March 26, 2026 • 3 mins
Melissa's mom is making a charcuterie board for the Bridge ladies, only nobody knows what she's talking about! lol!!!
Listen
Watch
Mark as Played
Transcript
Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
It's Christina Aguilera on ninety three point nine light FM.
(00:02):
How are you, Melissa Foreman, producer Jim and you more music,
more variety. You made a good choice in radio stations.
Don't forget tomorrow eighty ten, We're gonna surprise an unsuspecting teacher.
They get two hundred and fifty bucks. They qualify for
this amazing trip to Florida. Get them nominated at ninety
three nine light fm dot com slash contest. All right,
right now, I have to have my mom on. She
does her movie reviews tomorrow at seven ten and forty,
(00:25):
but she's having a party and she's trying to figure
out something. Okay, Mom, what are you going to be making?
Speaker 2 (00:30):
The girls are coming tomorrow for Bridge and I got
this idea and I finally, I hope I'm pronouncing it right.
Speaker 3 (00:38):
Shan to Claire, you're making it right.
Speaker 1 (00:41):
You're making a show.
Speaker 3 (00:41):
I'm going to make a Seant Claire.
Speaker 1 (00:44):
Okay, ed Raw, I have no idea what a Seanta
Claire is, but.
Speaker 3 (00:49):
Yes, yes you do.
Speaker 1 (00:50):
Let's figure this out.
Speaker 3 (00:51):
That's what the girls make at the holiday?
Speaker 2 (00:54):
What's Ryan and Bryer make? They make a Seanta Claire?
Where you take the plight. You put all this stuff
on it, Isn't it a chanta claire?
Speaker 1 (01:03):
Mom? It's a sarcuterie. A sarcuterie.
Speaker 3 (01:10):
Is a charcuterie. Let's making a shark cuterie.
Speaker 1 (01:17):
A circuterie.
Speaker 3 (01:19):
S okay, So I forgot what a chanta clara is.
I don't know. I'm making a shark. Thank thank you.
Speaker 2 (01:27):
So when the girls come to mouth, I have to
say to them, this is the shark cuterie.
Speaker 3 (01:33):
This is such a cute name.
Speaker 4 (01:35):
Not cuterie, sarcuterie like cooties, sk shark cuterie, ceuterie, no couterie. Right,
it's a sarcuterie, all right, call it sharcuterie.
Speaker 1 (01:46):
It doesn't matter.
Speaker 2 (01:47):
And I got all kinds of things I'm gonna.
Speaker 3 (01:49):
Be put on it.
Speaker 1 (01:50):
What are you putting on this SARCUTERI.
Speaker 2 (01:53):
I have strawberries and avocados, and I cut up some chicken,
and I have nothing, and cheeses and oh my god,
a million different things. It's set up. I'm going to
try to do some of it early today. Then I'm
going to take from a salad thing. I'm going to
put it around the white plate and then take little
containers and I can't wait to do it?
Speaker 3 (02:15):
A shark crudary?
Speaker 1 (02:16):
Are they coming?
Speaker 3 (02:17):
Cautery? Not a chanteclaire?
Speaker 1 (02:19):
I don't know what a chant is? This for bridge?
They're coming? Or what? What are these ladies coming for?
Speaker 3 (02:24):
This dish for bridge?
Speaker 1 (02:25):
Chanta clair?
Speaker 3 (02:26):
Yes, they're coming to mow.
Speaker 1 (02:27):
Okay, all right, shark.
Speaker 2 (02:29):
Cuterie okay, no wonder nobody understood what I said.
Speaker 3 (02:34):
I kept saying I'm making a chantau claire. Nobody knew
what that was.
Speaker 1 (02:40):
Maybe you just started something new, you know what? The
chanta claire is a charcouterie with chicken on it.
Speaker 2 (02:45):
I have cheeses, I didn't have salami, so I frosted
a chair Barbara cue chicken from Costco and I.
Speaker 1 (02:53):
Cut that up gross and you're putting that.
Speaker 3 (02:55):
On the swage. No, it's not gross?
Speaker 1 (02:58):
Is that the chicken?
Speaker 3 (02:59):
Gorgeous?
Speaker 1 (02:59):
Is that chick? And you took from my house from
twenty twenty three?
Speaker 2 (03:03):
Tomatoes also in cucumbers and oh god, familis things all right?
Speaker 1 (03:08):
Okay?
Speaker 3 (03:09):
Just like the girls may kids, you make your own.
Speaker 1 (03:11):
Sarcuterie and so this picture is every dark cutari. Okay,
everyone's gonna want to see this, so you get me.
Speaker 3 (03:18):
Pictures, Okay, take pictures.
Speaker 1 (03:20):
Okay. I love you.
Speaker 3 (03:21):
I love you, guys, love you.
Speaker 2 (03:23):
And I won't talk to you later because I'm going
to I'm going to the library to see a movie. Okay,
one of the movies set us up for the awards,
bah bah blah. And i'll talk to you, I'll take
pictures and I'll be in touch.
Speaker 1 (03:37):
Okay. I love you, Mom, I love you, Okay.
Speaker 3 (03:39):
Bye, I love you. Cube.
Speaker 1 (03:41):
We figured that out, glad me figured it out.
Speaker 2 (03:43):
Okay, hold on dark Cuteriie, Okay, Okay,
It's Christina Aguilera on ninety three point nine light FM.
(00:02):
How are you, Melissa Foreman, producer Jim and you more music,
more variety. You made a good choice in radio stations.
Don't forget tomorrow eighty ten, We're gonna surprise an unsuspecting teacher.
They get two hundred and fifty bucks. They qualify for
this amazing trip to Florida. Get them nominated at ninety
three nine light fm dot com slash contest. All right,
right now, I have to have my mom on. She
does her movie reviews tomorrow at seven ten and forty,
(00:25):
but she's having a party and she's trying to figure
out something. Okay, Mom, what are you going to be making?
Speaker 2 (00:30):
The girls are coming tomorrow for Bridge and I got
this idea and I finally, I hope I'm pronouncing it right.
Speaker 3 (00:38):
Shan to Claire, you're making it right.
Speaker 1 (00:41):
You're making a show.
Speaker 3 (00:41):
I'm going to make a Seant Claire.
Speaker 1 (00:44):
Okay, ed Raw, I have no idea what a Seanta
Claire is, but.
Speaker 3 (00:49):
Yes, yes you do.
Speaker 1 (00:50):
Let's figure this out.
Speaker 3 (00:51):
That's what the girls make at the holiday?
Speaker 2 (00:54):
What's Ryan and Bryer make? They make a Seanta Claire?
Where you take the plight. You put all this stuff
on it, Isn't it a chanta claire?
Speaker 1 (01:03):
Mom? It's a sarcuterie. A sarcuterie.
Speaker 3 (01:10):
Is a charcuterie. Let's making a shark cuterie.
Speaker 1 (01:17):
A circuterie.
Speaker 3 (01:19):
S okay, So I forgot what a chanta clara is.
I don't know. I'm making a shark. Thank thank you.
Speaker 2 (01:27):
So when the girls come to mouth, I have to
say to them, this is the shark cuterie.
Speaker 3 (01:33):
This is such a cute name.
Speaker 4 (01:35):
Not cuterie, sarcuterie like cooties, sk shark cuterie, ceuterie, no couterie. Right,
it's a sarcuterie, all right, call it sharcuterie.
Speaker 1 (01:46):
It doesn't matter.
Speaker 2 (01:47):
And I got all kinds of things I'm gonna.
Speaker 3 (01:49):
Be put on it.
Speaker 1 (01:50):
What are you putting on this SARCUTERI.
Speaker 2 (01:53):
I have strawberries and avocados, and I cut up some chicken,
and I have nothing, and cheeses and oh my god,
a million different things. It's set up. I'm going to
try to do some of it early today. Then I'm
going to take from a salad thing. I'm going to
put it around the white plate and then take little
containers and I can't wait to do it?
Speaker 3 (02:15):
A shark crudary?
Speaker 1 (02:16):
Are they coming?
Speaker 3 (02:17):
Cautery? Not a chanteclaire?
Speaker 1 (02:19):
I don't know what a chant is? This for bridge?
They're coming? Or what? What are these ladies coming for?
Speaker 3 (02:24):
This dish for bridge?
Speaker 1 (02:25):
Chanta clair?
Speaker 3 (02:26):
Yes, they're coming to mow.
Speaker 1 (02:27):
Okay, all right, shark.
Speaker 2 (02:29):
Cuterie okay, no wonder nobody understood what I said.
Speaker 3 (02:34):
I kept saying I'm making a chantau claire. Nobody knew
what that was.
Speaker 1 (02:40):
Maybe you just started something new, you know what? The
chanta claire is a charcouterie with chicken on it.
Speaker 2 (02:45):
I have cheeses, I didn't have salami, so I frosted
a chair Barbara cue chicken from Costco and I.
Speaker 1 (02:53):
Cut that up gross and you're putting that.
Speaker 3 (02:55):
On the swage. No, it's not gross?
Speaker 1 (02:58):
Is that the chicken?
Speaker 3 (02:59):
Gorgeous?
Speaker 1 (02:59):
Is that chick? And you took from my house from
twenty twenty three?
Speaker 2 (03:03):
Tomatoes also in cucumbers and oh god, familis things all right?
Speaker 1 (03:08):
Okay?
Speaker 3 (03:09):
Just like the girls may kids, you make your own.
Speaker 1 (03:11):
Sarcuterie and so this picture is every dark cutari. Okay,
everyone's gonna want to see this, so you get me.
Speaker 3 (03:18):
Pictures, Okay, take pictures.
Speaker 1 (03:20):
Okay. I love you.
Speaker 3 (03:21):
I love you, guys, love you.
Speaker 2 (03:23):
And I won't talk to you later because I'm going
to I'm going to the library to see a movie. Okay,
one of the movies set us up for the awards,
bah bah blah. And i'll talk to you, I'll take
pictures and I'll be in touch.
Speaker 1 (03:37):
Okay. I love you, Mom, I love you, Okay.
Speaker 3 (03:39):
Bye, I love you. Cube.
Speaker 1 (03:41):
We figured that out, glad me figured it out.
Speaker 2 (03:43):
Okay, hold on dark Cuteriie, Okay, Okay,
Popular Podcasts
Hey Jonas!
Hey Jonas! The official Jonas Brothers podcast. Hosted by Kevin, Joe, and Nick Jonas. It’s the Jonas Brothers you know... musicians, actors, and well, yes, brothers. Now, they’re sharing another side of themselves in the playful, intimate, and irreverent way only they can. Spend time with the Jonas Brothers here and stay a little bit longer for deep conversations like never before.
Stuff You Should Know
If you've ever wanted to know about champagne, satanism, the Stonewall Uprising, chaos theory, LSD, El Nino, true crime and Rosa Parks, then look no further. Josh and Chuck have you covered.
Dateline NBC
Current and classic episodes, featuring compelling true-crime mysteries, powerful documentaries and in-depth investigations. Follow now to get the latest episodes of Dateline NBC completely free, or subscribe to Dateline Premium for ad-free listening and exclusive bonus content: DatelinePremium.com