United Tastes of America

United Tastes of America

UNITED TASTES OF AMERICA Welcome to iHeart’s UNITED TASTES OF AMERICA new podcast series. This is part of iHeart’s comprehensive celebration of America’s 250th birthday all year long in 2026 . For over 400 years, people from all over the world have crossed the ocean and entered the United States through the New York harbor and other Gateway harbors seeking a new life in America. These people arrived not only with their hopes and dreams, but also with their culinary cuisines, customs, preferences, and talents. These varied culinary traditions have created our own unique American cuisine with a blend of foods from around the Globe. iHeart is proud to bring you this series of the best-of-the-best food dishes across America. For this series and special event, we are visiting each of the 50 states to find one unique dish that best showcases the culinary history of that state. And to find one special restaurant to prepare this dish. We will also showcase three additional restaurants from each state for wonderful culinary road trips. These stories will be shared via both video and audio podcasts each week and a special video vignette distributed on iHeart’s You Tube page. Additionally, each weekly podcast will include a musical playlist of songs from or about that state because like food, music has played such a great role in telling the story of the history of the United States. It’s UNITED TASTES OF AMERICA exclusively from iHeart.

Episodes

September 2, 2026 21 mins

Check Out Our Playlist Inspired by: KANSAS 

Join Rick K. Jones as he explores the rich history, culture, and culinary delights of Kansas, from Native American roots to modern aviation and iconic foods like fried chicken and Kansas City Style barbecue. Stay tuned for Rick's "Three From Me" to discover some incredible spots to try next time you find yourself somewhere over the rainbow in Kansas.

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Today's Playlist All About Oregon: Listen

On today's episode Rick K. Jones takes us through Oregon's place in America's culinary history, connecting the state's landscape, settlement history, and immigrant influence to its food culture. Rick highlights some of Oregon's signature seafood, iconic restaurants and world-class wine that can be found all across the state.. From Dungeness crab mac and cheese to hazelnuts, berries, and Pi...

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Listen to Our Playlist All About: Minnesota

On today's episode Rick K. Jones explores the great state of Minnesota through its French fur-trade roots, Native American history, Scandinavian immigration, and the foods that grew out of those influences. The Juicy Lucy, Swedish Meatballs and SO much more all hail from Minnesota and Rick shares the best bite he ate while traveling through our 32nd state.

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August 12, 2026 18 mins

Check Out Our Playlist Inspired by: California

Join Rick K. Jones as he uncovers California's history from Native American and Spanish settlement through the Gold Rush, the Dust Bowl migration, World War II, and the state's rise as a cultural and culinary powerhouse. He also spotlights California music, immigrant-driven food traditions, and one standout example of California cuisine: Rubio's and the original fish taco.

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August 5, 2026 17 mins

Listen to Our Playlist Inspired by: Wisconsin

In this episode, Rick K. Jones explores Wisconsin's rich history shaped by diverse immigrant communities and how their traditions influence the state's iconic foods and drinks, especially its famous cheeses. Discover the stories behind Wisconsin's unique dishes, the immigrant entrepreneurs transforming local cheese production, and the regional culinary favorites that make Wisconsin a f...

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July 29, 2026 18 mins

Join Rick K. Jones as he explores the magnificent state of Iowa. From the prairie roots of Native American life to the rise of farming, railroads, and immigrant communities, the episode builds a vivid portrait of Iowa as a place shaped by agriculture, tradition, and small-town institutions. Iowa is filled with delicious things to eat but on today's show Rick highlights the famous Iowa sandwich "Maid Rite" and shares his "Three From...

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July 22, 2026 18 mins

Check Out Our Playlist Inspired by: TEXAS

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July 15, 2026 18 mins

Listen to Our Playlist Inspired by: Florida

In this episode, Rick K. Jones takes listeners on a flavorful and fascinating tour of Florida — a state shaped by history, tourism, retirement, and unforgettable regional food. From the earliest European settlement in St. Augustine to the rise of Disney World and the coastal communities that helped define the modern state, this episode explores why Florida remains one of America's ...

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July 8, 2026 25 mins

Listen to Our Playlist Inspired by: Michigan

Join Rick K. Jones as he journeys through Michigan's rich history and vibrant food scene, exploring everything from its Native American roots to its iconic automotive industry and unique local cuisines. Discover the stories behind famous dishes, legendary musicians, and cultural landmarks that define Michigan today. 

Main Topics Covered:

  • The Native American and French fur trad...
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July 1, 2026 18 mins

Check Out Our Playlist all about: ARKANSAS

Join Rick K. Jones as he explores Arkansas's rich history and vibrant culinary traditions, from its Native American roots to beloved Southern dishes, and iconic foods like fried catfish and tamales. This episode highlights how Arkansas's geography, history, and culture influence its unique flavors—perfect for food lovers and history buffs alike.

Key Topics:

  • The historical backg...
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June 24, 2026 26 mins

Listen to Our Playlist : MISSOURI

Today Rick K. Jones travels to the "Show-Me" State: Missouri. Discover the rich history, cultural landmarks, and iconic foods of Missouri in this mouth watering episode. From the Native American roots and French exploration to the vibrant food scene and notable figures, you'll get a comprehensive tour of the Show Me State. 

Main Topics:

  • The historical significance of Missouri from Native...
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June 17, 2026 23 mins

Listen to Our Playlist Inspired by: MAINE

Today Rick K. Jones is taking us to one of his favorite places: Maine. Discover the iconic dishes of Maine, including its famous lobster rolls, blueberry farms, and historic coastal towns. Host Rick K. Jones takes you on a flavorful journey through Maine's unique culture, from early explorations to modern-day foodie hotspots.

Main Topics Covered:

  • Maine's historical roots and European ...
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June 10, 2026 31 mins

Listen to Our Playlist all about: ALABAMA

Join Rick K Jones in the incredible state of Alabama, a place steeped in history, civil rights milestones, and culinary favorites. From Mardi Gras traditions to legendary barbecue, discover what makes Alabama uniquely captivating.

See omnystudio.com/listener for privacy information.

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June 3, 2026 27 mins

Listen to Our Playlist Inspired by: Illinois

Join Rick K. Jones as he explores the rich culinary tapestry of Illinois, where rural traditions meet urban innovation. From the hearty pork tenderloin sandwiches of Southern Illinois to the iconic deep-dish pizza of Chicago, this state offers a fusion of flavors that reflect its diverse heritage.

See omnystudio.com/listener for privacy information.

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May 27, 2026 23 mins

Check Out Our Playlist Inspired by: MISSISSIPPI

Join Rick K. Jones as he discovers the fascinating history, iconic dishes, and cultural highlights of Mississippi, including the legendary Doe's Eat Place, and the state's influence in music, literature, and soul food traditions. This episode offers a flavorful journey through the Magnolia State that you won't want to miss.Main Topics:

  • Mississippi's historical significance from ...
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May 20, 2026 23 mins

Check Out Our Playlist all about: Indiana

Join Rick K. Jones as he explores the heart of Indiana, from its legendary basketball heritage to its unique culinary traditions. This episode dives into the state's rich history, vibrant sports culture, and mouthwatering local foods that define the Hoosier State. 

In this episode: Indiana's recent football and basketball accomplishments, including the undefeated 1976 Indiana basketba...

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May 13, 2026 27 mins

Listen to our Louisiana Playlist: HERE

In this episode of "United Tastes of America," Rick K. Jones takes us on a flavorful journey through Louisiana, highlighting its rich culinary history and diverse cultural influences. The episode delves into the unique blend of Creole and Cajun cuisines, shaped by French, Spanish, African, and Native American traditions. Rick shares his love for Louisiana's iconic dishes and restaurants, ment...

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May 6, 2026 29 mins

Check Out Our Ohio Playlist: HERE

The Heart of Ohio: History, Culture, and CuisineJoin host Rick K. Jones as he explores the fascinating history and diverse culinary traditions of Ohio. From Native American tribes and French explorers to iconic brands and regional dishes, this episode offers a comprehensive look at what makes Ohio uniquely American. Whether you're a history buff, food lover, or curious traveler, you'll find plenty...

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April 29, 2026 28 mins

Listen to the songs that inspired the episode: TENNESSEE PLAYLIST

In this episode, Rick K. Jones takes listeners on a vibrant tour of Tennessee, highlighting its historical significance, diverse food traditions, and cultural renaissance. Discover the stories behind the state's nickname, its musical legacy, and mouthwatering regional dishes.

Key topics:

  • The origins of Tennessee as "The Volunteer State" and its military history
  • ...
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April 22, 2026 24 mins

Listen to the Songs that Inspired the Episode: KENTUCKY PLAYLIST

Join Rick K. Jones as he discovers the fascinating history, culture, and culinary traditions of Kentucky in this episode. From legendary songs and historic landmarks to iconic foods and bourbon craftsmanship, learn what makes Kentucky unique and worth exploring.

In this episode:

  • The origins and significance of "My Old Kentucky Home" and its connection to Kentuck...
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