Do you remember the first time you cried in a walk in?
Are your heels permanently indented from slip-resistant rubber mats?
Have you now converted all of your drinking glassware to plastic quart containers?
The food industry is a community based in tenacity and driven by passion. And it's not for the faint of heart.
While most food podcasts will have you hooked on celebrity appearances and buzzy brands, we're deliberately taking a step out of the limelight.
Kitchen Trenches is a podcast sharing the untold stories of the food industry to promote authenticity, relatability, and direct listeners to supportive resources.
Join me, Amber Chase, and get to know the people behind your food: Line cooks, bartenders, sommeliers, bakers, servers, and dishwashers.
Learn more at kitchentrenches.com and subscribe wherever you get your podcasts.
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