November 17, 2025 • 21 mins
Today we will try the brand new Cocoa Loops! Although, Scotty is confused why fruity Toucan Sam is hocking this one. Then, store brand frosted mini wheats from Aldi, and a pistachio-lemony granola from Michele's.
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Episode Transcript
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Speaker 1 (00:00):
Hello, Welcome to serial Killers. Is this is serial killers?
It sure is serial killers today. Sorry, listeners, look at
the spikes.
Speaker 2 (00:14):
It's just this mic is the worst marker of the word.
Speaker 1 (00:18):
Put it in a ticket and let Jeff fix it.
I've asked him and he just said, oh, it's Andy's
who cares. This is insane. Look at this. This is
not how I should live. We need the things, the
headset ones like the infomercial guys, everybody, do you know
what I have? I have little clip ones that would
work with those are lavaliers. That's what that's called. Although
(00:38):
in the news, in news, it's a lavalier. Now you
you kids with your little the little fuzzy thing that
you attached to your phone. I don't know what you
guys call that. What kind of mic is that? It
is a dumb bluetooth fuzzy thing. Dumb bluetooth fuzzy thing.
Welcome to serial Killers. It's the podcast where we eat Cereal.
We let you know all about it. Yeah, are you
(00:58):
ready for this one? And it's all about so. I
didn't really know about this one until I saw it
online as possibly coming soon, and it did come and
I secret squirrel Joel sent it to me. Oh, I
couldn't believe it. I was like, wait a minute, you
guys have this at the shop, right, and it's like, yeah,
by the way, Cooper may need to stop working there.
(01:18):
Why because she's not able to fill all the hours
that she needs to do. Did you know that even
though she's fourteen, Like there's a grocery union, you have
to be in the union of work at like they're
in a supermarket here anyway, in New York and probably
New Jersey. And she has so much going on because
she's so busy like her dad, and she she can't
do all the hours that are required of her, so
(01:41):
she might have to resign. Is it like twenty hours
a week? I think it's sixteen? Okay, yeah, but she's
so busy during the week. No, for sure she does.
She's got all kinds of stuff. Yeah, without doubt. Right,
she was here just the other day doing all kinds
of pictures and videos interviewing people for her classes. I
was an interview Well, no, I told her not to
interview you. Hey, can you reach back behind you, Andrew
(02:03):
and grab that purple box? Would you stop? I honestly,
old man, that was that is lodged in your throat.
Grab the purple one. Yeah, yeah, right, who'd have thought?
Who to thunk it? It doesn't make any sense to me.
Turn it around to show the camera.
Speaker 2 (02:20):
It's really not that controversial it is. You're making it
seem like.
Speaker 1 (02:23):
Ah, a follow his nose. It always knows. It's all
the fruity flavors. It shouldn't be any chocolate involved here.
Speaker 2 (02:31):
It should you're like really reading into this. What do
you mean he's a bird, but he's fruit flavored bird. Okay,
he's a bird. He's not a fruit flavored bird. He
doesn't taste like fruit. Well, then his beak shouldn't be
fruit colors. Now it's from this box. It's rainbow.
Speaker 1 (02:45):
No, but this is chocolate. It should be like different
shades of brown chocolate. No, it shouldn't. Why he's a bird,
all right, Yeah, but he's the fruity bird. You keep
saying that he's too can sam. He contains multitudes. You
should like have it. It should have been a different character,
different It should have been a different line. We'll see
what you're telling me.
Speaker 2 (03:07):
You're in marketing right now, Hey, we want to make
cocoa loops. You're the idiot who's sitting at the end
of the table.
Speaker 1 (03:12):
Nope, Nope, he can't. He can't endorse Coco.
Speaker 2 (03:15):
Then I will not have it that Instead, new character
must come out.
Speaker 1 (03:19):
It can also be a bird, but it only smells chocolate.
Right then he needs to be have like a little
multi racial nephew or something, so it could be brown.
Speaker 2 (03:27):
Also, what are you saying? What you're crazy right now?
It is a bird, all right?
Speaker 1 (03:33):
Whatever?
Speaker 2 (03:34):
I found the one person who complains online when like
Cracker Barrel changes logo, it's him.
Speaker 1 (03:41):
Yeah, well, yeah, they need to keep that. They have
to keep it. Yes, they have to keep it.
Speaker 2 (03:45):
It makes no sense with the what I set up
in my head as it must be.
Speaker 1 (03:49):
Yeah, so these are I mean, look a lot of
Oh look, there's Is Okay, his nephews are on the back,
and they also have colorful Louis and Louis Plueiy and
sue Susie.
Speaker 2 (04:01):
I feel like at the short end of the stick
on the name game.
Speaker 1 (04:03):
Right because it doesn't rhyme with any of those.
Speaker 2 (04:05):
Yeah, Louis, Pluey, Susie. Yeah, like Susie just doesn't count.
Speaker 1 (04:10):
Yeah, well Louis, he likes playing it cool, can I.
Speaker 2 (04:13):
Have some and also making everyone laugh. Yes, Louie is
my name, saying active is my game. I'm always up
for a challenge. Susie here, I love solving puzzles and
have a plan for every situation.
Speaker 1 (04:28):
I'll be honest with you. I don't know if these
characters have ever been introduced before on a loop. So, oh,
it's he's their uncle, right, that's why I said nephews. Yeah, cute? Right? Oh,
they made these together. So you hate that they made
these together? In the No, I'm glad that they're here.
I just don't think that.
Speaker 2 (04:45):
You are the person that they had to think in
a marketing meeting. Huh, to Ken would never smell chr Okay,
so he must go to his nephews. What are their names, Louie,
Pluey and Susie.
Speaker 1 (04:55):
Well, they should have brown beaks for coco. You crazy, god? Well,
I mean there's there are two. Can There's been other
of their cereals that they've made chocolate, Like we've had
chocolate frosted flakes. Okay, what about chocolate apple jacks? Why
don't they have that? They should it? No, it doesn't
make sense covered apples. No, it just doesn't make sense.
(05:16):
They tried the caramel but it didn't work all right,
So anyway, it smells just like the cocoa that you
would get on cocoa crispies. Because there's also that Okay, great, here,
do you want the soup spoon or the little one? Oh? Yeah,
I love the soup spoon. It comes in those packets.
Mine probably smells like pepper. It smells so good. Hm hmm,
(05:44):
that is nice. It obviously has the same consistency as
a regular fruit loop. Yeah, it tastes like cocoa puffs,
but no, they can't. It's a different chocolate. It's definitely
a different chocolate. It can't taste like cocoa. It's a
different brand. Andrew, who makes the cocoa puffs. That is
(06:07):
general milk very good, Andrew, Look, it's not turning the milk.
Speaker 2 (06:11):
It tastes like cocoa puffs, but in fruit loop form.
Speaker 1 (06:14):
No, it tastes like coco crispies in fruit loop form.
So it's loops with the same chocolate on it, and
the milk is not turning very chocolatey very fast. That's
a problem for me. As the milk flows through the
center of the loop, it should make the milk chocolatey
or faster. If someone just clipped that part of you
(06:35):
explaining that, yeah, it makes it seem like you're talking
about like quantum physics.
Speaker 2 (06:40):
The loop to milk ratio is not allowing the flow
through to happen, which isn't creating the milk consistency that
I'm looking for.
Speaker 1 (06:47):
All Right, well, I don't think it's chocolatey enough. I do,
I don't. It says makes milk chocolatey, delicious cocoa flavor.
It's okay, it's all right. I'm I'm you're gonna You're
not gonna like that. You're gonna give it three bowls
and a spoon. Oh, good for you. I'm gonna give
it four balls in a spoon. I really like it.
Speaker 2 (07:07):
This is one of those where it's not so chocolately,
which I will agree with you, which I enjoy.
Speaker 1 (07:11):
Sometimes I could have used a marshmallow. I was just
gonna say. I could have used if you upped the
ante with marshmallows. I ever said that, fie never that's me,
that's my line. So I could have used a marshmallow
in this one. Maybe the nephews that could in the
niece Susie could have devised the scheme to put marshmallows
in the next one, Like if you saw twocn Sam
like on the side of the road, limping and drunk,
(07:31):
would you help him or run him over? Why is
he drunk and on the side of the road because
the cereal is not that great? It is good, you
give it three balls in apo. Yeah, but normally a
loop from the from two can sam would be better
than that, Like for loops so dramatic right now, you
are being so dramatic. I just picture him like limping
with a can a game bandage. Someone ran his leg over?
(07:51):
Who ran his leg over? What are you talking about?
I have no idea what I'm talking about. It's quite clear,
it's apparent. Well whatever, it's okay. So it's in stores now.
You can find it, buy it if you want. You want, Yeah,
we won't tell you either way. If you want, just
buy it. Yeah. You ready to move on? Andrew? Of course,
(08:13):
So something else that changed its logo that you're mad about. No,
the next one is not as logo ASTs. It's it's
one of the ones with the big giant bar codes
that can mean it's only from one of two places
Andrew Aldi or uh krah, there's the other one I
know Leadley. However, this one is from Aldi Aldi Aldi Aldi. Uh.
(08:36):
And it's from our friend friend Matt. Thank you Matt.
This is Millville, Boston shredded bite size wheat blueberry. Oh delicious. So,
I mean we've had that, We've had the Kellogg's version
and I loved it. Right, it is Kellogg's right, Yeah, Okay,
they have a little mascot. They have the little frost
of Mini week talk. The boxes orange, hmm, the plain
(08:56):
one blue, the blueberry one is bluey yeah, generally.
Speaker 2 (09:03):
Yeah, and they didn't make him a new character, which
I was very upset about.
Speaker 1 (09:07):
Oh that's what they all smell like. It's blueberry. No,
it just smells like rancid.
Speaker 2 (09:13):
It doesn't. It's what the blue fake artificial blue? How
are you this many episodes in and now all of
a sudden you have like a bloodhound's nose.
Speaker 1 (09:21):
Where you're like, oh, no, this is not fitting my palate.
I'm telling you this one, this one smells like rancid. Okay,
it doesn't. Not the band either. What did they sing?
Time bomb? That also what it's time Bomb's black? Choose black? Coat,
black head, Cadillac, the Boys a time Bomb like ninety
five bomb Rancid. I have no idea. All right, well,
(09:44):
I guess I'm gonna have to go ahead and play it, Andrew,
and I will.
Speaker 2 (09:47):
Make sure you don't find the core the hook. Yeah, yet,
I love that. That's my favorite part when you do this.
Is it on the board?
Speaker 1 (09:54):
Yeah, But time Bomb wasn't their big hit. That was
their second Rancid.
Speaker 2 (09:58):
My favorite part also is when you have the YouTube
right here, you can just play it, but then you
refuse to do that, Then you go searching for five minutes.
Speaker 1 (10:06):
I guess time Bomb was the big one. Okay, yeah?
Uh does that sound familiar? Not even close? Not even close. No,
I have no idea. It was about to play the
black coat, black shoes, black hat, Cadillac Cadillac. Why do
(10:27):
you keep doing because you say we get in trouble.
Speaker 2 (10:32):
It doesn't help when you just play like two seconds.
Speaker 1 (10:37):
I don't, I don't you keep saying that we get
in trouble. If you play three seconds or more, all right,
forget it. You know what you know everyone else knows
the song, Andrew because they were born. Then I want
can that intro? Yeah, uh, they they are. See I
told you we can't do it. We have to so
put the AI ones. I like those when you're like,
(10:58):
there's sixty four minutes long, but they're cool time the
show starts. I could make shorter ones, can you, Yeah,
because I think they're cool. Smell prompt, here we go.
I don't like a I though it scares me. It's
very frightening to me. So anyway, these smell rancid. They
have just a little bit of blueberry frosting on them,
so I don't know what's going on here. Okay, Millville
(11:19):
that that must be a town somewhere, because you know
vill usually is part for sure. Yeah, it's definitely named
after a town. It absorbed the milk really past. The
blueberry does taste like blueberry, well good blueberry. It smells
rancid as hell, but apically, but I have to tell
(11:39):
you guys, it's pretty good. It's crazy.
Speaker 2 (11:42):
I am crazy, but that's true. No, it does not
smell rancid. It smells like a blueberry.
Speaker 1 (11:47):
I like that four bowls. Yeah, I'm a fan of
the shredded weeds that are fraud. I don't like the
same plain ones. I love plain and I do like blueberry,
but this one is a little too heart of a blueberry.
So when I say plain, I mean unfrosted.
Speaker 2 (12:03):
Oh yeah, okay, so you like the weed of bis No,
I don't, is what I'm saying.
Speaker 1 (12:07):
Yeah, so what you're saying, it's just called I.
Speaker 2 (12:11):
Don't like that as much. I'm gonna give this three bowls.
The blueberry is a little too tart, and I'm not.
Speaker 1 (12:16):
Getting any sweetness. Wow. Yeah. See we're different today, but
that's good. Yeah, it's engaging. Listen. I mean, if I
had to pick a favorite frosted miniwheat, it's chocolate ones.
I have like the little chunks of chocolate. Classic. I
love a classic frost that's the orange box. Yes. I
(12:40):
used to like to touch a fruit one though, you know,
with the raspberry that was my favorite of all time.
It was frosted and had raspberry goo inside. Favorite. Maybe
not frosted. Not a nice word to use. Yeah, all right,
Well it should we take a break? I guess then? Yeah?
Uh man, there's nothing even good here. I don't know
what to play. Should we be back right after this? Yeah?
(13:05):
The right thing to do. No, I'm not I'm not
on that screen. He kind of even know what is this?
Oh yeah, really yeah, so many time bombs? Has time warp?
Let's do the time or again? You know, I never
saw that movie ever. I saw it for after prom
in junior year and we left early some more time.
(13:28):
Michael Bolton, man, I missed that guy. I don't know
what he's doing now. I think that was like going
to be our segment to break. No. I think he
was sick or something. Okay, I don't know. We'll be
back right after this thing. Drinking is very bad.
Speaker 2 (13:47):
Jake wine, and he says, yo, I got a fake
ID though I didn't know about that because that's usually
the version we play.
Speaker 1 (13:53):
I didn't know he talked the whole thing. Oh yeah, yeah,
all right, we'll have it another bag from our friend Michelle.
Everybody in this club getting tipsy.
Speaker 2 (14:01):
That's actually not the lyrics. That's not no, he says,
everybody in this B word getting tipsy. Really, we wouldn't
hear that on the radio side. And I don't go deep.
I only do radio.
Speaker 1 (14:11):
Well, that's my age group. Like that was what we
would play at parties and you're like, he's drunk, yeah,
m hm, tipsy. Actually that was like seventh grade or
eighth grade, and you at the dances, you weren't allowed
to like get close. You had to like like like next?
What like next? Too close? What the song? What are
(14:34):
you saying?
Speaker 2 (14:35):
Oh?
Speaker 1 (14:35):
Come on, man? That right? Isn't that? Next? Isn't that?
Who sings that?
Speaker 2 (14:39):
If I don't know what the song you're talking about?
Speaker 1 (14:41):
You know it? Why would you be looking at me
going next? Because you know it? Oh right, just stop that.
Huh you don't know that song? I don't. Oh yes
you do? Iright, here we go? Oh yeah, yeah. That
(15:03):
means that they were dancing too close at the at
the school dance and she was feeling his bump. It's
not good. Not good. Let's move on to some granola. Also,
I think this is from Matt. We did a Michelle's
granola a couple of weeks ago. I really did enjoy it.
This is gonna be great.
Speaker 2 (15:20):
Lemon pistachio granola. Yes, okay, not your thing?
Speaker 1 (15:24):
You know what, I'll try it. I want to make
muffins with it. We give one percent for good food.
What it says we give one percent for good food?
What does that mean?
Speaker 2 (15:34):
Michelle's lemon pistachio granola is a sunny blend of whole
gray notes, almonds, pistachios, and tangy lemon juice. Every bag
of this award winning recipe is handmade in small batches,
baked slowly to golden brown perfection, and hand packaged with love.
We hope you enjoy it as much as we enjoyed
baking it for you. We're not going to explain what
the we give one percent for good food is, but
just know they give one percent for good food.
Speaker 1 (15:54):
So do you think that there's a conveyor belt full
of old ladies with glasses scooping it into each bag
and then sealing it? For sure? It says that they
hand do it. Maybe. Do you think they're wearing gloves?
I do? And hair nets? Mm hm?
Speaker 2 (16:08):
That makes me feel cool with a scooper. Yeah, yeah,
I think it's love. Pistachios and a little bit of
lemon seems nice.
Speaker 1 (16:16):
Yeah, I like the tangy Yeah, all right, there's some
some big pieces in here. Oh there's pistachia. There's whole
pistachios in there, Andrew, there you go. Where are they from?
You know, we saw where they were from last time. Oh,
that's right. This is the company. That's some timonium. I
totally forgot where Yeah, where my cousin used to live.
(16:37):
Oh yeah, Oh my god, I actually remember that competition.
All right, did I put it in the wrong cup?
Oh we're using two percent lactate calcium enriched milk. I
appreciate you for using lactate. Oh, I say, don't you know?
Hm hm hmmm, all right, mm hmm. I don't really
(16:58):
taste the I want to taste the I am. Maybe
let me try again. Oh, there it is. I have
a weird infatuation with citrus in cereal and milk. I
like the way that it reacts with the milk in
my mouth. It's a strange reaction, but like, just like
OJ's was everything what Okay, we can't go back to
(17:22):
episode six and you mentioned OJS. I liked it because
I like the lemon. I don't love it.
Speaker 2 (17:29):
It tastes like bag like it's it's I'm not getting
any real taste, like I love.
Speaker 1 (17:35):
Pistachios on their own.
Speaker 2 (17:36):
The tanginess feels kind of weird, but the overall like
I'm not getting like a standout taste other than like
weird tangy bag see.
Speaker 1 (17:43):
And I liked I like the tang. I feel like
it might be a little bit of lemon rind in here. Also,
it's good.
Speaker 2 (17:48):
Yeah, I'm not tasting anything much, but you know what,
maybe I'll do a second bite because I only did one.
Speaker 1 (17:54):
Let's let's try again. I'm giving it four balls for
a granola. It's really good. M don't that's still bag? Really?
What do you mean bag like? It tastes like the bag. Yeah,
I'm not tasting any like that one last week to me,
taste it like a shelf. Yeah, I don't know. I'm
gonna give this. I think two bowls in a spoon.
(18:14):
I'm going back in for this big piece and I'm
gonna eat a dry whoa rock and roll dude. Yeah,
I'm gonna give it two balls in a spoon. You
should try are just a dry piece. It's a little different.
I know we don't do that, but it's granola. When
the last time you washed your hands before I came
in here, I don't believe you. You like my daughter, No,
trust me, you wash your hands before before what you
(18:38):
went to bed last night? No, I washed my hands
all the time. I like this. I enjoy it better
dry than I do with the milk, but we can't
rate it that way. You know the rules. Okay, two
balls in a spoon and four balls from me because
I like it. Wow, we're all over the place, we
really are. And you could find Michelle's, like, you know, anywhere.
It's at the other end of the aisle with the
(18:59):
healthy stuff. Well that was really really a great description. Yeah,
can find Michelle's anywhere. That's great. Oh you know what,
what it's expired. Maybe that's why. Ah, well, it says
best by November seventh, and we're recording this on November thirteenth,
and well, so it shouldn't be better.
Speaker 2 (19:19):
All.
Speaker 1 (19:19):
I hate to use the word expired because stuff doesn't expire.
It just goes bad. What doesn't taste as good? Okay,
expired to me is a way better term. It bad
sounds terrible. No, the thing is it's not expired. It
just probably won't be as good as it was when
it was first packaged, and so it might taste like bad. Yeah,
I mean I used I used like boxes of mac
and cheese three years later. Who cares? I did that yesterday?
(19:41):
I don't care. It was fine.
Speaker 2 (19:42):
I found out that the butter I was using was
actually from expired back in August.
Speaker 1 (19:47):
It wouldn't expire. It was best buy. Sorry, yeah, the
best buy was three months ago. That's fine. Oh no,
I got rid of it. Yeah, but I'm sure it
was fine. Yeah, I mean I had Mayo that was
best buy a year ago. Last week. It's fine. I
eat eggs months and months past the day. I'm fine.
Thank you for listening to Serial Killers? Are you crazy? No?
I read it. I've read that. It's okay. I heard.
(20:08):
I don't even want to know where you get your
news from these days. I heard it was fine. Okay.
Please follow us on Instagram at serial Killers PC. Say something, Andrew, thank.
Speaker 2 (20:19):
You so much for listening. We love you and appreciate
you for listening. Make sure you go to serial Killers
PC at Instagram. Follow us there, go like some of
the YouTube clips that we have at serial Killers PC
on YouTube. You can watch this episode. Maybe we'll do
a bowl chat soon.
Speaker 1 (20:36):
On the next Serial Killers. Yeah, you know what's coming
up next week, Andrew, I don't. We're going to start
in with the winter holiday cereals. Fine, I'm very excited.
Hopefully there's no peppermint. There's no peppermint. Thank you Jesus.
But there is a pebble cereal that came out, but
they had that last year, the Winter Fast cereal or
whatever it was. The Green and Red had it last year.
Secret Scirrell. Joel wasn't sure and he sent it to me.
(20:57):
I'm like, no, no, we did it. Check the website. But
there is another one. It's a sugar cookie flavored one.
Very excited. Cool, see you next Monday with an all
new Serial Killers. Until then, say clink Andrew, no, CRUs,
you shouldn't have said it. See that was a trick.
See that's consistent. Yeah, I tricked you. Never know this
show as well as that's right, I tricked you. Okay, bye,
Hello, Welcome to serial Killers. Is this is serial killers?
It sure is serial killers today. Sorry, listeners, look at
the spikes.
Speaker 2 (00:14):
It's just this mic is the worst marker of the word.
Speaker 1 (00:18):
Put it in a ticket and let Jeff fix it.
I've asked him and he just said, oh, it's Andy's
who cares. This is insane. Look at this. This is
not how I should live. We need the things, the
headset ones like the infomercial guys, everybody, do you know
what I have? I have little clip ones that would
work with those are lavaliers. That's what that's called. Although
(00:38):
in the news, in news, it's a lavalier. Now you
you kids with your little the little fuzzy thing that
you attached to your phone. I don't know what you
guys call that. What kind of mic is that? It
is a dumb bluetooth fuzzy thing. Dumb bluetooth fuzzy thing.
Welcome to serial Killers. It's the podcast where we eat Cereal.
We let you know all about it. Yeah, are you
(00:58):
ready for this one? And it's all about so. I
didn't really know about this one until I saw it
online as possibly coming soon, and it did come and
I secret squirrel Joel sent it to me. Oh, I
couldn't believe it. I was like, wait a minute, you
guys have this at the shop, right, and it's like, yeah,
by the way, Cooper may need to stop working there.
(01:18):
Why because she's not able to fill all the hours
that she needs to do. Did you know that even
though she's fourteen, Like there's a grocery union, you have
to be in the union of work at like they're
in a supermarket here anyway, in New York and probably
New Jersey. And she has so much going on because
she's so busy like her dad, and she she can't
do all the hours that are required of her, so
(01:41):
she might have to resign. Is it like twenty hours
a week? I think it's sixteen? Okay, yeah, but she's
so busy during the week. No, for sure she does.
She's got all kinds of stuff. Yeah, without doubt. Right,
she was here just the other day doing all kinds
of pictures and videos interviewing people for her classes. I
was an interview Well, no, I told her not to
interview you. Hey, can you reach back behind you, Andrew
(02:03):
and grab that purple box? Would you stop? I honestly,
old man, that was that is lodged in your throat.
Grab the purple one. Yeah, yeah, right, who'd have thought?
Who to thunk it? It doesn't make any sense to me.
Turn it around to show the camera.
Speaker 2 (02:20):
It's really not that controversial it is. You're making it
seem like.
Speaker 1 (02:23):
Ah, a follow his nose. It always knows. It's all
the fruity flavors. It shouldn't be any chocolate involved here.
Speaker 2 (02:31):
It should you're like really reading into this. What do
you mean he's a bird, but he's fruit flavored bird. Okay,
he's a bird. He's not a fruit flavored bird. He
doesn't taste like fruit. Well, then his beak shouldn't be
fruit colors. Now it's from this box. It's rainbow.
Speaker 1 (02:45):
No, but this is chocolate. It should be like different
shades of brown chocolate. No, it shouldn't. Why he's a bird,
all right, Yeah, but he's the fruity bird. You keep
saying that he's too can sam. He contains multitudes. You
should like have it. It should have been a different character,
different It should have been a different line. We'll see
what you're telling me.
Speaker 2 (03:07):
You're in marketing right now, Hey, we want to make
cocoa loops. You're the idiot who's sitting at the end
of the table.
Speaker 1 (03:12):
Nope, Nope, he can't. He can't endorse Coco.
Speaker 2 (03:15):
Then I will not have it that Instead, new character
must come out.
Speaker 1 (03:19):
It can also be a bird, but it only smells chocolate.
Right then he needs to be have like a little
multi racial nephew or something, so it could be brown.
Speaker 2 (03:27):
Also, what are you saying? What you're crazy right now?
It is a bird, all right?
Speaker 1 (03:33):
Whatever?
Speaker 2 (03:34):
I found the one person who complains online when like
Cracker Barrel changes logo, it's him.
Speaker 1 (03:41):
Yeah, well, yeah, they need to keep that. They have
to keep it. Yes, they have to keep it.
Speaker 2 (03:45):
It makes no sense with the what I set up
in my head as it must be.
Speaker 1 (03:49):
Yeah, so these are I mean, look a lot of
Oh look, there's Is Okay, his nephews are on the back,
and they also have colorful Louis and Louis Plueiy and
sue Susie.
Speaker 2 (04:01):
I feel like at the short end of the stick
on the name game.
Speaker 1 (04:03):
Right because it doesn't rhyme with any of those.
Speaker 2 (04:05):
Yeah, Louis, Pluey, Susie. Yeah, like Susie just doesn't count.
Speaker 1 (04:10):
Yeah, well Louis, he likes playing it cool, can I.
Speaker 2 (04:13):
Have some and also making everyone laugh. Yes, Louie is
my name, saying active is my game. I'm always up
for a challenge. Susie here, I love solving puzzles and
have a plan for every situation.
Speaker 1 (04:28):
I'll be honest with you. I don't know if these
characters have ever been introduced before on a loop. So, oh,
it's he's their uncle, right, that's why I said nephews. Yeah, cute? Right? Oh,
they made these together. So you hate that they made
these together? In the No, I'm glad that they're here.
I just don't think that.
Speaker 2 (04:45):
You are the person that they had to think in
a marketing meeting. Huh, to Ken would never smell chr Okay,
so he must go to his nephews. What are their names, Louie,
Pluey and Susie.
Speaker 1 (04:55):
Well, they should have brown beaks for coco. You crazy, god? Well,
I mean there's there are two. Can There's been other
of their cereals that they've made chocolate, Like we've had
chocolate frosted flakes. Okay, what about chocolate apple jacks? Why
don't they have that? They should it? No, it doesn't
make sense covered apples. No, it just doesn't make sense.
(05:16):
They tried the caramel but it didn't work all right,
So anyway, it smells just like the cocoa that you
would get on cocoa crispies. Because there's also that Okay, great, here,
do you want the soup spoon or the little one? Oh? Yeah,
I love the soup spoon. It comes in those packets.
Mine probably smells like pepper. It smells so good. Hm hmm,
(05:44):
that is nice. It obviously has the same consistency as
a regular fruit loop. Yeah, it tastes like cocoa puffs,
but no, they can't. It's a different chocolate. It's definitely
a different chocolate. It can't taste like cocoa. It's a
different brand. Andrew, who makes the cocoa puffs. That is
(06:07):
general milk very good, Andrew, Look, it's not turning the milk.
Speaker 2 (06:11):
It tastes like cocoa puffs, but in fruit loop form.
Speaker 1 (06:14):
No, it tastes like coco crispies in fruit loop form.
So it's loops with the same chocolate on it, and
the milk is not turning very chocolatey very fast. That's
a problem for me. As the milk flows through the
center of the loop, it should make the milk chocolatey
or faster. If someone just clipped that part of you
(06:35):
explaining that, yeah, it makes it seem like you're talking
about like quantum physics.
Speaker 2 (06:40):
The loop to milk ratio is not allowing the flow
through to happen, which isn't creating the milk consistency that
I'm looking for.
Speaker 1 (06:47):
All Right, well, I don't think it's chocolatey enough. I do,
I don't. It says makes milk chocolatey, delicious cocoa flavor.
It's okay, it's all right. I'm I'm you're gonna You're
not gonna like that. You're gonna give it three bowls
and a spoon. Oh, good for you. I'm gonna give
it four balls in a spoon. I really like it.
Speaker 2 (07:07):
This is one of those where it's not so chocolately,
which I will agree with you, which I enjoy.
Speaker 1 (07:11):
Sometimes I could have used a marshmallow. I was just
gonna say. I could have used if you upped the
ante with marshmallows. I ever said that, fie never that's me,
that's my line. So I could have used a marshmallow
in this one. Maybe the nephews that could in the
niece Susie could have devised the scheme to put marshmallows
in the next one, Like if you saw twocn Sam
like on the side of the road, limping and drunk,
(07:31):
would you help him or run him over? Why is
he drunk and on the side of the road because
the cereal is not that great? It is good, you
give it three balls in apo. Yeah, but normally a
loop from the from two can sam would be better
than that, Like for loops so dramatic right now, you
are being so dramatic. I just picture him like limping
with a can a game bandage. Someone ran his leg over?
(07:51):
Who ran his leg over? What are you talking about?
I have no idea what I'm talking about. It's quite clear,
it's apparent. Well whatever, it's okay. So it's in stores now.
You can find it, buy it if you want. You want, Yeah,
we won't tell you either way. If you want, just
buy it. Yeah. You ready to move on? Andrew? Of course,
(08:13):
So something else that changed its logo that you're mad about. No,
the next one is not as logo ASTs. It's it's
one of the ones with the big giant bar codes
that can mean it's only from one of two places
Andrew Aldi or uh krah, there's the other one I
know Leadley. However, this one is from Aldi Aldi Aldi Aldi. Uh.
(08:36):
And it's from our friend friend Matt. Thank you Matt.
This is Millville, Boston shredded bite size wheat blueberry. Oh delicious. So,
I mean we've had that, We've had the Kellogg's version
and I loved it. Right, it is Kellogg's right, Yeah, Okay,
they have a little mascot. They have the little frost
of Mini week talk. The boxes orange, hmm, the plain
(08:56):
one blue, the blueberry one is bluey yeah, generally.
Speaker 2 (09:03):
Yeah, and they didn't make him a new character, which
I was very upset about.
Speaker 1 (09:07):
Oh that's what they all smell like. It's blueberry. No,
it just smells like rancid.
Speaker 2 (09:13):
It doesn't. It's what the blue fake artificial blue? How
are you this many episodes in and now all of
a sudden you have like a bloodhound's nose.
Speaker 1 (09:21):
Where you're like, oh, no, this is not fitting my palate.
I'm telling you this one, this one smells like rancid. Okay,
it doesn't. Not the band either. What did they sing?
Time bomb? That also what it's time Bomb's black? Choose black? Coat,
black head, Cadillac, the Boys a time Bomb like ninety
five bomb Rancid. I have no idea. All right, well,
(09:44):
I guess I'm gonna have to go ahead and play it, Andrew,
and I will.
Speaker 2 (09:47):
Make sure you don't find the core the hook. Yeah, yet,
I love that. That's my favorite part when you do this.
Is it on the board?
Speaker 1 (09:54):
Yeah, But time Bomb wasn't their big hit. That was
their second Rancid.
Speaker 2 (09:58):
My favorite part also is when you have the YouTube
right here, you can just play it, but then you
refuse to do that, Then you go searching for five minutes.
Speaker 1 (10:06):
I guess time Bomb was the big one. Okay, yeah?
Uh does that sound familiar? Not even close? Not even close. No,
I have no idea. It was about to play the
black coat, black shoes, black hat, Cadillac Cadillac. Why do
(10:27):
you keep doing because you say we get in trouble.
Speaker 2 (10:32):
It doesn't help when you just play like two seconds.
Speaker 1 (10:37):
I don't, I don't you keep saying that we get
in trouble. If you play three seconds or more, all right,
forget it. You know what you know everyone else knows
the song, Andrew because they were born. Then I want
can that intro? Yeah, uh, they they are. See I
told you we can't do it. We have to so
put the AI ones. I like those when you're like,
(10:58):
there's sixty four minutes long, but they're cool time the
show starts. I could make shorter ones, can you, Yeah,
because I think they're cool. Smell prompt, here we go.
I don't like a I though it scares me. It's
very frightening to me. So anyway, these smell rancid. They
have just a little bit of blueberry frosting on them,
so I don't know what's going on here. Okay, Millville
(11:19):
that that must be a town somewhere, because you know
vill usually is part for sure. Yeah, it's definitely named
after a town. It absorbed the milk really past. The
blueberry does taste like blueberry, well good blueberry. It smells
rancid as hell, but apically, but I have to tell
(11:39):
you guys, it's pretty good. It's crazy.
Speaker 2 (11:42):
I am crazy, but that's true. No, it does not
smell rancid. It smells like a blueberry.
Speaker 1 (11:47):
I like that four bowls. Yeah, I'm a fan of
the shredded weeds that are fraud. I don't like the
same plain ones. I love plain and I do like blueberry,
but this one is a little too heart of a blueberry.
So when I say plain, I mean unfrosted.
Speaker 2 (12:03):
Oh yeah, okay, so you like the weed of bis No,
I don't, is what I'm saying.
Speaker 1 (12:07):
Yeah, so what you're saying, it's just called I.
Speaker 2 (12:11):
Don't like that as much. I'm gonna give this three bowls.
The blueberry is a little too tart, and I'm not.
Speaker 1 (12:16):
Getting any sweetness. Wow. Yeah. See we're different today, but
that's good. Yeah, it's engaging. Listen. I mean, if I
had to pick a favorite frosted miniwheat, it's chocolate ones.
I have like the little chunks of chocolate. Classic. I
love a classic frost that's the orange box. Yes. I
(12:40):
used to like to touch a fruit one though, you know,
with the raspberry that was my favorite of all time.
It was frosted and had raspberry goo inside. Favorite. Maybe
not frosted. Not a nice word to use. Yeah, all right,
Well it should we take a break? I guess then? Yeah?
Uh man, there's nothing even good here. I don't know
what to play. Should we be back right after this? Yeah?
(13:05):
The right thing to do. No, I'm not I'm not
on that screen. He kind of even know what is this?
Oh yeah, really yeah, so many time bombs? Has time warp?
Let's do the time or again? You know, I never
saw that movie ever. I saw it for after prom
in junior year and we left early some more time.
(13:28):
Michael Bolton, man, I missed that guy. I don't know
what he's doing now. I think that was like going
to be our segment to break. No. I think he
was sick or something. Okay, I don't know. We'll be
back right after this thing. Drinking is very bad.
Speaker 2 (13:47):
Jake wine, and he says, yo, I got a fake
ID though I didn't know about that because that's usually
the version we play.
Speaker 1 (13:53):
I didn't know he talked the whole thing. Oh yeah, yeah,
all right, we'll have it another bag from our friend Michelle.
Everybody in this club getting tipsy.
Speaker 2 (14:01):
That's actually not the lyrics. That's not no, he says,
everybody in this B word getting tipsy. Really, we wouldn't
hear that on the radio side. And I don't go deep.
I only do radio.
Speaker 1 (14:11):
Well, that's my age group. Like that was what we
would play at parties and you're like, he's drunk, yeah,
m hm, tipsy. Actually that was like seventh grade or
eighth grade, and you at the dances, you weren't allowed
to like get close. You had to like like like next?
What like next? Too close? What the song? What are
(14:34):
you saying?
Speaker 2 (14:35):
Oh?
Speaker 1 (14:35):
Come on, man? That right? Isn't that? Next? Isn't that?
Who sings that?
Speaker 2 (14:39):
If I don't know what the song you're talking about?
Speaker 1 (14:41):
You know it? Why would you be looking at me
going next? Because you know it? Oh right, just stop that.
Huh you don't know that song? I don't. Oh yes
you do? Iright, here we go? Oh yeah, yeah. That
(15:03):
means that they were dancing too close at the at
the school dance and she was feeling his bump. It's
not good. Not good. Let's move on to some granola. Also,
I think this is from Matt. We did a Michelle's
granola a couple of weeks ago. I really did enjoy it.
This is gonna be great.
Speaker 2 (15:20):
Lemon pistachio granola. Yes, okay, not your thing?
Speaker 1 (15:24):
You know what, I'll try it. I want to make
muffins with it. We give one percent for good food.
What it says we give one percent for good food?
What does that mean?
Speaker 2 (15:34):
Michelle's lemon pistachio granola is a sunny blend of whole
gray notes, almonds, pistachios, and tangy lemon juice. Every bag
of this award winning recipe is handmade in small batches,
baked slowly to golden brown perfection, and hand packaged with love.
We hope you enjoy it as much as we enjoyed
baking it for you. We're not going to explain what
the we give one percent for good food is, but
just know they give one percent for good food.
Speaker 1 (15:54):
So do you think that there's a conveyor belt full
of old ladies with glasses scooping it into each bag
and then sealing it? For sure? It says that they
hand do it. Maybe. Do you think they're wearing gloves?
I do? And hair nets? Mm hm?
Speaker 2 (16:08):
That makes me feel cool with a scooper. Yeah, yeah,
I think it's love. Pistachios and a little bit of
lemon seems nice.
Speaker 1 (16:16):
Yeah, I like the tangy Yeah, all right, there's some
some big pieces in here. Oh there's pistachia. There's whole
pistachios in there, Andrew, there you go. Where are they from?
You know, we saw where they were from last time. Oh,
that's right. This is the company. That's some timonium. I
totally forgot where Yeah, where my cousin used to live.
(16:37):
Oh yeah, Oh my god, I actually remember that competition.
All right, did I put it in the wrong cup?
Oh we're using two percent lactate calcium enriched milk. I
appreciate you for using lactate. Oh, I say, don't you know?
Hm hm hmmm, all right, mm hmm. I don't really
(16:58):
taste the I want to taste the I am. Maybe
let me try again. Oh, there it is. I have
a weird infatuation with citrus in cereal and milk. I
like the way that it reacts with the milk in
my mouth. It's a strange reaction, but like, just like
OJ's was everything what Okay, we can't go back to
(17:22):
episode six and you mentioned OJS. I liked it because
I like the lemon. I don't love it.
Speaker 2 (17:29):
It tastes like bag like it's it's I'm not getting
any real taste, like I love.
Speaker 1 (17:35):
Pistachios on their own.
Speaker 2 (17:36):
The tanginess feels kind of weird, but the overall like
I'm not getting like a standout taste other than like
weird tangy bag see.
Speaker 1 (17:43):
And I liked I like the tang. I feel like
it might be a little bit of lemon rind in here. Also,
it's good.
Speaker 2 (17:48):
Yeah, I'm not tasting anything much, but you know what,
maybe I'll do a second bite because I only did one.
Speaker 1 (17:54):
Let's let's try again. I'm giving it four balls for
a granola. It's really good. M don't that's still bag? Really?
What do you mean bag like? It tastes like the bag. Yeah,
I'm not tasting any like that one last week to me,
taste it like a shelf. Yeah, I don't know. I'm
gonna give this. I think two bowls in a spoon.
(18:14):
I'm going back in for this big piece and I'm
gonna eat a dry whoa rock and roll dude. Yeah,
I'm gonna give it two balls in a spoon. You
should try are just a dry piece. It's a little different.
I know we don't do that, but it's granola. When
the last time you washed your hands before I came
in here, I don't believe you. You like my daughter, No,
trust me, you wash your hands before before what you
(18:38):
went to bed last night? No, I washed my hands
all the time. I like this. I enjoy it better
dry than I do with the milk, but we can't
rate it that way. You know the rules. Okay, two
balls in a spoon and four balls from me because
I like it. Wow, we're all over the place, we
really are. And you could find Michelle's, like, you know, anywhere.
It's at the other end of the aisle with the
(18:59):
healthy stuff. Well that was really really a great description. Yeah,
can find Michelle's anywhere. That's great. Oh you know what,
what it's expired. Maybe that's why. Ah, well, it says
best by November seventh, and we're recording this on November thirteenth,
and well, so it shouldn't be better.
Speaker 2 (19:19):
All.
Speaker 1 (19:19):
I hate to use the word expired because stuff doesn't expire.
It just goes bad. What doesn't taste as good? Okay,
expired to me is a way better term. It bad
sounds terrible. No, the thing is it's not expired. It
just probably won't be as good as it was when
it was first packaged, and so it might taste like bad. Yeah,
I mean I used I used like boxes of mac
and cheese three years later. Who cares? I did that yesterday?
(19:41):
I don't care. It was fine.
Speaker 2 (19:42):
I found out that the butter I was using was
actually from expired back in August.
Speaker 1 (19:47):
It wouldn't expire. It was best buy. Sorry, yeah, the
best buy was three months ago. That's fine. Oh no,
I got rid of it. Yeah, but I'm sure it
was fine. Yeah, I mean I had Mayo that was
best buy a year ago. Last week. It's fine. I
eat eggs months and months past the day. I'm fine.
Thank you for listening to Serial Killers? Are you crazy? No?
I read it. I've read that. It's okay. I heard.
(20:08):
I don't even want to know where you get your
news from these days. I heard it was fine. Okay.
Please follow us on Instagram at serial Killers PC. Say something, Andrew, thank.
Speaker 2 (20:19):
You so much for listening. We love you and appreciate
you for listening. Make sure you go to serial Killers
PC at Instagram. Follow us there, go like some of
the YouTube clips that we have at serial Killers PC
on YouTube. You can watch this episode. Maybe we'll do
a bowl chat soon.
Speaker 1 (20:36):
On the next Serial Killers. Yeah, you know what's coming
up next week, Andrew, I don't. We're going to start
in with the winter holiday cereals. Fine, I'm very excited.
Hopefully there's no peppermint. There's no peppermint. Thank you Jesus.
But there is a pebble cereal that came out, but
they had that last year, the Winter Fast cereal or
whatever it was. The Green and Red had it last year.
Secret Scirrell. Joel wasn't sure and he sent it to me.
(20:57):
I'm like, no, no, we did it. Check the website. But
there is another one. It's a sugar cookie flavored one.
Very excited. Cool, see you next Monday with an all
new Serial Killers. Until then, say clink Andrew, no, CRUs,
you shouldn't have said it. See that was a trick.
See that's consistent. Yeah, I tricked you. Never know this
show as well as that's right, I tricked you. Okay, bye,
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