SG580: The Echinacea Evolution!
August 4, 2017•150 min
Today’s show is all about Echinacea - it’s my all-time favorite American native perennial. In fact, one of my first recommendations to new gardeners who are looking for ornamental perennials is Echinacea. Like my Grandmother Bernadette, Echinacea is a daughter of the prairie, absolutely beautiful, and tough as nails. And, I predict you’re going to be absolutely crazy about it - if you aren’t already. Between now and the end of summer, gardeners appreciate any perennial that provides a fresh pop of color and vigor - something to tide them over until Fall. Naturally, Black-eyed Susans fit the bill. But for me, it’s tough to beat the brilliance of Echinacea in the garden this time of year. Additionally, if you’ve never grown one of the new varieties - hold onto your plants - because you are in for a beautiful blast of color! And, don’t even get me started on how easy they are to grow. Echinacea love full sun. They are drought tolerant. Perhaps best of all, they are a power pollinator plant. I’ve said it before (most recently in my Basilmania Episode where I sing the praises of basil): At some point in your development as a gardener, you want to grow something that is just a natural home run. Echinacea fits the bill. With all of the varieties and colors on the market today - you really can’t go wrong with Echinacea. I mentioned earlier in the introduction, that today’s deep dive into The Echinacea Evolution is just the beginning of the story of what has been happening to this plant over the past 13 years. Breeders are creating an ever more beautiful color palette for Echinacea. In fact, it was so fun to look at posts on social media as I was researching this Episode. Invariably, people express disbelief and an instant desire for these incredible new selections. Saying, “I must have this” or “It is on my list!” or “perfection.” or “I love this plant!” or my favorite “This must be an April fools”. Indeed, these new varieties can have an almost other-worldly, Seussical quality. This Echinacea Evolution Episode is my little historical retrospective on Echinacea. So, if you’ve never grown a new variety, or even if you’ve never grown the old standby species purpurea, it’s all good - because you’re about to be given just about as much information as a gardener can handle when it comes to Echinacea. And I’m totally serious about this. In fact, this is probably the most challenging Episode I’ve put together, because there really isn’t a comprehensive resource capturing this exciting time in Echinacea breeding. I had to piece a lot of this information together all on my own. Ultimately, I’m hoping that it inspires you - in the same way it’s inspired me - to track down some of the new varieties to grow in my own garden and definitely to appreciate the amazing work of breeders - and incredibly it’s happening right now in our lifetime. That’s very exciting. For this Echinacea Evolution show, let me give you a quick roadmap. I'll start with how to care for Echinacea. It’s really pretty easy - but I’ve also stumbled on some great advice from the breeders themselves that should help ensure greater success for growing Echinacea in your garden. We’ll talk about propagation and challenges - including the status of the hardiness debate. I’ll share some of the history, taxonomy, and herbal uses of Echinacea. And, before I discuss species and specific new varieties, I’d be remiss if I didn’t recognize some of the amazing folks who have brought these new selections into the world: Jim Ault, Richard & Bobbie Saul, Arie Blom, Dan Heims, Kevin Hurd, Kim Hawkes, Marco van Noort, Mark Veeder, and Piet Oudolf. Finally, I’ll take you through some of the amazing new varieties of Echinacea - just know that there are over five hundred - and my list is just a fraction of the new selections. So Whew! That’s the goal for today’s show - The Echinacea Evolution. Let’s get started! Websites: 6ftmama.com Still Growing Hotline: 865-333-GROW 865-333-(4769) Listener Community on Facebook: Still Growing Podcast Group The Still Growing Facebook Group Welcomes These New Members to the Listener Community: Nan Quinn Shaina Sims Jackie Marie Beyer Aidin Nic An Airchinnigh Laura Stearnes Grant Weber Terry Cleaver Eaton Amy Monteith Rikki Furman Lori Burgess Vander Ark Phil Koster Michael Cotta Jeremy Rector Spencer Hoadley Bryan Jones Toni Pollack Deb Harkness Ann Helton Deborah Abeyta Chelsea Villaverde Allen Still Growing Listener Advisory Board: Beth Engle Denise Pugh Amy Von Achen Patricia Chandler-Newport Debbie Gibson Peggy Anne Montgomery The Garden News Roundup for August 4th, 2017: Guest Update Queen Anne’s Lace Jelly with Currants – You Won’t Believe the Flavor Sustainability 7 Ways to Fertilize the Garden with Comfrey | Tenth Acre Farm Continuing Ed What Placeholder Plants Can Do For You Nooks and Crannies in the Garden What causes tomatoes to crack? This Small Backyard In San Francisco Was Designed For Entertaining What Placeholder Plants Can Do For You How To/DIY Pallet Planter Ideas that Stylishly Bring Upcycling to Your Garden Garden Tic Tac Toe Game Plant Spotlight Gardening: ‘Z’ is for zinnia, a durable annual that thrives in the summer In the News 'Incredibly Rare Orchid' Worth Millions Almost Became This Woman's House Plant The Interesting Story Behind Victory Gardens Dream Guest Botanical Art: Portraits of Houseplants from Dutch Painter Maaike Koster The garden of landscape designer Tom Stuart-Smith Science Ken Thompson: how buttercups can teach you the age of a meadow New non-photosynthesizing plant species discovered on Ishigaki island, Japan Shopping Four Stylish 2018 Calendars Inspiration Don’t trust your eyes—that leaf is actually a butterfly Story of the most photographed creations of Chelsea Flower Show Recipes No Recipes this week Quotables Link to this week's quotables Helpful Time Stamps The Garden News Roundup Time Stamp 25:35 An Introduction to Echinacea Time Stamp 46:15 How to Care For Echinacea Time Stamp 51:25 Challenges of Growing Echinacea Time Stamp 58:15 The New Selections of Echinacea Time Stamp: 1:11:10