July 10, 2026 • 30 mins
Experts Say Acclimate And Save Money The Tropics Coming To San Diego The Desert Is On Fire National French Fry Day
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Speaker 1 (00:01):
Lou Penroe on News Radio six hundred COGO. We are
live in San Diego. Thank you for tuning in. Good
to have you along with this happy Friday. So the heat.
Speaker 2 (00:12):
Wave that we just had in San Diego is coming back,
only it's coming back in a tropical way. Here is
Fox five San Diego's Megan Heally.
Speaker 3 (00:26):
You thought it was hot this week in southern California,
It's only going to get hotter as we had into
next week.
Speaker 4 (00:31):
And it's gonna feel like the tropics.
Speaker 2 (00:34):
The tropics that means humidity. That's a nice way of
saying it's gonna be sticky now. Warm temperature is okay
in southern California. I have no problem with the temperatures
in an East County. I don't have any problem with
the temperatures in Palm Springs. I lived in Palm Springs
for almost fifteen years, and it could be one hundred
(00:56):
and twelve and I'm fine.
Speaker 1 (00:58):
Absolutely. I love it.
Speaker 2 (01:00):
Ninety eight degrees at eleven o'clock at night, It's absolutely amazing.
I've been to Tucson with the boys in the summertime,
and I like Vegas.
Speaker 1 (01:10):
I love the dry heat.
Speaker 2 (01:11):
I find it embracing it really, I feel like it's nice.
I was just out in Indian Wells a couple of
weeks ago with my wife for something, and it was hot,
and people like going, oh, yeah, a hot weekend. I'm like, no,
it's fantastic. You get out of the pool and it's warm.
You gotta watch where you put your rainbow sandals because
(01:32):
they'll be hot.
Speaker 1 (01:32):
And the ground's hot. But it's warm. But I do
not like the humidity.
Speaker 2 (01:39):
It can be seventy degrees and eighty percent humidity, and
I think it's miserable. And right now the heat problem
that everyone's talking about that's gripping Europe and parts of
the Midwest. Here in the United States, it's not the temperatures,
it's that they have humidity. So it just becomes unbearable.
It's just horrible. So I can't have that here in
(01:59):
Sandy A Go. But according to Megan Healy, I am.
Speaker 3 (02:04):
Monsonal moisture coming in from Baja, meaning that it's gonna
add more moisture, more humidity to the region here in
southern California.
Speaker 1 (02:12):
Plus the heat plus the heat, that's no good.
Speaker 2 (02:15):
You add heat and humidity and you combine them and
then you have something called the heat index.
Speaker 1 (02:22):
I think that's what meteorologists say. I don't know.
Speaker 2 (02:25):
That's odd to me because Baja is not sticky, So
I don't know why it's the fault of Baja. Although
we are entering into a monsoon season, I think right
is in August first, the beginning of monsoon season. There
was a while that that's where low season kicked in
at some of the resorts.
Speaker 1 (02:45):
They don't do that anymore.
Speaker 2 (02:46):
You used to be high season and low season, and
low season was because of the monsoons. But I know
it's gonna be sticky, and uh, that's no bueno for me.
So here's NBC's Vicky win from the Today Show.
Speaker 1 (03:02):
She says that it's gonna be hot.
Speaker 2 (03:05):
You're gonna want to cool things down, but you are
overdoing it with the AC. There used to be a
school of thought, and I think my wife subscribes to
this school of thought that you should set your thermostat
for the AC, set it at a temperature, and then
(03:25):
don't keep turning it on and all like, oh, no
one's gonna be here. Why are we cooling down a
house that's empty? So turn off the AC. Then you
get home and it's eighty two degrees in the house.
You're like, oh God, pump up the AC. And my
wife would say, no, that's you're overworking the AC. Like
let it just, you know, stay at a certain temper,
(03:46):
set it and forget it. Was the old school of thought,
and h NBC's Vicky Winn says, no, that's not true,
not with the modern things.
Speaker 5 (03:54):
Is there A lot of people say you should never
turn off your acs when you come back. It's gonna
cost so much much and reuse so much energy to
bring it back up. So modern hazy. According to the experts,
that is actually not true to turn it off.
Speaker 2 (04:08):
Okay, so now she's saying, do turn it off, don't
set it and forget it. Only have it on when
you're in the house. I mean, I hope I have
a modern AC. I don't know what makes it. What's modern?
I mean, I don't have the nest thing, but it's
a Honeywell. I think she just means a newer AC
(04:30):
and that's that's probably right, because when we turn it on,
it kicks on. It's freezing cold as soon as I
turn it on, So maybe I do have a modern AC.
But that's what she's saying saying, don't leave it at
a temper, don't cool an empty house.
Speaker 5 (04:45):
I actually do keep our house around seventy six to
seventy eight.
Speaker 2 (04:48):
It is.
Speaker 5 (04:51):
You acclimate, you acclimate.
Speaker 1 (04:54):
All right. So this is where it got controversial.
Speaker 2 (04:56):
She's saying, and she is quoting experts, that you should
at seventy in summertime. You should be at seventy six,
seventy eight, not seventy two, not seventy, not sixty eight.
Like my middle son, My middle son, he waits till
I fall asleep because the upstairs thermometer is in the
master bedroom. And he waits till I fall asleep because
(05:19):
if I catch him, I'll chase him out.
Speaker 1 (05:21):
And he puts it on sixty eight, and.
Speaker 2 (05:25):
Like sleeps in like just you know, just as as
boxer shorts under like two heavy blankets while the air
is sixty eight. But the problem is that it's also
sixty eight in my bedroom, and I'm freezing to death.
Speaker 1 (05:42):
So I'll get up at like three in the morning
and turn at all.
Speaker 2 (05:45):
Then he gets all mad. But they're saying seventy eight.
I don't know that I could sleep at seventy. I'm
not gonna be able to sleep next week.
Speaker 1 (05:55):
Not if not If Megan Heely is right and it's
going to be you know, tropical, that's sticky. I don't
like that.
Speaker 2 (06:06):
But there is a point of view that you need
to in summertime you should acclimate to warmer temper. You
won't notice it if you just live at seventy six
degrees inside your house, and then eventually you get to
seventy eight degrees and you can save money for every degree.
Speaker 5 (06:23):
That you can turn your thermo set up. That's three
percent in savings.
Speaker 1 (06:27):
Okay, every degree.
Speaker 2 (06:29):
So I'm at sixty eight, So sixty eight to sixty nine,
three six.
Speaker 1 (06:36):
And nine to twelve.
Speaker 2 (06:37):
Wow, I could save twenty percent of my energy bill
every single time. I don't know that I could get
away with seventy eight. I think that I would be
I would I'd be in the doghouse. I don't think
anybody would handle that. But if I could keep it,
you know, north of seventy four, that would save me
a significant amount of money.
Speaker 1 (07:00):
I have to set it up.
Speaker 2 (07:02):
I think it is Wi Fi where I can do
it for my phone because I can see from the
live three sixty when my son's not in the house,
I know when they go out on rides on their ebikes.
So as soon as I hear the you know, deedle
deedle on my phone that so and so left the house,
I can immediately just use my phone to save myself
fifteen to twenty percent on my energy cause for that moment, Yeah,
(07:27):
the call is to acclimate.
Speaker 5 (07:29):
And then they also tell me that kids in the
other houses are wearing sweatshirts inside because a who call?
When you have it at sixty eight degrees, that is
not what nature intended for you to feel in the summer.
Speaker 2 (07:39):
How about that thought that nature did not intend for
you to be sixty eight degrees in the summer, that
nature intended you to be at seventy five, seventy six,
seventy eight degrees inside, and that you should acclimate. What
do you think about that? I want to hear from you.
What temperature is it inside your house? As we head
(08:00):
into the tropical heat wave of twenty twenty six in
San Diego next week.
Speaker 1 (08:06):
Blue Penrose on news Radio six hundred co Go.
Speaker 2 (08:09):
It's gonna be hot next week and sticky in San Diego,
and there's nothing you can do about it.
Speaker 3 (08:14):
You thought it was hot this week in southern California.
Speaker 1 (08:17):
It's only going to get hotter.
Speaker 3 (08:18):
As we had into next week, and it's gonna feel.
Speaker 1 (08:21):
Like the tropics. The tropics. That's Fox five's Megan Heally.
Speaker 2 (08:24):
Here is NBC's Vicky Winn from the Today Show saying
you need to cut back on the AC and acclamate
your body to the heat.
Speaker 5 (08:33):
I actually do keep our house around seventy six to
seventy eight.
Speaker 4 (08:36):
It is.
Speaker 5 (08:39):
You acclimate, you acclimate.
Speaker 2 (08:41):
You should be acclimating, which means you should be sweating
your ass off in San Diego and cool it with
the AC. By the way, the Wise Out people put
out this PSA, I thought it was helpful.
Speaker 1 (08:54):
If your AC.
Speaker 3 (08:54):
Unit still technically works but not like it used to,
you probably don't need a replacement just yet. Most companies
will look at that and say, yeah, you need a
new system, but in a lot of cases you don't.
You probably just have a system that's dirty, worn down,
and not running efficiently anymore.
Speaker 2 (09:12):
So if that's your system, you should call somebody because
they're going to be busy on Monday's.
Speaker 1 (09:18):
And by Tuesday it'll be July.
Speaker 2 (09:22):
So if your system is a hasn't been serviced for
a while, you probably want to do that tune up,
because usually it's just cleaning.
Speaker 1 (09:29):
I watched the guy do it too. I had a system.
Speaker 2 (09:32):
I tried so hard to keep it going, and it
was I think it was from.
Speaker 1 (09:37):
When the house was originally built. My house was built
in two thousand and we were having some problems, Like.
Speaker 2 (09:43):
Every every spring we would have a problem, like we
would just kick off and my wife would call a
guy and like I wasn't home and it would just
be fixed. And I just assumed it was some kind
of circuit that I I don't know. I checked, I
check all the circuit breakers and they're all there, all
(10:03):
seemed to be not tripped. So there's some secret circuit
out there. I guess that I don't have access to.
Speaker 1 (10:08):
That only air conditioning.
Speaker 2 (10:10):
But it was like every year, like, oh, it's working now, okay, well,
I guess it. And it would like it would work
all season, and then somewhere between November and May something
would trip off that required the guy to make a
service call. And that was going on for a number
of years, and then it was happening frequently through the
(10:32):
in the summer, and I'm like, oh, please, no, please
get me to October. I do not want to write
that check. I know it's coming. And my wife is like, yeah,
this thing is I mean, lou, this thing is probably
fifteen years old.
Speaker 1 (10:44):
It's time. Yeah, just one more summer.
Speaker 2 (10:48):
And it went out, and uh, I tried to be
cheap and tried. I had a guy come and tell
me what the part I needed was. I bought the part.
It wasn't cheap, and he installed it and it still
didn't work. And then I was stuck with the part,
and I went up selling the part on Graceless and
(11:10):
buying a brand new air condition. So yeah, do those maintenances.
You know what's interesting on this day in history, July tenth,
nineteen sixty three, guess what song was released? How about
(11:36):
that Martha and the Vendelas It released heat Wave on
July tenth, nineteen sixty three. So it's all must be
part of a cosmic righteousness. Out in the desert they
are boiling. I mean it is really hot out there.
They are getting hit with a heat wave. You think
it's hot in East County, out in Palm Springs, it's
(11:58):
really hot, and in Palm Desert it's even hotter. H
here's something, uh, chrissy, Palm Springs posted.
Speaker 1 (12:04):
Desert, but nobody knows where that is. So we see
me live in Palm Springs.
Speaker 3 (12:08):
We live in Palm Desert, and no we're not retired,
but we do like to have dinner before four pm.
Speaker 2 (12:13):
Yeah, you're gonna have to eat dinner before four pm.
It's not going to get under one hundred degrees until
eleven o'clock at night in Palm Desert. Oh man, hey, uh, oh,
you know, I wanted to ask you about this, mister Finnerdy,
because you like I. We watch a lot of film.
I mean you watch film as a career. I just
(12:33):
watched film because I sit in front of the TV
all my life. Yes, and it came out. I was
talking to my I get a call from Southwest Bank
and the guy calls me and says, hey, I just
need to verify this. There was a check cashed in
of all places, Arkansas and we just had a call
(12:56):
from ark Arkansas. I wonder if it was her anyway,
it was. It was a sizeable amount and he just
he's like, it got flagged. I need to verify that
you didn't write this checkout. And he sent me a
photograph of it, and I said, no, I didn't write that, chick,
don't don't don't pay it.
Speaker 1 (13:11):
I mean I didn't. That's not for me.
Speaker 2 (13:13):
And I called my wife and uh, She's like, let
me call and they didn't they they didn't process it.
But there was somebody in the state of Arkansas that
washed one of my checks because I recognized the amount
and it was my check, and you.
Speaker 1 (13:29):
Know who it was to who it was to It
was to Heather, it was to my agent at the
Weis Agency.
Speaker 2 (13:37):
And somehow this because the amount is correct, but the
you know, the paid to the order of has been washed,
and I think the date was washed. It was out
of my it was out of the trust account.
Speaker 1 (13:49):
I know that. I don't know why.
Speaker 2 (13:50):
For some reason, my accountant said that I should pay
my agent out of my trust account because a tax
deductible like.
Speaker 1 (13:56):
As or what. I don't know.
Speaker 2 (13:58):
But the way this works is every year I have
to pay my agent ten percent of my base salary,
and the beginning of my year is April first, so
I write her a check and then at the end
of the year we settle up on any any bonus
money I make, and and you get some of that too,
(14:18):
mister Finish. So you know how that works, right, we
you know, we settle up like a December thirty.
Speaker 1 (14:22):
First, I look forward to every year, righte, me too?
And right. So there's basically two checks that I write
to her, and so I.
Speaker 2 (14:30):
Recognize the number and somebody washed the check and I'm
on the phone with the bank guy and I'm like,
I saw this movie.
Speaker 1 (14:39):
I saw this movie.
Speaker 2 (14:41):
I saw it with the you know, the kid from
the Titanic boat, right, who was in that movie? Right,
that's it? Catch me if you can. So I know
exactly how this works. So I think I know how
we can track her down.
Speaker 1 (14:55):
And he's laughing. Tom Hanks and the guy that went
with Rose and.
Speaker 2 (15:01):
Yeah, they literally took they took aciatealne or something and
they washed my check.
Speaker 1 (15:07):
I couldn't believe it. I'm like, Okay, well we know
it was.
Speaker 2 (15:12):
It was done in Arkansas. Is there any way you
can figure out who it is? And I guess they
were able.
Speaker 1 (15:18):
To track her down.
Speaker 2 (15:19):
So I'm looking forward to seeing how this all turns out.
It's very exciting. And if it were not for me watching,
you know, Tom Hanks and the kid from the Titanic.
Speaker 1 (15:30):
You know, I wouldn't know as much. I was very
It was very very good that I did. That film
is very educational. Everyone should see it, very educational and educational.
Speaker 2 (15:39):
He knew that it was a left handed teller, right
because of the way she stamps and rolls the stamp
to the right or to the left, and the eights
usually go first because the ink dries out the stamp. Ah,
that all came in handy the other day, and it
was not an insignificant amount of money.
Speaker 1 (16:01):
Wow. Lou Penrose Live and local news Radio six hundred
kogo from Vista, Alu. What my daughter always says is
air conditionings for the week.
Speaker 2 (16:11):
We don't have any at my house, so it stays
at whatever the temperature is that we can get it
at at night, and we just you stand so good,
look at that as stuff. I appreciate the call. I
believe in air conditioning for sure, but I look, I'm
kind of thoughtful when people say things like that. The
(16:32):
NBC Today's Show, You know, person, so that your body
is not meant to be sixty eight degrees in the summertime,
so your body is more powerful than you think.
Speaker 1 (16:45):
And I thought that was an interesting point of.
Speaker 2 (16:46):
View, like if it's if it's you know, we know
that the body reacts to the light being light longer, right,
and we know the body reacts to wintertime and the
light being light shorter. So why wouldn't your body naturally
accommodate or acclimate if you will, to the light being
light longer and the days being longer and it not
(17:08):
being so hot at seventy four, seventy five, seventy six degrees.
I just really caught my ear. It wasn't an ordered acclimate.
She was saying that you will acclimate and you'll save money.
One degree is three percent of energy saving depending on
how efficient you're a conditioning it.
Speaker 1 (17:27):
And you know me, I'm.
Speaker 2 (17:28):
Always looking to save you money. But yeah, I mean,
you can go with the fans.
Speaker 1 (17:36):
If you want. It was worse for me.
Speaker 2 (17:39):
Because my dad is Italian and I grew up with
a lot of Italians, and the Italians believe in keeping
the heat out that kakamamie science I had to grow
up with.
Speaker 1 (17:54):
So the Italians believe.
Speaker 2 (17:55):
You close the windows when it's hot to keep the
heat out, whatever that means. So we were not allowed
to open the windows until I think my mom threw
a frying pan of my dad, and then we did
who I'm.
Speaker 1 (18:11):
At seventy two degrees in my house, got the solar going,
a sweatshirt on, and I am loving life.
Speaker 2 (18:16):
Look at you loving life there in the summertime in
San Diego.
Speaker 1 (18:21):
Hey, it's National French Friday.
Speaker 2 (18:23):
You didn't think that you were going to get through
a program of lou penroses without mentioning fast food on
a national holiday like today.
Speaker 4 (18:31):
Today is National French Friday, and there are plenty of
deals for you to get your mouth on. Most are
only accessible if you use the restaurant's app or sign
up for rewards.
Speaker 1 (18:41):
See that's how they get you. That's how they get you. Absolutely.
Speaker 2 (18:44):
So what do we got at Arby's extra large fries
for just one ninety nine, Carl's Junior free large fry,
Dell Taco. I think among the top tier French fries.
Speaker 1 (18:58):
I really do.
Speaker 2 (19:01):
And if you can get them well done, which you
really can't. You can try. They're really good. But if
you're lucky to get a batch that was well done,
you're gonna be happy. Del Taco free regular fries and
this goes on through Sunday, so they're extending National French
Fried Day at Del Taco. McDonald's free medium fries by
(19:21):
far the best fries in the business. Wendy's free order
of fries any size. You know, Wendy's always topping whatever
McDonald's does. I have nothing from my alma mater, Burger King.
I wonder if they're doing anything. And the conversation, of course,
drifts to French fries and where the term comes from.
(19:46):
You thought it came from France. You thought the French
in invented French fries.
Speaker 1 (19:50):
So did I.
Speaker 2 (19:52):
When I went to visit my family in Switzerland by
Lake Geneva in montro the Chart, we took a day trip.
There's a boat that goes across Lake Geneva and you
can spend the day across the lake. At the other
side of the lake is France. So we were gonna
(20:12):
go over to France for the day and do some
shopping and have lunch. And when I got there, I
had to order French fries, and I did, and they
were not remarkable. They were kind of like steak fries here.
But I actually had French fries in France. And it
turns out that that isn't where the name comes from.
Did you know that the French it's called a French
(20:34):
fry because of the French cut of potato. Like there's
a Julianne cut, and there's a dicing cut what we
call a shoe string cut. They just call a French cut.
So it's a French cut of a potato. They did not,
in fact invent invent the French fries. Guess who did
the French chef?
Speaker 6 (20:55):
And today we're gonna talk about the French fries then,
so actually the French fries, they love French that come
from friends.
Speaker 1 (21:01):
But the French is a type of cuts. So when
we cut the.
Speaker 6 (21:03):
Fries like that and like little basinir, that's called it
the French cuts.
Speaker 1 (21:06):
Did you know that?
Speaker 2 (21:07):
It's because of the way it's cut. It's all about
the cut. You can do a lot of things with
the potato. You can slice it like ovals, you can
have steak fries, you can dice it up and make
hash browns.
Speaker 1 (21:19):
And the shoe string.
Speaker 2 (21:20):
Cut with the four like you know, the long square
is a French cut of the potatoes.
Speaker 6 (21:27):
That's called it the French cuts. And actually as much
from the rivalry going to Belgium and France. I have
to give them that trading fries. It's called Belgium.
Speaker 1 (21:35):
They're from Belgium, so they're Belgium fries cut French style.
So there you go. The more you know I'm an outlier.
Speaker 2 (21:45):
I like crinkled cut fries from frozen from the supermarket
and I heat them up not too crispy. So the
supermarket fries are working for me. In that air fryer.
I have to tell you, I'm living in that air
fryer these days. Everything that comes out of it is
really good. It delivers on its promise. You can get frozen.
You can get store brand, Kirkland brand frozen French fries,
(22:07):
which are.
Speaker 1 (22:08):
Normally awful, and they have been awful.
Speaker 2 (22:12):
We tried it every which way from Sunday on the
cookie sheet in the oven convection, right, nobody actually even
knows what convection is as opposed to bake, and you know,
but by just you know, the oven has that setting.
Speaker 1 (22:27):
Go try the convection. See that makes a difference.
Speaker 2 (22:29):
No, it just to tastes like freezer burnt awfulness. Enough
ketchup and you cover it up. And then we got
the air fryer and you put the frozen fries in
the basket of the air fryer, and it doesn't matter
how many you pour in, it doesn't matter. You know it,
what crispiness you want it. You just press the button
(22:49):
that says fries.
Speaker 1 (22:50):
You don't even have to look up or read the
instructions on what they recommend.
Speaker 2 (22:54):
You just press the button fries and they come out perfectly,
absolutely perfec every time. So I'm with you with the
frozen fries as long as you put them in the
air fryer.
Speaker 1 (23:06):
Del Taco.
Speaker 5 (23:07):
They're wavy and they're thick, and they're highly underrated.
Speaker 1 (23:11):
I agree with you, highly underrated.
Speaker 2 (23:15):
Right and today, free regular fries now through Sunday in
honor of National French Friday, which is today. I don't
buy fries from McDonald's from anywhere because they're never made fresh. Well,
they're made fresh at some point, but I'll counter that.
You know who makes fries fresh is in and out,
and I don't prefer the taste of in and out fries.
(23:38):
I'll have them, but I don't yearn for them the
way I yearn for McDonald's fries.
Speaker 1 (23:44):
So sometimes fresh isn't best.
Speaker 2 (23:47):
Loue Penrose on NewsRadio six hundred co Goo coming up
following the news at five o'clock as ask GLU anything,
anything at all that's on your mind.
Speaker 1 (23:57):
Some of the items we discussed this past week, some
of the itams in the news that we didn't get to.
Speaker 2 (24:01):
You want to bring up for discussion, offer your opinion,
ask for hours.
Speaker 1 (24:06):
Maybe you have a question.
Speaker 2 (24:07):
About something I said.
Speaker 1 (24:10):
The way I.
Speaker 2 (24:10):
Phrase something, critique, criticize, call and yell and scream at
me and hang up.
Speaker 1 (24:16):
It's all good.
Speaker 2 (24:17):
It's wide open and to ask GLU anything, and it
follows the news.
Speaker 1 (24:21):
At five o'clock.
Speaker 2 (24:23):
The people that are in the United States to watch
the World Cup are still falling in love with Americans.
They are just taking to social media.
Speaker 1 (24:32):
That's the big story. The big story about this World Cup,
you know, the human interest story for Americans is how much.
Speaker 2 (24:41):
These visitors from Western Europe and from Japan and China
and Latin America that had never been to America, how
much they love Americans. In Kansas City, it is the
smallest stadium of all the tournament stadiums, and the people
are just.
Speaker 1 (25:01):
In love with the Midwest.
Speaker 4 (25:02):
Kansas City is by far the smallest US city to
host the World Cup, but by the end of the tournament,
organizers say the biggest winner of the world's largest single
sport tournament could be not only KC but all of
Middle America, all of.
Speaker 2 (25:15):
The Midwest, because people are driving while they're there. Europeans
have an awful lot of time. I mean, these people
get six eight weeks vacation. They must get an increase
because of the World Cup. I don't know where these
people have the money. I mean, they are just not
working and they're paying these World Cup prices and they're
just burning fuel driving around saying, oh, it's only eight
(25:37):
hours to Chicago, let's go see Chicago. And they're just
driving all over the country, enjoying the hell out of it,
and I love it. So they're all over the Midwest
and they keep calling it Middle America, which is kind
of fun.
Speaker 1 (25:51):
But you know, if you're a European, what do you know?
Speaker 2 (25:54):
You know New York City, you know surfing California, so
really southern Calilifornia, and you know cowboys.
Speaker 1 (26:02):
That's all you know. You don't know anything about Missouri
or Kansas. But now they do.
Speaker 4 (26:10):
As fans head home and tell the world about their
American travels.
Speaker 1 (26:13):
And experiences. This is the first time in the middle
of America. Then nice.
Speaker 2 (26:16):
I love that the middle of America. Uh, you know,
the middle of America actually would be more toward Oklahoma.
But I know what he says, first time America.
Speaker 1 (26:28):
The nicest people. People are really nice.
Speaker 2 (26:30):
See that we're really nice, and these Europeans are shocked.
I find that delightful. We're just we're just the nicest people.
Well they are. I don't know if they think that
of us. Here in San Diego, people people are really nice.
Speaker 1 (26:44):
It's nothing like Miami or New York. I mean, it's uh,
it's a heart of the US. And I never keep
this part in China. Advise you. I like that guy.
Speaker 2 (26:55):
He says, it's nothing like Miami or New York. And
I've never had barbecue like this in China.
Speaker 1 (27:01):
This part in China, advise you the visit Kanzas. He's small, beautiful.
Speaker 2 (27:08):
Yeah, the Argentinian guy, he's giving travel advice. He's advising
us to visit Kansas because it's so beautiful.
Speaker 1 (27:17):
I love to hear that.
Speaker 2 (27:18):
I'm very excited that all these people are going to
go to, you know, their little corner of the world
and tell these stories about how wonderful the United States
is because we are wonderful people.
Speaker 1 (27:32):
We you know. I don't know what they're.
Speaker 2 (27:35):
Telling them on the BBC Worldwide or whatever news organizations
they have there, but I think the news organizations there
are an American because.
Speaker 1 (27:44):
We've always been wonderful people, but now everybody knows it.
Speaker 2 (27:48):
Hey, our report came out and this is kind of
a somewhat shop talk, but it's interesting to me, and
it might be due to me. Afternoon drive radio is
moving up. Back in the day, it was always assumed
that morning drive radio the morning shows with a number
one audience, and then it began to drift off, maybe
(28:08):
peak up a little bit in afternoon drive because of
traffic patterns and people on the road so they're listening
to radio in the car. But certainly the powerhouse of
audience was morning drive and it still is, but it's
been slowly declining. In twenty twenty four, it was at
fifty two percent. Right in twenty twenty six, it's dropped
(28:29):
down to forty percent, so it's declining. At the same
time that would be concurrently, afternoon radio listening was at
twenty eight percent in twenty twenty four.
Speaker 1 (28:42):
It's up now in twenty twenty six to.
Speaker 2 (28:45):
Thirty four percent, So it's an inverse thing, mister Finnity.
Morning drive listening listening is still higher than me, but
it's it's trending downward, and afternoon drive listening on the
radio is trending upward.
Speaker 1 (29:00):
Theory I could. I want to hear it. I like
to know so I can keep it going well. I
think we're trending up.
Speaker 7 (29:08):
Afternoon shows are trending up because people are coming back
from work.
Speaker 1 (29:12):
They're they're discharging, they're they're listening.
Speaker 7 (29:14):
They're listening for entertainment, they're listening for what happened going
on when they were at work. But when they're going
to work in the morning, I think more and more
people are focusing on, Oh I got to send this
text to this. Oh hey Alexa, make sure my boss
knows about this. Oh I got to send that email.
I think they're already in work mode and so they're
not listening because they don't want to be distracted. They're
already mentally at the office pre working.
Speaker 2 (29:36):
Yes, I think that's right because we all do that
right like we literally because we get our emails at
the house and we're already thinking about work, and once
you're in the car, you're.
Speaker 1 (29:45):
Effectively working because you're commuting.
Speaker 2 (29:47):
So yeah, you could probably, through Apple car plays, start
shooting off emails and texts so that when you actually
get into.
Speaker 1 (29:53):
Your desk and log in, you're already on the on
the way exactly.
Speaker 2 (29:57):
Wow, well we're benefiting from you alcoholics out there, all right. Well,
thanks for decompressing with me in the afternoon.
Lou Penroe on News Radio six hundred COGO. We are
live in San Diego. Thank you for tuning in. Good
to have you along with this happy Friday. So the heat.
Speaker 2 (00:12):
Wave that we just had in San Diego is coming back,
only it's coming back in a tropical way. Here is
Fox five San Diego's Megan Heally.
Speaker 3 (00:26):
You thought it was hot this week in southern California,
It's only going to get hotter as we had into
next week.
Speaker 4 (00:31):
And it's gonna feel like the tropics.
Speaker 2 (00:34):
The tropics that means humidity. That's a nice way of
saying it's gonna be sticky now. Warm temperature is okay
in southern California. I have no problem with the temperatures
in an East County. I don't have any problem with
the temperatures in Palm Springs. I lived in Palm Springs
for almost fifteen years, and it could be one hundred
(00:56):
and twelve and I'm fine.
Speaker 1 (00:58):
Absolutely. I love it.
Speaker 2 (01:00):
Ninety eight degrees at eleven o'clock at night, It's absolutely amazing.
I've been to Tucson with the boys in the summertime,
and I like Vegas.
Speaker 1 (01:10):
I love the dry heat.
Speaker 2 (01:11):
I find it embracing it really, I feel like it's nice.
I was just out in Indian Wells a couple of
weeks ago with my wife for something, and it was hot,
and people like going, oh, yeah, a hot weekend. I'm like, no,
it's fantastic. You get out of the pool and it's warm.
You gotta watch where you put your rainbow sandals because
(01:32):
they'll be hot.
Speaker 1 (01:32):
And the ground's hot. But it's warm. But I do
not like the humidity.
Speaker 2 (01:39):
It can be seventy degrees and eighty percent humidity, and
I think it's miserable. And right now the heat problem
that everyone's talking about that's gripping Europe and parts of
the Midwest. Here in the United States, it's not the temperatures,
it's that they have humidity. So it just becomes unbearable.
It's just horrible. So I can't have that here in
(01:59):
Sandy A Go. But according to Megan Healy, I am.
Speaker 3 (02:04):
Monsonal moisture coming in from Baja, meaning that it's gonna
add more moisture, more humidity to the region here in
southern California.
Speaker 1 (02:12):
Plus the heat plus the heat, that's no good.
Speaker 2 (02:15):
You add heat and humidity and you combine them and
then you have something called the heat index.
Speaker 1 (02:22):
I think that's what meteorologists say. I don't know.
Speaker 2 (02:25):
That's odd to me because Baja is not sticky, So
I don't know why it's the fault of Baja. Although
we are entering into a monsoon season, I think right
is in August first, the beginning of monsoon season. There
was a while that that's where low season kicked in
at some of the resorts.
Speaker 1 (02:45):
They don't do that anymore.
Speaker 2 (02:46):
You used to be high season and low season, and
low season was because of the monsoons. But I know
it's gonna be sticky, and uh, that's no bueno for me.
So here's NBC's Vicky win from the Today Show.
Speaker 1 (03:02):
She says that it's gonna be hot.
Speaker 2 (03:05):
You're gonna want to cool things down, but you are
overdoing it with the AC. There used to be a
school of thought, and I think my wife subscribes to
this school of thought that you should set your thermostat
for the AC, set it at a temperature, and then
(03:25):
don't keep turning it on and all like, oh, no
one's gonna be here. Why are we cooling down a
house that's empty? So turn off the AC. Then you
get home and it's eighty two degrees in the house.
You're like, oh God, pump up the AC. And my
wife would say, no, that's you're overworking the AC. Like
let it just, you know, stay at a certain temper,
(03:46):
set it and forget it. Was the old school of thought,
and h NBC's Vicky Winn says, no, that's not true,
not with the modern things.
Speaker 5 (03:54):
Is there A lot of people say you should never
turn off your acs when you come back. It's gonna
cost so much much and reuse so much energy to
bring it back up. So modern hazy. According to the experts,
that is actually not true to turn it off.
Speaker 2 (04:08):
Okay, so now she's saying, do turn it off, don't
set it and forget it. Only have it on when
you're in the house. I mean, I hope I have
a modern AC. I don't know what makes it. What's modern?
I mean, I don't have the nest thing, but it's
a Honeywell. I think she just means a newer AC
(04:30):
and that's that's probably right, because when we turn it on,
it kicks on. It's freezing cold as soon as I
turn it on, So maybe I do have a modern AC.
But that's what she's saying saying, don't leave it at
a temper, don't cool an empty house.
Speaker 5 (04:45):
I actually do keep our house around seventy six to
seventy eight.
Speaker 2 (04:48):
It is.
Speaker 5 (04:51):
You acclimate, you acclimate.
Speaker 1 (04:54):
All right. So this is where it got controversial.
Speaker 2 (04:56):
She's saying, and she is quoting experts, that you should
at seventy in summertime. You should be at seventy six,
seventy eight, not seventy two, not seventy, not sixty eight.
Like my middle son, My middle son, he waits till
I fall asleep because the upstairs thermometer is in the
master bedroom. And he waits till I fall asleep because
(05:19):
if I catch him, I'll chase him out.
Speaker 1 (05:21):
And he puts it on sixty eight, and.
Speaker 2 (05:25):
Like sleeps in like just you know, just as as
boxer shorts under like two heavy blankets while the air
is sixty eight. But the problem is that it's also
sixty eight in my bedroom, and I'm freezing to death.
Speaker 1 (05:42):
So I'll get up at like three in the morning
and turn at all.
Speaker 2 (05:45):
Then he gets all mad. But they're saying seventy eight.
I don't know that I could sleep at seventy. I'm
not gonna be able to sleep next week.
Speaker 1 (05:55):
Not if not If Megan Heely is right and it's
going to be you know, tropical, that's sticky. I don't
like that.
Speaker 2 (06:06):
But there is a point of view that you need
to in summertime you should acclimate to warmer temper. You
won't notice it if you just live at seventy six
degrees inside your house, and then eventually you get to
seventy eight degrees and you can save money for every degree.
Speaker 5 (06:23):
That you can turn your thermo set up. That's three
percent in savings.
Speaker 1 (06:27):
Okay, every degree.
Speaker 2 (06:29):
So I'm at sixty eight, So sixty eight to sixty nine,
three six.
Speaker 1 (06:36):
And nine to twelve.
Speaker 2 (06:37):
Wow, I could save twenty percent of my energy bill
every single time. I don't know that I could get
away with seventy eight. I think that I would be
I would I'd be in the doghouse. I don't think
anybody would handle that. But if I could keep it,
you know, north of seventy four, that would save me
a significant amount of money.
Speaker 1 (07:00):
I have to set it up.
Speaker 2 (07:02):
I think it is Wi Fi where I can do
it for my phone because I can see from the
live three sixty when my son's not in the house,
I know when they go out on rides on their ebikes.
So as soon as I hear the you know, deedle
deedle on my phone that so and so left the house,
I can immediately just use my phone to save myself
fifteen to twenty percent on my energy cause for that moment, Yeah,
(07:27):
the call is to acclimate.
Speaker 5 (07:29):
And then they also tell me that kids in the
other houses are wearing sweatshirts inside because a who call?
When you have it at sixty eight degrees, that is
not what nature intended for you to feel in the summer.
Speaker 2 (07:39):
How about that thought that nature did not intend for
you to be sixty eight degrees in the summer, that
nature intended you to be at seventy five, seventy six,
seventy eight degrees inside, and that you should acclimate. What
do you think about that? I want to hear from you.
What temperature is it inside your house? As we head
(08:00):
into the tropical heat wave of twenty twenty six in
San Diego next week.
Speaker 1 (08:06):
Blue Penrose on news Radio six hundred co Go.
Speaker 2 (08:09):
It's gonna be hot next week and sticky in San Diego,
and there's nothing you can do about it.
Speaker 3 (08:14):
You thought it was hot this week in southern California.
Speaker 1 (08:17):
It's only going to get hotter.
Speaker 3 (08:18):
As we had into next week, and it's gonna feel.
Speaker 1 (08:21):
Like the tropics. The tropics. That's Fox five's Megan Heally.
Speaker 2 (08:24):
Here is NBC's Vicky Winn from the Today Show saying
you need to cut back on the AC and acclamate
your body to the heat.
Speaker 5 (08:33):
I actually do keep our house around seventy six to
seventy eight.
Speaker 4 (08:36):
It is.
Speaker 5 (08:39):
You acclimate, you acclimate.
Speaker 2 (08:41):
You should be acclimating, which means you should be sweating
your ass off in San Diego and cool it with
the AC. By the way, the Wise Out people put
out this PSA, I thought it was helpful.
Speaker 1 (08:54):
If your AC.
Speaker 3 (08:54):
Unit still technically works but not like it used to,
you probably don't need a replacement just yet. Most companies
will look at that and say, yeah, you need a
new system, but in a lot of cases you don't.
You probably just have a system that's dirty, worn down,
and not running efficiently anymore.
Speaker 2 (09:12):
So if that's your system, you should call somebody because
they're going to be busy on Monday's.
Speaker 1 (09:18):
And by Tuesday it'll be July.
Speaker 2 (09:22):
So if your system is a hasn't been serviced for
a while, you probably want to do that tune up,
because usually it's just cleaning.
Speaker 1 (09:29):
I watched the guy do it too. I had a system.
Speaker 2 (09:32):
I tried so hard to keep it going, and it
was I think it was from.
Speaker 1 (09:37):
When the house was originally built. My house was built
in two thousand and we were having some problems, Like.
Speaker 2 (09:43):
Every every spring we would have a problem, like we
would just kick off and my wife would call a
guy and like I wasn't home and it would just
be fixed. And I just assumed it was some kind
of circuit that I I don't know. I checked, I
check all the circuit breakers and they're all there, all
(10:03):
seemed to be not tripped. So there's some secret circuit
out there. I guess that I don't have access to.
Speaker 1 (10:08):
That only air conditioning.
Speaker 2 (10:10):
But it was like every year, like, oh, it's working now, okay, well,
I guess it. And it would like it would work
all season, and then somewhere between November and May something
would trip off that required the guy to make a
service call. And that was going on for a number
of years, and then it was happening frequently through the
(10:32):
in the summer, and I'm like, oh, please, no, please
get me to October. I do not want to write
that check. I know it's coming. And my wife is like, yeah,
this thing is I mean, lou, this thing is probably
fifteen years old.
Speaker 1 (10:44):
It's time. Yeah, just one more summer.
Speaker 2 (10:48):
And it went out, and uh, I tried to be
cheap and tried. I had a guy come and tell
me what the part I needed was. I bought the part.
It wasn't cheap, and he installed it and it still
didn't work. And then I was stuck with the part,
and I went up selling the part on Graceless and
(11:10):
buying a brand new air condition. So yeah, do those maintenances.
You know what's interesting on this day in history, July tenth,
nineteen sixty three, guess what song was released? How about
(11:36):
that Martha and the Vendelas It released heat Wave on
July tenth, nineteen sixty three. So it's all must be
part of a cosmic righteousness. Out in the desert they
are boiling. I mean it is really hot out there.
They are getting hit with a heat wave. You think
it's hot in East County, out in Palm Springs, it's
(11:58):
really hot, and in Palm Desert it's even hotter. H
here's something, uh, chrissy, Palm Springs posted.
Speaker 1 (12:04):
Desert, but nobody knows where that is. So we see
me live in Palm Springs.
Speaker 3 (12:08):
We live in Palm Desert, and no we're not retired,
but we do like to have dinner before four pm.
Speaker 2 (12:13):
Yeah, you're gonna have to eat dinner before four pm.
It's not going to get under one hundred degrees until
eleven o'clock at night in Palm Desert. Oh man, hey, uh, oh,
you know, I wanted to ask you about this, mister Finnerdy,
because you like I. We watch a lot of film.
I mean you watch film as a career. I just
(12:33):
watched film because I sit in front of the TV
all my life. Yes, and it came out. I was
talking to my I get a call from Southwest Bank
and the guy calls me and says, hey, I just
need to verify this. There was a check cashed in
of all places, Arkansas and we just had a call
(12:56):
from ark Arkansas. I wonder if it was her anyway,
it was. It was a sizeable amount and he just
he's like, it got flagged. I need to verify that
you didn't write this checkout. And he sent me a
photograph of it, and I said, no, I didn't write that, chick,
don't don't don't pay it.
Speaker 1 (13:11):
I mean I didn't. That's not for me.
Speaker 2 (13:13):
And I called my wife and uh, She's like, let
me call and they didn't they they didn't process it.
But there was somebody in the state of Arkansas that
washed one of my checks because I recognized the amount
and it was my check, and you.
Speaker 1 (13:29):
Know who it was to who it was to It
was to Heather, it was to my agent at the
Weis Agency.
Speaker 2 (13:37):
And somehow this because the amount is correct, but the
you know, the paid to the order of has been washed,
and I think the date was washed. It was out
of my it was out of the trust account.
Speaker 1 (13:49):
I know that. I don't know why.
Speaker 2 (13:50):
For some reason, my accountant said that I should pay
my agent out of my trust account because a tax
deductible like.
Speaker 1 (13:56):
As or what. I don't know.
Speaker 2 (13:58):
But the way this works is every year I have
to pay my agent ten percent of my base salary,
and the beginning of my year is April first, so
I write her a check and then at the end
of the year we settle up on any any bonus
money I make, and and you get some of that too,
(14:18):
mister Finish. So you know how that works, right, we
you know, we settle up like a December thirty.
Speaker 1 (14:22):
First, I look forward to every year, righte, me too?
And right. So there's basically two checks that I write
to her, and so I.
Speaker 2 (14:30):
Recognize the number and somebody washed the check and I'm
on the phone with the bank guy and I'm like,
I saw this movie.
Speaker 1 (14:39):
I saw this movie.
Speaker 2 (14:41):
I saw it with the you know, the kid from
the Titanic boat, right, who was in that movie? Right,
that's it? Catch me if you can. So I know
exactly how this works. So I think I know how
we can track her down.
Speaker 1 (14:55):
And he's laughing. Tom Hanks and the guy that went
with Rose and.
Speaker 2 (15:01):
Yeah, they literally took they took aciatealne or something and
they washed my check.
Speaker 1 (15:07):
I couldn't believe it. I'm like, Okay, well we know
it was.
Speaker 2 (15:12):
It was done in Arkansas. Is there any way you
can figure out who it is? And I guess they
were able.
Speaker 1 (15:18):
To track her down.
Speaker 2 (15:19):
So I'm looking forward to seeing how this all turns out.
It's very exciting. And if it were not for me watching,
you know, Tom Hanks and the kid from the Titanic.
Speaker 1 (15:30):
You know, I wouldn't know as much. I was very
It was very very good that I did. That film
is very educational. Everyone should see it, very educational and educational.
Speaker 2 (15:39):
He knew that it was a left handed teller, right
because of the way she stamps and rolls the stamp
to the right or to the left, and the eights
usually go first because the ink dries out the stamp. Ah,
that all came in handy the other day, and it
was not an insignificant amount of money.
Speaker 1 (16:01):
Wow. Lou Penrose Live and local news Radio six hundred
kogo from Vista, Alu. What my daughter always says is
air conditionings for the week.
Speaker 2 (16:11):
We don't have any at my house, so it stays
at whatever the temperature is that we can get it
at at night, and we just you stand so good,
look at that as stuff. I appreciate the call. I
believe in air conditioning for sure, but I look, I'm
kind of thoughtful when people say things like that. The
(16:32):
NBC Today's Show, You know, person, so that your body
is not meant to be sixty eight degrees in the summertime,
so your body is more powerful than you think.
Speaker 1 (16:45):
And I thought that was an interesting point of.
Speaker 2 (16:46):
View, like if it's if it's you know, we know
that the body reacts to the light being light longer, right,
and we know the body reacts to wintertime and the
light being light shorter. So why wouldn't your body naturally
accommodate or acclimate if you will, to the light being
light longer and the days being longer and it not
(17:08):
being so hot at seventy four, seventy five, seventy six degrees.
I just really caught my ear. It wasn't an ordered acclimate.
She was saying that you will acclimate and you'll save money.
One degree is three percent of energy saving depending on
how efficient you're a conditioning it.
Speaker 1 (17:27):
And you know me, I'm.
Speaker 2 (17:28):
Always looking to save you money. But yeah, I mean,
you can go with the fans.
Speaker 1 (17:36):
If you want. It was worse for me.
Speaker 2 (17:39):
Because my dad is Italian and I grew up with
a lot of Italians, and the Italians believe in keeping
the heat out that kakamamie science I had to grow
up with.
Speaker 1 (17:54):
So the Italians believe.
Speaker 2 (17:55):
You close the windows when it's hot to keep the
heat out, whatever that means. So we were not allowed
to open the windows until I think my mom threw
a frying pan of my dad, and then we did
who I'm.
Speaker 1 (18:11):
At seventy two degrees in my house, got the solar going,
a sweatshirt on, and I am loving life.
Speaker 2 (18:16):
Look at you loving life there in the summertime in
San Diego.
Speaker 1 (18:21):
Hey, it's National French Friday.
Speaker 2 (18:23):
You didn't think that you were going to get through
a program of lou penroses without mentioning fast food on
a national holiday like today.
Speaker 4 (18:31):
Today is National French Friday, and there are plenty of
deals for you to get your mouth on. Most are
only accessible if you use the restaurant's app or sign
up for rewards.
Speaker 1 (18:41):
See that's how they get you. That's how they get you. Absolutely.
Speaker 2 (18:44):
So what do we got at Arby's extra large fries
for just one ninety nine, Carl's Junior free large fry,
Dell Taco. I think among the top tier French fries.
Speaker 1 (18:58):
I really do.
Speaker 2 (19:01):
And if you can get them well done, which you
really can't. You can try. They're really good. But if
you're lucky to get a batch that was well done,
you're gonna be happy. Del Taco free regular fries and
this goes on through Sunday, so they're extending National French
Fried Day at Del Taco. McDonald's free medium fries by
(19:21):
far the best fries in the business. Wendy's free order
of fries any size. You know, Wendy's always topping whatever
McDonald's does. I have nothing from my alma mater, Burger King.
I wonder if they're doing anything. And the conversation, of course,
drifts to French fries and where the term comes from.
(19:46):
You thought it came from France. You thought the French
in invented French fries.
Speaker 1 (19:50):
So did I.
Speaker 2 (19:52):
When I went to visit my family in Switzerland by
Lake Geneva in montro the Chart, we took a day trip.
There's a boat that goes across Lake Geneva and you
can spend the day across the lake. At the other
side of the lake is France. So we were gonna
(20:12):
go over to France for the day and do some
shopping and have lunch. And when I got there, I
had to order French fries, and I did, and they
were not remarkable. They were kind of like steak fries here.
But I actually had French fries in France. And it
turns out that that isn't where the name comes from.
Did you know that the French it's called a French
(20:34):
fry because of the French cut of potato. Like there's
a Julianne cut, and there's a dicing cut what we
call a shoe string cut. They just call a French cut.
So it's a French cut of a potato. They did not,
in fact invent invent the French fries. Guess who did
the French chef?
Speaker 6 (20:55):
And today we're gonna talk about the French fries then,
so actually the French fries, they love French that come
from friends.
Speaker 1 (21:01):
But the French is a type of cuts. So when
we cut the.
Speaker 6 (21:03):
Fries like that and like little basinir, that's called it
the French cuts.
Speaker 1 (21:06):
Did you know that?
Speaker 2 (21:07):
It's because of the way it's cut. It's all about
the cut. You can do a lot of things with
the potato. You can slice it like ovals, you can
have steak fries, you can dice it up and make
hash browns.
Speaker 1 (21:19):
And the shoe string.
Speaker 2 (21:20):
Cut with the four like you know, the long square
is a French cut of the potatoes.
Speaker 6 (21:27):
That's called it the French cuts. And actually as much
from the rivalry going to Belgium and France. I have
to give them that trading fries. It's called Belgium.
Speaker 1 (21:35):
They're from Belgium, so they're Belgium fries cut French style.
So there you go. The more you know I'm an outlier.
Speaker 2 (21:45):
I like crinkled cut fries from frozen from the supermarket
and I heat them up not too crispy. So the
supermarket fries are working for me. In that air fryer.
I have to tell you, I'm living in that air
fryer these days. Everything that comes out of it is
really good. It delivers on its promise. You can get frozen.
You can get store brand, Kirkland brand frozen French fries,
(22:07):
which are.
Speaker 1 (22:08):
Normally awful, and they have been awful.
Speaker 2 (22:12):
We tried it every which way from Sunday on the
cookie sheet in the oven convection, right, nobody actually even
knows what convection is as opposed to bake, and you know,
but by just you know, the oven has that setting.
Speaker 1 (22:27):
Go try the convection. See that makes a difference.
Speaker 2 (22:29):
No, it just to tastes like freezer burnt awfulness. Enough
ketchup and you cover it up. And then we got
the air fryer and you put the frozen fries in
the basket of the air fryer, and it doesn't matter
how many you pour in, it doesn't matter. You know it,
what crispiness you want it. You just press the button
(22:49):
that says fries.
Speaker 1 (22:50):
You don't even have to look up or read the
instructions on what they recommend.
Speaker 2 (22:54):
You just press the button fries and they come out perfectly,
absolutely perfec every time. So I'm with you with the
frozen fries as long as you put them in the
air fryer.
Speaker 1 (23:06):
Del Taco.
Speaker 5 (23:07):
They're wavy and they're thick, and they're highly underrated.
Speaker 1 (23:11):
I agree with you, highly underrated.
Speaker 2 (23:15):
Right and today, free regular fries now through Sunday in
honor of National French Friday, which is today. I don't
buy fries from McDonald's from anywhere because they're never made fresh. Well,
they're made fresh at some point, but I'll counter that.
You know who makes fries fresh is in and out,
and I don't prefer the taste of in and out fries.
(23:38):
I'll have them, but I don't yearn for them the
way I yearn for McDonald's fries.
Speaker 1 (23:44):
So sometimes fresh isn't best.
Speaker 2 (23:47):
Loue Penrose on NewsRadio six hundred co Goo coming up
following the news at five o'clock as ask GLU anything,
anything at all that's on your mind.
Speaker 1 (23:57):
Some of the items we discussed this past week, some
of the itams in the news that we didn't get to.
Speaker 2 (24:01):
You want to bring up for discussion, offer your opinion,
ask for hours.
Speaker 1 (24:06):
Maybe you have a question.
Speaker 2 (24:07):
About something I said.
Speaker 1 (24:10):
The way I.
Speaker 2 (24:10):
Phrase something, critique, criticize, call and yell and scream at
me and hang up.
Speaker 1 (24:16):
It's all good.
Speaker 2 (24:17):
It's wide open and to ask GLU anything, and it
follows the news.
Speaker 1 (24:21):
At five o'clock.
Speaker 2 (24:23):
The people that are in the United States to watch
the World Cup are still falling in love with Americans.
They are just taking to social media.
Speaker 1 (24:32):
That's the big story. The big story about this World Cup,
you know, the human interest story for Americans is how much.
Speaker 2 (24:41):
These visitors from Western Europe and from Japan and China
and Latin America that had never been to America, how
much they love Americans. In Kansas City, it is the
smallest stadium of all the tournament stadiums, and the people
are just.
Speaker 1 (25:01):
In love with the Midwest.
Speaker 4 (25:02):
Kansas City is by far the smallest US city to
host the World Cup, but by the end of the tournament,
organizers say the biggest winner of the world's largest single
sport tournament could be not only KC but all of
Middle America, all of.
Speaker 2 (25:15):
The Midwest, because people are driving while they're there. Europeans
have an awful lot of time. I mean, these people
get six eight weeks vacation. They must get an increase
because of the World Cup. I don't know where these
people have the money. I mean, they are just not
working and they're paying these World Cup prices and they're
just burning fuel driving around saying, oh, it's only eight
(25:37):
hours to Chicago, let's go see Chicago. And they're just
driving all over the country, enjoying the hell out of it,
and I love it. So they're all over the Midwest
and they keep calling it Middle America, which is kind
of fun.
Speaker 1 (25:51):
But you know, if you're a European, what do you know?
Speaker 2 (25:54):
You know New York City, you know surfing California, so
really southern Calilifornia, and you know cowboys.
Speaker 1 (26:02):
That's all you know. You don't know anything about Missouri
or Kansas. But now they do.
Speaker 4 (26:10):
As fans head home and tell the world about their
American travels.
Speaker 1 (26:13):
And experiences. This is the first time in the middle
of America. Then nice.
Speaker 2 (26:16):
I love that the middle of America. Uh, you know,
the middle of America actually would be more toward Oklahoma.
But I know what he says, first time America.
Speaker 1 (26:28):
The nicest people. People are really nice.
Speaker 2 (26:30):
See that we're really nice, and these Europeans are shocked.
I find that delightful. We're just we're just the nicest people.
Well they are. I don't know if they think that
of us. Here in San Diego, people people are really nice.
Speaker 1 (26:44):
It's nothing like Miami or New York. I mean, it's uh,
it's a heart of the US. And I never keep
this part in China. Advise you. I like that guy.
Speaker 2 (26:55):
He says, it's nothing like Miami or New York. And
I've never had barbecue like this in China.
Speaker 1 (27:01):
This part in China, advise you the visit Kanzas. He's small, beautiful.
Speaker 2 (27:08):
Yeah, the Argentinian guy, he's giving travel advice. He's advising
us to visit Kansas because it's so beautiful.
Speaker 1 (27:17):
I love to hear that.
Speaker 2 (27:18):
I'm very excited that all these people are going to
go to, you know, their little corner of the world
and tell these stories about how wonderful the United States
is because we are wonderful people.
Speaker 1 (27:32):
We you know. I don't know what they're.
Speaker 2 (27:35):
Telling them on the BBC Worldwide or whatever news organizations
they have there, but I think the news organizations there
are an American because.
Speaker 1 (27:44):
We've always been wonderful people, but now everybody knows it.
Speaker 2 (27:48):
Hey, our report came out and this is kind of
a somewhat shop talk, but it's interesting to me, and
it might be due to me. Afternoon drive radio is
moving up. Back in the day, it was always assumed
that morning drive radio the morning shows with a number
one audience, and then it began to drift off, maybe
(28:08):
peak up a little bit in afternoon drive because of
traffic patterns and people on the road so they're listening
to radio in the car. But certainly the powerhouse of
audience was morning drive and it still is, but it's
been slowly declining. In twenty twenty four, it was at
fifty two percent. Right in twenty twenty six, it's dropped
(28:29):
down to forty percent, so it's declining. At the same
time that would be concurrently, afternoon radio listening was at
twenty eight percent in twenty twenty four.
Speaker 1 (28:42):
It's up now in twenty twenty six to.
Speaker 2 (28:45):
Thirty four percent, So it's an inverse thing, mister Finnity.
Morning drive listening listening is still higher than me, but
it's it's trending downward, and afternoon drive listening on the
radio is trending upward.
Speaker 1 (29:00):
Theory I could. I want to hear it. I like
to know so I can keep it going well. I
think we're trending up.
Speaker 7 (29:08):
Afternoon shows are trending up because people are coming back
from work.
Speaker 1 (29:12):
They're they're discharging, they're they're listening.
Speaker 7 (29:14):
They're listening for entertainment, they're listening for what happened going
on when they were at work. But when they're going
to work in the morning, I think more and more
people are focusing on, Oh I got to send this
text to this. Oh hey Alexa, make sure my boss
knows about this. Oh I got to send that email.
I think they're already in work mode and so they're
not listening because they don't want to be distracted. They're
already mentally at the office pre working.
Speaker 2 (29:36):
Yes, I think that's right because we all do that
right like we literally because we get our emails at
the house and we're already thinking about work, and once
you're in the car, you're.
Speaker 1 (29:45):
Effectively working because you're commuting.
Speaker 2 (29:47):
So yeah, you could probably, through Apple car plays, start
shooting off emails and texts so that when you actually
get into.
Speaker 1 (29:53):
Your desk and log in, you're already on the on
the way exactly.
Speaker 2 (29:57):
Wow, well we're benefiting from you alcoholics out there, all right. Well,
thanks for decompressing with me in the afternoon.
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