 (48:09):
Just hit the light button, kick at the heart. That's
exactly all right. Now.

Speaker 3 (48:13):
On the flip side, I was at a restaurant a
few towns away from where I played pickleball, and it's
a place called Lucos l u o Cco, I believe
Italian restaurant, and they were raided one of the best
chicken palms in New Jersey.

Speaker 1 (48:32):
So of course I had to drive there.

Speaker 3 (48:34):
Yeah, it's not that far from where I live, from
where I played pick a ball rather, so I drove
and I went there, and while I was there, the
chicken palm came out scared. It was massive, massive, and
it was delicious, really good, and I've been there before,
so I'm like, you know what, this is a really
nice place. Everybody, he is really nice. I'm gonna go
ahead and post a picture of this chicken palm because

(48:55):
I was so happy to have it and it was
so good. Right within thirty seconds of me posting it,
the chef an owner likes it, messages me and says,
thank you so much for posting this.

Speaker 1 (49:10):
I'm so glad you're enjoying the chicken palm. Thank you.

Speaker 3 (49:15):
I said, You're very welcome. I'm a big fan of
your establishment. I've been in a couple of times. That's
the place I told you I had to lasagna that
was so big it was like it's the size of
a table.

Speaker 1 (49:23):
Yes.

Speaker 2 (49:23):
About ten minutes later, the chef comes out, the owner
comes out.

Speaker 1 (49:29):
He says, hey, my name's John. I figured out who
you are sitting at the bar. I looked up your pictures,
so I so know what you look like. That's really
nice of you to post about our restaurant. Thank you.
Can I get you anything? Do you need anything? Is
everything good? Everything's final? Need anything? Whatever? That's that's what
you do. That's what you do. You acknowledge me. Yeah,

(49:49):
I mean, listen, you're not going to get a complaint
out of me. I'm silent because I'm in agreeing with you.

Speaker 2 (49:55):
On all points here. This is which is a rare thing,
by the way, you know, Yeah, I know. I only
carried away making a face. No, No, we're good, we
are good, we are We're on the same page. And
and yeah, when you when they come out like that,
and they they make that formal acknowledgment in person, that's

(50:15):
that's great. And the next level would have been him,
you know, buying you around or something, you know, or
yeah he didn't.

Speaker 1 (50:20):
Yeah, but you didn't. But again, you don't that you
don't have to do that, not expected, right, he said,
what can I do for y'all? Go?

Speaker 3 (50:25):
Absolutely nothing. The chicken palm is fantastic. I don't need
anything from you. And listen, I only posted it while
I was there because I was worried I would forget
sure and you know, and and I would finish eating
the chicken and have no picture.

Speaker 1 (50:36):
And I was like, you know what, let me help
these guys out do the right thing.

Speaker 3 (50:39):
It's a local place, and I really nice of uh
Chef John to come out. Uh So I recommend uh
Luco's and Flora Park, New Jersey. Luca check it out.
He did all right, really good Risotto too. Anyway, So
that's it, just social media love and a little story
there for you.

Speaker 2 (50:59):
All right, are coming down the home stretch there home Slice. Yeah,
all right, you before we leave, you got a lot
going on? Yes, no, no, I do have a lot
going on now, I know.

Speaker 1 (51:10):
I know you were like, I feel like the last
couple of weeks we've been in a bottleneck and you've
had so much to get off your chest, and every
time we finished the episode, you're like, I didn't get
to talk about this, this, and this.

Speaker 2 (51:22):
You must have about a list a mile long. I do,
But I did get I did. I did get called
on to another podcast that I had to do earlier
that I want to promote real quick because my friend,
it's my friend Eric Nagel from the It's Eric Nagle podcast. Again,
what are the odds that his podcast would have the
same name as him?

Speaker 3 (51:42):
I mean two to one pretty much, Episode five sixty six.

Speaker 2 (51:50):
Of the It's Eric Nagel Podcast his co host Jordan,
his co host Jordan, which I think I may have
did I mention this earlier?

Speaker 1 (51:58):
I mentioned on Slice Times Collas Jordan had a problem McDonald's,
where they asked, oh, yeah, yeah, you know, we know
we spoke about this on the Slice Time. Yeah it
Brook boys, I don't know.

Speaker 3 (52:11):
Well, I'm just gonna mention it again because I know
I didn't mention the episode number earlier or Jordan.

Speaker 1 (52:15):
I want to give Jordan props.

Speaker 3 (52:17):
Yet they asked him to pull up and go park
by the garbage at McDonald's, and they called me because
Eric knows I have a beef with that. So if
you want to hear me rant yet again about uh
my experiences at fast food restaurants where they ask you
to pull up and go park by the garbage so
they don't have long ticket times, how you can listen
to episode five sixty six of It's Eric Nagel.

Speaker 1 (52:35):
That's r icy E R I K N A G
E L. It's Eric Nagels.

Speaker 2 (52:39):
There you go, there's a little plug for him. And uh,
I had an interesting a problem on Facebook. Have you
ever heard this as as a problem? Have you ever
not been able to find this in the supermarket? Somebody
was on the Curb Your Enthusiasm fan page, which I
love Creby Enthusiasm. As you know, we sometimes play the music,

(53:01):
although you haven't brought that home yet, so for three
years we haven't played that the theme song.

Speaker 1 (53:06):
But you talking about willis that's always ready to go?

Speaker 2 (53:08):
You have it?

Speaker 1 (53:09):
Sure? Oh?

Speaker 3 (53:09):
Well, get a rd exup, I will Curby Enthusiasm mentioned here, okay, there.

Speaker 1 (53:18):
It is now.

Speaker 3 (53:19):
In one of the episodes of Curby Enthusiasm, Larry David
goes to a restaurant and he sees they've named a
sandwich after him, but it's a sandwich.

Speaker 1 (53:27):
He doesn't like.

Speaker 3 (53:27):
He doesn't eat whitefish or whatever at herring and he
sees that his friend Ted Danson has a much better sandwich,
and ted Danson doesn't even go there, so he asked
ted Danson if if he could swap sandwiches. He said,
can I get your sandwich? I like that better turkey, coldslow,
Russian dressing. I eat that And ted Danson says, well,

(53:47):
what's your sandwich? He goes, I have white fish. He goes,
I don't eat white fish. I'm not switching sandwiches anyway.
In this Curby Enthusiasm fan club, a guy says, I
made a ted Danson at home. The sandwich mentioned in
the show Russian dressing, Swiss cheese, turkey, coldslaw on rye bread.
He says, even though Russian dressing isn't hard, isn't isn't

(54:10):
easy to find? Russian dressing isn't easy to find.

Speaker 1 (54:14):
You kidding me? It's in every shape. Yeah.

Speaker 3 (54:17):
Maybe in Russia it's not easy to find. But where
in America can you go into a store.

Speaker 2 (54:21):
I mean, like, are you shopping at the gas station
right next to the dnty more, there's no Russian dressing
by the slim gyms. Where are you going shopping where
you can't find Russian dressing? So I say you should
get you can ge Russian dressing. So then someone says,
if you can't find Russian dressing, you can use Catalina.

Speaker 1 (54:40):
Now, have you ever had Catalina dressing? No, it's it's
orange dressing that looks like French dressing. It is not
like Russian dressing at all. So I say, Catalina, that's insanity.
If you can't find Russian which, by the way, I
can't fathom you can't find Ken's Russian dressing, you can
make your own.

Speaker 2 (54:59):
You can make it with ketchup right, mayonnaise and mayonnaise
and pickled relish.

Speaker 1 (55:05):
That's three ingredients. Okay.

Speaker 3 (55:06):
But however, if they said don't Catalina if you can't
find Russian dressing, your backup plan is always Thousand Island dressing.
They have the same ingredients. They're just the slightly different,
like seasoning slightly and the mixture of Russian and mayonnaise
or whatever is a little bit different. But it's like
ninety eight percent the same dressing. So this guy says
to me, what are you out of your fucking mind?

(55:27):
Thousand Island dressing is nothing like Russian dressing. Scary what that's.

Speaker 2 (55:34):
We'll consider the source once again. You're you're on Facebook
arguing with these people. I wouldn't give these people the
time of day. I really wouldn't.

Speaker 3 (55:40):
I I was gonna pull up the ingredients for Russian
dressing and the ingredients for thousand nine dressing and read them.
You're not gonna boor anybody go and look them up?
Are you telling me if they're not?

Speaker 1 (55:48):
But Catalina is like is like smooth orange dressing, nothing like.

Speaker 3 (55:55):
So anyway, please, where do you live slices where you
can't find Russian dress?

Speaker 1 (56:00):
Montana? Like by some cattle ranch where you're like, oh
I got drive one hundred miles to the store.

Speaker 3 (56:05):
Where can you not find Russo that outraged me, especially
being Jewish. Russian dressing is like is like, uh, it's
like whiskey to Irish people.

Speaker 1 (56:14):
Yeah.

Speaker 2 (56:14):
Now did you see my Instagram the last couple of days.
You see what I was doing, my little experiment there.

Speaker 1 (56:20):
But yeah, you've been, you've been.

Speaker 2 (56:21):
You've been cooking Italian food with one of my favorite sauces,
that is correct a sponsor. It was Chicken pom Well
sponsor Victoria's Victoria sauce a sponsor anyway.

Speaker 1 (56:31):
One of my favorites. I'll let you get away with.

Speaker 2 (56:32):
They're great anyway, if they want to sponsor this podcast,
I'm a big fan. Well, it's it's Italy born and
Brooklyn raised basically. Yeah, and it's they still are in Canarsi,
Brooklyn and I think I spoke about it on this
podcast where I went to their plant last year. In fact,
they made when you walk in to where they make

(56:54):
the sauce, the sauce, it smells like Sunday at Grandma's house.

Speaker 1 (56:58):
It was amazing and they'll allowed house. They allowed me
to put the basil in the sauce.

Speaker 2 (57:04):
It was amazing, just to show you that it's real ingredients,
very simple, no filler.

Speaker 1 (57:11):
All right, it's not a commercial.

Speaker 3 (57:13):
You wast your hands, right, Yeah, but don't get it, please,
don't get into like Manutia.

Speaker 1 (57:17):
All right, it's delicious, don't right.

Speaker 2 (57:18):
Now here's where here's where the the interesting comments came in.

Speaker 1 (57:26):
So I made the chicken cutlets and people breading it.

Speaker 2 (57:29):
All people were well, okay, that three things they were
complaining about.

Speaker 1 (57:34):
Then talk to me. They told me a they the
bread crumbs.

Speaker 2 (57:38):
Now, I decidrable bread crumbs. I wanted to use Japanese
Panco bread crumbs. You like you're making file a fish
at that point.

Speaker 1 (57:45):
Stop.

Speaker 2 (57:45):
Yeah, but I wanted something a little bit more healthier whatever.
But for I know, oh did you just say more healthier,
more healthy? Thank you for sa Italian bread crumbs. I
know that's that's the golden standard, the standard. Yeah right, okay,
I digress. So you want to get progressives or for
C for C is for C. Everything else is secondary.

Speaker 1 (58:06):
Pigo peco has a nice crisp to it. Okay.

Speaker 2 (58:10):
Also, I happen to use avocado oil instead of instead
of olive oil. No, wait a second, nothing, there's really
no difference between They're both neutral oils.

Speaker 1 (58:23):
Olive oil. I mean, well, olive oil has a little
bit of a taste to it. I don't know, but
but avocado oil is a neutral oil, and it has
a very high smoke point. In fact, it has a
higher smoke point than olive oil. So it doesn't it
doesn't avocado oil. Okay, No, I didn't give you. I
didn't give you a brand. So he did some so
bad And then then.

Speaker 3 (58:44):
Yeah, are you endorsing in any capacity avocado oil?

Speaker 1 (58:47):
No? Then then what about we?

Speaker 2 (58:51):
Then the the cutlets themselves are way too thick. You
didn't pound them hard enough. Apparently people like the crispy,
the crispy and really thin cutlets. I didn't pound the
shit out of them the way that they wanted me
to pound them out. Now when I make them at home,
I like them thick. Same you get more meat on there.
But there was that, and then the controversy.

Speaker 1 (59:13):
Was whoa, whoa, whoa, whoa, whoa.

Speaker 2 (59:15):
You put your fresh moods on before the sauce. And
someone said that that was like sacrilegious. Now to me,
you can't brown the cheese. You gotta brown the cheese.
To me, you gotta put you gotta put the muzenel
on before the sauce, because he creates a barrier, and
it creates a barrier so well that it doesn't it

(59:40):
prevents the cutlet from getting like all like wet and
whugh and mush.

Speaker 1 (59:48):
You don't want that.

Speaker 2 (59:49):
You don't want the You want the crust just to crust,
to kind of stay crispy. So by putting the mots in,
the mutz doesn't destroy the crust of the chicken cutlet
as much as the sauce does. The sauce is just sauce.
It will just just literally drown in it. And so
now or do you dip? Do you dip your cutlets

(01:00:09):
in the sauce and then you I don't know, people
have different ways of doing it.

Speaker 3 (01:00:14):
Okay, So if you if you're making a pizza style,
you go sauce the cheese. If the if the cutlet
is crispy enough, the sauce will not soak in. And
if it soaks in a little bit, then you get that.
You know, like when you have a nice sandwich and
the sauce or the gravy gets into the bread and
the bread takes on the flavor. I like a little
sauce melting into the hard four seap bread crumbs. I

(01:00:34):
don't know what your panco shit, but the four sea
gets a little sauce in it.

Speaker 2 (01:00:37):
I like that, right, But what's wrong with what's wrong
with putting the muchinelle first on top of it?

Speaker 3 (01:00:44):
Okay, here's what you Lokay, if you put the cheese
on and then put it in a broiler, right, or
like put your cheese on, put the cheese on, get
your cheese on. If you put it in the oven
or like a toaster oven with the heat on the top,
on broil and you brown the cheese, then you can
ad the sauce later. I'm okay, cheese first, But if
you cover the cheese with sauce, you don't get any

(01:01:05):
kind of browning of the cheese, in which case you're
just serving cafeteria palm.

Speaker 1 (01:01:09):
At that point, you're serving Dina palm. No offense.

Speaker 2 (01:01:12):
I made sure the cheese was melted. It wasn't brown,
but it was melted.

Speaker 3 (01:01:16):
Say melt? Did I say melted? I can microwave cheese
and melted. I'm talking about Italian style. You brown that cheese,
you get a little crisp on the cheese. Now you're talking,
but your way, you're covering it with sauce.

Speaker 1 (01:01:27):
What do you get? You get mushy cheese? Well, I
don't know.

Speaker 2 (01:01:30):
I heard of putting the sauce on first and then
putting the cheese on top of that.

Speaker 1 (01:01:34):
But maybe maybe I have I don't know.

Speaker 2 (01:01:36):
Actually, yeah, when you get it in a sandwich, that
is how it is, isn't it?

Speaker 1 (01:01:40):
Yes, I don't know.

Speaker 2 (01:01:42):
It's listen, it's once again. Is your biggest pans? Your
biggest problem was to Panco. Don't don't try to reinvent
the wheel. Come on, what are you doing?

Speaker 3 (01:01:53):
They can take what do you You can smash up
croutons and and bred it and crouton crust.

Speaker 1 (01:01:57):
Come on, stop it.

Speaker 3 (01:01:59):
You buy the force, you buy canola oil or or
Crisco whatever, and you make your chicken colors.

Speaker 2 (01:02:06):
Don't dispare it. Don't dispe You can get canola oil.
You have vegetable oil, all those inflammatory seed oils. Bro
it's oh, stop it, we we we gotta we gotta
make better choices.

Speaker 3 (01:02:19):
I'm not I'm not squeezing an avocado till the oil
comes out.

Speaker 1 (01:02:22):
Forget it again. The store bought avocado oil is just fine.
I don't like avocados. I don't want the oil anyway.
They don't taste like slices.

Speaker 3 (01:02:32):
Whoever criticized scary on the breading one hundred percent right.

Speaker 1 (01:02:35):
Don't make chicken.

Speaker 2 (01:02:36):
But you want to make chicken cutlets at home with panco,
that's fine. Put it on a sandwich with some cheese
and lettuce and tomato, call it a day. But you're
making chicken palm, you gotta have Italian seasoning with with
with with cheese in it and regano in the seasoning.

Speaker 1 (01:02:49):
You make me sick. The pink coat was made by
Kiko men.

Speaker 2 (01:02:54):
The Japanese palm is Japanese Chinese Qiko men, kikom in.

Speaker 1 (01:03:01):
They make the soy sauce.

Speaker 2 (01:03:04):
Qiko men make soy sauce. You gotta go with Vinnieman.
That's who makes the four sea. Yeah, it's it tasted great.
And then and then I finished it with a little
freshly shaved local teley romano.

Speaker 3 (01:03:24):
That's now you're talking four CEA stands for a Christian,
Catholic carmine and uh and chicken.

Speaker 1 (01:03:31):
Well, I hope I won you back there with the
local teley romano. That's what I tell you.

Speaker 3 (01:03:36):
There's no other cheese to put on parmesan, Yes, but
freshly freshly grated. I have a I have a triangle,
a wedge of local tele Romano in my refrigerator all times.
You have to, So all right, you get half of
your time card back, half of it you put.

Speaker 2 (01:03:53):
It on panco. Oh my god, why don't you just
make cauliflower pizza later? I just might on Mars. All right,
we gotta go. I'm done, do we? I mean, we
don't have to, but we can, and we'll move back
on the mother time, I hope.

Speaker 1 (01:04:11):
So the canceling curtains are closing on us right now?

Speaker 3 (01:04:15):
Did did Paramount buy our our podcast and cancel us?

Speaker 1 (01:04:18):
If not, we're good for next week. Sounds good. I
love you David Brody, I say I love you back.
Say I love you back, I love you back. Boys, boys,