October 5, 2023 • 5 mins
New side from BK where it brings Onion Rings and Fries together. Taco Bell has a brand new line of brakfast Tacos next week. The most popular Halloween candy in the US!
See omnystudio.com/listener for privacy information.
Mark as Played
Transcript
Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:01):
Today's daily Highlight from Elvis Duran in the Morning Show.
Speaker 2 (00:05):
In the Morning Show, can't tell you how much we
love our friends at Delongey. Oh yeah, of course.
Speaker 3 (00:10):
You know.
Speaker 2 (00:11):
National Coffee Day was the first of the month. We're
still celebrating every day's National Coffee Day around this place.
Thanks to Delongey Coffee Month. It is Coffee Month. We
celebrate all things coffee. We were like you, we have
coffee rituals Without Delongey here every morning.
Speaker 3 (00:27):
I don't think we would have a show.
Speaker 4 (00:28):
No, no, no, god, we wouldn't have a show with
that DeLonge We have a show, but.
Speaker 1 (00:33):
It wouldn't sound great.
Speaker 4 (00:34):
Did you imagine all of us without it?
Speaker 3 (00:36):
Nope, it'd be a bad show.
Speaker 5 (00:38):
That's the first thing I do when I walk into
this building. I don't even say hello to any of
you guys. I don't look at anybody. I go press
that button for we love it. We love it well,
we have this coffee ritual with each other.
Speaker 2 (00:51):
Delongey. The cart is open for business. I'm gonna go
out there and get me a cup right now. Their
new Aletta explore with cold brew is the way to
go m You can make col brew in just under
three minutes. Yes, I timed it. It was under three minutes. Delongey. Uh,
we love them. As a matter of fact. You know,
(01:12):
we do a lot of work with our friends at
Cookies for Kids Cancer. The other night we had the
Chefs for Kid Cancer dinner and Delongey of course was
all over the place. They they have single headedly raised
approaching a million dollars.
Speaker 3 (01:26):
Yeah, absolutely for Cookies with Kids Cancer.
Speaker 4 (01:29):
So we also mentioned what you got thanks to Delongey as.
Speaker 3 (01:32):
No why I think we should.
Speaker 4 (01:34):
Okay, so you do so much for Cookies for Kids Cancer,
and Delongey named you the Good Cookie of the Year
and it was the first time anybody has ever gotten
this award. And you will not acknowledge it.
Speaker 3 (01:44):
I acknowledge it. I'm just you know, I don't want
to like butter my own biscuit.
Speaker 1 (01:48):
Butter that biscuit, Butter that cookie.
Speaker 3 (01:50):
I tell you, ooh that sounds good, Butter cookies.
Speaker 2 (01:53):
Our relationship with Delongey is it goes beyond a typical
relationship in this business. I mean, we rate money with
each other to help fight kids cancer. We drink a
lot of caffeine around here, and we are blowing through
another day because of the energy from Delongey and the
it just tastes great. It's better than that other way
(02:14):
to make coffee. I'm not even gonna mention it. Don't
do it, but thank you to Delongey. Thank you. And
the longer we talk here, the less Delongey we're gonna drink. Right,
But it is Food News Thursday?
Speaker 3 (02:26):
Shall we go? Are you ready to go? Froggy?
Speaker 1 (02:28):
I'm ready to go.
Speaker 3 (02:30):
Where's the bright button? Scary? Okay? Are you ready for
Food News Thursday?
Speaker 1 (02:34):
Froggy, Let's try this again. It's magically delicious.
Speaker 3 (02:39):
Yes, what do you got going on today? We're so excited.
Speaker 1 (02:42):
Well, yesterday it was a National Cinnamon Roll Day, and
Cinnamon wants you to know that if you missed out
on yesterday, they are celebrating all the way through Sunday
with an offer right now you can buy one, get
a free baked good if you're a Rewards member right now, Yes,
all the way through Sunday. It's Sentebon. So he didn't
get a chance yesterday, take advantage of it this week
and this is kind of cool. Following a successful test
(03:04):
run earlier at locations through the summer, Burger King announced
it is introducing an all new side. They're called Havesi's.
Havesy's is a combination of the brand's signature fries and
classic onion rings. So you now no longer have to
choose whether you want just on your rings or just fries.
You can get both half of each, and that will
(03:24):
start next Thursday at nationwide Burger King locations. I'm in
Taco Bell starting a brand new breakfast taco. It's just
been added to the menu. The all new breakfast taco
includes scrambled eggs, shredded cheese, your choice of bacon, sausage,
or crispy breakfast potatoes. And the new tacos will be
available at beginning once again next Thursday for just a
dollar forty nine at Taco Bell. So if you want
(03:46):
your breakfast taco, you can now get that at Taco Bell.
Are you ready for the countdown?
Speaker 4 (03:51):
Oh?
Speaker 2 (03:51):
Yes, and by the way, what special baptist countdown? We
have no idea what he's counting down, he refuses to tell.
So here it's ten items long, so get ready. Oh,
this is the most popular Halloween candy in the US,
starting at number ten.
Speaker 1 (04:08):
Snickers.
Speaker 3 (04:09):
Yeah, oh, that should be number one. Anyway.
Speaker 1 (04:13):
Number nine Hershey's Mini Bars, A little many chocolate bars, Hurshees. Yeah.
Number eight Daniellis is for you and me, Babe, candy corn.
Number seven, Hershey's Kisses.
Speaker 3 (04:28):
All right.
Speaker 1 (04:30):
Number six star Burst, Oh all right, all right, here
we go. Number five, I go back to the other. Okay,
I'm five. We'll start back over. Number five sour Patch Kids,
Oh yeah, Forest Skittles. Three is Hot Tomali's. That was
a surprise. What number two is M and ms?
Speaker 4 (04:51):
Okay?
Speaker 1 (04:52):
And number one the granddaddy of them all, Reese's Peanut
butter Cups.
Speaker 2 (04:58):
Alright, we'll give it to there you go, a standing
ovation for Froggy Food news Day. So I don't know,
can you go with that list in a second for
a second, I don't know. I'm not feeling good about
Hot Tomali's on that list.
Speaker 1 (05:12):
Yeah, I agree. I was surprised. I didn't know either.
I was surprised that they were number three, but that's
where they came in on the list.
Speaker 4 (05:17):
I don't I didn't even know they still made those things.
I never really see them. They feel like an old
school candy.
Speaker 2 (05:21):
Yeah they really are. I mean, aren't they just a
different shape? Of a red hot, same thing, like that
spicy cinnamon.
Speaker 4 (05:27):
You know, I would never touch any of that stuff.
Speaker 3 (05:29):
Yeah, you're not a candy person. Anyway, that was a
great list. We love you, Froggy.
Speaker 4 (05:38):
Turns out, even though my mom does not have the
gene for breast cancer and she's a survivor since she's
Today's daily Highlight from Elvis Duran in the Morning Show.
Speaker 2 (00:05):
In the Morning Show, can't tell you how much we
love our friends at Delongey. Oh yeah, of course.
Speaker 3 (00:10):
You know.
Speaker 2 (00:11):
National Coffee Day was the first of the month. We're
still celebrating every day's National Coffee Day around this place.
Thanks to Delongey Coffee Month. It is Coffee Month. We
celebrate all things coffee. We were like you, we have
coffee rituals Without Delongey here every morning.
Speaker 3 (00:27):
I don't think we would have a show.
Speaker 4 (00:28):
No, no, no, god, we wouldn't have a show with
that DeLonge We have a show, but.
Speaker 1 (00:33):
It wouldn't sound great.
Speaker 4 (00:34):
Did you imagine all of us without it?
Speaker 3 (00:36):
Nope, it'd be a bad show.
Speaker 5 (00:38):
That's the first thing I do when I walk into
this building. I don't even say hello to any of
you guys. I don't look at anybody. I go press
that button for we love it. We love it well,
we have this coffee ritual with each other.
Speaker 2 (00:51):
Delongey. The cart is open for business. I'm gonna go
out there and get me a cup right now. Their
new Aletta explore with cold brew is the way to
go m You can make col brew in just under
three minutes. Yes, I timed it. It was under three minutes. Delongey. Uh,
we love them. As a matter of fact. You know,
(01:12):
we do a lot of work with our friends at
Cookies for Kids Cancer. The other night we had the
Chefs for Kid Cancer dinner and Delongey of course was
all over the place. They they have single headedly raised
approaching a million dollars.
Speaker 3 (01:26):
Yeah, absolutely for Cookies with Kids Cancer.
Speaker 4 (01:29):
So we also mentioned what you got thanks to Delongey as.
Speaker 3 (01:32):
No why I think we should.
Speaker 4 (01:34):
Okay, so you do so much for Cookies for Kids Cancer,
and Delongey named you the Good Cookie of the Year
and it was the first time anybody has ever gotten
this award. And you will not acknowledge it.
Speaker 3 (01:44):
I acknowledge it. I'm just you know, I don't want
to like butter my own biscuit.
Speaker 1 (01:48):
Butter that biscuit, Butter that cookie.
Speaker 3 (01:50):
I tell you, ooh that sounds good, Butter cookies.
Speaker 2 (01:53):
Our relationship with Delongey is it goes beyond a typical
relationship in this business. I mean, we rate money with
each other to help fight kids cancer. We drink a
lot of caffeine around here, and we are blowing through
another day because of the energy from Delongey and the
it just tastes great. It's better than that other way
(02:14):
to make coffee. I'm not even gonna mention it. Don't
do it, but thank you to Delongey. Thank you. And
the longer we talk here, the less Delongey we're gonna drink. Right,
But it is Food News Thursday?
Speaker 3 (02:26):
Shall we go? Are you ready to go? Froggy?
Speaker 1 (02:28):
I'm ready to go.
Speaker 3 (02:30):
Where's the bright button? Scary? Okay? Are you ready for
Food News Thursday?
Speaker 1 (02:34):
Froggy, Let's try this again. It's magically delicious.
Speaker 3 (02:39):
Yes, what do you got going on today? We're so excited.
Speaker 1 (02:42):
Well, yesterday it was a National Cinnamon Roll Day, and
Cinnamon wants you to know that if you missed out
on yesterday, they are celebrating all the way through Sunday
with an offer right now you can buy one, get
a free baked good if you're a Rewards member right now, Yes,
all the way through Sunday. It's Sentebon. So he didn't
get a chance yesterday, take advantage of it this week
and this is kind of cool. Following a successful test
(03:04):
run earlier at locations through the summer, Burger King announced
it is introducing an all new side. They're called Havesi's.
Havesy's is a combination of the brand's signature fries and
classic onion rings. So you now no longer have to
choose whether you want just on your rings or just fries.
You can get both half of each, and that will
(03:24):
start next Thursday at nationwide Burger King locations. I'm in
Taco Bell starting a brand new breakfast taco. It's just
been added to the menu. The all new breakfast taco
includes scrambled eggs, shredded cheese, your choice of bacon, sausage,
or crispy breakfast potatoes. And the new tacos will be
available at beginning once again next Thursday for just a
dollar forty nine at Taco Bell. So if you want
(03:46):
your breakfast taco, you can now get that at Taco Bell.
Are you ready for the countdown?
Speaker 4 (03:51):
Oh?
Speaker 2 (03:51):
Yes, and by the way, what special baptist countdown? We
have no idea what he's counting down, he refuses to tell.
So here it's ten items long, so get ready. Oh,
this is the most popular Halloween candy in the US,
starting at number ten.
Speaker 1 (04:08):
Snickers.
Speaker 3 (04:09):
Yeah, oh, that should be number one. Anyway.
Speaker 1 (04:13):
Number nine Hershey's Mini Bars, A little many chocolate bars, Hurshees. Yeah.
Number eight Daniellis is for you and me, Babe, candy corn.
Number seven, Hershey's Kisses.
Speaker 3 (04:28):
All right.
Speaker 1 (04:30):
Number six star Burst, Oh all right, all right, here
we go. Number five, I go back to the other. Okay,
I'm five. We'll start back over. Number five sour Patch Kids,
Oh yeah, Forest Skittles. Three is Hot Tomali's. That was
a surprise. What number two is M and ms?
Speaker 4 (04:51):
Okay?
Speaker 1 (04:52):
And number one the granddaddy of them all, Reese's Peanut
butter Cups.
Speaker 2 (04:58):
Alright, we'll give it to there you go, a standing
ovation for Froggy Food news Day. So I don't know,
can you go with that list in a second for
a second, I don't know. I'm not feeling good about
Hot Tomali's on that list.
Speaker 1 (05:12):
Yeah, I agree. I was surprised. I didn't know either.
I was surprised that they were number three, but that's
where they came in on the list.
Speaker 4 (05:17):
I don't I didn't even know they still made those things.
I never really see them. They feel like an old
school candy.
Speaker 2 (05:21):
Yeah they really are. I mean, aren't they just a
different shape? Of a red hot, same thing, like that
spicy cinnamon.
Speaker 4 (05:27):
You know, I would never touch any of that stuff.
Speaker 3 (05:29):
Yeah, you're not a candy person. Anyway, that was a
great list. We love you, Froggy.
Speaker 4 (05:38):
Turns out, even though my mom does not have the
gene for breast cancer and she's a survivor since she's
Elvis Duran and the Morning Show ON DEMAND News
Popular Podcasts
True Crime Tonight
If you eat, sleep, and breathe true crime, TRUE CRIME TONIGHT is serving up your nightly fix. Five nights a week, KT STUDIOS & iHEART RADIO invite listeners to pull up a seat for an unfiltered look at the biggest cases making headlines, celebrity scandals, and the trials everyone is watching. With a mix of expert analysis, hot takes, and listener call-ins, TRUE CRIME TONIGHT goes beyond the headlines to uncover the twists, turns, and unanswered questions that keep us all obsessed—because, at TRUE CRIME TONIGHT, there’s a seat for everyone. Whether breaking down crime scene forensics, scrutinizing serial killers, or debating the most binge-worthy true crime docs, True Crime Tonight is the fresh, fast-paced, and slightly addictive home for true crime lovers.
The Joe Rogan Experience
The official podcast of comedian Joe Rogan.
The Clay Travis and Buck Sexton Show
The Clay Travis and Buck Sexton Show. Clay Travis and Buck Sexton tackle the biggest stories in news, politics and current events with intelligence and humor. From the border crisis, to the madness of cancel culture and far-left missteps, Clay and Buck guide listeners through the latest headlines and hot topics with fun and entertaining conversations and opinions.