April 25, 2022 • 21 mins
Our guest today is none other than Straight Nate! He brought us some delicious Fall Harvest Cereal from Wegmans. Then another in the line from RX Bar and the container says “cereal”, so we’ll try some mush from Gerber!
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Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
And we're recording. Let's just hit it.
Speaker 2 (00:02):
What just started with the theme, Oh do we don't
need a little thing at the beginning?
Speaker 1 (00:05):
Okay are we recording?
Speaker 2 (00:07):
Oh?
Speaker 1 (00:07):
You you are? I know you guys do that to
e cereal makes them come please? Okay?
Speaker 2 (00:21):
Oh, welcome to serial Kill. Welcome to serial Killer. Oh
you have coffee breath? Dude, Thank you, it's terrible.
Speaker 1 (00:27):
Thanks Mom and dad, stop fighting.
Speaker 2 (00:29):
Today is Monday, April twenty fifth. Welcome to Serial Killers.
I'm Scotty B.
Speaker 1 (00:32):
And I'm Andrew. Do I introduce me?
Speaker 2 (00:35):
Yeah, go right ahead.
Speaker 1 (00:35):
Nate. Hey, I'm Nate. Hi, Nate.
Speaker 2 (00:37):
Welcome. He Nate is with us today because he supplied
a cereal today. And you know, when you supply a cereal,
maybe you can be on with us.
Speaker 1 (00:45):
No, I'm so honored to be here. And all I
had to do is bring a cereal. Wow is that easy?
Speaker 2 (00:50):
You have been raving about this cereal for quite some time.
It's fall, it looks yeah, that's right. Wait is it
as old as fall?
Speaker 1 (00:56):
No, they just have it. I don't know why they
call it fall harvest in spring, but it is. It's
got the taste scent of fall, and it uh you
know if you if you take a bite, you just
imagine yourself in an apple orchard picking, maybe carving a pumpkin.
Is that what's going to happen. Yeah, you're gonna want
to carve a pumpkin as soon as you take a bike.
Speaker 2 (01:14):
Well, it's from Wegmans the mostly northeast, Yes.
Speaker 1 (01:18):
Based out the Marketching Buffalo, Rochester. If I'm not mistaken
that area and uh the best grocery store in the universe.
Speaker 2 (01:27):
I wouldn't go that far.
Speaker 1 (01:28):
I would go then did they have the train? That
they do have the train? I know? Wow, Andrew, I
know if you guys have never been to a Wegmans,
please make it a goal. Canceled Disney World.
Speaker 2 (01:40):
No, Stu Leonard does the Disney World of supermarkets. I
will agree with you there that gives that's what he says.
Anywaymans are run for his money. Hey, we need to
shake this, Andrew.
Speaker 1 (01:50):
Okay, hold on the sun.
Speaker 2 (01:57):
Oh I could feel the bag is small?
Speaker 3 (02:02):
Okay have you ever seen a forty five year old
man shake a box like that?
Speaker 1 (02:06):
I just did.
Speaker 2 (02:07):
I'm not forty five, Andrew.
Speaker 1 (02:09):
You're forty five six.
Speaker 2 (02:11):
Look, there's not a lot of cereal in here. Oh wow,
that's okay because you know it's weight not volume.
Speaker 1 (02:17):
Yeah, and I think I did buy that box for
you guys like a month ago, didn't I? Yeah, I'm sure.
Is that a thing?
Speaker 2 (02:24):
And you guys talk about settles. So this is whole
oat clusters, multi grain flakes, dried cranberries, pumpkin seeds, and apples.
Speaker 3 (02:32):
I love the cranberry. That's a nice little Twell, you guys,
you smell have to pour first.
Speaker 2 (02:37):
I don't want you sticking your nose. And the bag
is where it's at.
Speaker 1 (02:40):
It there's one smell it. I'm thank you for spilling
on the tape. I mean, you know what. The bag
ratio box is terrible. This sounds really good. Stupid. What
are you doing?
Speaker 2 (02:52):
I'm not doing it? Are you like a bird as
a bird feeder? The bag is so small that when
you pour it it's just brow stuff.
Speaker 1 (02:59):
That I think it's technique. I don't don't. I don't
think it was the bag. But listen, look at all
this mess.
Speaker 2 (03:06):
Today. We're using organic valley laptose free one percent milk
so you won't go poopies. I don't have that problem.
So you guys have that problem. No, I thought you did.
He drinks dan Yell, that's right.
Speaker 1 (03:18):
I drink straight cream. Come on, man, yeah, you would
drink the whole milk.
Speaker 2 (03:22):
And you know I got this container for free, just
saying why because I went to their website and I
signed up for their newsletter and it was buy one,
get one free.
Speaker 1 (03:30):
So there you go. Milk brands have newsletters.
Speaker 2 (03:33):
Yeah what do they call it? Weren't we supposed to
have write a newsletter?
Speaker 3 (03:37):
Yeah, we have a newsletter. See I don't send anything. Okay,
So how does this work if I brought the cereal in?
Speaker 1 (03:42):
Am I biased? I'm not allowed to give my rating?
Speaker 2 (03:44):
Yeah you are, yes, you are? Okay, Well, I bring
the cereal in every show. But I'm a fan. I've
said I'm a fan.
Speaker 3 (03:50):
Yeah, so you okay, But now it's an official rating.
Speaker 1 (03:53):
Here we go.
Speaker 2 (03:56):
Mmm mm hmmm. I don't take out your filling and
our tooth got cranberry. We'll rip your frillings out the
cranberry well to avoid the cranberry.
Speaker 1 (04:08):
Mm hmm.
Speaker 2 (04:08):
It's really good, I'm am. You gotta get a pumpkin
seed in it, and the good thing is it doesn't
have that fake bs pumpkin flavor.
Speaker 3 (04:19):
Is delicious, I told you. And the free dried fruit
it's free. What the apple slices are dehydrated?
Speaker 1 (04:29):
That one, m this is great.
Speaker 2 (04:32):
I'm gonna give this one four bowls in a spoon. No,
I am really mm hmmm.
Speaker 1 (04:39):
I brought in a winner.
Speaker 2 (04:40):
Yeah, wow, guys, I'm honored.
Speaker 1 (04:43):
I feel like I've learned enough from you that I
know a good cereal when I taste it. I'm gonna
go with the five bowls.
Speaker 2 (04:49):
Sorry, all right, I mean the second gub, the second
ingredient of sugar. So how bad could it be?
Speaker 1 (04:54):
Oh? Yeah, I mean come on, that's why it's good. Right.
Speaker 2 (04:57):
Well, it's funny though, because they make things a you're healthy,
but they're so loaded with sugar. I mean for the
most part, all breakfast cereal is yeah, sure, but it
was really good. Use apples so good.
Speaker 1 (05:11):
I gotta write it down.
Speaker 3 (05:12):
Andrew, are you unprepared again? I dropped it?
Speaker 1 (05:21):
Is it normal? I mean, is your normally? This? It is?
Chaotity is all right?
Speaker 3 (05:25):
So if breaking passed five, it would be even better
he passed. If he passed by the studio.
Speaker 2 (05:32):
Oh okay, God, God scared there.
Speaker 1 (05:35):
I think we would have like a bigger notification if
he passed.
Speaker 2 (05:40):
Yeah, you wouldn't be finding out about it on this podcast. Oh,
by the way, can we thank Brooke and des Moines.
Brooke sent us first of all, ten dollars milk money,
so that's spectacular. And then he sent us these cool
cards because you know, I used to live in Cedar Rapids.
Mm hmm uh huh, so Cedar Rapids, wake up and
smell the crunch berries because that's where Quaker is. We
would drive by there on Thursdays with Crunchbury Thursday and
(06:02):
a dog, Blazer would.
Speaker 1 (06:03):
Lick the air. Yeah.
Speaker 2 (06:04):
Yeah, Blazer's dead. And that's also right where my car
got hit by a train gate and the train conductor
laughed at me. I mean I would laugh at you too,
but just for other reasons.
Speaker 1 (06:12):
No, he was being a jerk. You tell the story.
I don't know the story.
Speaker 2 (06:16):
Well, it's just he lived in so he lived in Iowa,
the story for nine months.
Speaker 1 (06:21):
I know that he makes it seem like ten there.
Speaker 3 (06:24):
It changes, it always changes, and he always brings it
up at least once an episode.
Speaker 1 (06:28):
He's lived in Iowa.
Speaker 2 (06:29):
It was June to May, so that's ten months, right,
ten months June, July, July. It was it was ten
months anyway, May eleven. Maybe it was eleven right June
to May, June, July, August, September, October, November, December, January, February, March, April,
May eleven.
Speaker 1 (06:46):
Were you there the entire month? Because if you just
if you left on May first, I wouldn't count that.
Speaker 3 (06:50):
Y'all shut up anyway, So you know, see, he picked
up the slang too, y'all shut up.
Speaker 1 (06:54):
I lived in Cedar Rapids.
Speaker 2 (06:55):
They say, y'all there, y'all is south, They say, y'all
not really people do eh.
Speaker 1 (07:02):
Oh, I'm sorry. You picked up a lot in you're
eleven months anyway, real quick.
Speaker 2 (07:05):
So there was train tracks right outside of Quaker because
they would bring in all the flower and stuff by
train car and corn syrup and whatnot. And you know
when the gate goes down, Yeah, when it comes up,
you're like, all right. So I started going as it
was coming up, and then it went right back down
and smashed the hood of my car. Oh my god, Yeah,
the same thing happened to me. Yeah, And the guy
on the train, the guy was hanging on to the
(07:25):
train like he was on the front you know, like
how the garbage guys would hang on the back of
the truck. He was hanging on to the front of
the train and he went as he went by, and
it was like, dude, and it it dented the whole
roof of the hood of my car.
Speaker 1 (07:37):
What kind of car was It was a Chevy Blazer.
Speaker 2 (07:40):
Ah okay, yes, my dog's name was also Blazer. Shut
up andrew full circle.
Speaker 1 (07:44):
So I was driving a super Bolt into the parking
garage in my radio station in Los Angeles, and at
that time in the morning, they had this big gate
that would come down and block any vehicles, but it
also had the arms at the little individual you know, drive,
so that huge gate would raise and then you would
just drive through the armed thing because they were just
(08:06):
up all night. Well, as I was driving through, something
triggered and it came down, smashed my windshield. Oh my god,
caught on the on my side view mirror. Rip the
arm off and I dry and I watched the video later.
I'm like, this is hilarious. It would be hilarious me,
(08:26):
but I mean shattered the windshield. I've scared the crap
out of me. I know, you square not on this,
No we don't, Yes, we do.
Speaker 2 (08:34):
You can curry my dreams. My dream has always been
to like do seventy miles an hour through one of
those things like in the movies.
Speaker 3 (08:39):
You it would like you would probably die, Yeah, the
car would probably like flip or something.
Speaker 1 (08:43):
So just the arm just smash right through its wooden.
All of them are wooden. The one I hit was metal.
Speaker 3 (08:49):
Really yeah, this comes from the same person who's gonna
drive through it seventy miles per hour, who, if you
mix cereals, has a panic attack.
Speaker 2 (08:56):
Shut up, Andrew. Let's move on to number two.
Speaker 1 (08:59):
Oh Cereal?
Speaker 2 (09:00):
Ye three here, all right, let's shake it again. Andrew,
shut it off.
Speaker 3 (09:09):
Sh I'm also really happy that I had cereal because
now I don't have coffee breath.
Speaker 1 (09:13):
That's bad. I was worried to talk.
Speaker 2 (09:15):
That's bad anyway, Nate, you're aware of the RX bars.
They're like protein bars. So they do have a new
line of Cereal. This one's been out for a little bit,
but it's still brand new.
Speaker 1 (09:24):
What I'll be honest, the box doesn't get me that excited.
It's not gonna jazz.
Speaker 2 (09:28):
Well, just like on the bars, it says what's in it?
So this one is brown rice, almonds, pumpkin seeds, touch
of honey, and no bs.
Speaker 1 (09:34):
What does b S stand for? In eight bowl? Say it? Crap?
Say it?
Speaker 2 (09:39):
Why do you want to do that?
Speaker 1 (09:40):
Why do you want to do that? Because now we're
gonna add a sweet explicitness.
Speaker 2 (09:44):
No, I don't panic, I don't panic.
Speaker 1 (09:47):
Let me just open this back delicately. You're so mean
to me, I mean to you. Okay, you know that's
not milk in the box, right, No, it's glue. It's glue. Disgusting. Yeah,
see the flakes look chocolatey.
Speaker 3 (10:01):
You were just playing fast and loose with the cereal
and someone's got to.
Speaker 2 (10:04):
Clean it Uproaches in here, there definitely are. No, they
don't climb this high. Apparently they do, because I've seen
them in the back office. So some of the varieties
of Orex cereal, we've tried a couple before, and they're already,
like I believe, being discontinued. So some of these are
not being stalked anymore. This one I still see in
the store.
Speaker 1 (10:22):
I gotta see. It smells fins, smells like donuts, really
smell it smells like donuts too. Here, let me give
you some milk. Now you should have smelled it before.
Now you're gonna smell Oh it does smells like donuts.
Speaker 2 (10:35):
So this has brown rice, almonds, pumpkin seeds, touch of honey.
Remember the time, And I read that like two seconds ago.
Speaker 3 (10:41):
Well yeah, but when you say things you like, mutter
it to yourself and I couldn't hear.
Speaker 1 (10:48):
See. These are some substantial flakes in here. They are big,
there's a lot. They look chocolate, but they're not. I
need more milk.
Speaker 2 (10:54):
Here we go, all right, hmm interesting mm hmmmm, not
really good. Oh okay, cut like canker, So I hate
when that happens.
Speaker 1 (11:13):
Can you pop a canker?
Speaker 2 (11:14):
Say it's disgusting. Stop this has stevia in it.
Speaker 1 (11:18):
No, I don't think it does. There's something going on.
Are you good? Oh? That was.
Speaker 2 (11:25):
Brown rice, almonds, pumpkin seeds, whole grain sorghum, coconut sugar,
peat protein, honey, salt, natural flavors, rosemary extract.
Speaker 1 (11:34):
It's it's not doing it for me. That's all right.
Speaker 2 (11:36):
I'll give it three bowls. It's it's it's it's just
okay Jesus.
Speaker 1 (11:43):
And it's gonna give it three bowls in a spoon nate.
It tastes like cardboard that they covered with sugar.
Speaker 2 (11:50):
Yeah, I'm gonna.
Speaker 1 (11:51):
Give it two. That's what I was gonna I knew that. Wow,
it's like you guys are so insane. Date and I
are on the same way like wavelength. Wow. Always and
I are very much alike.
Speaker 2 (12:04):
I don't think so at all. But that's nice, really,
not at all.
Speaker 1 (12:07):
Why are we not alike?
Speaker 2 (12:08):
We're alike in different ways, if that makes sense.
Speaker 1 (12:10):
Yeah, right, I mean it very alike. I guess in
the way we look at the world.
Speaker 2 (12:16):
Yeah, yeah, like we think the same people are idiots.
Speaker 1 (12:19):
Yeah, that's a great test of if you get along
with someone if you think the same people are idiots.
Andrew doesn't because he's a millennial.
Speaker 2 (12:26):
That's you know, so is he? No he's not, Yes
he is. He's like a cusper.
Speaker 1 (12:30):
No, I'm the Oregon Trail generation. I'm right in between.
But I'm not a millennial cusper. That is not a thing.
Not a tooth. You're on a cusp. All right, it's
a cuss bid I know now this next one. You
two could not be further not alike.
Speaker 2 (12:46):
That's not true.
Speaker 1 (12:47):
You and I are not alike. At all.
Speaker 2 (12:49):
This next one, by the way, the way.
Speaker 1 (12:51):
Nate is, Nate's traveled so many places.
Speaker 2 (12:54):
You like, go to Jersey City and you're like, crime,
what are you talking?
Speaker 1 (12:58):
I got a kick?
Speaker 2 (12:59):
Go to Pennsylvania's scared what? I love Pennsylvania? What is
the matter with you? You say these things that never occurred.
Speaker 3 (13:06):
Well, you never travel, and when you do, it's very
much like what are you talking about? You can travel
because you're floozy and you have a coffee machine and
that's all you care about. I can't travel anymore.
Speaker 1 (13:19):
Are you want drugs?
Speaker 2 (13:21):
And see that's always go too too. I do I travel.
I've been many more places than you. I'm sure you
actually have. You've been to Iceland, You've been to twice twice?
Speaker 1 (13:29):
Yeah, did you go to Australia.
Speaker 2 (13:31):
I've been to Australia. I've been to Greece. I've been
to Mexico seventeen thousand times. Screw you.
Speaker 3 (13:35):
So going back to a resort in Mexico is your
version of It's fine, let's just keep.
Speaker 2 (13:39):
That's traveling, you idiot. What if I don't climb the
Mayan Ruins, I wouldn't travel, You will see, you would
never climb the Mayan Ruins.
Speaker 3 (13:45):
I did, Actually, I actually did. I have picked back
when you were adventurous.
Speaker 2 (13:49):
What are you talking about?
Speaker 1 (13:51):
It's much harder now with kids.
Speaker 2 (13:53):
You're such a jerk.
Speaker 1 (13:54):
So you can't climb Mayan Ruins because you have kids.
Now I can, but the vacations don't line up. Okay.
Speaker 3 (13:59):
If you asked Cooper and Ashley, they would love to
climb the mind.
Speaker 2 (14:03):
They would not. Actually, kids don't want to do that stuff.
Speaker 1 (14:05):
That's sad. I think they would.
Speaker 2 (14:07):
Can we please move on? The milk is getting cold?
Speaker 1 (14:08):
Yeah? Please? So?
Speaker 2 (14:10):
Oh he's mad mad today? Now I saw this in
the supermarket. Okay, and.
Speaker 1 (14:17):
There could be some argument that we don't do this stuff. Okay, wait,
can I just pause? Do you check your blood pressure
halfway through this show? Because you're getting very act.
Speaker 2 (14:25):
It's funny because Amy said we need to order this
blood pressure monitor for the house.
Speaker 1 (14:29):
I think you would break.
Speaker 2 (14:30):
It, right, Yeah, Andrew makes me nuts, and you compound
it because I.
Speaker 1 (14:33):
Feel like easily triggered. It's wonderful you team up, I think.
I mean, he literally didn't even say a word anything.
You're doing this your self. He does, but don't.
Speaker 2 (14:42):
Worry you guys are exactly the same.
Speaker 1 (14:45):
So I thought, all right.
Speaker 2 (14:49):
So I saw it in the store and I.
Speaker 1 (14:53):
I'm not no, no, no, no, wait no, is this
when somebody was lighting on fire and whatever? Build Listen,
I'm sweating.
Speaker 2 (15:01):
It's so hot in here.
Speaker 1 (15:03):
It is.
Speaker 2 (15:04):
It keeps going up. No, it's not. It's set to
sixty eight, but it's at seventy one. Won't come on,
you keep getting aggravated.
Speaker 1 (15:11):
Listen, calm it down.
Speaker 3 (15:13):
So this I love what he says for us to
calm down. Meanwhile, he just had a whole little conniption
over here.
Speaker 2 (15:19):
I do travel a bitch to way more places than you.
So I was shopping last week, okay, and I saw this,
and I know we normally wouldn't do something like this,
but it actually said cereal on the container. I don't
think it's cereal, but it says it's serious.
Speaker 1 (15:35):
I'm not comfortable with it.
Speaker 2 (15:37):
No, it's not, it's not. It's well, what is this cup? Well,
this is gerber Okay, we're having baby food. Look, it's
probiotic rice, apple banata, cereal.
Speaker 1 (15:49):
It's cereal.
Speaker 2 (15:50):
This stuff, right, So it says that you need to
use breast milk, and I don't have any of that,
so I just heat it up a little bit of
regular milk.
Speaker 1 (15:59):
Okay, I mean, my dad explains what that cup is. Okay,
what I mean it's kind of like cream of wheat. Okay, yeah,
this is something very familiar to my.
Speaker 2 (16:09):
I don't have breast milk, and I don't have formula.
So here's some regular that I just took and just
got out of the microwave.
Speaker 1 (16:16):
Stir it up. Then so excited.
Speaker 2 (16:19):
You know what we should test for babies too. Babies
can't say you know, that's gross.
Speaker 1 (16:23):
Oh my god, it's smells. We need a little I
need a little more in there. It's a little too
water for my kids. Oh it can't be this running
there you go. I don't like the smell.
Speaker 2 (16:32):
I can't believe babies eat this.
Speaker 1 (16:33):
I don't like the smell. I really don't. I don't wait.
Look at mine.
Speaker 2 (16:37):
Now, here's some more milk.
Speaker 1 (16:42):
When it's a very fine line. Oh too much, you're good.
Speaker 2 (16:45):
It thickens, It thickens, how it works.
Speaker 1 (16:50):
Don't worry. Your grandpa over here will.
Speaker 2 (16:52):
Tell us excellently popped an enormous Okay, there's no need
for this.
Speaker 1 (16:59):
This looks inappropate it. It's actually I think I've got
the right consistent.
Speaker 2 (17:04):
I'm actually nauseated just looking at it. And then the
smell waffs up your nostrils. Oh, they're looking for a
new Gerber baby.
Speaker 1 (17:11):
By the way, you know what this smells like? Hungry
Jack yukon gold potatoes, the dry the freeze dried potato.
Those are free Sure. I was gonna say it smells
like tomatoes.
Speaker 2 (17:20):
Are you ready? Okay, here we go, nat already diving in.
Speaker 1 (17:24):
It's good. It's how I remember it.
Speaker 2 (17:28):
It smells a lot worse than it actually tastes. It's
not bad.
Speaker 3 (17:32):
You gotta put a little sugar in it. It's there,
a little brown and sugar in. It's present.
Speaker 2 (17:39):
I think the consistency is messing it up for me.
It's like oatmeal, but not oatmeal. It's like cream of wheat.
But I'm having consistency issues. The taste is okay.
Speaker 3 (17:49):
Yeah, I would say, like I really was judging the
book by its cover, and it's bad.
Speaker 2 (17:55):
It's not bad.
Speaker 1 (17:55):
It's not it's not great, Yeah, terrible.
Speaker 3 (17:59):
I'm gonna give this one three bowls there it is
actually yeah, I'm gonna give.
Speaker 1 (18:05):
It two I'm gonna go three bowls in a spoon. Okay,
I'm kind of enjoying it.
Speaker 2 (18:10):
I see myself and my daughter Cooper. We we must
have consistency issues. So when things like I don't like
this consistency, it's making me kind of nauseous because I
don't think about other things.
Speaker 3 (18:22):
I think, if you're eating this, you need more. That
means you're a sitter. That means you can sit up.
If you can eat this food, you're moving on barely.
Speaker 1 (18:30):
You need a little more powder your consistency. I can't.
Speaker 2 (18:32):
I can't do it anymore.
Speaker 1 (18:34):
Look at that. Look at that.
Speaker 3 (18:35):
Oh yeah, that's keep package away from children eat all
of this.
Speaker 2 (18:41):
No, they don't want.
Speaker 1 (18:41):
Yeah, it is weird though it smells way worse than
my taste.
Speaker 2 (18:45):
Yeah, and I think that's the banana you're smelling.
Speaker 3 (18:47):
But I feel like if I had a kid and
I had to feed this to them every day, I'd
probably be like nauseated by this.
Speaker 2 (18:53):
But why do they call it cereal? It's more like porridge.
It's like, yeah, it's omeal porridge.
Speaker 1 (18:57):
So as kids, we would eat this and and I
didn't know there was actual real oat oat meal until
I was like in my twenties, I thought this was oatmeal,
So they buy this, I would buy that. No, I
remember buying baby oatmeal into my early twenties. And you
didn't have the Quaker packets. I didn't know what those were,
how to make them.
Speaker 2 (19:17):
Wow, I have a grits.
Speaker 1 (19:18):
Do you have grits? Where you came from, we didn't
have grits.
Speaker 2 (19:20):
See, I have grits every time I go to waffle
House because that's really the only place you can get them.
The True South film that's in Pennsylvania where I'm afraid
to go. Andrew, Well, yeah, I mean it's too it's
too much for you. It's not old bed page. I
don't even know what that means. Like what I don't understand.
You're such an idiot, Like I can't travel outside my
(19:41):
comfort zone. Like that doesn't mean anything. I trave I
love to travel. I do road trips. I love road trips.
Speaker 1 (19:46):
Yeah, you drove to the New Mexico.
Speaker 2 (19:48):
That's right by myself.
Speaker 1 (19:49):
Andrew.
Speaker 2 (19:49):
Oh, I'm so scared. What does the matter with you?
You're such an idiot, you really are. I don't understand.
I love traveling, I love driving, I love the open road.
I love the country, love stopping at new random places.
You're such a dope. Notice how I didn't say anything
for the past full minutes, but you like it. You
just try to start me up like you wind it up,
(20:11):
and then you just sit back and watch me.
Speaker 1 (20:14):
Right. It isn't that. Part of his job though, is
to get you right. I mean, you're look at how
ready is compared to everybody.
Speaker 2 (20:20):
Else because it's so hot and huge.
Speaker 1 (20:22):
I think that's your blood jacket. It's hot. I'm gonna
look up high blood pressure and see if warmth is
one of the symptoms.
Speaker 2 (20:28):
Anyway, you want to stick around for bull chat, We're
gonna record that next sure. Oh cool, all right, so
then let's get out of Oh we didn't take a break,
damn it, damn it, no money today.
Speaker 1 (20:37):
Okay, Yeah, we'll take a quick break and we're bad.
Speaker 2 (20:44):
Wow. Yeah that was a quick BRANDI yeah, anyway, all.
Speaker 1 (20:48):
Right, thanks for listening. Everybody. Wait, is that gonna work? Churching?
Speaker 2 (20:52):
Yes, we just made twenty cents d awesome, We're gonna
cut you in. Give me my how do you put
twenty cents into three six and change?
Speaker 1 (21:01):
Yeah?
Speaker 2 (21:01):
All right, well, thank you so much for listening. Stay
tuned for a bowl chat on Wednesday. It will not
have Nate and it Nate was on last week actually,
so what I'm confused?
Speaker 3 (21:13):
Just don't even This is something else that'll get him
started and make good food.
Speaker 2 (21:16):
Yeah, all right, So thanks for listening. Until we see
you next week with another all new serial Killers. And
what are we doing next week?
Speaker 3 (21:23):
Oh?
Speaker 2 (21:23):
Next week we're finally going to have our listener friend
on and we're gonna review the Reese's Cluster thing that's
been sitting back here for months. Awesome, so cool, Until
we see you next time. Say crunch, guys, Cora, crunch
all right, time to move on. You're such an idiot.
Speaker 1 (21:40):
Oh yeah, the face can flush your turn red and
you can feel warm, see with high blood pressure, all right,
And we're recording. Let's just hit it.
Speaker 2 (00:02):
What just started with the theme, Oh do we don't
need a little thing at the beginning?
Speaker 1 (00:05):
Okay are we recording?
Speaker 2 (00:07):
Oh?
Speaker 1 (00:07):
You you are? I know you guys do that to
e cereal makes them come please? Okay?
Speaker 2 (00:21):
Oh, welcome to serial Kill. Welcome to serial Killer. Oh
you have coffee breath? Dude, Thank you, it's terrible.
Speaker 1 (00:27):
Thanks Mom and dad, stop fighting.
Speaker 2 (00:29):
Today is Monday, April twenty fifth. Welcome to Serial Killers.
I'm Scotty B.
Speaker 1 (00:32):
And I'm Andrew. Do I introduce me?
Speaker 2 (00:35):
Yeah, go right ahead.
Speaker 1 (00:35):
Nate. Hey, I'm Nate. Hi, Nate.
Speaker 2 (00:37):
Welcome. He Nate is with us today because he supplied
a cereal today. And you know, when you supply a cereal,
maybe you can be on with us.
Speaker 1 (00:45):
No, I'm so honored to be here. And all I
had to do is bring a cereal. Wow is that easy?
Speaker 2 (00:50):
You have been raving about this cereal for quite some time.
It's fall, it looks yeah, that's right. Wait is it
as old as fall?
Speaker 1 (00:56):
No, they just have it. I don't know why they
call it fall harvest in spring, but it is. It's
got the taste scent of fall, and it uh you
know if you if you take a bite, you just
imagine yourself in an apple orchard picking, maybe carving a pumpkin.
Is that what's going to happen. Yeah, you're gonna want
to carve a pumpkin as soon as you take a bike.
Speaker 2 (01:14):
Well, it's from Wegmans the mostly northeast, Yes.
Speaker 1 (01:18):
Based out the Marketching Buffalo, Rochester. If I'm not mistaken
that area and uh the best grocery store in the universe.
Speaker 2 (01:27):
I wouldn't go that far.
Speaker 1 (01:28):
I would go then did they have the train? That
they do have the train? I know? Wow, Andrew, I
know if you guys have never been to a Wegmans,
please make it a goal. Canceled Disney World.
Speaker 2 (01:40):
No, Stu Leonard does the Disney World of supermarkets. I
will agree with you there that gives that's what he says.
Anywaymans are run for his money. Hey, we need to
shake this, Andrew.
Speaker 1 (01:50):
Okay, hold on the sun.
Speaker 2 (01:57):
Oh I could feel the bag is small?
Speaker 3 (02:02):
Okay have you ever seen a forty five year old
man shake a box like that?
Speaker 1 (02:06):
I just did.
Speaker 2 (02:07):
I'm not forty five, Andrew.
Speaker 1 (02:09):
You're forty five six.
Speaker 2 (02:11):
Look, there's not a lot of cereal in here. Oh wow,
that's okay because you know it's weight not volume.
Speaker 1 (02:17):
Yeah, and I think I did buy that box for
you guys like a month ago, didn't I? Yeah, I'm sure.
Is that a thing?
Speaker 2 (02:24):
And you guys talk about settles. So this is whole
oat clusters, multi grain flakes, dried cranberries, pumpkin seeds, and apples.
Speaker 3 (02:32):
I love the cranberry. That's a nice little Twell, you guys,
you smell have to pour first.
Speaker 2 (02:37):
I don't want you sticking your nose. And the bag
is where it's at.
Speaker 1 (02:40):
It there's one smell it. I'm thank you for spilling
on the tape. I mean, you know what. The bag
ratio box is terrible. This sounds really good. Stupid. What
are you doing?
Speaker 2 (02:52):
I'm not doing it? Are you like a bird as
a bird feeder? The bag is so small that when
you pour it it's just brow stuff.
Speaker 1 (02:59):
That I think it's technique. I don't don't. I don't
think it was the bag. But listen, look at all
this mess.
Speaker 2 (03:06):
Today. We're using organic valley laptose free one percent milk
so you won't go poopies. I don't have that problem.
So you guys have that problem. No, I thought you did.
He drinks dan Yell, that's right.
Speaker 1 (03:18):
I drink straight cream. Come on, man, yeah, you would
drink the whole milk.
Speaker 2 (03:22):
And you know I got this container for free, just
saying why because I went to their website and I
signed up for their newsletter and it was buy one,
get one free.
Speaker 1 (03:30):
So there you go. Milk brands have newsletters.
Speaker 2 (03:33):
Yeah what do they call it? Weren't we supposed to
have write a newsletter?
Speaker 3 (03:37):
Yeah, we have a newsletter. See I don't send anything. Okay,
So how does this work if I brought the cereal in?
Speaker 1 (03:42):
Am I biased? I'm not allowed to give my rating?
Speaker 2 (03:44):
Yeah you are, yes, you are? Okay, Well, I bring
the cereal in every show. But I'm a fan. I've
said I'm a fan.
Speaker 3 (03:50):
Yeah, so you okay, But now it's an official rating.
Speaker 1 (03:53):
Here we go.
Speaker 2 (03:56):
Mmm mm hmmm. I don't take out your filling and
our tooth got cranberry. We'll rip your frillings out the
cranberry well to avoid the cranberry.
Speaker 1 (04:08):
Mm hmm.
Speaker 2 (04:08):
It's really good, I'm am. You gotta get a pumpkin
seed in it, and the good thing is it doesn't
have that fake bs pumpkin flavor.
Speaker 3 (04:19):
Is delicious, I told you. And the free dried fruit
it's free. What the apple slices are dehydrated?
Speaker 1 (04:29):
That one, m this is great.
Speaker 2 (04:32):
I'm gonna give this one four bowls in a spoon. No,
I am really mm hmmm.
Speaker 1 (04:39):
I brought in a winner.
Speaker 2 (04:40):
Yeah, wow, guys, I'm honored.
Speaker 1 (04:43):
I feel like I've learned enough from you that I
know a good cereal when I taste it. I'm gonna
go with the five bowls.
Speaker 2 (04:49):
Sorry, all right, I mean the second gub, the second
ingredient of sugar. So how bad could it be?
Speaker 1 (04:54):
Oh? Yeah, I mean come on, that's why it's good. Right.
Speaker 2 (04:57):
Well, it's funny though, because they make things a you're healthy,
but they're so loaded with sugar. I mean for the
most part, all breakfast cereal is yeah, sure, but it
was really good. Use apples so good.
Speaker 1 (05:11):
I gotta write it down.
Speaker 3 (05:12):
Andrew, are you unprepared again? I dropped it?
Speaker 1 (05:21):
Is it normal? I mean, is your normally? This? It is?
Chaotity is all right?
Speaker 3 (05:25):
So if breaking passed five, it would be even better
he passed. If he passed by the studio.
Speaker 2 (05:32):
Oh okay, God, God scared there.
Speaker 1 (05:35):
I think we would have like a bigger notification if
he passed.
Speaker 2 (05:40):
Yeah, you wouldn't be finding out about it on this podcast. Oh,
by the way, can we thank Brooke and des Moines.
Brooke sent us first of all, ten dollars milk money,
so that's spectacular. And then he sent us these cool
cards because you know, I used to live in Cedar Rapids.
Mm hmm uh huh, so Cedar Rapids, wake up and
smell the crunch berries because that's where Quaker is. We
would drive by there on Thursdays with Crunchbury Thursday and
(06:02):
a dog, Blazer would.
Speaker 1 (06:03):
Lick the air. Yeah.
Speaker 2 (06:04):
Yeah, Blazer's dead. And that's also right where my car
got hit by a train gate and the train conductor
laughed at me. I mean I would laugh at you too,
but just for other reasons.
Speaker 1 (06:12):
No, he was being a jerk. You tell the story.
I don't know the story.
Speaker 2 (06:16):
Well, it's just he lived in so he lived in Iowa,
the story for nine months.
Speaker 1 (06:21):
I know that he makes it seem like ten there.
Speaker 3 (06:24):
It changes, it always changes, and he always brings it
up at least once an episode.
Speaker 1 (06:28):
He's lived in Iowa.
Speaker 2 (06:29):
It was June to May, so that's ten months, right,
ten months June, July, July. It was it was ten
months anyway, May eleven. Maybe it was eleven right June
to May, June, July, August, September, October, November, December, January, February, March, April,
May eleven.
Speaker 1 (06:46):
Were you there the entire month? Because if you just
if you left on May first, I wouldn't count that.
Speaker 3 (06:50):
Y'all shut up anyway, So you know, see, he picked
up the slang too, y'all shut up.
Speaker 1 (06:54):
I lived in Cedar Rapids.
Speaker 2 (06:55):
They say, y'all there, y'all is south, They say, y'all
not really people do eh.
Speaker 1 (07:02):
Oh, I'm sorry. You picked up a lot in you're
eleven months anyway, real quick.
Speaker 2 (07:05):
So there was train tracks right outside of Quaker because
they would bring in all the flower and stuff by
train car and corn syrup and whatnot. And you know
when the gate goes down, Yeah, when it comes up,
you're like, all right. So I started going as it
was coming up, and then it went right back down
and smashed the hood of my car. Oh my god, Yeah,
the same thing happened to me. Yeah, And the guy
on the train, the guy was hanging on to the
(07:25):
train like he was on the front you know, like
how the garbage guys would hang on the back of
the truck. He was hanging on to the front of
the train and he went as he went by, and
it was like, dude, and it it dented the whole
roof of the hood of my car.
Speaker 1 (07:37):
What kind of car was It was a Chevy Blazer.
Speaker 2 (07:40):
Ah okay, yes, my dog's name was also Blazer. Shut
up andrew full circle.
Speaker 1 (07:44):
So I was driving a super Bolt into the parking
garage in my radio station in Los Angeles, and at
that time in the morning, they had this big gate
that would come down and block any vehicles, but it
also had the arms at the little individual you know, drive,
so that huge gate would raise and then you would
just drive through the armed thing because they were just
(08:06):
up all night. Well, as I was driving through, something
triggered and it came down, smashed my windshield. Oh my god,
caught on the on my side view mirror. Rip the
arm off and I dry and I watched the video later.
I'm like, this is hilarious. It would be hilarious me,
(08:26):
but I mean shattered the windshield. I've scared the crap
out of me. I know, you square not on this,
No we don't, Yes, we do.
Speaker 2 (08:34):
You can curry my dreams. My dream has always been
to like do seventy miles an hour through one of
those things like in the movies.
Speaker 3 (08:39):
You it would like you would probably die, Yeah, the
car would probably like flip or something.
Speaker 1 (08:43):
So just the arm just smash right through its wooden.
All of them are wooden. The one I hit was metal.
Speaker 3 (08:49):
Really yeah, this comes from the same person who's gonna
drive through it seventy miles per hour, who, if you
mix cereals, has a panic attack.
Speaker 2 (08:56):
Shut up, Andrew. Let's move on to number two.
Speaker 1 (08:59):
Oh Cereal?
Speaker 2 (09:00):
Ye three here, all right, let's shake it again. Andrew,
shut it off.
Speaker 3 (09:09):
Sh I'm also really happy that I had cereal because
now I don't have coffee breath.
Speaker 1 (09:13):
That's bad. I was worried to talk.
Speaker 2 (09:15):
That's bad anyway, Nate, you're aware of the RX bars.
They're like protein bars. So they do have a new
line of Cereal. This one's been out for a little bit,
but it's still brand new.
Speaker 1 (09:24):
What I'll be honest, the box doesn't get me that excited.
It's not gonna jazz.
Speaker 2 (09:28):
Well, just like on the bars, it says what's in it?
So this one is brown rice, almonds, pumpkin seeds, touch
of honey, and no bs.
Speaker 1 (09:34):
What does b S stand for? In eight bowl? Say it? Crap?
Say it?
Speaker 2 (09:39):
Why do you want to do that?
Speaker 1 (09:40):
Why do you want to do that? Because now we're
gonna add a sweet explicitness.
Speaker 2 (09:44):
No, I don't panic, I don't panic.
Speaker 1 (09:47):
Let me just open this back delicately. You're so mean
to me, I mean to you. Okay, you know that's
not milk in the box, right, No, it's glue. It's glue. Disgusting. Yeah,
see the flakes look chocolatey.
Speaker 3 (10:01):
You were just playing fast and loose with the cereal
and someone's got to.
Speaker 2 (10:04):
Clean it Uproaches in here, there definitely are. No, they
don't climb this high. Apparently they do, because I've seen
them in the back office. So some of the varieties
of Orex cereal, we've tried a couple before, and they're already,
like I believe, being discontinued. So some of these are
not being stalked anymore. This one I still see in
the store.
Speaker 1 (10:22):
I gotta see. It smells fins, smells like donuts, really
smell it smells like donuts too. Here, let me give
you some milk. Now you should have smelled it before.
Now you're gonna smell Oh it does smells like donuts.
Speaker 2 (10:35):
So this has brown rice, almonds, pumpkin seeds, touch of honey.
Remember the time, And I read that like two seconds ago.
Speaker 3 (10:41):
Well yeah, but when you say things you like, mutter
it to yourself and I couldn't hear.
Speaker 1 (10:48):
See. These are some substantial flakes in here. They are big,
there's a lot. They look chocolate, but they're not. I
need more milk.
Speaker 2 (10:54):
Here we go, all right, hmm interesting mm hmmmm, not
really good. Oh okay, cut like canker, So I hate
when that happens.
Speaker 1 (11:13):
Can you pop a canker?
Speaker 2 (11:14):
Say it's disgusting. Stop this has stevia in it.
Speaker 1 (11:18):
No, I don't think it does. There's something going on.
Are you good? Oh? That was.
Speaker 2 (11:25):
Brown rice, almonds, pumpkin seeds, whole grain sorghum, coconut sugar,
peat protein, honey, salt, natural flavors, rosemary extract.
Speaker 1 (11:34):
It's it's not doing it for me. That's all right.
Speaker 2 (11:36):
I'll give it three bowls. It's it's it's it's just
okay Jesus.
Speaker 1 (11:43):
And it's gonna give it three bowls in a spoon nate.
It tastes like cardboard that they covered with sugar.
Speaker 2 (11:50):
Yeah, I'm gonna.
Speaker 1 (11:51):
Give it two. That's what I was gonna I knew that. Wow,
it's like you guys are so insane. Date and I
are on the same way like wavelength. Wow. Always and
I are very much alike.
Speaker 2 (12:04):
I don't think so at all. But that's nice, really,
not at all.
Speaker 1 (12:07):
Why are we not alike?
Speaker 2 (12:08):
We're alike in different ways, if that makes sense.
Speaker 1 (12:10):
Yeah, right, I mean it very alike. I guess in
the way we look at the world.
Speaker 2 (12:16):
Yeah, yeah, like we think the same people are idiots.
Speaker 1 (12:19):
Yeah, that's a great test of if you get along
with someone if you think the same people are idiots.
Andrew doesn't because he's a millennial.
Speaker 2 (12:26):
That's you know, so is he? No he's not, Yes
he is. He's like a cusper.
Speaker 1 (12:30):
No, I'm the Oregon Trail generation. I'm right in between.
But I'm not a millennial cusper. That is not a thing.
Not a tooth. You're on a cusp. All right, it's
a cuss bid I know now this next one. You
two could not be further not alike.
Speaker 2 (12:46):
That's not true.
Speaker 1 (12:47):
You and I are not alike. At all.
Speaker 2 (12:49):
This next one, by the way, the way.
Speaker 1 (12:51):
Nate is, Nate's traveled so many places.
Speaker 2 (12:54):
You like, go to Jersey City and you're like, crime,
what are you talking?
Speaker 1 (12:58):
I got a kick?
Speaker 2 (12:59):
Go to Pennsylvania's scared what? I love Pennsylvania? What is
the matter with you? You say these things that never occurred.
Speaker 3 (13:06):
Well, you never travel, and when you do, it's very
much like what are you talking about? You can travel
because you're floozy and you have a coffee machine and
that's all you care about. I can't travel anymore.
Speaker 1 (13:19):
Are you want drugs?
Speaker 2 (13:21):
And see that's always go too too. I do I travel.
I've been many more places than you. I'm sure you
actually have. You've been to Iceland, You've been to twice twice?
Speaker 1 (13:29):
Yeah, did you go to Australia.
Speaker 2 (13:31):
I've been to Australia. I've been to Greece. I've been
to Mexico seventeen thousand times. Screw you.
Speaker 3 (13:35):
So going back to a resort in Mexico is your
version of It's fine, let's just keep.
Speaker 2 (13:39):
That's traveling, you idiot. What if I don't climb the
Mayan Ruins, I wouldn't travel, You will see, you would
never climb the Mayan Ruins.
Speaker 3 (13:45):
I did, Actually, I actually did. I have picked back
when you were adventurous.
Speaker 2 (13:49):
What are you talking about?
Speaker 1 (13:51):
It's much harder now with kids.
Speaker 2 (13:53):
You're such a jerk.
Speaker 1 (13:54):
So you can't climb Mayan Ruins because you have kids.
Now I can, but the vacations don't line up. Okay.
Speaker 3 (13:59):
If you asked Cooper and Ashley, they would love to
climb the mind.
Speaker 2 (14:03):
They would not. Actually, kids don't want to do that stuff.
Speaker 1 (14:05):
That's sad. I think they would.
Speaker 2 (14:07):
Can we please move on? The milk is getting cold?
Speaker 1 (14:08):
Yeah? Please? So?
Speaker 2 (14:10):
Oh he's mad mad today? Now I saw this in
the supermarket. Okay, and.
Speaker 1 (14:17):
There could be some argument that we don't do this stuff. Okay, wait,
can I just pause? Do you check your blood pressure
halfway through this show? Because you're getting very act.
Speaker 2 (14:25):
It's funny because Amy said we need to order this
blood pressure monitor for the house.
Speaker 1 (14:29):
I think you would break.
Speaker 2 (14:30):
It, right, Yeah, Andrew makes me nuts, and you compound
it because I.
Speaker 1 (14:33):
Feel like easily triggered. It's wonderful you team up, I think.
I mean, he literally didn't even say a word anything.
You're doing this your self. He does, but don't.
Speaker 2 (14:42):
Worry you guys are exactly the same.
Speaker 1 (14:45):
So I thought, all right.
Speaker 2 (14:49):
So I saw it in the store and I.
Speaker 1 (14:53):
I'm not no, no, no, no, wait no, is this
when somebody was lighting on fire and whatever? Build Listen,
I'm sweating.
Speaker 2 (15:01):
It's so hot in here.
Speaker 1 (15:03):
It is.
Speaker 2 (15:04):
It keeps going up. No, it's not. It's set to
sixty eight, but it's at seventy one. Won't come on,
you keep getting aggravated.
Speaker 1 (15:11):
Listen, calm it down.
Speaker 3 (15:13):
So this I love what he says for us to
calm down. Meanwhile, he just had a whole little conniption
over here.
Speaker 2 (15:19):
I do travel a bitch to way more places than you.
So I was shopping last week, okay, and I saw this,
and I know we normally wouldn't do something like this,
but it actually said cereal on the container. I don't
think it's cereal, but it says it's serious.
Speaker 1 (15:35):
I'm not comfortable with it.
Speaker 2 (15:37):
No, it's not, it's not. It's well, what is this cup? Well,
this is gerber Okay, we're having baby food. Look, it's
probiotic rice, apple banata, cereal.
Speaker 1 (15:49):
It's cereal.
Speaker 2 (15:50):
This stuff, right, So it says that you need to
use breast milk, and I don't have any of that,
so I just heat it up a little bit of
regular milk.
Speaker 1 (15:59):
Okay, I mean, my dad explains what that cup is. Okay,
what I mean it's kind of like cream of wheat. Okay, yeah,
this is something very familiar to my.
Speaker 2 (16:09):
I don't have breast milk, and I don't have formula.
So here's some regular that I just took and just
got out of the microwave.
Speaker 1 (16:16):
Stir it up. Then so excited.
Speaker 2 (16:19):
You know what we should test for babies too. Babies
can't say you know, that's gross.
Speaker 1 (16:23):
Oh my god, it's smells. We need a little I
need a little more in there. It's a little too
water for my kids. Oh it can't be this running
there you go. I don't like the smell.
Speaker 2 (16:32):
I can't believe babies eat this.
Speaker 1 (16:33):
I don't like the smell. I really don't. I don't wait.
Look at mine.
Speaker 2 (16:37):
Now, here's some more milk.
Speaker 1 (16:42):
When it's a very fine line. Oh too much, you're good.
Speaker 2 (16:45):
It thickens, It thickens, how it works.
Speaker 1 (16:50):
Don't worry. Your grandpa over here will.
Speaker 2 (16:52):
Tell us excellently popped an enormous Okay, there's no need
for this.
Speaker 1 (16:59):
This looks inappropate it. It's actually I think I've got
the right consistent.
Speaker 2 (17:04):
I'm actually nauseated just looking at it. And then the
smell waffs up your nostrils. Oh, they're looking for a
new Gerber baby.
Speaker 1 (17:11):
By the way, you know what this smells like? Hungry
Jack yukon gold potatoes, the dry the freeze dried potato.
Those are free Sure. I was gonna say it smells
like tomatoes.
Speaker 2 (17:20):
Are you ready? Okay, here we go, nat already diving in.
Speaker 1 (17:24):
It's good. It's how I remember it.
Speaker 2 (17:28):
It smells a lot worse than it actually tastes. It's
not bad.
Speaker 3 (17:32):
You gotta put a little sugar in it. It's there,
a little brown and sugar in. It's present.
Speaker 2 (17:39):
I think the consistency is messing it up for me.
It's like oatmeal, but not oatmeal. It's like cream of wheat.
But I'm having consistency issues. The taste is okay.
Speaker 3 (17:49):
Yeah, I would say, like I really was judging the
book by its cover, and it's bad.
Speaker 2 (17:55):
It's not bad.
Speaker 1 (17:55):
It's not it's not great, Yeah, terrible.
Speaker 3 (17:59):
I'm gonna give this one three bowls there it is
actually yeah, I'm gonna give.
Speaker 1 (18:05):
It two I'm gonna go three bowls in a spoon. Okay,
I'm kind of enjoying it.
Speaker 2 (18:10):
I see myself and my daughter Cooper. We we must
have consistency issues. So when things like I don't like
this consistency, it's making me kind of nauseous because I
don't think about other things.
Speaker 3 (18:22):
I think, if you're eating this, you need more. That
means you're a sitter. That means you can sit up.
If you can eat this food, you're moving on barely.
Speaker 1 (18:30):
You need a little more powder your consistency. I can't.
Speaker 2 (18:32):
I can't do it anymore.
Speaker 1 (18:34):
Look at that. Look at that.
Speaker 3 (18:35):
Oh yeah, that's keep package away from children eat all
of this.
Speaker 2 (18:41):
No, they don't want.
Speaker 1 (18:41):
Yeah, it is weird though it smells way worse than
my taste.
Speaker 2 (18:45):
Yeah, and I think that's the banana you're smelling.
Speaker 3 (18:47):
But I feel like if I had a kid and
I had to feed this to them every day, I'd
probably be like nauseated by this.
Speaker 2 (18:53):
But why do they call it cereal? It's more like porridge.
It's like, yeah, it's omeal porridge.
Speaker 1 (18:57):
So as kids, we would eat this and and I
didn't know there was actual real oat oat meal until
I was like in my twenties, I thought this was oatmeal,
So they buy this, I would buy that. No, I
remember buying baby oatmeal into my early twenties. And you
didn't have the Quaker packets. I didn't know what those were,
how to make them.
Speaker 2 (19:17):
Wow, I have a grits.
Speaker 1 (19:18):
Do you have grits? Where you came from, we didn't
have grits.
Speaker 2 (19:20):
See, I have grits every time I go to waffle
House because that's really the only place you can get them.
The True South film that's in Pennsylvania where I'm afraid
to go. Andrew, Well, yeah, I mean it's too it's
too much for you. It's not old bed page. I
don't even know what that means. Like what I don't understand.
You're such an idiot, Like I can't travel outside my
(19:41):
comfort zone. Like that doesn't mean anything. I trave I
love to travel. I do road trips. I love road trips.
Speaker 1 (19:46):
Yeah, you drove to the New Mexico.
Speaker 2 (19:48):
That's right by myself.
Speaker 1 (19:49):
Andrew.
Speaker 2 (19:49):
Oh, I'm so scared. What does the matter with you?
You're such an idiot, you really are. I don't understand.
I love traveling, I love driving, I love the open road.
I love the country, love stopping at new random places.
You're such a dope. Notice how I didn't say anything
for the past full minutes, but you like it. You
just try to start me up like you wind it up,
(20:11):
and then you just sit back and watch me.
Speaker 1 (20:14):
Right. It isn't that. Part of his job though, is
to get you right. I mean, you're look at how
ready is compared to everybody.
Speaker 2 (20:20):
Else because it's so hot and huge.
Speaker 1 (20:22):
I think that's your blood jacket. It's hot. I'm gonna
look up high blood pressure and see if warmth is
one of the symptoms.
Speaker 2 (20:28):
Anyway, you want to stick around for bull chat, We're
gonna record that next sure. Oh cool, all right, so
then let's get out of Oh we didn't take a break,
damn it, damn it, no money today.
Speaker 1 (20:37):
Okay, Yeah, we'll take a quick break and we're bad.
Speaker 2 (20:44):
Wow. Yeah that was a quick BRANDI yeah, anyway, all.
Speaker 1 (20:48):
Right, thanks for listening. Everybody. Wait, is that gonna work? Churching?
Speaker 2 (20:52):
Yes, we just made twenty cents d awesome, We're gonna
cut you in. Give me my how do you put
twenty cents into three six and change?
Speaker 1 (21:01):
Yeah?
Speaker 2 (21:01):
All right, well, thank you so much for listening. Stay
tuned for a bowl chat on Wednesday. It will not
have Nate and it Nate was on last week actually,
so what I'm confused?
Speaker 3 (21:13):
Just don't even This is something else that'll get him
started and make good food.
Speaker 2 (21:16):
Yeah, all right, So thanks for listening. Until we see
you next week with another all new serial Killers. And
what are we doing next week?
Speaker 3 (21:23):
Oh?
Speaker 2 (21:23):
Next week we're finally going to have our listener friend
on and we're gonna review the Reese's Cluster thing that's
been sitting back here for months. Awesome, so cool, Until
we see you next time. Say crunch, guys, Cora, crunch
all right, time to move on. You're such an idiot.
Speaker 1 (21:40):
Oh yeah, the face can flush your turn red and
you can feel warm, see with high blood pressure, all right,
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