Episode Transcript
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Speaker 1 (00:00):
Give us three minutes and we'll give you everything you
need to know for the day. Brought to you by
Muckle Shoot Bingo in Auburn, your home from a Sino.
It's time for Nina's what's trending.
Speaker 2 (00:08):
So everybody's talking about chubby cats right now, Victoria, And Victoria.
Speaker 3 (00:15):
Has a cat named Amosa, who is thick. She's a
limb thick, thank you very much. She's not alone.
Speaker 4 (00:22):
There.
Speaker 2 (00:22):
There's a lot of sticky diicks out there in the
kiddie department, and so there's a company that's putting all
their focus and energy on how to make these kiddies
a little. This cat's less fit.
Speaker 3 (00:35):
I get white cats are putting on weight.
Speaker 1 (00:37):
I saw a fancy feast commercial the other day and yeah,
it was like yeah, I didn't realize it. It was a
fancy feece commercial. Like the sound was down and it
showed this thing on a plate. It looked like flond
and I was like, Damne, that looks good.
Speaker 3 (00:52):
What is it?
Speaker 1 (00:52):
So I watched and then I saw it was fancy
piece and I was like, no, wonder, these cats are
gaining weight.
Speaker 3 (00:57):
Their food looks really good. He's still going to try it. Yeah,
I believe that he totally would.
Speaker 2 (01:06):
So we're going to talk about all those fancy beecet
these cats are eating and what they're doing to help
them not eat as much. Just a second, but first,
have you guys seen kiss all the time? Disco occasionally
is trending? Do you know what that refers to? I
will give you a gold star if you know what
that means.
Speaker 3 (01:26):
I have no idea.
Speaker 2 (01:29):
It's Harry Styles, this new uses I thought for sure. Yeah,
he's got a new album that's dropping in March, and
he also did just announce that he's going to be
doing another residency at Madison Square Garden in New York.
So Harry Styles is prepping to make this year all
about Harry Styles. He makes nobody's mad at him about it.
He does make good music, and he seems like a
(01:50):
really good duke, like he's grown up, like outside of
one direction, like Hugh Sweet whatever. And then now he
just feels like he's owning.
Speaker 3 (01:57):
His jagger or something. You know.
Speaker 2 (02:02):
Yeah, everybody says that, I just I can't I can't
get I don't know.
Speaker 4 (02:05):
What I mean.
Speaker 2 (02:06):
He doesn't look exactly like mcck jagger, but they wear
the same butterfly collar and.
Speaker 3 (02:10):
They do maybe like iconic like that one day.
Speaker 2 (02:12):
But anyway, so get ready for a kiss all the time.
Speaker 3 (02:15):
Let's go old Harry Styles. That's what I'm maybe, that's
what I'm seeing.
Speaker 2 (02:23):
However, you like to think about him, think about him
a lot, because he's going to be everywhere this year.
Speaker 3 (02:27):
Mick Jagger, Harry Styles, Harry Styles.
Speaker 2 (02:30):
All the time, disco occasionally duh, Mick Jagger still alive.
Speaker 3 (02:36):
Yes, yeah, he was gonna be everywhere.
Speaker 1 (02:40):
Mc jagger got the fact that Victoria had to google
who he was.
Speaker 2 (02:46):
He still pays girls, he still pulls women in his eighties.
Speaker 3 (02:50):
It's crazy. Yeah, that's what money he'll do. That's true.
That's true, very true.
Speaker 2 (02:55):
Well, I don't know what's going on with donuts, but
it seems like you're kind of having an identity crist
this because earlier this week we were talking about how
Crumble Cookies was going to start bringing on donuts into
their repertoire. But also there's another place that's taking the
donut and they're creating anchovy donuts and all this other
stuff with cheese. But it just feels like a bagel.
So I feel like they're having a little bit of
(03:16):
an issue of trying to decide which direction they're going
to go.
Speaker 3 (03:19):
Are they feeling left out?
Speaker 2 (03:20):
Are we not eating donuts the way that we used
to eat donuts. That they need to either be a cookie.
Speaker 3 (03:24):
Or a bagel. You should just choose one direction. Get it.
Speaker 1 (03:27):
Get it.
Speaker 3 (03:30):
Are tired, They're tired.
Speaker 1 (03:33):
They get bored of food, you know, like bagels, Yeah,
all right, whatever, a lot bagel donut though I've never
seen that.
Speaker 3 (03:43):
I'll eat that.
Speaker 1 (03:43):
They're just always wanting new things and.
Speaker 2 (03:49):
Dont everybody's trying to make a donut everything other than
it is.
Speaker 3 (03:52):
Leave it as a donut. It's just fried dough. Let
it be. Just love it for what it is. Anyway,
this is America. You can't do that food.
Speaker 1 (04:00):
They have to figure out a way to fry it
and make it even more depfried and more buttery. You know, face,
they could just make a bonnut. It's just butter and
doughnut for him eat.
Speaker 2 (04:20):
Speaking of that, cats might be getting into it. Apparently
there's a lot of upping cats out here.
Speaker 3 (04:25):
By the way.
Speaker 1 (04:26):
The food I'm talking about that I said, looked delicious
when I saw it on TV. It's the Fancy Feast
delicate moose Petis it looks moosey?
Speaker 3 (04:35):
Yeah, it looks.
Speaker 1 (04:36):
Like something you get at a fancy restaurant.
Speaker 4 (04:39):
Makes me want a vomit. It's just like this mushy meat.
It's got like this drizzle of something on top of it.
Speaker 3 (04:45):
I'm like this last cats.
Speaker 2 (04:47):
Eat well people doesn't eat regular food, but fancy fee pizza.
Speaker 1 (04:52):
Yeah, it has to be a cat that would eat
that kind of stuff, right, cat would definitely be a foodie.
Speaker 3 (04:58):
One of those annoying ones.
Speaker 1 (04:59):
If it was a person, would definitely be somebody who
yelps about restaurants.
Speaker 2 (05:06):
Well, apparently people are picking up on cats and wanting
to say, listen, you little foodies, we're trying to help
you be a little bit more slim thick, slimmer than thick.
Speaker 3 (05:15):
I don't know.
Speaker 2 (05:16):
There's a company that's doing clinical trials of g LP
one for cats, or weight loss implants that they're putting
underneath of their skin, under a cat's skin to release
the weight loss medicine. And so over six months, your
chubby kitty goes to a little one doing all that
for you cat. I feel like it's a waste of money,
Isn't it a waste.
Speaker 3 (05:35):
Of time unless your cat is like diabetes or something like.
Speaker 4 (05:38):
Sure, sure, sure, sure, but I mean such a I
feel like there's not a lot of cats out.
Speaker 1 (05:44):
I don't know cats, you know, personally, I don't know
how they think, but I kind of get out. They
think they're not nice all the time. But I'm sure
they're not self conscious about their weight.
Speaker 3 (05:52):
Probably they don't wake up in the morning. These these
furs make my butt look baby.
Speaker 1 (05:58):
I feel like that's the human putting insecurity is onto
the cat and we're like, we got to get you
on some weight loss.
Speaker 4 (06:03):
I think you can look sexy bits too many biscuits.
Speaker 3 (06:07):
It's just so silly.
Speaker 2 (06:08):
They're hoping to get FDA approved by twenty twenty seven.
Speaker 3 (06:11):
So that's what's trendy. Cat ozempic cat it is.
Speaker 2 (06:16):
It's when the FDA gets these kind of our questions,
what do you think they do?
Speaker 3 (06:22):
Like do they do? They look at it and be like, wow,
this is.
Speaker 1 (06:24):
What become I think in this country, our FDA just
goes is there way for us money?
Speaker 3 (06:30):
Absolutely, we can move this. Yeah, a new way to
delve into insecurity to make money, Let's do it.
Speaker 1 (06:36):
The only research we have from this is that the cats.
We've given it to sprout a separate head that speaks
only Spanish. What do you think, though perfect, you can't
make a lot of money off it. They're like, that's fine.
I'll just tell them the side effect. Just warn them,
Warn them, your cat sprout a second Spanish he at
the bottom, and then they say dogs are next.
Speaker 3 (06:57):
That's what trending right