June 1, 2021 • 20 mins
Welcome to Episode 7 of the ChopTalk podcast, which explores sustainability in pig farming. We highlight the journey from traditional practices to modern, environmentally conscious approaches. Iowa farmers provide insight into how sustainable pig farming involves careful management of manure, soil sampling, precision application of nutrients and embracing technological advancements. The farmers emphasize the importance of environmental stewardship, community outreach and innovation in ensuring the viability of their farms for future generations.
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