Episode Transcript
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Speaker 1 (00:00):
For all you med bastards loving the Big Show podcast
Get Up Even Closer on Instagram, YouTube, and tik tok
for how doggets for to seven every weekday on Radioca.
Speaker 2 (00:16):
Yeah. Yeah, good things. So I feel let's say, you
get easy look pretty delicious.
Speaker 3 (00:24):
It was really I needed to eat that because I
had no energy.
Speaker 1 (00:28):
Ah really, but you're falling apart.
Speaker 3 (00:29):
Yeah, because I had bricky and then I had eaten
since breaking. Wow, I had lots of water for bricky
baked beans on vogels, toast, toast, vogels, toast though, what
you're saying vogels and toast, Yeah, because toast for me
is Mollenberg. And then but when I'm feeling like pretty extra,
like I need some extra sustenance, I'll go the vogels, right, Yeah,
do you ever have vogels?
Speaker 1 (00:50):
That's all I have occasionally the Molenberg. But that's a
bigger slice of bread, so I feel like any extra
sustenance is probably equaled out.
Speaker 3 (00:57):
Yeah, it's bigger, but it feels flimsier and like, you know,
it's flimsy, you like, I have to toast my vogels
twice right on five and then butter and then beans, beans, Yeah,
the beans. Because people say that about the cars, don't they.
They start, it's not a car anymore, it's a Mercedes.
I've got to take the Mercedes and to get a warrant.
Speaker 1 (01:19):
I don't say that, do you? You say the car?
Speaker 3 (01:21):
So you're gonna gave more specific because you're saying the tea.
Speaker 1 (01:24):
Oh, well for the radio, I do the t that's right.
The model?
Speaker 3 (01:28):
Yeah, yeah, yeah, yes. Would you think you'll ever start
saying IM going to take the seven tea?
Speaker 1 (01:33):
I'm not sure it is No. Seven. I think it's
earlier than that, is it? But one day hopefully I
can upgrade.
Speaker 2 (01:38):
Yeah, we were upgrading, haven't you when you're going to upgrade?
Speaker 1 (01:41):
We upgraded?
Speaker 4 (01:42):
Oh you dead?
Speaker 1 (01:43):
But then we got ah forgot about it. We we
yeh see see it's.
Speaker 3 (01:50):
So weird for the listeners right now.
Speaker 1 (01:52):
And then we got it. So what I'll tell you
what happened was we got those hybrids right because you
could get it, you could get a loan and it
was zero percent and so well, actually, after our caount
accountant did all the math, it's going to cost you
like five grand over five years, you know, which is
all good. But we chose the car. We were told
(02:15):
it was going to take us no time to get
the money, but then it turned out you had to
go through a full application process. What you're buying a house, right,
which is a bit of a ball ache. And I
had nothing to do with it, really, The Missus was
on it. And so after a while determined that I know,
actually they don't do that loan for hybrids. They only
(02:35):
do it for full eight. Initially it was hybrids, but
then they changed it last year to only be electrical,
so then we would had now had a car that
didn't qualify for this oh yeah, oh yeah. And so
went through a pilava with that.
Speaker 3 (02:54):
And because you haven't mentioned it much, because I feel
it usually you'd be, ah, well, we've got a car.
Speaker 1 (02:59):
But what we've done is we've now ordered a fully electrical,
one electric one not electrical, it's electric, and we're keeping
the hybrid until the other one, which we've had to order,
turns up in November at some point. But that's a
nice I think I like it more than the one
we've got. But yeah, it was just a bit of
(03:20):
a shamble.
Speaker 2 (03:21):
It just occurs to me that I realize now that
I have no interactions with banks anymore.
Speaker 4 (03:28):
Right, Like back in the day, they were fraught with
all sorts of you.
Speaker 2 (03:34):
Know, going to a bank try and get money out
of the bastards. It was a very stressful time. But
I haven't dealt with a bank for a long long time.
I haven't had to deal with a bank for a
long long time.
Speaker 1 (03:46):
Bank.
Speaker 4 (03:47):
Oh no, I stopped the bank.
Speaker 1 (03:49):
Bank.
Speaker 4 (03:50):
Oh no, that's still going I invest heavily in that.
Speaker 1 (03:53):
Yeah yeah, yeah.
Speaker 4 (03:54):
Well that's beating off all the time.
Speaker 1 (03:56):
Okay, okay, aren't you guys? What the whole Achy Big
Show week days from four on Radio Hdarky.
Speaker 4 (04:08):
The Warky Big Show Podcast. It's really good for the
prostate to beat off.
Speaker 3 (04:13):
You can't just use the prostate as an excuse to
all sorts of all manner of depraved things like beating off.
There's a discussion now.
Speaker 2 (04:20):
I suggested to you the other day, Keasy, I was saying,
game for a walk is good for the prostate.
Speaker 3 (04:25):
After dinner specifically, yes.
Speaker 4 (04:26):
After you've eaten.
Speaker 3 (04:27):
Yeah right, I'll be doing tonight because we're out of milk.
Speaker 1 (04:29):
Do you message the prostate while you're going for a walk.
Speaker 2 (04:32):
No, I just leave it. I just leave it and
then I massage it when I get home.
Speaker 3 (04:38):
So like today, for example, I was like, oh, we're
out of milk. I can get some on the way home.
But instead I said, how about we go for a
walk after dinner and get some. I've got a corner store, yes,
a little walk away. And she's like, it's a great idea,
that's good stuff. Yeah, And then I said it's good
for my prostate. Yeah, and then she said, yuck.
Speaker 2 (04:54):
That's not an option for me because our store is
literally like forty meters.
Speaker 4 (04:58):
From our house.
Speaker 1 (04:58):
Yeah, isn't it.
Speaker 4 (05:00):
He doesn't really qualifiers. No.
Speaker 2 (05:01):
I had a good tech to him today. He's pretty traumatized. Wow,
some dudes came into his dairy and smacked the ship
out of him. Oh really yeah on Sunday, Really yeah, Sunday.
There bloody blood all over the floor. I actually arrived
about a couple of minutes after it happened.
Speaker 4 (05:17):
It was not good.
Speaker 1 (05:19):
I couldn't get his vape.
Speaker 2 (05:22):
And interestingly it was really really telling because I was
having a chat to him at the dairy today and
a car pulled up. They had a really loud exhaustion,
like a real kind of rough wagon, a wagon and
waff wagon, and he had a look in his eye
of fear and anxiety. And I mean I get that, man,
(05:43):
you must be constantly on edge going because this happened
in the Sunday afternoon at two o'clock in the day.
Speaker 3 (05:50):
So yeah, and was trying to get stuff off them.
Speaker 4 (05:53):
So they just there was about four or five of
them and they just ripped it off.
Speaker 3 (05:56):
The shelves and up.
Speaker 2 (05:58):
And yeah, well he doesn't take it back. Good step.
He comes out with a cricket bat. Yeah, right, okay,
and they laid into him.
Speaker 1 (06:04):
And what did he get in the end? What were
his injuries?
Speaker 2 (06:06):
Got a smashed hand and they smashed his hand and
he looked got some bruising down his chest. Right, Yeah,
that sucks, It really sucks. But anyway, to get back
to toast chat, I have Plowman's today, I have Plowman's,
which is my wife's favorite.
Speaker 4 (06:24):
I'm not a big.
Speaker 3 (06:24):
Fan favors Plowman's cut. Yeah, and it's an annoying shape.
Speaker 1 (06:30):
It is an annoying shape. You have to cut it
in half and put it on either side because it
doesn't toast the whole thing, does it?
Speaker 4 (06:35):
My toast does.
Speaker 2 (06:38):
It's just a regular toaster because you guys.
Speaker 4 (06:45):
Have many bits of toast. But I prefer vogels, and
like you, Keezy, I have to double cook it.
Speaker 1 (06:51):
Why do you know it's crispy.
Speaker 3 (06:52):
Why do you prefer vogels but eat Plowman's.
Speaker 2 (06:55):
Well, because my wife buys the Plowmans when she's buying bread,
and when I'm by the bread, old buy your vogels.
Sneaky honey, oak tip top, gross, little honey.
Speaker 3 (07:07):
Do you keep your vogels in the freezer? No, I'm
asking Mogi.
Speaker 1 (07:12):
I do, yes, yes, otherwise we have it for too
long that goes moldy.
Speaker 3 (07:16):
Yeah, right, it does go mouldy quick.
Speaker 1 (07:18):
There's a good thing about vogels as it actually goes off,
which tells you there's less preservative than it. Key or
the other breeds last for ever and they don't go
off because they're full of ship.
Speaker 3 (07:26):
What does preservative do? What does preservative do?
Speaker 4 (07:31):
Preserves?
Speaker 1 (07:31):
It stops it going off?
Speaker 3 (07:33):
Oh wow, preservative?
Speaker 4 (07:35):
Yes, preserve?
Speaker 3 (07:36):
And is it bad for you?
Speaker 1 (07:38):
Yes?
Speaker 4 (07:38):
Well, generally if you're putting shit in to make things.
Speaker 1 (07:42):
Ingredient, it's not a good thing. Chips, You remember chips, Jase,
I haven't had any remember them, how back in the
day that always goes stale real quick. Yes, and especially
you eat a chips, you eat a ripples, you'd open
them up, they'd already be stale. They came pre stale.
Speaker 4 (08:00):
Wow.
Speaker 1 (08:00):
But since then there's been so many more preservatives allowed
in food that they don't you can leave them out
for fucking weeks.
Speaker 3 (08:05):
Well that's why I've I hardly eat potato chips.
Speaker 1 (08:08):
I don't get to hear of them neither. By.
Speaker 4 (08:11):
I bought a packet of paper jacks today in a moment.
Speaker 3 (08:14):
Of weakness, did.
Speaker 4 (08:17):
Jeff? And I mean I want to go and get
some paper.
Speaker 1 (08:19):
Jacks instead of a packet of dart Instead of darts?
Speaker 3 (08:22):
Yeah, did you drive your waff wagan to go? No,
because I buy some Poper jacks.
Speaker 2 (08:28):
As I previously mentioned, my daiies only about thirty meters away, so.
Speaker 1 (08:32):
I walked out.
Speaker 3 (08:33):
The thing with Papa Jacks is that that's ship I
like them, like they're just a ship mancho, Like there's
ship mancho the chicken flavoring on a muncho.
Speaker 1 (08:44):
Yeah, I like them.
Speaker 4 (08:46):
I love them. Yeah, I mean I wouldn't buy them
if I didn't love them. That's true. You know what
I mean, right, But you know, I'm not a big
fan of the Mancho, so there you go.
Speaker 3 (08:57):
What the hell?
Speaker 1 (08:58):
I like a Mancho as well much as del I'll
be honest.
Speaker 4 (09:02):
I mean, I'm a fan of all chips.
Speaker 1 (09:03):
To get some chips and yeah.
Speaker 4 (09:04):
Who's it's your turn today? Casey stole yesterday?
Speaker 1 (09:08):
Are you talking about?
Speaker 3 (09:08):
Didn't touch the CCS chicks?
Speaker 1 (09:11):
Yeah?
Speaker 3 (09:12):
Starting, But then I was like, you know what, I
work a lot for the A C. C. And I
never steal them. I certainly indulged when Jay steals them daily.
But I was like, you know what, I think my
claim and I'll let him know as soon as he
gets back. But yeah, I say, hey, man, I owe you. Yeah, no,
I'll do like three or four live commentaries and.
Speaker 4 (09:31):
Yeah it's good to pay off.
Speaker 1 (09:35):
Yeah, good ship and some chips.
Speaker 4 (09:38):
Actually two more sleeps, fellas, that's more.
Speaker 1 (09:41):
Sleep Yeah, I am excited about it.
Speaker 3 (09:43):
And then we're all so good. I'm actually not excited
about it.
Speaker 1 (09:47):
No, I don't even care. I'd rather stay here get
rained on just yeah you know what I mean, man, Yeah,
I do good.
Speaker 3 (09:57):
Well, no, because I'd rather stay here and get rained.
Speaker 2 (10:00):
Because officially, of course, Rainy Seasons finishes on the seventeenth Spring.
Speaker 1 (10:07):
Rain So I'm anticipated. Next week's gonna be bloody beautiful
man Yea and in Ze Pressing down A features Yeah Shocking,
following your person.
Speaker 3 (10:17):
Hey, listen to the Big Show of four to seven
weekdays on Radio Hodaki.
Speaker 1 (10:22):
Thank you Bye,