Massud Ghaussy, Afghan-Japanese Francophile living in NYC, has a unique Japanese food and restaurant blog on instagram under TokyoManhattan. His posts not only describe restaurants he has visited, but also include many other elements behind the dishes, such as history, culture and cooking methods.
On this episode, Massud shares his favorite Japanese restaurants, the latest trend of Japanese dining culture, and much, much more! Here are the restaurants mentioned in this episode:
Paris:
• La Table d’Aki
• Le Sot L'y Laisse
• Autonome
New York:
• Secchu Yokota
• Uogashi
• Torishin
Tokyo:
• Tempura Kondo
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