January 7, 2025 • 2 mins
At some point Chick-fil-A changed their fries and we didn't realize it? Join Intern John and Shelby Sos as we do some deduction and more!
Make sure to also keep up to date with ALL of our podcasts we do below that have new episodes every week:
Make sure to also keep up to date with ALL of our podcasts we do below that have new episodes every week:
Mark as Played
Transcript
Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
Turn in your morning.
Speaker 2 (00:01):
Show in a happy Tuesday, friends, Welcome to the show.
In Turnshohn is my name, Shelby Sauce. Hello, Hello, got
Eric hoodie. So they are a rose here as well.
Nine ninety three three eight to text the m's open
aunt Ymus Radio. I've always said there's like groups of
folks like I hope the aliens come, Like if there's aliens.
Speaker 1 (00:21):
In the snow, they are in the ocean. I always say, uh,
we couldn't handle it, but.
Speaker 3 (00:26):
They're here, so we are handling it. Well. They're not
really interacting with us. It's kind of like play with us.
We're like, hey, we know.
Speaker 2 (00:32):
Well, and here's the reason why Chick fil A tweak
their waffle fries and people aren't happy.
Speaker 1 (00:36):
People are livid.
Speaker 2 (00:37):
I didn't realize this is a thing, as remember last
summer they were going to dishwaffle fries completely and going
to normal cut fries.
Speaker 1 (00:43):
I remember that room around.
Speaker 3 (00:44):
Like that's the worst idea ever to like, why would
you do that?
Speaker 2 (00:47):
Well on the waffle fries with the sauce, it's like
little pockets of like flavor in there too. Uh, they say,
it's not clear. When they rolled out new fries. But
people have been complaining they're dryer.
Speaker 1 (00:56):
Okay, I was about to say, because I.
Speaker 3 (00:57):
Literally lately when I've been getting chickplay I don't like
the fries at alls, I'm like, these are so dried.
Speaker 1 (01:01):
I'm like, is it me? No, I thought it was
the time of year. No, they said they're dryer grain
your knives gains they used to be. Yeah.
Speaker 2 (01:08):
They add a page on their website and firm they
are using new recipe, many differences the fries and now
coated with pea starch can keep them crispy or longer.
Speaker 3 (01:17):
No, no, no, that's not true. That's not it's I
don't know what scientists down there in Georgia is telling
you that.
Speaker 1 (01:21):
But that's not true. Well, they say, uh, a lot
of people disagree.
Speaker 2 (01:25):
Everything Chick fil A posts on social media is fled
with comments yeah, like quote, your fries are not good
at anymore, but they.
Speaker 3 (01:31):
Aren't even crispy anymore. That's why I'm like, no, no, no, no, no.
Because even when I went away for the holidays, I
got Chick fil A that morning, like, but I got
the fries too, And so I came home, I saw
the fries in there and I was like, why do
I even order the meals anymore?
Speaker 2 (01:44):
I guess I haven't noticed, but may I don't get
fries though, Maybe that's why.
Speaker 1 (01:47):
Yeah, I don't.
Speaker 3 (01:48):
I just I haven't been eating the fries really anymore.
I'm like, these just taste different, and I thought it was.
Speaker 1 (01:52):
Me maybe today's day. Did they change it?
Speaker 3 (01:55):
No?
Speaker 1 (01:55):
That I will try and then report back. Ooh you should, yeah,
if you have nine ninety three three eight texts interned
January show intern
Speaker 3 (02:01):
John in Your Morning Show, True and iHeartRadio
Turn in your morning.
Speaker 2 (00:01):
Show in a happy Tuesday, friends, Welcome to the show.
In Turnshohn is my name, Shelby Sauce. Hello, Hello, got
Eric hoodie. So they are a rose here as well.
Nine ninety three three eight to text the m's open
aunt Ymus Radio. I've always said there's like groups of
folks like I hope the aliens come, Like if there's aliens.
Speaker 1 (00:21):
In the snow, they are in the ocean. I always say, uh,
we couldn't handle it, but.
Speaker 3 (00:26):
They're here, so we are handling it. Well. They're not
really interacting with us. It's kind of like play with us.
We're like, hey, we know.
Speaker 2 (00:32):
Well, and here's the reason why Chick fil A tweak
their waffle fries and people aren't happy.
Speaker 1 (00:36):
People are livid.
Speaker 2 (00:37):
I didn't realize this is a thing, as remember last
summer they were going to dishwaffle fries completely and going
to normal cut fries.
Speaker 1 (00:43):
I remember that room around.
Speaker 3 (00:44):
Like that's the worst idea ever to like, why would
you do that?
Speaker 2 (00:47):
Well on the waffle fries with the sauce, it's like
little pockets of like flavor in there too. Uh, they say,
it's not clear. When they rolled out new fries. But
people have been complaining they're dryer.
Speaker 1 (00:56):
Okay, I was about to say, because I.
Speaker 3 (00:57):
Literally lately when I've been getting chickplay I don't like
the fries at alls, I'm like, these are so dried.
Speaker 1 (01:01):
I'm like, is it me? No, I thought it was
the time of year. No, they said they're dryer grain
your knives gains they used to be. Yeah.
Speaker 2 (01:08):
They add a page on their website and firm they
are using new recipe, many differences the fries and now
coated with pea starch can keep them crispy or longer.
Speaker 3 (01:17):
No, no, no, that's not true. That's not it's I
don't know what scientists down there in Georgia is telling
you that.
Speaker 1 (01:21):
But that's not true. Well, they say, uh, a lot
of people disagree.
Speaker 2 (01:25):
Everything Chick fil A posts on social media is fled
with comments yeah, like quote, your fries are not good
at anymore, but they.
Speaker 3 (01:31):
Aren't even crispy anymore. That's why I'm like, no, no, no, no, no.
Because even when I went away for the holidays, I
got Chick fil A that morning, like, but I got
the fries too, And so I came home, I saw
the fries in there and I was like, why do
I even order the meals anymore?
Speaker 2 (01:44):
I guess I haven't noticed, but may I don't get
fries though, Maybe that's why.
Speaker 1 (01:47):
Yeah, I don't.
Speaker 3 (01:48):
I just I haven't been eating the fries really anymore.
I'm like, these just taste different, and I thought it was.
Speaker 1 (01:52):
Me maybe today's day. Did they change it?
Speaker 3 (01:55):
No?
Speaker 1 (01:55):
That I will try and then report back. Ooh you should, yeah,
if you have nine ninety three three eight texts interned
January show intern
Speaker 3 (02:01):
John in Your Morning Show, True and iHeartRadio
Popular Podcasts
Stuff You Should Know
If you've ever wanted to know about champagne, satanism, the Stonewall Uprising, chaos theory, LSD, El Nino, true crime and Rosa Parks, then look no further. Josh and Chuck have you covered.
Dateline NBC
Current and classic episodes, featuring compelling true-crime mysteries, powerful documentaries and in-depth investigations. Follow now to get the latest episodes of Dateline NBC completely free, or subscribe to Dateline Premium for ad-free listening and exclusive bonus content: DatelinePremium.com
The Breakfast Club
The World's Most Dangerous Morning Show, The Breakfast Club, With DJ Envy, Jess Hilarious, And Charlamagne Tha God!