Branon Family Maple Orchards

WBZ's Jordan Rich talks with Matt Robinson of matts-meals.com about Branon Family Maple Orchards new maple drink.

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Episode Transcript

(00:03):
Hey, there, great to bewith you. I'm Jordan Rich. This
is connod suos corner with me todayis Matt Robinson. He's stopping by with
information that we can use from Matt'sMeals mattsypen meals dot com. You've got
news of a new maple drink that'spretty tasty. Big fans of maple,
and I'm a big fan of Brandonfamily maple orchards. They make great organic
maple products. They're maple to gopacks. I bring them to restaurants so

(00:23):
I don't have to use the highfructose corn syrup. They make a great
and maple buffalo sauce and barbecue sauceand seasonings, and even a maple bourbon
vinegar which is absolutely terrific. It'sa family business and the family's son Justin
and his husband Roger recently put togethera new drink they called sakrai ce sac
r e with an accent over theE. It's actually fermented maple syrup and

(00:44):
they ferment it with the vinegar mother, which you might know from apple cider
vinegar. It's very good for yourdigestive system, and then they age it
in bourbon barrels and mix it withfair trade shade grown coffee. It's a
non alcoholic drink, but it's reallylow and sugar caffeine. It's great on
a tone, it's great in coffee, and it's it's maybe an acquired taste.
It's not quite you know the sweetnessof maple that you might expect,

(01:07):
but it's really delicious. It goesgreat on the tone as kind of a
nightcap, or as they said,you can mix it in coffee or other
favorite drinks. Great selection of recipesat Woodnos drinks dot com and of course
you can always go to Brandonmaple dotcom to get and delicious after Delicious,
So please check them out, allright, thank you so much, Matt.
Matt Robinson joining me Jordan here onConnoll Sers Corner WBZ, Boston's news radio