June 5, 2025 • 8 mins
Miley Cyrus has been out and about in the city, so we talk about all of the other celebs in NYC right now! Plus, we talk all about the new skincare fad, salmon sperm!
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Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:01):
Today's Daily Highlight from Elvis Duran in the Morning Show.
Speaker 2 (00:05):
Hey, if you're walking around Manhattan, keep an eye out
for Miley Cyrus. I do believe she's in town.
Speaker 3 (00:10):
She was on Fallin last night.
Speaker 2 (00:12):
Oh, so she's in town. Tell her We said, hi,
we want her back on the show. I think there
was a chance she was going to come up. Is
she coming anytime soon? They're working on it, Elvis. Okay, Well,
she was at the Carlisle uh, and did a surprise
performance the other night, Monday Night. Wow, and soon in
the audience asked her how how she got her skin
to look so beautiful? She is doing that big thing
(00:33):
all the celebrities are celebrities are doing salmon sperm. Yes,
oh my gosh, yeah, they're they're squirting salmon's sperm on
their faces.
Speaker 3 (00:42):
I would never do it, never.
Speaker 2 (00:43):
How do they get that from the salmon? Well, you
got to make make him dinner, you know, make him,
make him feel good about being a salmon. But you
know I do it. Well, I've used the nightingale fecal
matter before. It's like bird pooh. They made it's a
bird pooh facial. Okay, but you know you gotta get
that salmon up there. Here, hold my salmon. Somebody's gotta
(01:05):
harvest that stuff. Of course, that's that's the visual. That's
I can't wait to see that. Would you try salmon
sperm on your face?
Speaker 1 (01:13):
Yeah?
Speaker 3 (01:14):
I don't know.
Speaker 2 (01:15):
I would.
Speaker 3 (01:17):
Kim Gardashian actually injected it or something into her skin
or something like that, and her she went even furthers
like injected it into her skin or something.
Speaker 2 (01:25):
But I don't know.
Speaker 4 (01:27):
Initial reports say that it's actually beneficial.
Speaker 3 (01:31):
For Okay, how do you find out that it is?
Speaker 4 (01:34):
Like?
Speaker 3 (01:34):
Who played around with salmon sperm to find out it's beneficial?
Speaker 1 (01:37):
Right?
Speaker 2 (01:38):
Well, I'm sure some scientists said, hey, I found, I found.
I got good news and bad news. The good news
I found a great, great serum that would make your
skin nice and tight. The bad news is you gotta
whack off of salmon.
Speaker 3 (01:52):
Exactly.
Speaker 2 (01:54):
Somebody's got frisky with their pat salmon and said, wait
a second, it's turned out.
Speaker 3 (01:57):
Well, did they try all kinds of other animals first?
Like cow?
Speaker 1 (02:01):
Like a she is it only sam? I?
Speaker 2 (02:03):
I didn't realize it didn't work? Catfish, salmon were how
do you get that kangaroo to stand still long enough?
What Garrett was saying, speaking of celebrities in town, Steven
Tyler and Paul McCartney were crossing the street on sixth
Avenue right behind our building yesterday and reports are Steven
Tighter really could use some salmon sperm.
Speaker 3 (02:22):
Wow.
Speaker 2 (02:22):
Okay, uh, but anyway, a lot of celebrities in town.
Scary's all pissed off. Taylor Swift and Selena Gomez spotted
at Monkey Bar. Now he can't get it in anymore.
Speaker 5 (02:31):
Yeah, anything any place that tailor is spotted with Travis
or any of her friends for the next year and
a half. You can't get into that restaurant being via Coroda.
Speaker 2 (02:40):
Down to the village, Great Italian, that one. You can
get in there. You gotta go at lunch and sit
at the bar. And you can't go with a person.
You go by yourself.
Speaker 5 (02:46):
I wanted my burger from Monkey Bar. Now I kick
it in now Now it's not gonna.
Speaker 2 (02:51):
Listen to you listen to Scary Boooo. I can't eat
my Monkey Bar burger. And what sucks this gotten happens
a lot to a lot of celebrities. It's got five guys.
The burgers are better anyway, exactly. Speaking of ways, serum
to your face, never mind moving on. Yeah, that's true though,
(03:11):
scary is right. The New York Post page six will
have photos of Tater Swift in a restaurant in New
York and you can't get in for a while. Yeah,
so what are you gonna do? Well, So, if if
I was five guys, I would pay Tater Swift to
come on in. Yeah, you know what I'm saying.
Speaker 3 (03:27):
Those never ending French fries are where it's at.
Speaker 5 (03:29):
You guys can't get into Bubbies anymore because TikTok went
went viral on TikTok.
Speaker 2 (03:33):
Now it's like lines down the street as soon as
they open.
Speaker 3 (03:36):
Why viral on TikTok? What about it?
Speaker 2 (03:39):
I don't know what brunch? You know they actually have
stanchions they Bubbies in Tribeca. Yeah, it's you know, they
have great breakfast, great biscuits and eggs and pancakes whatever
for breakfast they have. You know, they have the stanchions
up and people just stay and stand on queue and
wait to get in. I just that's why I don't
go there anymore. No one goes there anymore because you
(03:59):
can't get in. Does it makes sense, yes, Nate.
Speaker 4 (04:04):
Yeah it is kind of blase for us because we
live here, right, because we drive by it every day.
But people make it a destination. They'll come here on
vacation and they have to go to Bubby's, they have
to go to this restaurant, they have to get a
cookie here. We just drive by, like I'm not waiting
in that line. It's a destination for the Krona guy.
Speaker 5 (04:21):
Yeah, guy, he maybe he has a new creation now
now people are coming back for that.
Speaker 2 (04:27):
Well, let's talk about line Van or not. Levan Bakery.
Lavan Bakery. They came to us yesterday and that's that was.
That was a big stand in line and get your
cookies place. I got some waiting for me. As soon
as we're done with the show, I'm gonna I'm gonna
hit my Levan Bakery.
Speaker 1 (04:41):
They are so incredible and Ray left every one of
the most the sweetest, most personalized notes in their bags.
Speaker 2 (04:47):
It's just like wow, amazing And they've been listening to
our show for so long. So Lan Van, I keep
doing land Van is in the clothing line. Levan Bakery fabulous.
Some of the best cookies, the original the chocolate chip
with the walnuts.
Speaker 4 (05:01):
Oh, that is the best.
Speaker 2 (05:03):
Cookie I think I've ever eaten in my life and scary.
Speaking up. I was walking past pop up bagels the
other day. Did you get Did you get in?
Speaker 1 (05:12):
Well?
Speaker 2 (05:13):
I didn't. I don't want a bagel, but the lines
were cueuing, man, just to get a bagel. Those are
the best bagels man. Like I said before, when you're
in New York City, if you see a line, just
get in it. Don't even ask why it's there. Get
in that line. I sometimes do.
Speaker 5 (05:26):
There was a place in There was a place in
China Town once there was a line down the block
and I'm like, I don't know what these people are
standing here for, but they must know something I don't.
I stood in line. I waited. It was this awesome bun.
It was like a bow bun or something.
Speaker 2 (05:38):
I love bal buns. You have someone on the phone
there straight Nate, Okay, we'll give you one second, because
you know we're live and we have nothing else to
do here. We go, yes, Nate, what do you got?
And she actually had a job working with salmon and
she oh, okay, let's Melissa. We love you, Alyssa. So, Alyssa,
(06:03):
you know it's really big, this these uh salmon sperm
facials that make people look younger than ever. Did you
ever work with the salmon and get some of this
stuff out of there and sell it like down at
the Alta?
Speaker 1 (06:17):
No? No, I didn't know about this phenomenon. This was
about fifteen years ago, and I went to school for
wildlife biology, and so my first job was working with
wild salmon in Alaska. As they were migrating in the
streams or whatever, we'd have to catch them and take
some measurements. And during the spawning season they males and
(06:39):
females are most incredibly sensitive, so they don't have I'm
not going to get it, they don't have the same
anatomy as human as mammals, right, but a very slight
touch could release either eggs or milt.
Speaker 2 (06:52):
And I was that way in high school. Well, so,
I guess you know when when they are where when
people when they're harvesting the sperm from the salmon's I'm
assuming they do it while they're swimming upstream. We got
to catch them at that period in their.
Speaker 1 (07:09):
Life, right, Well yeah, or in like a hatchery kind
of situation where things can be very controlled and kept
serial very easy to harvest eggs or milt from a salmon,
and my boss, I was on an all male team, said,
you know a lot of people pay a lot of
money for that service, So sake that salmon.
Speaker 2 (07:31):
Okay, I love hearing that. So do you eat salmon?
Speaker 4 (07:36):
Now?
Speaker 2 (07:36):
Is salmon on your plate from time to time?
Speaker 4 (07:39):
Oh?
Speaker 1 (07:39):
Yeah, yeah yeah.
Speaker 2 (07:41):
So we hear reports. We hear reports all the time.
Ellis about where you should get and where you should
not get salmon, in your opinion, which we value more
than anyone else in our lives. What salmon should we
be eating? In which salmon should we stay away from?
Speaker 1 (07:56):
Personally, I go for wild caught salmon, not in a
farm or like patchy kind of setting, because there can
you think about a lot of people in one room
together banging around like in a doctor's office, you're more
likely to like catch things from each other. So I
really for a wild caught salmon rather than like commercially
(08:18):
farmed or fished, because it's just it's not as nice
I think for the fish, and then as healthy.
Speaker 2 (08:26):
I believe from now on, when they say salmon's on
the menu, ask them if it's wild caught, and there
you get it. There you got it from our friend Alissa, Alissa,
you are now officially our salmon expert on the show.
We appreciate it.
Today's Daily Highlight from Elvis Duran in the Morning Show.
Speaker 2 (00:05):
Hey, if you're walking around Manhattan, keep an eye out
for Miley Cyrus. I do believe she's in town.
Speaker 3 (00:10):
She was on Fallin last night.
Speaker 2 (00:12):
Oh, so she's in town. Tell her We said, hi,
we want her back on the show. I think there
was a chance she was going to come up. Is
she coming anytime soon? They're working on it, Elvis. Okay, Well,
she was at the Carlisle uh, and did a surprise
performance the other night, Monday Night. Wow, and soon in
the audience asked her how how she got her skin
to look so beautiful? She is doing that big thing
(00:33):
all the celebrities are celebrities are doing salmon sperm. Yes,
oh my gosh, yeah, they're they're squirting salmon's sperm on
their faces.
Speaker 3 (00:42):
I would never do it, never.
Speaker 2 (00:43):
How do they get that from the salmon? Well, you
got to make make him dinner, you know, make him,
make him feel good about being a salmon. But you
know I do it. Well, I've used the nightingale fecal
matter before. It's like bird pooh. They made it's a
bird pooh facial. Okay, but you know you gotta get
that salmon up there. Here, hold my salmon. Somebody's gotta
(01:05):
harvest that stuff. Of course, that's that's the visual. That's
I can't wait to see that. Would you try salmon
sperm on your face?
Speaker 1 (01:13):
Yeah?
Speaker 3 (01:14):
I don't know.
Speaker 2 (01:15):
I would.
Speaker 3 (01:17):
Kim Gardashian actually injected it or something into her skin
or something like that, and her she went even furthers
like injected it into her skin or something.
Speaker 2 (01:25):
But I don't know.
Speaker 4 (01:27):
Initial reports say that it's actually beneficial.
Speaker 3 (01:31):
For Okay, how do you find out that it is?
Speaker 4 (01:34):
Like?
Speaker 3 (01:34):
Who played around with salmon sperm to find out it's beneficial?
Speaker 1 (01:37):
Right?
Speaker 2 (01:38):
Well, I'm sure some scientists said, hey, I found, I found.
I got good news and bad news. The good news
I found a great, great serum that would make your
skin nice and tight. The bad news is you gotta
whack off of salmon.
Speaker 3 (01:52):
Exactly.
Speaker 2 (01:54):
Somebody's got frisky with their pat salmon and said, wait
a second, it's turned out.
Speaker 3 (01:57):
Well, did they try all kinds of other animals first?
Like cow?
Speaker 1 (02:01):
Like a she is it only sam? I?
Speaker 2 (02:03):
I didn't realize it didn't work? Catfish, salmon were how
do you get that kangaroo to stand still long enough?
What Garrett was saying, speaking of celebrities in town, Steven
Tyler and Paul McCartney were crossing the street on sixth
Avenue right behind our building yesterday and reports are Steven
Tighter really could use some salmon sperm.
Speaker 3 (02:22):
Wow.
Speaker 2 (02:22):
Okay, uh, but anyway, a lot of celebrities in town.
Scary's all pissed off. Taylor Swift and Selena Gomez spotted
at Monkey Bar. Now he can't get it in anymore.
Speaker 5 (02:31):
Yeah, anything any place that tailor is spotted with Travis
or any of her friends for the next year and
a half. You can't get into that restaurant being via Coroda.
Speaker 2 (02:40):
Down to the village, Great Italian, that one. You can
get in there. You gotta go at lunch and sit
at the bar. And you can't go with a person.
You go by yourself.
Speaker 5 (02:46):
I wanted my burger from Monkey Bar. Now I kick
it in now Now it's not gonna.
Speaker 2 (02:51):
Listen to you listen to Scary Boooo. I can't eat
my Monkey Bar burger. And what sucks this gotten happens
a lot to a lot of celebrities. It's got five guys.
The burgers are better anyway, exactly. Speaking of ways, serum
to your face, never mind moving on. Yeah, that's true though,
(03:11):
scary is right. The New York Post page six will
have photos of Tater Swift in a restaurant in New
York and you can't get in for a while. Yeah,
so what are you gonna do? Well, So, if if
I was five guys, I would pay Tater Swift to
come on in. Yeah, you know what I'm saying.
Speaker 3 (03:27):
Those never ending French fries are where it's at.
Speaker 5 (03:29):
You guys can't get into Bubbies anymore because TikTok went
went viral on TikTok.
Speaker 2 (03:33):
Now it's like lines down the street as soon as
they open.
Speaker 3 (03:36):
Why viral on TikTok? What about it?
Speaker 2 (03:39):
I don't know what brunch? You know they actually have
stanchions they Bubbies in Tribeca. Yeah, it's you know, they
have great breakfast, great biscuits and eggs and pancakes whatever
for breakfast they have. You know, they have the stanchions
up and people just stay and stand on queue and
wait to get in. I just that's why I don't
go there anymore. No one goes there anymore because you
(03:59):
can't get in. Does it makes sense, yes, Nate.
Speaker 4 (04:04):
Yeah it is kind of blase for us because we
live here, right, because we drive by it every day.
But people make it a destination. They'll come here on
vacation and they have to go to Bubby's, they have
to go to this restaurant, they have to get a
cookie here. We just drive by, like I'm not waiting
in that line. It's a destination for the Krona guy.
Speaker 5 (04:21):
Yeah, guy, he maybe he has a new creation now
now people are coming back for that.
Speaker 2 (04:27):
Well, let's talk about line Van or not. Levan Bakery.
Lavan Bakery. They came to us yesterday and that's that was.
That was a big stand in line and get your
cookies place. I got some waiting for me. As soon
as we're done with the show, I'm gonna I'm gonna
hit my Levan Bakery.
Speaker 1 (04:41):
They are so incredible and Ray left every one of
the most the sweetest, most personalized notes in their bags.
Speaker 2 (04:47):
It's just like wow, amazing And they've been listening to
our show for so long. So Lan Van, I keep
doing land Van is in the clothing line. Levan Bakery fabulous.
Some of the best cookies, the original the chocolate chip
with the walnuts.
Speaker 4 (05:01):
Oh, that is the best.
Speaker 2 (05:03):
Cookie I think I've ever eaten in my life and scary.
Speaking up. I was walking past pop up bagels the
other day. Did you get Did you get in?
Speaker 1 (05:12):
Well?
Speaker 2 (05:13):
I didn't. I don't want a bagel, but the lines
were cueuing, man, just to get a bagel. Those are
the best bagels man. Like I said before, when you're
in New York City, if you see a line, just
get in it. Don't even ask why it's there. Get
in that line. I sometimes do.
Speaker 5 (05:26):
There was a place in There was a place in
China Town once there was a line down the block
and I'm like, I don't know what these people are
standing here for, but they must know something I don't.
I stood in line. I waited. It was this awesome bun.
It was like a bow bun or something.
Speaker 2 (05:38):
I love bal buns. You have someone on the phone
there straight Nate, Okay, we'll give you one second, because
you know we're live and we have nothing else to
do here. We go, yes, Nate, what do you got?
And she actually had a job working with salmon and
she oh, okay, let's Melissa. We love you, Alyssa. So, Alyssa,
(06:03):
you know it's really big, this these uh salmon sperm
facials that make people look younger than ever. Did you
ever work with the salmon and get some of this
stuff out of there and sell it like down at
the Alta?
Speaker 1 (06:17):
No? No, I didn't know about this phenomenon. This was
about fifteen years ago, and I went to school for
wildlife biology, and so my first job was working with
wild salmon in Alaska. As they were migrating in the
streams or whatever, we'd have to catch them and take
some measurements. And during the spawning season they males and
(06:39):
females are most incredibly sensitive, so they don't have I'm
not going to get it, they don't have the same
anatomy as human as mammals, right, but a very slight
touch could release either eggs or milt.
Speaker 2 (06:52):
And I was that way in high school. Well, so,
I guess you know when when they are where when
people when they're harvesting the sperm from the salmon's I'm
assuming they do it while they're swimming upstream. We got
to catch them at that period in their.
Speaker 1 (07:09):
Life, right, Well yeah, or in like a hatchery kind
of situation where things can be very controlled and kept
serial very easy to harvest eggs or milt from a salmon,
and my boss, I was on an all male team, said,
you know a lot of people pay a lot of
money for that service, So sake that salmon.
Speaker 2 (07:31):
Okay, I love hearing that. So do you eat salmon?
Speaker 4 (07:36):
Now?
Speaker 2 (07:36):
Is salmon on your plate from time to time?
Speaker 4 (07:39):
Oh?
Speaker 1 (07:39):
Yeah, yeah yeah.
Speaker 2 (07:41):
So we hear reports. We hear reports all the time.
Ellis about where you should get and where you should
not get salmon, in your opinion, which we value more
than anyone else in our lives. What salmon should we
be eating? In which salmon should we stay away from?
Speaker 1 (07:56):
Personally, I go for wild caught salmon, not in a
farm or like patchy kind of setting, because there can
you think about a lot of people in one room
together banging around like in a doctor's office, you're more
likely to like catch things from each other. So I
really for a wild caught salmon rather than like commercially
(08:18):
farmed or fished, because it's just it's not as nice
I think for the fish, and then as healthy.
Speaker 2 (08:26):
I believe from now on, when they say salmon's on
the menu, ask them if it's wild caught, and there
you get it. There you got it from our friend Alissa, Alissa,
you are now officially our salmon expert on the show.
We appreciate it.
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