April 17, 2026 • 29 mins
For the first time Scotty is out and ANDREW is filling in and he brought along some friends! Gandhi and Diamond from Sauce on the Side join Andrew as they discover The Super Mario Galaxy Movie Blue Raspberry Trix, Bare Naked Triple Berry Crunch and Magic Spoon S'mores with Marshmallows. Can Andrew hold down the fort? Tune in to find out.
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Episode Transcript
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Speaker 1 (00:01):
This stow.
Speaker 2 (00:04):
Hi everybody, it's me Andrew and I'm the host of
serial Killers. This is so exciting.
Speaker 1 (00:09):
Well, I like this version of serial Killers. I have
to say Hi, I'm Gandhi.
Speaker 2 (00:13):
Yes, oh sorry, Hi, this is Gandhi and that's Diamond.
Okay did you almost throw up?
Speaker 3 (00:19):
No?
Speaker 4 (00:19):
Sorry, she's not phology, you know.
Speaker 2 (00:22):
Wow. Okay, well back to me. So in this episode
of serial Killers, if you can't already tell Scotty is
not here, so I said I would do it. So
welcome to a very saucy serial Killers.
Speaker 1 (00:33):
Like thank you.
Speaker 2 (00:34):
It's funny that I came up with the title after
we had our Miami.
Speaker 1 (00:37):
Event title we will do it again.
Speaker 2 (00:41):
We will rebuild.
Speaker 1 (00:42):
Yeah, we have no yeah notes on the last one,
so we can do it better this next time.
Speaker 2 (00:46):
So, yes, welcome to a very saucy serial Killers episode.
We're going to be trying three serials today.
Speaker 4 (00:53):
Okay.
Speaker 2 (00:54):
Usually Scott picks him out. He says that he curates.
I've always wondered the curation was. It's literally just him
looking at three cereals and saying that works.
Speaker 1 (01:03):
I was going to ask what the process is.
Speaker 2 (01:05):
It's not a thing. Okay, but yeah, we're gonna try
the three cereals. You're gonna give us your review. You
know how our show works. Yeah, you've been a guest. Great.
Speaker 1 (01:14):
Okay, so Diamond is not going to try these.
Speaker 2 (01:17):
Have you read the ingredients? Is?
Speaker 4 (01:19):
I can't have them, any of them.
Speaker 3 (01:22):
I may be able to take a little, a little
taste of that one.
Speaker 2 (01:28):
This one, No, this one, Yeah, I.
Speaker 4 (01:30):
Don't want to say it out loud yet I don't.
Speaker 2 (01:33):
Okay, Well, that one's not going to be fun.
Speaker 1 (01:34):
Well, Diamond, I think maybe we shouldn't roll the dice
if you think you can just try a little. You
got an EpiPen.
Speaker 2 (01:42):
No, but allergies, that's not.
Speaker 1 (01:47):
These are different allergies.
Speaker 4 (01:49):
I'm going to take an anti histamine.
Speaker 1 (01:51):
I have some medicine right here if you need it.
Speaker 2 (01:53):
Is it an EpiPen?
Speaker 1 (01:54):
It's not an EpiPen. I've only got stuff for her
seasonal allergies. I don't have anything for her death allergies.
Speaker 2 (02:00):
Well, let me tell you something. This allergy season is
kicking my ass. Yeah, like bad, bad, bad.
Speaker 1 (02:08):
Do you know what I read? What that people who
have allergies, specifically environmental allergies, tend to have higher IQs. Yeah,
so we're all genius in here. We're slowly dying of
the black mold that is being exposed.
Speaker 4 (02:21):
It must be the smartest.
Speaker 1 (02:24):
Environmental though. It's not things like food allergies. It's like
seasonal allergies. Yeah, yeah, yeah, I know, I hear you.
It's bad. Yeah, but apparently it's because your brain responds
to simulants faster and more intensely than other people.
Speaker 2 (02:39):
I'm going to use that and I'm going to take
that to the bank. Yes, I can't come to work.
Speaker 1 (02:44):
I'm too smart, too smart, myogy.
Speaker 2 (02:46):
My allergies are killing me because I'm so smart. Okay,
so we're gonna do this one first. It's Tricks Blue
Raspberry in support of the Super Mario Galaxy movie. This
movie is out.
Speaker 1 (02:56):
Now. You said, Mario, I hate.
Speaker 2 (02:57):
That it's Mario Mario Kart.
Speaker 1 (03:00):
No, it's literally he says it's a Mario in the
video game.
Speaker 2 (03:05):
No.
Speaker 1 (03:05):
But then he else says, oh, never says Mario. It's
never been Mario. You know what now that I hate
you for saying Mario.
Speaker 2 (03:13):
No. Yeah, they know no. The label guy was named Mario.
Who label guy who used to work for a Republic.
It was Mario.
Speaker 4 (03:21):
He's a Mario.
Speaker 1 (03:23):
And also we had our Italian friend Filipo in here
and he was like, oh, I hate this so much.
What is this Mario? Mario? And also video game? Andrew,
it's a Mario.
Speaker 2 (03:34):
You know. When you said it, I thought about it
and I almost went Mario Kart and then I was like,
oh my god, it's Mario whatever. You know what? Okay,
So Mario Galaxy movie. Yeah, so that's that.
Speaker 1 (03:46):
Okay, did you see this movie? I saw the first one.
I haven't seen the second one yet, but I'm excited
to see it because the first one was really good.
Speaker 2 (03:52):
It was cute. It was a cute movie. No, no,
not this one, the first one, Diamond, have you seen it?
Speaker 4 (03:58):
Not this one.
Speaker 3 (03:59):
I saw the first one too, and I will never
go back to see another one again.
Speaker 1 (04:02):
Oh okay, Finemon does not like whimsical.
Speaker 2 (04:05):
All right, So now I'm gonna open the box. Scotty.
Why hates how I open the boxes?
Speaker 1 (04:13):
Yeah?
Speaker 2 (04:13):
Literally, He's like, guys, no, no, let him expit.
Speaker 4 (04:16):
Do it?
Speaker 1 (04:17):
How does he do it differently?
Speaker 2 (04:18):
He does it the same way.
Speaker 1 (04:19):
Oh okay, you sniffed it first. That did not look good.
Speaker 2 (04:24):
Andrew, I don't get blue Raspberry as like a flavor
in a cereal.
Speaker 1 (04:28):
Well, I don't think it's really raspberry. I'm sure the
flavor is blue. Do you remember tricks Yogurt?
Speaker 2 (04:36):
Oh? Oh yeah, I loved tricks yogurt.
Speaker 4 (04:39):
Bring it back? Yeah, literally, it's not there anymore.
Speaker 1 (04:42):
I don't know.
Speaker 4 (04:42):
I don't think so well, So you can't do this one. No,
I can't, okay, and I wouldn't want to even if
I could.
Speaker 2 (04:47):
All Right, so I'm going to be pouring some of
this skim plus lactose free milk.
Speaker 1 (04:53):
Is that.
Speaker 4 (04:55):
What just happened?
Speaker 2 (04:56):
I tried to open it from the other way, did
you no?
Speaker 1 (05:00):
At the top?
Speaker 4 (05:00):
He thought the lid was on the other.
Speaker 2 (05:02):
Side of the damn diamonds. Shut out. I need that glip.
Speaker 1 (05:10):
I hate this.
Speaker 2 (05:11):
Okay.
Speaker 1 (05:12):
The tricks yogurt is back, brought back by General Mills
in twenty twenty one following a hiatus.
Speaker 4 (05:19):
Let's go get it, okay.
Speaker 2 (05:20):
Alright, so you smell it. Let's let's do a quick
little sniff test.
Speaker 1 (05:25):
Oh wow, I'm not loving that. The sweetness. It's the
sweetness but also mixed with milk. I feel like I
should have sniffed it raw. But yeah, you heard me.
Speaker 2 (05:34):
Do you want to sniff it?
Speaker 3 (05:35):
Raw?
Speaker 1 (05:36):
No, because I already have all this milk and blueberry
thing in my nose. Okay, okay, I'm ready.
Speaker 2 (05:40):
One, two, three. I gotta tell you it's not good. No,
but it's not bad.
Speaker 4 (05:51):
It's not good. No.
Speaker 2 (05:54):
I feel like this is this type of cereal that
my mom would specifically not buy for me, for sure
because it is just sugar.
Speaker 1 (06:01):
Yep, my mom would never buy me this stuff. Yeah,
guess what I do as an adult buy cereal?
Speaker 4 (06:07):
Hell yeah.
Speaker 1 (06:08):
I ate cereal last night and I thought every bite
I was like, you like that now?
Speaker 3 (06:12):
Mom?
Speaker 1 (06:12):
I eating frosted flakes.
Speaker 2 (06:13):
I'm picturing little raccoon hands.
Speaker 4 (06:16):
You know you couldn't eat frosted flags.
Speaker 1 (06:19):
Parents were tyrannical. No, they were like, who's starting their
day with a bowl of sugar? Not you. You have
enough problems as it is.
Speaker 2 (06:25):
But also the concept of Tony the Tiger being the
sports coach and it being like a sports cereal. It's
just a sugar flake.
Speaker 1 (06:32):
A bomb of sugar. Yeah, truly, corn Flakes. Cool Kicks
was the sugariest.
Speaker 2 (06:36):
Oh. I love kicks, berry Berry Kicks.
Speaker 1 (06:39):
Yeah.
Speaker 2 (06:39):
When I tell you that is on my Goat cereal list.
Speaker 1 (06:43):
Yeah, this cereal has like hints of cap'n Crunch for
some reason.
Speaker 2 (06:47):
You taste that, so I will say yes, which is.
Speaker 1 (06:51):
Weird because there are none of the same flavors allegedly.
Speaker 2 (06:53):
Also maybe not the same company. I forgot which one
owns the Captain Crunch? Is that post? I don't know
Scottie is going to because he listens to every episode.
He's gonna listen back and he's like, I could see
him hitting the steering wheel right now.
Speaker 1 (07:07):
That idiot doesn't know cap'n Crunch is General Mills Quaker
Oats ooh kay wow wow would you.
Speaker 2 (07:15):
Look at that one?
Speaker 1 (07:17):
According to this AI search. But yes, okay, so not
the same company as Tom Crunch.
Speaker 2 (07:21):
It does also taste like a berry berry Kicks though,
but just that Yeah, but like a not good version
of it.
Speaker 1 (07:28):
So we're just eating chemicals, Yeah, pretty much.
Speaker 2 (07:30):
But fun fact, aren't they doing that new thing now
where you can't use the red forty?
Speaker 1 (07:37):
Oh?
Speaker 2 (07:37):
So that's exciting?
Speaker 1 (07:38):
Okay, Hey, thanks a lot, RFK Junior Maha. Oh alrighty,
Scott is gonna get mad that we just said something
political on the Serial Killer.
Speaker 2 (07:47):
Oh no, trust me, he's said some things as of
late where I'm like, are you good, bro? Like, what
are we doing here? Not political? He just we'll save
it for another episode. We'll say that's for your show. Actually,
I can't wait.
Speaker 1 (08:00):
Scott's in a different era these days.
Speaker 2 (08:02):
Yes, he's in his manosphere era.
Speaker 1 (08:04):
Okay, great?
Speaker 4 (08:05):
Oh god.
Speaker 2 (08:08):
Do we want to do? I mean the last two
are healthy? Okay, So it's like, do you want gross
healthy or do you want granola healthy?
Speaker 4 (08:17):
Oh?
Speaker 1 (08:17):
Do either of them have cinnamon in them?
Speaker 2 (08:20):
I don't see that as a flavor on either of these.
Speaker 4 (08:22):
Okay.
Speaker 2 (08:23):
I think we do this one because she can't have
this one, but she can have this one.
Speaker 1 (08:27):
She can have the gross one.
Speaker 2 (08:28):
Yeah, and we'll save that for after the commercial break.
Speaker 1 (08:31):
So the way the way that news stories are supposed
to go, you're supposed to end on a higher note.
You don't end with a fart.
Speaker 2 (08:38):
Oh.
Speaker 1 (08:38):
So maybe we should put that middle one in the middle, okay,
or that icky one in the middle. I should say, okay,
and then we'll end with something not so bad.
Speaker 2 (08:45):
Okay, But it's just what.
Speaker 1 (08:46):
Am I doing? It's your show? Oh, what's up, Diamond?
Speaker 3 (08:51):
I think you guys should do the one that I
can't do, okay, so that I could go and get
this one.
Speaker 1 (08:56):
Okay, Lord Jesus, Well, we have a little vamp here
what we're doing, So we're gonna do the one Diamond
can't do right now, so she can get it right here.
Speaker 2 (09:03):
Okay. So Scott specifically picked this one Bear Naked. Have
you ever had any of the Baar Naked brand? No?
Fun fact, I think I'm pretty sure that Bear Naked.
The guy who started this was a Survivor player. Oh,
I'm like ninety nine point nine percent sure, yeah, because
I remember him and I think he was on the
Survivor gabone season.
Speaker 1 (09:26):
What does that mean?
Speaker 2 (09:27):
Hm? Oh Survivor gabone. It was Earth's Last.
Speaker 1 (09:31):
Like the country yeah, okay, okay, yeah, so.
Speaker 2 (09:34):
They did a Survivor season there. That was when they
used to go to a new location every season and
it was so much better. And now they're just in
Fiji and it's.
Speaker 1 (09:40):
Like, okay, that sounds glorious.
Speaker 2 (09:42):
I mean it does, but also like they used to
go to Africa and China and all these places, and
now it's like, here's going to Fiji.
Speaker 1 (09:48):
Budgets are getting yeah.
Speaker 2 (09:50):
And I bet you and I really want to ask
Tommy this or Michelle or survivor if like they see
the poopholes, because if they're re using the same islands, yes,
I mean.
Speaker 1 (10:05):
It should be biodegradable.
Speaker 2 (10:06):
So I wonder if I could just call Tommy right now?
Speaker 1 (10:08):
Oh, I bet you could. Let's see, Tommy's supposed to
be on my podcast at some time. Oh, he would
love that, my own Sauce on the Side podcast.
Speaker 2 (10:13):
Let me see.
Speaker 1 (10:15):
This guy's name is Brendan Sinnott, who founded Bare Naked.
Does that sound like a Can I see a picture? Yes,
of course images.
Speaker 2 (10:23):
Let's see if Tommy answers, that would be interesting. Okay,
he's not going to answer. He's got a new kid,
I think, Yeah, that's the guy.
Speaker 1 (10:41):
You are correct.
Speaker 2 (10:45):
Okay, so he's not going to answer, but I believe
he did tell me that poop holes were common. Great, okay,
so we'll get back to that on another episode.
Speaker 1 (10:57):
Note about your poop poles? Are we allowed to go
on notes on cereal? YEA yeah? Do you watch Naked
and Afraid?
Speaker 2 (11:04):
Yeah?
Speaker 1 (11:04):
Have you ever seen it? So one of the things
that this guy they always have, you know, some big
dude who thinks he's like everything and maybe like a
small woman of some sort who they typically fare better.
And I kind of like the way it's set up.
But this guy was yelling at this girl because during
the day she was just sitting down and relaxing and saying,
it's too hot. We shouldn't be doing things right now.
You're gonna get sun burnt. He got sunburnt. He was
(11:25):
digging for water. She's like, I don't think you should
dig in the ground for water because lots of people
and animals use the bathroom. It gets into the groundwater.
And he's like, you, what are you gonna do? She said, well,
I'm waiting until it's not so hot, and I'm gonna
climb a tree and get us coconuts. Oh, coconut water,
very safe, straight from the.
Speaker 2 (11:39):
Coconut, super good for you, full of nutrients.
Speaker 1 (11:41):
Yes, that dude was out day one. He was done
burnt to a crisp and got sick from the diarrhea.
Speaker 2 (11:46):
Water what she deserves.
Speaker 1 (11:47):
How often that happens on Survivor?
Speaker 2 (11:50):
It doesn't because they have a well, they have a well. Yeah,
so on Survivor they have like a clean water source
for you.
Speaker 1 (11:55):
Okay, so it's not really Survivor that.
Speaker 2 (11:57):
It used to be you had to boil it. Like
the Africa season they would have to go to a
certain whole but oiled water. It was like a whole thing.
But in later seasons they're like, we don't want to
give these people like deadly diseases, so let's cut that
part out.
Speaker 1 (12:10):
On the Oregon, I thought it was okay, cool, great.
Speaker 2 (12:14):
So yeah, Scotty wanted you to do this one because
he knows he likes bears and said it's bear naked
tripleberry crunch, cranberry strawberries, blueberries, blueberries.
Speaker 1 (12:23):
Okay, cool, great, so.
Speaker 2 (12:24):
Let's open her up. These are giant clusters, like when
I tell you giant clusters. Okay, I hate freez dride fruit.
I hate it, hate, but we're gonna give it a chance.
Speaker 1 (12:41):
Okay.
Speaker 2 (12:42):
Another podcast you can find on the Elvis Ram Podcast.
Speaker 1 (12:44):
Now you guys have a lot of them stuff happening.
Speaker 2 (12:46):
Oh yeah, yep. And Danielson hates that.
Speaker 1 (12:51):
But sorry, Press so sorry.
Speaker 2 (12:53):
I think it's Spencer that doesn't like it. No, preston
the AMR, I.
Speaker 1 (13:00):
Thank you, no problem.
Speaker 2 (13:01):
Okay, okay, so we're going, oh wait, we didn't review
the the this one oh.
Speaker 1 (13:07):
Yeah, we didn't review it, so do we review it now?
Speaker 2 (13:09):
Yes? Okay, I'm gonna give this three bowls.
Speaker 1 (13:12):
What is the maximum bowls?
Speaker 2 (13:13):
Five? O? Five is good? Spoons are halves.
Speaker 1 (13:16):
I'm gonna give it two bowls and one spoon. Okay,
so two now?
Speaker 2 (13:20):
Yeah?
Speaker 1 (13:20):
Yeah, okay, it's good.
Speaker 2 (13:22):
Actually it's not. It's just sugary.
Speaker 1 (13:24):
It's still my teeth.
Speaker 2 (13:26):
Yeah, it leaves a coating. It's gonna be gone within
like two months anyway, So just get it or don't. Okay,
moving on Bear Naked. Let's try this triple berry crunch.
Speaker 1 (13:36):
Right, triple berry crunch. These are big clusters.
Speaker 4 (13:38):
Wow.
Speaker 2 (13:39):
And the free stride fruit there's a lot of it
there is Okay.
Speaker 1 (13:43):
It sounds like a pepper. What's the green one?
Speaker 2 (13:45):
I think that's just a seed. Okay, yeah, there we go.
Hm hm.
Speaker 1 (13:54):
Hm hmm. Like I feel like I stole the rabbit's food.
Speaker 2 (14:04):
Oh my god. I love a callback my thing. And
I've always said this freeze dried fruit sizzles. Yeah, there's
a sizzlely taste to it. It's like Seltzer. Every time
I say it, Scott's like, no, it doesn't, No, it does.
Speaker 1 (14:22):
No, It's like a, there's a there's some sort of
buzzing happening, Yes, in my mouth. What do the kids
called seltzer water? Spicy water?
Speaker 2 (14:31):
Yeah, just spicy fruit, spicy cereal.
Speaker 1 (14:34):
Yeah.
Speaker 2 (14:34):
Yeah, Oh there's the episode title. Yes. I like parts
of it. I don't like most of it though, Like
the granola is good and it's got like a little
sweetness to it. I'm gonna give this two bowls. The
fruit is a little distracting for me in a bad way.
Speaker 1 (14:56):
I'm trying to think. Okay, so my writing for it
would be a bowl and a spoon. But I feel
like other people might like it more than I like it.
So that's just my personal thing. Like maybe if you're
a granola person and you like rabbit food, this would
be really good for you.
Speaker 2 (15:09):
And it is very rabbity, Like it is extremely rabbity, actually.
Speaker 1 (15:16):
Earthiness whatever they want to call. It's like dirt, a
little bit of dirt in there.
Speaker 2 (15:23):
So not great, Okay, let's move on. Great, So we're
gonna go.
Speaker 1 (15:31):
To a clause and wait for Diamond to come back.
Speaker 2 (15:33):
Well, we could go to a commercial break, all right,
And we're gonna go to a commercial break. Dun, dun,
dun damn it.
Speaker 1 (15:41):
We'll just pause and wait for her.
Speaker 2 (15:43):
Yeah, okay, well then we're back.
Speaker 1 (15:47):
We're back.
Speaker 2 (15:47):
Yeah, we'll just we'll do a little chit chat before
because almost.
Speaker 1 (15:50):
Like a serial dealar Bull chat combo.
Speaker 2 (15:52):
Yeah. I mean, this is a special saucy episode of
Serial Killers. So if you're listening to this, potentially in
the Sauce on the side feed Hello, everyone, I'm Andrew,
but that's Gandhi.
Speaker 1 (16:03):
Yeah, it's me who So while I have you, yeah
to make it all about me for a minute, go
for it. I get so much positive feedback when you
are on podcast, and I would love for you to
join us more on your show.
Speaker 2 (16:17):
But you know join us well, I mean the last
time we talked about Jeff Bezos, we talked about a stripper.
What else?
Speaker 1 (16:25):
There was a lot covered that day, walked about our
car accident scenario.
Speaker 2 (16:28):
From the stripper from the alleged stripper. Let that be known.
So why don't you go and follow that podcast wherever
you get your podcast Sauce on the side, It's released
every Wednesday, yes, and you can listen. Yeah, wherever you
get your podcasts, like rate review, subscribe.
Speaker 1 (16:47):
So the people want to know what you've been up
to in your life these days. What's new?
Speaker 2 (16:51):
Well, let me tell you something. Not much. I'm going
to go see a fun concert in June in London
with my sister.
Speaker 1 (16:57):
What are you going to go see?
Speaker 2 (16:58):
Lily Allen and Harry Styles.
Speaker 1 (17:01):
Ooh, that'll be fun.
Speaker 2 (17:02):
Yeah, I'm very excited for Harry.
Speaker 1 (17:04):
Your sister a big Harry Styles fan argue.
Speaker 2 (17:05):
We're not huge fans. It's just more of like gonna
be a fun baby. Yeah, And it's like Wembley Stadium
and we're in a micro pit and it's going to
be a great time. So I'm very excited.
Speaker 1 (17:15):
Amazing. Yeah, that'll be a fun trip. Yeah, London's so great.
Speaker 2 (17:18):
Love London. Then we may go to Rome to go
visit family.
Speaker 1 (17:21):
Ooh, try saying Mario when you're in Rome. I'd like
to see how that goes.
Speaker 2 (17:25):
I mean, I would call my cousin Felipo right now,
but like, I can't stand the shame of getting not
picked up on from two different people.
Speaker 1 (17:34):
That's always the worst. When I'm like, I'm gonna call
him right now and then they clearly ice me. I'm like,
well that's the relationship we have, Okay, great, cool, great, great, great,
good stuff.
Speaker 2 (17:44):
I think I'm over diamond being on the show. All right, great,
so we're gonna use magic spoon. Have you ever heard
of magic spoon?
Speaker 1 (17:51):
Yes, this is the only from you guys.
Speaker 2 (17:53):
Yes, this is the protein cereal. And have we talked
about protein cereals or just this protein trend?
Speaker 1 (17:59):
I will protein is apparently now everywhere popcorn makes sense.
You should be having a lot of protein in your life.
Speaker 2 (18:06):
But there's also the other thing that everyone is doing. Cortisol. Yeah,
like everyone was talking about cortisol and I asked someone
the other day, like, what is cortisol?
Speaker 1 (18:14):
I thought cortisol was the bad chemical in your body
that you get from stress.
Speaker 2 (18:20):
So apparently you could have these gummies that lower your
cortisol because I said it to a friend and they're like, oh,
so basically, it's just like cholesterol, Like you just want
to lower your cholesterol or something, and I was like,
that's it.
Speaker 1 (18:32):
So this says cortisol is a vital steroid hormone produced
by the adrenal glands that acts as the body's main
stress regulator, managing metabolism, blood pressure, and inflammation. So if
it's out of whack, those things are out of whack.
Speaker 2 (18:46):
I feel like, just like protein. No, they have gummies, but.
Speaker 1 (18:51):
It's not cortisol. It's too lower your cortisol.
Speaker 2 (18:54):
Yeah, yeah, that sounds about right health influencers. So anyway,
this is protein cereal with marshmallows. I don't see myself
ever wanting to like lift weights after eating cereal, but
(19:15):
maybe that's the audience also, like just putting protein on something,
like what does it mean?
Speaker 1 (19:20):
You know, well, you know what I think it is.
Speaker 2 (19:22):
What?
Speaker 1 (19:23):
So you know, everybody is taking these GLP ones right now,
like everybody. There are so many people around here that
I just found out are taking them that I know
we're taking them. Not that's sending up my business or
I care. But one of the big things when you're
taking a GLP one is that you have to ingest
massive amounts of protein because you're eating so much less
that the calories are putting in your body are that
(19:45):
much more important like what they are. And protein, we
know is really good for every function in your body
pretty much, especially muscle building and not becoming weak. So
I think that's a huge part of this massive protein push.
God protein's important in general, but I kind of see
that there's been a correlation between the rise of glps
and the rise of protein everywhere.
Speaker 2 (20:03):
You know. I never thought of that, but I think
that's a conspiracy that I'm on board with.
Speaker 1 (20:07):
I don't think it's a conspiracy. I think it's just happening.
Speaker 2 (20:10):
I'm gonna call it a conspiracy just because it sounds
more nefarious.
Speaker 1 (20:14):
Okay, so this is protein conspiracy. Why are you sorry?
Speaker 2 (20:19):
Look at this bag?
Speaker 1 (20:20):
Okay, yeah, wait, that's like a bowl of cereal, That's
what I'm saying. What that's how much cereal you allowed
to have it.
Speaker 4 (20:27):
As a kid.
Speaker 2 (20:27):
So sorry, I let's have the smoker's cough right now.
Speaker 1 (20:32):
If that was frosted flakes, that would be a bowl of.
Speaker 2 (20:37):
So sorry, what are kicking my ass?
Speaker 1 (20:39):
I say two? How many bowls of cereal? Is that?
Speaker 3 (20:41):
Two?
Speaker 2 (20:42):
Three?
Speaker 1 (20:42):
Two? Okay?
Speaker 4 (20:44):
Only not one?
Speaker 1 (20:45):
Obviously, you guys don't smoke. We need cereal.
Speaker 2 (20:47):
I just picture you with a giant ass spoon eating this.
The marshmallows are so tiny. This is magic spoon and
smores by the way, with marshmallows. Okay, there, it's a
very hit or miss. You either going to like this
cereal or when to vomit? It up. Oh man, I'm
very sorry.
Speaker 1 (21:04):
Are we worried about diamond in her conditions?
Speaker 4 (21:09):
All right? I don't want it. I don't want it.
Speaker 1 (21:11):
Stop smelling it. Are you bring it over for me
to smell it? Okay, Nope, that's not.
Speaker 3 (21:19):
I know.
Speaker 1 (21:20):
I don't think that's food for people.
Speaker 2 (21:21):
I know it is diamond.
Speaker 1 (21:23):
God gum, I mean, keep the gum in your mouth.
That's freaking fat.
Speaker 2 (21:27):
That's foul.
Speaker 1 (21:28):
It smells like hamster shavings.
Speaker 4 (21:30):
Also, do I have to have it with milk?
Speaker 2 (21:32):
Yes?
Speaker 1 (21:33):
Can you drink milk?
Speaker 2 (21:34):
Scott will not allow you, ok it to do that? Okay.
So their thing is this has so a normal box
of cereal would have two grams of protein. This has twelve.
It would have twenty nine grams of net carbs. This
has seven total sugars twelve grams in normal cereal only
three in smellet the sugars. And then do they use
(21:55):
synthetic colors?
Speaker 4 (21:57):
No, I would hope not.
Speaker 1 (21:57):
It's brown.
Speaker 2 (21:58):
I mean, I guess that was a really tease. Now
they don't, Okay, great.
Speaker 1 (22:04):
Lots of synthetic color.
Speaker 2 (22:05):
Yeah, oh Andrew, it's bad, I know, but that's the
thing with magic spoon you.
Speaker 1 (22:11):
Think the Serial Killers. I've ever peeked from a cereal?
Speaker 2 (22:13):
I have, you have I have? What was it? It
was a Lemon cereal. I believe there's if you vomit
from it. We give it a vomit face, like you
don't even have to give it a rating, so just
keep that in mind.
Speaker 1 (22:26):
God, I don't love this.
Speaker 2 (22:28):
I believe we did an episode and we called it
very vimicious, so that was something.
Speaker 4 (22:33):
Oh, here we go.
Speaker 1 (22:35):
Don't sniff it. I not sniff it.
Speaker 4 (22:36):
I can't smell away?
Speaker 2 (22:38):
Is that covid?
Speaker 4 (22:39):
Thank you?
Speaker 1 (22:40):
We were just talking about if we thought she was
actually not really yeah, we were.
Speaker 2 (22:46):
Okay, let's do magic spoon.
Speaker 1 (22:48):
I can smell it from hearing.
Speaker 2 (22:49):
I know, I know it's like it sort of has
I kind.
Speaker 1 (22:52):
Of like the smell after after smells like a horse stable.
Speaker 2 (22:55):
Yes, it has that manure smell. I really can't smell one, two, three, hmm.
Speaker 4 (23:05):
Okay, I don't hate this.
Speaker 1 (23:07):
This tastes way better than it smells.
Speaker 2 (23:10):
Hmmm.
Speaker 4 (23:10):
I like it, so what need it?
Speaker 2 (23:14):
That is not bad?
Speaker 1 (23:16):
Not nearly as I was preparing to vomit so much.
Speaker 2 (23:19):
Same.
Speaker 1 (23:20):
Wow.
Speaker 2 (23:21):
Also, the one thing I don't like about AI math
it's not that I don't like about a magic spoon.
How can I put it? Their box art is canva.
I know the template. I've used this before. One thing
that the box art everything is canba.
Speaker 3 (23:35):
Andrew knows how to get it popping on canva. He
knows what he's talking about.
Speaker 2 (23:39):
It's very simple to get it popping on canvas.
Speaker 4 (23:42):
Pretty good.
Speaker 3 (23:43):
Also, I gave up carbs at the top of this week,
so maybe this is why I like this song.
Speaker 2 (23:47):
Oh well, guess what. You're only getting seven grams of
carbs in this one, and I wonder why we group
give me a second I'm reading.
Speaker 1 (23:57):
Oh yeah, we know he doesn't like math, right, math
is not his thing. Oh really, just say serving size?
How many serving sizes in a box?
Speaker 4 (24:04):
We're gonna say in a bowl?
Speaker 2 (24:05):
What? Oh yeah, it's right there. I don't know the math.
Speaker 1 (24:14):
So this is the serving size is one cup and
there are five in a container. So a fifth of
this has these numbers that you just listed off.
Speaker 2 (24:22):
Oh can you asmr again with your nails?
Speaker 1 (24:25):
Hey, guys, follow me on my cereal journey.
Speaker 2 (24:29):
So I'm actually gonna give this one three bowls. I
don't find that to be offensive, like I would eat this. Yeah,
and it's not bad for you.
Speaker 1 (24:39):
No, like more, please more. I went back for a
second bike.
Speaker 2 (24:43):
You know what, I think I might actually give this
three bowls in a spoon for the Magic Spoons. This
is shocking because we never ever give them reviews like this.
Speaker 1 (24:51):
This is I I will give this. I'm with you.
I'm gonna go three bowls and one spoon because I'm
gonna pump it up because of the health factor.
Speaker 4 (25:01):
Four bowls, four boys it is.
Speaker 2 (25:05):
And there's not the weird stevia taste because like with
the artificial sugars and stuff, usually the aftertaste is when
they first came out. Let me tell you something. These
cereals that were gluten free and all this other stuff
when they first came out, heinous, like a war crime
was committed when they made these. And now they've really
perfected the aftertaste. Scott doesn't think so, but I think
(25:25):
so so. Magic Spoon, hats off to you.
Speaker 1 (25:27):
This was a good one.
Speaker 2 (25:28):
Maybe fix the smell.
Speaker 1 (25:30):
Yeah, set it was very barnyardy.
Speaker 2 (25:33):
Yep, very like near what was that near.
Speaker 1 (25:41):
Saying?
Speaker 2 (25:41):
I just like saying that, manar.
Speaker 1 (25:46):
Amazing, Oh my god, I just smelled it again.
Speaker 2 (25:48):
Yeah, but do the cup. No, it makes it worse.
Speaker 1 (25:51):
No bad in the cups if you hold your nose
and eat it. This is weird because usually smell and
taste are so closely connected. Yes, then I'm surprised it
smells so bad, but actually it's okay.
Speaker 2 (26:00):
Yeah, wow, this one was not bad. It actually was
So that was the winner. Yeah, that was the best
one of the episode.
Speaker 4 (26:09):
Wow, I got out of here. Scotch free? Is that
how you say it?
Speaker 1 (26:12):
What'd you say?
Speaker 2 (26:13):
Scott's free?
Speaker 4 (26:13):
Scott's free? What is it?
Speaker 2 (26:15):
It's Scott free?
Speaker 4 (26:16):
Scottola?
Speaker 1 (26:17):
Did you say Scotch Scott's okay?
Speaker 2 (26:20):
Why Scott's I don't know.
Speaker 4 (26:21):
I thought it was Scot's free.
Speaker 2 (26:22):
Do we have to free the Scots?
Speaker 4 (26:24):
So why is it Scott free?
Speaker 1 (26:26):
I don't know.
Speaker 4 (26:26):
I don't know either, because then it would be Scotch
tape if you.
Speaker 2 (26:31):
And what's a Scotch?
Speaker 4 (26:32):
Oh?
Speaker 2 (26:32):
Well, Scotch egg is probably just an egg in scotch right.
Speaker 4 (26:35):
Excuse me?
Speaker 2 (26:36):
Isn't that a thing with Scotch egg?
Speaker 1 (26:38):
Hold on, what was I looking up first for?
Speaker 2 (26:40):
Scott?
Speaker 1 (26:40):
Is it Scott free?
Speaker 2 (26:41):
Oh? Scott free? Now you made me start saying Scott's.
Speaker 1 (26:44):
You need to work on manere. Scott free, which is
often misspelled as to tease. It's only one, means escaping
punishment or avoiding payment, originating from the Old Norse word
scat or English world word scott meaning attacks.
Speaker 2 (27:00):
Oh cute, Okay, what would you look at that?
Speaker 1 (27:05):
And now you want to know what a Scotch egg is.
Speaker 2 (27:07):
Yeah, a Scotch bonnet.
Speaker 4 (27:09):
Scotch Scotch bonnet is a is a like a pepper.
Speaker 2 (27:12):
Oh, you know what, that's probably what I'm thinking of. Oh,
I don't think there is a Scotch.
Speaker 1 (27:16):
Egg a Scotch egg. No, there is a Scotch egg.
Oh it's a hard boiled No hard or soft boiled egg,
wrapped in savory sausage, meat coated and breadcrumbs and deep
fried or baked until golden brown.
Speaker 2 (27:28):
No, actually that doesn't sound bad.
Speaker 1 (27:30):
All right, Okay, on the next episode of Cereal Kill, save.
Speaker 2 (27:33):
It for a bull chat, as Scott would say, we
don't eat that. You gotta save it for bull chat.
We only do cereal on the show. Well, thank you
all so much for listening to a very saucy episode
of Cereal Killers. This was super fun. Thank you so
much for subbing in, of course and taking the place
of Scott. This episode really was Scott free. So yeah.
(27:57):
You could follow us at Cereal Killers PC on Instagram.
Like great review subscribe. We love reading your reviews, especially
when you tell us that we fell off. That's always fine.
Leave us a comment, make sure it's nice. Love that.
Maybe at bowl chat this week. Who knows. Where can
they find you? Guys?
Speaker 4 (28:19):
Me Diamond at els at elvistor dot com.
Speaker 1 (28:22):
Your email dress. Oh my god, the girl's sick.
Speaker 2 (28:29):
So that was great, Thank you, Diamond.
Speaker 1 (28:30):
Don't do that.
Speaker 2 (28:31):
You find her there, guys the worldwide web. You could
email Dion w.
Speaker 4 (28:37):
W dimond sincere on Instagram.
Speaker 1 (28:41):
I am at Baby Hot Sauce on Instagram and Twitter
and threads still shadow band, so please come find me.
I need help, get me out.
Speaker 2 (28:48):
Of there, actually find her. She needs to be found.
I need your all right, And now on the counter three,
we all say crunch, or when I say crunch, you
say crunch back. We end up by saying crunch.
Speaker 4 (29:00):
At the same time you don't say crunch back.
Speaker 1 (29:02):
Uh cru Oh God, give us a count.
Speaker 2 (29:05):
One two three crush. And now we do some light
banter while you press the anty button on the recording.
Speaker 1 (29:10):
Oh okay, I'm gonna go do that.
Speaker 2 (29:12):
This light banter is so funny. What a funny episode, right, guys?
What shop it
This stow.
Speaker 2 (00:04):
Hi everybody, it's me Andrew and I'm the host of
serial Killers. This is so exciting.
Speaker 1 (00:09):
Well, I like this version of serial Killers. I have
to say Hi, I'm Gandhi.
Speaker 2 (00:13):
Yes, oh sorry, Hi, this is Gandhi and that's Diamond.
Okay did you almost throw up?
Speaker 3 (00:19):
No?
Speaker 4 (00:19):
Sorry, she's not phology, you know.
Speaker 2 (00:22):
Wow. Okay, well back to me. So in this episode
of serial Killers, if you can't already tell Scotty is
not here, so I said I would do it. So
welcome to a very saucy serial Killers.
Speaker 1 (00:33):
Like thank you.
Speaker 2 (00:34):
It's funny that I came up with the title after
we had our Miami.
Speaker 1 (00:37):
Event title we will do it again.
Speaker 2 (00:41):
We will rebuild.
Speaker 1 (00:42):
Yeah, we have no yeah notes on the last one,
so we can do it better this next time.
Speaker 2 (00:46):
So, yes, welcome to a very saucy serial Killers episode.
We're going to be trying three serials today.
Speaker 4 (00:53):
Okay.
Speaker 2 (00:54):
Usually Scott picks him out. He says that he curates.
I've always wondered the curation was. It's literally just him
looking at three cereals and saying that works.
Speaker 1 (01:03):
I was going to ask what the process is.
Speaker 2 (01:05):
It's not a thing. Okay, but yeah, we're gonna try
the three cereals. You're gonna give us your review. You
know how our show works. Yeah, you've been a guest. Great.
Speaker 1 (01:14):
Okay, so Diamond is not going to try these.
Speaker 2 (01:17):
Have you read the ingredients? Is?
Speaker 4 (01:19):
I can't have them, any of them.
Speaker 3 (01:22):
I may be able to take a little, a little
taste of that one.
Speaker 2 (01:28):
This one, No, this one, Yeah, I.
Speaker 4 (01:30):
Don't want to say it out loud yet I don't.
Speaker 2 (01:33):
Okay, Well, that one's not going to be fun.
Speaker 1 (01:34):
Well, Diamond, I think maybe we shouldn't roll the dice
if you think you can just try a little. You
got an EpiPen.
Speaker 2 (01:42):
No, but allergies, that's not.
Speaker 1 (01:47):
These are different allergies.
Speaker 4 (01:49):
I'm going to take an anti histamine.
Speaker 1 (01:51):
I have some medicine right here if you need it.
Speaker 2 (01:53):
Is it an EpiPen?
Speaker 1 (01:54):
It's not an EpiPen. I've only got stuff for her
seasonal allergies. I don't have anything for her death allergies.
Speaker 2 (02:00):
Well, let me tell you something. This allergy season is
kicking my ass. Yeah, like bad, bad, bad.
Speaker 1 (02:08):
Do you know what I read? What that people who
have allergies, specifically environmental allergies, tend to have higher IQs. Yeah,
so we're all genius in here. We're slowly dying of
the black mold that is being exposed.
Speaker 4 (02:21):
It must be the smartest.
Speaker 1 (02:24):
Environmental though. It's not things like food allergies. It's like
seasonal allergies. Yeah, yeah, yeah, I know, I hear you.
It's bad. Yeah, but apparently it's because your brain responds
to simulants faster and more intensely than other people.
Speaker 2 (02:39):
I'm going to use that and I'm going to take
that to the bank. Yes, I can't come to work.
Speaker 1 (02:44):
I'm too smart, too smart, myogy.
Speaker 2 (02:46):
My allergies are killing me because I'm so smart. Okay,
so we're gonna do this one first. It's Tricks Blue
Raspberry in support of the Super Mario Galaxy movie. This
movie is out.
Speaker 1 (02:56):
Now. You said, Mario, I hate.
Speaker 2 (02:57):
That it's Mario Mario Kart.
Speaker 1 (03:00):
No, it's literally he says it's a Mario in the
video game.
Speaker 2 (03:05):
No.
Speaker 1 (03:05):
But then he else says, oh, never says Mario. It's
never been Mario. You know what now that I hate
you for saying Mario.
Speaker 2 (03:13):
No. Yeah, they know no. The label guy was named Mario.
Who label guy who used to work for a Republic.
It was Mario.
Speaker 4 (03:21):
He's a Mario.
Speaker 1 (03:23):
And also we had our Italian friend Filipo in here
and he was like, oh, I hate this so much.
What is this Mario? Mario? And also video game? Andrew,
it's a Mario.
Speaker 2 (03:34):
You know. When you said it, I thought about it
and I almost went Mario Kart and then I was like,
oh my god, it's Mario whatever. You know what? Okay,
So Mario Galaxy movie. Yeah, so that's that.
Speaker 1 (03:46):
Okay, did you see this movie? I saw the first one.
I haven't seen the second one yet, but I'm excited
to see it because the first one was really good.
Speaker 2 (03:52):
It was cute. It was a cute movie. No, no,
not this one, the first one, Diamond, have you seen it?
Speaker 4 (03:58):
Not this one.
Speaker 3 (03:59):
I saw the first one too, and I will never
go back to see another one again.
Speaker 1 (04:02):
Oh okay, Finemon does not like whimsical.
Speaker 2 (04:05):
All right, So now I'm gonna open the box. Scotty.
Why hates how I open the boxes?
Speaker 1 (04:13):
Yeah?
Speaker 2 (04:13):
Literally, He's like, guys, no, no, let him expit.
Speaker 4 (04:16):
Do it?
Speaker 1 (04:17):
How does he do it differently?
Speaker 2 (04:18):
He does it the same way.
Speaker 1 (04:19):
Oh okay, you sniffed it first. That did not look good.
Speaker 2 (04:24):
Andrew, I don't get blue Raspberry as like a flavor
in a cereal.
Speaker 1 (04:28):
Well, I don't think it's really raspberry. I'm sure the
flavor is blue. Do you remember tricks Yogurt?
Speaker 2 (04:36):
Oh? Oh yeah, I loved tricks yogurt.
Speaker 4 (04:39):
Bring it back? Yeah, literally, it's not there anymore.
Speaker 1 (04:42):
I don't know.
Speaker 4 (04:42):
I don't think so well, So you can't do this one. No,
I can't, okay, and I wouldn't want to even if
I could.
Speaker 2 (04:47):
All Right, so I'm going to be pouring some of
this skim plus lactose free milk.
Speaker 1 (04:53):
Is that.
Speaker 4 (04:55):
What just happened?
Speaker 2 (04:56):
I tried to open it from the other way, did
you no?
Speaker 1 (05:00):
At the top?
Speaker 4 (05:00):
He thought the lid was on the other.
Speaker 2 (05:02):
Side of the damn diamonds. Shut out. I need that glip.
Speaker 1 (05:10):
I hate this.
Speaker 2 (05:11):
Okay.
Speaker 1 (05:12):
The tricks yogurt is back, brought back by General Mills
in twenty twenty one following a hiatus.
Speaker 4 (05:19):
Let's go get it, okay.
Speaker 2 (05:20):
Alright, so you smell it. Let's let's do a quick
little sniff test.
Speaker 1 (05:25):
Oh wow, I'm not loving that. The sweetness. It's the
sweetness but also mixed with milk. I feel like I
should have sniffed it raw. But yeah, you heard me.
Speaker 2 (05:34):
Do you want to sniff it?
Speaker 3 (05:35):
Raw?
Speaker 1 (05:36):
No, because I already have all this milk and blueberry
thing in my nose. Okay, okay, I'm ready.
Speaker 2 (05:40):
One, two, three. I gotta tell you it's not good. No,
but it's not bad.
Speaker 4 (05:51):
It's not good. No.
Speaker 2 (05:54):
I feel like this is this type of cereal that
my mom would specifically not buy for me, for sure
because it is just sugar.
Speaker 1 (06:01):
Yep, my mom would never buy me this stuff. Yeah,
guess what I do as an adult buy cereal?
Speaker 4 (06:07):
Hell yeah.
Speaker 1 (06:08):
I ate cereal last night and I thought every bite
I was like, you like that now?
Speaker 3 (06:12):
Mom?
Speaker 1 (06:12):
I eating frosted flakes.
Speaker 2 (06:13):
I'm picturing little raccoon hands.
Speaker 4 (06:16):
You know you couldn't eat frosted flags.
Speaker 1 (06:19):
Parents were tyrannical. No, they were like, who's starting their
day with a bowl of sugar? Not you. You have
enough problems as it is.
Speaker 2 (06:25):
But also the concept of Tony the Tiger being the
sports coach and it being like a sports cereal. It's
just a sugar flake.
Speaker 1 (06:32):
A bomb of sugar. Yeah, truly, corn Flakes. Cool Kicks
was the sugariest.
Speaker 2 (06:36):
Oh. I love kicks, berry Berry Kicks.
Speaker 1 (06:39):
Yeah.
Speaker 2 (06:39):
When I tell you that is on my Goat cereal list.
Speaker 1 (06:43):
Yeah, this cereal has like hints of cap'n Crunch for
some reason.
Speaker 2 (06:47):
You taste that, so I will say yes, which is.
Speaker 1 (06:51):
Weird because there are none of the same flavors allegedly.
Speaker 2 (06:53):
Also maybe not the same company. I forgot which one
owns the Captain Crunch? Is that post? I don't know
Scottie is going to because he listens to every episode.
He's gonna listen back and he's like, I could see
him hitting the steering wheel right now.
Speaker 1 (07:07):
That idiot doesn't know cap'n Crunch is General Mills Quaker
Oats ooh kay wow wow would you.
Speaker 2 (07:15):
Look at that one?
Speaker 1 (07:17):
According to this AI search. But yes, okay, so not
the same company as Tom Crunch.
Speaker 2 (07:21):
It does also taste like a berry berry Kicks though,
but just that Yeah, but like a not good version
of it.
Speaker 1 (07:28):
So we're just eating chemicals, Yeah, pretty much.
Speaker 2 (07:30):
But fun fact, aren't they doing that new thing now
where you can't use the red forty?
Speaker 1 (07:37):
Oh?
Speaker 2 (07:37):
So that's exciting?
Speaker 1 (07:38):
Okay, Hey, thanks a lot, RFK Junior Maha. Oh alrighty,
Scott is gonna get mad that we just said something
political on the Serial Killer.
Speaker 2 (07:47):
Oh no, trust me, he's said some things as of
late where I'm like, are you good, bro? Like, what
are we doing here? Not political? He just we'll save
it for another episode. We'll say that's for your show. Actually,
I can't wait.
Speaker 1 (08:00):
Scott's in a different era these days.
Speaker 2 (08:02):
Yes, he's in his manosphere era.
Speaker 1 (08:04):
Okay, great?
Speaker 4 (08:05):
Oh god.
Speaker 2 (08:08):
Do we want to do? I mean the last two
are healthy? Okay, So it's like, do you want gross
healthy or do you want granola healthy?
Speaker 4 (08:17):
Oh?
Speaker 1 (08:17):
Do either of them have cinnamon in them?
Speaker 2 (08:20):
I don't see that as a flavor on either of these.
Speaker 4 (08:22):
Okay.
Speaker 2 (08:23):
I think we do this one because she can't have
this one, but she can have this one.
Speaker 1 (08:27):
She can have the gross one.
Speaker 2 (08:28):
Yeah, and we'll save that for after the commercial break.
Speaker 1 (08:31):
So the way the way that news stories are supposed
to go, you're supposed to end on a higher note.
You don't end with a fart.
Speaker 2 (08:38):
Oh.
Speaker 1 (08:38):
So maybe we should put that middle one in the middle, okay,
or that icky one in the middle. I should say, okay,
and then we'll end with something not so bad.
Speaker 2 (08:45):
Okay, But it's just what.
Speaker 1 (08:46):
Am I doing? It's your show? Oh, what's up, Diamond?
Speaker 3 (08:51):
I think you guys should do the one that I
can't do, okay, so that I could go and get
this one.
Speaker 1 (08:56):
Okay, Lord Jesus, Well, we have a little vamp here
what we're doing, So we're gonna do the one Diamond
can't do right now, so she can get it right here.
Speaker 2 (09:03):
Okay. So Scott specifically picked this one Bear Naked. Have
you ever had any of the Baar Naked brand? No?
Fun fact, I think I'm pretty sure that Bear Naked.
The guy who started this was a Survivor player. Oh,
I'm like ninety nine point nine percent sure, yeah, because
I remember him and I think he was on the
Survivor gabone season.
Speaker 1 (09:26):
What does that mean?
Speaker 2 (09:27):
Hm? Oh Survivor gabone. It was Earth's Last.
Speaker 1 (09:31):
Like the country yeah, okay, okay, yeah, so.
Speaker 2 (09:34):
They did a Survivor season there. That was when they
used to go to a new location every season and
it was so much better. And now they're just in
Fiji and it's.
Speaker 1 (09:40):
Like, okay, that sounds glorious.
Speaker 2 (09:42):
I mean it does, but also like they used to
go to Africa and China and all these places, and
now it's like, here's going to Fiji.
Speaker 1 (09:48):
Budgets are getting yeah.
Speaker 2 (09:50):
And I bet you and I really want to ask
Tommy this or Michelle or survivor if like they see
the poopholes, because if they're re using the same islands, yes,
I mean.
Speaker 1 (10:05):
It should be biodegradable.
Speaker 2 (10:06):
So I wonder if I could just call Tommy right now?
Speaker 1 (10:08):
Oh, I bet you could. Let's see, Tommy's supposed to
be on my podcast at some time. Oh, he would
love that, my own Sauce on the Side podcast.
Speaker 2 (10:13):
Let me see.
Speaker 1 (10:15):
This guy's name is Brendan Sinnott, who founded Bare Naked.
Does that sound like a Can I see a picture? Yes,
of course images.
Speaker 2 (10:23):
Let's see if Tommy answers, that would be interesting. Okay,
he's not going to answer. He's got a new kid,
I think, Yeah, that's the guy.
Speaker 1 (10:41):
You are correct.
Speaker 2 (10:45):
Okay, so he's not going to answer, but I believe
he did tell me that poop holes were common. Great, okay,
so we'll get back to that on another episode.
Speaker 1 (10:57):
Note about your poop poles? Are we allowed to go
on notes on cereal? YEA yeah? Do you watch Naked
and Afraid?
Speaker 2 (11:04):
Yeah?
Speaker 1 (11:04):
Have you ever seen it? So one of the things
that this guy they always have, you know, some big
dude who thinks he's like everything and maybe like a
small woman of some sort who they typically fare better.
And I kind of like the way it's set up.
But this guy was yelling at this girl because during
the day she was just sitting down and relaxing and saying,
it's too hot. We shouldn't be doing things right now.
You're gonna get sun burnt. He got sunburnt. He was
(11:25):
digging for water. She's like, I don't think you should
dig in the ground for water because lots of people
and animals use the bathroom. It gets into the groundwater.
And he's like, you, what are you gonna do? She said, well,
I'm waiting until it's not so hot, and I'm gonna
climb a tree and get us coconuts. Oh, coconut water,
very safe, straight from the.
Speaker 2 (11:39):
Coconut, super good for you, full of nutrients.
Speaker 1 (11:41):
Yes, that dude was out day one. He was done
burnt to a crisp and got sick from the diarrhea.
Speaker 2 (11:46):
Water what she deserves.
Speaker 1 (11:47):
How often that happens on Survivor?
Speaker 2 (11:50):
It doesn't because they have a well, they have a well. Yeah,
so on Survivor they have like a clean water source
for you.
Speaker 1 (11:55):
Okay, so it's not really Survivor that.
Speaker 2 (11:57):
It used to be you had to boil it. Like
the Africa season they would have to go to a
certain whole but oiled water. It was like a whole thing.
But in later seasons they're like, we don't want to
give these people like deadly diseases, so let's cut that
part out.
Speaker 1 (12:10):
On the Oregon, I thought it was okay, cool, great.
Speaker 2 (12:14):
So yeah, Scotty wanted you to do this one because
he knows he likes bears and said it's bear naked
tripleberry crunch, cranberry strawberries, blueberries, blueberries.
Speaker 1 (12:23):
Okay, cool, great, so.
Speaker 2 (12:24):
Let's open her up. These are giant clusters, like when
I tell you giant clusters. Okay, I hate freez dride fruit.
I hate it, hate, but we're gonna give it a chance.
Speaker 1 (12:41):
Okay.
Speaker 2 (12:42):
Another podcast you can find on the Elvis Ram Podcast.
Speaker 1 (12:44):
Now you guys have a lot of them stuff happening.
Speaker 2 (12:46):
Oh yeah, yep. And Danielson hates that.
Speaker 1 (12:51):
But sorry, Press so sorry.
Speaker 2 (12:53):
I think it's Spencer that doesn't like it. No, preston
the AMR, I.
Speaker 1 (13:00):
Thank you, no problem.
Speaker 2 (13:01):
Okay, okay, so we're going, oh wait, we didn't review
the the this one oh.
Speaker 1 (13:07):
Yeah, we didn't review it, so do we review it now?
Speaker 2 (13:09):
Yes? Okay, I'm gonna give this three bowls.
Speaker 1 (13:12):
What is the maximum bowls?
Speaker 2 (13:13):
Five? O? Five is good? Spoons are halves.
Speaker 1 (13:16):
I'm gonna give it two bowls and one spoon. Okay,
so two now?
Speaker 2 (13:20):
Yeah?
Speaker 1 (13:20):
Yeah, okay, it's good.
Speaker 2 (13:22):
Actually it's not. It's just sugary.
Speaker 1 (13:24):
It's still my teeth.
Speaker 2 (13:26):
Yeah, it leaves a coating. It's gonna be gone within
like two months anyway, So just get it or don't. Okay,
moving on Bear Naked. Let's try this triple berry crunch.
Speaker 1 (13:36):
Right, triple berry crunch. These are big clusters.
Speaker 4 (13:38):
Wow.
Speaker 2 (13:39):
And the free stride fruit there's a lot of it
there is Okay.
Speaker 1 (13:43):
It sounds like a pepper. What's the green one?
Speaker 2 (13:45):
I think that's just a seed. Okay, yeah, there we go.
Hm hm.
Speaker 1 (13:54):
Hm hmm. Like I feel like I stole the rabbit's food.
Speaker 2 (14:04):
Oh my god. I love a callback my thing. And
I've always said this freeze dried fruit sizzles. Yeah, there's
a sizzlely taste to it. It's like Seltzer. Every time
I say it, Scott's like, no, it doesn't, No, it does.
Speaker 1 (14:22):
No, It's like a, there's a there's some sort of
buzzing happening, Yes, in my mouth. What do the kids
called seltzer water? Spicy water?
Speaker 2 (14:31):
Yeah, just spicy fruit, spicy cereal.
Speaker 1 (14:34):
Yeah.
Speaker 2 (14:34):
Yeah, Oh there's the episode title. Yes. I like parts
of it. I don't like most of it though, Like
the granola is good and it's got like a little
sweetness to it. I'm gonna give this two bowls. The
fruit is a little distracting for me in a bad way.
Speaker 1 (14:56):
I'm trying to think. Okay, so my writing for it
would be a bowl and a spoon. But I feel
like other people might like it more than I like it.
So that's just my personal thing. Like maybe if you're
a granola person and you like rabbit food, this would
be really good for you.
Speaker 2 (15:09):
And it is very rabbity, Like it is extremely rabbity, actually.
Speaker 1 (15:16):
Earthiness whatever they want to call. It's like dirt, a
little bit of dirt in there.
Speaker 2 (15:23):
So not great, Okay, let's move on. Great, So we're
gonna go.
Speaker 1 (15:31):
To a clause and wait for Diamond to come back.
Speaker 2 (15:33):
Well, we could go to a commercial break, all right,
And we're gonna go to a commercial break. Dun, dun,
dun damn it.
Speaker 1 (15:41):
We'll just pause and wait for her.
Speaker 2 (15:43):
Yeah, okay, well then we're back.
Speaker 1 (15:47):
We're back.
Speaker 2 (15:47):
Yeah, we'll just we'll do a little chit chat before
because almost.
Speaker 1 (15:50):
Like a serial dealar Bull chat combo.
Speaker 2 (15:52):
Yeah. I mean, this is a special saucy episode of
Serial Killers. So if you're listening to this, potentially in
the Sauce on the side feed Hello, everyone, I'm Andrew,
but that's Gandhi.
Speaker 1 (16:03):
Yeah, it's me who So while I have you, yeah
to make it all about me for a minute, go
for it. I get so much positive feedback when you
are on podcast, and I would love for you to
join us more on your show.
Speaker 2 (16:17):
But you know join us well, I mean the last
time we talked about Jeff Bezos, we talked about a stripper.
What else?
Speaker 1 (16:25):
There was a lot covered that day, walked about our
car accident scenario.
Speaker 2 (16:28):
From the stripper from the alleged stripper. Let that be known.
So why don't you go and follow that podcast wherever
you get your podcast Sauce on the side, It's released
every Wednesday, yes, and you can listen. Yeah, wherever you
get your podcasts, like rate review, subscribe.
Speaker 1 (16:47):
So the people want to know what you've been up
to in your life these days. What's new?
Speaker 2 (16:51):
Well, let me tell you something. Not much. I'm going
to go see a fun concert in June in London
with my sister.
Speaker 1 (16:57):
What are you going to go see?
Speaker 2 (16:58):
Lily Allen and Harry Styles.
Speaker 1 (17:01):
Ooh, that'll be fun.
Speaker 2 (17:02):
Yeah, I'm very excited for Harry.
Speaker 1 (17:04):
Your sister a big Harry Styles fan argue.
Speaker 2 (17:05):
We're not huge fans. It's just more of like gonna
be a fun baby. Yeah, And it's like Wembley Stadium
and we're in a micro pit and it's going to
be a great time. So I'm very excited.
Speaker 1 (17:15):
Amazing. Yeah, that'll be a fun trip. Yeah, London's so great.
Speaker 2 (17:18):
Love London. Then we may go to Rome to go
visit family.
Speaker 1 (17:21):
Ooh, try saying Mario when you're in Rome. I'd like
to see how that goes.
Speaker 2 (17:25):
I mean, I would call my cousin Felipo right now,
but like, I can't stand the shame of getting not
picked up on from two different people.
Speaker 1 (17:34):
That's always the worst. When I'm like, I'm gonna call
him right now and then they clearly ice me. I'm like,
well that's the relationship we have, Okay, great, cool, great, great, great,
good stuff.
Speaker 2 (17:44):
I think I'm over diamond being on the show. All right, great,
so we're gonna use magic spoon. Have you ever heard
of magic spoon?
Speaker 1 (17:51):
Yes, this is the only from you guys.
Speaker 2 (17:53):
Yes, this is the protein cereal. And have we talked
about protein cereals or just this protein trend?
Speaker 1 (17:59):
I will protein is apparently now everywhere popcorn makes sense.
You should be having a lot of protein in your life.
Speaker 2 (18:06):
But there's also the other thing that everyone is doing. Cortisol. Yeah,
like everyone was talking about cortisol and I asked someone
the other day, like, what is cortisol?
Speaker 1 (18:14):
I thought cortisol was the bad chemical in your body
that you get from stress.
Speaker 2 (18:20):
So apparently you could have these gummies that lower your
cortisol because I said it to a friend and they're like, oh,
so basically, it's just like cholesterol, Like you just want
to lower your cholesterol or something, and I was like,
that's it.
Speaker 1 (18:32):
So this says cortisol is a vital steroid hormone produced
by the adrenal glands that acts as the body's main
stress regulator, managing metabolism, blood pressure, and inflammation. So if
it's out of whack, those things are out of whack.
Speaker 2 (18:46):
I feel like, just like protein. No, they have gummies, but.
Speaker 1 (18:51):
It's not cortisol. It's too lower your cortisol.
Speaker 2 (18:54):
Yeah, yeah, that sounds about right health influencers. So anyway,
this is protein cereal with marshmallows. I don't see myself
ever wanting to like lift weights after eating cereal, but
(19:15):
maybe that's the audience also, like just putting protein on something,
like what does it mean?
Speaker 1 (19:20):
You know, well, you know what I think it is.
Speaker 2 (19:22):
What?
Speaker 1 (19:23):
So you know, everybody is taking these GLP ones right now,
like everybody. There are so many people around here that
I just found out are taking them that I know
we're taking them. Not that's sending up my business or
I care. But one of the big things when you're
taking a GLP one is that you have to ingest
massive amounts of protein because you're eating so much less
that the calories are putting in your body are that
(19:45):
much more important like what they are. And protein, we
know is really good for every function in your body
pretty much, especially muscle building and not becoming weak. So
I think that's a huge part of this massive protein push.
God protein's important in general, but I kind of see
that there's been a correlation between the rise of glps
and the rise of protein everywhere.
Speaker 2 (20:03):
You know. I never thought of that, but I think
that's a conspiracy that I'm on board with.
Speaker 1 (20:07):
I don't think it's a conspiracy. I think it's just happening.
Speaker 2 (20:10):
I'm gonna call it a conspiracy just because it sounds
more nefarious.
Speaker 1 (20:14):
Okay, so this is protein conspiracy. Why are you sorry?
Speaker 2 (20:19):
Look at this bag?
Speaker 1 (20:20):
Okay, yeah, wait, that's like a bowl of cereal, That's
what I'm saying. What that's how much cereal you allowed
to have it.
Speaker 4 (20:27):
As a kid.
Speaker 2 (20:27):
So sorry, I let's have the smoker's cough right now.
Speaker 1 (20:32):
If that was frosted flakes, that would be a bowl of.
Speaker 2 (20:37):
So sorry, what are kicking my ass?
Speaker 1 (20:39):
I say two? How many bowls of cereal? Is that?
Speaker 3 (20:41):
Two?
Speaker 2 (20:42):
Three?
Speaker 1 (20:42):
Two? Okay?
Speaker 4 (20:44):
Only not one?
Speaker 1 (20:45):
Obviously, you guys don't smoke. We need cereal.
Speaker 2 (20:47):
I just picture you with a giant ass spoon eating this.
The marshmallows are so tiny. This is magic spoon and
smores by the way, with marshmallows. Okay, there, it's a
very hit or miss. You either going to like this
cereal or when to vomit? It up. Oh man, I'm
very sorry.
Speaker 1 (21:04):
Are we worried about diamond in her conditions?
Speaker 4 (21:09):
All right? I don't want it. I don't want it.
Speaker 1 (21:11):
Stop smelling it. Are you bring it over for me
to smell it? Okay, Nope, that's not.
Speaker 3 (21:19):
I know.
Speaker 1 (21:20):
I don't think that's food for people.
Speaker 2 (21:21):
I know it is diamond.
Speaker 1 (21:23):
God gum, I mean, keep the gum in your mouth.
That's freaking fat.
Speaker 2 (21:27):
That's foul.
Speaker 1 (21:28):
It smells like hamster shavings.
Speaker 4 (21:30):
Also, do I have to have it with milk?
Speaker 2 (21:32):
Yes?
Speaker 1 (21:33):
Can you drink milk?
Speaker 2 (21:34):
Scott will not allow you, ok it to do that? Okay.
So their thing is this has so a normal box
of cereal would have two grams of protein. This has twelve.
It would have twenty nine grams of net carbs. This
has seven total sugars twelve grams in normal cereal only
three in smellet the sugars. And then do they use
(21:55):
synthetic colors?
Speaker 4 (21:57):
No, I would hope not.
Speaker 1 (21:57):
It's brown.
Speaker 2 (21:58):
I mean, I guess that was a really tease. Now
they don't, Okay, great.
Speaker 1 (22:04):
Lots of synthetic color.
Speaker 2 (22:05):
Yeah, oh Andrew, it's bad, I know, but that's the
thing with magic spoon you.
Speaker 1 (22:11):
Think the Serial Killers. I've ever peeked from a cereal?
Speaker 2 (22:13):
I have, you have I have? What was it? It
was a Lemon cereal. I believe there's if you vomit
from it. We give it a vomit face, like you
don't even have to give it a rating, so just
keep that in mind.
Speaker 1 (22:26):
God, I don't love this.
Speaker 2 (22:28):
I believe we did an episode and we called it
very vimicious, so that was something.
Speaker 4 (22:33):
Oh, here we go.
Speaker 1 (22:35):
Don't sniff it. I not sniff it.
Speaker 4 (22:36):
I can't smell away?
Speaker 2 (22:38):
Is that covid?
Speaker 4 (22:39):
Thank you?
Speaker 1 (22:40):
We were just talking about if we thought she was
actually not really yeah, we were.
Speaker 2 (22:46):
Okay, let's do magic spoon.
Speaker 1 (22:48):
I can smell it from hearing.
Speaker 2 (22:49):
I know, I know it's like it sort of has
I kind.
Speaker 1 (22:52):
Of like the smell after after smells like a horse stable.
Speaker 2 (22:55):
Yes, it has that manure smell. I really can't smell one, two, three, hmm.
Speaker 4 (23:05):
Okay, I don't hate this.
Speaker 1 (23:07):
This tastes way better than it smells.
Speaker 2 (23:10):
Hmmm.
Speaker 4 (23:10):
I like it, so what need it?
Speaker 2 (23:14):
That is not bad?
Speaker 1 (23:16):
Not nearly as I was preparing to vomit so much.
Speaker 2 (23:19):
Same.
Speaker 1 (23:20):
Wow.
Speaker 2 (23:21):
Also, the one thing I don't like about AI math
it's not that I don't like about a magic spoon.
How can I put it? Their box art is canva.
I know the template. I've used this before. One thing
that the box art everything is canba.
Speaker 3 (23:35):
Andrew knows how to get it popping on canva. He
knows what he's talking about.
Speaker 2 (23:39):
It's very simple to get it popping on canvas.
Speaker 4 (23:42):
Pretty good.
Speaker 3 (23:43):
Also, I gave up carbs at the top of this week,
so maybe this is why I like this song.
Speaker 2 (23:47):
Oh well, guess what. You're only getting seven grams of
carbs in this one, and I wonder why we group
give me a second I'm reading.
Speaker 1 (23:57):
Oh yeah, we know he doesn't like math, right, math
is not his thing. Oh really, just say serving size?
How many serving sizes in a box?
Speaker 4 (24:04):
We're gonna say in a bowl?
Speaker 2 (24:05):
What? Oh yeah, it's right there. I don't know the math.
Speaker 1 (24:14):
So this is the serving size is one cup and
there are five in a container. So a fifth of
this has these numbers that you just listed off.
Speaker 2 (24:22):
Oh can you asmr again with your nails?
Speaker 1 (24:25):
Hey, guys, follow me on my cereal journey.
Speaker 2 (24:29):
So I'm actually gonna give this one three bowls. I
don't find that to be offensive, like I would eat this. Yeah,
and it's not bad for you.
Speaker 1 (24:39):
No, like more, please more. I went back for a
second bike.
Speaker 2 (24:43):
You know what, I think I might actually give this
three bowls in a spoon for the Magic Spoons. This
is shocking because we never ever give them reviews like this.
Speaker 1 (24:51):
This is I I will give this. I'm with you.
I'm gonna go three bowls and one spoon because I'm
gonna pump it up because of the health factor.
Speaker 4 (25:01):
Four bowls, four boys it is.
Speaker 2 (25:05):
And there's not the weird stevia taste because like with
the artificial sugars and stuff, usually the aftertaste is when
they first came out. Let me tell you something. These
cereals that were gluten free and all this other stuff
when they first came out, heinous, like a war crime
was committed when they made these. And now they've really
perfected the aftertaste. Scott doesn't think so, but I think
(25:25):
so so. Magic Spoon, hats off to you.
Speaker 1 (25:27):
This was a good one.
Speaker 2 (25:28):
Maybe fix the smell.
Speaker 1 (25:30):
Yeah, set it was very barnyardy.
Speaker 2 (25:33):
Yep, very like near what was that near.
Speaker 1 (25:41):
Saying?
Speaker 2 (25:41):
I just like saying that, manar.
Speaker 1 (25:46):
Amazing, Oh my god, I just smelled it again.
Speaker 2 (25:48):
Yeah, but do the cup. No, it makes it worse.
Speaker 1 (25:51):
No bad in the cups if you hold your nose
and eat it. This is weird because usually smell and
taste are so closely connected. Yes, then I'm surprised it
smells so bad, but actually it's okay.
Speaker 2 (26:00):
Yeah, wow, this one was not bad. It actually was
So that was the winner. Yeah, that was the best
one of the episode.
Speaker 4 (26:09):
Wow, I got out of here. Scotch free? Is that
how you say it?
Speaker 1 (26:12):
What'd you say?
Speaker 2 (26:13):
Scott's free?
Speaker 4 (26:13):
Scott's free? What is it?
Speaker 2 (26:15):
It's Scott free?
Speaker 4 (26:16):
Scottola?
Speaker 1 (26:17):
Did you say Scotch Scott's okay?
Speaker 2 (26:20):
Why Scott's I don't know.
Speaker 4 (26:21):
I thought it was Scot's free.
Speaker 2 (26:22):
Do we have to free the Scots?
Speaker 4 (26:24):
So why is it Scott free?
Speaker 1 (26:26):
I don't know.
Speaker 4 (26:26):
I don't know either, because then it would be Scotch
tape if you.
Speaker 2 (26:31):
And what's a Scotch?
Speaker 4 (26:32):
Oh?
Speaker 2 (26:32):
Well, Scotch egg is probably just an egg in scotch right.
Speaker 4 (26:35):
Excuse me?
Speaker 2 (26:36):
Isn't that a thing with Scotch egg?
Speaker 1 (26:38):
Hold on, what was I looking up first for?
Speaker 2 (26:40):
Scott?
Speaker 1 (26:40):
Is it Scott free?
Speaker 2 (26:41):
Oh? Scott free? Now you made me start saying Scott's.
Speaker 1 (26:44):
You need to work on manere. Scott free, which is
often misspelled as to tease. It's only one, means escaping
punishment or avoiding payment, originating from the Old Norse word
scat or English world word scott meaning attacks.
Speaker 2 (27:00):
Oh cute, Okay, what would you look at that?
Speaker 1 (27:05):
And now you want to know what a Scotch egg is.
Speaker 2 (27:07):
Yeah, a Scotch bonnet.
Speaker 4 (27:09):
Scotch Scotch bonnet is a is a like a pepper.
Speaker 2 (27:12):
Oh, you know what, that's probably what I'm thinking of. Oh,
I don't think there is a Scotch.
Speaker 1 (27:16):
Egg a Scotch egg. No, there is a Scotch egg.
Oh it's a hard boiled No hard or soft boiled egg,
wrapped in savory sausage, meat coated and breadcrumbs and deep
fried or baked until golden brown.
Speaker 2 (27:28):
No, actually that doesn't sound bad.
Speaker 1 (27:30):
All right, Okay, on the next episode of Cereal Kill, save.
Speaker 2 (27:33):
It for a bull chat, as Scott would say, we
don't eat that. You gotta save it for bull chat.
We only do cereal on the show. Well, thank you
all so much for listening to a very saucy episode
of Cereal Killers. This was super fun. Thank you so
much for subbing in, of course and taking the place
of Scott. This episode really was Scott free. So yeah.
(27:57):
You could follow us at Cereal Killers PC on Instagram.
Like great review subscribe. We love reading your reviews, especially
when you tell us that we fell off. That's always fine.
Leave us a comment, make sure it's nice. Love that.
Maybe at bowl chat this week. Who knows. Where can
they find you? Guys?
Speaker 4 (28:19):
Me Diamond at els at elvistor dot com.
Speaker 1 (28:22):
Your email dress. Oh my god, the girl's sick.
Speaker 2 (28:29):
So that was great, Thank you, Diamond.
Speaker 1 (28:30):
Don't do that.
Speaker 2 (28:31):
You find her there, guys the worldwide web. You could
email Dion w.
Speaker 4 (28:37):
W dimond sincere on Instagram.
Speaker 1 (28:41):
I am at Baby Hot Sauce on Instagram and Twitter
and threads still shadow band, so please come find me.
I need help, get me out.
Speaker 2 (28:48):
Of there, actually find her. She needs to be found.
I need your all right, And now on the counter three,
we all say crunch, or when I say crunch, you
say crunch back. We end up by saying crunch.
Speaker 4 (29:00):
At the same time you don't say crunch back.
Speaker 1 (29:02):
Uh cru Oh God, give us a count.
Speaker 2 (29:05):
One two three crush. And now we do some light
banter while you press the anty button on the recording.
Speaker 1 (29:10):
Oh okay, I'm gonna go do that.
Speaker 2 (29:12):
This light banter is so funny. What a funny episode, right, guys?
What shop it
Host
Medha Gandhi
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Joy is essential. And it's also elusive. You can't order it, borrow it, or simply hope it into life. But now, there's a new and exciting way to start your journey toward a more joyful existence: The Joy 101 Podcast with Hoda! Best known for her Emmy-winning work and co-anchoring Today, Hoda Kotb infuses her authenticity, curiosity, and warmth into conversations with the world’s most fascinating people. Entertainment legends, sport icons, wellness experts, and everyday folks will share how they find, allow, and experience joy. Hoda will offer her own tips and takes on seeking a more balanced, harmonious life. If you're craving inspiration, support, and useful tools to maximize your joy, tune in to these candid, uplifting, and moving on-air chats. Joy after a breakup, joy as an empty-nester, joy after loss, joy as a caretaker — Hoda's new podcast will speak to you. Joy 101 with Hoda Kotb, an iHeartPodcast.
Stuff You Should Know
If you've ever wanted to know about champagne, satanism, the Stonewall Uprising, chaos theory, LSD, El Nino, true crime and Rosa Parks, then look no further. Josh and Chuck have you covered.
Dateline NBC
Current and classic episodes, featuring compelling true-crime mysteries, powerful documentaries and in-depth investigations. Follow now to get the latest episodes of Dateline NBC completely free, or subscribe to Dateline Premium for ad-free listening and exclusive bonus content: DatelinePremium.com