July 22, 2025 • 14 mins
Jackie had a crazy day + The Cruz Show had a heated debate about Ketchup vs Ranch & a whole lot of other foods.
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Episode Transcript
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Speaker 1 (00:00):
W tell.
Speaker 2 (00:00):
This is Jonahill The Cruise Show. It's Ludicris Jack Cruz.
Speaker 3 (00:03):
Damn what up though? This is smetic man and you're
listening The Cruise Show. Now we a in Cruise Control, The.
Speaker 4 (00:09):
Cruise Show, a real ninety two to three YO, The
Cruise Show, After Hours podcasts, Fresh Daily.
Speaker 3 (00:14):
Let's get to it here we go, Yo, Garcia, All right,
let's start with Jackie and Nico. You guys have had
a very interesting day today, like a culmination of like
energies and events. Jackie, do you want to break that down?
Speaker 1 (00:25):
Yeah, for sure, like midnight basically midnight, Yeah, like midnight. Well,
first of all, we're moving into a new apartment, so
we stopped moving furniture around one thirty in the morning
last night.
Speaker 5 (00:38):
I went to bed, woke up, and I got it.
Speaker 1 (00:42):
I woke up because my brother facetimed me and my
nephew was born today. Hey, his name is Ozzy whoa
And they already knew that they were gonna name him Ozzy. Yeah,
he wasn't named after Ozzy Osbourne. It's just that's the
name that they went with. And turns out on the
day that he was born, Ozzy Osborne passed away, which
(01:04):
is actually insane. And then today seven twenty two would
have been my grandpa's birthday as well. My grandpa passed
away about eleven years ago now, so he was also
born on my grandpa's birthday, which is actually pretty insane. Yeah,
we are almost fully moved into our apartment.
Speaker 5 (01:21):
Life is good.
Speaker 1 (01:22):
Got the couch, got couchin, and I got some really
good news from work today.
Speaker 5 (01:28):
So that's that.
Speaker 2 (01:29):
It's a crazy day for y'all. Man, bro crazy it all.
Speaker 6 (01:32):
Happened by eleven thirty in the midday.
Speaker 2 (01:35):
Yeah, you think about it. These are all things that
are happening for you. Yeah, and you know what single thing.
Speaker 1 (01:40):
I was like crashing out pretty much every day last
month and a little bit of this month.
Speaker 5 (01:45):
So this was like, yeah, pretty much every day.
Speaker 1 (01:48):
So like it just feels nice that now everything's like
calming down.
Speaker 3 (01:52):
Yeah.
Speaker 4 (01:52):
And I knew there was a lot going on when
you almost crashed out because of ice cream.
Speaker 6 (01:56):
Yeah, yeah, yeah, there was that. But he knows.
Speaker 7 (02:00):
I don't know how like into everybody is in regarding
to like spirit numbers and all that. But then when
we first got into the apartment, I saw like a
one one one on the microwave clock. I was like, okay,
that's interesting. And then Jackie and I, you know, we
walked around the neighborhood and then I saw one one
one on like a I don't know what you call
(02:20):
it on a building as the address. And then oddly
enough we went over to her dad's place yesterday, out
of nowhere, a freaking owl.
Speaker 1 (02:29):
Just yeah, I saw an owl for the first time
at night. And that's mean that actually is a symbol
of like transformation and like wisdom and everything like that
if you see it in person.
Speaker 5 (02:38):
So we're just like which.
Speaker 6 (02:39):
Also correlates with one one one.
Speaker 3 (02:41):
Yeah, okay, how high were you during all this ship?
Speaker 1 (02:45):
We haven't smoked in like three days, yes, so so
maybe our spirits are like up because we haven't smoked.
Speaker 3 (02:50):
There you go, there you go getting rewarded for being
sober for one.
Speaker 1 (02:58):
So we have a lot to celebrate, you do. Yeah,
God has been good to us lately.
Speaker 3 (03:03):
Yeah, it's awesome, man, I love to hear that.
Speaker 6 (03:06):
Yeah, after the show.
Speaker 2 (03:07):
Yeah, restaurant, the restaurant. Yeah, just for clarification, you're going
to break in the new place.
Speaker 1 (03:14):
Or anyway anyway, an So, yeah, that's what's been happening
in our lives.
Speaker 2 (03:23):
A lot of good things, a lot of things life.
Speaker 5 (03:25):
We're still planning and wedding. So yep, at the end
of it.
Speaker 2 (03:29):
All, man, this is good. This is good.
Speaker 4 (03:31):
Just know it's good as crazy as it is, right, Like,
we've all been through some crazy moments.
Speaker 2 (03:35):
But but when.
Speaker 4 (03:36):
The good things are happening, enjoy them in real time
or at least try to.
Speaker 1 (03:41):
Yeah.
Speaker 3 (03:41):
Absolutely, it's easy to get caught.
Speaker 2 (03:43):
Up in everything that you're doing in motion and forward motion,
and you.
Speaker 4 (03:46):
Forget about what's what's happened, you know, good in your
life because we're always striving for more.
Speaker 7 (03:53):
Yeah, I'm a I'm a firm believer of like everything
gets super difficult right before a breakthrough, like a person
of like, uh, you know, Jackie's sister in law's business
out there. But then even like the pregnancy, like it
it took a while. Yeah, it took au what maybe
like the past two weeks of just like I think
it's gonna happen.
Speaker 1 (04:11):
Yeah, she was having a really tough pregnancy. And so
now that the babies here, like, we're really grateful that
that mom and baby are doing really.
Speaker 7 (04:18):
Oh, I know, thank and even for us like you know,
just scrambling trying to get this apart, this new apartment together,
in the midst of work and in the midst of
the last week that you know we all had just
like in the wedding, we're just like bro like wrapping up.
Speaker 2 (04:33):
A food fast.
Speaker 7 (04:34):
Yeah, like literally, this morning felt like the biggest sign
of relief.
Speaker 6 (04:38):
Like and that was before like all the news started
to roll.
Speaker 4 (04:42):
Yeah, no, no, no, not then you gotta come here
and we have things we got to get done as well,
and there's you know, there's crazy days, and which is
all good. We prayed for these days, right exactly, but
it's all coming together, which is great.
Speaker 3 (04:54):
Yes, sir. Prior to coming in here today to work,
we also got in a little bit of an argument
in the group text, because I find everybody up well.
It started with an Obama clip that Jackie put in
the group text of him saying if you're older than
eight year old, then eight years old you shouldn't be
having ketchup, right.
Speaker 6 (05:13):
Yeah, I finally disagree with Obama.
Speaker 4 (05:16):
So I love ketchup on certain things, not every not everything.
I don't like ketchup and fries.
Speaker 3 (05:21):
I love catching fries ketchup and fries is everything what
you said? No?
Speaker 4 (05:25):
No, wait what ketch up on a hot dog? I
think that's pretty much it. Sometimes I'll have ketchup and steak.
Speaker 6 (05:36):
You're saying, no ketchup on fries, but ketchup on steak.
Speaker 2 (05:39):
Yes?
Speaker 5 (05:39):
Do you catchup? Do you put ketchup on you?
Speaker 2 (05:43):
No?
Speaker 3 (05:44):
I'm judging you about should be steak, should be plain? No,
one know nothing.
Speaker 5 (05:53):
If it's a good steak, then there shouldn't be any
Sometimes you need.
Speaker 6 (05:58):
Yeah, sometimes you need something then you know my save
your crews. How do you like your steak? Done?
Speaker 2 (06:04):
Medium?
Speaker 6 (06:05):
Okay, that's good, that's cool.
Speaker 2 (06:06):
Yeah.
Speaker 6 (06:07):
I thought you're going to hit us with the well done.
Speaker 4 (06:09):
No, Bro, that's well medium, bro, medium with a little
ketchup on the side.
Speaker 2 (06:13):
Too easy, bro, Maybe a little butter on.
Speaker 5 (06:15):
But had a crazy take in the group chat.
Speaker 2 (06:18):
I got a standing on it.
Speaker 7 (06:19):
Bro.
Speaker 2 (06:20):
It was offensive.
Speaker 4 (06:21):
It was yeah, what's the problem?
Speaker 3 (06:24):
I said? I disagree with Obama? But if you eat
ranch and you're over eight years old, you know what
I mean? Because use ranch to cover up the flavor
of vegetables so their kids actually eat it. I eat carrots, broccoli, salad, lettuce.
That's only that's the only reason ranch exists to make
(06:46):
people eat ship they.
Speaker 5 (06:47):
Don't want to eat.
Speaker 4 (06:48):
To to get my eight year old to eat salad,
we have to drown it in ranch.
Speaker 5 (06:52):
Exactly, exactly, old dog brod.
Speaker 2 (06:57):
Like ranch on pizza.
Speaker 5 (06:59):
Nah, yes, every pizzas ranch that.
Speaker 3 (07:04):
Makes sense is that food is fine on its own.
Pizza is fazing on its own. It's disrespectful, you know,
it's super disrespect.
Speaker 5 (07:12):
Okay, I use ranch for wings ketchup.
Speaker 1 (07:15):
I also put pizza on ketchup, but on Shaky's ketchup
or on Shaky's pizza.
Speaker 2 (07:19):
Are you doing that?
Speaker 5 (07:20):
I also put ketchup pizza sauce.
Speaker 3 (07:22):
Because tomatoes and the pizza.
Speaker 1 (07:28):
But I said, I put ketchup on hold is. But
it's like refried beans like that.
Speaker 2 (07:32):
I've seen that. Okay, that's Mexican ship.
Speaker 5 (07:35):
Is Mexican ship, I think, But I mean I don't know.
Speaker 3 (07:37):
Ranch just to me, like it exists to cover up
the tastes of other foods. But like I get the wings,
but then you got someone like wings by Messo who
actually can which is claimed the famous My wings are
so fucking good. We don't need ranch.
Speaker 6 (07:52):
Part but not every places. Wings by mezzo though.
Speaker 5 (07:55):
Yeah, like Domino's.
Speaker 2 (07:57):
Again needs ranch.
Speaker 3 (07:58):
Okay, that's my point, using ranch to cover up food,
That's what I just said.
Speaker 4 (08:03):
And like barbecue sauce is okay with wings, right, I think.
Speaker 5 (08:08):
Like the flavor or like cutting it on top of it.
Speaker 7 (08:11):
No, like it already being like like a buffalo, or like.
Speaker 4 (08:15):
Like those kind of sauces are good. I think ranch
is just like made up. I think I don't know
the Democrats made that up.
Speaker 6 (08:23):
Guys has the blackened ranch from Popeyes?
Speaker 4 (08:26):
No?
Speaker 2 (08:28):
He is there a difference between buttermilk sauce and ranch.
Speaker 3 (08:32):
Well, there's buttermilk ranch and then regular ranch, so there
they are made with different stuff.
Speaker 1 (08:37):
I will say jagon box buttermilk ranches fire with bro
I used to.
Speaker 2 (08:41):
Like the fried zucchini Carls Junior with the ranch with ranch.
Speaker 5 (08:46):
First of who's getting fried zucchini.
Speaker 2 (08:48):
It's it's a thing on the menu, you know what
I'm saying. It was like back in the day. I
don't know if they still have it. Man from Carls
j from Jack, I'm not a big fan of boba.
Speaker 5 (08:59):
You're not.
Speaker 4 (09:00):
I like tight tea, I like tight teeth with the boba.
You just like the that's another thing. I think, like
that's like childish, like boba's childish.
Speaker 3 (09:07):
No, you justpected the man is the only agent on
the show.
Speaker 2 (09:14):
Sorry, my kids like boba.
Speaker 6 (09:16):
I'm actually offended.
Speaker 2 (09:17):
Sorry, my kids like you. Hello, like, Bro, you drink it,
you can choke.
Speaker 3 (09:24):
Just gonna say, is it the fear of swallowing.
Speaker 4 (09:30):
That bad You've never you've never tried, I've never had
any know, it's an adult man.
Speaker 5 (09:35):
No, it's you can get boba.
Speaker 1 (09:37):
I think you think you could only get t tea,
but you can get bobo with like a strawberry ship.
Speaker 4 (09:41):
Yeah, there's a spot that we go to and my
kids love it, and Dianna gets boba. The two boys
the mango with the they go to tea spoon. I
don't know, but anyway, but they love the boba. What
do I get the black coffee?
Speaker 3 (09:54):
Man get of espresso? Bro, that's it.
Speaker 2 (09:58):
That's wrong.
Speaker 1 (10:00):
No, you're not saying boba wrong, but you are emphasizing
it really tough.
Speaker 2 (10:03):
Ba.
Speaker 6 (10:04):
It's just b b ba, just boba, boba.
Speaker 7 (10:08):
Noble saying the accent like boba boba, yeah your clob.
Speaker 6 (10:15):
Yeah, you used to say boba, just boba.
Speaker 5 (10:20):
It's yeah, I.
Speaker 2 (10:22):
Don't like the boba dog.
Speaker 3 (10:24):
I'll bring.
Speaker 4 (10:28):
None of the bobo bo boo, none of that.
Speaker 3 (10:33):
What so, So if you guys want to bring me
something to try it, I'll try it. But I've never
tried it.
Speaker 2 (10:43):
Wait, is that gonna make your stomach rt?
Speaker 3 (10:45):
I don't know what's in it?
Speaker 2 (10:46):
Taoka? Is what the little balls are?
Speaker 6 (10:48):
That's you could drink milk tea?
Speaker 7 (10:50):
No, no, no, okay, you could drink like a harmica.
Speaker 1 (10:57):
Or something in that anything Michael Ba get like a
fruity oh yeah, like a like.
Speaker 6 (11:05):
A per Okay, that will work.
Speaker 1 (11:08):
Okay, okay, all right, I think we can figure something
out for that's fine.
Speaker 3 (11:23):
Well listen, it is what it is. We should probably
continue this ketchup and ranch debate on the radio.
Speaker 5 (11:30):
That would because I think we should like relish, Yeah, relish.
Speaker 6 (11:34):
Man relish in the moment.
Speaker 2 (11:35):
Barbecue sauce, like a little barbecue sauce.
Speaker 3 (11:38):
This is a superior condiment.
Speaker 4 (11:40):
Yeah, barbecue sauce goose with everything fries.
Speaker 5 (11:47):
But I think the superior condiment it is.
Speaker 6 (11:50):
Yeah.
Speaker 2 (11:53):
I think.
Speaker 4 (11:55):
You can only put on a few things. You can't
put mustard on everything, but like mustard fries is kind
of weird.
Speaker 6 (12:00):
Yeah, that's weird. I just mustards fries that part.
Speaker 1 (12:05):
Shout the hat the hat, Yeah, mustard with.
Speaker 5 (12:11):
That's really good. Yeah, se Jeff agrees with me.
Speaker 3 (12:16):
And chili Chilian FreeDOS is cracking.
Speaker 6 (12:19):
Yeah, man, that's crazy he did. And then after no,
just keep it.
Speaker 2 (12:27):
Just stay there there. Have you ever had sour cream
with sugar and bananas?
Speaker 5 (12:33):
What the hell is even that?
Speaker 7 (12:34):
Bro?
Speaker 2 (12:35):
That stop playing?
Speaker 4 (12:36):
Bro your favorite you're thinking about the chives and all
that ship. No, just sour cream, sugar and bananas is crazy,
good bro, I promise you can.
Speaker 2 (12:50):
I make something for you.
Speaker 5 (12:51):
Are incredibly offensive. That's the poor man's yogurt right there.
Speaker 2 (12:55):
So water is delicious, bro.
Speaker 5 (12:57):
Sour cream, sour.
Speaker 2 (12:58):
Cream, sugar, bananas.
Speaker 5 (13:01):
You're sugar first of all because you don't even like mayonnaise.
And how the fuck are you gonna eat love sour
cream like cream?
Speaker 4 (13:06):
Mayonnaise is gross, but sour cream, sugar and bananas cracking?
Speaker 7 (13:10):
Bro?
Speaker 3 (13:10):
Crazy? How do you eat it with a spoon?
Speaker 7 (13:14):
Like?
Speaker 5 (13:15):
Do you put the bananas in the tub of the
sour cream or.
Speaker 4 (13:17):
Do you Yeah, you slice up the bananas and you pour.
Speaker 2 (13:21):
Like sour cream in the bowl.
Speaker 5 (13:22):
How much sugar do you put.
Speaker 3 (13:23):
There's gotta be a lot of sugar. Dog. You know
what I'm saying.
Speaker 2 (13:25):
It is what it is. It's the hood snack.
Speaker 5 (13:27):
My grandma used to put sugar in my Kicks cereal.
Speaker 2 (13:30):
Yeah, see that's wild, that's hood.
Speaker 3 (13:32):
The purpose of kicks is to not have sugar. Sugar flakes. Bro.
Speaker 5 (13:40):
She used to do that too with frosted flakes.
Speaker 2 (13:42):
More sugar.
Speaker 5 (13:44):
But I also used to put the bananas on frosted flakes.
Speaker 3 (13:46):
So yeah, all right, well, welcome to the Cruise Show
Food Podcast.
Speaker 5 (13:49):
We appreciate it.
Speaker 3 (13:50):
Hopefull you guys enjoyed it, and hopefully you're hungry. If
you're high right now, I feel sorry for you. Go
get some food fast. Make sure you catch the show
two to seven every afternoon right here on Real ninety
two three. And of course you can find out all
the on demand podcasts and all of our interviews. Just
search the Cruise Show wherever you find your podcast, especially
on that free iHeartRadio.
Speaker 6 (14:09):
What's good is John Legend and you're checking out the
Cruise Show.
Speaker 3 (14:12):
It's not just a show, it's a whole vit no mind.
Speaker 5 (14:16):
Two to seven on Real ninety two three
Speaker 3 (14:18):
Three three three three
W tell.
Speaker 2 (00:00):
This is Jonahill The Cruise Show. It's Ludicris Jack Cruz.
Speaker 3 (00:03):
Damn what up though? This is smetic man and you're
listening The Cruise Show. Now we a in Cruise Control, The.
Speaker 4 (00:09):
Cruise Show, a real ninety two to three YO, The
Cruise Show, After Hours podcasts, Fresh Daily.
Speaker 3 (00:14):
Let's get to it here we go, Yo, Garcia, All right,
let's start with Jackie and Nico. You guys have had
a very interesting day today, like a culmination of like
energies and events. Jackie, do you want to break that down?
Speaker 1 (00:25):
Yeah, for sure, like midnight basically midnight, Yeah, like midnight. Well,
first of all, we're moving into a new apartment, so
we stopped moving furniture around one thirty in the morning
last night.
Speaker 5 (00:38):
I went to bed, woke up, and I got it.
Speaker 1 (00:42):
I woke up because my brother facetimed me and my
nephew was born today. Hey, his name is Ozzy whoa
And they already knew that they were gonna name him Ozzy. Yeah,
he wasn't named after Ozzy Osbourne. It's just that's the
name that they went with. And turns out on the
day that he was born, Ozzy Osborne passed away, which
(01:04):
is actually insane. And then today seven twenty two would
have been my grandpa's birthday as well. My grandpa passed
away about eleven years ago now, so he was also
born on my grandpa's birthday, which is actually pretty insane. Yeah,
we are almost fully moved into our apartment.
Speaker 5 (01:21):
Life is good.
Speaker 1 (01:22):
Got the couch, got couchin, and I got some really
good news from work today.
Speaker 5 (01:28):
So that's that.
Speaker 2 (01:29):
It's a crazy day for y'all. Man, bro crazy it all.
Speaker 6 (01:32):
Happened by eleven thirty in the midday.
Speaker 2 (01:35):
Yeah, you think about it. These are all things that
are happening for you. Yeah, and you know what single thing.
Speaker 1 (01:40):
I was like crashing out pretty much every day last
month and a little bit of this month.
Speaker 5 (01:45):
So this was like, yeah, pretty much every day.
Speaker 1 (01:48):
So like it just feels nice that now everything's like
calming down.
Speaker 3 (01:52):
Yeah.
Speaker 4 (01:52):
And I knew there was a lot going on when
you almost crashed out because of ice cream.
Speaker 6 (01:56):
Yeah, yeah, yeah, there was that. But he knows.
Speaker 7 (02:00):
I don't know how like into everybody is in regarding
to like spirit numbers and all that. But then when
we first got into the apartment, I saw like a
one one one on the microwave clock. I was like, okay,
that's interesting. And then Jackie and I, you know, we
walked around the neighborhood and then I saw one one
one on like a I don't know what you call
(02:20):
it on a building as the address. And then oddly
enough we went over to her dad's place yesterday, out
of nowhere, a freaking owl.
Speaker 1 (02:29):
Just yeah, I saw an owl for the first time
at night. And that's mean that actually is a symbol
of like transformation and like wisdom and everything like that
if you see it in person.
Speaker 5 (02:38):
So we're just like which.
Speaker 6 (02:39):
Also correlates with one one one.
Speaker 3 (02:41):
Yeah, okay, how high were you during all this ship?
Speaker 1 (02:45):
We haven't smoked in like three days, yes, so so
maybe our spirits are like up because we haven't smoked.
Speaker 3 (02:50):
There you go, there you go getting rewarded for being
sober for one.
Speaker 1 (02:58):
So we have a lot to celebrate, you do. Yeah,
God has been good to us lately.
Speaker 3 (03:03):
Yeah, it's awesome, man, I love to hear that.
Speaker 6 (03:06):
Yeah, after the show.
Speaker 2 (03:07):
Yeah, restaurant, the restaurant. Yeah, just for clarification, you're going
to break in the new place.
Speaker 1 (03:14):
Or anyway anyway, an So, yeah, that's what's been happening
in our lives.
Speaker 2 (03:23):
A lot of good things, a lot of things life.
Speaker 5 (03:25):
We're still planning and wedding. So yep, at the end
of it.
Speaker 2 (03:29):
All, man, this is good. This is good.
Speaker 4 (03:31):
Just know it's good as crazy as it is, right, Like,
we've all been through some crazy moments.
Speaker 2 (03:35):
But but when.
Speaker 4 (03:36):
The good things are happening, enjoy them in real time
or at least try to.
Speaker 1 (03:41):
Yeah.
Speaker 3 (03:41):
Absolutely, it's easy to get caught.
Speaker 2 (03:43):
Up in everything that you're doing in motion and forward motion,
and you.
Speaker 4 (03:46):
Forget about what's what's happened, you know, good in your
life because we're always striving for more.
Speaker 7 (03:53):
Yeah, I'm a I'm a firm believer of like everything
gets super difficult right before a breakthrough, like a person
of like, uh, you know, Jackie's sister in law's business
out there. But then even like the pregnancy, like it
it took a while. Yeah, it took au what maybe
like the past two weeks of just like I think
it's gonna happen.
Speaker 1 (04:11):
Yeah, she was having a really tough pregnancy. And so
now that the babies here, like, we're really grateful that
that mom and baby are doing really.
Speaker 7 (04:18):
Oh, I know, thank and even for us like you know,
just scrambling trying to get this apart, this new apartment together,
in the midst of work and in the midst of
the last week that you know we all had just
like in the wedding, we're just like bro like wrapping up.
Speaker 2 (04:33):
A food fast.
Speaker 7 (04:34):
Yeah, like literally, this morning felt like the biggest sign
of relief.
Speaker 6 (04:38):
Like and that was before like all the news started
to roll.
Speaker 4 (04:42):
Yeah, no, no, no, not then you gotta come here
and we have things we got to get done as well,
and there's you know, there's crazy days, and which is
all good. We prayed for these days, right exactly, but
it's all coming together, which is great.
Speaker 3 (04:54):
Yes, sir. Prior to coming in here today to work,
we also got in a little bit of an argument
in the group text, because I find everybody up well.
It started with an Obama clip that Jackie put in
the group text of him saying if you're older than
eight year old, then eight years old you shouldn't be
having ketchup, right.
Speaker 6 (05:13):
Yeah, I finally disagree with Obama.
Speaker 4 (05:16):
So I love ketchup on certain things, not every not everything.
I don't like ketchup and fries.
Speaker 3 (05:21):
I love catching fries ketchup and fries is everything what
you said? No?
Speaker 4 (05:25):
No, wait what ketch up on a hot dog? I
think that's pretty much it. Sometimes I'll have ketchup and steak.
Speaker 6 (05:36):
You're saying, no ketchup on fries, but ketchup on steak.
Speaker 2 (05:39):
Yes?
Speaker 5 (05:39):
Do you catchup? Do you put ketchup on you?
Speaker 2 (05:43):
No?
Speaker 3 (05:44):
I'm judging you about should be steak, should be plain? No,
one know nothing.
Speaker 5 (05:53):
If it's a good steak, then there shouldn't be any
Sometimes you need.
Speaker 6 (05:58):
Yeah, sometimes you need something then you know my save
your crews. How do you like your steak? Done?
Speaker 2 (06:04):
Medium?
Speaker 6 (06:05):
Okay, that's good, that's cool.
Speaker 2 (06:06):
Yeah.
Speaker 6 (06:07):
I thought you're going to hit us with the well done.
Speaker 4 (06:09):
No, Bro, that's well medium, bro, medium with a little
ketchup on the side.
Speaker 2 (06:13):
Too easy, bro, Maybe a little butter on.
Speaker 5 (06:15):
But had a crazy take in the group chat.
Speaker 2 (06:18):
I got a standing on it.
Speaker 7 (06:19):
Bro.
Speaker 2 (06:20):
It was offensive.
Speaker 4 (06:21):
It was yeah, what's the problem?
Speaker 3 (06:24):
I said? I disagree with Obama? But if you eat
ranch and you're over eight years old, you know what
I mean? Because use ranch to cover up the flavor
of vegetables so their kids actually eat it. I eat carrots, broccoli, salad, lettuce.
That's only that's the only reason ranch exists to make
(06:46):
people eat ship they.
Speaker 5 (06:47):
Don't want to eat.
Speaker 4 (06:48):
To to get my eight year old to eat salad,
we have to drown it in ranch.
Speaker 5 (06:52):
Exactly, exactly, old dog brod.
Speaker 2 (06:57):
Like ranch on pizza.
Speaker 5 (06:59):
Nah, yes, every pizzas ranch that.
Speaker 3 (07:04):
Makes sense is that food is fine on its own.
Pizza is fazing on its own. It's disrespectful, you know,
it's super disrespect.
Speaker 5 (07:12):
Okay, I use ranch for wings ketchup.
Speaker 1 (07:15):
I also put pizza on ketchup, but on Shaky's ketchup
or on Shaky's pizza.
Speaker 2 (07:19):
Are you doing that?
Speaker 5 (07:20):
I also put ketchup pizza sauce.
Speaker 3 (07:22):
Because tomatoes and the pizza.
Speaker 1 (07:28):
But I said, I put ketchup on hold is. But
it's like refried beans like that.
Speaker 2 (07:32):
I've seen that. Okay, that's Mexican ship.
Speaker 5 (07:35):
Is Mexican ship, I think, But I mean I don't know.
Speaker 3 (07:37):
Ranch just to me, like it exists to cover up
the tastes of other foods. But like I get the wings,
but then you got someone like wings by Messo who
actually can which is claimed the famous My wings are
so fucking good. We don't need ranch.
Speaker 6 (07:52):
Part but not every places. Wings by mezzo though.
Speaker 5 (07:55):
Yeah, like Domino's.
Speaker 2 (07:57):
Again needs ranch.
Speaker 3 (07:58):
Okay, that's my point, using ranch to cover up food,
That's what I just said.
Speaker 4 (08:03):
And like barbecue sauce is okay with wings, right, I think.
Speaker 5 (08:08):
Like the flavor or like cutting it on top of it.
Speaker 7 (08:11):
No, like it already being like like a buffalo, or like.
Speaker 4 (08:15):
Like those kind of sauces are good. I think ranch
is just like made up. I think I don't know
the Democrats made that up.
Speaker 6 (08:23):
Guys has the blackened ranch from Popeyes?
Speaker 4 (08:26):
No?
Speaker 2 (08:28):
He is there a difference between buttermilk sauce and ranch.
Speaker 3 (08:32):
Well, there's buttermilk ranch and then regular ranch, so there
they are made with different stuff.
Speaker 1 (08:37):
I will say jagon box buttermilk ranches fire with bro
I used to.
Speaker 2 (08:41):
Like the fried zucchini Carls Junior with the ranch with ranch.
Speaker 5 (08:46):
First of who's getting fried zucchini.
Speaker 2 (08:48):
It's it's a thing on the menu, you know what
I'm saying. It was like back in the day. I
don't know if they still have it. Man from Carls
j from Jack, I'm not a big fan of boba.
Speaker 5 (08:59):
You're not.
Speaker 4 (09:00):
I like tight tea, I like tight teeth with the boba.
You just like the that's another thing. I think, like
that's like childish, like boba's childish.
Speaker 3 (09:07):
No, you justpected the man is the only agent on
the show.
Speaker 2 (09:14):
Sorry, my kids like boba.
Speaker 6 (09:16):
I'm actually offended.
Speaker 2 (09:17):
Sorry, my kids like you. Hello, like, Bro, you drink it,
you can choke.
Speaker 3 (09:24):
Just gonna say, is it the fear of swallowing.
Speaker 4 (09:30):
That bad You've never you've never tried, I've never had
any know, it's an adult man.
Speaker 5 (09:35):
No, it's you can get boba.
Speaker 1 (09:37):
I think you think you could only get t tea,
but you can get bobo with like a strawberry ship.
Speaker 4 (09:41):
Yeah, there's a spot that we go to and my
kids love it, and Dianna gets boba. The two boys
the mango with the they go to tea spoon. I
don't know, but anyway, but they love the boba. What
do I get the black coffee?
Speaker 3 (09:54):
Man get of espresso? Bro, that's it.
Speaker 2 (09:58):
That's wrong.
Speaker 1 (10:00):
No, you're not saying boba wrong, but you are emphasizing
it really tough.
Speaker 2 (10:03):
Ba.
Speaker 6 (10:04):
It's just b b ba, just boba, boba.
Speaker 7 (10:08):
Noble saying the accent like boba boba, yeah your clob.
Speaker 6 (10:15):
Yeah, you used to say boba, just boba.
Speaker 5 (10:20):
It's yeah, I.
Speaker 2 (10:22):
Don't like the boba dog.
Speaker 3 (10:24):
I'll bring.
Speaker 4 (10:28):
None of the bobo bo boo, none of that.
Speaker 3 (10:33):
What so, So if you guys want to bring me
something to try it, I'll try it. But I've never
tried it.
Speaker 2 (10:43):
Wait, is that gonna make your stomach rt?
Speaker 3 (10:45):
I don't know what's in it?
Speaker 2 (10:46):
Taoka? Is what the little balls are?
Speaker 6 (10:48):
That's you could drink milk tea?
Speaker 7 (10:50):
No, no, no, okay, you could drink like a harmica.
Speaker 1 (10:57):
Or something in that anything Michael Ba get like a
fruity oh yeah, like a like.
Speaker 6 (11:05):
A per Okay, that will work.
Speaker 1 (11:08):
Okay, okay, all right, I think we can figure something
out for that's fine.
Speaker 3 (11:23):
Well listen, it is what it is. We should probably
continue this ketchup and ranch debate on the radio.
Speaker 5 (11:30):
That would because I think we should like relish, Yeah, relish.
Speaker 6 (11:34):
Man relish in the moment.
Speaker 2 (11:35):
Barbecue sauce, like a little barbecue sauce.
Speaker 3 (11:38):
This is a superior condiment.
Speaker 4 (11:40):
Yeah, barbecue sauce goose with everything fries.
Speaker 5 (11:47):
But I think the superior condiment it is.
Speaker 6 (11:50):
Yeah.
Speaker 2 (11:53):
I think.
Speaker 4 (11:55):
You can only put on a few things. You can't
put mustard on everything, but like mustard fries is kind
of weird.
Speaker 6 (12:00):
Yeah, that's weird. I just mustards fries that part.
Speaker 1 (12:05):
Shout the hat the hat, Yeah, mustard with.
Speaker 5 (12:11):
That's really good. Yeah, se Jeff agrees with me.
Speaker 3 (12:16):
And chili Chilian FreeDOS is cracking.
Speaker 6 (12:19):
Yeah, man, that's crazy he did. And then after no,
just keep it.
Speaker 2 (12:27):
Just stay there there. Have you ever had sour cream
with sugar and bananas?
Speaker 5 (12:33):
What the hell is even that?
Speaker 7 (12:34):
Bro?
Speaker 2 (12:35):
That stop playing?
Speaker 4 (12:36):
Bro your favorite you're thinking about the chives and all
that ship. No, just sour cream, sugar and bananas is crazy,
good bro, I promise you can.
Speaker 2 (12:50):
I make something for you.
Speaker 5 (12:51):
Are incredibly offensive. That's the poor man's yogurt right there.
Speaker 2 (12:55):
So water is delicious, bro.
Speaker 5 (12:57):
Sour cream, sour.
Speaker 2 (12:58):
Cream, sugar, bananas.
Speaker 5 (13:01):
You're sugar first of all because you don't even like mayonnaise.
And how the fuck are you gonna eat love sour
cream like cream?
Speaker 4 (13:06):
Mayonnaise is gross, but sour cream, sugar and bananas cracking?
Speaker 7 (13:10):
Bro?
Speaker 3 (13:10):
Crazy? How do you eat it with a spoon?
Speaker 7 (13:14):
Like?
Speaker 5 (13:15):
Do you put the bananas in the tub of the
sour cream or.
Speaker 4 (13:17):
Do you Yeah, you slice up the bananas and you pour.
Speaker 2 (13:21):
Like sour cream in the bowl.
Speaker 5 (13:22):
How much sugar do you put.
Speaker 3 (13:23):
There's gotta be a lot of sugar. Dog. You know
what I'm saying.
Speaker 2 (13:25):
It is what it is. It's the hood snack.
Speaker 5 (13:27):
My grandma used to put sugar in my Kicks cereal.
Speaker 2 (13:30):
Yeah, see that's wild, that's hood.
Speaker 3 (13:32):
The purpose of kicks is to not have sugar. Sugar flakes. Bro.
Speaker 5 (13:40):
She used to do that too with frosted flakes.
Speaker 2 (13:42):
More sugar.
Speaker 5 (13:44):
But I also used to put the bananas on frosted flakes.
Speaker 3 (13:46):
So yeah, all right, well, welcome to the Cruise Show
Food Podcast.
Speaker 5 (13:49):
We appreciate it.
Speaker 3 (13:50):
Hopefull you guys enjoyed it, and hopefully you're hungry. If
you're high right now, I feel sorry for you. Go
get some food fast. Make sure you catch the show
two to seven every afternoon right here on Real ninety
two three. And of course you can find out all
the on demand podcasts and all of our interviews. Just
search the Cruise Show wherever you find your podcast, especially
on that free iHeartRadio.
Speaker 6 (14:09):
What's good is John Legend and you're checking out the
Cruise Show.
Speaker 3 (14:12):
It's not just a show, it's a whole vit no mind.
Speaker 5 (14:16):
Two to seven on Real ninety two three
Speaker 3 (14:18):
Three three three three
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