Episode Transcript
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(00:02):
This is an over Fink pop cofthe Eating Over the Sink podcast. So
it's a question I think everyone's probablyconsidered. If something is in the news,
you hear about a death row inmate, and you know it's not necessarily
an uplifting inspirational topic necessarily, butthey always tell what the person ate their
(00:23):
last meal. They always say,well, he had a t bone steak
and a baked potato and he washedit down with a coke and and then
he got the injection or whatever,and he's he's no longer, no longer
with us. But it does hekind of prompt the question of if you
ever unfortunately found yourself having your lastmeal before your life comes to an end,
(00:44):
what would it be? What's yourwhat's your death row meal? What's
your last meal? Mister Stultz isvery excited about this topic. I wrote
down it's like creepy and does itand does it matter? Because you're not
going to remember it? Sid StarAffalo Buffalo Chicken dip advertisers, and I
assumed there was an appy end dessert. Is that not accurate? We're gonna
(01:08):
do We're gonna do Buffalo chicken dipto start, like maybe a crockful.
What are you dipping in it?Yeah? What my hand fingers chips?
No, pit of chips? Whatpizza? You know, the pit of
bread stuff? Petta p I ta right, that's pizza. How do
(01:30):
you say it? Like pizza patapa peta got You guys are freaking well
bred? Is just saying that dumbfoundyou're glossing over the fact that all the
options you could dip in buffalo chickensalad or buffalo chicken dip. Yeah,
he picked pea bread. That wasthe one thing he asked about, Like,
I mean you could literally, Imean, what else would you dip
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in it? Scoop chips, softpretzel, garlic bread, soft pretzels,
solid choice, salt, all ofthe salt. Yes, the whole pretzel,
A little bits of it. I'venever done that, bits of it,
or you could get you can ripthe pretzel and then dip as you
rip, rip and dip. Solet's do appetizer. Let's do go wrong.
(02:13):
So I didn't know appetizer was awas an option on whatever you want.
So you have a meal without anappetizer with a death row meal,
it's gotta go appetizing. Trying tomake it as long as you blue.
What's your appetizer before you get theWell, I kind of I spoiled it
a little bit. I'd like aBavarian pretzel. It's a big hole pretzel
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with some beer cheese, very nice, or maybe maybe some spicy mustard.
But the beer cheese a spicy mustarddipping ratio is at least two to one.
Okay, yes, JP, Whatdo you got appetizer before death row?
Probably like a green salad? Youstole my answer. It would be
a toss up between wings, somegood wings, hot wings or some Mozrelli
(03:00):
sticks. Are wings an appetizer orthose are not? That's a meal?
No, no, no, no, it's my meal. I can't.
Yes, it's my meal. Soif my wings are not, you just
get six six wings as an appetizer, chunky blue cheese. Do you think
on death row he says he wantswings is an appetizer. They're just like
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you know what come with us?They're probably poison. So I want to
replace Montrelli sticks with what they calledcheese curds, because I think cheese curds
are cheese cuds are like cheese,cheese, cheese cheese curds are like high
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end wings. I'm split between I'mgoing with I'm going with potato chips in
French onion dep I mean, Ijust can't. That is not an appetizer,
of course it is. Where doyou see that chicken dip? Well,
restaurant do you see that? As? It doesn't have to be in
a restaurant. You can I getchips and this is in prison. If
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you're going to die in about twentyminutes. What kind of chips? Though?
That's the tricky part. I thinkI gotta go classic, just like
a classic lags chip point. Youcan get the chip nip dirty, you
can go barbecue chips, but theflavor, the flavor profiles don't necessarily match.
But you can't do it. Youcan't do a dorito in French onion
dip. Why, it's just there'stoo much going on a ruffle. Yes,
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give me a kettle chip or aridge chip or a wavy Yeah.
You might be two hours from getgoing to the chamber. Are you going
to just put the dip into thebag of chips, shake it up and
just eat a great option? ButI wouldn't do that. You're going to
go classic still, I'm not goingto go chips stouts. That's brilliant.
I've seen it happen, so Ithat's like, next time you guys are
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over in my house, I'm goingto make that. Just dump the whole
thing back. Then. I don'tknow how you would eat it though,
How would you eat it with aplastic spoon? So you open up the
bake right open the back chips,take the chip chip, dip right into
the easy on the equipment, rightinto the bag, and then eat and
then shake it up and then eatit. You could put a spatula and
just put it right into the bagand pop out with it'll stick and just
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eat it like a or tongs,just going into the tongs tongs and then
just I'm so doing that. I'mgonna try that for sure. All right,
So that's the appetizer. Let's let'sgo into a main course. Staltzy.
I like meat pizza. Hold on, that's not the funny part.
And then I'm gonna go mashed potatoesand gravy with the meat pizza. I
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don't have any problem with that.That's that's beautiful. That's it. Well,
I meant just as far as themain course, main course, meat
pizza, mashed potato and gravy onmy just my main plate on the side,
like you separate. It's not likeI'm eating a bowl of mashed potato
and gravy and I'm eating a pizza, a whole pizza, meat pizza.
Are you putting mashed potatoes in abowl, indenting the mashed potatoes and putting
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gray in it, or you're mixingit all together. I didn't think of
that, but I like the mixingit all together, and then maybe you
can drink it at that point,to eat it with a spoon, like
when I make the indentation right andyou just gently put the gravy so it
sits death row mail. But Grandma'sThanksgiving sometimes I like to I like to
make the indent and then eat aroundthe outside of that and dip it in
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there until the integrity of the mashedpotato bowl fails. Right, you can
control the portions for each Get alittle dip a gravy, a little dip
of potato. I think I mightdip my meat pizza in my potatoes,
and I like that. Yes,I like that little buffalo chicken gravy.
If you had a baked potato pizza. I've seen him a couple of places.
(06:46):
It's a delight hold on the CaliforniaPizza Kitchen has a pizza with potato
on it, with a potato onit, or is the potato the basis
of the pizza. No, it'sa it's a pizza. And I've had
I've had it with pizza sauce,and then I've had it with U ranch
dressing launch ranch it's you know,a pizza crust obviously, and then ranch
(07:09):
dressing is a sauce, cheese,potatoes, bacon. There's probably some little
veggies on it. You could it'smostly the potato bacon ranch dressing. That
that sounds really good. I likethe double starch, the double the double
carb with the I think red saucefor the instead. I'm not a ranch
(07:38):
guy. Whatever you want mere theones I can do. I'm sure you
could ask bloom your your main course. So recently, uh, we went
to Buffalo and I I found adelightful little place there called wing Nuts.
Okay and this and guys, ithas ruined me for anything else. I
(08:01):
went on vacation last week or soand we went to these restaurants and it
was fine, but it was notwing nuts. Wings So uh, that's
all I want to eat now?So they got drive a Buffalo to buy
wing nuts for you. How manywould you I assume that if I'm on
death row, something would have happenedin Buffalo. Anyway, it's probably going
to be in the state of NewYork. I mean, you've been there.
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It's depressing, it's dirty, andwe're going back. If it was
up to me, we would playevery other weekend in Buffalo, just so
I could go to wing nuts.Can you there's there's services that will you
can go and order wing nuts wings. I don't know what kind of how
I want. I want to sitin wing nuts. How many can you
eat? How many? How manychicken wings, wing nuts or otherwise can
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you eat in one citty? Andthose are two very different questions because if
it's a wing nut wing okay,say it's a wing nut wing how many
could you eat? And it's acompetition? No no, no, no
no no no. Just as alyou're watching, you're watching a ball game,
I could probably knock out fifteen fifteen. They're huge. I was going
like six to eight. They are. They're huge, really big wings.
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But they are the best wings I'veever eat in my life. That makes
them so good? Three things goahead, size, sauciness, and crunch,
And that's on the T shirts.They yeah, I mean he started
like quivering. Now this is probablyonce or twice a week. I'll talk
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to my wife about it, orI'll show her a picture from Twitter or
something. What sauce are you gonnago with? So it's tough to I
mean, if you're if you ordertwenty, you get up to four sauces.
But I only need I only needthis regular buffalo and then I like
a barbecue. So now if it'sa regular wing like you would get at
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a place that is some wing nuts, you could I mean I could knock
back what was the other thing wegot when we poo? Teen? Have
you hat poo? That's that's mymessage on your for a mail. No,
no, didn't make it. That'sa good choice though never had it
before. It was I mean Iwould take a bath in it it was
that good. Are you done withthe wings or do you have a side
or are you just gonna go withwith like ten? Please? I don't,
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I honestly, I just want toenjoy just the wing wing, the
purity of the wing, like theycould give me that option instead of injecting
me on death row just to eatmyself to death with that. I almost
did it on my own. Theyare the best wings. Real quick,
about what do you what's your drinkwith with your your your meat? Pizza
(10:37):
zero cherry? Okay, what's yourdrink with your wings? I'd like a
beer, but you probably can't getthat in prison. So I hate to
say this, but I and herejust a coke? Yeah, coke hero?
All right? All right, JPyour death row last meal ever.
I have two options, and butI'm going to gauge the action from the
group to pick my final mail.We're going to pick your meal for like
(11:00):
an interactive game. Yeah, optionsto choose your own adventure. But listen,
you're not allowed to make any commentsthat I finished both options? Should
we look at Yeah? Because I'mgetting I want you guys to think about
it. We are allowed to comments, by the way, we're in a
podcast setting. Okay, So optionone is New York Strip with shrimp,
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asparagus and mash tatas. Okay.Option two is the best Thanksgiving dinner ever,
like the whole Kitten Kaboodle turkey,dressing, gravy, taters, beans
and whatever. The Every fan hasgot their own little side dish. You
know, they make like we makethis bacon green bean castrole thing. So
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Thanksgiving dinner or New York Strip steakand shrimp, steak and shrimp. I
just want to say, I thinkit's interesting that the British guy wants Thanksgiving
as his last meal. Yeah,I just want to shine a light on
the irony there. Yeah, Iwould probably out those two. I would
go down the Thanksgiving route. Iwould pick the steak free you a steak
in the shrimp. I thought Ididn't choose steak for mine, but I
(12:03):
I thought about it, so Iwill choose the steak for steak and shrimp
for you. I'd go with thesteak and shrimp for you. I'm not
a big turkey guy on Thanksgiving.It's the least my least favorite part of
the meal. I'd rather have hamon Thanksgiving, the turkey and all the
sides. Or I'll throw the turkeyon a sandwich and put as much man
as and go from there. ThanksgivingMail, Thanksgiving, That's mine. Thanksgiving
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meal, Thanksgiving. I'm sure Raft'sgot a good one here, hopefully lettuces
and chop lettu works bread appetizer?Hey, raph, what's your appetizer?
My app was was chips and aboutit. That was a good one.
So I want a double cut bonein pork chop, say bone in a
(12:50):
game? Double cut bone in thepork shop? Double What does that mean?
Double cut? What does that mean? Oh? Like thick? Yeah,
like a big boy with the uhlike three extra like three large fries
from McDonald's. McDonald's agreed. Asalad and a ginger ale. You gotta
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have a lettice with the meal.Get that after you cut an just you
know, I mean I might havethat tonight. Actually, okay, So
now you've you've had your app youhad your main course. What's your dessert?
This is this is going to bethe last thing you will eat before
you go to the chamber. Cheesecake. What type the whole cheesecake? I
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don't know. Strawberries on top,So you have no preference. I want
to eat a whole cheesecake. Jesh, your fingers just but your face.
I'll eat the cheesecake from the insideout. So I'll start crusts crustas.
That's a great strategy because that thatis the best part of the cheesecake,
crust inside out. Normally eat itif you were to cut it. But
I mean you understand, it's awhole one. I'm just gonna start eating
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it. I'm not going to cutit. So you start from the spoon
and I'm just gonna eat it fromthe inside out, like a ball soup,
just like this. Yeah, andthen all that's left, and then
the crust around the end, andthe crust last. Old, I'm so
bloom. You an individual piece ofcheesecake. You started the tip and wore
work back to the crust. That'show we do it in this country.
Do you eat Do you eat thecrust first? Yeah? Well no,
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we're not talking about pizza, talkingabout cake. You're talking about a triangle
shaped food. Yeah. But butI have a different strategy of pizza.
I take the tip first. Waita minute, that's just a you eat
a piece of pie or cake withthe crust end first. Yeah yeah,
yeah, a white job. That'snot okay. Why what are you doing?
The crust is meant to be eatenlast. Do you still use the
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metric system? Do you eat pizzalike that too? No? I don't
eat the tip first. On pizza. But I'll eat the tip last with
like cheesecake or a piece of cake, because I like the crust. I
want to get to that part.I love the reward. That's the last
that should be your last bite.Now, if it was the whole thing,
I like your strategy, like insideout kind of deal. It's a
(15:05):
different situation, you know. Allright, all right, So it's a
it's a homemade dessert that my motherin law makes. She calls it strawberry
jello pretzel salad. What so holdon, I'm not that. Hold on,
I'm not. I don't know howshe makes it. So I'm gonna
get some of this wrong and that'sfine, and I don't care how it's
made. I just want to showup after the wings. Uh. It's
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a layer of pretzels and like somethingkeeps them together, is like a crust
on the bottom. Maybe I don'tknow if it's well, we're not the
jealo. What's the name of itagain, Strawberry pretzel jello salad And it's
a salad, so it's good foryou, all right, okay, layer
(15:50):
pretzel, layer cool whip, andon top of that is strawberry jello.
Like the chunks of strawberry in it. Yeah, oh, I got all
together. It's sweet and salty.I was gonna say, I'm I'm coming
around on it. I wouldn't chooseit necessarily. I've never had it textually.
That's a disaster. You've got crunchyjelly and freaking cool with I can't
(16:15):
get past the name that. Yeah, it's I mean, we could probably
short the names. Literally, justdescribes the ingredient. We can work on
the branding a little bit of it. I'm fifty to fifty on that.
I'll it is interestingly called it asalad though, would you eat that with
your salad? If I could getmy hands on that is the salad?
He got salad in the name.Well, that's a dessert. It's a
salad something pretzel salad. Surprise,JP the brit your dessert banana pudding.
(16:45):
I just think it's funny. It'sit's funny. I would have a freaking
gallon jug pot whatever container of bananapudding. Good. But I want to
thought you would have said, likevanilla ice cream cone be more funny.
My second choice would be apple pieand vanilla eyes. But my first choice
would definitely be I would take aboth and banana pudding, would you pump
(17:07):
I'm a bit of a tweener onpumpkin pie. Sometimes it's gotta be really
good, really creamy, and pumpkinstodgy. It's gonna be stodgy. Rap's
got a real good dessert here that'sless than of raps dessert. It's actually
you're gonna be underwhelmed. I thinkit's just my favorite. I'm not a
big sweets guy, so I woulddo a chocolate chip cookie with a glass
of milk. You're right, Acouple of well, a couple of cookies.
(17:30):
Come on. I love