Episode Transcript
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Right groceries, it is probably one of the bigger parts of our
budget, but it can also get really out of control.
And so today we're going to talkabout it.
Sometimes our budgets, if your grocery bill feels out of
control, it's probably not because you're irresponsible,
it's because you're under estimating.
I see this a lot and we're goingto talk about how to identify it
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and then how to solve it. Hey there, I'm Jules the budget
nerd, and welcome to the Debt Rebel show.
This is the place where working families like yours learn how to
stop living paycheck to paycheck, crush debt for good,
and build a life where money actually works for your family.
In about 15 minutes, I'll share practical family budgeting tips,
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tough love strategies, and actionable steps to move toward
debt free living without the fluff, the shame, or the
confusion. And I know a thing or two about
this. My family and I have eliminated
over $107,000 in consumer debt, and that was after I got my
degree in economics. So stay tuned.
This is going to be a great episode.
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So grab that coffee, your planner, whatever you need to
make this a great experience. Maybe a snack if you're like me.
And let's make your money work for your family.
Let's think about a typical week, especially when this kind
of stuff happens. So maybe there's a late practice
or some sort of late activity that's happening for one of your
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kids and you realize you didn't make it to the store like you
had planned earlier in the week.And then your family's got to
eat, right? Because we don't skip meals.
We cannot skip meals. That is not a budget plan.
That is not a good a good thing,especially for a growing family.
And so we just say, hey, let's grab something really quick.
And I'm not talking necessarily the drive through, like maybe
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you're just going to run into the store really quick.
Maybe you're going to stop by Costco and you're like, hey,
we're just going to grab a few things.
And the next thing you know, you've spent way more than you
expected, right? So this doesn't mean that we're
bad with money, even though we might think we are.
So one thing that I see a lot when it comes to budgeting for
food, because one, it's one of life's necessities, but it's a
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thing that happens frequently, right?
We, it's, we have to, whether wegrocery shop once a week or
maybe you're, maybe you're luckier and you can spread your
grocery trips out a little bit longer.
Typically the average family goes to the grocery store at
least once a week. So we have multiple grocery
trips in there. We've got some, maybe some quick
drive through stops. Those are easy, the school
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lunches and then coffee runs, right.
One thing that's important when we're talking about food is to
separate those into in our budget.
So this is something that's really helped us as a family is
to keep our restaurants or take out type meals separate from our
groceries and separate from household items like toilet
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paper and shampoo and that kind of stuff.
So keeping those things separate.
The other thing when it comes tofood is we make those decisions
usually when we're and it's an emotional state.
So we're tired. We just want the convenience and
we don't want to feel like we'redeprived because our food is a
necessity of life, but also is it can be a comfort for us and a
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connection with our family. So we Add all those things
together and then so there's thegroceries and the eating out.
We mix those up like I said. And then we put maybe a Costco
trip in with those household items like toilet paper and
paper towels and those types of things.
Or we go, you know what? It's just 12 bucks and we toss
it in the, we toss it in the bin.
So that's how we can get out of control with our our food
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budget. The real problem here is we are
just kind of winging it. We're guessing instead of
actually tracking and seeing howmuch we actually spend.
So one thing that I see often isfamilies will say I'm spending
about $700.00 on food a month. You know, obviously this is
going to depend on your family size and how many people you're
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feeding. Each of they think, OK, I'm, I'm
spending $700.00, but it turns out they're actually spending
$1100. Now that's a huge difference,
right? But it doesn't always feel like
it when we're in the moment. So that's taking away from other
things in our budget. This was a really tough one for
me in the very beginning is there is the difference between
reality and what we actually budget for, what you're actually
spending versus what you want tospend.
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You can look back at, you know, your past bank statements and
see, okay, these are the stores I typically go to.
Here's the amounts I've actuallyspent on food.
You can save your receipts if that works for you as well and
look at what you actually spend and then put that in your budget
every single month. And if you want to work on
reducing that, there's ways to do that too.
And we'll talk about that in future episodes.
But we can get into the comparison game where we will
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see an influencer on the social media.
That's like, I got all this foodfor my family for, you know,
$400.00 for a family of 6. That's awesome for them, but it
might not be realistic because there's a lot of things that
play with depending on where youlive, your dietary restrictions,
all types of stuff. Maybe you have a picky eater in
your household and they only like certain foods.
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Take that stuff into account when we're creating those food
budgets because we want to make sure our families are fed and
that is the is the number one priority.
Everything else happens after that.
So keeping a roof, rubber ahead,food in our belly and
transportation to and from work is that survival mode budget
that we talked about. But the food is one that is so
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easy to get out of hand because we are not realistic with
ourselves. How do we, now that we know
this, what do we do? Track your, track what you're
spending on food for the next 30days.
You don't have to worry about cutting anything out.
Operate out your categories for groceries, eating out, and then
most convenience items that you maybe run into a convenience
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store or drive through for. And then the next thing is
budget for a real week. Not an ideal week.
And so you'll hear me. I said week, right?
Not the whole month. Just pick one week and plan out
your budget for that week and see if that's something you can
stick with for your food for your family.
And then the last one is building in margin for busy
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seasons. I was just talking with someone
on threads the other day and she's getting ready to go on
maternity leave. So they're padding their their
food budget more right now because they're getting ready to
go into a busy season for their family.
And so they're stocking up on a few extra things, maybe stocking
the freezer and having more supplies on hand.
And so they're going to be spending a little bit more so
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that when that time comes for their new baby to arrive, that
they have the food that they need in their household to feed
their family, right? So remember, this all is
information. This isn't about shame or regret
or feeling down on ourselves. We just want to be honest with
ourselves. And this is the best way to get
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that progress going at a faster pace than we might have in the
past when it comes to addressingcertain categories or maybe our
whole budget all together. But food is an important one.
And when we are most honest withourselves and we create a budget
that's based on our real life and not like our ideal life or
the quote, UN quote perfect lifebecause that doesn't exist, then
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we're going to feel a lot more peace about spending the money
on, on food. But we're also going to give
ourselves permission to just sayit's not always going to be
perfect. And this is 1 category that it
can get. We can overspend very easily.
So when we get this figured out,maybe you've in the past, you
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thought, you know what, OK, I amspending $700.00 a month on
food. And then you find out you're
actually spending $1100 a month on food.
It's $400.00 of overspending. And not that it's, this is
especially since it happened in the past, it's information.
So it's information for you to make more informed decisions
moving forward. If you continue to move forward
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with the $700.00 budget, you know now that you have $400 to
do something else. Or if right now it's really
important for your family to have specific foods and that's
what they cost. Because that's one thing that we
can't control, right? We cannot control the cost of
food. We can just control what we buy.
And so there's, if you check outepisode 11, there's some more
tips to, to help you with food and the meal planning part of,
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of raising a family. But if you want to stick with
that $700.00 budget, then do it.If you need to increase it,
increase it. This is 1 area that's very
important. Once you get it figured out, you
will be in your sweet spot and it'll be easy to take care of
the rest of the things. And it's, I called, it's the
first domino. Once we get this figured out,
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then the rest of the things are going to be a little bit easier
because they're not quite as fluctuating as the class of
food. And you might have heard me say
this is one of the areas that for for our family and our debt
elimination journey, that it wasone of the last things for us to
get under control because I'm I didn't really learn how to cook
until we became debt free. And so food was kind of the the
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area that we got out of control,but I also needed the
convenience because I didn't know how to prepare meals.
This is 1 area that we aided till the very last minute to
rein in. I now suggest this is the first
area when it comes to eliminating your diet that if
you can get this dialed in, the rest is going to be a little bit
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easier for you because you'll know you'll have food in your
cabinets and in your fridge for your to be able to feed your
family. You'll be able able to make
confident decisions when you go to the grocery store and you'll
also be able to save more money because the average American
family throws away over $1000 offood every single year.
So when we talk about that emergency fund, that's your
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emergency fund right there. So if we can get this part of
your budget dialed in, you're going to be able to get to that
debt free date faster because you're not going to be wasting
money year after year, month after month, week after week.
But you're also going to be ableto stop putting your groceries
on credit cards and be able to make those decisions for your
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family with ease, with confidence.
And I hope that this was really helpful for you.
And if you want some additional support, I've got the grocery
Reset playbook available and youcan find that on my website at
Jewels, the Budget nerd.com/groceries.
And it's going to walk you through it is a step by step
process on how to get this part of your budget dialed in so that
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you can stop putting groceries on credit cards and you can
start making those empowered food choices for your family
without breaking your budget. This is how we win at this at
the budgeting game. But if we don't know these
numbers and we don't, we cannot win a game if we don't know the
score. So this is going to help you get
set up so that your family doesn't have to keep putting
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groceries on a credit card and you can make those strides
towards your financial freedom. All right, we'll see in the next
episode. Thank you for tuning into the
Debt Rebel show today. Ready to take your family
budgeting to the next level? Stop that paycheck to paycheck
grind and start living debt free?
Head over to my website, debtrebelpodcast.com.
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If you share this episode and remember your debt free life
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Debt Rebel.