Episode Transcript
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Speaker 1 (00:13):
Russell Dickerson here with Michael j.
Speaker 2 (00:16):
And Bethany's so glad you pushed our button and turned
up ninety three point one WPOCI ninety.
Speaker 1 (00:23):
Three point one WPOC. Bethany's brief All the things you
need to know to get you day started. So a
sad update.
Speaker 3 (00:33):
Remember the woman that drove her car into the Inner Harbor, Yeah,
she has now passed away, even though she showed signs
last week of being okay, but the.
Speaker 1 (00:43):
Water was fifty four degrees.
Speaker 2 (00:45):
She was in there for like an hour before they
were able to get her out.
Speaker 3 (00:48):
So yeah, we're thinking about her family this morning. Baltimore
County is latest. This is weird latest redistricting. Okay, it's
impacting eleven in schools but.
Speaker 1 (01:01):
Only one student.
Speaker 2 (01:02):
Okay, this is just Baltimore County, YEP. And the redistricting
because of politics is that old thing?
Speaker 1 (01:08):
Oh yeah, Republican Democrats. Point, I'm not sure why that.
What's the schools? Okay?
Speaker 3 (01:12):
So, and school redistricting and it's impacting eleven different schools
but weirdly only one student. And so I don't really
understand because usually they redistrict to like redistribute like resources, right,
you know, or whatever.
Speaker 1 (01:28):
So if only one student has to switch, that seems
a little Yeah, I don't know. I don't know.
Speaker 3 (01:34):
I have to see the receipts on why that's necessary.
Speaker 1 (01:36):
There was a lot of time spent move people around, right,
I don't understand.
Speaker 3 (01:41):
So then there's the ar in Arundel man that pulled
a gun on the Christmas caroler.
Speaker 1 (01:47):
This is crazy in Arundel County. We don't know where
what little area we do.
Speaker 3 (01:53):
And it was a well to do neighborhood and a
group of twelve year olds were caroling to all the
neighbors and they say.
Speaker 1 (02:00):
That, and some guy just comes to the window.
Speaker 3 (02:02):
And points a gun directly at them. Then they went
home and told their parents and then you know, the
cops came, et cetera, et cetera. So he's been charged
because he has a permit, but he was drinking, and
I don't know, it's a mess. Well, yeah, just I
guess be careful. I mean, I guess we can't carol.
That's the second time this week that's happened once in Virginia.
Speaker 1 (02:23):
And yeah, you don't brandish a weapon. I mean, it's
fine whatever. Everyone who's got a handgun permit knows what
the laws are. He had a handgun permit, so right,
but I mean apparently alcohol was involved. Lamar hurt his toe.
Speaker 3 (02:42):
Hamilton also was missing from yesterday's practice. Harboss says he's
still optimistic, but the injury list is long.
Speaker 1 (02:49):
Yeah. Kyle look good and look bad when he went
off the fields. Yeah. Yeah, So wondering what's going to
happen on Thursday with that.
Speaker 3 (02:57):
Justin Tucker's getting a tryout with the Saint So some
people have opinions about that.
Speaker 4 (03:03):
Oh.
Speaker 3 (03:03):
Also, a West Virginia lawmaker has invited Alleghany, Garrett, and
Washington Counties to break away from Maryland and join the
state of West Virginia.
Speaker 1 (03:13):
Okay, so I guess bye, I don't know.
Speaker 3 (03:21):
We're following the story of the Virginia high school football
coach that went missing. His team is undefeated and in
the playoffs and he's just gone, and the.
Speaker 2 (03:29):
Police seem like they know something because they keep searching
the woods like there's it seems like there's something that we.
Speaker 1 (03:35):
Have not been told.
Speaker 3 (03:36):
It's why it's a wild story. And we are continuing
to rate your plate. Yes, so if you want us
to rate your Thanksgiving plate, go ahead. And text it
in or give us a call.
Speaker 2 (03:46):
We're gonna hear from Faith and from Jeanette, who have
already checked in.
Speaker 1 (03:50):
They're waiting to have you rate their plate. Matthe I'm ready.
Ninety three point one WPOC.
Speaker 3 (03:55):
Traffic ninety five southbound between Arabia Road and the Harbor
Tunnel is crawling right now. It looks like you're sitting
there for about ten fifteen minutes. There's next in the
ninety five southbound between six ninety five and eight ninety five.
Speaker 1 (04:11):
Ninety three point one WPOC. There they are low cash.
Speaker 2 (04:14):
They'll be playing at our WDPOC Saint you Jingle, y'all
coming up real soon?
Speaker 1 (04:18):
December third? What's your name?
Speaker 5 (04:20):
Lauren?
Speaker 2 (04:21):
Lauren is going to see Vincent Mason at the Filmore
April twenty fourth.
Speaker 1 (04:26):
How does that SKay?
Speaker 4 (04:27):
Lauren?
Speaker 5 (04:29):
Oh my gosh, I can't believe it.
Speaker 1 (04:31):
Wait to go, Lauren, Thanks for listening. Hey how about this?
Speaker 2 (04:34):
Which country star is feeding first responders for free in
Nashville for Thanksgiving? I don't know, You're gonna find out
in three minutes in the Music City Minute Standing on
the State Council, Lafreedo, I love a feel good song.
And a feel good story with our Music City Minute,
(04:57):
and I have both Michael J's Music.
Speaker 1 (04:59):
City Minute in sixty seconds.
Speaker 2 (05:01):
If you don't know like you own music ru well
fill in the blank. I'll hold the suspense for one second.
Speaker 1 (05:07):
Blank.
Speaker 2 (05:09):
A country superstar prepares to help the Salvation Army kick
off the Kettle season. This particular superstar, I'll say he
narrows it down a little bit, is performing at the
Cowboys game on Thanksgiving. He's also putting some good out
into the world by feeding first responders starting tomorrow through
(05:30):
Friday in Nashville. Would you like to guess which country
star is buying first responders dinner?
Speaker 1 (05:37):
Okay?
Speaker 3 (05:38):
Is it?
Speaker 2 (05:39):
I'll give you a clue. It's in his restaurant that's
named Posties.
Speaker 1 (05:44):
Oh it's post Malone.
Speaker 2 (05:45):
Yeah, post Malone says, this one's in the house. This
is very sweet. Starting tomorrow, the twenty sixth through the
twenty eighth, the invitation says Postes would like to thank
first responders with a free meal. On duty in uniform,
first responders receive a free Thanksgiving meal up to thirty dollars.
Speaker 1 (06:08):
That's awesome. It's very nice.
Speaker 2 (06:10):
So post he serves a variety of dishes that are
a nod to the country lifestyle flatbreads, chicken tender, nachos.
Speaker 1 (06:18):
I might want to stop by myself.
Speaker 2 (06:20):
Short rib pasta cowboy ribis, sticky barbecue ribs. They've got
an all gone on their posties, and if you're in
uniform and on duty, you can show up and get
a free meal.
Speaker 1 (06:32):
So very cool.
Speaker 2 (06:35):
We gotta eat some airplane tickets and get to Nashville,
and then we got to find some police outfits.
Speaker 1 (06:39):
Do we have any anyway?
Speaker 2 (06:41):
That's pretty sweet of a post alwer that is your
music City Minute.
Speaker 1 (06:45):
Ninety three point one WPOC traffic A.
Speaker 3 (06:48):
Ninety five outbound between Marabi Road and the Harbord Tunnel
is crawling right now. We're stopping going the outer loop
between White Marsh Ballvard and Pairing Parkway seventy westbound the
off ramp to Columbia Pike as an accident on it.
Speaker 1 (07:01):
It's causing some issues there.
Speaker 3 (07:03):
Ninety five southbound between six ninety five and eight ninety
five and between eight ninety five.
Speaker 1 (07:06):
And the Harbor Tunnel.
Speaker 3 (07:07):
Both spots just kind of jammed up and messy right there.
And then there's an accident on eighty one southbound and
Halfway Boulevard ninety.
Speaker 1 (07:19):
Three point one w poc So.
Speaker 2 (07:21):
Earlier this morning, Bethany, you were rating plates, yeah, for Thanksgiving,
and we've had a lot of people that wanted you
to rate.
Speaker 1 (07:28):
Yeah, let me see.
Speaker 4 (07:29):
Okay, my thanks Getting plate is, of course the turkey,
and I'm with Betany with the cranberry jelly. I like
the cranberry jelly because I like the leftover turkey sandwiches
with the cranberry on top.
Speaker 1 (07:45):
Oh that's so good.
Speaker 4 (07:47):
But my plate is the turkey, cranberry mashed potato. Is
my homemade seven cheese macaroni and cheese.
Speaker 6 (07:57):
Go ahead, and instead of the.
Speaker 4 (08:01):
Green bean castrow, I make Mediterranean green.
Speaker 1 (08:04):
Beans fa or something almonds or what is it?
Speaker 6 (08:10):
It is green bean, it's onions. It's it's in the
Italian season with.
Speaker 1 (08:20):
Cheese in it. Okay, sounds good to me. They are
and tomatoes and some tomatoes. I love it. Cook them up,
cook them up, that's awesome.
Speaker 7 (08:32):
Yes, they are the bomb. And I cooked them for
like five hours in a slow cook.
Speaker 3 (08:39):
All right, there you go. That's the secret. So anything
else in the place, is it bread? What kind of brandy?
Speaker 1 (08:46):
You dinner?
Speaker 3 (08:47):
Roll?
Speaker 4 (08:48):
I do a dinner roll, and then for dessert it
is cheesecake square.
Speaker 1 (08:58):
Oh yeah, Jeanette's serious. Here, what's the bev sweet tea?
Some sweet tea? So what do you rate Jeanette's plate?
Jeanette's getting an eight? No, she had, she had squares though.
Speaker 3 (09:14):
The squares sounded great, Yeah they did. I don't want
any sweet tea, and the green beans don't sound good.
I'll take hers.
Speaker 6 (09:24):
I get to tee you if you go to Samos, right.
Speaker 1 (09:32):
I bet you they're awesome, Jeanette, it is next recipe?
Oh well, Nick makes it?
Speaker 3 (09:39):
Come on, you know Nicke Samos, the slow cooker, green beans, yeah,
and the mac and cheese.
Speaker 1 (09:45):
She's got mac and cheese.
Speaker 3 (09:47):
Okay, how about this one? You're harsh, right, well you
gotta be, you know, rate my plate? Stove first turkey
dinner with dressing and mashed potatoes.
Speaker 2 (09:56):
All right, what are you going to give that stove first?
You're giving a microwave plate?
Speaker 1 (10:02):
Six?
Speaker 3 (10:03):
Yeah, here's why, because authenticity, Because son about it's out
of the fraser. But it is the Thanksgiving Okay, yeah,
how about this one? Rate my plate? I like to
have pizza with no cheese. A regano and black pepper.
That's crushed black pepper. Okay, wait, that's like a flat
(10:23):
no cheese, that's that's a flat it's wet bread.
Speaker 1 (10:26):
Yeah, that is flat bread. You're getting a two. There's
not even any protein in that.
Speaker 2 (10:32):
All right, Well, Bethany is harsh, but she'll rate your
plate if you want to know how you're gonna be
doing on Thanksgiving. Eight hundred and three to two one
thirty six ninety three.
Speaker 1 (10:42):
Thanks pretty much, A sime.
Speaker 2 (10:54):
Ninety three point one w POC. There's Morgan Michael j.
Bethany Faith wants you to rate her plane.
Speaker 1 (11:01):
All right, and go ahead.
Speaker 2 (11:03):
Faith.
Speaker 8 (11:03):
So everyone has their own Thanksgiving on their table, so
for families, they all sit together, so every single table
will have their own. So we'll go to the dollar
store and get those little bulls so that way, you know,
every table has their own Thanksgiving, so we're not passing.
Whatever's on your table is yours if you need more leftovers,
(11:25):
and all that are on the counter.
Speaker 1 (11:27):
So hold up for a second, where are you having
this in a banquet facility?
Speaker 6 (11:31):
No?
Speaker 8 (11:31):
So my cousin ended up getting a building permit and
has like this huge garage that she built extended to
her house.
Speaker 5 (11:40):
So that's where we do it.
Speaker 8 (11:41):
And then for drinks we have miller like drafts.
Speaker 2 (11:44):
Wow, oh my gosh, I gotta take So what do
you do have like a party supply place, bring tables
or what?
Speaker 8 (11:51):
Nope, circle round tables. We have about fifteen of them,
so that way.
Speaker 2 (11:56):
Hold up, hold on, hold up, hold up on. These
are ten top table the big round ones.
Speaker 7 (12:01):
Yeah.
Speaker 1 (12:02):
How big is this garage?
Speaker 8 (12:04):
Oh?
Speaker 6 (12:05):
It's huge.
Speaker 3 (12:06):
It sounds like a warehouse wild. So I'm just trying
to picture it. How many cars can park in there?
Speaker 8 (12:14):
Probably about thirty?
Speaker 1 (12:15):
Oh my goodness, how fun. That's incredible. And that's connected
to her house.
Speaker 8 (12:21):
Yeah, they built an extension for it. They had to
get a building permit and everything.
Speaker 2 (12:25):
Well I bet they did, my goodness, and they can
fit fifteen I'm gonna lie wow. And they're gonna have
yingling and beer on tap. Faith has got a party.
Speaker 1 (12:38):
It sounds good. Yeah, imagine that. Okay, here we go. Yeah.
Speaker 3 (12:42):
Turkey Graham's recipe potato salad, baked beans, okay, green bean
casse role rolls, and four different pies.
Speaker 2 (12:50):
All right, what do you rate that one? It depends
what kind of pies I guess you gotta have the pumpkin.
Let me guess apple cherry No, no, I love cherry.
Speaker 1 (13:01):
Pot Pecan is my favorite pecan. Yeah, Pecan's probably number one.
Speaker 3 (13:05):
That's you know, that's going to be like a seven
for men because there mashed potatoes.
Speaker 1 (13:11):
Okay, well they maybe they have no starch, no sweet potatoes.
You got the dessert to make up for all that.
How about this one?
Speaker 3 (13:19):
Soaur kraut with brown sugar and apples right there, cabasa
right there, that's already a tan. Turkey gravy, mashed potatoes,
cranberry sauce, apple sauce, corn, homemade bread.
Speaker 1 (13:28):
Oh, we're in a tan.
Speaker 3 (13:29):
That one's pretty good. Yeah, that's got to be a
solid nine on your child. Yeah, I think that's a nine. Okay,
I'm not going to eat the sour crap, but I
have learned in the last couple of weeks that it
must be there.
Speaker 1 (13:40):
Have you not really tried sour krawd? Is that I
have tried it? Yes, and it wasn't good. You didn't
like it. It's not good. Maybe towers are pared? Is there?
Speaker 2 (13:53):
It was it sweet? Did have any sweetness to it
at all? I think so and it's so warm and mmm.
Speaker 3 (14:01):
Okay, how about this one turkey ham right, turkey?
Speaker 1 (14:05):
What do you mean? Turkey and ham? Turkey comma ham okay.
Speaker 3 (14:09):
Stuffing, mashed potatoes, gravy on turkey and mashed potatoes, corn,
green bean, peas, sauerkraut, sausage, yams, yeast rolls, cranberry sauce,
and a giant slice of Dutch apple pie a la mode.
Speaker 1 (14:22):
Then I don't eat again for a week. Yeah, that
sounds like at least a tad. That sounds good.
Speaker 3 (14:27):
Only one person so far is having deviled eggs, but
that person's also having turnips and seafood salad. Okay, well
that sounds like a that sounds like a summer party. Yeah,
to me, it's a very Oh somebody's all listen to
this one. Butternut squash, apple, ginger soup, pumpkin bread, smoked salmon, candy,
(14:50):
fried duck, smoked turkey, maple sugar, glazed salmon, corn bread, mushroom, gravy, garlic, redskins,
smashed potatoes, brussels sprout.
Speaker 1 (15:01):
This sound this chief good? This is a foody apple strudle.
That's a chef. I guarantee you that's someone in the
food business. That makes me hungry? All right, so what
do you give that one? That one's eleven? All right?
Speaker 3 (15:18):
Frying a duck over there had me with a with
a peaking duck, banana.
Speaker 1 (15:27):
And Dixie Washington floods.
Speaker 2 (15:30):
Don't well, We've got our dedicated dozen lining up to
have you rate their plate this morning.
Speaker 1 (15:45):
Bethany, the one that we thought was a chef, says, no,
I'm not a chef. I'm just a teacher. Really well,
I'm impressed. It sounded very foody, didn't it.
Speaker 2 (15:54):
It sounds it sounds like someone who was like out
of the Culinary Institute in Hyde Park, New York or
something like that.
Speaker 1 (15:59):
Listen to this one. What hey, Bethany, rate my plates?
All right?
Speaker 3 (16:02):
We are having turkey, ham, meatballs, stuffed cabbage, cobasa with
sauer kraut, green bean castro, mashed potatoes, oyster stuffing, regular stuffing,
mac and cheese, pumpkin pie, pumpkin roll, chocolate pie, brown
syrup rolls. That's Sandy, by the way, Sandy, that sounds
like you're hitting every Yes, Sandy's got I think that's
(16:23):
a perfect Thanksgiving. That's a ten you're giving right ten?
We got somebody on the phone too. Who is this
checking in?
Speaker 2 (16:30):
My name is hey don What do you think of
Sandy's plate? First off, you can you can give it
a rating toe.
Speaker 8 (16:38):
Oh well that sounds.
Speaker 1 (16:39):
Good, but yours is better.
Speaker 5 (16:42):
We're having the Raven team. We're going to the tailgate there,
so we're doing brunch at the house first, so we're
going a bunch of breakfast cast rolls and stuff and
bar and a Bloody Mary bar. And then we've got
like us going to the tailgate.
Speaker 1 (16:59):
Yeah, and we're going to have.
Speaker 5 (17:03):
He's trying a turkey and doing the whole sour crowd
green beans damns at.
Speaker 1 (17:10):
The right of the hit the tailgate.
Speaker 2 (17:13):
Now, are you doing your own tailgate or are you
going to the v more around town tail date?
Speaker 1 (17:19):
Okay, tickets we go every year, gotcha? I mean we
go every game, so yeah, right, you know how to
do it?
Speaker 5 (17:25):
Sor excited. We're gonna have about fourteen of us there,
I think for the tailgates.
Speaker 1 (17:29):
So all right, fifteen So okay, hey, and and uh,
I got to ask you.
Speaker 2 (17:40):
You got me thinking about the ravens Now we're worried
about Lamar's toe. Do you have any gut feeling on
what we expect to see happen with the Bengals. I
do you think the Ravens are gonna do Sandy?
Speaker 7 (17:53):
I'm cautiously optimistic.
Speaker 3 (17:54):
Yeah.
Speaker 7 (17:55):
I think I'm hoping that he you know, I know, okay,
but I think that maybe he was not having to
do it because of who we were playing, Like, right, yeah,
you see a little more.
Speaker 5 (18:11):
For this one is what I'm hoping.
Speaker 1 (18:12):
I'm with you on that.
Speaker 2 (18:13):
I think I'm hoping that's true too. Well, we'll find
out Thursday night. And Thursday is going to be a
lot of fun. I can't wait to hear about all this.
Speaker 5 (18:23):
Yeah, I'm excited and I'm looking forward, so it would
be a good time.
Speaker 1 (18:26):
Sounds like you guys aren't going to go hungry. Yeah,
all right, thanks so much, Happy Thanksgiving?
Speaker 7 (18:33):
Thank you?
Speaker 1 (18:34):
All righty three point one w POC traffic. Okay. Someone
started their text with, well, I'm watching my diet. That's
not the answer. No on this one day. Now you
are listen, there's no calori. Live your light right all right?
Speaker 3 (18:50):
Eight ninety five southbound between Pulaski Highway and the Harbor
Tunnel north End. He is crawling for about fifteen minutes
on the outer loop between bell At Road and Perry Parkway.
Speaker 1 (18:58):
Your stoppico for about twelve Dobyo, good morning. Who's this?
Speaker 6 (19:03):
Good morning at Sharon?
Speaker 9 (19:05):
How you doing all.
Speaker 3 (19:09):
Right?
Speaker 2 (19:10):
Everybody wants their plate rated? Go ahead, okay, give us roll.
Speaker 6 (19:14):
Mine is all about names.
Speaker 9 (19:16):
We've got the roast turkey. We've got crap cakes. We've
got prime rib. We've got a stuffing meshed potato stuffing,
twice baked potatoes, sweet potatoes, mac and cheese. We've got
a sour kraut with the apples and the brown sugar.
We've got assorted green vegetables, including the castle role, the
(19:40):
green bean, castroll, cranberry sauce. And we've got corn bread, and.
Speaker 6 (19:47):
We've got yeast rolls.
Speaker 9 (19:49):
And we've got pumpkin pie, chocolate top cookies, rainbow cake, very.
Speaker 6 (19:57):
Man and my homemade ginger crinkle cookies, which are terrific.
And we have then that's and then we have assorted wines.
Here a case of some kind of designer beer, my
grandson's bringing, and also something called mom water. It's kind
(20:21):
of drinks, and hearthsiders. And we've got, of course all
the sides trimming right right.
Speaker 1 (20:36):
The vodka for the momb Water furnished. Fine, now you
won't just hear it, you will see it on the