What's Cookin' Today on CRN

10/13 TRACY MCINTIRE, HAWAII FOOD AND WINE FESTIVAL, CHEF RYAN LUCKEY, LEILANI’S ON THE BEACH, CHEF TOM MUROMOTO, KAANAPALI BEACH HOTEL

October 13, 201652 min
THE WHAT'S COOKIN' CREW IS BROADCASTING LIVE FROM THE SHERATON MAUI RESORT AND SPA TALKING ABOUT THE UPCOMING HAWAII FOOD & WINE FESTIVAL!Sixth Annual – October 14-30, 2016 The Hawai‘i Food & Wine Festival operating as a 501(c)3 non-profit organization, is the premier epicurean destination event in the Pacific. Set in the lush island paradise of Hawai‘i, the Festival will take place over three weekends on multiple islands, featuring a roster of over 100 internationally-renowned master chefs, culinary personalities, and wine and spirit producers. The Festival in Hawai‘i Island, Maui, and O‘ahu will showcase wine tastings, cooking demonstrations, one-of-a-kind excursions, and exclusive dining opportunities with dishes highlighting the state’s local farmers, fishermen, and ranchers.  TRACY MCINTYRE – THE SPA AT BLACK ROCK AT THE SHERATON MAUI RESORT & SPA ABOUT THE SPA AT BLACK ROCK Transform as you experience the ancient healing of Pu'u Keka'a. Harmony and well being for the mind, body and spirit, inspired by the culture and traditions of Hawaii, brought to you with Aloha. - Open daily from 8:30a.m. – 7p.m.- 7 Indoor Open Air Treatment Rooms- 2 outdoor treatment areas- 3 manicure stations- 3 pedicure stations- Open Air Relaxation Lounge- Retail Boutique The Spa at Black Rock is located in the Sheraton Maui Resort & Spa. It is the premier location for a dream Hawaiian vacation. Situated on Kaanapali Beach, the Sheraton Maui Resort is the most romantic escape in all the Hawaiian Islands … the dramatic point at which the legendary Black Rock of Kaanapali meets the ocean. Anchored by the Black Rock itself, this spectacular Maui hotel beckons hopeless romantics, discerning honeymooners, and fun-seeking families. CHEF RYAN LUCKEY - LEILANI’S ON THE BEACH  ON KA’ANAPALI BEACH AT WHALERS VILLAGEOur passion for quality starts with our relationships with local farmers, ranchers and fishermen. We source produce from over 40 family owned Maui farmers. We receive fresh Hawaiian caught fish daily. We only use socially conscious free range Jidori chicken and all natural Duroc pork. Enjoy your meal with our family. Hawaiian traditions respect the sea  by only fishing for specific fish during certain seasons. We honor these traditions. The fresh Hawaiian fish we serve are available according to their season. Chef Ryan Luckey began his career in the culinary industry as a line cook 20 years ago at the Red Lobster on Front Street in Lahaina Town on the island of Maui, Hawai’i. From that first experience in the kitchen, he developed and grew at the old Kapalua Grill & Bar, Plantation House at Kapalua and the Bay Club on Kapalua Bay, further refining his skill, creativity and personal style within some of Maui’s finest hotels and resorts including the Kapalua Bay Hotel, the Sheraton Maui Resort & Spa and The Westin Maui.  Chef Luckey also spent 6 years as Exec Chef at Pineapple Grill in Kapalua, which he evolved in to an award winning restaurant & lounge, has truly allowed him to embrace the Spirit of Aloha & sense of ‘ohana through the creation of an exemplary culinary experience unique to Maui for both local residents and visitors alike. Chef Luckey’s commitment to sustainable local agriculture & Hawai’i raised & produced livestock has placed him at the forefront of the local Farm to Table movement of Maui Nui.  Most recently, Luckey served as Exec Sous Chef at the Hula Grill on Kaanapali Beach, & now serves as Chef and leader of the culinary team at Leilani’s on the Beach. Grown on Maui Farmers Market Oct 15, 7:30am-12pm | FREE ADMISSIONMeet Maui’s farmers and food producers at the open-air market by the Kā‘anapali beachwalk in Whalers Village. A friendly, island-style way to meet the folks behind the food, shop for colorful root vegetables and field greens, tropical fruits, free-range eggs, and crisp micro-greens. Taste samples of coffee from the Maui Coffee Growers A

Chat About 10/13 TRACY MCINTIRE, HAWAII FOOD AND WINE FESTIVAL, CHEF RYAN LUCKEY, LEILANI’S ON THE BEACH, CHEF TOM MUROMOTO, KAANAPALI BEACH HOTEL