June 19, 2025 • 5 mins
Next week is the NBA Draft and the Mavericks have the #1 pick, so we discussed the details of Cooper Flagg’s trip to Texas where he dined with the Mavs front office.
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Transcript
Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
My Yeah, I know that, but that that's offensive. That
is a world class hot dog. We're at the lounge
by Top Shocking. Oh it's so good. I'm gonna eat
that while I'm talking. Uh, wear that white stuff. We're
at the kp MG Women's PGA Championship. Rollertown has us
(00:22):
out here at the Omnipga Resort and Spa in Frisco,
and we're so excited to be here. It's the place
to be all weekend. There's a major going on here. Uh.
Coming up next in just about ten minutes, the best
golf movie.
Speaker 2 (00:34):
Don't touch that.
Speaker 3 (00:35):
I can't touch that.
Speaker 1 (00:36):
At the end of it, touching that, oh touch the
point to the tip. Because it's such a golf extravaganza.
We're gonna talk about the greatest golf movies of all time.
What are they? But right now it's time for this.
Speaker 4 (00:50):
Give me that news quikie.
Speaker 3 (00:53):
All right?
Speaker 4 (00:54):
So, uh last night, last night, two nights ago, yep,
Cooper Flag was in town.
Speaker 3 (01:05):
Because Wednesday's the NBA Draft and the Mavericks at the
number one PIX.
Speaker 1 (01:08):
They're gonna take Cooper Flag and you can hear it
right here on ninety seven point one. The Eagle inside
a private room at which iconic Dallas steakhouse Bob steaks.
Speaker 3 (01:20):
It is Bob's Off of Lemon.
Speaker 2 (01:22):
That's the og location, Kevin.
Speaker 1 (01:24):
He sat down with a group of high ranking Dallas
Mavericks officials.
Speaker 3 (01:28):
What's the order of operations there?
Speaker 1 (01:30):
Sam Perkins, Kurt Nymphius and.
Speaker 2 (01:36):
Bob and Popeye Jones.
Speaker 3 (01:38):
Okay, now, what's the real answer to that.
Speaker 1 (01:40):
It's Nico, It's Michael Findley, It's matt Riccardi, it's Rick Welts,
it's Chasing Kidd.
Speaker 3 (01:46):
No Dumont.
Speaker 1 (01:48):
I don't know if he's in town. I would doubt
that he's in town. But I could be wrong, but
I would doubt that he's in town.
Speaker 3 (01:56):
That's interesting.
Speaker 1 (01:58):
So Bob said that he really enjoyed the sample. Yeah,
did he have the coat and a booth?
Speaker 2 (02:03):
It's a great steak.
Speaker 3 (02:04):
Oh is that I've never been.
Speaker 2 (02:06):
To Bobs the bone and ribb I like the bone.
Speaker 3 (02:09):
Did he have the glazed carrot?
Speaker 2 (02:11):
Had to?
Speaker 1 (02:12):
Everybody had glazed carrots. They're so excited.
Speaker 2 (02:15):
I bet he's watching his weight. Oh, have an unglazed.
Speaker 3 (02:19):
As opposed to the other guy who wouldn't. Oh, it's
pretty safe, dude. Cooper Flag is a beacon of health.
Yeah at eighteen, how do you know? He's a growing boy?
That's what's kind of crazy about all that December.
Speaker 1 (02:33):
I think he's gonna end up being seven four seven
five if you're if you're.
Speaker 3 (02:37):
Him, it's insane.
Speaker 1 (02:38):
And you and you know half a foot? You know
that they that Nico traded Luca because he thought he
was overweight, among many other things. Do you push the
envelope and like eat a whole cake in front of
the cot just to let him know you're the boss?
Speaker 2 (02:54):
Do you?
Speaker 1 (02:55):
I just want a small side salad when you have
a mouthful of glazed carrot.
Speaker 2 (02:59):
You said you're gonna bring them hurt after this?
Speaker 3 (03:02):
Hey, if you don't want me the Sixers? Do know
the Spurs do?
Speaker 2 (03:06):
Right?
Speaker 3 (03:07):
Spurs would trade with you, Spurs at number two?
Speaker 2 (03:09):
Right? Yeah?
Speaker 1 (03:10):
I think they'll probably be taking Cooper Flag and it'll
be good.
Speaker 3 (03:14):
I always liked this stuff, though. Where do they go?
Speaker 1 (03:16):
And in the Dallas Morning News article, did y'all read
the sentence?
Speaker 2 (03:19):
I did not?
Speaker 1 (03:20):
At the very end it said, perhaps the visit to
Bob's with Flag signaled the.
Speaker 3 (03:25):
Changing of the guard from Doncic, whose.
Speaker 1 (03:27):
Affinity for Nick and Sam steakhouse was well documented.
Speaker 3 (03:30):
Oh interesting as the restaurant.
Speaker 1 (03:32):
Still has a seventy seven out steak on its menu
named the Luca. That's probably why they didn't go there.
I wonder why they didn't go there.
Speaker 3 (03:39):
He's got a menu item based on how much he
can eat.
Speaker 1 (03:42):
Yeah, the old seventy seven er.
Speaker 3 (03:45):
Yeah, you eat it.
Speaker 2 (03:46):
It's free.
Speaker 1 (03:47):
That's what the Navy Seals ate after they got Ben Lund.
If you're the team after that kid in that picture,
Caesar salad, that's awesome. Yeah, it's a good article. I mean,
I guess it just kept such the article. I guess
it's it's pretty good. They came into the front door,
they spent two and a half hours dining, and left
(04:07):
to a side door.
Speaker 3 (04:08):
When the restaurant was full. Yeah, you gotta do that
because everyone's gone. It's him. It's the new guy. He realized.
Speaker 1 (04:14):
Me and Ben once ate at Bob's with the maloof Brothers.
Speaker 3 (04:17):
Okay, that's weird.
Speaker 1 (04:18):
And and Norm, you're gonna need to explain to everyone
who the former King's owners are. The maloof Brothers were
Vegas guys that owned the Sacramento Kings, and they were
friends with Norm Hitzkis, and so one time me and
Ben and Norm Hitzkis and Fredo and the maloof brothers
ended up eating at Bob's.
Speaker 3 (04:42):
He's a good guy.
Speaker 2 (04:45):
Out there, the firefighter.
Speaker 3 (04:46):
He was, Yeah, that's a crap.
Speaker 2 (04:48):
That's a better story than you had. Yeah, thank you.
Speaker 1 (04:52):
I didn't have any hero I didn't have any heroes
in story, knowing how you feel about Freedo rest in Peace.
Were all these maloof guys like focused guys or they
just kind of, you know, not really present. They were
like telling stories about all the money they had. I
remember my my impersonation of.
Speaker 2 (05:06):
Each of them was the exact same.
Speaker 1 (05:08):
I looked at that hotel.
Speaker 2 (05:10):
I was gonna buy it. I did buy it.
Speaker 1 (05:13):
I bought it. I bought a plane I own that
I bought.
Speaker 2 (05:16):
They were just wearing all the things that I couldn't
remember which one bought what.
Speaker 1 (05:21):
And then while they were trying to figure it out,
they'd put their nose on the table and rip a
giant rail right off the table at jobs.
Speaker 2 (05:26):
That's not true, well, nor.
Speaker 3 (05:28):
Would chop it up for after dessert.
Speaker 1 (05:32):
I hope this segment really got everyone excited for next
Wednesday show as we'll be live at the American Airline Center.
Speaker 3 (05:37):
Yes, yes we will.
Speaker 1 (05:39):
All right, good stuff, Kevin Kat that was great man.
Coming up next in the big finish The best golf
movies of all time. This is just three minutes away.
It's coming up next
My Yeah, I know that, but that that's offensive. That
is a world class hot dog. We're at the lounge
by Top Shocking. Oh it's so good. I'm gonna eat
that while I'm talking. Uh, wear that white stuff. We're
at the kp MG Women's PGA Championship. Rollertown has us
(00:22):
out here at the Omnipga Resort and Spa in Frisco,
and we're so excited to be here. It's the place
to be all weekend. There's a major going on here. Uh.
Coming up next in just about ten minutes, the best
golf movie.
Speaker 2 (00:34):
Don't touch that.
Speaker 3 (00:35):
I can't touch that.
Speaker 1 (00:36):
At the end of it, touching that, oh touch the
point to the tip. Because it's such a golf extravaganza.
We're gonna talk about the greatest golf movies of all time.
What are they? But right now it's time for this.
Speaker 4 (00:50):
Give me that news quikie.
Speaker 3 (00:53):
All right?
Speaker 4 (00:54):
So, uh last night, last night, two nights ago, yep,
Cooper Flag was in town.
Speaker 3 (01:05):
Because Wednesday's the NBA Draft and the Mavericks at the
number one PIX.
Speaker 1 (01:08):
They're gonna take Cooper Flag and you can hear it
right here on ninety seven point one. The Eagle inside
a private room at which iconic Dallas steakhouse Bob steaks.
Speaker 3 (01:20):
It is Bob's Off of Lemon.
Speaker 2 (01:22):
That's the og location, Kevin.
Speaker 1 (01:24):
He sat down with a group of high ranking Dallas
Mavericks officials.
Speaker 3 (01:28):
What's the order of operations there?
Speaker 1 (01:30):
Sam Perkins, Kurt Nymphius and.
Speaker 2 (01:36):
Bob and Popeye Jones.
Speaker 3 (01:38):
Okay, now, what's the real answer to that.
Speaker 1 (01:40):
It's Nico, It's Michael Findley, It's matt Riccardi, it's Rick Welts,
it's Chasing Kidd.
Speaker 3 (01:46):
No Dumont.
Speaker 1 (01:48):
I don't know if he's in town. I would doubt
that he's in town. But I could be wrong, but
I would doubt that he's in town.
Speaker 3 (01:56):
That's interesting.
Speaker 1 (01:58):
So Bob said that he really enjoyed the sample. Yeah,
did he have the coat and a booth?
Speaker 2 (02:03):
It's a great steak.
Speaker 3 (02:04):
Oh is that I've never been.
Speaker 2 (02:06):
To Bobs the bone and ribb I like the bone.
Speaker 3 (02:09):
Did he have the glazed carrot?
Speaker 2 (02:11):
Had to?
Speaker 1 (02:12):
Everybody had glazed carrots. They're so excited.
Speaker 2 (02:15):
I bet he's watching his weight. Oh, have an unglazed.
Speaker 3 (02:19):
As opposed to the other guy who wouldn't. Oh, it's
pretty safe, dude. Cooper Flag is a beacon of health.
Yeah at eighteen, how do you know? He's a growing boy?
That's what's kind of crazy about all that December.
Speaker 1 (02:33):
I think he's gonna end up being seven four seven
five if you're if you're.
Speaker 3 (02:37):
Him, it's insane.
Speaker 1 (02:38):
And you and you know half a foot? You know
that they that Nico traded Luca because he thought he
was overweight, among many other things. Do you push the
envelope and like eat a whole cake in front of
the cot just to let him know you're the boss?
Speaker 2 (02:54):
Do you?
Speaker 1 (02:55):
I just want a small side salad when you have
a mouthful of glazed carrot.
Speaker 2 (02:59):
You said you're gonna bring them hurt after this?
Speaker 3 (03:02):
Hey, if you don't want me the Sixers? Do know
the Spurs do?
Speaker 2 (03:06):
Right?
Speaker 3 (03:07):
Spurs would trade with you, Spurs at number two?
Speaker 2 (03:09):
Right? Yeah?
Speaker 1 (03:10):
I think they'll probably be taking Cooper Flag and it'll
be good.
Speaker 3 (03:14):
I always liked this stuff, though. Where do they go?
Speaker 1 (03:16):
And in the Dallas Morning News article, did y'all read
the sentence?
Speaker 2 (03:19):
I did not?
Speaker 1 (03:20):
At the very end it said, perhaps the visit to
Bob's with Flag signaled the.
Speaker 3 (03:25):
Changing of the guard from Doncic, whose.
Speaker 1 (03:27):
Affinity for Nick and Sam steakhouse was well documented.
Speaker 3 (03:30):
Oh interesting as the restaurant.
Speaker 1 (03:32):
Still has a seventy seven out steak on its menu
named the Luca. That's probably why they didn't go there.
I wonder why they didn't go there.
Speaker 3 (03:39):
He's got a menu item based on how much he
can eat.
Speaker 1 (03:42):
Yeah, the old seventy seven er.
Speaker 3 (03:45):
Yeah, you eat it.
Speaker 2 (03:46):
It's free.
Speaker 1 (03:47):
That's what the Navy Seals ate after they got Ben Lund.
If you're the team after that kid in that picture,
Caesar salad, that's awesome. Yeah, it's a good article. I mean,
I guess it just kept such the article. I guess
it's it's pretty good. They came into the front door,
they spent two and a half hours dining, and left
(04:07):
to a side door.
Speaker 3 (04:08):
When the restaurant was full. Yeah, you gotta do that
because everyone's gone. It's him. It's the new guy. He realized.
Speaker 1 (04:14):
Me and Ben once ate at Bob's with the maloof Brothers.
Speaker 3 (04:17):
Okay, that's weird.
Speaker 1 (04:18):
And and Norm, you're gonna need to explain to everyone
who the former King's owners are. The maloof Brothers were
Vegas guys that owned the Sacramento Kings, and they were
friends with Norm Hitzkis, and so one time me and
Ben and Norm Hitzkis and Fredo and the maloof brothers
ended up eating at Bob's.
Speaker 3 (04:42):
He's a good guy.
Speaker 2 (04:45):
Out there, the firefighter.
Speaker 3 (04:46):
He was, Yeah, that's a crap.
Speaker 2 (04:48):
That's a better story than you had. Yeah, thank you.
Speaker 1 (04:52):
I didn't have any hero I didn't have any heroes
in story, knowing how you feel about Freedo rest in Peace.
Were all these maloof guys like focused guys or they
just kind of, you know, not really present. They were
like telling stories about all the money they had. I
remember my my impersonation of.
Speaker 2 (05:06):
Each of them was the exact same.
Speaker 1 (05:08):
I looked at that hotel.
Speaker 2 (05:10):
I was gonna buy it. I did buy it.
Speaker 1 (05:13):
I bought it. I bought a plane I own that
I bought.
Speaker 2 (05:16):
They were just wearing all the things that I couldn't
remember which one bought what.
Speaker 1 (05:21):
And then while they were trying to figure it out,
they'd put their nose on the table and rip a
giant rail right off the table at jobs.
Speaker 2 (05:26):
That's not true, well, nor.
Speaker 3 (05:28):
Would chop it up for after dessert.
Speaker 1 (05:32):
I hope this segment really got everyone excited for next
Wednesday show as we'll be live at the American Airline Center.
Speaker 3 (05:37):
Yes, yes we will.
Speaker 1 (05:39):
All right, good stuff, Kevin Kat that was great man.
Coming up next in the big finish The best golf
movies of all time. This is just three minutes away.
It's coming up next
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