Julie and Ilaria Biuso: Kiwi cooks celebrate major win for their latest cookbook - The Sunday Session with Francesca Rudkin

In this cold winter weather, there’s not much better than the comfort of a home-cooked meal. 
But if you are lacking inspiration, maybe struggling with the grind of mid-week cooking, one Kiwi duo have some award-winning inspiration.
Julie and Ilaria Biuso’s new cookbook, Shared Kitchen: Real Food From Scratch, has been awarded Best in the World for the Best cookbook associated with a blog at the Gourmand World Cookbook Awards.
The two joined Francesca Rudkin in studio to discuss the win and how to make cooking easier and more enjoyable.
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