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July 29, 2021 70 min
On today's episode of Stoned Appetit, presented by Callie's Cannabis we sit down with 2 of the founders from the hottest tequila/mezcal company on the market, Dona Loca's Dana Rodriguez & Karen Ashworth. Dana has been working in the Colorado culinary world for 20+ years and after years of sampling and selling other companies booze, she decided to make one for themselves, sourced from Mexico, supporting families in the Oaxaca community and providing us with some seriously flavorful juice! We talk about how the company came to fruition, the work history of our two guests and their love for the Colorado community.. and then we shoot the shit, talk about all the run of the mill conversations, Dana's restaurants that she operates in the RiNo neighborhood...and tease stories of Karen's trips to South America for "enlightening" experiences.. IYKYK. Tune in, then swing through your local liquor store and ask for a bottle of the Dona Loca Mezcal!!! You won't be disappointed with the flavor or buzz!
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