December 6, 2021 • 22 mins
It’s fall, so it’s apple season! In this episode we’ll check out 2 cereals derived from bars…Clif and Lara…plus a delicious “lost” granola from Safe + Fair.
Become a supporter of this podcast: https://www.spreaker.com/podcast/cereal-killers--4294848/support.
Become a supporter of this podcast: https://www.spreaker.com/podcast/cereal-killers--4294848/support.
See omnystudio.com/listener for privacy information.
Mark as Played
Transcript
Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
We're recording, are we?
Speaker 2 (00:01):
Though we are, I still don't understand this whole thing.
Speaker 1 (00:05):
Well, you know it's been three episodes, so you're gonna
need to get over that.
Speaker 2 (00:09):
No, this is actually the very first serial Killers that
is being recorded this way.
Speaker 1 (00:13):
Well, we're gonna try it.
Speaker 2 (00:15):
And it's the very first episode of serial Killers where
I don't have any buttons, I get nothing. This is
all you.
Speaker 1 (00:19):
Oh okay, so then you want me to do this?
Speaker 2 (00:24):
What's that? M nothing right? And here's the cool part
about this whole thing.
Speaker 1 (00:30):
See, let's see if it's let's see, it doesn't when
these have to be up there, it is, what's gonna be? Well,
tell you what's Sairagel, the life everything from Jason Banilla, Chrispy.
Speaker 2 (00:55):
No, it'll fade on its own.
Speaker 1 (00:56):
Well, I'm fading. It's a natural fad, fading it myself.
Speaker 2 (00:59):
Well, come to serial Killers. This is episode two eight exciting.
Today is Monday, December sixth Yay, thanks for joining us.
Now this is the very first episode of serial Killers
on this new set up board thing here, and it
will not be edited. So if it's.
Speaker 1 (01:17):
Whoa wait, I never said I said I was going
to send you the MP three, and then if you
wanted to edit it you could. That's why we agreed
to do it this way.
Speaker 2 (01:24):
No, because it won't match the video then, so just
forget it.
Speaker 1 (01:27):
No, because remember you do your even before when we
used to do it on these right, Yeah, you would
edit the audio. So this way it sounded perfect because
it's so stressful for you listen to the ums and
the us not have to edit it all out. This
is creating an MP three which you can then edit
on that thing.
Speaker 2 (01:44):
Look, I just like a nice, clean podcast because I'm
not listen this one's not going to be edited. So
as a listener, I want you to let me know
if it sounds different to here.
Speaker 1 (01:53):
Here's what I'm hearing what I intentionally, I am not going
to edit it, so I hope our listeners complain about it.
So therefore I can get what I want.
Speaker 2 (02:03):
I don't want anything. I don't want anything.
Speaker 1 (02:07):
Like you normally do.
Speaker 2 (02:08):
No, it's fine, let's see how it goes. Why wouldn't
you edit it though, because maybe we just don't have
to do that anymore. It could be more natural. Okay,
this is Serial Killers. It's the podcast where we talk
about cereal not to be confused with bold Chat, the
sister podcast of serial Killers where we talk about everything
other than cereal. Yeah, just I just don't want people
to be confused.
Speaker 1 (02:28):
Thank you.
Speaker 2 (02:28):
If this is your first time, welcome aboard.
Speaker 1 (02:31):
Yeah, welcome to this serial Killers where we can only
talk about cereal.
Speaker 2 (02:37):
Well within reason, andrew with it.
Speaker 1 (02:40):
Oh, within reason.
Speaker 2 (02:41):
As long as it's cereal related, you may bring it
to the table. Did you really just knock on the table.
It hurt a lot because I don't know what it
is heavy table. Can we start eating cereal?
Speaker 1 (02:50):
Please? Sure? Now?
Speaker 2 (02:52):
So this came from listeners. I don't know if it
was Jamie or whoever. I'm sorry, the box has all
got mixed up and it's somebody. Thank you very much
for setting it this. Oh by the way, you know
it's kind of still it's still fall, right, it is December,
but it's not winter yet. Yeah, so it's start something
like that.
Speaker 1 (03:07):
It's Apple there's an equinox.
Speaker 2 (03:08):
It's still apple pie season. Oh ye, apply, so this
is going to be a completely Apple podcast episode.
Speaker 1 (03:17):
So what's the I can already I could see the
wheels of churnin in your head. Scott for the title, Yeah,
I'll get there. I'm not sure Orange you happy. I
didn't say apple.
Speaker 2 (03:26):
No, it'll be like Andy apple seed or something like that.
Hold on, can you say that again, Andy apple Seed.
It's not a joke though. To see it again, Andy
apple Seed.
Speaker 1 (03:37):
The crowd loves it.
Speaker 2 (03:39):
Can we start eating? I hate this thing is so unsafe.
I hate it.
Speaker 1 (03:43):
This is so unsefe with. You can't do that with
a lit candle.
Speaker 2 (03:48):
Plus, when you blow them out, the smoke detector goes
off because what Yeah.
Speaker 1 (03:53):
Okay, well I don't want to try that. But as
we're talking about candles, guess what, guys, it is time.
It's the holiday season. Yay. Make sure you go to
serial KILLERSPC dot com now to get your wax cabin candle. Yes,
you can get either Frosty Snowballs or get Scotties Peppermint
Coco crunch. Go to serial KILLERSPC dot com and use
(04:15):
code serial killers to check out. Okay, cool, thanks bye.
Speaker 2 (04:17):
Yeah, lots of people have been buying them. Yeah, I've
been getting text from friends like look what came today?
Speaker 1 (04:22):
Yeah, it's so super cool. Well, it's also like when
they listen to the podcast too, like lol I heard
this today. I'm always like wait, you did, yeh.
Speaker 2 (04:28):
Is there some kind of way for us to find
out like how many we sold?
Speaker 1 (04:31):
Yeah, I'm sure we could check in with Gen from
wax Cabin. Speaking of selling, can I just plug one
more thing? Sure?
Speaker 2 (04:37):
So if you go to serial killerspc dot com and
go to the merch part there, we're selling the T shirts.
There's still a few T shirts left. Yeah, thank you
for everybody that has purchased. I'm gonna kick at a
bonus for the month of December. If you buy one
of our Serial Killers T shirts in December, I'm going
to give you a coupon for free ice cream of
eminem Mars any one of those. I have a ton
of them, so free ice cream. Also, we'll throw in
(04:57):
an Elvis Durant show mask.
Speaker 1 (04:59):
Okay.
Speaker 2 (04:59):
You know, if you live down south you don't want that,
but up north you can have a mask.
Speaker 1 (05:02):
Yeah yeah. Yeah.
Speaker 2 (05:05):
Anyways, in everything must go sales like yeah, so buy
a shirt and get two free things. Okay, all right,
let's eat cereal. I mean okay, now, both of these
new cereals are bar related, okay, okay, and I know
you hate the bar cereals. I'm sorry, So it can
either be the Cliff or the Laura. What do you
prefer to start with Laura?
Speaker 1 (05:25):
Okay, okay, that sounds good.
Speaker 2 (05:28):
I forget which one of our listeners lives down in
Florida because this came from publics. Okay, so you look
at the Public's price tag.
Speaker 1 (05:34):
I mean, you're shoving that box in my face.
Speaker 2 (05:36):
This is the Lara or Laura? However you want to say,
the box.
Speaker 1 (05:39):
Is gonna light on fire. You're it's so close to
fire it burned. Oh no, I got it. Movies, I'm
like it.
Speaker 2 (05:46):
Don't blow them out.
Speaker 1 (05:47):
I don't care. We'll put them on the floor. Okay,
this is the fire smoke dude. There's just nine real
ingredients in this box. Yeah, it's apple pie flavored. Look now,
how do you say this accent? It's the two little
dots on top of the A is it? So?
Speaker 2 (06:03):
Does that make it Lara or Laura LEARA?
Speaker 1 (06:06):
I don't know where is it from?
Speaker 2 (06:09):
From here?
Speaker 1 (06:10):
So they just chose to do that accent over the
air play the thing because I'm gonna shake it. Oh,
you're gonna shake it. Lots of stuff in it? One two, three, Yeah,
come on, Andrew, It's not my fault that you sent
me it louder.
Speaker 2 (06:20):
Yes, fade down please. All right, we still haven't mastered this.
I would like to do it back in the regular
thing next week. I actually am loving the way it
looks on video, though, because.
Speaker 1 (06:35):
Now I feel like this is it's a more fun
conversational way because the other way over zoom. I don't
really get to watch you do this. Instead it's just
you being like, oh, I'm so stress.
Speaker 2 (06:44):
It won't open well.
Speaker 1 (06:46):
And here we are, here we go. All right, where's
the milk? I'll get it.
Speaker 2 (06:51):
I wanted to stay as cold as possible.
Speaker 1 (06:53):
May have your cup please, yes, of course, just nine
real ingredients. That's my spoon. By the way, whatever you
put in your mouth, yeah, no, it doesn't matter. Well
then can I have your spoons? Thank you?
Speaker 2 (07:04):
So this morning at four am, I stopped at the
seven eleven.
Speaker 1 (07:06):
Oh, what's the matter? What this smells?
Speaker 2 (07:10):
It smells like cardboard.
Speaker 1 (07:11):
No it doesn't. That's a bad cardboard.
Speaker 2 (07:14):
Then it's good until October twenty twenty two.
Speaker 1 (07:16):
All right, well I don't know why it smells weird.
Oh my god, Well that was something.
Speaker 2 (07:25):
I went to the seven eleven. They only had whole
milk in the quart size containers. Great, so it's got
to be whole milk.
Speaker 1 (07:30):
Well, I guess we're gonna add some extra padding for
the holiday seas or whatever.
Speaker 2 (07:34):
Here we go, buddy, boy.
Speaker 1 (07:36):
I don't love like Can I just ask a quick question?
What is why is this so large? It's like, look
at that. That's a cluster. That is a flake that
is clustered with oats and apples and cinnamon and stuff.
Something tells me it's gonna be too much. That's what
it's gonna be.
Speaker 2 (07:48):
Ready, one two three. No, it tastes like I mean,
it looks like it should be a lot more, but
it's not. It tastes like like brown pretty much. And
that's it.
Speaker 1 (08:01):
No, this tastes like luna shampoo, your dog, Jackie's dog.
Look after a Luna takes a bath and you go
and like snuggle with her.
Speaker 2 (08:11):
Well, tell me if you taste any of these things.
Whole grain oats, now, honey, I do taste honey. I
taste honey, for sure. There's honey, rice, sunflower seeds, dried apples, almonds,
coconut oil, sea salt, and cinnamon. I taste way too
much sea salt. I taste way too much sea salt
and the rest is kind of just a blur.
Speaker 1 (08:31):
I do not like this. I'm gonna give this two bowls.
Speaker 2 (08:34):
It's apple pie flavored cereal.
Speaker 1 (08:36):
I'm gonna tell you something. She's not apple pie. Also,
if you want that to be in the shot, you
need to move it this way. Great, I'll give.
Speaker 2 (08:44):
It two bowls in a spoon. It's okay.
Speaker 1 (08:47):
Yeah, I'm not the biggest fan. I just I I
think I was looking for something a little more sweet,
and instead I got salty apples. I think.
Speaker 2 (08:58):
Also, it's expired.
Speaker 1 (09:00):
I told you it was.
Speaker 2 (09:01):
Wait, okay, so it's October twenty second, twenty twenty one.
I'm backwards.
Speaker 1 (09:06):
I knew this taste smelled weird.
Speaker 2 (09:09):
It just his best if used by Okay, it's only
it's not it's a month and change later.
Speaker 1 (09:14):
Okay, big deal. You're the same person that I brought
milk that expired the same day. A couple of badr
that's Jerry. I can't Darry Dairy, but it was it
was bad. It's still bid his bits. I can't even
drink East Boot.
Speaker 2 (09:29):
Okay, so do you have another shaky jingle?
Speaker 1 (09:31):
Uh? No, you only sent me one.
Speaker 2 (09:32):
But why Andrew you should be able to get that stuff. Well, no,
do you want me to do even more work?
Speaker 1 (09:36):
Yeah? Because I went from doing absolutely nothing to upload
in the YouTube, now upload in the audio, now bringing
this board.
Speaker 2 (09:42):
This is all on you hit it Andy, so you
can't even like cue it up. Probably got your ship.
That is the way to shake a box, is it? Yeah?
So Cliff, it's another bar Cliff cereal almond cinnamon and
(10:02):
almond butter. No apple cinnamon and almond butter. Okay, see
I would edit that out if I was editing, but
I won't, so I'll just leave everything.
Speaker 1 (10:10):
So why are you intentionally not editing this one? Again?
Because I just really want to wrap my head around
this concept.
Speaker 2 (10:15):
I just want to see how it sounds.
Speaker 1 (10:16):
It's gonna sound like bull chat because normally I would
cut out the like or the So why don't you
do that?
Speaker 2 (10:23):
Because I don't want to? Okay with this whole new thing,
I don't. It's done and it's not going into my
editing thing.
Speaker 1 (10:29):
But you know how to do it. At my point,
you do know how to do it.
Speaker 2 (10:33):
I don't.
Speaker 1 (10:33):
So if I send you an MP three, you've never
put it into box pro before. Let's just have a
natural That's what I thought. Okay, now it's a natural podcast.
It went from I care about the listeners, and that's
why I do it.
Speaker 2 (10:44):
I care very much.
Speaker 1 (10:45):
And now Andy Bread a poet. So I'm speful.
Speaker 2 (10:49):
Apple, cinnamon and almond butter, natural flavor, lasting enery, energy
to power your day.
Speaker 1 (10:54):
Cool.
Speaker 2 (10:54):
It looks good. Okay, they kept the skins on.
Speaker 1 (10:57):
I also like that I could see the boxes close up.
Usually you don't let me see. Okay, that's a little
too close. Thank you, Thank you so much.
Speaker 2 (11:03):
Let's see the date on this one.
Speaker 1 (11:04):
Oh, we're good.
Speaker 2 (11:04):
January thirtieth, twenty twenty two.
Speaker 1 (11:06):
Oh nice. Are you sure you're not reading it backwards
like you did the other one?
Speaker 2 (11:10):
Yes, because it's a year twenty thirty.
Speaker 1 (11:12):
Andrew, you never know the future is now?
Speaker 2 (11:15):
Well, I mean there will be a year twenty thirty.
Speaker 1 (11:17):
Sure, that's what you think. Do you know April thirtieth?
I don't know what the actual year. Okay, let me
just say, which is green? What the hell is that?
Why is that green?
Speaker 2 (11:27):
I think it's a pistachio nut.
Speaker 1 (11:28):
They put whole pistachios in this set.
Speaker 2 (11:30):
It might be a pumpkin seed. Let's just eat it
and find out.
Speaker 1 (11:32):
Oh god, m.
Speaker 2 (11:39):
The flakes are bad. I don't mean like stale bad.
I just don't like the way the flakes taste.
Speaker 1 (11:47):
I don't mind it. I gotta tell you.
Speaker 2 (11:50):
The organic grain flakes nutritious and delicious, crispy flakes made
from hard red winter wheat, keenewhile buckwheat, and sorghum.
Speaker 1 (11:59):
I'm liking.
Speaker 2 (12:00):
Oh, crop diversity very good. It actually does taste. It
actually does taste like a broken up cliff bar.
Speaker 1 (12:07):
I like this. I'm gonna give us four balls.
Speaker 2 (12:10):
Four Yeah, it kind of like I got a green
thing too. Let's see what it is. Oh, it's a
pumpkin seed.
Speaker 1 (12:17):
That's a pumpkin seed. Pumpkin seeds are big.
Speaker 2 (12:20):
Yes they are. Mm but no, no, no. If I
could eat the cereal flakeless like I like everything else,
but I don't like the flakes.
Speaker 1 (12:30):
I like it.
Speaker 2 (12:32):
Okay, three balls. I got something stuck in my throat,
a seed or something.
Speaker 1 (12:40):
I will say it has a lot of.
Speaker 2 (12:44):
I might have that. Maybe I have that thing.
Speaker 1 (12:46):
Oh my god, what's it called when you can't eat
seeds and stuff like that? My uncle had an allergy.
Speaker 2 (12:50):
No, no, no, it's called something you can't eat like
little seeds and not gingervitis. It's something like that where
you can't you can't eat little like like some receipts
and stuff like that. Why because it messes with your throat.
I can't remember the name of it.
Speaker 1 (13:05):
That's his thing.
Speaker 2 (13:06):
Somebody has it and they'll comment below. Yeah, I guess,
so all right, should we move on?
Speaker 1 (13:10):
Yeah?
Speaker 2 (13:10):
Sure, now the next one.
Speaker 1 (13:12):
I'm not feel like we're really plowing through these serials.
Speaker 2 (13:14):
Well, because we talked a lot at the beginning.
Speaker 1 (13:15):
Yeah, I guess, so, more argued, do we take a
break here, we can hold on. We'll be right back
after the break. Hold on, well, Jesus, can you get
the thing right? All right, we'll be right back after
this commercial break. No, yeah, we're back.
Speaker 2 (13:34):
I didn't like that.
Speaker 1 (13:35):
I did. I didn't like that commercial either. Don't tell
me to do that? What that what that guy just
said to do? Do what you'll see? Oh yeah, you're
talking about the ads I'm going to insert into the episode.
That's smart, Scott, that's something forward thinking.
Speaker 2 (13:48):
I guess that was like three different commercials that run,
one that you can't even understand, the other one that
is that other thing, and then the j C. Penny
you know, sale, Well, what's hysterical is that the people
watching this on YouTube are just watching that.
Speaker 1 (13:59):
Oh that's right, Hey guys, hey guys. The people who
are watching this on YouTube right now are like, why
do they do that?
Speaker 2 (14:04):
But do you think more people listen?
Speaker 1 (14:06):
Oh? Yeah, for sure. I will say that disgusting dinner
party episode. Though a lot of people watched it and
they liked it. Why am I still eating this if
I didn't like it? Though? I don't know, you should
bump that score.
Speaker 2 (14:16):
No, I got meating around the flakes. I like the apples,
and I like the chunks of almond butter. Oh god,
I jumped it right.
Speaker 1 (14:21):
I saw it. I visibly saw this. Spit. Where go
or the spittle is? I should say?
Speaker 2 (14:26):
Anyway, here's my thing about the next cereal. We're gonna
do what I know for a fact, a fact that
we've done more than one Safe and Fair granola. I
know it, okay, because we have Okay, even the last
time I said, huh, we've only done one, and you're like, yeah,
newman keeps up the website. I only see one. According
to this, we've only done birthday cake granola and I
(14:48):
have to disagree. Okay, so we may be replicating this,
but I don't think so. Okay, it's their apple one
because you know apple theme?
Speaker 1 (14:56):
Yeah, apple theme?
Speaker 2 (14:57):
Where go?
Speaker 1 (15:00):
So it's honey crisp apple pie sounds delicious? It actually does, Honey.
I'm enjoying this episode a lot. I like apple things.
Speaker 2 (15:07):
Honey crisp is my favorite variety of apple.
Speaker 1 (15:10):
That's all. I did. Not like the Laura bar.
Speaker 2 (15:11):
Yeah, I don't do. I need to shake this?
Speaker 1 (15:14):
Is this soft granola? Is not a box though, No,
are you gonna shake it?
Speaker 2 (15:17):
Yeah, I'm gonna.
Speaker 1 (15:18):
We gotta tell me these things. Hold on, it's gonna
there you go. It's not a box. Oh I feel
other things shaking. Well, I'm doing your bag. I am
shaking my bags too. My god, I've felt them. Oh okay,
zip schip again.
Speaker 2 (15:38):
My apologies. If we already did this, I don't think
we did. I'm not sure. I'm really not sure.
Speaker 1 (15:42):
Can smell it.
Speaker 2 (15:43):
Other Scott, you know, needs to get his ifh together.
I'm kidding, Other Scott, we love you.
Speaker 1 (15:48):
Smells deliciouslls like apple ice cream, which normally i'd say,
why is there a milk? No?
Speaker 2 (15:54):
It smells like an ice cream cone.
Speaker 1 (15:56):
Right, that's that's where it's going. Who's calling me from Illinois?
Let's see? I think your car warranty is up. Yeah,
let's let's check that on speak. No, it's gonna be hysterical.
It turns out to be someone I need to talk
to here.
Speaker 2 (16:07):
No, you're not leaving.
Speaker 1 (16:08):
Hello?
Speaker 2 (16:11):
This mine Hello? Notice on your kname us back on
five seven?
Speaker 1 (16:22):
Should know I passed one?
Speaker 2 (16:24):
Don't here?
Speaker 1 (16:28):
Excuse me? I have a question.
Speaker 2 (16:30):
Come on Safe and Fair, Honey Crisp? Ready?
Speaker 1 (16:32):
Are the cops coming after me? Now?
Speaker 2 (16:34):
Put that over here, Honey Crisp apple pie from Safe
and Fair Granola Ready? One? Two, three? M all right?
Speaker 1 (16:44):
That's dramatic, is all helm? Hmmm, it's pretty good. It
We definitely didn't have this before. It tastes like broken
up waffle cones with pieces of it's really freaking good.
That is amazing.
Speaker 2 (16:57):
Yeah, I give it five balls. I don't I do good.
I will give it four balls.
Speaker 1 (17:02):
This is so good.
Speaker 2 (17:05):
Is this one of the ones that they said?
Speaker 1 (17:07):
No, you know what.
Speaker 2 (17:07):
A listener sent this to us, and I'm sorry that
I don't remember who it was, but you rule what.
I want to take that home you say that all
the time, and then you just leave stuff here. This
studio is littered with cereals that you said, I'm taking
it home from my niece, and then you don't.
Speaker 1 (17:25):
I mean, look at the material. We can get rid
of half of these. Okay, now that people can look
at the serial library this way, what should we do
with this? Hm?
Speaker 2 (17:36):
Remember we had that idea that my kids were going
to TikTok and like smash up the pieces, yeah, and
do something with them.
Speaker 1 (17:42):
Yeah, Well, I mean, hello, why don't you do that?
Speaker 2 (17:44):
Iky? And we should do I should take let's say
three boxes like we do on the show. I'll take
them home. I'll have my kids crush the hell out
of them with like a rolling pin or something like that,
and then we'll put them out in the backyard in
the bird feeder, in three different bird feeders, and we'll
see which one goes first and the urge.
Speaker 1 (18:00):
We'll rate the cereals. Someone who's into like a viary
that is that what you call them, Yeah, abh aviaryists,
someone's gonna be like, you can't feed the birds? Why
those things?
Speaker 2 (18:13):
Their mouth will get stuck together by the sweetness of
the cereal and they'll die.
Speaker 1 (18:16):
I mean they're stale at this point. No, they're not stale,
they're mushy.
Speaker 2 (18:20):
No they're stale. No, it's perfect.
Speaker 1 (18:22):
They've gone through a cycle of cold and hot these cereals.
So the marshmallows are disgusting, flat out plane. I'm not
eating one. No, I'm not listen. I know have to
run the board, so I can't. You now have to hear.
Speaker 2 (18:35):
The new meat.
Speaker 1 (18:35):
Have one, Frankenberry morellow, you're the new meth. Look look
at this, they're like little dust ew ew. Just have one.
You shouldn't be able to do that with a marshmallow.
Eat one only if you do, fine, I need to
watch you. You didn't eat it, threw it on the ground.
I did not.
Speaker 2 (18:56):
It just fell out of my mouth. I'll do this
one ready once.
Speaker 1 (18:58):
Actually, these marshmallows aren't bad. They're not bad. They're just soft, yeah,
which is gross. Spit on me? Disgusting? You would spit
on me.
Speaker 2 (19:09):
Well, those marshmallows are no good.
Speaker 1 (19:12):
Look at my hand. I'm sorry. Sorry I have been disrespected.
It wasn't a new low. It was gross. I didn't
mean to spit it on you. I meant to just
spit it out. What would you mind taking your spit
all off my hand? Yeah, and now I got it
in my eyes. Sorry, I gotta go, your psycho.
Speaker 2 (19:33):
At what time are we can we go?
Speaker 1 (19:35):
I'll tell you in a second. Yeah, nineteen minutes.
Speaker 2 (19:38):
So it's a twenty minute podcast. Yeah, very good.
Speaker 1 (19:42):
You spit on me.
Speaker 2 (19:43):
Thank you for listening to Serial Killers.
Speaker 1 (19:47):
Thank you for listening. We really appreciate you. Guys. Wait,
are we doing a wrap up? Because if we are,
I could I could play a nice little Hey guys,
it looks like we're doing a nice uh.
Speaker 2 (19:57):
You know, we got reviews on today. People don't like
when you do that part of thee. He said that
it's on you can look at it there, show me
the reveal, like I don't like. I don't like what
Andrew talks like that at the end over that dumb music.
Speaker 1 (20:07):
Yeah, so who said that? It says it where our
friend who's the friend Carrie Hedges said it? No Carrie
would in Carrie Loves Me, he wrote it. No, well,
Wan wrote that, No one didn't. He's like, I'm on
Scott's side. I saw it. No one's ever on Scott's side.
Speaker 2 (20:21):
Yeah.
Speaker 1 (20:21):
Anyway, everyone is on my side.
Speaker 2 (20:22):
Please check out serial killerspc dot com for all the
latest serial news. That and you could check out our
serial ratings. You can buy a t shirt and get
a free gift, or you can check out our candle
line from Wax Cabin Candle Company. It is the holiday candles.
Speaker 1 (20:37):
And yeah, wait, I have something you have to say.
Speaker 2 (20:40):
Oh you code serial killers for ten percent off?
Speaker 1 (20:42):
Go on? What if what if they started to do
like something with the boxes? Maybe we signed them and
send them to people.
Speaker 2 (20:49):
No, we need to keep the boxes. I've been flattening them,
have you.
Speaker 1 (20:53):
Yeah?
Speaker 2 (20:54):
Look does giant stack of flat every Yeah, they're flat
boxes back.
Speaker 1 (20:57):
Maybe we should know what we should do?
Speaker 2 (20:59):
Make wallpaper out of them.
Speaker 1 (21:00):
That's a good idea. That's one. The other idea I'm
thinking is what if are Hall of Fame serials? Yeah,
we get like a shadow boxes and put them in
and then it's like, oh, these were the Hall of famers.
That's too big shadow box? Yeah, well, I don't know.
Speaker 2 (21:16):
We'll see.
Speaker 1 (21:16):
If you go to hobby Lobby, they have all different sizes.
Speaker 2 (21:19):
Go to Michael's, I think, okay, go to Michael's. Yeah,
all right, So thanks for listening to Serial Killers have
a great week. Don't forget Spoonies coming up. Twenty twenty
one Spoonies at the end of this month. I believe
it is December, guys, than yeah so much. Okay, Spoonies
are upcoming. The nominations will be announced soon. Keep U
is there like Listener's Choice? Do they get to vote on?
Speaker 1 (21:37):
Some of the categories are being announced as we They're
working in the background, the Academy, the official Cereal Are
you gonna bar? Sorry?
Speaker 2 (21:47):
Go on?
Speaker 1 (21:48):
Okay, So the categories, there's gonna be five of them.
Speaker 2 (21:52):
That's it.
Speaker 1 (21:52):
The Academy is working behind the scenes to you know,
tabulate everything. But yeah, it's it's a really big award
show this year. So great. I hope we remember to
do it. We forgot star guests, We forgot last night. No,
it got canceled because of COVID.
Speaker 2 (22:04):
No, it was canceled because we were lazy Andrew.
Speaker 1 (22:06):
No, it got canceled because of COVID.
Speaker 2 (22:07):
It doesn't even make sense. We were in the studio
doing the.
Speaker 1 (22:09):
Same Oh no, no, no, no, we had we had
the rights to the crypto dot com Marena in Californian
and US Crunch.
Speaker 2 (22:18):
You'd like to just drag it on, drag it.
Speaker 1 (22:21):
You're right, we would have a five minute podcast fit
was you would just be you sitting here. Hello. Today,
I will be eating Laura Bar. After I eat Laura Bar,
I will have Apple. I have Apple. Turn it off,
enjoy Guys, I don't know how to use this four balls.
Turn it enjoyed it. Turn it for listening to cereal,
turn it off.
Speaker 2 (22:39):
Do it
We're recording, are we?
Speaker 2 (00:01):
Though we are, I still don't understand this whole thing.
Speaker 1 (00:05):
Well, you know it's been three episodes, so you're gonna
need to get over that.
Speaker 2 (00:09):
No, this is actually the very first serial Killers that
is being recorded this way.
Speaker 1 (00:13):
Well, we're gonna try it.
Speaker 2 (00:15):
And it's the very first episode of serial Killers where
I don't have any buttons, I get nothing. This is
all you.
Speaker 1 (00:19):
Oh okay, so then you want me to do this?
Speaker 2 (00:24):
What's that? M nothing right? And here's the cool part
about this whole thing.
Speaker 1 (00:30):
See, let's see if it's let's see, it doesn't when
these have to be up there, it is, what's gonna be? Well,
tell you what's Sairagel, the life everything from Jason Banilla, Chrispy.
Speaker 2 (00:55):
No, it'll fade on its own.
Speaker 1 (00:56):
Well, I'm fading. It's a natural fad, fading it myself.
Speaker 2 (00:59):
Well, come to serial Killers. This is episode two eight exciting.
Today is Monday, December sixth Yay, thanks for joining us.
Now this is the very first episode of serial Killers
on this new set up board thing here, and it
will not be edited. So if it's.
Speaker 1 (01:17):
Whoa wait, I never said I said I was going
to send you the MP three, and then if you
wanted to edit it you could. That's why we agreed
to do it this way.
Speaker 2 (01:24):
No, because it won't match the video then, so just
forget it.
Speaker 1 (01:27):
No, because remember you do your even before when we
used to do it on these right, Yeah, you would
edit the audio. So this way it sounded perfect because
it's so stressful for you listen to the ums and
the us not have to edit it all out. This
is creating an MP three which you can then edit
on that thing.
Speaker 2 (01:44):
Look, I just like a nice, clean podcast because I'm
not listen this one's not going to be edited. So
as a listener, I want you to let me know
if it sounds different to here.
Speaker 1 (01:53):
Here's what I'm hearing what I intentionally, I am not going
to edit it, so I hope our listeners complain about it.
So therefore I can get what I want.
Speaker 2 (02:03):
I don't want anything. I don't want anything.
Speaker 1 (02:07):
Like you normally do.
Speaker 2 (02:08):
No, it's fine, let's see how it goes. Why wouldn't
you edit it though, because maybe we just don't have
to do that anymore. It could be more natural. Okay,
this is Serial Killers. It's the podcast where we talk
about cereal not to be confused with bold Chat, the
sister podcast of serial Killers where we talk about everything
other than cereal. Yeah, just I just don't want people
to be confused.
Speaker 1 (02:28):
Thank you.
Speaker 2 (02:28):
If this is your first time, welcome aboard.
Speaker 1 (02:31):
Yeah, welcome to this serial Killers where we can only
talk about cereal.
Speaker 2 (02:37):
Well within reason, andrew with it.
Speaker 1 (02:40):
Oh, within reason.
Speaker 2 (02:41):
As long as it's cereal related, you may bring it
to the table. Did you really just knock on the table.
It hurt a lot because I don't know what it
is heavy table. Can we start eating cereal?
Speaker 1 (02:50):
Please? Sure? Now?
Speaker 2 (02:52):
So this came from listeners. I don't know if it
was Jamie or whoever. I'm sorry, the box has all
got mixed up and it's somebody. Thank you very much
for setting it this. Oh by the way, you know
it's kind of still it's still fall, right, it is December,
but it's not winter yet. Yeah, so it's start something
like that.
Speaker 1 (03:07):
It's Apple there's an equinox.
Speaker 2 (03:08):
It's still apple pie season. Oh ye, apply, so this
is going to be a completely Apple podcast episode.
Speaker 1 (03:17):
So what's the I can already I could see the
wheels of churnin in your head. Scott for the title, Yeah,
I'll get there. I'm not sure Orange you happy. I
didn't say apple.
Speaker 2 (03:26):
No, it'll be like Andy apple seed or something like that.
Hold on, can you say that again, Andy apple Seed.
It's not a joke though. To see it again, Andy
apple Seed.
Speaker 1 (03:37):
The crowd loves it.
Speaker 2 (03:39):
Can we start eating? I hate this thing is so unsafe.
I hate it.
Speaker 1 (03:43):
This is so unsefe with. You can't do that with
a lit candle.
Speaker 2 (03:48):
Plus, when you blow them out, the smoke detector goes
off because what Yeah.
Speaker 1 (03:53):
Okay, well I don't want to try that. But as
we're talking about candles, guess what, guys, it is time.
It's the holiday season. Yay. Make sure you go to
serial KILLERSPC dot com now to get your wax cabin candle. Yes,
you can get either Frosty Snowballs or get Scotties Peppermint
Coco crunch. Go to serial KILLERSPC dot com and use
(04:15):
code serial killers to check out. Okay, cool, thanks bye.
Speaker 2 (04:17):
Yeah, lots of people have been buying them. Yeah, I've
been getting text from friends like look what came today?
Speaker 1 (04:22):
Yeah, it's so super cool. Well, it's also like when
they listen to the podcast too, like lol I heard
this today. I'm always like wait, you did, yeh.
Speaker 2 (04:28):
Is there some kind of way for us to find
out like how many we sold?
Speaker 1 (04:31):
Yeah, I'm sure we could check in with Gen from
wax Cabin. Speaking of selling, can I just plug one
more thing? Sure?
Speaker 2 (04:37):
So if you go to serial killerspc dot com and
go to the merch part there, we're selling the T shirts.
There's still a few T shirts left. Yeah, thank you
for everybody that has purchased. I'm gonna kick at a
bonus for the month of December. If you buy one
of our Serial Killers T shirts in December, I'm going
to give you a coupon for free ice cream of
eminem Mars any one of those. I have a ton
of them, so free ice cream. Also, we'll throw in
(04:57):
an Elvis Durant show mask.
Speaker 1 (04:59):
Okay.
Speaker 2 (04:59):
You know, if you live down south you don't want that,
but up north you can have a mask.
Speaker 1 (05:02):
Yeah yeah. Yeah.
Speaker 2 (05:05):
Anyways, in everything must go sales like yeah, so buy
a shirt and get two free things. Okay, all right,
let's eat cereal. I mean okay, now, both of these
new cereals are bar related, okay, okay, and I know
you hate the bar cereals. I'm sorry, So it can
either be the Cliff or the Laura. What do you
prefer to start with Laura?
Speaker 1 (05:25):
Okay, okay, that sounds good.
Speaker 2 (05:28):
I forget which one of our listeners lives down in
Florida because this came from publics. Okay, so you look
at the Public's price tag.
Speaker 1 (05:34):
I mean, you're shoving that box in my face.
Speaker 2 (05:36):
This is the Lara or Laura? However you want to say,
the box.
Speaker 1 (05:39):
Is gonna light on fire. You're it's so close to
fire it burned. Oh no, I got it. Movies, I'm
like it.
Speaker 2 (05:46):
Don't blow them out.
Speaker 1 (05:47):
I don't care. We'll put them on the floor. Okay,
this is the fire smoke dude. There's just nine real
ingredients in this box. Yeah, it's apple pie flavored. Look now,
how do you say this accent? It's the two little
dots on top of the A is it? So?
Speaker 2 (06:03):
Does that make it Lara or Laura LEARA?
Speaker 1 (06:06):
I don't know where is it from?
Speaker 2 (06:09):
From here?
Speaker 1 (06:10):
So they just chose to do that accent over the
air play the thing because I'm gonna shake it. Oh,
you're gonna shake it. Lots of stuff in it? One two, three, Yeah,
come on, Andrew, It's not my fault that you sent
me it louder.
Speaker 2 (06:20):
Yes, fade down please. All right, we still haven't mastered this.
I would like to do it back in the regular
thing next week. I actually am loving the way it
looks on video, though, because.
Speaker 1 (06:35):
Now I feel like this is it's a more fun
conversational way because the other way over zoom. I don't
really get to watch you do this. Instead it's just
you being like, oh, I'm so stress.
Speaker 2 (06:44):
It won't open well.
Speaker 1 (06:46):
And here we are, here we go. All right, where's
the milk? I'll get it.
Speaker 2 (06:51):
I wanted to stay as cold as possible.
Speaker 1 (06:53):
May have your cup please, yes, of course, just nine
real ingredients. That's my spoon. By the way, whatever you
put in your mouth, yeah, no, it doesn't matter. Well
then can I have your spoons? Thank you?
Speaker 2 (07:04):
So this morning at four am, I stopped at the
seven eleven.
Speaker 1 (07:06):
Oh, what's the matter? What this smells?
Speaker 2 (07:10):
It smells like cardboard.
Speaker 1 (07:11):
No it doesn't. That's a bad cardboard.
Speaker 2 (07:14):
Then it's good until October twenty twenty two.
Speaker 1 (07:16):
All right, well I don't know why it smells weird.
Oh my god, Well that was something.
Speaker 2 (07:25):
I went to the seven eleven. They only had whole
milk in the quart size containers. Great, so it's got
to be whole milk.
Speaker 1 (07:30):
Well, I guess we're gonna add some extra padding for
the holiday seas or whatever.
Speaker 2 (07:34):
Here we go, buddy, boy.
Speaker 1 (07:36):
I don't love like Can I just ask a quick question?
What is why is this so large? It's like, look
at that. That's a cluster. That is a flake that
is clustered with oats and apples and cinnamon and stuff.
Something tells me it's gonna be too much. That's what
it's gonna be.
Speaker 2 (07:48):
Ready, one two three. No, it tastes like I mean,
it looks like it should be a lot more, but
it's not. It tastes like like brown pretty much. And
that's it.
Speaker 1 (08:01):
No, this tastes like luna shampoo, your dog, Jackie's dog.
Look after a Luna takes a bath and you go
and like snuggle with her.
Speaker 2 (08:11):
Well, tell me if you taste any of these things.
Whole grain oats, now, honey, I do taste honey. I
taste honey, for sure. There's honey, rice, sunflower seeds, dried apples, almonds,
coconut oil, sea salt, and cinnamon. I taste way too
much sea salt. I taste way too much sea salt
and the rest is kind of just a blur.
Speaker 1 (08:31):
I do not like this. I'm gonna give this two bowls.
Speaker 2 (08:34):
It's apple pie flavored cereal.
Speaker 1 (08:36):
I'm gonna tell you something. She's not apple pie. Also,
if you want that to be in the shot, you
need to move it this way. Great, I'll give.
Speaker 2 (08:44):
It two bowls in a spoon. It's okay.
Speaker 1 (08:47):
Yeah, I'm not the biggest fan. I just I I
think I was looking for something a little more sweet,
and instead I got salty apples. I think.
Speaker 2 (08:58):
Also, it's expired.
Speaker 1 (09:00):
I told you it was.
Speaker 2 (09:01):
Wait, okay, so it's October twenty second, twenty twenty one.
I'm backwards.
Speaker 1 (09:06):
I knew this taste smelled weird.
Speaker 2 (09:09):
It just his best if used by Okay, it's only
it's not it's a month and change later.
Speaker 1 (09:14):
Okay, big deal. You're the same person that I brought
milk that expired the same day. A couple of badr
that's Jerry. I can't Darry Dairy, but it was it
was bad. It's still bid his bits. I can't even
drink East Boot.
Speaker 2 (09:29):
Okay, so do you have another shaky jingle?
Speaker 1 (09:31):
Uh? No, you only sent me one.
Speaker 2 (09:32):
But why Andrew you should be able to get that stuff. Well, no,
do you want me to do even more work?
Speaker 1 (09:36):
Yeah? Because I went from doing absolutely nothing to upload
in the YouTube, now upload in the audio, now bringing
this board.
Speaker 2 (09:42):
This is all on you hit it Andy, so you
can't even like cue it up. Probably got your ship.
That is the way to shake a box, is it? Yeah?
So Cliff, it's another bar Cliff cereal almond cinnamon and
(10:02):
almond butter. No apple cinnamon and almond butter. Okay, see
I would edit that out if I was editing, but
I won't, so I'll just leave everything.
Speaker 1 (10:10):
So why are you intentionally not editing this one? Again?
Because I just really want to wrap my head around
this concept.
Speaker 2 (10:15):
I just want to see how it sounds.
Speaker 1 (10:16):
It's gonna sound like bull chat because normally I would
cut out the like or the So why don't you
do that?
Speaker 2 (10:23):
Because I don't want to? Okay with this whole new thing,
I don't. It's done and it's not going into my
editing thing.
Speaker 1 (10:29):
But you know how to do it. At my point,
you do know how to do it.
Speaker 2 (10:33):
I don't.
Speaker 1 (10:33):
So if I send you an MP three, you've never
put it into box pro before. Let's just have a
natural That's what I thought. Okay, now it's a natural podcast.
It went from I care about the listeners, and that's
why I do it.
Speaker 2 (10:44):
I care very much.
Speaker 1 (10:45):
And now Andy Bread a poet. So I'm speful.
Speaker 2 (10:49):
Apple, cinnamon and almond butter, natural flavor, lasting enery, energy
to power your day.
Speaker 1 (10:54):
Cool.
Speaker 2 (10:54):
It looks good. Okay, they kept the skins on.
Speaker 1 (10:57):
I also like that I could see the boxes close up.
Usually you don't let me see. Okay, that's a little
too close. Thank you, Thank you so much.
Speaker 2 (11:03):
Let's see the date on this one.
Speaker 1 (11:04):
Oh, we're good.
Speaker 2 (11:04):
January thirtieth, twenty twenty two.
Speaker 1 (11:06):
Oh nice. Are you sure you're not reading it backwards
like you did the other one?
Speaker 2 (11:10):
Yes, because it's a year twenty thirty.
Speaker 1 (11:12):
Andrew, you never know the future is now?
Speaker 2 (11:15):
Well, I mean there will be a year twenty thirty.
Speaker 1 (11:17):
Sure, that's what you think. Do you know April thirtieth?
I don't know what the actual year. Okay, let me
just say, which is green? What the hell is that?
Why is that green?
Speaker 2 (11:27):
I think it's a pistachio nut.
Speaker 1 (11:28):
They put whole pistachios in this set.
Speaker 2 (11:30):
It might be a pumpkin seed. Let's just eat it
and find out.
Speaker 1 (11:32):
Oh god, m.
Speaker 2 (11:39):
The flakes are bad. I don't mean like stale bad.
I just don't like the way the flakes taste.
Speaker 1 (11:47):
I don't mind it. I gotta tell you.
Speaker 2 (11:50):
The organic grain flakes nutritious and delicious, crispy flakes made
from hard red winter wheat, keenewhile buckwheat, and sorghum.
Speaker 1 (11:59):
I'm liking.
Speaker 2 (12:00):
Oh, crop diversity very good. It actually does taste. It
actually does taste like a broken up cliff bar.
Speaker 1 (12:07):
I like this. I'm gonna give us four balls.
Speaker 2 (12:10):
Four Yeah, it kind of like I got a green
thing too. Let's see what it is. Oh, it's a
pumpkin seed.
Speaker 1 (12:17):
That's a pumpkin seed. Pumpkin seeds are big.
Speaker 2 (12:20):
Yes they are. Mm but no, no, no. If I
could eat the cereal flakeless like I like everything else,
but I don't like the flakes.
Speaker 1 (12:30):
I like it.
Speaker 2 (12:32):
Okay, three balls. I got something stuck in my throat,
a seed or something.
Speaker 1 (12:40):
I will say it has a lot of.
Speaker 2 (12:44):
I might have that. Maybe I have that thing.
Speaker 1 (12:46):
Oh my god, what's it called when you can't eat
seeds and stuff like that? My uncle had an allergy.
Speaker 2 (12:50):
No, no, no, it's called something you can't eat like
little seeds and not gingervitis. It's something like that where
you can't you can't eat little like like some receipts
and stuff like that. Why because it messes with your throat.
I can't remember the name of it.
Speaker 1 (13:05):
That's his thing.
Speaker 2 (13:06):
Somebody has it and they'll comment below. Yeah, I guess,
so all right, should we move on?
Speaker 1 (13:10):
Yeah?
Speaker 2 (13:10):
Sure, now the next one.
Speaker 1 (13:12):
I'm not feel like we're really plowing through these serials.
Speaker 2 (13:14):
Well, because we talked a lot at the beginning.
Speaker 1 (13:15):
Yeah, I guess, so, more argued, do we take a
break here, we can hold on. We'll be right back
after the break. Hold on, well, Jesus, can you get
the thing right? All right, we'll be right back after
this commercial break. No, yeah, we're back.
Speaker 2 (13:34):
I didn't like that.
Speaker 1 (13:35):
I did. I didn't like that commercial either. Don't tell
me to do that? What that what that guy just
said to do? Do what you'll see? Oh yeah, you're
talking about the ads I'm going to insert into the episode.
That's smart, Scott, that's something forward thinking.
Speaker 2 (13:48):
I guess that was like three different commercials that run,
one that you can't even understand, the other one that
is that other thing, and then the j C. Penny
you know, sale, Well, what's hysterical is that the people
watching this on YouTube are just watching that.
Speaker 1 (13:59):
Oh that's right, Hey guys, hey guys. The people who
are watching this on YouTube right now are like, why
do they do that?
Speaker 2 (14:04):
But do you think more people listen?
Speaker 1 (14:06):
Oh? Yeah, for sure. I will say that disgusting dinner
party episode. Though a lot of people watched it and
they liked it. Why am I still eating this if
I didn't like it? Though? I don't know, you should
bump that score.
Speaker 2 (14:16):
No, I got meating around the flakes. I like the apples,
and I like the chunks of almond butter. Oh god,
I jumped it right.
Speaker 1 (14:21):
I saw it. I visibly saw this. Spit. Where go
or the spittle is? I should say?
Speaker 2 (14:26):
Anyway, here's my thing about the next cereal. We're gonna
do what I know for a fact, a fact that
we've done more than one Safe and Fair granola. I
know it, okay, because we have Okay, even the last
time I said, huh, we've only done one, and you're like, yeah,
newman keeps up the website. I only see one. According
to this, we've only done birthday cake granola and I
(14:48):
have to disagree. Okay, so we may be replicating this,
but I don't think so. Okay, it's their apple one
because you know apple theme?
Speaker 1 (14:56):
Yeah, apple theme?
Speaker 2 (14:57):
Where go?
Speaker 1 (15:00):
So it's honey crisp apple pie sounds delicious? It actually does, Honey.
I'm enjoying this episode a lot. I like apple things.
Speaker 2 (15:07):
Honey crisp is my favorite variety of apple.
Speaker 1 (15:10):
That's all. I did. Not like the Laura bar.
Speaker 2 (15:11):
Yeah, I don't do. I need to shake this?
Speaker 1 (15:14):
Is this soft granola? Is not a box though, No,
are you gonna shake it?
Speaker 2 (15:17):
Yeah, I'm gonna.
Speaker 1 (15:18):
We gotta tell me these things. Hold on, it's gonna
there you go. It's not a box. Oh I feel
other things shaking. Well, I'm doing your bag. I am
shaking my bags too. My god, I've felt them. Oh okay,
zip schip again.
Speaker 2 (15:38):
My apologies. If we already did this, I don't think
we did. I'm not sure. I'm really not sure.
Speaker 1 (15:42):
Can smell it.
Speaker 2 (15:43):
Other Scott, you know, needs to get his ifh together.
I'm kidding, Other Scott, we love you.
Speaker 1 (15:48):
Smells deliciouslls like apple ice cream, which normally i'd say,
why is there a milk? No?
Speaker 2 (15:54):
It smells like an ice cream cone.
Speaker 1 (15:56):
Right, that's that's where it's going. Who's calling me from Illinois?
Let's see? I think your car warranty is up. Yeah,
let's let's check that on speak. No, it's gonna be hysterical.
It turns out to be someone I need to talk
to here.
Speaker 2 (16:07):
No, you're not leaving.
Speaker 1 (16:08):
Hello?
Speaker 2 (16:11):
This mine Hello? Notice on your kname us back on
five seven?
Speaker 1 (16:22):
Should know I passed one?
Speaker 2 (16:24):
Don't here?
Speaker 1 (16:28):
Excuse me? I have a question.
Speaker 2 (16:30):
Come on Safe and Fair, Honey Crisp? Ready?
Speaker 1 (16:32):
Are the cops coming after me? Now?
Speaker 2 (16:34):
Put that over here, Honey Crisp apple pie from Safe
and Fair Granola Ready? One? Two, three? M all right?
Speaker 1 (16:44):
That's dramatic, is all helm? Hmmm, it's pretty good. It
We definitely didn't have this before. It tastes like broken
up waffle cones with pieces of it's really freaking good.
That is amazing.
Speaker 2 (16:57):
Yeah, I give it five balls. I don't I do good.
I will give it four balls.
Speaker 1 (17:02):
This is so good.
Speaker 2 (17:05):
Is this one of the ones that they said?
Speaker 1 (17:07):
No, you know what.
Speaker 2 (17:07):
A listener sent this to us, and I'm sorry that
I don't remember who it was, but you rule what.
I want to take that home you say that all
the time, and then you just leave stuff here. This
studio is littered with cereals that you said, I'm taking
it home from my niece, and then you don't.
Speaker 1 (17:25):
I mean, look at the material. We can get rid
of half of these. Okay, now that people can look
at the serial library this way, what should we do
with this? Hm?
Speaker 2 (17:36):
Remember we had that idea that my kids were going
to TikTok and like smash up the pieces, yeah, and
do something with them.
Speaker 1 (17:42):
Yeah, Well, I mean, hello, why don't you do that?
Speaker 2 (17:44):
Iky? And we should do I should take let's say
three boxes like we do on the show. I'll take
them home. I'll have my kids crush the hell out
of them with like a rolling pin or something like that,
and then we'll put them out in the backyard in
the bird feeder, in three different bird feeders, and we'll
see which one goes first and the urge.
Speaker 1 (18:00):
We'll rate the cereals. Someone who's into like a viary
that is that what you call them, Yeah, abh aviaryists,
someone's gonna be like, you can't feed the birds? Why
those things?
Speaker 2 (18:13):
Their mouth will get stuck together by the sweetness of
the cereal and they'll die.
Speaker 1 (18:16):
I mean they're stale at this point. No, they're not stale,
they're mushy.
Speaker 2 (18:20):
No they're stale. No, it's perfect.
Speaker 1 (18:22):
They've gone through a cycle of cold and hot these cereals.
So the marshmallows are disgusting, flat out plane. I'm not
eating one. No, I'm not listen. I know have to
run the board, so I can't. You now have to hear.
Speaker 2 (18:35):
The new meat.
Speaker 1 (18:35):
Have one, Frankenberry morellow, you're the new meth. Look look
at this, they're like little dust ew ew. Just have one.
You shouldn't be able to do that with a marshmallow.
Eat one only if you do, fine, I need to
watch you. You didn't eat it, threw it on the ground.
I did not.
Speaker 2 (18:56):
It just fell out of my mouth. I'll do this
one ready once.
Speaker 1 (18:58):
Actually, these marshmallows aren't bad. They're not bad. They're just soft, yeah,
which is gross. Spit on me? Disgusting? You would spit
on me.
Speaker 2 (19:09):
Well, those marshmallows are no good.
Speaker 1 (19:12):
Look at my hand. I'm sorry. Sorry I have been disrespected.
It wasn't a new low. It was gross. I didn't
mean to spit it on you. I meant to just
spit it out. What would you mind taking your spit
all off my hand? Yeah, and now I got it
in my eyes. Sorry, I gotta go, your psycho.
Speaker 2 (19:33):
At what time are we can we go?
Speaker 1 (19:35):
I'll tell you in a second. Yeah, nineteen minutes.
Speaker 2 (19:38):
So it's a twenty minute podcast. Yeah, very good.
Speaker 1 (19:42):
You spit on me.
Speaker 2 (19:43):
Thank you for listening to Serial Killers.
Speaker 1 (19:47):
Thank you for listening. We really appreciate you. Guys. Wait,
are we doing a wrap up? Because if we are,
I could I could play a nice little Hey guys,
it looks like we're doing a nice uh.
Speaker 2 (19:57):
You know, we got reviews on today. People don't like
when you do that part of thee. He said that
it's on you can look at it there, show me
the reveal, like I don't like. I don't like what
Andrew talks like that at the end over that dumb music.
Speaker 1 (20:07):
Yeah, so who said that? It says it where our
friend who's the friend Carrie Hedges said it? No Carrie
would in Carrie Loves Me, he wrote it. No, well,
Wan wrote that, No one didn't. He's like, I'm on
Scott's side. I saw it. No one's ever on Scott's side.
Speaker 2 (20:21):
Yeah.
Speaker 1 (20:21):
Anyway, everyone is on my side.
Speaker 2 (20:22):
Please check out serial killerspc dot com for all the
latest serial news. That and you could check out our
serial ratings. You can buy a t shirt and get
a free gift, or you can check out our candle
line from Wax Cabin Candle Company. It is the holiday candles.
Speaker 1 (20:37):
And yeah, wait, I have something you have to say.
Speaker 2 (20:40):
Oh you code serial killers for ten percent off?
Speaker 1 (20:42):
Go on? What if what if they started to do
like something with the boxes? Maybe we signed them and
send them to people.
Speaker 2 (20:49):
No, we need to keep the boxes. I've been flattening them,
have you.
Speaker 1 (20:53):
Yeah?
Speaker 2 (20:54):
Look does giant stack of flat every Yeah, they're flat
boxes back.
Speaker 1 (20:57):
Maybe we should know what we should do?
Speaker 2 (20:59):
Make wallpaper out of them.
Speaker 1 (21:00):
That's a good idea. That's one. The other idea I'm
thinking is what if are Hall of Fame serials? Yeah,
we get like a shadow boxes and put them in
and then it's like, oh, these were the Hall of famers.
That's too big shadow box? Yeah, well, I don't know.
Speaker 2 (21:16):
We'll see.
Speaker 1 (21:16):
If you go to hobby Lobby, they have all different sizes.
Speaker 2 (21:19):
Go to Michael's, I think, okay, go to Michael's. Yeah,
all right, So thanks for listening to Serial Killers have
a great week. Don't forget Spoonies coming up. Twenty twenty
one Spoonies at the end of this month. I believe
it is December, guys, than yeah so much. Okay, Spoonies
are upcoming. The nominations will be announced soon. Keep U
is there like Listener's Choice? Do they get to vote on?
Speaker 1 (21:37):
Some of the categories are being announced as we They're
working in the background, the Academy, the official Cereal Are
you gonna bar? Sorry?
Speaker 2 (21:47):
Go on?
Speaker 1 (21:48):
Okay, So the categories, there's gonna be five of them.
Speaker 2 (21:52):
That's it.
Speaker 1 (21:52):
The Academy is working behind the scenes to you know,
tabulate everything. But yeah, it's it's a really big award
show this year. So great. I hope we remember to
do it. We forgot star guests, We forgot last night. No,
it got canceled because of COVID.
Speaker 2 (22:04):
No, it was canceled because we were lazy Andrew.
Speaker 1 (22:06):
No, it got canceled because of COVID.
Speaker 2 (22:07):
It doesn't even make sense. We were in the studio
doing the.
Speaker 1 (22:09):
Same Oh no, no, no, no, we had we had
the rights to the crypto dot com Marena in Californian
and US Crunch.
Speaker 2 (22:18):
You'd like to just drag it on, drag it.
Speaker 1 (22:21):
You're right, we would have a five minute podcast fit
was you would just be you sitting here. Hello. Today,
I will be eating Laura Bar. After I eat Laura Bar,
I will have Apple. I have Apple. Turn it off,
enjoy Guys, I don't know how to use this four balls.
Turn it enjoyed it. Turn it for listening to cereal,
turn it off.
Speaker 2 (22:39):
Do it
Popular Podcasts
Stuff You Should Know
If you've ever wanted to know about champagne, satanism, the Stonewall Uprising, chaos theory, LSD, El Nino, true crime and Rosa Parks, then look no further. Josh and Chuck have you covered.
Crime Junkie
Does hearing about a true crime case always leave you scouring the internet for the truth behind the story? Dive into your next mystery with Crime Junkie. Every Monday, join your host Ashley Flowers as she unravels all the details of infamous and underreported true crime cases with her best friend Brit Prawat. From cold cases to missing persons and heroes in our community who seek justice, Crime Junkie is your destination for theories and stories you won’t hear anywhere else. Whether you're a seasoned true crime enthusiast or new to the genre, you'll find yourself on the edge of your seat awaiting a new episode every Monday. If you can never get enough true crime... Congratulations, you’ve found your people. Follow to join a community of Crime Junkies! Crime Junkie is presented by audiochuck Media Company.
24/7 News: The Latest
The latest news in 4 minutes updated every hour, every day.