What's Cookin' Today on CRN
What's Cookin' Today on CRN

4/21 ACTRESS BRITNE OLDFORD, HUNTERS ON SYFY, CORDON-BLEU CERTIFIED CHEF MICHELLE DUDASH, CAMPAIGN TRAIL MIX, JIM FOX, THE LOS ANGELES KINGS “BEARDATHON”

April 21, 201652 min
ACTRESS BRITNE OLDFORD - THE NEW DRAMATIC THRILLER SERIES HUNTERS ON SYFY Britne Oldford — who many viewers remember from her roles in American Horror Story and The Flash as well as MTV’s Skins — stars in the new dramatic thriller series Hunters on Syfy.  In ‘HUNTERS’ (from exec producer Gale Anne Hurd who brought us The Walking Dead and The Terminator movies), Britne plays Alison Regan, one of the toughest and most valuable operatives of the Exo-Terrorism Unit, a secret government agency charged to hunt down ruthless alien terrorists who have adopted human form and surreptitiously live among us. Britney can discuss the new series and how it uses science fiction storytelling to address real-world terrorism concerns.  (Interesting article from the LA Times “HUNTERS” AIRS MONDAY NIGHTS AT 10PM, 9PM CT ON SYFY A Secret Government Unit Hunts Down Alien Terrorists in Syfy's Thrilling New Series, Hunters  Britne Oldford Helps Lead the Charge as Exo-Terrorism Operative Allison Regan  Inspired by Whitley Strieber’s best-selling novel, Alien Hunter, Syfy's Hunters is part gritty crime drama and part sci-fi thriller from executive producers Gale Anne Hurd (The Walking Dead, The Terminator trilogy) and Natalie Chaidez (12 Monkeys, Heroes). When a decorated FBI agent's wife suddenly disappears, his search leads him to a secret government unit charged to hunt down ruthless terrorists called "Hunters" who are not from this world. Britne Oldford plays Allison Regan, one of the most valuable operatives of the Exo-Terrorism Unit. Britne first starred on MTV’s popular series Skins before memorably playing the role of ‘Alma’ on the second season of the award-winning American Horror Story. She's also had recurring roles on ABC Family’s Ravenswood, Richard Lagravanese’s WE tv series The Divide and CW’s The Flash. WWW.SYFY.COM/HUNTERS CORDON-BLEU CERTIFIED CHEF AND REGISTERED DIETITIAN, MICHELLE DUDASH WILL SHARE SOME OF HER CAMPAIGN TRAIL MIX RECIPES INSPIRED BY THE CANDIDATES THEMSELVES POLITICAL CAMPAIGN TRAIL MIX If you can’t decide who to vote for, you might be equally as confused as to what to snack on, which is why, America, Michelle has created the World’s First Political Campaign Trail Mix. It’s time for America to TAKE BACK SNACKING, and make it great again. **A NON-PARTISAN SPOOF** Trump’s Build a Wall-Nut Trail Mix  Hillary’s Hidden Email Trail Mix ElecTED's Flaming Hot Political Tex Mix Feel the Bern Spicy Trail Trail Mix Kasich’s Buckeye Trail Mix For the presidential candidate you don't like ABOUT MICHELLE : Award-winning registered dietitian nutritionist, Cordon Bleu-certified chef and best-selling author Michelle Dudash has created the award-winning recipes for busy moms struggling to feed their families nourishing meals while the clock is ticking. As an on-the-go working mom herself, Michelle understood early on that it is possible to cook like a chef while eating like a nutritionist, which is where the idea materialized for her first book, Clean Eating for Busy Families (Fair Winds Press). In January 2016, Michelle launched her online program Clean Eating Cooking School: Monthly Meal Plans Made Simple. • Finalist on The Chew Search for The Weight Watchers Chef • Awarded Recognized Young Dietitian of the Year by the Academy of Nutrition and Dietetics • Recognized as one of 12 alumni making a difference in nutrition by University of Wisconsin’s Grow magazine Clean. Fresh. Fast. It is Michelle’s mission to make these three principles a part of your everyday food choices. Teaching millions of families how food and health can deliciously co-exist has been Michelle’s mission for over 18 years – one meal at a time. From clean eating BBQ fixes, revealing which foods keep you cool in the heat (while not melting in your bag) and snack packs that save your day, Michelle is the expert in empowering you how to approach food with a nutritionist’s perspective whether you’re in the kitchen or on the road. Recipe Develope

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