Episode Transcript
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Speaker 1 (00:00):
The Hits Drive with Maddy and Paja thanks to chimis
Wee House, The Real House of Fragrances, and Oh my God,
I love the Rocky This show either You're so right,
so underwrited, fuck you. No one else I used to
talk to seem to like it. I feel like it's
like not a cool show, like, oh are we on?
Speaker 2 (00:23):
Yeah, but I think you wanted to start the podcast forgot.
Speaker 1 (00:28):
That were started recording.
Speaker 2 (00:30):
Oh my god, another opportunity to talk about my favorite show.
Speaker 1 (00:35):
Stop. I'm going to stoptor. I like keeping things under wraps.
I hate I feel exposed and vulnerable now that I've
shared with the world that I really like this TV show.
Speaker 2 (00:44):
It's dangerous because a lot of people that were driving
home in the cars when you talked about it will
now be to go try it. Try it now. I'm
going to Jesus, you're right.
Speaker 1 (00:56):
I'm feeling myself today.
Speaker 2 (00:57):
Great.
Speaker 1 (00:58):
They looked on my chest.
Speaker 2 (01:00):
Thanks, they looked really good.
Speaker 1 (01:02):
Thanks. Yeah, some days they just bounce a bit more.
Speaker 2 (01:06):
You know. I'm just gonna can I paint a picture
because it's it's audio medium.
Speaker 1 (01:11):
Yeah.
Speaker 3 (01:12):
Yeah.
Speaker 2 (01:13):
We were just in the middle of a conversation and
Peter just pulled her pulled her top down and showed
off her cleavage. Yeah.
Speaker 1 (01:22):
To be honest, this briar is a bit of false advertising.
Lift slight, lift, bit.
Speaker 2 (01:29):
And weight like hefty not hefty. Sorry, I don't know.
Speaker 1 (01:35):
It's like a little bit of heading in there. Someone
say I was advertising to you what I mean? You
know the picture on the package is a little bit
different to the contents. What do you How often would
you clean?
Speaker 2 (01:48):
You haven't? Are next to never?
Speaker 1 (01:51):
Yeah, it's so bad, doesn't it so bad? I cleaned
ours for the first time the other day a few years. Yeah,
but we've had a bit of a mice problem since
discovered that a mouse has gone on.
Speaker 2 (02:03):
There is shait in the fruit in the oven, in the.
Speaker 1 (02:06):
Oven, and then I didn't realize that, and I hated
it up, fucking stunk, and I was like, I'm getting
poisoned with the smell of Yeah.
Speaker 2 (02:15):
So did you to that a while back? You cooked
muffins and you realized that the cupboard, the cupboard where
you store the muffin trade the draw mouse had gotten
into that as well. Did you ever get to the
bottom of whether.
Speaker 1 (02:34):
We were sick?
Speaker 2 (02:35):
Yeah?
Speaker 1 (02:36):
Well, I looked I think usually what do you call it,
not the incubation period, the time that it takes to
transmit these diseases. I think by seven days we know
and it's been a long time. BJ seems fine. I
think we're all good.
Speaker 2 (02:50):
Did you eat the muffins in the end? Though?
Speaker 1 (02:52):
I ate one and then I didn't eat the rest.
I might have eaten like the top of some of them,
because it was the bottom that was the real dangers. Yeah,
oh my god, I'm such a loser, I swear my
housewife chat.
Speaker 2 (03:06):
I need to get into some baking, do you. Yeah,
I'm not. I love cooking, but I'm not a good baker.
Speaker 1 (03:13):
The more you bake, though, the more sweet shirt you
end up eating. I know, just your finger along the way.
You can't luck, you can't look the next.
Speaker 2 (03:29):
I know, even to this day, I revert back to
like ten year old. Yeah, you have to like them all,
you have to look them clean. I'm like getting every
last inch out of the air.
Speaker 1 (03:40):
Do you know what as an underrated kitchen a plane?
What the trusty rubber specula Oh yep, I honestly get
so much joy out of that thing. It just gets
everything you need up and it's just so malleable. Fuck me,
I need to get cool the stories. I'm like, I
(04:01):
need my Paj's housewife Diaries or something. No, it's like
the chaotic the Chaotic Housewife Diary.
Speaker 2 (04:09):
It's a funny thing though, where I think everyone's like,
oh my god, everyone's living these like really exciting lives. No, No,
we're all we're all talking about the rubber specula like
we're you know, we're all we're all just living these on.
Speaker 1 (04:21):
Your mesh duff duff.
Speaker 2 (04:23):
I had one mesh duff duff night. I had one.
Speaker 1 (04:29):
Have you thought about we gonna do for your fortieth you?
Speaker 2 (04:32):
Ryan asks me the same thing. I'm not even thirty eight.
I've got time. Except I will say that a friend
of mine who's the same age as me, so like
turns forty the same year as me. Yeah, has already
booked a DJ for her event.
Speaker 1 (04:47):
Wow, what like is it? Calvin Harris?
Speaker 2 (04:49):
No, No, why do you need to book so far
in a buce? She doesn't. I think she's just like
she's just like locking something in.
Speaker 1 (04:56):
I guess it's kind of fine. It's something to look
forward to, Like, what would you want to do?
Speaker 2 (04:59):
Both party boat party would be cool.
Speaker 1 (05:02):
I love a boat party.
Speaker 2 (05:04):
I'm the I'm the twenty ninth of September, so like
very like we're we're into spring, so yeah, yeah, do
a boat party.
Speaker 1 (05:14):
You could have. The weather is a bit more unpredictable
in spring.
Speaker 2 (05:18):
Yeah, I'm just so disorganized, But maybe I should just
get onto it and think about doing something.
Speaker 1 (05:22):
Well, why don't you do a destination like travel somewhere.
Speaker 2 (05:26):
Yeah? What I think I would love to do is
like not a big, big, big party, but just like
a small but fun group of friends go away from
the weekend together somewhere.
Speaker 1 (05:38):
That's nice. Yeah yeah, yeah, like big Airbnb or have
a couple of Airbnb.
Speaker 2 (05:42):
Is spy and yeahah yeah.
Speaker 4 (05:44):
That's a good idea.
Speaker 1 (05:45):
All right, Well, let me know what you want for
your birthday because it is fast.
Speaker 2 (05:50):
What do you want for yours?
Speaker 1 (05:51):
Oh no, nothing, No, that was not I did not
ask you what you wanted for your birthday, so then
you'd ask that question.
Speaker 2 (05:58):
I'm genuinely interested to.
Speaker 1 (06:00):
No, I don't want anything I'm getting. No, he didn't
give me a wedding present. You're not going to give presenting?
Speaker 2 (06:15):
She went there, I love that You're like, no, no, No,
it's fine. You didn't need to get me anything. But
every turn it's like right there, it's not even it's
not even buried. It's like front and center in your mind,
really like real leap out. At any moment, I'm going
to get your wedding prison too. I'm going to get you.
It would be a joint joint joint birthday slash wedding.
Speaker 1 (06:38):
No, I don't want that. I honestly just want a nice,
faceful day with the ones I love. I don't want
any presents. I just want to have a nice birthday
party for Charlie because there's birthdays a couple of weeks
after me.
Speaker 2 (06:48):
So yeah.
Speaker 1 (06:51):
Anyway, coming up on the podcast today, lots of fun.
We had a very fun show. We wanted to know
what every day products would you make better?
Speaker 2 (07:00):
There's some good ones there. We talked about the underrated
things in your life, like the things that you just
want other people to know desperately about. That's kind of
where the Rookie TV show came from.
Speaker 1 (07:12):
And Battle of the Hats made a return. After Weeks
of the Hats, bet song about Battle of the Hats
was back, and you'll be surprised who took out the
victory that's in the podcast and so much more.
Speaker 2 (07:23):
Enjoy the podcast. Hey, I am going on a bit
of a date night tonight, and this is I am.
You know me, I'm usually the most disorganized person in
the world, but.
Speaker 1 (07:42):
Because you don't really do date nights, not often.
Speaker 2 (07:46):
No, we kind of a get home sitt on the
couch watch TV, where our plates on our lap were terrible.
We've got a dining room. We splashed out for this
dining room table that Ryan insists we get. How many
times have we used it? I'll tell you not many,
not many of any So I thought, but there's this
Comedium that Ryan loves. He's always showing me clips of
(08:09):
hers on social media, and months ago I saw that
she was coming to New Zealand. So I thought, you
know what, I'm going to surprise my husband who hates surprises,
and I'm going to book tickets to this. I'm going
to bok tickets to Comedium. And then I thought, I'm
what I'm even going to do, because booking the tickets
is one thing, but then I know what will happen.
I'll get to the week of and I think we
(08:31):
should have gone out for dinner and it's too busy,
and I can't get a booking in the restaurants that
we want to go to. So months ago I even
booked a table at a restaurant. Look at me.
Speaker 1 (08:41):
This is so unlike you. It's usually like twenty minutes
late to everything I know.
Speaker 2 (08:47):
Can I tell you my biggest concern now, though I've.
Speaker 1 (08:51):
You've not got the right restaurant. He won't like the phone.
Speaker 2 (08:54):
No, no, no, restaurant's fine. Booking has been made like. There's
no issues with There's no issues except for the fact
that just this week I've realized the show, the comedy
show doesn't start till nine thirty PM.
Speaker 1 (09:11):
That just gives me such anxiety if I'm not in
bed by nine o'clock these days, I tell you seriously,
nine thirty.
Speaker 2 (09:17):
I was in bed with a cup of tea and
the Gingerer reading my book at eight thirty last night.
It was offensively late, and as I lay in bed
last night reading my book, I thought, I'm only just
I'm not even going to be guessing to the comedy
show by now.
Speaker 1 (09:32):
So what time's the dinner like? Seven thirty seven, seven thirty.
Speaker 2 (09:38):
So the other concern is that's only going to take
us an hour. Dinner's only going to take the two
of us an hour, so that takes us to.
Speaker 1 (09:44):
You guys might have to do a DEGA station or something.
Speaker 2 (09:47):
What are we going to do around for an hour
and just kill time.
Speaker 1 (09:51):
You're going to need a couple of my tinis to
stay up last night.
Speaker 2 (09:55):
We might have to because my biggest concern is I'm
going to fall asleep in the in theves.
Speaker 1 (10:01):
You gotta get onto this. It's the only way to
go in the coffee beans toe. Might you get a
little chocky bearer the side o your panging Mary J.
Speaker 4 (10:17):
Many and PJ the podcast The Heads.
Speaker 2 (10:20):
We have been deep in Dip this week. Page Glad
you did that.
Speaker 1 (10:26):
I was just like you guys with.
Speaker 2 (10:27):
Deep Deep We have been talking the classic Kiwi onion
dip this week because I see it earlier in the
week that I wished wished that supermarkets would just put
the Kiwi onion the reduced scream for the Kiwi onion
dip in the fridge because we all like it chilled.
So why does it not come chilled so that you
(10:48):
can immediately make your Kei onion dip when you want it.
Speaker 1 (10:51):
You're just finding a losing ded all because all you
need to do is just put it straight in the
fridge when you get high, and then literally propure weeks
and advancing. You're absolutely good to go.
Speaker 2 (10:59):
Yes, I know, but that requires a level of organizations
that I do not possess. Page but it was an
interesting concept at least where you take it an every
day item that we all use and that we've all
used for years, and try and make it better. I
think I've come up with a genius solution here.
Speaker 1 (11:21):
I tell you what I get fed up with. And
it's not like I have this out of a food
march when I do. If I have been dusty in
the past and I'm having a hankering for noodles, the
megarang packs are such a ring arole to get all
of the contents into the nodles. So you've got like
three different sources, You've got all these sachets, and then
I just always end up making such a mess. I
(11:42):
feel like they somehow need to get all the sources together,
and maybe it needs to be like a resealable.
Speaker 2 (11:47):
I don't know.
Speaker 1 (11:49):
They just need to work on the packaging for the
contents that go into the noodles.
Speaker 2 (11:53):
I completely agree with you. Yeah, because you've got to
get your scissors. You've got to chop them.
Speaker 1 (11:59):
Mart.
Speaker 2 (11:59):
You've got three different packets you're trying to.
Speaker 1 (12:01):
Combine for and it's sort of a food that you
don't want to put much edmond into. Do you know
what I mean?
Speaker 2 (12:07):
If you so? Are you saying like one combined package
with all of the with all of them, why not?
Speaker 1 (12:14):
Why not simplify it and just go all together? Surely
all the saucers will all end up tasting the same, right?
Speaker 2 (12:19):
Can I? Can I add one to the list? Then
go on? You know those you know those boxes that
you get from the supermarket with your like herbs and spices,
like your oregano, your dried parsley, yes, win, Yes, those
little tabs at the top, they are never you can
never peel them back properly. I always.
Speaker 1 (12:41):
It always a jagged, jagged, like ripped mess.
Speaker 2 (12:44):
And then then you can quite tuck into each other
the way they're meant to. Redesign the box, mate, redesign
that it's not working for you, redesign.
Speaker 1 (12:51):
The box, or just transfer them all into those little
glass bottles, because they're great.
Speaker 2 (12:56):
The glass bottles are fantastic.
Speaker 1 (12:57):
Yes they make sense, but oh my god, you're right.
The Cardboard Ones to absolutely been it out.
Speaker 4 (13:02):
Yeah, the podcast.
Speaker 1 (13:08):
Just gone three thirty on the hat sets. But A
Sweet Symphony with Maddy mpj V Wednesday afternoon that was
on my I know that was also like the song
I Walked down the Aldo, but it was also on
my birthing playlist.
Speaker 2 (13:21):
Because I like this.
Speaker 1 (13:23):
Yeah, and so when ever I listened back to that
playlist because I listened to that a lot, and Postparder,
I was just so teary, like I've got all of.
Speaker 2 (13:30):
These just like real sorry, I know we're about to
get into something else. But does that mean that you
had a song that you listened to as you were
giving birth?
Speaker 1 (13:39):
Well, I know up having an emergency C section, so
there were no songs time, but in the lead up, Yeah,
and I went through the playlist like ten times and
I was like, oh my god, I'm so over the
song now at the beginning it was great, but yeah, so.
Speaker 2 (13:52):
I wonder if people have a song that they gave
birth to.
Speaker 1 (13:55):
The definitely absolutely that's top for another day. Bocares with you.
Speaker 2 (14:04):
I'm with you, Biel pretty.
Speaker 1 (14:05):
Get in touch though, but we are talking everyday items
that could be made better. After many decided to pick
a fight with a Kiwi staple in the form of
Kiwi onion dip. We're talking about the debt that you
have with chips. He says that the reduced cream should
be stocked in the refrigerated area in the supermarket to
save time, so you don't have to put the dip
(14:26):
in the fridge and call it and do that whole
preparation for it.
Speaker 2 (14:30):
And people, lazy people have said, yes, you should just
be organized. That's what I do. They say, I go
and buy a bunch and I put some in the
free in the fridge and they're ready to go when
I need them. Well, thank you for your suggestions. I
will be more organized.
Speaker 1 (14:42):
I can take some more for seven or one hundred, Shannon,
what everyday product would you make me down?
Speaker 5 (14:49):
So I'm sorry you Here in the background as my
toddler the pelcium tubes and he eats lots of those,
and every single time I open it, that lid, the
plasticy lid or whatever, the foiled lid, every single time,
and it seems like such a first world problem.
Speaker 2 (15:13):
That's okay, And I'm complaining about having to wait half
an hour for my reduce cream to chill in the fridge.
So I'm with you, I'm with you. Okay, So make
the lids on the calcy yogurt's a bit bit easier,
so they don't every.
Speaker 5 (15:27):
Time I open them. I consider going to customer services
and being like, maybe I should just ask someone to
change the load.
Speaker 1 (15:33):
But you just don't want to make that person. Do
I really care that much? Christy is joining us? What
every day product would you make?
Speaker 2 (15:43):
Be a there?
Speaker 6 (15:45):
Pineapple lumps in the freezer? There, absolutely, it's a game
change out.
Speaker 2 (15:50):
Yeah, I'm with you. I love my chocolate to be chilled.
But you're specifically talking about pineapple lumps.
Speaker 6 (15:55):
Well, yeah, all lumps, Like.
Speaker 1 (15:59):
The lumps are there.
Speaker 6 (16:00):
There's like the jeff A lumps or you know all
the different ones that they come out with, the raspberry ones.
Speaker 1 (16:08):
Huh what it's like a pineapple lot bit of different flavor.
Speaker 2 (16:13):
Yes, okay, every day.
Speaker 6 (16:17):
All of them in the freezer. Like they come out
and they taste they bite like clinkers if you guys
remember clinkers.
Speaker 1 (16:23):
Yes, isn't there just a breaking your tooth?
Speaker 6 (16:27):
No, it's not that hard, but like it's just try it.
Speaker 1 (16:32):
Okay, okay, all right, okay, thank you for getting in
touch with that.
Speaker 2 (16:36):
Laying on our Facebook page said my husband would love
Whittaker's chocolate already refrigerated as well, for I guess the
similar reason to just ready to go. Also, I like
this one.
Speaker 1 (16:50):
A couple of products include shampoo and conditioner with their
names written in giant letters. Too often the real estate
on the packaging is given to the brand and the waffle,
and you get the confused I find that all the time.
Do you tell that we accidentally put conditioner in person
and a.
Speaker 4 (17:06):
Podcast?
Speaker 1 (17:09):
So I want to head to Paris now? Obviously Olympics
still in action and someone who's you know, has very
high importance in the sporting world. She was one of
the Olympic Flames torch bearers during the opening ceremony this year.
She's a full time Olympic gold medalist. Serena Williams now
she is coming to fire online. After basically calling out
(17:36):
a venue in Paris for being denied access to enter.
She said, yikes, Peninsula, Paris. I've been denied access to rooftop,
to eat in an empty restaurant, of nicer places, but
never with my kids always a first and so basically
so obviously she's been denied with her kids. She's really
(17:58):
not happy about it. But the establishment has come back saying,
de missus Williams, please accept our deepest apologies with the
disappointment you encountered tonight. Unfortunately, we were indeed fully booked
and the only unoccupied tables you saw belonged to our
gourmet restaurant, which was fully reserved.
Speaker 2 (18:17):
Aha, you look like a little bit of a tweet,
don't you do?
Speaker 1 (18:21):
Like honestly, Ken, do you think that she gets Yes,
of course she's a legend, she's a sporting legend. But
in that situation, does she deserve special treatment?
Speaker 4 (18:29):
No?
Speaker 2 (18:30):
And I think like it good on the restaurant for
kind of standing form, because some restaurants probably would just
like clear decks, cancel reservations that other people had made
to accommodate someone like Serena Williams. But it says a
lot about the restaurant that they go no, no, no,
doesn't matter who you are.
Speaker 1 (18:45):
Going to stick to our guns. They're a business. They
need to make money and they need to keep a
good reputation with you know, the returning customers.
Speaker 2 (18:50):
I remember al Brown, the Kiwi chef who owns a
restaurant and a can called Depot the One Direction way
back in the day, went to book a table there
and he said, sorry, I don't take reservations and they said,
but it's it's for one Direction, and he went, I
don't care. Don't take reservations at this restaurant.
Speaker 1 (19:09):
I love that. I think that balls like, oh my god.
This is taking me back to a moment where my
friend back in the day dared me because there was
a big long line outside of this nightclub at Ponsonby
and Auckland and my friend said, Paul, just go up
and say who you are. So I said no, no, no, no.
She's like, come on, do it, it'll be funny. So
(19:31):
we walk to the front of the line in front
of so many people, and I go to the bouncer,
Hi do you I'm PJ from the radio. I'm on
the station. I was wondering if I could get in,
and he goes, okay, that's great, Yeah, you can get
to the back of the line. It's like everyone else.
(19:53):
And so I walked the biggest walk of shame to
the back and then the worst thing is I did it.
The next week because my friend said, do it again,
it'll be fune in the exact same thing happened.
Speaker 2 (20:01):
Let there be a lesson to your page. No one
cares who you are.
Speaker 4 (20:06):
Maddy and PJ the podcast Battle of the Heads.
Speaker 1 (20:15):
Oh Baby. We love to do it every Wednesday afternoon
where we have one artist and Maddie and I have
to come to the table with what we believe is
their best song. Now, we thought we'd be topical this
week and go tornatists who performed at the opening ceremony
in Paris, Letty gagar Ggar. Would she be one of
(20:36):
your favorite artists?
Speaker 2 (20:37):
I do love her. She's good, she's solid.
Speaker 1 (20:40):
So I'm gonna be honest like she's okay. I think
she's got a few good songs, but she's never been
one of my core favorite artists. But I can appreciate
you if your.
Speaker 2 (20:47):
Telling her yeah, I'm probably a bit the same with you.
I think she's got some amazing bingers out there. She's
not someone I listened to every single day. She's no
spice girls.
Speaker 1 (20:57):
Okay, so we're both going to come to the table
with what we believe is the best song. Maddie McLain,
you're up first.
Speaker 2 (21:03):
Yeah, I had a really good think about this because
although I'm not well versed with like her back catalog
or anything, She's obviously got some absolute bangers. I mean,
some of those early songs of hers are just pop
classics and catapulted her to start him. But I'm going
for something a little bit more niche today. But it
(21:26):
is truly my favorite Lady Gaga song. It's a little
bit slower, it's a little bit raw. It's got a
deeply personal and autobiographical feel to it. Her vocal mastery
in the song is incredible. It's got this raspy, soulful
feel to it as well. It was nominated for a
(21:49):
Grammy Award the year that it came out. It is truly,
I think one of her finest songs that she has
released for Battle of the Hits, Lady Gaga, Is You
and I.
Speaker 1 (22:15):
Not a bair Pack?
Speaker 2 (22:16):
Was? Actually?
Speaker 1 (22:17):
I thought you would allowed to play that one.
Speaker 2 (22:18):
No, I pulled some strings behind the scenes.
Speaker 1 (22:22):
Yeah, because you nearly got it blocked by the boss.
But did you did you do a little suck up?
Speaker 2 (22:26):
I did? I did because I just I felt so
I kept trying to find another song, and I thought, no,
I feel so passionately about this being her best song.
Speaker 1 (22:35):
I'll give you that it's a pretty good song, but
is it as good as my choice? Look, a lot
of Gaga songs have been threshed on the radio, and
I wanted to bring the one to the table that
we've not heard in a long time. This catchy synth
inspired track has had comparisons to Abba and Ace of Bass.
The song charted in the UK and Hungary, topping the Czech, Finish, Greek,
(22:55):
Mexican Venezuelan published, Russian and Romanian charts, and reached the
top five in the US, Australia, Canada, in Sweden.
Speaker 2 (23:03):
What an impressive feet wow.
Speaker 1 (23:04):
My choice. The Battle of the Hats Lady Gaga edition
is Alejandro.
Speaker 4 (23:25):
Mary and PJ. Mady and PJ the podcast The Heads.
Speaker 1 (23:32):
Battle of the Heads all right this week on Bet
of the Hats. Lady Gaga is a selected artist, of course,
in the news for performing at the Olympics in Paris,
where we mon me. So, Maddy and I have become
to the table with what we believe is Gaga's best song.
Speaker 2 (23:52):
Meta you up first, I went for not one of
her biggest bangers, but what I think is one of
her most raw, powerful songs. It's You and I.
Speaker 1 (24:09):
It's interesting I like that song more now, and I
wonder if it's because I've slowly moged into a bit
of a country fan, and that certainly has quite a
lot of country.
Speaker 2 (24:16):
A country vibe to it, doesn't.
Speaker 1 (24:18):
I went for a catchy SYNTHI track of Gagas called Alejandro.
All right, but we can't select the winner without the
help of yourself. Oh eight hundred the hats Kyle is
(24:38):
joining us. The best of three will when this afternoon? Kyle,
who would you like to put a votion for? Oh?
Speaker 7 (24:45):
Sorry, I have to go for Madies to you and
I Thank.
Speaker 2 (24:47):
You, Kyle, appreciate the support, my friend.
Speaker 1 (24:51):
It's okay. We're just warming up, Kyle, No worries. Let's
go to Diego. Hello, Diego?
Speaker 2 (24:57):
Hello, how going great? Well?
Speaker 1 (25:00):
Who would you like to vote for?
Speaker 2 (25:02):
Sorry? Oh, hang on, hang about whitewash. We've been in
a whitewash for a very long time.
Speaker 1 (25:11):
On before we reveal the caller producers here, can you
just tell us the overalls goolwater at the moment, Yeah, overall,
We've got Maddie sitting on ten and PJ is sitting
on twelve. Okay at the end of the water, Allison,
I mean obviously Meddie has already got two votes for Allison.
(25:33):
Are you going Maddy as well?
Speaker 2 (25:34):
No, PJ, I'm going new Okay, so you got I
got one?
Speaker 1 (25:41):
Okay, well I'll take that. But Meddie here has taken
it home for a win this week Lady Gaga winner
a Battle of the Hats, Meddie, do you want to
introduce it?
Speaker 2 (25:50):
Please enjoy, Ladies and gentlemen. This is Lady gagas you
and I.
Speaker 3 (25:56):
It's been a long time since I came around men,
a long time, and I'm back in.
Speaker 1 (26:02):
Town the best time I'm not living.
Speaker 4 (26:06):
Weidow you, Maddy and PJ. Mady and PJ the podcast
the Heads.
Speaker 1 (26:15):
Look, we're not going to hide it. Meddy and I
are probably both on the same page when it comes
to a bit of romance. We're hopeless romantic.
Speaker 2 (26:23):
We are absolutely we love love. We just love love peage.
Speaker 1 (26:26):
We were our hearts on our sleeves and we are
always longing for a happy Indur. So we thought we
could play under some romance this afternoon because we got
a really sweet message from Calum and p who hosts
the Brickfast Show in Dunedin and they have been trying
to help out a lovely woman called Jade who's on
the quiest for love. Well, let's go to the lady
(26:48):
you yourself. Jade is joining us this afternoon. Hello Jade,
how are you?
Speaker 7 (26:53):
Hello? Good? Thank you you too.
Speaker 2 (26:56):
We're very well. Wait, you're still looking right, you haven't
found someone in the in the don't quite have that
kind of an update yet.
Speaker 7 (27:04):
No, I haven't found anyone in the meantime.
Speaker 1 (27:07):
Okay, okay, So Jade, talk us through your situation. What
led you to reach out to Callum and p on
the Breakfast Show in Donada.
Speaker 7 (27:15):
I've been single for about three or so years now.
It's really difficult to meet new people. I'm in my
late thirty so, yeah, I find it quite has and
I knew that that he has quite a bit of
fun with it, so I thought, why not reach out
to them and see if so it can help me.
Speaker 2 (27:36):
I love this, Jade. I love the thought of just
you know, grabbing the ball by the horns and doing
something different and a little bit side outside of your
comfort zone as well.
Speaker 3 (27:46):
Yeah.
Speaker 7 (27:46):
Completely, it's not like me at all, So it's definitely
it's been outside of my comfort zone, but it's been fun.
Speaker 3 (27:54):
Yeah.
Speaker 1 (27:55):
So, Jade, what have you tried? Have you done the
online dating?
Speaker 5 (27:59):
Yeah?
Speaker 7 (27:59):
I have?
Speaker 2 (28:00):
What's the pool like?
Speaker 1 (28:02):
Yeah? What's it like? And donners?
Speaker 7 (28:04):
Not great? Not great, which I guess is why I'm here.
Speaker 1 (28:09):
Well, tell us about yourself, sell the dream, Jade. What
are you into? What do you like to do on
the weekends? Give us a little cheeky dating profile.
Speaker 7 (28:21):
I really enjoy hanging out with my younger nephews and nieces.
I'm trying to make more of an effort to go
to concerts and shows and you live events. I enjoy
going to live sports events. I like going to Central Tigo.
I've got family over there, so lots of good wine
(28:43):
and over there. Yeah. Yeah, shopping, cooking, baking.
Speaker 2 (28:51):
And because we're not very good at talking about ourselves.
I know Callum and p have spoken to your friends
and they describe you as very loyal, very funny, and
just a real sweetie as well.
Speaker 7 (29:02):
John, I've got some pretty amensing.
Speaker 1 (29:07):
Now, Dad, what about the person you're looking for? Do
you have any you know, non negotiables? What are you
after in a man?
Speaker 7 (29:15):
I think someone who really takes pride in their appearance,
in their belongings.
Speaker 2 (29:22):
Yep.
Speaker 7 (29:23):
Someone who's easy going and confident, is a good sense
of humor. I like a good laugh, and someone who
doesn't just take life too seriously. I want someone to meet,
someone who's got goals and ambitions in life and probably
a really good, solid career.
Speaker 1 (29:45):
I love I love rooting for you, Jay, and I
have absolute faith that you're going to find the right
person at the right time. Thank you so much for
jumping on with us this afternoon. I know it's really
uncomfortable putting yourself out there, but good on you for
knowing that because it's obviously what you're really pining after.
You know what you want in life, and we just
(30:05):
hope that you find the right person.
Speaker 7 (30:07):
Thank you so much. Yep, he's hoping.
Speaker 1 (30:11):
Now, if you know anyone or you think you could
match the bill here text and now to four four
eight seven, you can get in touch. Oh eight hundred
the hell.
Speaker 4 (30:24):
Maddy and PJ. Mady and PJ the podcast.
Speaker 1 (30:28):
That there is no better feeling than when you really
dig deep into a good bungeible TV show. Now, I'll
be honest, it's been a while for me, Like I
just feel like for ages. This wasn't really jelling with
anything until we went away on holiday to Barron Bay
and we started watching The Rookie. Now you may have
heard of it. I had never ever.
Speaker 2 (30:49):
Heard of it.
Speaker 1 (30:49):
This is six seasons, right.
Speaker 2 (30:52):
I'd never heard of it either until you started raving
about it.
Speaker 1 (30:56):
It's a UIs cop drama and it follows on Nolan.
He's forty five year old, nearly divorced man and he's
like the oldest rookie to join the lapd And then
it just follows the journey of these like cops that
you start to fall in love with. There's like really
good storylines. It's a bit cheesy, it's dramatic. It's just
got everything you need. And so I was watching this
(31:18):
and I was like, how I never heard about this?
Have I never talked about this with anyone? How come
it hasn't popped up on like any websites, Like I
feel like this has just come out of nowhere.
Speaker 2 (31:27):
You had a mini freak down the other freak out
the other day because on Netflix there were the first
three seasons and you got to the end of the
third season and realized Netflix doesn't have the final three seasons.
Speaker 1 (31:37):
On there no, and I was like, well, hanging out,
what do I find it? And its TV and ZID
Plus actually have it on demand. So now we're getting
through the next three seasons and I'm I'm hooked, Like
I get to bed like too late at the moment
because we're just going one after the other. It's just
so addictive. And I threw it out on my story
online last night on Instagram just to see if I
(32:01):
was alone. I haven't had so many people reach out
just saying that this is the favorite show. They're absolutely hawked,
you know, whether it was like when the baby was
born and they're in the postpartum period, they just binged
it on repeat. I reckon this is one of those
underrated shows. I mean, I don't know if this is
just me and I've been living under a rock, but
I'm gonna put it out there. The Rockie is underrated.
Speaker 2 (32:22):
Well, ever since you've started talking about it, everyone's coming
out of the woodwork. I've producer Bronze says she is
obsessed with The Rockie as well.
Speaker 1 (32:32):
I just don't know if it's like slightly uncool, it's
slightly cheezy. Well, it's been around a while it's not
like brand.
Speaker 2 (32:39):
New, but I love that. I love that thought that
you're like, I've stumbled upon this really underground show that
no one's good of, and everyone's like, no, no, no, no, no,
we've heard of that. I've been watching it for quite
a while now helping.
Speaker 1 (32:53):
Now that I've like raved about it, I've got anxiety
that people gone watch it and they don't like it,
don't hate it when you make a recommendation and then
they think it is the worst thing that can say.
Speaker 2 (33:01):
Because you know what's going to happen. I have to
now go and watch this shot.
Speaker 1 (33:03):
I know, and you're a bit of a TV freak,
and I just I don't know if I'm ready for
you to presh on preshes on like that. We can
open up the phones. Oh eight hundred the hats. Is
there something that's not on the radar that needs to
be Is there something you think doesn't get the praise
it deserves, something that's underrated.
Speaker 2 (33:22):
I put my hand up because I got something and
I brought this up to you the other day because
when I have my cup of tea at work, I
like to have a little chocolate biscuit with it, And
so what I've been doing is going and buying packets
of biscuits from the supermarket. You're putting them in the
fridge at work and then just helping myself to a
little biscuit. And usually I will go for the stock standards.
But I found this brand new, well brand new to me,
(33:46):
packet of biscuits called the Chocolate Butterscotch Snap no chocolate
button nut Snap.
Speaker 1 (33:56):
Like snap like the alcoholics snaplank, snap your fingers and
their fingers.
Speaker 2 (34:02):
It's so good. It's almost like a It's like an
anzac biscuit on one side and then a chocolate coating
on top, and they are so good.
Speaker 1 (34:10):
Never heard it, and this has been around for a while,
well maybe, but I've only just stumbled upon them.
Speaker 2 (34:15):
To me, they're underrated, and I am bringing it to
the people many the.
Speaker 1 (34:20):
Podcast, we're asking the question New Zealand, what do you
believe is underrated? I'm absolutely hooked on the TV show
The Rookie and I haven't heard anyone else talk about it.
I haven't seen any reviews or like it winning awarods.
Maybe I've just been living under a rock, but I
reckon the show is seriously underrated.
Speaker 2 (34:40):
It turns out. You are definitely not alone. A lot
of people people excuse me, it's that chocolate butternuts snap stuck.
It'll get a lot of people in the text into
four four seven I lasted. I am absolutely adicted to
the Rookie. It's the best show ever.
Speaker 1 (35:00):
Good taste, Eila. Someone also say totally underrated peanut butter
and sliced tomato on church. I mean it's kind of
that sweet and savory orthough, it's kind of more savory
and savory.
Speaker 2 (35:11):
Isn't it. Can I recommend something else that's really underrated,
and it's that food. It's not TV related. It's an
app's called run Pee. You know when you go to
the movies and you need to go to the bathroom
in the middle of it, but you don't want to
miss a key scene. Yes, the app run Pee will
tell you the best time in the movie to use
(35:31):
the bathroom. It'll tell you how long you have and
it will break down for you the key plot points
that you've missed while you're in the bathroom.
Speaker 1 (35:40):
That is genius. Okay, so run pee if you're looking
for a very useful app, Joe is joining us. Joe,
what do you reckons underrateds.
Speaker 3 (35:50):
Sorry down the TV show Tokyo Vice. It's very underrated.
I haven't heard anyone talk about it, but it's an
awesome show. And I've just i that, like a Ben's
watched like for both seasons in like four weeks.
Speaker 2 (36:02):
Can you give us a really question that it's sort.
Speaker 3 (36:05):
Of based on, like a young American journalist who's over
in Tokyo and he is sort of given the assignment
to so I investigate a series of murders that start
happening to do with like the yakuza and the.
Speaker 1 (36:20):
Under our world.
Speaker 2 (36:21):
I love you so many of that.
Speaker 3 (36:25):
It's so interesting and very exciting. And I don't normally
watch this sort of show because it sort of has
subtitles and I'm one of the show. Well, I can't focus,
Like I have to either watch the picture or read
the words. I can't do both at the same time.
Speaker 1 (36:39):
But yeah, but it's so good you don't care.
Speaker 3 (36:42):
Yeah, yeah, I mean because you've got American actors in it.
It's like has a bit of America, like English and Japanese.
It sort of goes hand in hand in the show
and it works really well.
Speaker 2 (36:51):
Love it Tokyo Vice. You hear it heard it here
first from Joe.
Speaker 1 (36:55):
You can hear the passion and her voices. It's like,
oh my god, it's my moment and he's joining us.
What do you think it's underraders?
Speaker 4 (37:04):
Good?
Speaker 1 (37:05):
I thank you.
Speaker 3 (37:07):
I think porridge is pretty underrated, but it's actually very good.
Speaker 2 (37:13):
Yeah, good girl, I love that.
Speaker 1 (37:16):
What do you what do you have on your porridge?
I sprinkle a bit of brown sugar on it.
Speaker 2 (37:23):
Great call.
Speaker 3 (37:24):
Yeah.
Speaker 7 (37:24):
I usually have it in the mornings and.
Speaker 3 (37:26):
It's like, really good.
Speaker 2 (37:28):
Is it even be a little bit of brown A
little bit of.
Speaker 1 (37:34):
Love life on the huge, guys, live life on the
Let's go to James to wrap this up. What are
your reasons underrated? James?
Speaker 4 (37:40):
The humble cheese toasty.
Speaker 7 (37:43):
You know, I'm a massive fan of the cheese toasty,
and recently my world has been rocked by the inclusion
of a mccluere spicy pickle in my.
Speaker 2 (37:51):
Cheese cheese toasty. We all love a cheese toasty, but
you're saying specific with a.
Speaker 5 (38:00):
Very humble meal, you know. Yeah, but with the with
the pickle, it is just next level.
Speaker 4 (38:06):
It's just awesome.
Speaker 1 (38:08):
I hear your pickle, but I raise you. Kimchi Have
you ever tried a cheese toasty with keemchi in it? James,
Oh no, try it'll blow your mind.
Speaker 2 (38:20):
You got it.
Speaker 4 (38:24):
Many in PJ, the podcast
Speaker 1 (38:28):
That