Green Divas Foodie-Philes

Green Divas Foodie-Philes

Green Divas are foodies and love to talk, taste and just be around good, healthy, local organic, raw, vegan, vegetarian, gluten-free, and all kinds of food. This podcast series offers nutritional information about specific foods, lots of recipes and information about sustainable food systems, food safety and other food-related issues... Show More

Episodes

September 23, 2016 11 min
Green Diva Meg chats with Maria Rodale about the inspiration for her new cookbook Scratch. A warm and hearty conversation about why cooking real whole food from scratch is so wonderful for us and the planet.
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GD Meg had a chance to speak with Samara Geller of EWG about their new report on BPA in food packaging -- yikes! Find out how you can learn more and minimize your BPA intake.
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Sonya Lunder, senior analyst for EWG (Environmental Working Group) explains why strawberries have risen to the top of their annual Dirty Dozen list of fruits and vegetables that have been tested to have the highest pesticide levels.
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There are so many advances in vegan food technology that is making it easier and easier to eat a plant-based diet. TV personality and foodie Ashlee Piper talks about it with us in this great Green Divas Foodie-Phile segment.
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January 28, 2016 11 min
Giselle Achecar, aka Eco-Rico, talked to us about how toxic shrimp can be and why we need to find sustainable sources for healthy shrimp.
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January 21, 2016 10 min
Ever wonder how to make that delicious kimchi at home or why it is so good for you? The Hungry Gopher, who also happens to be Korean tells us all about it.
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January 14, 2016 8 min
A great conversation with Dr. Karen Lee (aka EcoKaren) about how and why to eat more sustainably.
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December 30, 2015 9 min
Ali Hoffman is one of our awesome green divas with the green thumb, but she recently became a bee keeper, so she talks about organic honey -- what it really means.
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December 2, 2015 9 min
Giselle Achesar, AKA EcoRico talks about why we should avoid bleached flour.
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Great conversation with Jerry James Stone about how he survives the holidays as a vegetarian. We talked about a fun video he and Ed Begley, Jr. did about vegan holidays too.
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October 21, 2015 7 min
Some great tips for helping kids get a healthier lunch with Diana Rice of Meatless Monday.
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A wonderful and practical segment with Holli Thompson about how to keep your kitchen stocked with all the basics for healthy meals.
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well, who knew cannabis could be such a culinary delight and have health benefits? Robyn Griggs Lawrence knows wrote the Cannabis Kitchen Cookbook, so she knows! Fun and interesting Green Divas Foodie-Phile.
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July 1, 2015 7 min
We talk to Becky Striepe about easy, safe refrigerator pickles made from all kinds of veggies AND fruit.
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The Green Divas chat about all their foodie adventures in Chicago from organic juice in Barrington to Karyn's Raw and Karyn's Cooked in the windy city as well as a decadent breakfast at Troquet.
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May 4, 2015 6 min
Holli Thompson gives us a great 101 on grains. Why you should eat them, how you should eat them, what kind you should try, and recipes.
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March 23, 2015 7 min
Holli Thompson talks about why we should consider bone broth and offers us some tips on making it.
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February 27, 2015 8 min
Warm up with this awesome Green Divas Foodie-Phile segment featuring Diana Rice, Registered Dietician of Meatless Mondays who offers some great meatless winter meals.
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January 9, 2015 9 min
JL Fields talks about her new book, Vegan Pressure Cooking, and if you were wary of pressure cooking because of some of the horror stories, get over it. There are new pressure cookers that are safe and you can do SO much with them.
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December 19, 2014 16 min
What an inspiration Karyn Calabrese is! She is the vibrant force behind Karyn's Raw foods, author and restauranteur, who shares her formula for living healthy (and why she looks so amazing).
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