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January 22, 2021 58 min
This week we speak with Christie Lagally, CEO and founder of Rebellyous Foods, offering leading edge alternatives to plant-based meat, guest with host Laurent Levy.   Plus, writer Richard Pallardy takes us to New Guinea to listen to the curious singing Highland Wild Dog. The post Rebellyous Foods / The “Singing” New Guinea Highland Wild Dog 01/22/21 appeared first on WWDB-AM.
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