August 13, 2025 • 8 mins
A BBQ establishment has received a Michelin star, but do they deserve it over the other BBQ joints in town?
Mark as Played
Transcript
Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
I personally think that I've never had anything out of
a can.
Speaker 2 (00:10):
With Evan with I show, You're gone ruin it be
except with simple we pursuing it bold out shaw shank
through the sewer. Kid, now what chilling at the eagle? Yeah,
we're doing it. He is clotting on the dock. Got
a habit for my house, a gop status. How we'd
starting kid Crattit shows that up multiplied like a rabbit.
Speaker 3 (00:32):
Du in so out crank it up beat the habit.
I hang out with my friend Rocket on the radio.
My boy's gain is.
Speaker 4 (00:46):
Talking on the radio.
Speaker 5 (00:48):
It's time to.
Speaker 4 (00:49):
Do this spositin.
Speaker 5 (00:52):
All the bad we know, KT, Christine up and.
Speaker 3 (00:58):
All my badi yeah alone.
Speaker 1 (01:02):
Welcome everybody. It's a hump day edition of the world
famous Ben and Skin Show. I'm Ben Rogers, joined by
Jeff skin Wade, Christina care A little baby, Cornbread Ray
and Kevin KT. Turner, who once made the bold claim
that he's never eaten anything out of.
Speaker 5 (01:16):
A can is no longer with us. Man, don't worry
so much about him. Dude, all right, got lots to
get into in today's show. I know because I was
in the pre show meeting. I heard a lot of
good stuff right there. Left handed musician brackets happening today.
No other show in DFW has the balls to do
a left handed musician bracket. Yeah, and we should also
(01:36):
say that it is appointment listening because there are audio
elements to that that we cannot podcast. That's why we
don't podcast the Today Game. If you don't know, we
never podcast the Today Game. Same thing with the left
handed musicians bracket. There's audio clips that we can't podcast,
so you have to listen to it live. Starting at
five point thirty five, and that is where we solve
(01:58):
all the world's problems.
Speaker 1 (02:00):
At four point thirty we got Wildlife News, crazy Python story.
I can't even believe the headline. I'm not even gonna
tease it. It's just one of the weirdest headlines I've
ever seen in my life. At four o'clock, we'll go
around the sports. Jerry Jones reveals something shocking. We'll get
into that we didn't know, we suspected, but we didn't know.
We got the Wayback Machine, we got the love shock,
the most unattractive male hobbies. Christina will walk us through those.
(02:23):
Coming up at three forty yesterday we did the most
attractive male hobbies, and most of them were for gay men. Yeah,
so I'm trying to understand these. It seemed like, yeah,
those were the things that these women wanted.
Speaker 3 (02:36):
They want a gay man, yeah, a song and dance guys. Yeah.
That number one was reading. Do you get what you
what you reading for?
Speaker 5 (02:45):
Ye?
Speaker 3 (02:46):
Hey, hey you're not macho enough. You're reading what you're
reading for? Boy, I ain't got to read nothing. I
just do stuff. I know. I don't read, okay, man,
all right.
Speaker 5 (03:00):
But seriously, no, no self respecting. You had to row
words of instruction. They're born with that knowledge.
Speaker 1 (03:07):
And I think women are just I think it's a
complex thing because I don't think they really find that sexy.
Speaker 3 (03:14):
Like a guy's just sitting there reading a book and they're.
Speaker 1 (03:16):
Just like, oh, take off mud and clothes.
Speaker 3 (03:21):
Wait, what were they gonna take on it first?
Speaker 5 (03:22):
I don't know, it's just I think it's just okay,
he's he's knowledgeable. Maybe yeah, but you know, I don't
know if you've experienced this, Ben, but if we ever
buy furniture and I'm about to put it together, man,
my whole family looks at me with such skepticism, but like, Okay,
he's gonna be cussing in what I'm putting it. At
(03:44):
nine minutes, Yeah, he's gonna start cussing. And the over
under is thirteen minutes when he says they didn't send
us all the parts.
Speaker 3 (03:51):
Did Yeah, let's see.
Speaker 1 (03:54):
Oh, I know you guys like to read the sports
page back in the day on.
Speaker 3 (03:57):
The new on the toilet? Is that sexy Christina?
Speaker 4 (04:00):
I don't know about reading on the toilet, but I
guess technically that would count, right, you are reading yep.
Speaker 3 (04:06):
See, it's not what she's into that. Yeah, it's I
wouldn't say I'm missing in general.
Speaker 1 (04:13):
Yeah, we've got so much to get to. I do
want to start off by saying this. I saw I
follow Dallas Texast TV. I love them there. They aggregate
all this local news and it gets out on social
media and it's just easy to follow. And I saw
this post earlier today. It may have come out yesterday,
but Cadillac Barbecue became the only Michelin recognized barbecue restaurant
(04:33):
in Dallas.
Speaker 3 (04:33):
Awesome.
Speaker 1 (04:34):
And I remember when we first started talking about this
Michelin stuff, I was like, dude, is it the tire
company and it is which is nuts. This is the
tire company has become the gold standard for determining what
good food is.
Speaker 5 (04:49):
Yeah, it's what well I think what it is, and
I don't know for sure, but it's like someone in
the family, you know how like you know a lot
about the Waltons because of your brother worked for Walmart,
and like different people in that family that's uber wealthy,
had different interests. So, like I've been told, I don't
know this, but they have some of the best nature
(05:09):
trails that have been cultivated to go ride your bike
in the US because the Walton family had family members
that were interested in that and they had all the
resources in the world to do it. I think someone
in that tire family got real into dining and that's
how it became a thing.
Speaker 4 (05:24):
I just like imagining the giant like Ghostbuster dude, that
marshmallow gy just going around and handing out the stars
to people, right.
Speaker 5 (05:32):
And anytime you go into a tire shop, it's just
a guy's got dirty hands and sweaty and you can smell.
Speaker 3 (05:39):
Every orifice and it's just you need new tires.
Speaker 1 (05:42):
And then that guy's like hand you a corn dogs,
the best corn dog in the world.
Speaker 3 (05:46):
No, it it's fine dining.
Speaker 5 (05:47):
He's sitting there with a chopstick, some with his dirty
hands on the chopsticks right butt on the sushi.
Speaker 1 (05:53):
Apparently the and I don't know if they're just leaking
this stuff out now or if the new rankings are
coming out. But did the Michelin Guide did move to
start including Texas, I guess recently. Last year may have
been the first year. But yeah, there was only one
that received the one star, and that was tatsu a
Nomaka Say Sushi restaurant in deep elm oh Man.
Speaker 3 (06:13):
I've never read.
Speaker 4 (06:14):
Is that not the same guy that owns te Am I.
Speaker 3 (06:19):
I don't be completely screwed.
Speaker 5 (06:21):
I don't think so, but I could be wrong Christina,
But I love that whole style of sushi.
Speaker 3 (06:25):
That's my favorite thing.
Speaker 5 (06:26):
If and it's expensive, but man, if you that's the
one we went to at the hotel Downtown and it
was on like the whatever, the eleventh floor of the hotel.
They turned a suite into a restaurant. If you can
ever do that style of sushi.
Speaker 3 (06:39):
Man, it's that like what was it sushi and scratch.
Speaker 5 (06:42):
That was one yes, yes, Scratch by Sushi, Yes that's
definitely one. So we went to Cadillac Barbecue and it
was definitely a barbecue place. Oh man, I'm gonna I'm
just saying, dude, it's like, look, the best barbecue. They're
all similar, right, Like, no, Hutchins is amazing. Hutchins might
(07:03):
be the best barbecue I've ever had. Tender Barbecuehrtato, like
the best of the best of the best is elite,
and it's definitely in the area of that.
Speaker 3 (07:12):
Every hold on, I want to go back to Hutchins.
Speaker 5 (07:14):
Every time I drive by the Frisco location on Preston,
doesn't matter at the time of day. Me and my
wife look, go, oh my god, there's so many people there,
Like the line is always out the door. I saw
them post something last week. Deer Hutchins customers do not
park in front of this text mex restaurant.
Speaker 1 (07:32):
They're having you towed. So they're they're so crowded they're
parking is pouring up. Oh I feel bad for that
Mexican food place.
Speaker 3 (07:40):
And I wouldn't have to.
Speaker 5 (07:41):
Doe, But dude, we talked about Burger Schmerger, the place
in the same parking lot, had the best month they
ever had when Burger Smurger opened because you go to
Hutchins or two crowd. Let's just go get some tortilla's, right.
Speaker 3 (07:53):
Uh.
Speaker 1 (07:53):
Anyways, I was thinking about that. I'm like, I don't
know that Cadillac is. You know, when I ate it,
I didn't levitate, but it. You know, it may be
that some when things get it's like a movie. If
people hype up a movie too much, there's no way
it can meet expectations. And Cadillac Barbecue had been hyped
up so freaking much that I thought, you know, my
mouth was gonna glow or something.
Speaker 3 (08:12):
I didn't know what was gonna happen.
Speaker 5 (08:14):
Let's go back and we'll have Christina feed you and
see if it's a different expression.
Speaker 1 (08:17):
Okay, okay, good, yeah, yeah, yeah, we can do that. Yep,
all right, coming up next, where are you gonna take
some things?
Speaker 3 (08:24):
The skin is tracking?
Speaker 5 (08:25):
Oh, I am so excited about this, Charlie Sheen News.
Speaker 3 (08:28):
And we'll do it next
I personally think that I've never had anything out of
a can.
Speaker 2 (00:10):
With Evan with I show, You're gone ruin it be
except with simple we pursuing it bold out shaw shank
through the sewer. Kid, now what chilling at the eagle? Yeah,
we're doing it. He is clotting on the dock. Got
a habit for my house, a gop status. How we'd
starting kid Crattit shows that up multiplied like a rabbit.
Speaker 3 (00:32):
Du in so out crank it up beat the habit.
I hang out with my friend Rocket on the radio.
My boy's gain is.
Speaker 4 (00:46):
Talking on the radio.
Speaker 5 (00:48):
It's time to.
Speaker 4 (00:49):
Do this spositin.
Speaker 5 (00:52):
All the bad we know, KT, Christine up and.
Speaker 3 (00:58):
All my badi yeah alone.
Speaker 1 (01:02):
Welcome everybody. It's a hump day edition of the world
famous Ben and Skin Show. I'm Ben Rogers, joined by
Jeff skin Wade, Christina care A little baby, Cornbread Ray
and Kevin KT. Turner, who once made the bold claim
that he's never eaten anything out of.
Speaker 5 (01:16):
A can is no longer with us. Man, don't worry
so much about him. Dude, all right, got lots to
get into in today's show. I know because I was
in the pre show meeting. I heard a lot of
good stuff right there. Left handed musician brackets happening today.
No other show in DFW has the balls to do
a left handed musician bracket. Yeah, and we should also
(01:36):
say that it is appointment listening because there are audio
elements to that that we cannot podcast. That's why we
don't podcast the Today Game. If you don't know, we
never podcast the Today Game. Same thing with the left
handed musicians bracket. There's audio clips that we can't podcast,
so you have to listen to it live. Starting at
five point thirty five, and that is where we solve
(01:58):
all the world's problems.
Speaker 1 (02:00):
At four point thirty we got Wildlife News, crazy Python story.
I can't even believe the headline. I'm not even gonna
tease it. It's just one of the weirdest headlines I've
ever seen in my life. At four o'clock, we'll go
around the sports. Jerry Jones reveals something shocking. We'll get
into that we didn't know, we suspected, but we didn't know.
We got the Wayback Machine, we got the love shock,
the most unattractive male hobbies. Christina will walk us through those.
(02:23):
Coming up at three forty yesterday we did the most
attractive male hobbies, and most of them were for gay men. Yeah,
so I'm trying to understand these. It seemed like, yeah,
those were the things that these women wanted.
Speaker 3 (02:36):
They want a gay man, yeah, a song and dance guys. Yeah.
That number one was reading. Do you get what you
what you reading for?
Speaker 5 (02:45):
Ye?
Speaker 3 (02:46):
Hey, hey you're not macho enough. You're reading what you're
reading for? Boy, I ain't got to read nothing. I
just do stuff. I know. I don't read, okay, man,
all right.
Speaker 5 (03:00):
But seriously, no, no self respecting. You had to row
words of instruction. They're born with that knowledge.
Speaker 1 (03:07):
And I think women are just I think it's a
complex thing because I don't think they really find that sexy.
Speaker 3 (03:14):
Like a guy's just sitting there reading a book and they're.
Speaker 1 (03:16):
Just like, oh, take off mud and clothes.
Speaker 3 (03:21):
Wait, what were they gonna take on it first?
Speaker 5 (03:22):
I don't know, it's just I think it's just okay,
he's he's knowledgeable. Maybe yeah, but you know, I don't
know if you've experienced this, Ben, but if we ever
buy furniture and I'm about to put it together, man,
my whole family looks at me with such skepticism, but like, Okay,
he's gonna be cussing in what I'm putting it. At
(03:44):
nine minutes, Yeah, he's gonna start cussing. And the over
under is thirteen minutes when he says they didn't send
us all the parts.
Speaker 3 (03:51):
Did Yeah, let's see.
Speaker 1 (03:54):
Oh, I know you guys like to read the sports
page back in the day on.
Speaker 3 (03:57):
The new on the toilet? Is that sexy Christina?
Speaker 4 (04:00):
I don't know about reading on the toilet, but I
guess technically that would count, right, you are reading yep.
Speaker 3 (04:06):
See, it's not what she's into that. Yeah, it's I
wouldn't say I'm missing in general.
Speaker 1 (04:13):
Yeah, we've got so much to get to. I do
want to start off by saying this. I saw I
follow Dallas Texast TV. I love them there. They aggregate
all this local news and it gets out on social
media and it's just easy to follow. And I saw
this post earlier today. It may have come out yesterday,
but Cadillac Barbecue became the only Michelin recognized barbecue restaurant
(04:33):
in Dallas.
Speaker 3 (04:33):
Awesome.
Speaker 1 (04:34):
And I remember when we first started talking about this
Michelin stuff, I was like, dude, is it the tire
company and it is which is nuts. This is the
tire company has become the gold standard for determining what
good food is.
Speaker 5 (04:49):
Yeah, it's what well I think what it is, and
I don't know for sure, but it's like someone in
the family, you know how like you know a lot
about the Waltons because of your brother worked for Walmart,
and like different people in that family that's uber wealthy,
had different interests. So, like I've been told, I don't
know this, but they have some of the best nature
(05:09):
trails that have been cultivated to go ride your bike
in the US because the Walton family had family members
that were interested in that and they had all the
resources in the world to do it. I think someone
in that tire family got real into dining and that's
how it became a thing.
Speaker 4 (05:24):
I just like imagining the giant like Ghostbuster dude, that
marshmallow gy just going around and handing out the stars
to people, right.
Speaker 5 (05:32):
And anytime you go into a tire shop, it's just
a guy's got dirty hands and sweaty and you can smell.
Speaker 3 (05:39):
Every orifice and it's just you need new tires.
Speaker 1 (05:42):
And then that guy's like hand you a corn dogs,
the best corn dog in the world.
Speaker 3 (05:46):
No, it it's fine dining.
Speaker 5 (05:47):
He's sitting there with a chopstick, some with his dirty
hands on the chopsticks right butt on the sushi.
Speaker 1 (05:53):
Apparently the and I don't know if they're just leaking
this stuff out now or if the new rankings are
coming out. But did the Michelin Guide did move to
start including Texas, I guess recently. Last year may have
been the first year. But yeah, there was only one
that received the one star, and that was tatsu a
Nomaka Say Sushi restaurant in deep elm oh Man.
Speaker 3 (06:13):
I've never read.
Speaker 4 (06:14):
Is that not the same guy that owns te Am I.
Speaker 3 (06:19):
I don't be completely screwed.
Speaker 5 (06:21):
I don't think so, but I could be wrong Christina,
But I love that whole style of sushi.
Speaker 3 (06:25):
That's my favorite thing.
Speaker 5 (06:26):
If and it's expensive, but man, if you that's the
one we went to at the hotel Downtown and it
was on like the whatever, the eleventh floor of the hotel.
They turned a suite into a restaurant. If you can
ever do that style of sushi.
Speaker 3 (06:39):
Man, it's that like what was it sushi and scratch.
Speaker 5 (06:42):
That was one yes, yes, Scratch by Sushi, Yes that's
definitely one. So we went to Cadillac Barbecue and it
was definitely a barbecue place. Oh man, I'm gonna I'm
just saying, dude, it's like, look, the best barbecue. They're
all similar, right, Like, no, Hutchins is amazing. Hutchins might
(07:03):
be the best barbecue I've ever had. Tender Barbecuehrtato, like
the best of the best of the best is elite,
and it's definitely in the area of that.
Speaker 3 (07:12):
Every hold on, I want to go back to Hutchins.
Speaker 5 (07:14):
Every time I drive by the Frisco location on Preston,
doesn't matter at the time of day. Me and my
wife look, go, oh my god, there's so many people there,
Like the line is always out the door. I saw
them post something last week. Deer Hutchins customers do not
park in front of this text mex restaurant.
Speaker 1 (07:32):
They're having you towed. So they're they're so crowded they're
parking is pouring up. Oh I feel bad for that
Mexican food place.
Speaker 3 (07:40):
And I wouldn't have to.
Speaker 5 (07:41):
Doe, But dude, we talked about Burger Schmerger, the place
in the same parking lot, had the best month they
ever had when Burger Smurger opened because you go to
Hutchins or two crowd. Let's just go get some tortilla's, right.
Speaker 3 (07:53):
Uh.
Speaker 1 (07:53):
Anyways, I was thinking about that. I'm like, I don't
know that Cadillac is. You know, when I ate it,
I didn't levitate, but it. You know, it may be
that some when things get it's like a movie. If
people hype up a movie too much, there's no way
it can meet expectations. And Cadillac Barbecue had been hyped
up so freaking much that I thought, you know, my
mouth was gonna glow or something.
Speaker 3 (08:12):
I didn't know what was gonna happen.
Speaker 5 (08:14):
Let's go back and we'll have Christina feed you and
see if it's a different expression.
Speaker 1 (08:17):
Okay, okay, good, yeah, yeah, yeah, we can do that. Yep,
all right, coming up next, where are you gonna take
some things?
Speaker 3 (08:24):
The skin is tracking?
Speaker 5 (08:25):
Oh, I am so excited about this, Charlie Sheen News.
Speaker 3 (08:28):
And we'll do it next
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