November 16, 2024 • 40 mins
Morgan and Scuba Steve answer listener submitted questions! Shout outs from listeners to start then they answer “Ask Me Anything” style questions about dinosaurs, presents, accomplishments on the show, top alcoholic beverages and crazy childhood stories.
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Episode Transcript
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Speaker 1 (00:01):
The Best Bits of the Week with Morgan. It's Listener
Q and daytime.
Speaker 2 (00:04):
We're Morgan in a show member answer almost all your questions.
Speaker 3 (00:09):
What's up everybody? Happy weekend?
Speaker 4 (00:11):
We are in part three of Best Bits Listener Q
and A. We started this multiple times over because I
was trying to get a clean edit.
Speaker 3 (00:20):
Shout out to kick off Kevin here.
Speaker 1 (00:21):
Trying to make it easy for Kevin, but he's an editor.
He loves editing, BADO. He probably edit out what you
did to have in there. I was just fine the
way it was.
Speaker 4 (00:30):
Let's start with some shout outs. Okay, yes, my two favorites.
That's Michelle from Apple Valley, California.
Speaker 1 (00:35):
Whatever that's at.
Speaker 4 (00:37):
You guys are so funny together. Good luck raining him
in this time. Kathy and Boston. Kathy, you should have
seen what just happened for five minutes.
Speaker 5 (00:43):
Yeah, it didn't really work, no question, Just.
Speaker 3 (00:46):
Hi and thanks for all you do.
Speaker 4 (00:48):
Christy from Texas and Lisa and No Cow, nor Cal
Marcu or.
Speaker 6 (00:55):
North cal Well, it's like nor Cal Socow. Nor Caw
is like basically San Francisco is the big city up there,
so Cow would be like La.
Speaker 4 (01:02):
Okay, but they're saying north and south, but they pronounce
it nor.
Speaker 1 (01:06):
Is Yeah, nor like Norway now nor.
Speaker 3 (01:10):
Cow, love Scuba, good luck with all adventures.
Speaker 4 (01:13):
That's from Lisa in Norcoum in Norcow.
Speaker 3 (01:16):
Yeah, so those are our shoutouts to start. I hope
you feel good, little smile on.
Speaker 1 (01:21):
That's a little better. Yeah, think you. I appreciated that. Okay,
a lot of California, which is awesome.
Speaker 4 (01:24):
We're starting out with a funny question. Scott in Arkansas
wants to know if you think dinosaurs are still alive.
Speaker 6 (01:29):
At dinosaurs, I feel like through evolution they're still alive,
like a lizard or an alligator and some birds, you know. Yeah,
like thinking anything evolves over time and changes and becomes
something different based on its surroundings and where it lives
and the time that it lives in. So yeah, if
you look at a lot of those creatures, they're very
(01:49):
similar to what we have evidence of from the prehistoric time.
Speaker 1 (01:53):
So yeah, I think they live in that way.
Speaker 4 (01:55):
There's a really really giant lizard and I don't know
what country it's in Rico.
Speaker 6 (02:01):
In Puerto Rico, they have what normal lizards are that
you would see in Florida. They're like iguana sized, but
they're just lizards and they walk around like like they're flies.
Speaker 1 (02:09):
Like it's crazy. Yeah you'll see lizards, oh god.
Speaker 3 (02:12):
It might be there.
Speaker 4 (02:13):
But if you see those lizards and you think that
dinosaurs don't exist, then you know you're wrong.
Speaker 1 (02:18):
And they're in Hawaii too, they have them in Kawhi.
They have massive lizards.
Speaker 3 (02:22):
They are really nice lizards. And then there's mean lizards.
Speaker 6 (02:25):
I've never met a mean lizard because I mean they're
of sure, like a komodo dragon could be a mean
lizard because it's saliva could kill you. But like like
lizards in the wild, they're so afraid of you. Those
are the ones that where if you go to grab
their tail, it attaches, and that's their defense mechanism. But
we would take them as kids and we'd open up
their mouths and we would attach them to our ears
(02:46):
like earrings and be like, look mom, and have mine
just kind of like get dangling from your ear. I
had a monitor as a kid growing up, which is
a direct descendant I believe of the komodo dragon or
of that species, And those are really nice, but you
know they eat meat, eat.
Speaker 1 (03:00):
Mice and crickets. The carnivores.
Speaker 4 (03:03):
Yeah, dang kamodo dragon's like wild. Yeah, if you see
one of those and are like, dinosaurs don't exist, No,
they do.
Speaker 1 (03:08):
Come on.
Speaker 3 (03:08):
Now, it's a different variation than the rest.
Speaker 6 (03:11):
That you think exactly they've changed over time. But maybe
is the question is he's saying that if we go
somewhere like deep in the jungle where we haven't been
able to touch, are there still dinosaurs living there? That
will be an interesting theory to explore at some point
because it's like the ocean, you can't see everything.
Speaker 1 (03:25):
We don't know what lives and what's.
Speaker 4 (03:26):
There, and some people if they go deep enough in
the jungle, they never come back.
Speaker 5 (03:30):
Exactly, we really don't know.
Speaker 4 (03:32):
What's Jumanji Jumanji style? Okay, what is an unseerious? I
should also note that when I posted the question, I'm
they're always like kind of stay the same thing, So
I was like, literally ask anything, okay, So it could
be a wide variety of things.
Speaker 3 (03:50):
That's why we question.
Speaker 1 (03:51):
There's the theme.
Speaker 4 (03:52):
Yeah, yeah, so we're just we're opening up the variety
pack instead of it being the kind of same questions.
Speaker 1 (03:57):
Like what's that reddit thing they used to do to
ask me anything, Amy, what it is? Yeah, yeah, like
kind of.
Speaker 5 (04:01):
That whatever anything?
Speaker 3 (04:03):
So what is an unserious fun present?
Speaker 4 (04:07):
Those feel like contradicting for someone at work for twenty dollars.
Speaker 3 (04:10):
Rachel from Australia.
Speaker 6 (04:12):
From Australia, Rachel, Yeah, what's that question?
Speaker 4 (04:17):
The only way my Australian accent comes out. And I'm like, Danda,
you have to say.
Speaker 1 (04:22):
The word when we say out back or forsters be.
Speaker 3 (04:25):
All I mate, mate is the word that gets me?
Speaker 5 (04:29):
Your bogan Bgan's like a redneck or veggie nite?
Speaker 3 (04:33):
What is what is the thing that they eat down there?
Speaker 1 (04:35):
Veggiemite, vegimi vegimi?
Speaker 6 (04:37):
Yeah, Benjamin, it ate the vijami standing there in Australia
with the cools and kangaroos.
Speaker 3 (04:42):
Dude, I love Australia.
Speaker 6 (04:44):
It's all like when comes in, I just get fascinated
because it's so like slick, you know, it just sounds cool.
It's it's like a mixture of us and something from
another planet.
Speaker 1 (04:54):
Yeah, it's really cool. Cool and people want to.
Speaker 3 (05:00):
Like a girl or guy when they talk.
Speaker 5 (05:02):
Oh yeah, good for you.
Speaker 6 (05:03):
Yeah, it's pretty cool. Even like New Zealand two has
a similar kind of sound. And the people there just
feel like from a different planet.
Speaker 1 (05:09):
I got lost. What was the question?
Speaker 4 (05:11):
It is, what is an unserious fun present for someone
at work?
Speaker 3 (05:15):
For twenty dollars.
Speaker 1 (05:18):
Twenty US dollars or twenty Australian dollars.
Speaker 4 (05:20):
That's probably twenty Australian dollars, which I don't know what
the well, the.
Speaker 6 (05:24):
Conversion with them would be, so for thirty one Australian dollars,
but twenty American, got it? So I'm assuming that they're
talking about twenty American or if they're talking about twenty Australian,
then that means it's be thirty American dollars. Okay, So
let's assume they're doing Australian because they're from Australia.
Speaker 1 (05:40):
She's saying twenty bucks, that means it be thirty dollars American.
Speaker 4 (05:42):
Yeah, and there's listen on Amazon, because I'm pretty sure
Amazon's everywhere in the world. There's a pickle you can
get that says that has a little pun on it,
and it's a little knitted pickle, and it sits on
your desk and it says that it's proud of you,
and it's like five bucks and it's the cues gift effort.
That's someone okay gave me and I'm telling you it's unseen,
is fun and it also just like make you smile every
time you see it.
Speaker 6 (06:03):
Okay for me suggestion, I don't have a suggestion just
because I feel like you. I would get a gift
based on the person and the personality. So without knowing
the person or the personality of what they're into what
they're not into, I can't give you a suggestion random one.
Speaker 4 (06:16):
So my suggestion would then be be able to fit
majority of people.
Speaker 6 (06:19):
My suggestion is you should know your coworker and get
them something based on their personality.
Speaker 3 (06:24):
This is why we can't do ask anything with scuba.
Speaker 1 (06:27):
Give you my answer. Let me let me to bull
crab you and be like, oh, you should get them
this wonderful wind chime that you put in your window
of your car.
Speaker 4 (06:34):
Tell me you and I are different in a lot
of ways. Yes, you can't tell me if somebody didn't
get you this pickle.
Speaker 1 (06:39):
Let me tell me a little pickle. It does sound cool,
but I'm just giving you.
Speaker 6 (06:43):
My response would be, you need to know the person,
what they like pickles, what they're larger to pickles.
Speaker 1 (06:49):
What do they think pickles are stupid?
Speaker 3 (06:51):
Variations of said pickles.
Speaker 4 (06:53):
There's a poop one, there's like, there's a pizza one,
there's all kinds. But this is an emotional support pickle.
And they have like different sayings on them. Hold on,
I don't, that's not the same mind has hold on.
I will always be around to let you know that
you are a big deal.
Speaker 1 (07:09):
Okay, so a lot of puns and stuff.
Speaker 3 (07:11):
Yes, and you said it.
Speaker 4 (07:13):
It's like a little tiny thing that can just sit
on your desk or on your mirror, like next to
your thing in your bathroom at home, to make you smile.
Speaker 1 (07:20):
Well, then there's your idea. I can't top it.
Speaker 6 (07:21):
My only idea would be to frame it in a
way of what makes sense for your coworker.
Speaker 1 (07:25):
All right, it's all I got for you today in Australia.
Speaker 4 (07:29):
Oh my goodness, what is one thing you've accomplished on
the show that you're most proud of?
Speaker 5 (07:34):
Jin and Tennessee, like of all time, most proud of
all time?
Speaker 6 (07:40):
I would say the hardest one that put them We
put the most work into and took so much effort
and emails and phone calls and meetings and pitch meetings
and setting up and convincing and convincing. But first started
off with an idea that I held in my head
for a really long time and then found the right
moment to strike in the right client, and then it
blossomed into what is now I believe a four year
(08:02):
relationship with this client versus those quick turning burns, like
really really really.
Speaker 1 (08:07):
Forced to this one right here, like forced to be.
Speaker 6 (08:12):
Just a little bit here when that makes sense, when
it makes sense, you know, I'm signing good guy.
Speaker 1 (08:16):
Back on the back deck, you know the big de
We took a bat. We were all on the back
deck and we're talking off.
Speaker 5 (08:25):
You didn't like give you were.
Speaker 6 (08:27):
Watching those like Australian shows they're like at the house
and like and we got this big, beautiful deck.
Speaker 3 (08:35):
You had a great accent.
Speaker 1 (08:36):
By the way, Thank you.
Speaker 4 (08:37):
You're doing really well anyway, Can you sell off what
you just said?
Speaker 1 (08:41):
Like yes, what is it?
Speaker 4 (08:43):
So?
Speaker 1 (08:43):
What the what it was?
Speaker 6 (08:44):
And then convincing people to get involved, and then getting
a charity lined up with it, and then getting the
listeners involved behind it, and then once we did it,
it was so much logistics and so much work, and
it was a lot of like rogue type stuff, and
there wasn't really parameters or rules except for started and s.
And it was the carrying your Love with Me walk
from West Virginia down to Tennessee with Eddie myself, and
(09:06):
then halfway through we had tag teams with Rod who
works here at the company, and Gator who also came out,
and then it didn't spouted into just so much cool
content and so much fun, and we also helped save
a life because Rod, through that walk, by the way,
drank no water the entire time and only drank coffee,
which was like, oh my god, Like I know there
(09:27):
was water in the coffee to make the coffee, but
you still need some water or some sort of electrolytes
when you only drank coffee and then be re at night.
It was it basically set off his heart condition that
he had where he had like a heart attack or something,
and then he went into surgery and he almost died
and then he came back. But the walk in a
sense induced that or made it happen. And then because
(09:47):
he had other problems that were I think were built
up over the years, and this kind of was like
the one that broke you know, the camel's back, and
then he had to go in and get surgery and
now he's healthy and happy and changed his life a
little bit as far as I think what he takes.
I know he still drinks a lot of coffee, but
I think he maybe drinks water occasionally, but a little
more health conscious, I think. So, it was a lot
of cool things. It was putting it together, the behind
(10:08):
the scenes of getting it to happen, the execution, and
then the kind of the cool thing that came out
of it. Not only a set like in a way
we saved Rod's life, we'll put it that way, yeah,
but also we raised what was like two hundred and
fifty thousand dollars for the for the foster care kids.
Speaker 1 (10:24):
What is the Angels. I'm so sorry.
Speaker 6 (10:27):
That's the one that Eddie works with because Eddie's was
a foster parent who then adopted two kids, and this
is one of the charities that he worked with. It
was based out of Austin, but they have branches everywhere.
I think it's called Angels Support Angels, National Angels.
Speaker 3 (10:41):
Yeah, National Angels.
Speaker 1 (10:42):
I feel the busted there for a while.
Speaker 3 (10:43):
And let me see, I don't know if I put the.
Speaker 1 (10:47):
Oh seven dollarsangs. It was like just shy, I have
two fifty.
Speaker 5 (10:51):
Yeah.
Speaker 6 (10:52):
And then I found out later that year because then
the solidified a deal, I turned into more stuff, which
we have those bonus podcast episodes with Hyundai. I mean,
now it's a Hunda car that he drives and they
give him a new one once a quarter or whenever
a new car comes out that they're pushing. I found
out the end of that year they do a big
meeting Hyundai, and they do a lot of advertising on television, film, radio,
(11:13):
print everywhere. And I found out that at the end
of the year they do a big presentation and show
the campaigns that worked best for them that year, and
I think for even over a period of time. And
they had a top three and in the top three
was Marvel of course, naturally Marvel, and I believe it
was Netflix or something along those lines.
Speaker 1 (11:31):
I what the second one was. And then Us.
Speaker 6 (11:33):
So we got paired with these like elite, big time
companies and they are huge budget and what they're able
to do with it, and we have like a small
shoe string radio budget.
Speaker 1 (11:43):
And just just I feel like we crushed it.
Speaker 3 (11:45):
You guys did crush it.
Speaker 4 (11:46):
It was an amazing campaign, and it was amazing from
start to finish, the whole thing, how it transfired, how
it came about, and then it actually happening, you know,
because there's a lot of things that we'll talk about
on the show and sometimes they just may never pan
out or happen.
Speaker 1 (11:59):
Yeah, yeah, did.
Speaker 5 (12:00):
Yeah, Yeah, it was really cool.
Speaker 1 (12:02):
That was cool.
Speaker 6 (12:02):
When we're talking about talking about doing another one like that,
we were talking about what we did in THEO George
Street one and it was like and Marilla by morning.
We're looking at like that miles and I was like, well,
this is not you can't get there by morning because
the other one was Yeah, the other one was only
one hundred miles and change, and that one took three
to four days. This one's like five hundred miles and
you can't go there from one day and be there
the next morning.
Speaker 3 (12:21):
No, I think you'd have to walk for an entire
twenty four hours.
Speaker 6 (12:24):
Yeah, or if he biked it, maybe if he ooh,
maybe there is a way to do it.
Speaker 5 (12:28):
Oh shoot, never mind, Eddie's a biker.
Speaker 1 (12:30):
Though, well Eddie wasn't a walker either back then, so no, but.
Speaker 3 (12:34):
Walking is something everybody knows how they do biking. It's
a little bit more involved.
Speaker 6 (12:39):
Yeah, I don't know though, or maybe in a golf
cart or something something maybe worth where you can get
more miles per hour out of it.
Speaker 1 (12:46):
I don't know what to think about that.
Speaker 4 (12:48):
Now.
Speaker 3 (12:48):
He could be in one of those little kiddy cars.
Speaker 6 (12:50):
Yeah exactly, yeah, but yeah, little power wheels or something.
A lot of stopping for charging.
Speaker 3 (12:55):
But you know, it could be something, could be something.
Speaker 1 (12:57):
Okay, we'll think about.
Speaker 3 (12:57):
That, okay, and then this before we take a quick break.
Speaker 4 (13:01):
Matt would like to know if I would date anyone
I met on social media.
Speaker 3 (13:06):
I have gone on dates with guys that have been
in my DMS.
Speaker 1 (13:09):
Before, Okay recently or this is in the past.
Speaker 4 (13:12):
I'm in the past recently. No, I'm just on a
kick of nothing.
Speaker 1 (13:18):
Do not reach you out. It's like, screw it.
Speaker 4 (13:20):
Yeah, unless somebody really puts in some massive effort.
Speaker 3 (13:24):
That's where I'm at.
Speaker 1 (13:25):
Whatever, who cares?
Speaker 3 (13:25):
But yeah, I have And there's it's also funny.
Speaker 4 (13:27):
I've even gone on dates with guys before that I've
met different ways, and then I found out that they
reached out on social media.
Speaker 3 (13:35):
I never saw it.
Speaker 1 (13:35):
They just tried many different avenues and one of them stuck.
Speaker 3 (13:38):
Yeah, so I have I would.
Speaker 4 (13:40):
I mean, I think any possible variation is an option
at this point.
Speaker 6 (13:44):
Did it turn you off when you met someone, let's say,
on like an app like Bumble and they're like, oh,
but I also DMed you and I also sent you
an email to the mailbag?
Speaker 4 (13:51):
Does make you go If there was an email to
the mail bag and there was multiple variations, yes, okay,
but just a DM and if it most of the
time they were like random dms.
Speaker 3 (14:01):
They weren't like hitting on mediums.
Speaker 4 (14:03):
They were just like, oh, yeah, I reached out like
I was aware of who you are. But you know,
ok so none of it ever really bothers me. It's
just it's all about the approach, the way they handle it,
the way that it's said, and as long as it's
confessed within the first date or two, you know that
I don't have to go like eight dates and then
I'm finally told that's awkward.
Speaker 1 (14:22):
I've been following you for three years. I'm finally here.
Speaker 3 (14:26):
Yeah.
Speaker 4 (14:27):
I think that's where I would possibly, you know, end
up in body back with something, so maybe not.
Speaker 1 (14:33):
I'll pick you up and then take you home. Never.
Speaker 3 (14:37):
Now I'm scared.
Speaker 4 (14:38):
You went from Australia. Love that accent, so now I'm terrified. Okay,
we're gonna say Cayla in California wants to know the
craziest thing that Scuba can legally tell us.
Speaker 6 (14:52):
He has done the craziest thing that he can legally
tell us.
Speaker 1 (14:57):
Oh man, I will need a moment thing about that.
There's been a lot of things.
Speaker 4 (15:01):
Then we'll do the other two, okay, and then we'll
come back thus a deep teas.
Speaker 1 (15:04):
We'll come back to Klea at the end Deep Teas.
Speaker 3 (15:07):
How many episodes of Take This Personally were pre recorded?
Speaker 5 (15:09):
Julian Kansas, all of them two years ago.
Speaker 3 (15:15):
Skims the backstory of all of that.
Speaker 4 (15:16):
There were ten episodes that were pre recorded, and it
was kind of a major pain in my butt because
I had to go back and redo a lot of
them because a lot of life happened in two.
Speaker 3 (15:25):
Years recorded those episodes.
Speaker 4 (15:27):
So thankfully it was evergreen content in a lot of ways,
but there were moments and there was like, well, I'd
make a comment of my age or something that I
just went through.
Speaker 3 (15:36):
It was definitely a learning experience for me on a
lot of loans make it more evergreen.
Speaker 6 (15:41):
Yeah yeah, so ated audio too, because remember you came
to me and Kevin like, hey, I'm trying to learn this,
and so I'm sure even over the two years you
got better at editing and figured out.
Speaker 4 (15:50):
I taught myself how to use like Adobe audition on
a deep level, not just like basic where I can
hit record and save. It.
Speaker 1 (15:56):
Was like how I track and yeah, mixing it yep.
Speaker 4 (15:58):
And fixing all the levels and make it sound good.
Yeah heck yeah that was a process too. But yeah,
there was ten episodes and they all didn't get released
back to back to back. I did throw in some
new ones within those ten just to kind.
Speaker 3 (16:10):
Of keep it spicy.
Speaker 1 (16:12):
Yeah.
Speaker 4 (16:12):
Yeah, so there was ten, all right. Bernie from Bakersfield.
Top five alcohol beverages in order for me?
Speaker 6 (16:21):
Top five alcohol beverages, Okay, Well, I mean I'm not
much for a drinker, so over the years I did
a ton of experimenting, as a lot of people do
in their twenties, and then I kind of through experimenting
and throwing up and not feeling good and getting headaches,
I realized what really worked for me. So I pretty
much just stick to one drink and it will be
maybe variations of what the liquor that goes into it,
(16:42):
whether it be a bourbon or whiskey or a rye,
just depends on what they have at the bar.
Speaker 1 (16:46):
But for me, I've been.
Speaker 6 (16:47):
Drinking old fashions for like fifteen years, so it's just
been one of those things where someone introduced it to me.
I'm trying to think where I was, and maybe I
think I just moved to San Francisco and I went
to this place, I forget the name of it.
Speaker 1 (17:00):
It's on Market and the third talked.
Speaker 3 (17:02):
About this place. There was like a thing with this
particular drink.
Speaker 1 (17:05):
Yeah, it's called the Golden Eagle.
Speaker 6 (17:06):
Yeah, and it was like their version of an old
fashion had but they put like vanilla in it or something.
Speaker 1 (17:11):
And man, it was phenomenal.
Speaker 3 (17:14):
Them for their rest.
Speaker 1 (17:15):
No, I haven't.
Speaker 6 (17:15):
I don't know if they're still there, because the pandemic
just changed San Francisco, especially along Market Street where this was.
It was Marketing third and it was downstairs and there's
a lot of California people listening, apparently because we had
a ton of questions. So someone knows local addition, I
think that's what it was called. Local addition I'll look
it up while we're talking. But man, the Golden Eagle,
that was my top favorite drink of all time.
Speaker 5 (17:35):
And if anyone old fashion, yeah, but they called.
Speaker 6 (17:37):
The Golden Eagle though it was a drink that I'd
never heard of before, because most places have their version
of an old fashion.
Speaker 4 (17:42):
Yeah, and maybe they put something in it besides the vanilla.
Speaker 3 (17:45):
There's often a secret ingredient.
Speaker 4 (17:46):
That they like to add to add their little twist,
and maybe it was something that was golden.
Speaker 6 (17:50):
I think maybe it's called make it have to make
it a Golden Eagle Local Additions, and yeah, here it is,
because yeah, you would see it on Market Street and
it had this big white clock on the outside of it,
and it was like, really it's still open.
Speaker 1 (18:02):
Yeah, it looks like they're still there. You go on
the doors, you go downstairs.
Speaker 6 (18:05):
They have like a like a like almost like a
supper club type stage and everything.
Speaker 3 (18:09):
You need to call them and get sam.
Speaker 1 (18:11):
Oh wow cool. Yeah, they're still open.
Speaker 6 (18:12):
Yeah, And it was one of those I don't know
if it's still in the menu, but Golden Eagle. That
place is legit for all the drinks, but that one
in particular. Okay, that'd be my number one, and the
number two would be any old fashion with rye bourbon
and whiskey. I like old whistle pig twelve year or
fifteen year, that's really smooth.
Speaker 3 (18:28):
I remember the onesime.
Speaker 4 (18:29):
You were telling me all the liquors you drink, and
I was like, these don't have like liquor names.
Speaker 3 (18:34):
They saw random food item.
Speaker 1 (18:36):
Yeah, like barbecue, whistle pig twelve Oh yeah, take a
number twel whistle pig. I was the sod of fries
and sweet tea. Please, no, no, no, whistle pig is a
liquor like, oh okay, cool okay.
Speaker 6 (18:46):
And then I guess I would just have old Fashion
down the line, but with different ones. I would do
the number one be a golden Eagle from local addition
in San Francisco, and then number two would be an
old Fashion with whistle pig, either ten, twelve or fifteen year.
And I think the best place to get that is
the hotel bar at the Omni in San Francis or
on Nashville. Is that when you first walk into the
hotel to the right, there's that little small bar over there,
(19:09):
and one of the bartenders there can make a damn
good old fashion with the whistle pick, and even barlines
can do it too, so specific like you have a question,
I'm gonna give you an answer.
Speaker 3 (19:17):
No, I know, I love that this direction.
Speaker 6 (19:20):
Yeah, I'm not gonna I'm not just gonna go margarita Cosmopolitan,
you know. And then three would then be I would
say a smoked old fashion from the night whatever, the
twelve thirty club, whatever it is here, they were pretty cool.
(19:42):
They bring this bar card out and they have like
this uh uh they called backwashed or not backwashed, because.
Speaker 3 (19:48):
That's like that sounds disgusting.
Speaker 1 (19:49):
Wet back going to know what was it? Oh my god?
What they do they do?
Speaker 6 (19:53):
Call it what they fat wash it, fat wash it,
and it's it's like they take like I think, like
like I know, some sort of bad combination of words,
but it was I think they take, like my friend
explainings to me brand it's like something to do like
bacon or fat or something, and they mix it or
they wash it with the liquor and it makes it
smooth and kind of takes out the harshness of it
and it's.
Speaker 1 (20:12):
Just really good.
Speaker 3 (20:13):
You know, you're telling me I got to look out
for liquor.
Speaker 6 (20:16):
And now too well, I guess if they're using animal fat. Yeah,
if it's fat washed, I believe you may have to
ask them if they use animal fat to do whatever
the processes.
Speaker 3 (20:24):
We had to watch my fries. I don't need to
watch my liquor, I know. But you know, if it
tastes good, I'm happy for you.
Speaker 1 (20:30):
Yeah, it's really good. So I don't know. I think
it's fine. I mean, you did eat a Chick fil
A biscuit with chicken residue on it.
Speaker 6 (20:37):
You could technically do a fat washing to be fine.
And then number four would be I would say, in
old fashioned with like a basil hayden, like a basil
hayden rye. Who that's really good, really really good?
Speaker 1 (20:49):
And number five would not. It's actually this is where
it's like, huh what that really? Are you serious? I'll
tell you.
Speaker 5 (20:56):
After the break there is no break.
Speaker 3 (21:00):
There is this one only has one.
Speaker 1 (21:03):
Okay, well, then there is no break. But we just
created a break and now we're back, all right. Number five.
Speaker 6 (21:09):
Number five would be on vacation somewhere like a like
a Kawaii or in the Virgin Islands, or Grant came
in or on a cruise ship. I don't give a
crap what you say, a freaking pina colada by the
water with some good rum. Oh yeah, because that's a
mood setter. That's a vibe that's here right near the water.
You don't give a crap.
Speaker 1 (21:29):
You don't have like one or two because it's kind
of sweet and sugary, but damn is it good?
Speaker 3 (21:32):
So you do. You also put on the song to
a lot, but.
Speaker 1 (21:37):
Yeah, that's going. I don't know the words.
Speaker 3 (21:41):
You get your penia kalada and your vibe to the song.
Speaker 1 (21:44):
Yeah, in your space like these swim up bars. You
have been one of those. Got a pool?
Speaker 6 (21:48):
Oh are sick. Everyone's definitely peeing in the pool. But
you know that going into.
Speaker 3 (21:51):
It, I'm pretty sure there's people pee in the pool.
They don't even realize their peanut the pool.
Speaker 1 (21:54):
They're so drunk. Exactly. Yeah, but it's just so awesome.
It's a community.
Speaker 6 (21:57):
You're looking over at a guy to boost down or
two seats down. He's definitely peeing, especially if he's that drunk.
It's awesome. This experience you.
Speaker 3 (22:06):
Got to live was number five is a piniaclatta with
a side of.
Speaker 6 (22:09):
Pea side a peak exactly and then definitely take a shower.
I won't you go to that pool for sure? Or
jump in the ocean.
Speaker 3 (22:14):
That was funny.
Speaker 4 (22:15):
Yeah, okay, I'll share mine. And while I'm I'm thinking
of you have to crazy.
Speaker 1 (22:20):
Story, right Kayla from California.
Speaker 6 (22:22):
Yes, but I have to do one that I don't
think I've ever done before, because I've told a lot
of crazy stories.
Speaker 4 (22:26):
And it's okay if there's one, you can just reference
one if there's one you've shared before.
Speaker 3 (22:29):
But okay, I am going.
Speaker 4 (22:31):
To be a little bit more vague in mine, Okay,
my five because I don't I don't have the same
experience as you.
Speaker 3 (22:38):
Food is more the ones that I tend to pay
attention to.
Speaker 4 (22:40):
I've had some really really good drinks, but I don't
know that I've remembered them enough for me to be
like this specific place. Okay, Now I will say Blanco
has one of my favorite mandarin strawberry margarita's and it
doesn't make me sick. Okay, that's a bonus, because I'm
also go at Fifth and Broadway in Nashville.
Speaker 1 (23:01):
Yes, that's the winner right there and right next to
the rhyme and rider very close to it.
Speaker 3 (23:04):
Okay, gotcha good Mexican food.
Speaker 1 (23:06):
So their caso is good, right, Okay, yeah, yeah, that's
the one, yep.
Speaker 4 (23:08):
Okay, guys favoritecaso in town. And they also have a
really bomb margarita.
Speaker 1 (23:12):
Okay.
Speaker 4 (23:12):
I also love a BlackBerry moscow mule.
Speaker 3 (23:16):
There's some places that make that.
Speaker 1 (23:17):
And sostcom mules are good. Yeah, okay, and BlackBerry I
like BlackBerry.
Speaker 3 (23:20):
Blackberries are popular in the South, I've realized.
Speaker 1 (23:22):
Okay, yeah, that makes sense.
Speaker 3 (23:23):
Other they do that here.
Speaker 4 (23:26):
Errington Vineyards has a BlackBerry wine that is to die for.
Speaker 3 (23:30):
Another BlackBerry thing.
Speaker 1 (23:32):
I think I've had that before. That's the one that
kicks Brooks's. Yeah, I think I took my mom there
a couple of years ago.
Speaker 4 (23:37):
Yeah. They have a bunch of sweet wines, but the
BlackBerry wine is my favorite. It actually comes in a
really really skinny bottle because they don't add any preservatives
to it.
Speaker 3 (23:44):
It's just the grapes. Okay, blackberries if you will.
Speaker 4 (23:48):
And then I love a spiked hot chocolate that if
it's on the menu at any bargo to, I will
get a spike hot chocolate in the winter season.
Speaker 3 (23:55):
Okay, it is a vibe.
Speaker 1 (23:57):
The hot Toddy is it? The same thing, or is
this something that like all.
Speaker 4 (24:00):
Get at home and it'll be homemade hot chocolate, homadwhoop
cream and I'll add rumtrotta.
Speaker 1 (24:04):
Okay, oh rumtata Okay, I guess me diarrhea, So I
can't have it, okay, Well, some.
Speaker 4 (24:09):
Places do whiskey, Like I went to Mariah Carey's holiday
pop up bar and she did black Irish was the brand.
Speaker 1 (24:16):
Okay, that's her brand, that's her whiskey.
Speaker 4 (24:17):
Yeah, and they put whiskey in it. It was really good,
So I think you can put whiskey in it too,
as long as it's kind of a maybe an Irish
one or a cream okay thing that helps with the creaminess.
Speaker 3 (24:27):
And then number one, this has been my kick of
all kicks.
Speaker 4 (24:29):
Lately, is a Cosmopolitan, so because I am in my
sex in the city era, okay, a cosma.
Speaker 1 (24:34):
Do you like a dirty Martini too? Sometimes with an
olive one?
Speaker 3 (24:37):
Dirty Martinis mostly because I want to eat the olives.
Speaker 1 (24:40):
Not because the drink.
Speaker 6 (24:41):
Yeah yeah, yeah, that's why I would do, Like you
ever have like a bluddy Mary if you had like
that as well?
Speaker 1 (24:47):
So they have some of them.
Speaker 6 (24:48):
Went to one in Berkeley where they had it was
like a meatshake is what they called it, because they
put like a they put shrimp on, and they put
a piece of bacon. They put a piece of meat,
and then there was like an olive and an onion
and all this crap. And it's like you get to
eat while you're drinking, exactly awesome.
Speaker 3 (25:01):
Like, so if you want to convince me to get
a drink, if it has snacks with.
Speaker 6 (25:04):
It, so I have anyone listening and also get into
Morgan's DMS invited for drinks and snacks.
Speaker 4 (25:10):
Yep, as long as they have snacks. My top five.
All right, end us on one of your crazy stories.
Speaker 6 (25:15):
Okay, I was trying to find I got distracted trying
to find like a honorable mention. I went to the spot
this past weekend and I went It's called Harriet's Rooftop
at the one hotel.
Speaker 3 (25:23):
I love Harriets. Yeah a great vibe, yeah.
Speaker 6 (25:26):
Cool vibe, good sushi, good food. And they had a
drink there. I think it was called like a pep
or an LP or something, but it was like an
old fashion.
Speaker 1 (25:33):
But it had a fat washed liquor that was theirs.
Speaker 3 (25:36):
What is this fat wash thing that's.
Speaker 1 (25:39):
I don't know if it's a trend, but it's been
around for a while.
Speaker 6 (25:41):
But usually, like I guess, the nicer liquor drinks or
the nicer or whatever, they fat wash it because it's
just so smooth.
Speaker 3 (25:49):
It's a different kind of flavored.
Speaker 1 (25:51):
Yeah, it's super delicious.
Speaker 3 (25:52):
Okay, But Harriet's is a good vibe.
Speaker 4 (25:54):
I've had multiple good drinks at Harriets of different variations,
So yeah, I don't think you can go wrong with one.
Speaker 5 (25:59):
There good, pretty legit good one.
Speaker 1 (26:01):
Okay, craziest story that I could tell that I don't,
I wouldn't get me in trouble.
Speaker 3 (26:05):
Yeah, you can legally tell us, Yeah, because.
Speaker 1 (26:07):
I guess there's statue of limitations on some of them.
Speaker 4 (26:09):
Right, I would imagine if I mean, if they happened
when you're like ten plus years ago. I think statue
of limitations typically is ten years plus okay, typically.
Speaker 1 (26:18):
Yeah, because we have some where it's.
Speaker 3 (26:20):
Unless it's murder, then I don't.
Speaker 5 (26:21):
Yeah, there's a statue.
Speaker 1 (26:23):
When you murder, you no matter if it's nineteen seventy
or if it's now, you're in trouble.
Speaker 3 (26:26):
Yeah, So I'm just not sure what you're about to
tell me.
Speaker 6 (26:28):
Yeah, I haven't murdered anyone or I've been an accomplice
in any sort of murder or even a robbery in
a sense, but just more just like stupid crab when
we're kids. I think I've told the Penny shower story.
One time we were driving to Miami or going to
Key West.
Speaker 3 (26:39):
Yeah, that one.
Speaker 4 (26:40):
I was disappointed in you and that you can get
people and motorcycles.
Speaker 6 (26:44):
But they were really, really mean, and they were trying
to cut us off and trying to like essentially get
us to run off the road and freaking flip.
Speaker 1 (26:50):
There's that one.
Speaker 6 (26:52):
There's a time where we almost woke the joint and
got pulled over by the Florid High patrol men in
the Lady Universal.
Speaker 1 (26:57):
How many more knights we got that one.
Speaker 4 (27:00):
I'm trying to think as he's thinking of all these,
I just want to remind you, like you can go
listen to the best bits you can see Scuba Steve
on there and he shared multiple stories over the course
of time.
Speaker 3 (27:08):
Yeah, we talked about some funny things.
Speaker 1 (27:11):
Yeah. Another one maybe they tell the one where we
would pick shrooms all the time and we'd go like
this farm and we almost got shot and killed by
the farmer and run over by a bull and chase
up a tree for picking up shrooms, like garbage bags
full of rooms.
Speaker 3 (27:22):
You do have some wild stories.
Speaker 4 (27:24):
But yes, I do remember this one, okay, because I
think somebody had specifically asked a question, like, share a
story from one time when you were on drugs.
Speaker 6 (27:32):
Yeah, picking shrooms and then coming back with garbage bags
full of rooms, making shroom tea and having shrooms for
a long period of time selling them.
Speaker 4 (27:42):
Do you ever block any of these out where you're like,
I kind of remember that, but not really.
Speaker 6 (27:46):
There are some like when I get with some of
my friends from back in the day, Brent or Drew
justin I'll be around them and they'll be like, yo,
remember the one time, and I'm like, oh my god.
And then everything would just kind of like get inserted
back and you're like, oh my god.
Speaker 1 (27:59):
I remember the needs, I remember the roads. I remember
who was there, what happened, who was scared, who got
in trouble, who got hurt, who didn't get hurt. It
just like rushes back into your body, like just like
you're downloading information from the cloud and just goes.
Speaker 3 (28:10):
Isn't that crazy?
Speaker 4 (28:11):
Yeah, It's like file the way like you don't fully
forget it, but it's so fotten that you couldn't recall
it by yourself.
Speaker 6 (28:17):
Yes, and then you recall with either seeing someone or
being associated or around something. And even when I'm around them,
all of sudden things will go I'm like, dude, remember
that one time that I'm like, oh my god, I
forgot about that.
Speaker 1 (28:28):
I'm like, dude, it just hit me right now. I
don't remember it where it came from, but it just
it's here.
Speaker 4 (28:32):
So were all of your crazy stories? Were most of
them with the same people?
Speaker 6 (28:36):
I would say pretty much all were with the same people,
except for work related like when there were some work
related ones that were with some of the same people
but were with different people over time.
Speaker 1 (28:46):
I feel like the.
Speaker 6 (28:47):
Craziest stories were with a guy named Jav that I
work with in San Francisco. But I tell them one
where he jumped in the bay and then the fire
and the police were called and I told him to
scatter and we'll meet back later. Yeah, And then they
came and were and I was like, nothing to see here,
and we ran off. But it was like all of
the news and it was we talked about on the
show and even teaser that day, say today JB's going
to jump in the in the bay and he almost died,
and then he died in the bay like ten years later.
Speaker 4 (29:10):
If we talked about it when that had happened, Okay, yeah.
Speaker 3 (29:12):
You had you had best bits.
Speaker 4 (29:14):
Coming up around that time, and we were just sharing
some of the memories that you had from that show.
Speaker 5 (29:19):
And we're yeah show.
Speaker 1 (29:20):
So yeah, there was a lot of things with those people.
Speaker 6 (29:21):
I think the ones from when I was a kid
where we didn't have rules because we were there. I
didn't have kids, and I wasn't married, and I didn't
have anyone to like really look out and there wasn't
really anyone looking out for me, and no one that
had to look out for really because we're all were
adults and doing our own thing. So a lot of
the crazy times are from when I was a teenager.
I'm trying to think if there's one that I haven't
told that I don't know, I've done everything.
Speaker 3 (29:45):
Yeah, it's okay, we've We've done really good.
Speaker 4 (29:47):
This is what this is showing me, Suba, is we've
done really good at finding some of the best stories
of your life and talking about him on here, Yeah.
Speaker 3 (29:53):
So, and you just recalled some of them in those moments.
There was multiple that you shared. So if you're interested
in any of them, this is a great deep, deep
tease to listen to the best bits.
Speaker 1 (30:03):
Or maybe the backwards snail that I tell that one
backwards backwards snail. It's a little graphic. So at the
end we're at the end of the.
Speaker 6 (30:12):
No and it doesn't involve an animal and involves male genitals.
Speaker 1 (30:16):
Party.
Speaker 3 (30:17):
I think there might be a reason.
Speaker 6 (30:18):
I don't know this one, but it was the night
that I met one of my really good friends, a Lejandro,
who we all thought was way older because he was
like had a receding hairline and he was wearing this
like leather jacket and looked like like like a Puerto
Rican phonsie. He was like a badass, but he he
had beer, and no one else had alcohol.
Speaker 1 (30:34):
There was like one bottle to go around, because we're
all like seventeen eighteen.
Speaker 6 (30:37):
But he had like a whole case of like I
think it was bud light, and he had it like
under He was at a table in the back patio
of someone's house and he had his arm around it
like he was being the security guard for the beer
and would only give it out to certain people because
he only had twelve and he had, you know, the
last the whole night, and he had weed. I think
it was one of my first time smoking weed. Was
with him and we at a It was one of
those house parties, and he gave me a beer and
(30:59):
we were just like hanging out and talking with him,
Me and my friend Brent.
Speaker 1 (31:01):
He didn't go to our school.
Speaker 6 (31:02):
I think he went to a Trinity Prep, so he
went to a different school, and so he had no
connection with us, like no idea how or why he
was even there in the first place, Like he wasn't
supposed to be there.
Speaker 1 (31:10):
Was like he was driving, was like he was driving
through Winter Springs, Florida, and was like, Oh, there's a
bunch of cars there, I'll walk up, I have beer,
they'll let me in.
Speaker 4 (31:17):
It sounds like just just like one of your friends,
like genuinely in the best way possible.
Speaker 1 (31:22):
But it was meant to be.
Speaker 6 (31:22):
I feel like that was one of those moments where
it was like, oh, Alejandra wasn't supposed to be here.
And I never asked him, like, hey, how'd you get here,
because like, no one knew.
Speaker 1 (31:29):
Who he was. It wasn't like he was was like, oh,
it's all a hundro. He's supposed to be here and
he goes to school with us, or like we know
him from somewhere else.
Speaker 6 (31:35):
Like I don't think anyone knew who he was. There
was no connection whatsoever. I really think it was a
drive by like, oh, I got beer, they'll let me in.
And he was kind of like the Jonah Hill of
the group, just crazy and wild. And then he fast
forward became the guy that would get drunk too much
and then would have to like have one of those
things in the car where you have.
Speaker 3 (31:52):
To blow it, oh, the breathalyzer.
Speaker 1 (31:54):
Yeah, the breath lizer to start the car. But then
what he would do is, instead of having someone sober drive,
which would be the smart thing to do, he would
get in the driver's seat and have someone who was
sober blow for him so he can drive.
Speaker 6 (32:04):
Oh boy, So you'd be like he'd be like, hey,
Steve came I real quick on what And he'd be like, yeah, well, yeah,
he went through a lot of different things and then
he became a lawyer and like got his life together
and yeah, he's much better now. But major party party
animal until like five years ago.
Speaker 3 (32:22):
You know, sometimes you just got to figure out it
one way or another.
Speaker 6 (32:24):
Yes, but we bonded over the backwards snail, which was
where basically, you're just inebriated and there's a there's a
sliding glass door, and you pull your pants down and
you pull your body parts through the back of your
leg and you put it up against the glass and
it looks like a snail sliding down the glass because
you're because all the body parts that you would imagine
are moving and sliding across the sliding.
Speaker 3 (32:46):
Us are so weird.
Speaker 1 (32:48):
And we would do it together like it was like,
who's all, poor bitch, and put it weeders up against
the glass so everyone can see this, right, that's not
that's not weird.
Speaker 6 (32:55):
Right, let's all do it because we're drunk. And then
everyone was like laughing at it. But there's no taking
pictures because there's nowhere to take pictures. And if someone
took a picture, it's lived in someone's bedroom on like
a corkboard, because it wasn't like it was going to
go on Facebook or anything. My spacing just had started,
and to get a picture up was a pain in
the ass. So you could do stuff.
Speaker 3 (33:14):
Guys are so weird.
Speaker 1 (33:15):
Yes, By the way, can anyone hear that? Holy it
is so effing loud. They've been working on it for
a month.
Speaker 3 (33:22):
I cannot.
Speaker 6 (33:24):
It's been a psychological experiment. They've been messing with us.
Speaker 4 (33:28):
I'm laughing at the fact that you guys would put
your breaking male parts on a glass window to make
it look like a snail.
Speaker 3 (33:33):
And I've never oh my god, I never heard of
that or seen it. Like, no, I can't say I've
experienced that.
Speaker 1 (33:38):
Board party in a small town never like.
Speaker 3 (33:40):
No, no, no, But you know what, let me tell you
someone is sorry. My dad's listening, for sure, he's going.
Speaker 1 (33:48):
To hear this out of the backwards now. But I'll
never tell Morgan. We were at a party. That's where
I met your mother. She's like, well, and then we
went to the bath room and we made out. We
got pregnant with your sister Jazz kidding, sorry, dad, jokes.
Speaker 4 (34:08):
I have a story for you. You reminded me, not
in that capacity, but a friend. So, one of my
good friends was in town and she was she was
talking about a story.
Speaker 3 (34:17):
So she was a few years older.
Speaker 4 (34:19):
Than me, and I had just got my permit to drive, okay,
but I didn't have a car, and we had went
to this is in which now we went to the
what used to be like this big baseball tournament that
happened downtown.
Speaker 1 (34:31):
Okay.
Speaker 4 (34:31):
There's all these people, and she had been talking to
a guy and a high.
Speaker 1 (34:34):
School tournament, college or what.
Speaker 3 (34:37):
I can't remember what it was, no.
Speaker 1 (34:41):
Tournament.
Speaker 3 (34:43):
I want to say it was like before they got
into college.
Speaker 4 (34:45):
It was like this kind of it was like a
big tournament of baseball and they were like high school
college age of.
Speaker 1 (34:51):
Both is the thing to do. You went to it.
Speaker 3 (34:53):
Yeah, every year.
Speaker 4 (34:54):
It was this big, big thing. And why I can't
remember that, it's like not coming to me right now.
But she had been talking to this guy and she
really wanted to go meet up with him, but I
was like I don't want to go, but I was
with her and I was not trying to get in
the way of anything. So she like went to this
hotel to go say hi to him and I so
she like drove us there, right, I can't dry, I
don't have a car yet. So she gets to this
(35:16):
hotel and she goes in time, I'm like, I'll just
sit in the car, like come out whenever you're done,
like whatever, I'm good. My phone dies. Okay, I'm saying
this car and I'm like, dang, I'm really hungry. I
could really use some McDonald's French fries. And she had
told me, she was like, if you like, take the car,
if you want to go somewhere, it doesn't matter.
Speaker 3 (35:33):
And so I'm like, okay, I'll go get some French fries.
Speaker 4 (35:36):
Well, as you know, Morgan's never been good with directions.
Speaker 6 (35:39):
Oh yeah, never, and you have a phone and you're fifteen,
illegally driving all the things.
Speaker 1 (35:44):
I should do everything good.
Speaker 3 (35:46):
But I really wanted some French fries for McDonald's. So
I knew where McDonald's was.
Speaker 1 (35:50):
It wasn't with him walking to since you had to
get in the car to get to it.
Speaker 3 (35:52):
Yeah, it was like a couple of miles away.
Speaker 4 (35:54):
And so I like, drive my little butt to McDonald's
and I'm happy, right my French fries. I'm so to
myself and my phone's dead, so I'm just like not
paying attention of McDonald's. Things took the darkest turn, Like
I just start going on so many different roads. I
am in the worst part of town and I'm I'm
crying in the car because I have no idea where
(36:16):
I'm at.
Speaker 3 (36:16):
You don't have a phone. It's getting later and.
Speaker 4 (36:20):
Later, like the hours are passing because I cannot figure
out where I am and I'm so panicked, right, and
I I'm literally just driving around.
Speaker 3 (36:27):
I don't even think at this point the lights in
the car were on because.
Speaker 4 (36:29):
I keep sitting and waiting in places trying to like
figure out where I was at, and I couldn't. There
was just no concept of what was happening. And so
I I finally like, am I want to say? It
was like two am. I had left out like midnight, right,
this is two hours later.
Speaker 1 (36:44):
Two hours later, you still haven't gotten back to where
you started from.
Speaker 3 (36:47):
I got so turned around.
Speaker 1 (36:49):
You're no, it was you're from there.
Speaker 4 (36:52):
Wichita Downtown has multiple one ways, and so the one
ways kept sending me in.
Speaker 6 (36:57):
Different directorshifteens, and they're also a little bit intimidated and nerve,
and oh my god, I shouldn't be driving, but I'm driving.
Speaker 1 (37:02):
I don't know where to go. Holy crap, is a
cop behind me? It's twelve o'clock everything.
Speaker 4 (37:05):
Oh my gosh, I'm just panicked and that's how.
Speaker 3 (37:07):
I ended up in the wrong place.
Speaker 1 (37:08):
Right.
Speaker 4 (37:09):
But somehow, after about two hours of figuring out different
one ways and stuff, I made it back to the hotel.
Speaker 1 (37:15):
Okay. We started to see like similar things, like, oh,
I recognize at seven eleven.
Speaker 6 (37:18):
Oh, I think I'm why I learned like places where
things are the associations of things.
Speaker 4 (37:23):
Yeah.
Speaker 3 (37:23):
I pull up and she's standing.
Speaker 4 (37:25):
Up outside, pissed so concerned. Yeah, like she thankfully, she's
the nicest person.
Speaker 1 (37:31):
Okay.
Speaker 3 (37:31):
And I pull up and she's like, girlfriend, you didn't
answer your phone. Are you okay?
Speaker 4 (37:37):
Like she was surprised to not only see me in
one piece, but her car in one car.
Speaker 1 (37:40):
Back in your back everything. She's probably nervous you got
kidnapped or something or everything back carjacked.
Speaker 4 (37:45):
And so now it's like this long running story that
like nobody can let me go get McDonald's print threads.
Speaker 6 (37:51):
Ever come back exactly. Also, she was at a hotel
room with some guys. What was she doing up there?
Speaker 3 (37:56):
There was multiple people there. I just didn't want to.
Speaker 1 (37:58):
Oh, so it's like a hangout. I ranging out.
Speaker 4 (38:01):
I wasn't in, Like, I don't know why, do not
ask me why? Morgan has always had her own mindset
of things. Yeah, for whatever reason, I did not want
to go. I really just wanted McDonald's French fries.
Speaker 1 (38:11):
That's good. You Dad's probably like, good, I'm glad she
didn't go in that hotel room with those boys and
she just went ahead and got French fries and got lost.
Speaker 3 (38:17):
Yeah, No, I didn't.
Speaker 4 (38:18):
And I think they were kind of dating at the time,
so I think they were also like talking, maybe they
were in a.
Speaker 1 (38:21):
Fight or something, and I just was looking something.
Speaker 3 (38:23):
Yeah, I was like, I'm good, I'm just gonna sea.
I don't want to see that, thinking it would last
like thirty minutes.
Speaker 1 (38:27):
And you're good, you know, and you get lost. Yeah,
I'll be right back, and then you're not.
Speaker 3 (38:33):
Yeah. So Morgan's not allowed to eat McDonald's french fries
by herself.
Speaker 6 (38:37):
Like especially, which is all So when you go back home,
it's like, all right, Morgan, we'll we'll drive me to McDonald's.
Speaker 4 (38:43):
So my stories are I have some crazier ones where
I've ended up in fields and I've had things when
we've been at parties, but they are they're still not
They don't compare it to any of yours, but that
one remind your story of this random guy reminded me
of my random moment at a McDonald's.
Speaker 6 (38:56):
Yes, and near very Morgan story. Yeah, it's a very
more good story.
Speaker 3 (39:00):
I like it, very Morgan story. But for what reason?
Speaker 6 (39:03):
The food or the food getting lost and like all
the little mishaps that have happened, because you're just like,
oh my god, oh no, oh my gosh. You have
the best intentions of just like there and back real quick,
and then everything just happens like take a ship storm,
and you're just like, well, all.
Speaker 1 (39:16):
Right, well I got to figure this out still, because
I don't have a choice. I gotta find my way back,
and my friend's probably waiting for me, and you're nervous
about her, and she's nervous about you, and it's like
the two different perspectives and you're both nervous for each
other and then worried about each other, and then you
come back together and it all works itself out.
Speaker 5 (39:30):
You know.
Speaker 4 (39:30):
But I'm really glad that my story involved McDonald's and
not what did you.
Speaker 1 (39:33):
Call it, snail backwards snail?
Speaker 3 (39:35):
Yeah, really glad. I'll keep my friend fries.
Speaker 1 (39:38):
Yeah, yeah, yeah, yeah, I think you should speak of
French Frise.
Speaker 4 (39:41):
I've kept you long enough. Let's get you out of here.
You can go get back to work. We you know,
we rained it in Ish.
Speaker 1 (39:46):
Not really okay, but it's not aboud.
Speaker 3 (39:48):
Yeah on listener Q and A. It's normally not this long.
It's normally half of this time.
Speaker 1 (39:52):
Oh okay, it's okay. Okay.
Speaker 3 (39:55):
Are you okay?
Speaker 1 (39:55):
I'm okay. If you're okay, yeah, If they're okay, then
I'm okay. If you're okay, then everyone's okay.
Speaker 6 (39:58):
If we're okay, then everything's okay, and nothing should be
wrong because everything is okay.
Speaker 3 (40:01):
Everything is okay, it's fine, I'm fine.
Speaker 1 (40:03):
Everything is awesome, everything is cool. Yeah, we should go.
Speaker 3 (40:07):
Okay, bye, everybody.
Speaker 2 (40:09):
That's the best bits of the week with Morgan. Thanks
for listening. Be sure to check out the other two
parts this weekend. Go follow the show on all social platforms.
Speaker 1 (40:17):
Bobby Bob Show and follow at web
Speaker 2 (40:20):
Girl Morgan to submit your listener questions for next week's episode.
The Best Bits of the Week with Morgan. It's Listener
Q and daytime.
Speaker 2 (00:04):
We're Morgan in a show member answer almost all your questions.
Speaker 3 (00:09):
What's up everybody? Happy weekend?
Speaker 4 (00:11):
We are in part three of Best Bits Listener Q
and A. We started this multiple times over because I
was trying to get a clean edit.
Speaker 3 (00:20):
Shout out to kick off Kevin here.
Speaker 1 (00:21):
Trying to make it easy for Kevin, but he's an editor.
He loves editing, BADO. He probably edit out what you
did to have in there. I was just fine the
way it was.
Speaker 4 (00:30):
Let's start with some shout outs. Okay, yes, my two favorites.
That's Michelle from Apple Valley, California.
Speaker 1 (00:35):
Whatever that's at.
Speaker 4 (00:37):
You guys are so funny together. Good luck raining him
in this time. Kathy and Boston. Kathy, you should have
seen what just happened for five minutes.
Speaker 5 (00:43):
Yeah, it didn't really work, no question, Just.
Speaker 3 (00:46):
Hi and thanks for all you do.
Speaker 4 (00:48):
Christy from Texas and Lisa and No Cow, nor Cal
Marcu or.
Speaker 6 (00:55):
North cal Well, it's like nor Cal Socow. Nor Caw
is like basically San Francisco is the big city up there,
so Cow would be like La.
Speaker 4 (01:02):
Okay, but they're saying north and south, but they pronounce
it nor.
Speaker 1 (01:06):
Is Yeah, nor like Norway now nor.
Speaker 3 (01:10):
Cow, love Scuba, good luck with all adventures.
Speaker 4 (01:13):
That's from Lisa in Norcoum in Norcow.
Speaker 3 (01:16):
Yeah, so those are our shoutouts to start. I hope
you feel good, little smile on.
Speaker 1 (01:21):
That's a little better. Yeah, think you. I appreciated that. Okay,
a lot of California, which is awesome.
Speaker 4 (01:24):
We're starting out with a funny question. Scott in Arkansas
wants to know if you think dinosaurs are still alive.
Speaker 6 (01:29):
At dinosaurs, I feel like through evolution they're still alive,
like a lizard or an alligator and some birds, you know. Yeah,
like thinking anything evolves over time and changes and becomes
something different based on its surroundings and where it lives
and the time that it lives in. So yeah, if
you look at a lot of those creatures, they're very
(01:49):
similar to what we have evidence of from the prehistoric time.
Speaker 1 (01:53):
So yeah, I think they live in that way.
Speaker 4 (01:55):
There's a really really giant lizard and I don't know
what country it's in Rico.
Speaker 6 (02:01):
In Puerto Rico, they have what normal lizards are that
you would see in Florida. They're like iguana sized, but
they're just lizards and they walk around like like they're flies.
Speaker 1 (02:09):
Like it's crazy. Yeah you'll see lizards, oh god.
Speaker 3 (02:12):
It might be there.
Speaker 4 (02:13):
But if you see those lizards and you think that
dinosaurs don't exist, then you know you're wrong.
Speaker 1 (02:18):
And they're in Hawaii too, they have them in Kawhi.
They have massive lizards.
Speaker 3 (02:22):
They are really nice lizards. And then there's mean lizards.
Speaker 6 (02:25):
I've never met a mean lizard because I mean they're
of sure, like a komodo dragon could be a mean
lizard because it's saliva could kill you. But like like
lizards in the wild, they're so afraid of you. Those
are the ones that where if you go to grab
their tail, it attaches, and that's their defense mechanism. But
we would take them as kids and we'd open up
their mouths and we would attach them to our ears
(02:46):
like earrings and be like, look mom, and have mine
just kind of like get dangling from your ear. I
had a monitor as a kid growing up, which is
a direct descendant I believe of the komodo dragon or
of that species, And those are really nice, but you
know they eat meat, eat.
Speaker 1 (03:00):
Mice and crickets. The carnivores.
Speaker 4 (03:03):
Yeah, dang kamodo dragon's like wild. Yeah, if you see
one of those and are like, dinosaurs don't exist, No,
they do.
Speaker 1 (03:08):
Come on.
Speaker 3 (03:08):
Now, it's a different variation than the rest.
Speaker 6 (03:11):
That you think exactly they've changed over time. But maybe
is the question is he's saying that if we go
somewhere like deep in the jungle where we haven't been
able to touch, are there still dinosaurs living there? That
will be an interesting theory to explore at some point
because it's like the ocean, you can't see everything.
Speaker 1 (03:25):
We don't know what lives and what's.
Speaker 4 (03:26):
There, and some people if they go deep enough in
the jungle, they never come back.
Speaker 5 (03:30):
Exactly, we really don't know.
Speaker 4 (03:32):
What's Jumanji Jumanji style? Okay, what is an unseerious? I
should also note that when I posted the question, I'm
they're always like kind of stay the same thing, So
I was like, literally ask anything, okay, So it could
be a wide variety of things.
Speaker 3 (03:50):
That's why we question.
Speaker 1 (03:51):
There's the theme.
Speaker 4 (03:52):
Yeah, yeah, so we're just we're opening up the variety
pack instead of it being the kind of same questions.
Speaker 1 (03:57):
Like what's that reddit thing they used to do to
ask me anything, Amy, what it is? Yeah, yeah, like
kind of.
Speaker 5 (04:01):
That whatever anything?
Speaker 3 (04:03):
So what is an unserious fun present?
Speaker 4 (04:07):
Those feel like contradicting for someone at work for twenty dollars.
Speaker 3 (04:10):
Rachel from Australia.
Speaker 6 (04:12):
From Australia, Rachel, Yeah, what's that question?
Speaker 4 (04:17):
The only way my Australian accent comes out. And I'm like, Danda,
you have to say.
Speaker 1 (04:22):
The word when we say out back or forsters be.
Speaker 3 (04:25):
All I mate, mate is the word that gets me?
Speaker 5 (04:29):
Your bogan Bgan's like a redneck or veggie nite?
Speaker 3 (04:33):
What is what is the thing that they eat down there?
Speaker 1 (04:35):
Veggiemite, vegimi vegimi?
Speaker 6 (04:37):
Yeah, Benjamin, it ate the vijami standing there in Australia
with the cools and kangaroos.
Speaker 3 (04:42):
Dude, I love Australia.
Speaker 6 (04:44):
It's all like when comes in, I just get fascinated
because it's so like slick, you know, it just sounds cool.
It's it's like a mixture of us and something from
another planet.
Speaker 1 (04:54):
Yeah, it's really cool. Cool and people want to.
Speaker 3 (05:00):
Like a girl or guy when they talk.
Speaker 5 (05:02):
Oh yeah, good for you.
Speaker 6 (05:03):
Yeah, it's pretty cool. Even like New Zealand two has
a similar kind of sound. And the people there just
feel like from a different planet.
Speaker 1 (05:09):
I got lost. What was the question?
Speaker 4 (05:11):
It is, what is an unserious fun present for someone
at work?
Speaker 3 (05:15):
For twenty dollars.
Speaker 1 (05:18):
Twenty US dollars or twenty Australian dollars.
Speaker 4 (05:20):
That's probably twenty Australian dollars, which I don't know what
the well, the.
Speaker 6 (05:24):
Conversion with them would be, so for thirty one Australian dollars,
but twenty American, got it? So I'm assuming that they're
talking about twenty American or if they're talking about twenty Australian,
then that means it's be thirty American dollars. Okay, So
let's assume they're doing Australian because they're from Australia.
Speaker 1 (05:40):
She's saying twenty bucks, that means it be thirty dollars American.
Speaker 4 (05:42):
Yeah, and there's listen on Amazon, because I'm pretty sure
Amazon's everywhere in the world. There's a pickle you can
get that says that has a little pun on it,
and it's a little knitted pickle, and it sits on
your desk and it says that it's proud of you,
and it's like five bucks and it's the cues gift effort.
That's someone okay gave me and I'm telling you it's unseen,
is fun and it also just like make you smile every
time you see it.
Speaker 6 (06:03):
Okay for me suggestion, I don't have a suggestion just
because I feel like you. I would get a gift
based on the person and the personality. So without knowing
the person or the personality of what they're into what
they're not into, I can't give you a suggestion random one.
Speaker 4 (06:16):
So my suggestion would then be be able to fit
majority of people.
Speaker 6 (06:19):
My suggestion is you should know your coworker and get
them something based on their personality.
Speaker 3 (06:24):
This is why we can't do ask anything with scuba.
Speaker 1 (06:27):
Give you my answer. Let me let me to bull
crab you and be like, oh, you should get them
this wonderful wind chime that you put in your window
of your car.
Speaker 4 (06:34):
Tell me you and I are different in a lot
of ways. Yes, you can't tell me if somebody didn't
get you this pickle.
Speaker 1 (06:39):
Let me tell me a little pickle. It does sound cool,
but I'm just giving you.
Speaker 6 (06:43):
My response would be, you need to know the person,
what they like pickles, what they're larger to pickles.
Speaker 1 (06:49):
What do they think pickles are stupid?
Speaker 3 (06:51):
Variations of said pickles.
Speaker 4 (06:53):
There's a poop one, there's like, there's a pizza one,
there's all kinds. But this is an emotional support pickle.
And they have like different sayings on them. Hold on,
I don't, that's not the same mind has hold on.
I will always be around to let you know that
you are a big deal.
Speaker 1 (07:09):
Okay, so a lot of puns and stuff.
Speaker 3 (07:11):
Yes, and you said it.
Speaker 4 (07:13):
It's like a little tiny thing that can just sit
on your desk or on your mirror, like next to
your thing in your bathroom at home, to make you smile.
Speaker 1 (07:20):
Well, then there's your idea. I can't top it.
Speaker 6 (07:21):
My only idea would be to frame it in a
way of what makes sense for your coworker.
Speaker 1 (07:25):
All right, it's all I got for you today in Australia.
Speaker 4 (07:29):
Oh my goodness, what is one thing you've accomplished on
the show that you're most proud of?
Speaker 5 (07:34):
Jin and Tennessee, like of all time, most proud of
all time?
Speaker 6 (07:40):
I would say the hardest one that put them We
put the most work into and took so much effort
and emails and phone calls and meetings and pitch meetings
and setting up and convincing and convincing. But first started
off with an idea that I held in my head
for a really long time and then found the right
moment to strike in the right client, and then it
blossomed into what is now I believe a four year
(08:02):
relationship with this client versus those quick turning burns, like
really really really.
Speaker 1 (08:07):
Forced to this one right here, like forced to be.
Speaker 6 (08:12):
Just a little bit here when that makes sense, when
it makes sense, you know, I'm signing good guy.
Speaker 1 (08:16):
Back on the back deck, you know the big de
We took a bat. We were all on the back
deck and we're talking off.
Speaker 5 (08:25):
You didn't like give you were.
Speaker 6 (08:27):
Watching those like Australian shows they're like at the house
and like and we got this big, beautiful deck.
Speaker 3 (08:35):
You had a great accent.
Speaker 1 (08:36):
By the way, Thank you.
Speaker 4 (08:37):
You're doing really well anyway, Can you sell off what
you just said?
Speaker 1 (08:41):
Like yes, what is it?
Speaker 4 (08:43):
So?
Speaker 1 (08:43):
What the what it was?
Speaker 6 (08:44):
And then convincing people to get involved, and then getting
a charity lined up with it, and then getting the
listeners involved behind it, and then once we did it,
it was so much logistics and so much work, and
it was a lot of like rogue type stuff, and
there wasn't really parameters or rules except for started and s.
And it was the carrying your Love with Me walk
from West Virginia down to Tennessee with Eddie myself, and
(09:06):
then halfway through we had tag teams with Rod who
works here at the company, and Gator who also came out,
and then it didn't spouted into just so much cool
content and so much fun, and we also helped save
a life because Rod, through that walk, by the way,
drank no water the entire time and only drank coffee,
which was like, oh my god, Like I know there
(09:27):
was water in the coffee to make the coffee, but
you still need some water or some sort of electrolytes
when you only drank coffee and then be re at night.
It was it basically set off his heart condition that
he had where he had like a heart attack or something,
and then he went into surgery and he almost died
and then he came back. But the walk in a
sense induced that or made it happen. And then because
(09:47):
he had other problems that were I think were built
up over the years, and this kind of was like
the one that broke you know, the camel's back, and
then he had to go in and get surgery and
now he's healthy and happy and changed his life a
little bit as far as I think what he takes.
I know he still drinks a lot of coffee, but
I think he maybe drinks water occasionally, but a little
more health conscious, I think. So, it was a lot
of cool things. It was putting it together, the behind
(10:08):
the scenes of getting it to happen, the execution, and
then the kind of the cool thing that came out
of it. Not only a set like in a way
we saved Rod's life, we'll put it that way, yeah,
but also we raised what was like two hundred and
fifty thousand dollars for the for the foster care kids.
Speaker 1 (10:24):
What is the Angels. I'm so sorry.
Speaker 6 (10:27):
That's the one that Eddie works with because Eddie's was
a foster parent who then adopted two kids, and this
is one of the charities that he worked with. It
was based out of Austin, but they have branches everywhere.
I think it's called Angels Support Angels, National Angels.
Speaker 3 (10:41):
Yeah, National Angels.
Speaker 1 (10:42):
I feel the busted there for a while.
Speaker 3 (10:43):
And let me see, I don't know if I put the.
Speaker 1 (10:47):
Oh seven dollarsangs. It was like just shy, I have
two fifty.
Speaker 5 (10:51):
Yeah.
Speaker 6 (10:52):
And then I found out later that year because then
the solidified a deal, I turned into more stuff, which
we have those bonus podcast episodes with Hyundai. I mean,
now it's a Hunda car that he drives and they
give him a new one once a quarter or whenever
a new car comes out that they're pushing. I found
out the end of that year they do a big
meeting Hyundai, and they do a lot of advertising on television, film, radio,
(11:13):
print everywhere. And I found out that at the end
of the year they do a big presentation and show
the campaigns that worked best for them that year, and
I think for even over a period of time. And
they had a top three and in the top three
was Marvel of course, naturally Marvel, and I believe it
was Netflix or something along those lines.
Speaker 1 (11:31):
I what the second one was. And then Us.
Speaker 6 (11:33):
So we got paired with these like elite, big time
companies and they are huge budget and what they're able
to do with it, and we have like a small
shoe string radio budget.
Speaker 1 (11:43):
And just just I feel like we crushed it.
Speaker 3 (11:45):
You guys did crush it.
Speaker 4 (11:46):
It was an amazing campaign, and it was amazing from
start to finish, the whole thing, how it transfired, how
it came about, and then it actually happening, you know,
because there's a lot of things that we'll talk about
on the show and sometimes they just may never pan
out or happen.
Speaker 1 (11:59):
Yeah, yeah, did.
Speaker 5 (12:00):
Yeah, Yeah, it was really cool.
Speaker 1 (12:02):
That was cool.
Speaker 6 (12:02):
When we're talking about talking about doing another one like that,
we were talking about what we did in THEO George
Street one and it was like and Marilla by morning.
We're looking at like that miles and I was like, well,
this is not you can't get there by morning because
the other one was Yeah, the other one was only
one hundred miles and change, and that one took three
to four days. This one's like five hundred miles and
you can't go there from one day and be there
the next morning.
Speaker 3 (12:21):
No, I think you'd have to walk for an entire
twenty four hours.
Speaker 6 (12:24):
Yeah, or if he biked it, maybe if he ooh,
maybe there is a way to do it.
Speaker 5 (12:28):
Oh shoot, never mind, Eddie's a biker.
Speaker 1 (12:30):
Though, well Eddie wasn't a walker either back then, so no, but.
Speaker 3 (12:34):
Walking is something everybody knows how they do biking. It's
a little bit more involved.
Speaker 6 (12:39):
Yeah, I don't know though, or maybe in a golf
cart or something something maybe worth where you can get
more miles per hour out of it.
Speaker 1 (12:46):
I don't know what to think about that.
Speaker 4 (12:48):
Now.
Speaker 3 (12:48):
He could be in one of those little kiddy cars.
Speaker 6 (12:50):
Yeah exactly, yeah, but yeah, little power wheels or something.
A lot of stopping for charging.
Speaker 3 (12:55):
But you know, it could be something, could be something.
Speaker 1 (12:57):
Okay, we'll think about.
Speaker 3 (12:57):
That, okay, and then this before we take a quick break.
Speaker 4 (13:01):
Matt would like to know if I would date anyone
I met on social media.
Speaker 3 (13:06):
I have gone on dates with guys that have been
in my DMS.
Speaker 1 (13:09):
Before, Okay recently or this is in the past.
Speaker 4 (13:12):
I'm in the past recently. No, I'm just on a
kick of nothing.
Speaker 1 (13:18):
Do not reach you out. It's like, screw it.
Speaker 4 (13:20):
Yeah, unless somebody really puts in some massive effort.
Speaker 3 (13:24):
That's where I'm at.
Speaker 1 (13:25):
Whatever, who cares?
Speaker 3 (13:25):
But yeah, I have And there's it's also funny.
Speaker 4 (13:27):
I've even gone on dates with guys before that I've
met different ways, and then I found out that they
reached out on social media.
Speaker 3 (13:35):
I never saw it.
Speaker 1 (13:35):
They just tried many different avenues and one of them stuck.
Speaker 3 (13:38):
Yeah, so I have I would.
Speaker 4 (13:40):
I mean, I think any possible variation is an option
at this point.
Speaker 6 (13:44):
Did it turn you off when you met someone, let's say,
on like an app like Bumble and they're like, oh,
but I also DMed you and I also sent you
an email to the mailbag?
Speaker 4 (13:51):
Does make you go If there was an email to
the mail bag and there was multiple variations, yes, okay,
but just a DM and if it most of the
time they were like random dms.
Speaker 3 (14:01):
They weren't like hitting on mediums.
Speaker 4 (14:03):
They were just like, oh, yeah, I reached out like
I was aware of who you are. But you know,
ok so none of it ever really bothers me. It's
just it's all about the approach, the way they handle it,
the way that it's said, and as long as it's
confessed within the first date or two, you know that
I don't have to go like eight dates and then
I'm finally told that's awkward.
Speaker 1 (14:22):
I've been following you for three years. I'm finally here.
Speaker 3 (14:26):
Yeah.
Speaker 4 (14:27):
I think that's where I would possibly, you know, end
up in body back with something, so maybe not.
Speaker 1 (14:33):
I'll pick you up and then take you home. Never.
Speaker 3 (14:37):
Now I'm scared.
Speaker 4 (14:38):
You went from Australia. Love that accent, so now I'm terrified. Okay,
we're gonna say Cayla in California wants to know the
craziest thing that Scuba can legally tell us.
Speaker 6 (14:52):
He has done the craziest thing that he can legally
tell us.
Speaker 1 (14:57):
Oh man, I will need a moment thing about that.
There's been a lot of things.
Speaker 4 (15:01):
Then we'll do the other two, okay, and then we'll
come back thus a deep teas.
Speaker 1 (15:04):
We'll come back to Klea at the end Deep Teas.
Speaker 3 (15:07):
How many episodes of Take This Personally were pre recorded?
Speaker 5 (15:09):
Julian Kansas, all of them two years ago.
Speaker 3 (15:15):
Skims the backstory of all of that.
Speaker 4 (15:16):
There were ten episodes that were pre recorded, and it
was kind of a major pain in my butt because
I had to go back and redo a lot of
them because a lot of life happened in two.
Speaker 3 (15:25):
Years recorded those episodes.
Speaker 4 (15:27):
So thankfully it was evergreen content in a lot of ways,
but there were moments and there was like, well, I'd
make a comment of my age or something that I
just went through.
Speaker 3 (15:36):
It was definitely a learning experience for me on a
lot of loans make it more evergreen.
Speaker 6 (15:41):
Yeah yeah, so ated audio too, because remember you came
to me and Kevin like, hey, I'm trying to learn this,
and so I'm sure even over the two years you
got better at editing and figured out.
Speaker 4 (15:50):
I taught myself how to use like Adobe audition on
a deep level, not just like basic where I can
hit record and save. It.
Speaker 1 (15:56):
Was like how I track and yeah, mixing it yep.
Speaker 4 (15:58):
And fixing all the levels and make it sound good.
Yeah heck yeah that was a process too. But yeah,
there was ten episodes and they all didn't get released
back to back to back. I did throw in some
new ones within those ten just to kind.
Speaker 3 (16:10):
Of keep it spicy.
Speaker 1 (16:12):
Yeah.
Speaker 4 (16:12):
Yeah, so there was ten, all right. Bernie from Bakersfield.
Top five alcohol beverages in order for me?
Speaker 6 (16:21):
Top five alcohol beverages, Okay, Well, I mean I'm not
much for a drinker, so over the years I did
a ton of experimenting, as a lot of people do
in their twenties, and then I kind of through experimenting
and throwing up and not feeling good and getting headaches,
I realized what really worked for me. So I pretty
much just stick to one drink and it will be
maybe variations of what the liquor that goes into it,
(16:42):
whether it be a bourbon or whiskey or a rye,
just depends on what they have at the bar.
Speaker 1 (16:46):
But for me, I've been.
Speaker 6 (16:47):
Drinking old fashions for like fifteen years, so it's just
been one of those things where someone introduced it to me.
I'm trying to think where I was, and maybe I
think I just moved to San Francisco and I went
to this place, I forget the name of it.
Speaker 1 (17:00):
It's on Market and the third talked.
Speaker 3 (17:02):
About this place. There was like a thing with this
particular drink.
Speaker 1 (17:05):
Yeah, it's called the Golden Eagle.
Speaker 6 (17:06):
Yeah, and it was like their version of an old
fashion had but they put like vanilla in it or something.
Speaker 1 (17:11):
And man, it was phenomenal.
Speaker 3 (17:14):
Them for their rest.
Speaker 1 (17:15):
No, I haven't.
Speaker 6 (17:15):
I don't know if they're still there, because the pandemic
just changed San Francisco, especially along Market Street where this was.
It was Marketing third and it was downstairs and there's
a lot of California people listening, apparently because we had
a ton of questions. So someone knows local addition, I
think that's what it was called. Local addition I'll look
it up while we're talking. But man, the Golden Eagle,
that was my top favorite drink of all time.
Speaker 5 (17:35):
And if anyone old fashion, yeah, but they called.
Speaker 6 (17:37):
The Golden Eagle though it was a drink that I'd
never heard of before, because most places have their version
of an old fashion.
Speaker 4 (17:42):
Yeah, and maybe they put something in it besides the vanilla.
Speaker 3 (17:45):
There's often a secret ingredient.
Speaker 4 (17:46):
That they like to add to add their little twist,
and maybe it was something that was golden.
Speaker 6 (17:50):
I think maybe it's called make it have to make
it a Golden Eagle Local Additions, and yeah, here it is,
because yeah, you would see it on Market Street and
it had this big white clock on the outside of it,
and it was like, really it's still open.
Speaker 1 (18:02):
Yeah, it looks like they're still there. You go on
the doors, you go downstairs.
Speaker 6 (18:05):
They have like a like a like almost like a
supper club type stage and everything.
Speaker 3 (18:09):
You need to call them and get sam.
Speaker 1 (18:11):
Oh wow cool. Yeah, they're still open.
Speaker 6 (18:12):
Yeah, And it was one of those I don't know
if it's still in the menu, but Golden Eagle. That
place is legit for all the drinks, but that one
in particular. Okay, that'd be my number one, and the
number two would be any old fashion with rye bourbon
and whiskey. I like old whistle pig twelve year or
fifteen year, that's really smooth.
Speaker 3 (18:28):
I remember the onesime.
Speaker 4 (18:29):
You were telling me all the liquors you drink, and
I was like, these don't have like liquor names.
Speaker 3 (18:34):
They saw random food item.
Speaker 1 (18:36):
Yeah, like barbecue, whistle pig twelve Oh yeah, take a
number twel whistle pig. I was the sod of fries
and sweet tea. Please, no, no, no, whistle pig is a
liquor like, oh okay, cool okay.
Speaker 6 (18:46):
And then I guess I would just have old Fashion
down the line, but with different ones. I would do
the number one be a golden Eagle from local addition
in San Francisco, and then number two would be an
old Fashion with whistle pig, either ten, twelve or fifteen year.
And I think the best place to get that is
the hotel bar at the Omni in San Francis or
on Nashville. Is that when you first walk into the
hotel to the right, there's that little small bar over there,
(19:09):
and one of the bartenders there can make a damn
good old fashion with the whistle pick, and even barlines
can do it too, so specific like you have a question,
I'm gonna give you an answer.
Speaker 3 (19:17):
No, I know, I love that this direction.
Speaker 6 (19:20):
Yeah, I'm not gonna I'm not just gonna go margarita Cosmopolitan,
you know. And then three would then be I would
say a smoked old fashion from the night whatever, the
twelve thirty club, whatever it is here, they were pretty cool.
(19:42):
They bring this bar card out and they have like
this uh uh they called backwashed or not backwashed, because.
Speaker 3 (19:48):
That's like that sounds disgusting.
Speaker 1 (19:49):
Wet back going to know what was it? Oh my god?
What they do they do?
Speaker 6 (19:53):
Call it what they fat wash it, fat wash it,
and it's it's like they take like I think, like
like I know, some sort of bad combination of words,
but it was I think they take, like my friend
explainings to me brand it's like something to do like
bacon or fat or something, and they mix it or
they wash it with the liquor and it makes it
smooth and kind of takes out the harshness of it
and it's.
Speaker 1 (20:12):
Just really good.
Speaker 3 (20:13):
You know, you're telling me I got to look out
for liquor.
Speaker 6 (20:16):
And now too well, I guess if they're using animal fat. Yeah,
if it's fat washed, I believe you may have to
ask them if they use animal fat to do whatever
the processes.
Speaker 3 (20:24):
We had to watch my fries. I don't need to
watch my liquor, I know. But you know, if it
tastes good, I'm happy for you.
Speaker 1 (20:30):
Yeah, it's really good. So I don't know. I think
it's fine. I mean, you did eat a Chick fil
A biscuit with chicken residue on it.
Speaker 6 (20:37):
You could technically do a fat washing to be fine.
And then number four would be I would say, in
old fashioned with like a basil hayden, like a basil
hayden rye. Who that's really good, really really good?
Speaker 1 (20:49):
And number five would not. It's actually this is where
it's like, huh what that really? Are you serious? I'll
tell you.
Speaker 5 (20:56):
After the break there is no break.
Speaker 3 (21:00):
There is this one only has one.
Speaker 1 (21:03):
Okay, well, then there is no break. But we just
created a break and now we're back, all right. Number five.
Speaker 6 (21:09):
Number five would be on vacation somewhere like a like
a Kawaii or in the Virgin Islands, or Grant came
in or on a cruise ship. I don't give a
crap what you say, a freaking pina colada by the
water with some good rum. Oh yeah, because that's a
mood setter. That's a vibe that's here right near the water.
You don't give a crap.
Speaker 1 (21:29):
You don't have like one or two because it's kind
of sweet and sugary, but damn is it good?
Speaker 3 (21:32):
So you do. You also put on the song to
a lot, but.
Speaker 1 (21:37):
Yeah, that's going. I don't know the words.
Speaker 3 (21:41):
You get your penia kalada and your vibe to the song.
Speaker 1 (21:44):
Yeah, in your space like these swim up bars. You
have been one of those. Got a pool?
Speaker 6 (21:48):
Oh are sick. Everyone's definitely peeing in the pool. But
you know that going into.
Speaker 3 (21:51):
It, I'm pretty sure there's people pee in the pool.
They don't even realize their peanut the pool.
Speaker 1 (21:54):
They're so drunk. Exactly. Yeah, but it's just so awesome.
It's a community.
Speaker 6 (21:57):
You're looking over at a guy to boost down or
two seats down. He's definitely peeing, especially if he's that drunk.
It's awesome. This experience you.
Speaker 3 (22:06):
Got to live was number five is a piniaclatta with
a side of.
Speaker 6 (22:09):
Pea side a peak exactly and then definitely take a shower.
I won't you go to that pool for sure? Or
jump in the ocean.
Speaker 3 (22:14):
That was funny.
Speaker 4 (22:15):
Yeah, okay, I'll share mine. And while I'm I'm thinking
of you have to crazy.
Speaker 1 (22:20):
Story, right Kayla from California.
Speaker 6 (22:22):
Yes, but I have to do one that I don't
think I've ever done before, because I've told a lot
of crazy stories.
Speaker 4 (22:26):
And it's okay if there's one, you can just reference
one if there's one you've shared before.
Speaker 3 (22:29):
But okay, I am going.
Speaker 4 (22:31):
To be a little bit more vague in mine, Okay,
my five because I don't I don't have the same
experience as you.
Speaker 3 (22:38):
Food is more the ones that I tend to pay
attention to.
Speaker 4 (22:40):
I've had some really really good drinks, but I don't
know that I've remembered them enough for me to be
like this specific place. Okay, Now I will say Blanco
has one of my favorite mandarin strawberry margarita's and it
doesn't make me sick. Okay, that's a bonus, because I'm
also go at Fifth and Broadway in Nashville.
Speaker 1 (23:01):
Yes, that's the winner right there and right next to
the rhyme and rider very close to it.
Speaker 3 (23:04):
Okay, gotcha good Mexican food.
Speaker 1 (23:06):
So their caso is good, right, Okay, yeah, yeah, that's
the one, yep.
Speaker 4 (23:08):
Okay, guys favoritecaso in town. And they also have a
really bomb margarita.
Speaker 1 (23:12):
Okay.
Speaker 4 (23:12):
I also love a BlackBerry moscow mule.
Speaker 3 (23:16):
There's some places that make that.
Speaker 1 (23:17):
And sostcom mules are good. Yeah, okay, and BlackBerry I
like BlackBerry.
Speaker 3 (23:20):
Blackberries are popular in the South, I've realized.
Speaker 1 (23:22):
Okay, yeah, that makes sense.
Speaker 3 (23:23):
Other they do that here.
Speaker 4 (23:26):
Errington Vineyards has a BlackBerry wine that is to die for.
Speaker 3 (23:30):
Another BlackBerry thing.
Speaker 1 (23:32):
I think I've had that before. That's the one that
kicks Brooks's. Yeah, I think I took my mom there
a couple of years ago.
Speaker 4 (23:37):
Yeah. They have a bunch of sweet wines, but the
BlackBerry wine is my favorite. It actually comes in a
really really skinny bottle because they don't add any preservatives
to it.
Speaker 3 (23:44):
It's just the grapes. Okay, blackberries if you will.
Speaker 4 (23:48):
And then I love a spiked hot chocolate that if
it's on the menu at any bargo to, I will
get a spike hot chocolate in the winter season.
Speaker 3 (23:55):
Okay, it is a vibe.
Speaker 1 (23:57):
The hot Toddy is it? The same thing, or is
this something that like all.
Speaker 4 (24:00):
Get at home and it'll be homemade hot chocolate, homadwhoop
cream and I'll add rumtrotta.
Speaker 1 (24:04):
Okay, oh rumtata Okay, I guess me diarrhea, So I
can't have it, okay, Well, some.
Speaker 4 (24:09):
Places do whiskey, Like I went to Mariah Carey's holiday
pop up bar and she did black Irish was the brand.
Speaker 1 (24:16):
Okay, that's her brand, that's her whiskey.
Speaker 4 (24:17):
Yeah, and they put whiskey in it. It was really good,
So I think you can put whiskey in it too,
as long as it's kind of a maybe an Irish
one or a cream okay thing that helps with the creaminess.
Speaker 3 (24:27):
And then number one, this has been my kick of
all kicks.
Speaker 4 (24:29):
Lately, is a Cosmopolitan, so because I am in my
sex in the city era, okay, a cosma.
Speaker 1 (24:34):
Do you like a dirty Martini too? Sometimes with an
olive one?
Speaker 3 (24:37):
Dirty Martinis mostly because I want to eat the olives.
Speaker 1 (24:40):
Not because the drink.
Speaker 6 (24:41):
Yeah yeah, yeah, that's why I would do, Like you
ever have like a bluddy Mary if you had like
that as well?
Speaker 1 (24:47):
So they have some of them.
Speaker 6 (24:48):
Went to one in Berkeley where they had it was
like a meatshake is what they called it, because they
put like a they put shrimp on, and they put
a piece of bacon. They put a piece of meat,
and then there was like an olive and an onion
and all this crap. And it's like you get to
eat while you're drinking, exactly awesome.
Speaker 3 (25:01):
Like, so if you want to convince me to get
a drink, if it has snacks with.
Speaker 6 (25:04):
It, so I have anyone listening and also get into
Morgan's DMS invited for drinks and snacks.
Speaker 4 (25:10):
Yep, as long as they have snacks. My top five.
All right, end us on one of your crazy stories.
Speaker 6 (25:15):
Okay, I was trying to find I got distracted trying
to find like a honorable mention. I went to the spot
this past weekend and I went It's called Harriet's Rooftop
at the one hotel.
Speaker 3 (25:23):
I love Harriets. Yeah a great vibe, yeah.
Speaker 6 (25:26):
Cool vibe, good sushi, good food. And they had a
drink there. I think it was called like a pep
or an LP or something, but it was like an
old fashion.
Speaker 1 (25:33):
But it had a fat washed liquor that was theirs.
Speaker 3 (25:36):
What is this fat wash thing that's.
Speaker 1 (25:39):
I don't know if it's a trend, but it's been
around for a while.
Speaker 6 (25:41):
But usually, like I guess, the nicer liquor drinks or
the nicer or whatever, they fat wash it because it's
just so smooth.
Speaker 3 (25:49):
It's a different kind of flavored.
Speaker 1 (25:51):
Yeah, it's super delicious.
Speaker 3 (25:52):
Okay, But Harriet's is a good vibe.
Speaker 4 (25:54):
I've had multiple good drinks at Harriets of different variations,
So yeah, I don't think you can go wrong with one.
Speaker 5 (25:59):
There good, pretty legit good one.
Speaker 1 (26:01):
Okay, craziest story that I could tell that I don't,
I wouldn't get me in trouble.
Speaker 3 (26:05):
Yeah, you can legally tell us, Yeah, because.
Speaker 1 (26:07):
I guess there's statue of limitations on some of them.
Speaker 4 (26:09):
Right, I would imagine if I mean, if they happened
when you're like ten plus years ago. I think statue
of limitations typically is ten years plus okay, typically.
Speaker 1 (26:18):
Yeah, because we have some where it's.
Speaker 3 (26:20):
Unless it's murder, then I don't.
Speaker 5 (26:21):
Yeah, there's a statue.
Speaker 1 (26:23):
When you murder, you no matter if it's nineteen seventy
or if it's now, you're in trouble.
Speaker 3 (26:26):
Yeah, So I'm just not sure what you're about to
tell me.
Speaker 6 (26:28):
Yeah, I haven't murdered anyone or I've been an accomplice
in any sort of murder or even a robbery in
a sense, but just more just like stupid crab when
we're kids. I think I've told the Penny shower story.
One time we were driving to Miami or going to
Key West.
Speaker 3 (26:39):
Yeah, that one.
Speaker 4 (26:40):
I was disappointed in you and that you can get
people and motorcycles.
Speaker 6 (26:44):
But they were really, really mean, and they were trying
to cut us off and trying to like essentially get
us to run off the road and freaking flip.
Speaker 1 (26:50):
There's that one.
Speaker 6 (26:52):
There's a time where we almost woke the joint and
got pulled over by the Florid High patrol men in
the Lady Universal.
Speaker 1 (26:57):
How many more knights we got that one.
Speaker 4 (27:00):
I'm trying to think as he's thinking of all these,
I just want to remind you, like you can go
listen to the best bits you can see Scuba Steve
on there and he shared multiple stories over the course
of time.
Speaker 3 (27:08):
Yeah, we talked about some funny things.
Speaker 1 (27:11):
Yeah. Another one maybe they tell the one where we
would pick shrooms all the time and we'd go like
this farm and we almost got shot and killed by
the farmer and run over by a bull and chase
up a tree for picking up shrooms, like garbage bags
full of rooms.
Speaker 3 (27:22):
You do have some wild stories.
Speaker 4 (27:24):
But yes, I do remember this one, okay, because I
think somebody had specifically asked a question, like, share a
story from one time when you were on drugs.
Speaker 6 (27:32):
Yeah, picking shrooms and then coming back with garbage bags
full of rooms, making shroom tea and having shrooms for
a long period of time selling them.
Speaker 4 (27:42):
Do you ever block any of these out where you're like,
I kind of remember that, but not really.
Speaker 6 (27:46):
There are some like when I get with some of
my friends from back in the day, Brent or Drew
justin I'll be around them and they'll be like, yo,
remember the one time, and I'm like, oh my god.
And then everything would just kind of like get inserted
back and you're like, oh my god.
Speaker 1 (27:59):
I remember the needs, I remember the roads. I remember
who was there, what happened, who was scared, who got
in trouble, who got hurt, who didn't get hurt. It
just like rushes back into your body, like just like
you're downloading information from the cloud and just goes.
Speaker 3 (28:10):
Isn't that crazy?
Speaker 4 (28:11):
Yeah, It's like file the way like you don't fully
forget it, but it's so fotten that you couldn't recall
it by yourself.
Speaker 6 (28:17):
Yes, and then you recall with either seeing someone or
being associated or around something. And even when I'm around them,
all of sudden things will go I'm like, dude, remember
that one time that I'm like, oh my god, I
forgot about that.
Speaker 1 (28:28):
I'm like, dude, it just hit me right now. I
don't remember it where it came from, but it just
it's here.
Speaker 4 (28:32):
So were all of your crazy stories? Were most of
them with the same people?
Speaker 6 (28:36):
I would say pretty much all were with the same people,
except for work related like when there were some work
related ones that were with some of the same people
but were with different people over time.
Speaker 1 (28:46):
I feel like the.
Speaker 6 (28:47):
Craziest stories were with a guy named Jav that I
work with in San Francisco. But I tell them one
where he jumped in the bay and then the fire
and the police were called and I told him to
scatter and we'll meet back later. Yeah, And then they
came and were and I was like, nothing to see here,
and we ran off. But it was like all of
the news and it was we talked about on the
show and even teaser that day, say today JB's going
to jump in the in the bay and he almost died,
and then he died in the bay like ten years later.
Speaker 4 (29:10):
If we talked about it when that had happened, Okay, yeah.
Speaker 3 (29:12):
You had you had best bits.
Speaker 4 (29:14):
Coming up around that time, and we were just sharing
some of the memories that you had from that show.
Speaker 5 (29:19):
And we're yeah show.
Speaker 1 (29:20):
So yeah, there was a lot of things with those people.
Speaker 6 (29:21):
I think the ones from when I was a kid
where we didn't have rules because we were there. I
didn't have kids, and I wasn't married, and I didn't
have anyone to like really look out and there wasn't
really anyone looking out for me, and no one that
had to look out for really because we're all were
adults and doing our own thing. So a lot of
the crazy times are from when I was a teenager.
I'm trying to think if there's one that I haven't
told that I don't know, I've done everything.
Speaker 3 (29:45):
Yeah, it's okay, we've We've done really good.
Speaker 4 (29:47):
This is what this is showing me, Suba, is we've
done really good at finding some of the best stories
of your life and talking about him on here, Yeah.
Speaker 3 (29:53):
So, and you just recalled some of them in those moments.
There was multiple that you shared. So if you're interested
in any of them, this is a great deep, deep
tease to listen to the best bits.
Speaker 1 (30:03):
Or maybe the backwards snail that I tell that one
backwards backwards snail. It's a little graphic. So at the
end we're at the end of the.
Speaker 6 (30:12):
No and it doesn't involve an animal and involves male genitals.
Speaker 1 (30:16):
Party.
Speaker 3 (30:17):
I think there might be a reason.
Speaker 6 (30:18):
I don't know this one, but it was the night
that I met one of my really good friends, a Lejandro,
who we all thought was way older because he was
like had a receding hairline and he was wearing this
like leather jacket and looked like like like a Puerto
Rican phonsie. He was like a badass, but he he
had beer, and no one else had alcohol.
Speaker 1 (30:34):
There was like one bottle to go around, because we're
all like seventeen eighteen.
Speaker 6 (30:37):
But he had like a whole case of like I
think it was bud light, and he had it like
under He was at a table in the back patio
of someone's house and he had his arm around it
like he was being the security guard for the beer
and would only give it out to certain people because
he only had twelve and he had, you know, the
last the whole night, and he had weed. I think
it was one of my first time smoking weed. Was
with him and we at a It was one of
those house parties, and he gave me a beer and
(30:59):
we were just like hanging out and talking with him,
Me and my friend Brent.
Speaker 1 (31:01):
He didn't go to our school.
Speaker 6 (31:02):
I think he went to a Trinity Prep, so he
went to a different school, and so he had no
connection with us, like no idea how or why he
was even there in the first place, Like he wasn't
supposed to be there.
Speaker 1 (31:10):
Was like he was driving, was like he was driving
through Winter Springs, Florida, and was like, Oh, there's a
bunch of cars there, I'll walk up, I have beer,
they'll let me in.
Speaker 4 (31:17):
It sounds like just just like one of your friends,
like genuinely in the best way possible.
Speaker 1 (31:22):
But it was meant to be.
Speaker 6 (31:22):
I feel like that was one of those moments where
it was like, oh, Alejandra wasn't supposed to be here.
And I never asked him, like, hey, how'd you get here,
because like, no one knew.
Speaker 1 (31:29):
Who he was. It wasn't like he was was like, oh,
it's all a hundro. He's supposed to be here and
he goes to school with us, or like we know
him from somewhere else.
Speaker 6 (31:35):
Like I don't think anyone knew who he was. There
was no connection whatsoever. I really think it was a
drive by like, oh, I got beer, they'll let me in.
And he was kind of like the Jonah Hill of
the group, just crazy and wild. And then he fast
forward became the guy that would get drunk too much
and then would have to like have one of those
things in the car where you have.
Speaker 3 (31:52):
To blow it, oh, the breathalyzer.
Speaker 1 (31:54):
Yeah, the breath lizer to start the car. But then
what he would do is, instead of having someone sober drive,
which would be the smart thing to do, he would
get in the driver's seat and have someone who was
sober blow for him so he can drive.
Speaker 6 (32:04):
Oh boy, So you'd be like he'd be like, hey,
Steve came I real quick on what And he'd be like, yeah, well, yeah,
he went through a lot of different things and then
he became a lawyer and like got his life together
and yeah, he's much better now. But major party party
animal until like five years ago.
Speaker 3 (32:22):
You know, sometimes you just got to figure out it
one way or another.
Speaker 6 (32:24):
Yes, but we bonded over the backwards snail, which was
where basically, you're just inebriated and there's a there's a
sliding glass door, and you pull your pants down and
you pull your body parts through the back of your
leg and you put it up against the glass and
it looks like a snail sliding down the glass because
you're because all the body parts that you would imagine
are moving and sliding across the sliding.
Speaker 3 (32:46):
Us are so weird.
Speaker 1 (32:48):
And we would do it together like it was like,
who's all, poor bitch, and put it weeders up against
the glass so everyone can see this, right, that's not
that's not weird.
Speaker 6 (32:55):
Right, let's all do it because we're drunk. And then
everyone was like laughing at it. But there's no taking
pictures because there's nowhere to take pictures. And if someone
took a picture, it's lived in someone's bedroom on like
a corkboard, because it wasn't like it was going to
go on Facebook or anything. My spacing just had started,
and to get a picture up was a pain in
the ass. So you could do stuff.
Speaker 3 (33:14):
Guys are so weird.
Speaker 1 (33:15):
Yes, By the way, can anyone hear that? Holy it
is so effing loud. They've been working on it for
a month.
Speaker 3 (33:22):
I cannot.
Speaker 6 (33:24):
It's been a psychological experiment. They've been messing with us.
Speaker 4 (33:28):
I'm laughing at the fact that you guys would put
your breaking male parts on a glass window to make
it look like a snail.
Speaker 3 (33:33):
And I've never oh my god, I never heard of
that or seen it. Like, no, I can't say I've
experienced that.
Speaker 1 (33:38):
Board party in a small town never like.
Speaker 3 (33:40):
No, no, no, But you know what, let me tell you
someone is sorry. My dad's listening, for sure, he's going.
Speaker 1 (33:48):
To hear this out of the backwards now. But I'll
never tell Morgan. We were at a party. That's where
I met your mother. She's like, well, and then we
went to the bath room and we made out. We
got pregnant with your sister Jazz kidding, sorry, dad, jokes.
Speaker 4 (34:08):
I have a story for you. You reminded me, not
in that capacity, but a friend. So, one of my
good friends was in town and she was she was
talking about a story.
Speaker 3 (34:17):
So she was a few years older.
Speaker 4 (34:19):
Than me, and I had just got my permit to drive, okay,
but I didn't have a car, and we had went
to this is in which now we went to the
what used to be like this big baseball tournament that
happened downtown.
Speaker 1 (34:31):
Okay.
Speaker 4 (34:31):
There's all these people, and she had been talking to
a guy and a high.
Speaker 1 (34:34):
School tournament, college or what.
Speaker 3 (34:37):
I can't remember what it was, no.
Speaker 1 (34:41):
Tournament.
Speaker 3 (34:43):
I want to say it was like before they got
into college.
Speaker 4 (34:45):
It was like this kind of it was like a
big tournament of baseball and they were like high school
college age of.
Speaker 1 (34:51):
Both is the thing to do. You went to it.
Speaker 3 (34:53):
Yeah, every year.
Speaker 4 (34:54):
It was this big, big thing. And why I can't
remember that, it's like not coming to me right now.
But she had been talking to this guy and she
really wanted to go meet up with him, but I
was like I don't want to go, but I was
with her and I was not trying to get in
the way of anything. So she like went to this
hotel to go say hi to him and I so
she like drove us there, right, I can't dry, I
don't have a car yet. So she gets to this
(35:16):
hotel and she goes in time, I'm like, I'll just
sit in the car, like come out whenever you're done,
like whatever, I'm good. My phone dies. Okay, I'm saying
this car and I'm like, dang, I'm really hungry. I
could really use some McDonald's French fries. And she had
told me, she was like, if you like, take the car,
if you want to go somewhere, it doesn't matter.
Speaker 3 (35:33):
And so I'm like, okay, I'll go get some French fries.
Speaker 4 (35:36):
Well, as you know, Morgan's never been good with directions.
Speaker 6 (35:39):
Oh yeah, never, and you have a phone and you're fifteen,
illegally driving all the things.
Speaker 1 (35:44):
I should do everything good.
Speaker 3 (35:46):
But I really wanted some French fries for McDonald's. So
I knew where McDonald's was.
Speaker 1 (35:50):
It wasn't with him walking to since you had to
get in the car to get to it.
Speaker 3 (35:52):
Yeah, it was like a couple of miles away.
Speaker 4 (35:54):
And so I like, drive my little butt to McDonald's
and I'm happy, right my French fries. I'm so to
myself and my phone's dead, so I'm just like not
paying attention of McDonald's. Things took the darkest turn, Like
I just start going on so many different roads. I
am in the worst part of town and I'm I'm
crying in the car because I have no idea where
(36:16):
I'm at.
Speaker 3 (36:16):
You don't have a phone. It's getting later and.
Speaker 4 (36:20):
Later, like the hours are passing because I cannot figure
out where I am and I'm so panicked, right, and
I I'm literally just driving around.
Speaker 3 (36:27):
I don't even think at this point the lights in
the car were on because.
Speaker 4 (36:29):
I keep sitting and waiting in places trying to like
figure out where I was at, and I couldn't. There
was just no concept of what was happening. And so
I I finally like, am I want to say? It
was like two am. I had left out like midnight, right,
this is two hours later.
Speaker 1 (36:44):
Two hours later, you still haven't gotten back to where
you started from.
Speaker 3 (36:47):
I got so turned around.
Speaker 1 (36:49):
You're no, it was you're from there.
Speaker 4 (36:52):
Wichita Downtown has multiple one ways, and so the one
ways kept sending me in.
Speaker 6 (36:57):
Different directorshifteens, and they're also a little bit intimidated and nerve,
and oh my god, I shouldn't be driving, but I'm driving.
Speaker 1 (37:02):
I don't know where to go. Holy crap, is a
cop behind me? It's twelve o'clock everything.
Speaker 4 (37:05):
Oh my gosh, I'm just panicked and that's how.
Speaker 3 (37:07):
I ended up in the wrong place.
Speaker 1 (37:08):
Right.
Speaker 4 (37:09):
But somehow, after about two hours of figuring out different
one ways and stuff, I made it back to the hotel.
Speaker 1 (37:15):
Okay. We started to see like similar things, like, oh,
I recognize at seven eleven.
Speaker 6 (37:18):
Oh, I think I'm why I learned like places where
things are the associations of things.
Speaker 4 (37:23):
Yeah.
Speaker 3 (37:23):
I pull up and she's standing.
Speaker 4 (37:25):
Up outside, pissed so concerned. Yeah, like she thankfully, she's
the nicest person.
Speaker 1 (37:31):
Okay.
Speaker 3 (37:31):
And I pull up and she's like, girlfriend, you didn't
answer your phone. Are you okay?
Speaker 4 (37:37):
Like she was surprised to not only see me in
one piece, but her car in one car.
Speaker 1 (37:40):
Back in your back everything. She's probably nervous you got
kidnapped or something or everything back carjacked.
Speaker 4 (37:45):
And so now it's like this long running story that
like nobody can let me go get McDonald's print threads.
Speaker 6 (37:51):
Ever come back exactly. Also, she was at a hotel
room with some guys. What was she doing up there?
Speaker 3 (37:56):
There was multiple people there. I just didn't want to.
Speaker 1 (37:58):
Oh, so it's like a hangout. I ranging out.
Speaker 4 (38:01):
I wasn't in, Like, I don't know why, do not
ask me why? Morgan has always had her own mindset
of things. Yeah, for whatever reason, I did not want
to go. I really just wanted McDonald's French fries.
Speaker 1 (38:11):
That's good. You Dad's probably like, good, I'm glad she
didn't go in that hotel room with those boys and
she just went ahead and got French fries and got lost.
Speaker 3 (38:17):
Yeah, No, I didn't.
Speaker 4 (38:18):
And I think they were kind of dating at the time,
so I think they were also like talking, maybe they
were in a.
Speaker 1 (38:21):
Fight or something, and I just was looking something.
Speaker 3 (38:23):
Yeah, I was like, I'm good, I'm just gonna sea.
I don't want to see that, thinking it would last
like thirty minutes.
Speaker 1 (38:27):
And you're good, you know, and you get lost. Yeah,
I'll be right back, and then you're not.
Speaker 3 (38:33):
Yeah. So Morgan's not allowed to eat McDonald's french fries
by herself.
Speaker 6 (38:37):
Like especially, which is all So when you go back home,
it's like, all right, Morgan, we'll we'll drive me to McDonald's.
Speaker 4 (38:43):
So my stories are I have some crazier ones where
I've ended up in fields and I've had things when
we've been at parties, but they are they're still not
They don't compare it to any of yours, but that
one remind your story of this random guy reminded me
of my random moment at a McDonald's.
Speaker 6 (38:56):
Yes, and near very Morgan story. Yeah, it's a very
more good story.
Speaker 3 (39:00):
I like it, very Morgan story. But for what reason?
Speaker 6 (39:03):
The food or the food getting lost and like all
the little mishaps that have happened, because you're just like,
oh my god, oh no, oh my gosh. You have
the best intentions of just like there and back real quick,
and then everything just happens like take a ship storm,
and you're just like, well, all.
Speaker 1 (39:16):
Right, well I got to figure this out still, because
I don't have a choice. I gotta find my way back,
and my friend's probably waiting for me, and you're nervous
about her, and she's nervous about you, and it's like
the two different perspectives and you're both nervous for each
other and then worried about each other, and then you
come back together and it all works itself out.
Speaker 5 (39:30):
You know.
Speaker 4 (39:30):
But I'm really glad that my story involved McDonald's and
not what did you.
Speaker 1 (39:33):
Call it, snail backwards snail?
Speaker 3 (39:35):
Yeah, really glad. I'll keep my friend fries.
Speaker 1 (39:38):
Yeah, yeah, yeah, yeah, I think you should speak of
French Frise.
Speaker 4 (39:41):
I've kept you long enough. Let's get you out of here.
You can go get back to work. We you know,
we rained it in Ish.
Speaker 1 (39:46):
Not really okay, but it's not aboud.
Speaker 3 (39:48):
Yeah on listener Q and A. It's normally not this long.
It's normally half of this time.
Speaker 1 (39:52):
Oh okay, it's okay. Okay.
Speaker 3 (39:55):
Are you okay?
Speaker 1 (39:55):
I'm okay. If you're okay, yeah, If they're okay, then
I'm okay. If you're okay, then everyone's okay.
Speaker 6 (39:58):
If we're okay, then everything's okay, and nothing should be
wrong because everything is okay.
Speaker 3 (40:01):
Everything is okay, it's fine, I'm fine.
Speaker 1 (40:03):
Everything is awesome, everything is cool. Yeah, we should go.
Speaker 3 (40:07):
Okay, bye, everybody.
Speaker 2 (40:09):
That's the best bits of the week with Morgan. Thanks
for listening. Be sure to check out the other two
parts this weekend. Go follow the show on all social platforms.
Speaker 1 (40:17):
Bobby Bob Show and follow at web
Speaker 2 (40:20):
Girl Morgan to submit your listener questions for next week's episode.
Hosts And Creators
Bobby Bones
Amy Brown
Lunchbox
Eddie Garcia
Morgan Huelsman
Raymundo
Mike D
Abby Anderson
Scuba Steve
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