November 21, 2025 • 8 mins
Yesterday morning as we were getting right into the thick of things with the show - Ashley heated up her chicken and broccolini that made the entire place STINK!
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Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
Not the Joe Show, Joe Joe Show, Happy Friday. Every Friday.
Speaker 2 (00:06):
It is finally the weekend. Thank god. Eight hundred and
four to oh nine ninety three ninety three. That is
eight hundred and four to oh nine ninety three ninety three.
Ashley committed one of the biggest party fouls of all
(00:26):
time when it comes to work yesterday, and I pray
she brought in an apple today. Thank god. I pray
she never does this thing again. We're in a very
tiny room. It's a soundproof studio, which means that like
the events can't really be on too much because then
it would make noises. The door really has to shut,
like close close clothes, so it does you know, whatever
(00:50):
we got going on. If I fart, everyone's gonna, you know,
smell me farting'. Ashley brought in a fart. Ashley brought
in microwaved broccolini and I thought about that bra It's
stuck on my nose the rest of the day. And
We've got a video on her Instagram at Love with Josho.
(01:10):
You could see exactly what she ate it up. Because
I'm sure she'll try to defend herself. I am eight
hundred and four of nine ninety three ninety three. Are
there certain things you can't bring into work?
Speaker 3 (01:22):
Like?
Speaker 2 (01:22):
Are there certain things like that's an at home food?
You can't you can't bring it in because that was disgusting.
It was not it was discussed.
Speaker 4 (01:33):
Do you want me to listen? You have brought smelly
food in here and I.
Speaker 1 (01:36):
Just let you eat it. I bring in turkey and
rice and.
Speaker 5 (01:39):
No, was the ground beef. It stinks when you microwave.
It smells disgusty, maybe because you guys enjoy eat eating it,
but it smells so bad.
Speaker 4 (01:50):
And what do I do. I'll let him rock out.
I'm like, let me go ahead, let him eat it.
Speaker 6 (01:53):
But you're Ashley. Even if that was the case, you're
taking it to a whole other level with the Broccolini.
Speaker 1 (01:59):
I mean that people.
Speaker 6 (02:02):
Actually, it was so bad yesterday we had people from
our sisters.
Speaker 4 (02:05):
That is a lie.
Speaker 5 (02:06):
It's not that I swear We've had.
Speaker 6 (02:09):
We had other people yesterday that were walking by the
prove it.
Speaker 1 (02:16):
Because it's a lie.
Speaker 2 (02:17):
Yeah, you just mean the name I'm talking about. I
don't want to watch out click ever spun. There's people
they were literally saying everything they came down they go,
what the hell did someone die?
Speaker 1 (02:30):
Did someone die? Is someone dead? Asked me who it was?
I don't know? Crash A J. Brodie, Laura, Laura Flip. Sorry,
Carmen Nick.
Speaker 4 (02:45):
You could we could have kept that lie going.
Speaker 1 (02:48):
Man, we got you know Scott.
Speaker 4 (02:54):
But listen, what is it? The ground beef? It smells
so bad. That's because you guys like to eat it.
Speaker 6 (02:59):
No, it doesn't, because guess why everybody else eats ground
be There's.
Speaker 4 (03:02):
So many other cook it?
Speaker 6 (03:04):
What you salt, pepper, garlic, other people differently? What did
they season it with? You complained about white people.
Speaker 1 (03:12):
All the time. And how's how's that smelling?
Speaker 4 (03:17):
You can ask how is that smelling?
Speaker 7 (03:19):
How is that?
Speaker 1 (03:20):
Answer my question? How's it?
Speaker 5 (03:21):
Spous You put it in the microwave, you reheat it
from the day before, and it stinks.
Speaker 4 (03:26):
Smell Please tell me why does the smell?
Speaker 6 (03:28):
Because of the because of the chemicals that are in
broccolini broccoli.
Speaker 1 (03:33):
Broccoli broccoli is one of the smell ist, smelliest you're
lying to yourself. I enjoyed it, Mario.
Speaker 7 (03:43):
Good morning, good morning.
Speaker 1 (03:44):
What do you think about Ashley?
Speaker 3 (03:45):
Uh?
Speaker 1 (03:46):
He empti broccolini? That's a party foul.
Speaker 7 (03:49):
I got one better. I'd bring a I buy the
Brussels sprouts in a sema bag and I throw it
in the microwave and it goes into the air ducts.
You can smell. Lift me up.
Speaker 4 (03:57):
So you do it on purpose?
Speaker 7 (03:59):
No, I like to eat healthy sometimes I like them,
you know, the other them salt and pepper, and I'm
done for lunch.
Speaker 1 (04:06):
Why did God do that to us?
Speaker 4 (04:08):
It smelty?
Speaker 1 (04:09):
Yeah? Why did God make all the healthy food smelly?
Speaker 7 (04:12):
Like?
Speaker 2 (04:12):
Yeah?
Speaker 4 (04:12):
Because eggs too?
Speaker 1 (04:14):
Yeah, I hate.
Speaker 7 (04:15):
He's got a good sense of humor. That's why all
the good stuff is like that for you, and you
know the other way around.
Speaker 1 (04:21):
And expensive? Yeah? Well you by Broccolini again.
Speaker 4 (04:27):
Funny. I get it from Sam's Clubs.
Speaker 3 (04:28):
I buy him in bulk, all right, Mario, Hey, memory, Yeah, Hi,
what do you think?
Speaker 7 (04:41):
I'm good morning? Good morning?
Speaker 3 (04:44):
What my husband brought in for work? Not me.
Speaker 7 (04:48):
I made some seafood Dumbo.
Speaker 4 (04:51):
And me warming it up the next day and him
taking it to work. I know it's not horrible. Oh yeah,
as soon as you said seafood, that's why. Imo.
Speaker 1 (05:01):
It's probably pretty good though, isn't it. Yes, it was delicious,
but it smelt so bad. It stunk up the whole kitchen.
Speaker 2 (05:08):
I was like, oh, you know what, I should have
done it memory, I'm not messing around. It was horrific
in here for a little bit. I I've never memory.
I was praying that Ashley just ate it all in
two seconds, just so that I didn't have and then
and then you know, you got the tupper wear in here,
and thank god, I always it was. It was horrible memory.
(05:35):
It was the worst memory. Thank you for calling in time. Yeah,
you're you're the one heating up fish.
Speaker 7 (05:42):
God, no, no way, Thank goodness the other day and
I just jagged. It was so gross.
Speaker 5 (05:52):
And it's always the reheating of foods, like the day
of oh it's it smells so good.
Speaker 2 (05:56):
No, broccoli smells bad.
Speaker 5 (06:00):
Like when I'm making I don't know, maybe because I've
season a.
Speaker 4 (06:03):
Salt, pepper, garlic, and.
Speaker 5 (06:07):
I'm saying, but in my house a day of it
smells good. Ashley, I've dated and I made it for
and we're we're sitting there waiting to eat it, and
they say it smells amazing, Ashley.
Speaker 6 (06:19):
I'm telling you, broccoli is one of the smelliest foods
in general.
Speaker 1 (06:24):
Literally I'm looking at it.
Speaker 2 (06:26):
It has multiple things in it that are similar to
a rotten egg. It's there's sulfur in it that smells bad.
Do you know that there's Chinese broccoli?
Speaker 4 (06:37):
No, let's see what it looks like.
Speaker 1 (06:38):
It smells burry, very bad.
Speaker 2 (06:44):
Yeah, we got to think about the future of her
pop culture pop quiz.
Speaker 1 (06:48):
By the way, just with.
Speaker 2 (06:49):
Timing of commercials and everything, I don't think we have
enough time to play it again. So let's take some
more calls and have some fun with this. Hey, Susan,
you work at a hospice. Oh, hold on me turn
it up here, hold on, Sorry, Susan, I had you
turned down. So you work at a hospice and you
wanted to say that the dead people smell better than broccoli.
Speaker 7 (07:12):
We thought it was a gas leak, and I was
ready to get out of the damn building.
Speaker 4 (07:18):
Broccoli because they made soup every day, so she made
like broccoli and cheese soup. Oh my godness, that's so
bad broccoli.
Speaker 2 (07:30):
I've I have no issue with broccoli. I love broccoli.
I love broccolini. My favorite thing when I was a
little kid was my parents would steam broccoli and then
they put lemon on top of it.
Speaker 1 (07:41):
It's delicious. It's smell.
Speaker 4 (07:44):
Maybe maybe our senses are different, because I'm telling you
what I make it. It smells good.
Speaker 2 (07:48):
I'm gonna make broccoli. You give me the recipe. We
were going to make the broccoli, and I'm sure that
your recipe is literally the same thing. That'll listen I do.
You will, I'll invite you over and I'll smell your
house and you'll be like, I.
Speaker 1 (08:02):
Want to vomit.
Speaker 4 (08:03):
Okay, do that.
Speaker 1 (08:04):
That's broccoli.
Speaker 6 (08:07):
It's a lot of vegetables, Brussels sprouts, broccoli, Yes, for sure, makes.
Speaker 1 (08:14):
Your makes your psh.
Speaker 4 (08:16):
Yeah, if you eat too much, drink too much.
Speaker 1 (08:19):
You go on a date and they ordered broccoli in here,
you know they ain't getting an
Not the Joe Show, Joe Joe Show, Happy Friday. Every Friday.
Speaker 2 (00:06):
It is finally the weekend. Thank god. Eight hundred and
four to oh nine ninety three ninety three. That is
eight hundred and four to oh nine ninety three ninety three.
Ashley committed one of the biggest party fouls of all
(00:26):
time when it comes to work yesterday, and I pray
she brought in an apple today. Thank god. I pray
she never does this thing again. We're in a very
tiny room. It's a soundproof studio, which means that like
the events can't really be on too much because then
it would make noises. The door really has to shut,
like close close clothes, so it does you know, whatever
(00:50):
we got going on. If I fart, everyone's gonna, you know,
smell me farting'. Ashley brought in a fart. Ashley brought
in microwaved broccolini and I thought about that bra It's
stuck on my nose the rest of the day. And
We've got a video on her Instagram at Love with Josho.
(01:10):
You could see exactly what she ate it up. Because
I'm sure she'll try to defend herself. I am eight
hundred and four of nine ninety three ninety three. Are
there certain things you can't bring into work?
Speaker 3 (01:22):
Like?
Speaker 2 (01:22):
Are there certain things like that's an at home food?
You can't you can't bring it in because that was disgusting.
It was not it was discussed.
Speaker 4 (01:33):
Do you want me to listen? You have brought smelly
food in here and I.
Speaker 1 (01:36):
Just let you eat it. I bring in turkey and
rice and.
Speaker 5 (01:39):
No, was the ground beef. It stinks when you microwave.
It smells disgusty, maybe because you guys enjoy eat eating it,
but it smells so bad.
Speaker 4 (01:50):
And what do I do. I'll let him rock out.
I'm like, let me go ahead, let him eat it.
Speaker 6 (01:53):
But you're Ashley. Even if that was the case, you're
taking it to a whole other level with the Broccolini.
Speaker 1 (01:59):
I mean that people.
Speaker 6 (02:02):
Actually, it was so bad yesterday we had people from
our sisters.
Speaker 4 (02:05):
That is a lie.
Speaker 5 (02:06):
It's not that I swear We've had.
Speaker 6 (02:09):
We had other people yesterday that were walking by the
prove it.
Speaker 1 (02:16):
Because it's a lie.
Speaker 2 (02:17):
Yeah, you just mean the name I'm talking about. I
don't want to watch out click ever spun. There's people
they were literally saying everything they came down they go,
what the hell did someone die?
Speaker 1 (02:30):
Did someone die? Is someone dead? Asked me who it was?
I don't know? Crash A J. Brodie, Laura, Laura Flip. Sorry,
Carmen Nick.
Speaker 4 (02:45):
You could we could have kept that lie going.
Speaker 1 (02:48):
Man, we got you know Scott.
Speaker 4 (02:54):
But listen, what is it? The ground beef? It smells
so bad. That's because you guys like to eat it.
Speaker 6 (02:59):
No, it doesn't, because guess why everybody else eats ground
be There's.
Speaker 4 (03:02):
So many other cook it?
Speaker 6 (03:04):
What you salt, pepper, garlic, other people differently? What did
they season it with? You complained about white people.
Speaker 1 (03:12):
All the time. And how's how's that smelling?
Speaker 4 (03:17):
You can ask how is that smelling?
Speaker 7 (03:19):
How is that?
Speaker 1 (03:20):
Answer my question? How's it?
Speaker 5 (03:21):
Spous You put it in the microwave, you reheat it
from the day before, and it stinks.
Speaker 4 (03:26):
Smell Please tell me why does the smell?
Speaker 6 (03:28):
Because of the because of the chemicals that are in
broccolini broccoli.
Speaker 1 (03:33):
Broccoli broccoli is one of the smell ist, smelliest you're
lying to yourself. I enjoyed it, Mario.
Speaker 7 (03:43):
Good morning, good morning.
Speaker 1 (03:44):
What do you think about Ashley?
Speaker 3 (03:45):
Uh?
Speaker 1 (03:46):
He empti broccolini? That's a party foul.
Speaker 7 (03:49):
I got one better. I'd bring a I buy the
Brussels sprouts in a sema bag and I throw it
in the microwave and it goes into the air ducts.
You can smell. Lift me up.
Speaker 4 (03:57):
So you do it on purpose?
Speaker 7 (03:59):
No, I like to eat healthy sometimes I like them,
you know, the other them salt and pepper, and I'm
done for lunch.
Speaker 1 (04:06):
Why did God do that to us?
Speaker 4 (04:08):
It smelty?
Speaker 1 (04:09):
Yeah? Why did God make all the healthy food smelly?
Speaker 7 (04:12):
Like?
Speaker 2 (04:12):
Yeah?
Speaker 4 (04:12):
Because eggs too?
Speaker 1 (04:14):
Yeah, I hate.
Speaker 7 (04:15):
He's got a good sense of humor. That's why all
the good stuff is like that for you, and you
know the other way around.
Speaker 1 (04:21):
And expensive? Yeah? Well you by Broccolini again.
Speaker 4 (04:27):
Funny. I get it from Sam's Clubs.
Speaker 3 (04:28):
I buy him in bulk, all right, Mario, Hey, memory, Yeah, Hi,
what do you think?
Speaker 7 (04:41):
I'm good morning? Good morning?
Speaker 3 (04:44):
What my husband brought in for work? Not me.
Speaker 7 (04:48):
I made some seafood Dumbo.
Speaker 4 (04:51):
And me warming it up the next day and him
taking it to work. I know it's not horrible. Oh yeah,
as soon as you said seafood, that's why. Imo.
Speaker 1 (05:01):
It's probably pretty good though, isn't it. Yes, it was delicious,
but it smelt so bad. It stunk up the whole kitchen.
Speaker 2 (05:08):
I was like, oh, you know what, I should have
done it memory, I'm not messing around. It was horrific
in here for a little bit. I I've never memory.
I was praying that Ashley just ate it all in
two seconds, just so that I didn't have and then
and then you know, you got the tupper wear in here,
and thank god, I always it was. It was horrible memory.
(05:35):
It was the worst memory. Thank you for calling in time. Yeah,
you're you're the one heating up fish.
Speaker 7 (05:42):
God, no, no way, Thank goodness the other day and
I just jagged. It was so gross.
Speaker 5 (05:52):
And it's always the reheating of foods, like the day
of oh it's it smells so good.
Speaker 2 (05:56):
No, broccoli smells bad.
Speaker 5 (06:00):
Like when I'm making I don't know, maybe because I've
season a.
Speaker 4 (06:03):
Salt, pepper, garlic, and.
Speaker 5 (06:07):
I'm saying, but in my house a day of it
smells good. Ashley, I've dated and I made it for
and we're we're sitting there waiting to eat it, and
they say it smells amazing, Ashley.
Speaker 6 (06:19):
I'm telling you, broccoli is one of the smelliest foods
in general.
Speaker 1 (06:24):
Literally I'm looking at it.
Speaker 2 (06:26):
It has multiple things in it that are similar to
a rotten egg. It's there's sulfur in it that smells bad.
Do you know that there's Chinese broccoli?
Speaker 4 (06:37):
No, let's see what it looks like.
Speaker 1 (06:38):
It smells burry, very bad.
Speaker 2 (06:44):
Yeah, we got to think about the future of her
pop culture pop quiz.
Speaker 1 (06:48):
By the way, just with.
Speaker 2 (06:49):
Timing of commercials and everything, I don't think we have
enough time to play it again. So let's take some
more calls and have some fun with this. Hey, Susan,
you work at a hospice. Oh, hold on me turn
it up here, hold on, Sorry, Susan, I had you
turned down. So you work at a hospice and you
wanted to say that the dead people smell better than broccoli.
Speaker 7 (07:12):
We thought it was a gas leak, and I was
ready to get out of the damn building.
Speaker 4 (07:18):
Broccoli because they made soup every day, so she made
like broccoli and cheese soup. Oh my godness, that's so
bad broccoli.
Speaker 2 (07:30):
I've I have no issue with broccoli. I love broccoli.
I love broccolini. My favorite thing when I was a
little kid was my parents would steam broccoli and then
they put lemon on top of it.
Speaker 1 (07:41):
It's delicious. It's smell.
Speaker 4 (07:44):
Maybe maybe our senses are different, because I'm telling you
what I make it. It smells good.
Speaker 2 (07:48):
I'm gonna make broccoli. You give me the recipe. We
were going to make the broccoli, and I'm sure that
your recipe is literally the same thing. That'll listen I do.
You will, I'll invite you over and I'll smell your
house and you'll be like, I.
Speaker 1 (08:02):
Want to vomit.
Speaker 4 (08:03):
Okay, do that.
Speaker 1 (08:04):
That's broccoli.
Speaker 6 (08:07):
It's a lot of vegetables, Brussels sprouts, broccoli, Yes, for sure, makes.
Speaker 1 (08:14):
Your makes your psh.
Speaker 4 (08:16):
Yeah, if you eat too much, drink too much.
Speaker 1 (08:19):
You go on a date and they ordered broccoli in here,
you know they ain't getting an
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