The Connected Table Live

Hervé Deschamps and Nathalie Dupree

November 23, 201554 min
Hervé Dechamps is only the 7th Cellarmaster and Chef de Cave in the 200 year-old history of Champagne Perrier-Jouët. The venerable champagne house and its splendorous Art Nouveau design Maison Belle Epoque represent luxury and enduring quality with a Champagne that is food-friendly and classic. Author of 14 cookbooks including Mastering the Art of Southern Cooking, Nathalie Dupree shares her time-tested tips for planning and hosting Thanksgiving from preparing the turkey to making super sides.

This show is broadcast live on W4CY Radio – ( part of Talk 4 Radio ( on the Talk 4 Media Network

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