Exploring Barrel-Aged Gins and Custom Whiskey Programs with Wylie DiaMond

In today's episode, I had the pleasure of sitting down with Wylie DiaMond, a passionate distiller and recent graduate, to discuss his journey through the world of spirits, including single malt, gin, and whiskey. Wylie shared the exciting news about his company's expansion in their whiskey program, including a new barrel selection initiative that allows consumers to indulge in custom flavor profiles. We also touched on Wylie's impressive background, from salmon fishing in Alaska to completing his captain's license program, as well as his plans for the future and his burgeoning interest in coaching football.

 

Wylie DiaMond is a recent graduate as of May 2024, with a strong interest in distillation. During his education, he interned at a local distillery called the Chemist and pursued a captain's licensing program. Before diving into the distillation world, Wylie worked as a salmon fisherman in Alaska for five years. His journey through the AB Tech brewing, distillation, and fermentation program has been marked by dedication and a passion for the craft. Now working at the Chemist, Wylie continues to develop his expertise in creating distilled beverages.

 

"The idea of consumers being part of the whiskey production process

 is incredibly exciting and revolutionary." ~Wylie DiaMond

 

Today on Consuming the Craft:

 

·     Wylie's company is expanding its whiskey program and has introduced a barrel selection initiative for custom flavor profiles.

·     Consumer involvement in whiskey production is a novel and engaging concept.

·     Wylie’s background includes working as a salmon fisherman and pursuing a captain's licensing program.

·     Wylie interned and now works at a local distillery called the Chemist, furthering his knowledge in distillation.

·     Pursuing the AB Tech brewing, distillation, and fermentation program was challenging yet rewarding for Wylie.

·     Wylie is considering getting involved with coaching football, though Puff advises him on the importance of mental health breaks.

·     Puff also covered the job opportunities in the spirits industry and Wylie's potential future plans.

 

 

Resources Mentioned:

 

• The Distillery: The Chemist

• Monkey 47 Gin

• Old Edwards Hotel

This episode is brought to you by…

 

McConnell Farms - Taste the Way You Remember. Enjoy homemade ciders and ice cream made from only the best produce on the market. Visit the McConnell Farms website to learn more about our seasonal inventory and the delicious creations you can make with our homegrown produce.

 

Consuming the Craft

Thanks for tuning into this week’s Consuming the Craft Podcast episode, brought to you by AB Tech’s Craft Beverage Institute of the Southeast. If you enjoyed this episode, please subscribe and leave a review wherever you get your podcasts.

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To learn more about AB Tech and the Craft Beer Institute of the Southeast, visit our website.