August 2, 2019 • 22 mins
Wow…this was not a good one…as far as taste goes. We go from artificial tasting Oh’s, to some nasty Cotton Candy Crunch, then end up with gross, earthy, Cinnamon Puffins…courtesy of Barbara. Lesson learned -- always end with marshmallows!
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Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
Well, it's not cold in here. It is It is
not cold.
Speaker 2 (00:03):
It is cold. I'm dying.
Speaker 3 (00:08):
Some boys watch sports. Some boys play sports. These two
don't play. Yea, these two boys will save the pennies
two by special kaya because they are living in a
Cereal boat reviewing cereals? Is there gold, Scott and Andrew
(00:30):
living in a Cereal boat?
Speaker 2 (00:32):
You're taking some new ones.
Speaker 1 (00:34):
And some oah, I'm gonna stop for now. Perfect great, okay,
so enough of that. Yeah, all right, so welcome to
Serial Killers. This is episode twenty seven.
Speaker 2 (00:44):
Oh my gosh, you know what that means?
Speaker 1 (00:46):
Twenty seven twenty seven? No, I don't.
Speaker 2 (00:47):
It's the twenty seven curse?
Speaker 1 (00:49):
What is that? Never heard of it?
Speaker 2 (00:50):
Kurt Cobain, Amy Winehouse, who's the famous Jimmy Hendrick?
Speaker 1 (00:55):
Should we just stop in this shop? We're gonna die?
Speaker 2 (00:57):
All die at twenty seven?
Speaker 1 (00:59):
All right, Well, we're both older than twenties. No you're not.
How old are you?
Speaker 2 (01:02):
I'm twenty eight?
Speaker 1 (01:03):
Oh we're we're both older than twenty seven, so we're good.
Speaker 2 (01:07):
But I'm saying this is episode twenty seven, so this
could be the ceial that kills.
Speaker 1 (01:10):
The last one. Right, Well, guys, thanks, for listening to
Serial Killers. This is my episode twenty seven with a legacy. Yeah,
we went out on top. It was nice. We're like Seinfeld,
So classic er new How would you like to start
this one, buddy boy? Classic? Good? All right, So I'm
just gonna well, listen, I'm gonna call this one classic,
and I'm gonna explain to you why.
Speaker 2 (01:30):
Oh I'm excited, Doctor Bright.
Speaker 1 (01:35):
So back in the eighties, there was a cereal from
Quaker called Honey Graham Oh's. There were a bunch of
varieties of Oh's cereals. There was an apple centamon, and
there was a couple of different ones, and I didn't
realize that they went away and Post now puts out Oh's,
so it looks the same. Hold on, I'm gonna go
into the cereal sack here, so you remember this box,
(01:59):
but hold on, let me cover the post because it
used to be Quaker.
Speaker 2 (02:02):
Yeah, I don't remember the cereal.
Speaker 1 (02:04):
You don't. Oh, okay, Well, anyway, it's post Honey Oh's now.
And I've been reading online that people think they suck.
They came back in like twenty seventeen or eighteen or
something like that, and apparently are not like they used
to be. I used to like the o's cereals. You
probably didn't because I don't know what were you two?
Your mom wasn't giving you?
Speaker 2 (02:20):
When when would I have had this?
Speaker 1 (02:22):
Well, I mean Donna may have been handing them to
you in your little sippy cup and you could eat
them with your fingers like cheerios.
Speaker 2 (02:28):
What's the catch with these? Like, what's the thing?
Speaker 1 (02:31):
Well, the thing is there's like good things in the middle.
So basically it's an o and they's supposed to be
stuff in the middle.
Speaker 2 (02:38):
But okay, I have something to say about it.
Speaker 1 (02:39):
Go ahead. It looks like bird food in the middle.
Speaker 2 (02:41):
Yeah, so what bothers me about circle cereal? And why
you shouldn't put anything in the middle. Yeah, it looks
like a toilet seed.
Speaker 1 (02:48):
It does.
Speaker 2 (02:49):
And now there's crap in the middle.
Speaker 1 (02:50):
There's little blonde poops in there. All right, Well, let's
go and see if post actually did ruin the cereal
or not, because I do remember what it tasted like
back in the day. These o's are a little bit
than I remember these. Yeah, these o's are bigger than
these look like calamari. Oh no, they look like small calamarios.
(03:10):
Hopefully they don't smell like them too. I mean, you know,
they smell like your typical honey gram type cereal.
Speaker 2 (03:16):
They smell like the ocean.
Speaker 1 (03:18):
Hold on, I'm gonna for my ear up to them.
The Mermaid Cereal is calling.
Speaker 2 (03:25):
All right, So post Honey O's, I'm just gonna say,
I'm not excited for this. This seems bland, blah and
like not into it.
Speaker 1 (03:34):
I don't think bland would be the word, because I'm
sure there's some sort of taste. But let's check it out.
I see. But all I can think now is calamari. Yeah,
and it's gonna totally.
Speaker 2 (03:41):
Skew alright, toilet seats post post.
Speaker 1 (03:45):
Honey O's Cereal. I tased coconut, same right. Yeah, they're
very crunchy, very crunchy, very sweet. I bet there's coconut
in here.
Speaker 2 (04:00):
Not. I don't like about it. It has like a strong
acidy taste to it, like it's very acidic. You taste that.
Speaker 1 (04:07):
No, it's a coconut.
Speaker 2 (04:09):
I'm not a fan. This tastes like something I'm gonna
be allergic to.
Speaker 1 (04:13):
Oh there's molasses in it. Oh great, it's funny. I
don't see coconut.
Speaker 2 (04:16):
I'm just picturing the person who's making this just standing
over a vat of molasses, like micing.
Speaker 1 (04:22):
Ma'am, good, honeyos. It must be a really slow process,
because you know it's slow as molasses. What I hate you?
Speaker 2 (04:31):
Did?
Speaker 1 (04:31):
You just spit an O on the microphone. Viamins have
covered the whole microphone. There's vitamins and minerals in here,
let's see. Hold on, there's ferric or the phosphate.
Speaker 2 (04:42):
I love that.
Speaker 1 (04:43):
That's a source of iron. Great. There's nia cinamide, love it.
Vitamin B three? Why don't they just say vitamin B three?
Zinc oxide, thiamin mono trait, that's vitamin B one, calcium panother.
I don't want all this. I don't want to eat
all these things. Pyrodoxine hydro chloride chloride, great, this is
(05:06):
a hydrochloride, some sort of thing with the skull and
crossbones on the front of the bottle, probably all right.
And folic acid.
Speaker 2 (05:12):
I'm gonna give this one two bowls.
Speaker 1 (05:16):
I'm gonna go two balls in a spoon. I don't
hate it. It's pretty decent. I like the coconut flavor,
but there's no coconut in it, so I'm confused.
Speaker 2 (05:22):
And it's also a dense cereal. Like that's the best
word I could use to describe it. It's a dense cereal.
If you eat a whole bowl of this, you're gonna
feel way down for the rest of the day and
probably right. But on a plus side, the workout your
jaw will get just chewing these things along.
Speaker 1 (05:37):
I do feel like I gotta work out now. I'm wondering.
Is already honey in here? Yeah? There is honey, Okay, milk,
corn and honey, palm oil, paprika. Everyone uses paprika extract.
There's no coconut. It's weird. You know what, if you
like coconut stuff, ye, try the cereal because it tastes
like coconut. It is actually really coconuty.
Speaker 2 (05:54):
Yeah, so not the best.
Speaker 1 (05:55):
No, that was quick. I think. I feel like we
got through the first one really fast.
Speaker 2 (05:59):
Well, I mean, there wasn't really much to say about.
Speaker 1 (06:00):
It, so let's take our time with the second one.
Speaker 2 (06:02):
All right, all right, do you have your research.
Speaker 1 (06:04):
I've compiled a list for this one.
Speaker 2 (06:06):
Oh thank you, doctor being you.
Speaker 1 (06:07):
Want to see the cereal first, let me show you
the cereal. This is the new one. Okakay, we're both
going to vomit. I'm just letting you know that ahead
of time. It's going to be so disgusting. I don't care.
I like, in my head already I'm saying I don't
want to eat this, but I'm going to eat it.
Because this one's actually a listener request as well. John
(06:27):
Mike Law on Twitter told us that we had to
try this. Oh boy, and I showed you a picture
of it, I think, and you like gagged. But hold on,
I'm gonna go into.
Speaker 2 (06:35):
The cereal sat Oh no, why do you do this
to us?
Speaker 1 (06:41):
It's from the Captain Okay, all right, and it's it's
Quaker okay, cotton candy, crist.
Speaker 2 (06:47):
Oh no, oh god.
Speaker 1 (06:51):
But it's a fun box. So look you can cut
all this stuff out on the back and have carnival fun.
And there's a strong man competition and a mystery match game.
Look at look how much fun is going on here? Yeah, okay,
gets trying to distract you from what's inside the box.
Speaker 2 (07:02):
If they're trying to take you into the closed off
cereal van to take you away here, I've got games
and cotton candy.
Speaker 1 (07:09):
Now I have to tell you and you will be
shocked at this. I don't know if this is true,
but I think cap'n Crunch has had the most varieties
of any cereal ever, with more than forty five different
varieties of Captain Crunch over its lifetime. Could you believe that? No,
let me read you this.
Speaker 2 (07:28):
List all forty five Yes, I have to.
Speaker 1 (07:30):
I'll read it fast. And this is all courtesy of
mister breakfast dot com. I love him, love him. Every
cereal that's ever existed, He's got it on there and
I love it.
Speaker 2 (07:38):
Wait, you're really gonna read all forty five years?
Speaker 1 (07:40):
I have to because it's remarkable, hil. So, of course,
there's original cap'n Crunch in this cotton candy Crunch that
we just talked about, in addition Beach Bash Crunch, Blueberry
Pancake Crunch, Choco Donuts Crunch, Christmas Crunch, Galactic Crunch, Halloween Crunch,
Home Run Crunch, Neutron berry Crunch, orange cream pop crunch
that's probably one of your favorites, right, disgusting, Polar Crunch,
(08:03):
Red White and Blue Crunch, Soccer Crunch, Vanilla Crunch, Airhead
berry Crunch, Carmel popcorn crunch, carnival Berries, Choco Crunch, Chocolate
Berry Crunch, Chocolate Crunch, Chocolate Peanut Butter Crunch, Cinnamon Crunch,
Cinnamon Roll Crunch, Crunch, Berries Crunch, Treasures, Deep Sea Crunch,
Freedom Crunch, Mystery Crunch, Mystery Volcano Crunch, Oops, All Berries,
(08:25):
Peanut Butter Crunch, Punch Crunch, Race Car Crunch, Rugrats Go,
Wild Berries Crunch, Sea Creatures, Berries Crunch, Smashed Berries Crunch,
Strawberry Shortcake Crunch, Sprinkled Doughnut Crunch, Superman Crunch, Swirled Berries Crunch,
Touchdown Crunch, Treasure Hunt Crunch, Triple Crunch, and very Berry Crunch.
That's forty five. I'm sure there's.
Speaker 2 (08:46):
More from now on. I'm just going to add crunch
to things and then you like, yeah, that's well, you
do Nberry Slavor.
Speaker 1 (08:52):
That's why we say crunch at the end of the
show because of the cap'n.
Speaker 2 (08:55):
Yeah yeah, yeah, oh well, in.
Speaker 1 (09:00):
Any event, that's that is just that's crazy to me.
I want neutron berry crunch. First of all, you'll never
see any of these ever again. I mean there's like,
I think there's three or four of them that are
currently out now. We did try the chocolatey berry Crunch.
Speaker 2 (09:12):
I went That's Go Wild Crunch, the movie from two
thousand and three.
Speaker 1 (09:17):
I went to the premiere of that movie. Did you
really what were you ten?
Speaker 2 (09:20):
I was? I was twelve, twelve or twelve, and I
remember that was the first movie they were like marketing
in smellovision.
Speaker 1 (09:27):
I remember that. Yeah, how funny. I didn't see it,
but I remember that.
Speaker 2 (09:31):
There's you didn't miss much.
Speaker 1 (09:32):
There was a great song from that movie that we
used to play a lot, which one. God, I don't
remember the Rugrats. There was a rug Yeah, there was
a Rugrats song that we played.
Speaker 2 (09:40):
All right, Oh the ting tang walla walla bing bang one.
Speaker 1 (09:42):
No, that was not a top forty song. It probably was.
Oh yeah, I didn't even open it and you could
smell it. Oh that's a lot. This is a lot.
This is so artificial.
Speaker 2 (09:52):
I'm not.
Speaker 1 (09:52):
Oh yeah, I look at that big bald letters, artificially
flavored sweetened corn and oat cereal crunch. It ties me, captain.
Speaker 2 (10:00):
No, no, the cereal gets a nook.
Speaker 1 (10:04):
How happy he is.
Speaker 2 (10:05):
It's good that he's happy.
Speaker 1 (10:06):
Look at his name tag.
Speaker 2 (10:08):
I feel like at this point the captin sold himself
to some cereal.
Speaker 1 (10:12):
Devil he really has horred himself out. Oh yeah, forty
five boxes? What a horn? Right, I even't even had
forty five boxes? What hey, kids on the capin.
Speaker 2 (10:23):
Here's some crapberry crunch.
Speaker 1 (10:25):
Oh my god, well that's next. This stuff sticks?
Speaker 2 (10:30):
Oh oh no, it's just.
Speaker 1 (10:33):
Smells like frosting, berry frosting.
Speaker 2 (10:36):
It smells like con candy. So that's a huge plus,
Like at least it smells like what it's going to
taste like. But at the same time, the thought of
putting milk on this doesn't sound good to me, Like
nobody like it's like going to like I don't know.
When I think of cotton candy, I'm thinking either getting
it from like a sports game or going to a fair.
Speaker 1 (10:56):
I have an idea. Next time you get cotton candy
on one of those cone sticks, you know, poke a
hole in the middle, put some milk into the middle,
and eat it as you drink milk. But this is
where I was going with it.
Speaker 2 (11:06):
I'm like, it never would dawn on me to do that,
And that's why I'm confused. Biff with sitting at a
sports game and was like, I want milkause that can
can't we tell you if.
Speaker 1 (11:14):
This is good. That could be a new carnival favorite.
When we go to the Iowa State Fair, we could
have cotton candy with milk.
Speaker 2 (11:21):
Well, is there such a thing as cotton candy milk?
Is that like a thing?
Speaker 1 (11:24):
I hope not.
Speaker 2 (11:25):
You have kids, they don't do things.
Speaker 1 (11:27):
Cotton candy is the most artificial flavor. It's so gross,
all right. Well, you know what, some people must like it.
Obviously they made it.
Speaker 2 (11:34):
So once the milk is added, it has a whole
new smell that doesn't smell good, you know.
Speaker 1 (11:39):
And I have to say I always tell my kids
don't say things are gross or disgusting, because obviously somebody
likes it. That's why they make it. So I just
don't care for it. Andrew, I'm not your child, and
this is gross. All right, let's see, let's take it.
Speaker 2 (11:54):
Here we go, not the worst, not good.
Speaker 1 (12:01):
It's strange. I'm gonna say that because my mouth doesn't
know what to taste, right.
Speaker 2 (12:08):
That's the best point I think it could be said
about this cereal.
Speaker 1 (12:11):
My mouth wants to taste cotton candy. I don't taste candy,
what like cotton candy does? Right?
Speaker 2 (12:17):
So true, Then you're just left with whatever a crunchberry
is with your your daughter thought a crunchberry was actual fruit.
Speaker 1 (12:24):
She did think it was fruit.
Speaker 2 (12:25):
Yes, so this is confusing to me because I'm just.
Speaker 1 (12:28):
I don't It has a very strange aftertaste, and and
oh no, beat it. There's so much sugar today. It
just it's it's my arm's tingling again.
Speaker 2 (12:41):
I think I think the cereal has some type of
a rectile dysfunction. I'll give you, it's just not good.
I give this a bowl on a spoon.
Speaker 1 (12:55):
I can't give it more than a ball. I get
to give it a bowl. That said I wouldn't eat
this cereal. I'm sorry, but I feel like you failed
on this one.
Speaker 2 (13:02):
Maybe if I were really again high, yeah, this would
be like, oh my god, I taste the can candy
because I'm not.
Speaker 1 (13:09):
I mean, there's plenty on the list that I'd love
to try. Like Vanilli crunch sounds really cool.
Speaker 2 (13:12):
No, no, oh, vanilla cereal doesn't sound appealing to me.
It's the most honest, I love vanilla ice cream. Yeah,
but again, boil it down and put it in like
a shape like you saw in the Drumstick Cereal. We
had a couple episodes ago I'm dizzy. Well again, this
is your fault. No one is telling you. Did you
(13:32):
eat the whole thing?
Speaker 1 (13:33):
Oh? No, I didn't. There's no way.
Speaker 2 (13:36):
This is too much.
Speaker 1 (13:37):
It really, I'm over it.
Speaker 2 (13:39):
You just left with a crunchberry and it's like again,
the crunchberry has no taste. No one's going into a
crunchberry cereal and being like, oh my god, the taste.
Speaker 1 (13:46):
Is so good.
Speaker 2 (13:47):
You go in for the artificial flavor. So when you
wipe away the artificial flavor and just leave cotton candy,
it's gross.
Speaker 1 (13:52):
What are you doing with your hands? I think I
might fly. I'm gonna take off. Listen, I'm sweating hot.
And here's a weird question.
Speaker 2 (14:02):
No, it's not because I'm wearing a jacket and it's
the middle of the summer and I'm wearing a jacket.
Oh here's a question. Yes, what's worse for you? The
honey o's or the cotton candy crunch? Can you check
the nutrition facts?
Speaker 1 (14:11):
I don't even know how to tell. They're both full
of sugar. For one whatever, second ingredient sugar, second ingredient sugar.
I don't know what's the worst thing in a fat
sugar serving size? Cholesterol's no clutter, the serving size and
chi one cup on honey ohs and one and a
quarter cup on cotton candy crunch. I mean, I don't
know what you want me to look at. You want
me to look at the sugar check the calories. Which
(14:33):
one's worse, Well, cotton candy crunch. No cotton candy crunch
is better.
Speaker 2 (14:36):
That's hysterical to me.
Speaker 1 (14:37):
Yeah, so I don't know. I means it's not good
for you. I know we're gonna have to do a
bonus box. I gotta clean the palate, I gotta get
it out, and I'm actually this is going to be
a somewhat healthy box. I got it from the you know,
the if you go all the way to the right
of all the crab cereal, there's like the Kashi and
all those other brands on the right. So I found
(14:58):
this one on the right, and it is a national brand.
The brand is Barbara's. I don't know if you've ever
seen it before, Barbara's.
Speaker 2 (15:06):
She's that's a cereal.
Speaker 1 (15:07):
That's a cereal. It actually you can get it all
across the country. They probably sell it actually in whole foods,
but I would never shop at Whole Foods because no,
but I'm gonna go down to the cereal sack. Puffins.
I'm sure you've seen these before. You probably just didn't
realize that Barbara made them. No, since nineteen seventy one,
Barber's been in the cereal business, you know that?
Speaker 2 (15:26):
Is she just by herself?
Speaker 1 (15:27):
I think so she's a widower. I don't know. I
have no idea. I'm sorry, Barbara the dorkest backstory. Well,
it is the pill because it's the twenty seventh episode.
Someone had to die true Barbara's husband. Alright, No, I honestly,
I don't know. Barbara. She might be dead alive. I
have no idea. Since it was founded in seventy one,
she's probably not with us anymore. But I don't know.
So they are grim They make multi grain version, which
(15:51):
is gluten free regular cereal. Did you know that? Oh,
I don't eat vegan stuff. It's vegan, it says in
the box. All right, Well, I'm just gonna pretend I
didn't see that. Puffins. I'll remind you while you're eating
a project puffin. Oh, they like to save puffins. I
like puffins. Barber's earth This is a very earthy earth friendly,
save the world, don't kill the wells, all that kind
of stuff circle which I'm generally not into. But because
(16:14):
our buddy Anthony suggested that we have some healthy cereal.
Speaker 2 (16:17):
Yeah well this was one of them.
Speaker 1 (16:19):
This is not one of the ones that he pictured.
But oh that bag opens really easy. So is that bad?
I don't know. I feel like maybe it's not sealed.
Speaker 2 (16:26):
So well, it's a healthy, earth conscious cereal. So the
bag is meant to just be.
Speaker 1 (16:32):
Because it just disintegrade, so it doesn't kill any fish.
Speaker 2 (16:34):
You're not killing any puffins with these bags today, all right,
The look they look like they should have something in
the middle.
Speaker 1 (16:42):
Here, take one, just take a puff in? Right. Oh yeah,
it looks like there should be like filling in the middle,
Like I like the smell. There should be chocolate in
the middle or marshmellow filling.
Speaker 2 (16:52):
I know this is gonna sound really weird, but like
smelling it. I picture like Barber's woodsy cabin.
Speaker 1 (16:59):
And she's like, I'm made to the cereal in her
log cabin that she built with her bare hands.
Speaker 2 (17:04):
Earthy.
Speaker 1 (17:04):
Okay, so we're not gonna get cinnamon toa's crunch here, no, okay.
Speaker 2 (17:08):
But I'm in but you know what this feels like?
Barbara made this puffin piece for me.
Speaker 1 (17:13):
Oh so she baked it for you? Oh yeah, okay,
may be dead now, but in small batches.
Speaker 2 (17:18):
Barbara made a whole stockpile of the recipe.
Speaker 1 (17:20):
All right, you ready? Well, I hope you don't have
any cotton candy on the spoon. It didn't change spoons
one two think okay.
Speaker 2 (17:31):
Ugh.
Speaker 1 (17:35):
Even though it's a brand new fresh box that's good
till twenty twenty, it tastes a good stale and somebody
just dumped like we just did the cinnamon challenge. I
can't breathe. Oh my god, I need work cotton candy cereal.
This is wrong, Barbara, who ets this? Why would anybody
(17:57):
want to be healthy? Oh?
Speaker 2 (18:00):
It just tastes like an entire cinnamon stick? Like who
shoes on this?
Speaker 1 (18:06):
This is so awful? Are they supposed to be crunchy?
Speaker 2 (18:09):
And again, going back to that earthy taste I was
talking about, it tastes like someone literally picked up a
chunk of grass and then put cinnamon on top of
it and was like, would you like this?
Speaker 1 (18:18):
An old woman named Barbara would make this. It's like
fresh baked out of the oven because it's soft, it's
not crunchy. No, bye, Barbara, I'm gonna give you a spoon.
At you get a spoon. Wait, I'm gonna try again.
Go ahead. Maybe the milk softened it up a breah.
Speaker 2 (18:33):
Yeah, yeah, maybe softer. It'll taste better.
Speaker 1 (18:37):
No, it tastes like the woods.
Speaker 2 (18:40):
Right.
Speaker 1 (18:41):
I can't believe we just ate more, Barbara, you bath there?
Oh my goodness, Oh my god. Wow, wait look at it.
Look there's a whole spoonful of cinnamon on the back.
Speaker 2 (18:59):
You shouldn't.
Speaker 1 (19:01):
I don't like this at all.
Speaker 2 (19:02):
While saving one little tree may not seem to be
a big deal, Barbara's knows it's the little things that
can add up to a bigger impact.
Speaker 1 (19:09):
Huh yeah, in my ass, that's terrible.
Speaker 2 (19:11):
Barbara's was founded by a teenager who believed that cereal
could be made with the most wholesome ingredients and just
enough sweetness to make it tasty to kids.
Speaker 1 (19:19):
Well, here's the thing. If she was a teenager in
nineteen seventy one, she's probably still alive. So let's go
find her and shove some cotton candy cap'n crunched out
of his face.
Speaker 2 (19:29):
If Barbara is saying she was a teenager when she
made this. Did she Benjamin button it? And she's actually
like a seventy year old woman in a teenager's body.
Hilarious because there's no way like someone in the seventies
or eighties, because most of these cereals that were eating
were founded in the seventies and eighties, and they're full
of sugar. Barbara must have been from the twenties. Just
had a young face and was like, kyah, I'm a teen.
Speaker 1 (19:50):
I also never saw Benjamin button.
Speaker 2 (19:51):
He ages backwards.
Speaker 1 (19:52):
Oh okay, I got so.
Speaker 2 (19:53):
He starts off like he's out of the womb.
Speaker 1 (19:56):
Wait.
Speaker 2 (19:56):
Yeah, he comes out of the womb as like an
old guy.
Speaker 1 (19:59):
Then he ate right, Okay, I have a giant chunk
of cinnamon just sitting in the back of my throat.
It's only five grams of sugar. That's why it's so awful.
Speaker 2 (20:07):
It's disgusting.
Speaker 1 (20:08):
All right, Well, here you go. This is like one
of the first cereals where sugar is not the second ingredient.
Speaker 2 (20:13):
I give this a bowl.
Speaker 1 (20:15):
Okay, not good? Oh wait a second. This is manufactured
for the Weeda Bix company. Now Weeda Bix is a
cereal that I see in the supermarket. It's on the
healthy side. I'm gonna bring that in. We're gonna try
that one because I see it all the time. It's
a product of Canada, freaking Canadians, Canadian Barbara. All right,
so a spoon for me and a bowl from you.
Speaker 2 (20:35):
But let's see there's other flavors.
Speaker 1 (20:37):
I read them already. You weren't listening, Oh you did?
Speaker 2 (20:39):
Yeah, multi green original and peanut butter.
Speaker 1 (20:41):
So that was a feil? Can I just say the
peanut butter one? I had it in my hand.
Speaker 2 (20:45):
Barbara probably threw a pound of peanut butter in there.
Speaker 1 (20:48):
I had it in my hand. Maybe we'll get that
in here one day. Just for what I was gonna say,
Brownward and giggles. I don't want to have to put
an explicit on this, so you don't know that saying no, Scott,
I don't know what it could mean. All Right, we
gotta go. Thank you for listening to Serial Killers, episode
twenty six, seat episode twenty You need to go home.
(21:08):
I got problems. It's episode twenty seven and my brain
is not functioning. Barbara almost killed us, she really did.
Almost had the twenty seven Club Legacy. That's right. See
you said it in the beginning. And these damn puffins.
Next time I see a puffet, I'm gonna kick it. No,
I won't, I really won't. Not the actual bird.
Speaker 2 (21:24):
We love the bird, just the box.
Speaker 1 (21:25):
Yeah, exactly. We should knock them all off the shelf
when we go to the supermarket, all of them.
Speaker 2 (21:29):
That's like something a viral trend that like millennial kids.
Speaker 1 (21:32):
Do, so record me. I'll do it. I'm not saying
you should, seeing those kids are tools. All right, Well,
thank you for listening to Serial Killers. This has been
episode twenty seven.
Speaker 2 (21:41):
We almost died but we didn't.
Speaker 1 (21:43):
But we're still here, so there will be a twenty eight.
God willing. Please follow us on Twitter serial Killers PC.
That is Sereal with the C. We love you, We
thank you for listening to us.
Speaker 2 (21:52):
That's Scottie Bee on Twitter and Instagram. I'm Andrew Pug
on Twitter and Instagram. Make sure you hit the subscribe
button wherever you're listening to this podcast right now. We
release new episodes every Monday and Friday. If you press subscribe,
guess what, The episodes just pop up in your podcast app.
So that's fantastic. Yeah, and if you love this show,
give us five stars, or give us any rating for
that matter, because we really like to hear your feedback.
Speaker 1 (22:14):
Just don't rate the show based on the puffin cereal
because that's just terrible. No, let's just say smush, because
this one didn't even crunch. It just smushed.
Speaker 2 (22:24):
Well, we should say crunch. And then in our funny
little after bit that we.
Speaker 1 (22:27):
Oh, I got you. Maybe Barbara will hear the end
of this podcast, I just say, damn, I need my
cereal to crunch, and she'll change the form. It's some
old woman named Barbara to be listening right now, like
they're talking about my puffin cereal. All right, we're just
going on way too long. Thank you for listening to
Serial Killers. Thank you Barbara, And until next time, crunch
(22:48):
or should you sayush
Well, it's not cold in here. It is It is
not cold.
Speaker 2 (00:03):
It is cold. I'm dying.
Speaker 3 (00:08):
Some boys watch sports. Some boys play sports. These two
don't play. Yea, these two boys will save the pennies
two by special kaya because they are living in a
Cereal boat reviewing cereals? Is there gold, Scott and Andrew
(00:30):
living in a Cereal boat?
Speaker 2 (00:32):
You're taking some new ones.
Speaker 1 (00:34):
And some oah, I'm gonna stop for now. Perfect great, okay,
so enough of that. Yeah, all right, so welcome to
Serial Killers. This is episode twenty seven.
Speaker 2 (00:44):
Oh my gosh, you know what that means?
Speaker 1 (00:46):
Twenty seven twenty seven? No, I don't.
Speaker 2 (00:47):
It's the twenty seven curse?
Speaker 1 (00:49):
What is that? Never heard of it?
Speaker 2 (00:50):
Kurt Cobain, Amy Winehouse, who's the famous Jimmy Hendrick?
Speaker 1 (00:55):
Should we just stop in this shop? We're gonna die?
Speaker 2 (00:57):
All die at twenty seven?
Speaker 1 (00:59):
All right, Well, we're both older than twenties. No you're not.
How old are you?
Speaker 2 (01:02):
I'm twenty eight?
Speaker 1 (01:03):
Oh we're we're both older than twenty seven, so we're good.
Speaker 2 (01:07):
But I'm saying this is episode twenty seven, so this
could be the ceial that kills.
Speaker 1 (01:10):
The last one. Right, Well, guys, thanks, for listening to
Serial Killers. This is my episode twenty seven with a legacy. Yeah,
we went out on top. It was nice. We're like Seinfeld,
So classic er new How would you like to start
this one, buddy boy? Classic? Good? All right, So I'm
just gonna well, listen, I'm gonna call this one classic,
and I'm gonna explain to you why.
Speaker 2 (01:30):
Oh I'm excited, Doctor Bright.
Speaker 1 (01:35):
So back in the eighties, there was a cereal from
Quaker called Honey Graham Oh's. There were a bunch of
varieties of Oh's cereals. There was an apple centamon, and
there was a couple of different ones, and I didn't
realize that they went away and Post now puts out Oh's,
so it looks the same. Hold on, I'm gonna go
into the cereal sack here, so you remember this box,
(01:59):
but hold on, let me cover the post because it
used to be Quaker.
Speaker 2 (02:02):
Yeah, I don't remember the cereal.
Speaker 1 (02:04):
You don't. Oh, okay, Well, anyway, it's post Honey Oh's now.
And I've been reading online that people think they suck.
They came back in like twenty seventeen or eighteen or
something like that, and apparently are not like they used
to be. I used to like the o's cereals. You
probably didn't because I don't know what were you two?
Your mom wasn't giving you?
Speaker 2 (02:20):
When when would I have had this?
Speaker 1 (02:22):
Well, I mean Donna may have been handing them to
you in your little sippy cup and you could eat
them with your fingers like cheerios.
Speaker 2 (02:28):
What's the catch with these? Like, what's the thing?
Speaker 1 (02:31):
Well, the thing is there's like good things in the middle.
So basically it's an o and they's supposed to be
stuff in the middle.
Speaker 2 (02:38):
But okay, I have something to say about it.
Speaker 1 (02:39):
Go ahead. It looks like bird food in the middle.
Speaker 2 (02:41):
Yeah, so what bothers me about circle cereal? And why
you shouldn't put anything in the middle. Yeah, it looks
like a toilet seed.
Speaker 1 (02:48):
It does.
Speaker 2 (02:49):
And now there's crap in the middle.
Speaker 1 (02:50):
There's little blonde poops in there. All right, Well, let's
go and see if post actually did ruin the cereal
or not, because I do remember what it tasted like
back in the day. These o's are a little bit
than I remember these. Yeah, these o's are bigger than
these look like calamari. Oh no, they look like small calamarios.
(03:10):
Hopefully they don't smell like them too. I mean, you know,
they smell like your typical honey gram type cereal.
Speaker 2 (03:16):
They smell like the ocean.
Speaker 1 (03:18):
Hold on, I'm gonna for my ear up to them.
The Mermaid Cereal is calling.
Speaker 2 (03:25):
All right, So post Honey O's, I'm just gonna say,
I'm not excited for this. This seems bland, blah and
like not into it.
Speaker 1 (03:34):
I don't think bland would be the word, because I'm
sure there's some sort of taste. But let's check it out.
I see. But all I can think now is calamari. Yeah,
and it's gonna totally.
Speaker 2 (03:41):
Skew alright, toilet seats post post.
Speaker 1 (03:45):
Honey O's Cereal. I tased coconut, same right. Yeah, they're
very crunchy, very crunchy, very sweet. I bet there's coconut
in here.
Speaker 2 (04:00):
Not. I don't like about it. It has like a strong
acidy taste to it, like it's very acidic. You taste that.
Speaker 1 (04:07):
No, it's a coconut.
Speaker 2 (04:09):
I'm not a fan. This tastes like something I'm gonna
be allergic to.
Speaker 1 (04:13):
Oh there's molasses in it. Oh great, it's funny. I
don't see coconut.
Speaker 2 (04:16):
I'm just picturing the person who's making this just standing
over a vat of molasses, like micing.
Speaker 1 (04:22):
Ma'am, good, honeyos. It must be a really slow process,
because you know it's slow as molasses. What I hate you?
Speaker 2 (04:31):
Did?
Speaker 1 (04:31):
You just spit an O on the microphone. Viamins have
covered the whole microphone. There's vitamins and minerals in here,
let's see. Hold on, there's ferric or the phosphate.
Speaker 2 (04:42):
I love that.
Speaker 1 (04:43):
That's a source of iron. Great. There's nia cinamide, love it.
Vitamin B three? Why don't they just say vitamin B three?
Zinc oxide, thiamin mono trait, that's vitamin B one, calcium panother.
I don't want all this. I don't want to eat
all these things. Pyrodoxine hydro chloride chloride, great, this is
(05:06):
a hydrochloride, some sort of thing with the skull and
crossbones on the front of the bottle, probably all right.
And folic acid.
Speaker 2 (05:12):
I'm gonna give this one two bowls.
Speaker 1 (05:16):
I'm gonna go two balls in a spoon. I don't
hate it. It's pretty decent. I like the coconut flavor,
but there's no coconut in it, so I'm confused.
Speaker 2 (05:22):
And it's also a dense cereal. Like that's the best
word I could use to describe it. It's a dense cereal.
If you eat a whole bowl of this, you're gonna
feel way down for the rest of the day and
probably right. But on a plus side, the workout your
jaw will get just chewing these things along.
Speaker 1 (05:37):
I do feel like I gotta work out now. I'm wondering.
Is already honey in here? Yeah? There is honey, Okay, milk,
corn and honey, palm oil, paprika. Everyone uses paprika extract.
There's no coconut. It's weird. You know what, if you
like coconut stuff, ye, try the cereal because it tastes
like coconut. It is actually really coconuty.
Speaker 2 (05:54):
Yeah, so not the best.
Speaker 1 (05:55):
No, that was quick. I think. I feel like we
got through the first one really fast.
Speaker 2 (05:59):
Well, I mean, there wasn't really much to say about.
Speaker 1 (06:00):
It, so let's take our time with the second one.
Speaker 2 (06:02):
All right, all right, do you have your research.
Speaker 1 (06:04):
I've compiled a list for this one.
Speaker 2 (06:06):
Oh thank you, doctor being you.
Speaker 1 (06:07):
Want to see the cereal first, let me show you
the cereal. This is the new one. Okakay, we're both
going to vomit. I'm just letting you know that ahead
of time. It's going to be so disgusting. I don't care.
I like, in my head already I'm saying I don't
want to eat this, but I'm going to eat it.
Because this one's actually a listener request as well. John
(06:27):
Mike Law on Twitter told us that we had to
try this. Oh boy, and I showed you a picture
of it, I think, and you like gagged. But hold on,
I'm gonna go into.
Speaker 2 (06:35):
The cereal sat Oh no, why do you do this
to us?
Speaker 1 (06:41):
It's from the Captain Okay, all right, and it's it's
Quaker okay, cotton candy, crist.
Speaker 2 (06:47):
Oh no, oh god.
Speaker 1 (06:51):
But it's a fun box. So look you can cut
all this stuff out on the back and have carnival fun.
And there's a strong man competition and a mystery match game.
Look at look how much fun is going on here? Yeah, okay,
gets trying to distract you from what's inside the box.
Speaker 2 (07:02):
If they're trying to take you into the closed off
cereal van to take you away here, I've got games
and cotton candy.
Speaker 1 (07:09):
Now I have to tell you and you will be
shocked at this. I don't know if this is true,
but I think cap'n Crunch has had the most varieties
of any cereal ever, with more than forty five different
varieties of Captain Crunch over its lifetime. Could you believe that? No,
let me read you this.
Speaker 2 (07:28):
List all forty five Yes, I have to.
Speaker 1 (07:30):
I'll read it fast. And this is all courtesy of
mister breakfast dot com. I love him, love him. Every
cereal that's ever existed, He's got it on there and
I love it.
Speaker 2 (07:38):
Wait, you're really gonna read all forty five years?
Speaker 1 (07:40):
I have to because it's remarkable, hil. So, of course,
there's original cap'n Crunch in this cotton candy Crunch that
we just talked about, in addition Beach Bash Crunch, Blueberry
Pancake Crunch, Choco Donuts Crunch, Christmas Crunch, Galactic Crunch, Halloween Crunch,
Home Run Crunch, Neutron berry Crunch, orange cream pop crunch
that's probably one of your favorites, right, disgusting, Polar Crunch,
(08:03):
Red White and Blue Crunch, Soccer Crunch, Vanilla Crunch, Airhead
berry Crunch, Carmel popcorn crunch, carnival Berries, Choco Crunch, Chocolate
Berry Crunch, Chocolate Crunch, Chocolate Peanut Butter Crunch, Cinnamon Crunch,
Cinnamon Roll Crunch, Crunch, Berries Crunch, Treasures, Deep Sea Crunch,
Freedom Crunch, Mystery Crunch, Mystery Volcano Crunch, Oops, All Berries,
(08:25):
Peanut Butter Crunch, Punch Crunch, Race Car Crunch, Rugrats Go,
Wild Berries Crunch, Sea Creatures, Berries Crunch, Smashed Berries Crunch,
Strawberry Shortcake Crunch, Sprinkled Doughnut Crunch, Superman Crunch, Swirled Berries Crunch,
Touchdown Crunch, Treasure Hunt Crunch, Triple Crunch, and very Berry Crunch.
That's forty five. I'm sure there's.
Speaker 2 (08:46):
More from now on. I'm just going to add crunch
to things and then you like, yeah, that's well, you
do Nberry Slavor.
Speaker 1 (08:52):
That's why we say crunch at the end of the
show because of the cap'n.
Speaker 2 (08:55):
Yeah yeah, yeah, oh well, in.
Speaker 1 (09:00):
Any event, that's that is just that's crazy to me.
I want neutron berry crunch. First of all, you'll never
see any of these ever again. I mean there's like,
I think there's three or four of them that are
currently out now. We did try the chocolatey berry Crunch.
Speaker 2 (09:12):
I went That's Go Wild Crunch, the movie from two
thousand and three.
Speaker 1 (09:17):
I went to the premiere of that movie. Did you
really what were you ten?
Speaker 2 (09:20):
I was? I was twelve, twelve or twelve, and I
remember that was the first movie they were like marketing
in smellovision.
Speaker 1 (09:27):
I remember that. Yeah, how funny. I didn't see it,
but I remember that.
Speaker 2 (09:31):
There's you didn't miss much.
Speaker 1 (09:32):
There was a great song from that movie that we
used to play a lot, which one. God, I don't
remember the Rugrats. There was a rug Yeah, there was
a Rugrats song that we played.
Speaker 2 (09:40):
All right, Oh the ting tang walla walla bing bang one.
Speaker 1 (09:42):
No, that was not a top forty song. It probably was.
Oh yeah, I didn't even open it and you could
smell it. Oh that's a lot. This is a lot.
This is so artificial.
Speaker 2 (09:52):
I'm not.
Speaker 1 (09:52):
Oh yeah, I look at that big bald letters, artificially
flavored sweetened corn and oat cereal crunch. It ties me, captain.
Speaker 2 (10:00):
No, no, the cereal gets a nook.
Speaker 1 (10:04):
How happy he is.
Speaker 2 (10:05):
It's good that he's happy.
Speaker 1 (10:06):
Look at his name tag.
Speaker 2 (10:08):
I feel like at this point the captin sold himself
to some cereal.
Speaker 1 (10:12):
Devil he really has horred himself out. Oh yeah, forty
five boxes? What a horn? Right, I even't even had
forty five boxes? What hey, kids on the capin.
Speaker 2 (10:23):
Here's some crapberry crunch.
Speaker 1 (10:25):
Oh my god, well that's next. This stuff sticks?
Speaker 2 (10:30):
Oh oh no, it's just.
Speaker 1 (10:33):
Smells like frosting, berry frosting.
Speaker 2 (10:36):
It smells like con candy. So that's a huge plus,
Like at least it smells like what it's going to
taste like. But at the same time, the thought of
putting milk on this doesn't sound good to me, Like
nobody like it's like going to like I don't know.
When I think of cotton candy, I'm thinking either getting
it from like a sports game or going to a fair.
Speaker 1 (10:56):
I have an idea. Next time you get cotton candy
on one of those cone sticks, you know, poke a
hole in the middle, put some milk into the middle,
and eat it as you drink milk. But this is
where I was going with it.
Speaker 2 (11:06):
I'm like, it never would dawn on me to do that,
And that's why I'm confused. Biff with sitting at a
sports game and was like, I want milkause that can
can't we tell you if.
Speaker 1 (11:14):
This is good. That could be a new carnival favorite.
When we go to the Iowa State Fair, we could
have cotton candy with milk.
Speaker 2 (11:21):
Well, is there such a thing as cotton candy milk?
Is that like a thing?
Speaker 1 (11:24):
I hope not.
Speaker 2 (11:25):
You have kids, they don't do things.
Speaker 1 (11:27):
Cotton candy is the most artificial flavor. It's so gross,
all right. Well, you know what, some people must like it.
Obviously they made it.
Speaker 2 (11:34):
So once the milk is added, it has a whole
new smell that doesn't smell good, you know.
Speaker 1 (11:39):
And I have to say I always tell my kids
don't say things are gross or disgusting, because obviously somebody
likes it. That's why they make it. So I just
don't care for it. Andrew, I'm not your child, and
this is gross. All right, let's see, let's take it.
Speaker 2 (11:54):
Here we go, not the worst, not good.
Speaker 1 (12:01):
It's strange. I'm gonna say that because my mouth doesn't
know what to taste, right.
Speaker 2 (12:08):
That's the best point I think it could be said
about this cereal.
Speaker 1 (12:11):
My mouth wants to taste cotton candy. I don't taste candy,
what like cotton candy does? Right?
Speaker 2 (12:17):
So true, Then you're just left with whatever a crunchberry
is with your your daughter thought a crunchberry was actual fruit.
Speaker 1 (12:24):
She did think it was fruit.
Speaker 2 (12:25):
Yes, so this is confusing to me because I'm just.
Speaker 1 (12:28):
I don't It has a very strange aftertaste, and and
oh no, beat it. There's so much sugar today. It
just it's it's my arm's tingling again.
Speaker 2 (12:41):
I think I think the cereal has some type of
a rectile dysfunction. I'll give you, it's just not good.
I give this a bowl on a spoon.
Speaker 1 (12:55):
I can't give it more than a ball. I get
to give it a bowl. That said I wouldn't eat
this cereal. I'm sorry, but I feel like you failed
on this one.
Speaker 2 (13:02):
Maybe if I were really again high, yeah, this would
be like, oh my god, I taste the can candy
because I'm not.
Speaker 1 (13:09):
I mean, there's plenty on the list that I'd love
to try. Like Vanilli crunch sounds really cool.
Speaker 2 (13:12):
No, no, oh, vanilla cereal doesn't sound appealing to me.
It's the most honest, I love vanilla ice cream. Yeah,
but again, boil it down and put it in like
a shape like you saw in the Drumstick Cereal. We
had a couple episodes ago I'm dizzy. Well again, this
is your fault. No one is telling you. Did you
(13:32):
eat the whole thing?
Speaker 1 (13:33):
Oh? No, I didn't. There's no way.
Speaker 2 (13:36):
This is too much.
Speaker 1 (13:37):
It really, I'm over it.
Speaker 2 (13:39):
You just left with a crunchberry and it's like again,
the crunchberry has no taste. No one's going into a
crunchberry cereal and being like, oh my god, the taste.
Speaker 1 (13:46):
Is so good.
Speaker 2 (13:47):
You go in for the artificial flavor. So when you
wipe away the artificial flavor and just leave cotton candy,
it's gross.
Speaker 1 (13:52):
What are you doing with your hands? I think I
might fly. I'm gonna take off. Listen, I'm sweating hot.
And here's a weird question.
Speaker 2 (14:02):
No, it's not because I'm wearing a jacket and it's
the middle of the summer and I'm wearing a jacket.
Oh here's a question. Yes, what's worse for you? The
honey o's or the cotton candy crunch? Can you check
the nutrition facts?
Speaker 1 (14:11):
I don't even know how to tell. They're both full
of sugar. For one whatever, second ingredient sugar, second ingredient sugar.
I don't know what's the worst thing in a fat
sugar serving size? Cholesterol's no clutter, the serving size and
chi one cup on honey ohs and one and a
quarter cup on cotton candy crunch. I mean, I don't
know what you want me to look at. You want
me to look at the sugar check the calories. Which
(14:33):
one's worse, Well, cotton candy crunch. No cotton candy crunch
is better.
Speaker 2 (14:36):
That's hysterical to me.
Speaker 1 (14:37):
Yeah, so I don't know. I means it's not good
for you. I know we're gonna have to do a
bonus box. I gotta clean the palate, I gotta get
it out, and I'm actually this is going to be
a somewhat healthy box. I got it from the you know,
the if you go all the way to the right
of all the crab cereal, there's like the Kashi and
all those other brands on the right. So I found
(14:58):
this one on the right, and it is a national brand.
The brand is Barbara's. I don't know if you've ever
seen it before, Barbara's.
Speaker 2 (15:06):
She's that's a cereal.
Speaker 1 (15:07):
That's a cereal. It actually you can get it all
across the country. They probably sell it actually in whole foods,
but I would never shop at Whole Foods because no,
but I'm gonna go down to the cereal sack. Puffins.
I'm sure you've seen these before. You probably just didn't
realize that Barbara made them. No, since nineteen seventy one,
Barber's been in the cereal business, you know that?
Speaker 2 (15:26):
Is she just by herself?
Speaker 1 (15:27):
I think so she's a widower. I don't know. I
have no idea. I'm sorry, Barbara the dorkest backstory. Well,
it is the pill because it's the twenty seventh episode.
Someone had to die true Barbara's husband. Alright, No, I honestly,
I don't know. Barbara. She might be dead alive. I
have no idea. Since it was founded in seventy one,
she's probably not with us anymore. But I don't know.
So they are grim They make multi grain version, which
(15:51):
is gluten free regular cereal. Did you know that? Oh,
I don't eat vegan stuff. It's vegan, it says in
the box. All right, Well, I'm just gonna pretend I
didn't see that. Puffins. I'll remind you while you're eating
a project puffin. Oh, they like to save puffins. I
like puffins. Barber's earth This is a very earthy earth friendly,
save the world, don't kill the wells, all that kind
of stuff circle which I'm generally not into. But because
(16:14):
our buddy Anthony suggested that we have some healthy cereal.
Speaker 2 (16:17):
Yeah well this was one of them.
Speaker 1 (16:19):
This is not one of the ones that he pictured.
But oh that bag opens really easy. So is that bad?
I don't know. I feel like maybe it's not sealed.
Speaker 2 (16:26):
So well, it's a healthy, earth conscious cereal. So the
bag is meant to just be.
Speaker 1 (16:32):
Because it just disintegrade, so it doesn't kill any fish.
Speaker 2 (16:34):
You're not killing any puffins with these bags today, all right,
The look they look like they should have something in
the middle.
Speaker 1 (16:42):
Here, take one, just take a puff in? Right. Oh yeah,
it looks like there should be like filling in the middle,
Like I like the smell. There should be chocolate in
the middle or marshmellow filling.
Speaker 2 (16:52):
I know this is gonna sound really weird, but like
smelling it. I picture like Barber's woodsy cabin.
Speaker 1 (16:59):
And she's like, I'm made to the cereal in her
log cabin that she built with her bare hands.
Speaker 2 (17:04):
Earthy.
Speaker 1 (17:04):
Okay, so we're not gonna get cinnamon toa's crunch here, no, okay.
Speaker 2 (17:08):
But I'm in but you know what this feels like?
Barbara made this puffin piece for me.
Speaker 1 (17:13):
Oh so she baked it for you? Oh yeah, okay,
may be dead now, but in small batches.
Speaker 2 (17:18):
Barbara made a whole stockpile of the recipe.
Speaker 1 (17:20):
All right, you ready? Well, I hope you don't have
any cotton candy on the spoon. It didn't change spoons
one two think okay.
Speaker 2 (17:31):
Ugh.
Speaker 1 (17:35):
Even though it's a brand new fresh box that's good
till twenty twenty, it tastes a good stale and somebody
just dumped like we just did the cinnamon challenge. I
can't breathe. Oh my god, I need work cotton candy cereal.
This is wrong, Barbara, who ets this? Why would anybody
(17:57):
want to be healthy? Oh?
Speaker 2 (18:00):
It just tastes like an entire cinnamon stick? Like who
shoes on this?
Speaker 1 (18:06):
This is so awful? Are they supposed to be crunchy?
Speaker 2 (18:09):
And again, going back to that earthy taste I was
talking about, it tastes like someone literally picked up a
chunk of grass and then put cinnamon on top of
it and was like, would you like this?
Speaker 1 (18:18):
An old woman named Barbara would make this. It's like
fresh baked out of the oven because it's soft, it's
not crunchy. No, bye, Barbara, I'm gonna give you a spoon.
At you get a spoon. Wait, I'm gonna try again.
Go ahead. Maybe the milk softened it up a breah.
Speaker 2 (18:33):
Yeah, yeah, maybe softer. It'll taste better.
Speaker 1 (18:37):
No, it tastes like the woods.
Speaker 2 (18:40):
Right.
Speaker 1 (18:41):
I can't believe we just ate more, Barbara, you bath there?
Oh my goodness, Oh my god. Wow, wait look at it.
Look there's a whole spoonful of cinnamon on the back.
Speaker 2 (18:59):
You shouldn't.
Speaker 1 (19:01):
I don't like this at all.
Speaker 2 (19:02):
While saving one little tree may not seem to be
a big deal, Barbara's knows it's the little things that
can add up to a bigger impact.
Speaker 1 (19:09):
Huh yeah, in my ass, that's terrible.
Speaker 2 (19:11):
Barbara's was founded by a teenager who believed that cereal
could be made with the most wholesome ingredients and just
enough sweetness to make it tasty to kids.
Speaker 1 (19:19):
Well, here's the thing. If she was a teenager in
nineteen seventy one, she's probably still alive. So let's go
find her and shove some cotton candy cap'n crunched out
of his face.
Speaker 2 (19:29):
If Barbara is saying she was a teenager when she
made this. Did she Benjamin button it? And she's actually
like a seventy year old woman in a teenager's body.
Hilarious because there's no way like someone in the seventies
or eighties, because most of these cereals that were eating
were founded in the seventies and eighties, and they're full
of sugar. Barbara must have been from the twenties. Just
had a young face and was like, kyah, I'm a teen.
Speaker 1 (19:50):
I also never saw Benjamin button.
Speaker 2 (19:51):
He ages backwards.
Speaker 1 (19:52):
Oh okay, I got so.
Speaker 2 (19:53):
He starts off like he's out of the womb.
Speaker 1 (19:56):
Wait.
Speaker 2 (19:56):
Yeah, he comes out of the womb as like an
old guy.
Speaker 1 (19:59):
Then he ate right, Okay, I have a giant chunk
of cinnamon just sitting in the back of my throat.
It's only five grams of sugar. That's why it's so awful.
Speaker 2 (20:07):
It's disgusting.
Speaker 1 (20:08):
All right, Well, here you go. This is like one
of the first cereals where sugar is not the second ingredient.
Speaker 2 (20:13):
I give this a bowl.
Speaker 1 (20:15):
Okay, not good? Oh wait a second. This is manufactured
for the Weeda Bix company. Now Weeda Bix is a
cereal that I see in the supermarket. It's on the
healthy side. I'm gonna bring that in. We're gonna try
that one because I see it all the time. It's
a product of Canada, freaking Canadians, Canadian Barbara. All right,
so a spoon for me and a bowl from you.
Speaker 2 (20:35):
But let's see there's other flavors.
Speaker 1 (20:37):
I read them already. You weren't listening, Oh you did?
Speaker 2 (20:39):
Yeah, multi green original and peanut butter.
Speaker 1 (20:41):
So that was a feil? Can I just say the
peanut butter one? I had it in my hand.
Speaker 2 (20:45):
Barbara probably threw a pound of peanut butter in there.
Speaker 1 (20:48):
I had it in my hand. Maybe we'll get that
in here one day. Just for what I was gonna say,
Brownward and giggles. I don't want to have to put
an explicit on this, so you don't know that saying no, Scott,
I don't know what it could mean. All Right, we
gotta go. Thank you for listening to Serial Killers, episode
twenty six, seat episode twenty You need to go home.
(21:08):
I got problems. It's episode twenty seven and my brain
is not functioning. Barbara almost killed us, she really did.
Almost had the twenty seven Club Legacy. That's right. See
you said it in the beginning. And these damn puffins.
Next time I see a puffet, I'm gonna kick it. No,
I won't, I really won't. Not the actual bird.
Speaker 2 (21:24):
We love the bird, just the box.
Speaker 1 (21:25):
Yeah, exactly. We should knock them all off the shelf
when we go to the supermarket, all of them.
Speaker 2 (21:29):
That's like something a viral trend that like millennial kids.
Speaker 1 (21:32):
Do, so record me. I'll do it. I'm not saying
you should, seeing those kids are tools. All right, Well,
thank you for listening to Serial Killers. This has been
episode twenty seven.
Speaker 2 (21:41):
We almost died but we didn't.
Speaker 1 (21:43):
But we're still here, so there will be a twenty eight.
God willing. Please follow us on Twitter serial Killers PC.
That is Sereal with the C. We love you, We
thank you for listening to us.
Speaker 2 (21:52):
That's Scottie Bee on Twitter and Instagram. I'm Andrew Pug
on Twitter and Instagram. Make sure you hit the subscribe
button wherever you're listening to this podcast right now. We
release new episodes every Monday and Friday. If you press subscribe,
guess what, The episodes just pop up in your podcast app.
So that's fantastic. Yeah, and if you love this show,
give us five stars, or give us any rating for
that matter, because we really like to hear your feedback.
Speaker 1 (22:14):
Just don't rate the show based on the puffin cereal
because that's just terrible. No, let's just say smush, because
this one didn't even crunch. It just smushed.
Speaker 2 (22:24):
Well, we should say crunch. And then in our funny
little after bit that we.
Speaker 1 (22:27):
Oh, I got you. Maybe Barbara will hear the end
of this podcast, I just say, damn, I need my
cereal to crunch, and she'll change the form. It's some
old woman named Barbara to be listening right now, like
they're talking about my puffin cereal. All right, we're just
going on way too long. Thank you for listening to
Serial Killers. Thank you Barbara, And until next time, crunch
(22:48):
or should you sayush
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