Episode Transcript
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Speaker 1 (00:00):
Hello, Killing Nash, Hello Johnson. Tomorrow show Today Wednesday the eighteenth,
Then we got juneteenth. Then we're going to be into
the weekend.
Speaker 2 (00:09):
People are taking Friday off because they got Thursday off
as good question. I mean, this could be a four
day weekend for a lot of people. We'd forgotten that
when we were talking about the idea that we're sending
people down to Charleston. Well, actually that's next Thursday, right.
I was thinking twenty six because that would be perfect
if you were out Thursday and then you got Friday
off as well. But anyway, Yeah, we're going to be
(00:32):
we'll be here on Thursday.
Speaker 1 (00:33):
Yes, we're working.
Speaker 2 (00:34):
We're working for you.
Speaker 1 (00:36):
We've got another chance to win, as you mentioned, next Thursday,
Thomas Rhett Charleston, who wants a pair of tickets.
Speaker 2 (00:43):
And I believe this will be the final pair. We're
going into a meeting right after this podcast and we'll
find out if we have more for Thursday and Friday
to give away. But my money is on this is
probably the last pair we have, Okay, so hopefully you'll
grab them tomorrow morning. What you're talking about, boy, I
haven't I haven't gone to Juliet to get the pronunciation.
So I'm just taking a shot at it. Carrie Witchett,
(01:05):
Carrie Witchett, c A R R I W I T
c h E T Curry Witchett.
Speaker 1 (01:12):
Wow, I'm going a complete blank on this, Cary witch it.
I don't I have no idea.
Speaker 2 (01:18):
Apparently that's a fancy word. You know what. They could
have used this on our friend Phil aka Tumbleweed. Years
ago Tumbleweed was in a meeting. I don't know that
I was in the meeting, but he still hangs onto
this and now every once and again I'll throw it
out at him, just to make him get angry again.
(01:40):
I'll say, no such thing as a stupid question. Don't
say that to him, because apparently somebody started the meeting
by saying that, and then when it got around to
him asking a question, they said, that's dumb.
Speaker 1 (01:52):
This a dumb question.
Speaker 2 (01:57):
I mean, it's like decades later, he's still upset about
the fact of this question.
Speaker 1 (02:02):
You felt very comfortable, being able to be vulnerable and
asked that question, only to be smacked down.
Speaker 2 (02:06):
But it might have been a Carriwitchett, which is a
nonsensical question. Oh, if you ask a nonsensical question, A
fancy word for that is a Carriywitchett.
Speaker 1 (02:16):
I like it. Now, there is a word that you
can take and use in your vocabulary at least three
times today because you're going to hear somebody ask that
or I ask a question that it's that description.
Speaker 2 (02:26):
You and your Currywitchet's pardon me? Yeah, no, you're not pardoned.
Speaker 1 (02:34):
So go sit in the corner with tumbleweed.
Speaker 2 (02:36):
Yeah for tumbleweed. If you want to get that answer
and be ready for tomorrow morning. It's on the Morning
Rust blog at ninety seven five w COS dot com.
Other things that we have currently on the Morning Rust Blog.
I did not know this, and I should have known this, Jonathan.
Sunscreens are not the same. Did you know that there's
(02:58):
two man kinds of sunscreens?
Speaker 1 (03:02):
No, I did not.
Speaker 2 (03:03):
One is called a chemical sunscreen. The other one is
called a physical or mineral sunscreen. I didn't realize that
there was a difference. Well, I got to get on
the mineral one because the chemical ones sound horrible. According
to this, and you can we have all of this
info on the Morning Rest Blot right now in ninety
seven five to BCS dot com.
Speaker 1 (03:24):
I'm reading problems with sunscreen. It's all from the chemical one.
I'm living well.
Speaker 2 (03:28):
Chemical sunscreens absorb the dangerous sunrays so you do not
get the cancerous effects, but converts them to heat, so
your body is much warmer when you're wearing these. The
mineral sunscreens or the physical sunscreens reflect the rays to
(03:49):
protect you, so both protect you from getting cancer, but
they do it two different ways. I don't know why
you would opt to make your body hotter, unless maybe
we're putting sunscreen on, you know, in the winter. And again,
you know, there's all kinds of things about sunscreen in here,
like for example, you only need a sunscreen when it's
(04:10):
hot and sunny, and they're like even on a cold,
cloudy day, ninety percent of the UV rays are going
through the clouds, So don't skip your SPF. I did
not realize the difference between SPF. To me, it was
higher is always better, Okay, right, because I'm right if
you if you've never seen the I'm basically pink better
(04:31):
than SPF twenty. Yeah, But so you think here it's
not always. For example, SPF fifty blocks ninety eight percent
of UV rays, so you're blocking ninety eight percent of
them with an SPF fifty. But what if you doubled
it and went to the SPF hundred, which costs so
much money. To get an SPF one hundred that only
(04:53):
blocks ninety nine percent of the rays. You're still getting
some of the rays in you. It's just one percent more.
They said that the SPF stands for the sun protection factor,
which measures how long a sunscreen will protect you.
Speaker 1 (05:05):
Not to what degree that I did not?
Speaker 2 (05:08):
You knew that that it was a time thing, not
a not a protection value.
Speaker 1 (05:12):
See.
Speaker 2 (05:13):
So basically, an SPF twenty is as good as an
SPF fifty, but you have to reapply the SPF twenty
a little more often.
Speaker 1 (05:24):
You're gonna be playing golf. That matters because you may
not have your sunscrew with. If you're gonna be on
the beach, you probably got in your bag and you're
gonna be reapplying it after you put go in the water.
Speaker 2 (05:34):
And they say, unfortunately, according to the American Academy of Dermatology,
there is no such thing as waterproof sunscreen. It may
say waterproof unscreen on it, but it is not sweat
on the ocean sweat and water washed unscreen away. So
if you're sweating. Like you said, you need to be
a reapplying that sunscreen rather regularly. If you haven't gotten
(05:54):
into the water, you still need to reapply it like
every two hours. And then you gotta wait. I did
not know this. You gotta wait another fifteen minutes before
you get wet. It takes a while for that sunscreen
to set.
Speaker 1 (06:09):
Yeah, it kind of doesn't soak in, but it sets well.
Speaker 2 (06:14):
There's all kinds of information about sunscreens. But you were
a lifeguard. You were in the business.
Speaker 1 (06:22):
I don't think we even had SB back in the day.
Speaker 2 (06:24):
No, you probably put baby oil on.
Speaker 1 (06:26):
We had supposed to make you darker, like Brazilian tan.
Yes whatever, the Centro pay tent, the Santro paytent, whatever
that was. And then girls would lay out in all
kinds of different things. I knew a girl. She laid
out of everything possible, from mayonnaise to motor oil.
Speaker 2 (06:41):
But they also used to have the like those metal
reflecting things you used.
Speaker 1 (06:46):
To lay on those copper tone tanning bed.
Speaker 2 (06:49):
Yeah, the metal reflecting things. They use those in television
shots sometimes when they drive me absolutely bonkers because they
don't want shadows in your face. Get more light on
the subject, but I can't see a thing. So you
can't read the teleprompter with that shining in your eyes.
You don't squint, Kelly, Why you squint?
Speaker 1 (07:06):
Squint?
Speaker 2 (07:07):
Because you're burning my retinas, that's why. But people used
to choose to live that lifestyle back in the seventies.
Speaker 1 (07:15):
Yeah, I used to give away that was It was
a It was a copper tone that came in a package.
You buy the you bought the tanning what do they
call that a tanning blanket? Okayning something, But it's kind
of like those blankets that they have, like the border
when they get when you used to sew the kids
that would come up and they'd have like those tinfoil
(07:36):
type blankets.
Speaker 2 (07:37):
The copper lay on there.
Speaker 1 (07:39):
Like a piece of bacon. After you put this, uh,
copper tone tanning oil on you. It was oil.
Speaker 2 (07:46):
It has no protection at all. It actually supposed to
burn you clothes.
Speaker 1 (07:49):
To burn you like a piece of bacon.
Speaker 2 (07:51):
You're like fried chicken.
Speaker 1 (07:52):
You tam faster, faster, you tam faster. We used to
do that to ourselves. Yeah, I didn't do that, amazing.
I knew I was in trouble every time I went outside.
I hated going to the beach. I hated like I
would try to wear like long sleeves as long as
I could in the summer, just to try to cover
(08:14):
my skin up. You have to have those hats with
the sun blocker built into it.
Speaker 2 (08:18):
I've never tried one. I don't understand why I would
do that. I see them selling that and they step
your head. They sell clothing with it. Yeah, but I
don't know why if John has one of those, if
I have clothing on, I don't think that the SPF
is or the rays are actually getting through my clothes
unless they're almost, you know, very porous.
Speaker 1 (08:37):
Typically not.
Speaker 2 (08:38):
But anyway, when you go on a road trip, Jonathan,
I can tell you my wife loves those gummy bears.
What do they call that? Hasbro?
Speaker 1 (08:49):
I would have thought about ear the other day because
I saw some of those in a convenience store, and
I'm like, Angela will be buying out every bag of
those horror bos.
Speaker 2 (08:57):
Horror bos, and I have to go in and get them.
And it is a Pavlovian thing. If we're driving more
than an hour away, she's going to ask, can you
stop and get me some of those gummy bears. That's
her snack of choice. Do you have a snack of choice?
Speaker 1 (09:14):
I don't know. Sally insists on me getting the winter green,
not the spearmint, not the peppermint, winter green chewing gum.
The other day I went in, I bought the wrong one.
By the way, have you noticed how much chewing gum
is these days? I haven't bought brigging dollars, but I
know everything's very expensive. Five friggin dollars. So I walk
out with a five dollars pack of gum. She said,
(09:36):
that's not right, that's not the one. I said, well,
describe it to me, for God's sake, get out of
the car and go in to yourself and get it. Yes,
So she described it to me as this the little
it's the kind that's in a canister, and it's like
it's like a shape like a mint, like an after
dinner mint.
Speaker 2 (09:54):
It's like, oh yeah, even fancy're probably six.
Speaker 1 (09:57):
Another five bucks first day.
Speaker 2 (09:58):
I would go up to six for the fancy can Lord.
Speaker 1 (10:01):
Yeah, she's got to have that. I don't have a
I got to have something, but I don't have a
mandate on what it's going to be. Could be crackers,
could be chips, could be nuts. If it's almonds, I
could do that.
Speaker 2 (10:12):
They broke. They've done a survey of two thousand Americans
favorite road trip snacks.
Speaker 1 (10:17):
Used to be the butterfinger, but no more.
Speaker 2 (10:20):
The number one is tied with the number two basically,
and they're both they're cheese its cheese It is number
one basically tied with pringles.
Speaker 1 (10:31):
Okay, a new cheese it's had to be there, and
the new toasted extra toasted cheese it so the hottest
one's going Mmm, I don't they got like fifty flavors
of cheese its now.
Speaker 2 (10:42):
When I was a kid, I liked the pringles only
because they were brand new. Like I remember that, I'm sold.
I remember when they introduced springles.
Speaker 1 (10:53):
And you could stack them opposite each other, like on
top of each other with a ridge's mountain. You have
duck lips.
Speaker 2 (10:59):
Yes, yeah, I thought that they And I loved the canister.
I don't know why I love that. It's basically a
tennis ball canister, but I I was fascinated.
Speaker 1 (11:06):
And it's not potatoes.
Speaker 2 (11:08):
Elon Musk is the one who brought that to our
attention that they cannot call them potato chips because there's
no potatoes in the chip.
Speaker 1 (11:14):
You never noticed. They didn't call them potato chips before.
Speaker 2 (11:16):
They're just called pringles.
Speaker 1 (11:17):
We just assumed they were potato chips. That is something
molecular step away from plastic.
Speaker 2 (11:23):
Was wrong. Yes, let's see. And then if they start
breaking it down by generations. The gen Zers, they like
what they're being described as adventurous snack flavors like sour
and bitter, savory and spicy. Put savory and spicy together.
They're interested. They don't want just spice or just savory.
(11:44):
They want them both combined. The millennials like tangy that's
their favorite. One gen X.
Speaker 1 (11:55):
That's me.
Speaker 2 (11:58):
Does not like to prepare for trips. It says we
buy them halfway through the road trips. I guess younger
generations know enough to go to a grocery store in
advance and plan and save money that way, But not us,
the gen xers. We'll figure it out once we get
out there.
Speaker 1 (12:15):
Just like going to the movies, you're gonna buy your
candy there. You're not gonna buy your candy at the store.
Is sneak it in. We're gonna wait till we stop
make our first convenience store stop and then we're gonna
get our snacks.
Speaker 2 (12:24):
It says gen X has made a shift in the
last few years. I guess we're now more concerned about
our diets and so previously crackers, I guess we were cheap.
Crackers had been the snack of choice on the road
for gen.
Speaker 1 (12:40):
You can barely find crackers because I was looking for
some of the other day. You can barely find them.
They have like four different varieties. That was it.
Speaker 2 (12:46):
Well, now it says gen X's favorite snack is protein bars.
Speaker 1 (12:50):
Yes, they got a whole damn aisle of protein bars.
And who's eating all the beef jerky?
Speaker 2 (12:57):
Gen X and probably a lot of people now because
they're saying malissia.
Speaker 1 (13:01):
Like sucking on liquid protein.
Speaker 2 (13:02):
Well, because it's basically like you can't get enough protein
is what the new rage is, right, Like you got
to eat like for every pound you weigh, you got
to have like three grams of protein or something insane.
I don't know what it is, but it's a lot
of protein. It's what they're trying. And so I'm not
really that into it. But if I have a choice
between a carbohydrate and a protein, I'll usually try to
(13:25):
choose the protein just because I'm brainwashed. I'm like everybody else,
I'm thinking I must be healthy. When did beef jerky
become a healthy choice?
Speaker 1 (13:34):
Parables healthy choice now? But there's like sixty five different
flavors of it, and.
Speaker 2 (13:39):
The baby boomers they like the salty sweet flavors that
like the the what do you want to call them?
Why am I drawing a blank on it?
Speaker 1 (13:48):
Now?
Speaker 2 (13:48):
The peanuts with the M and m's in it and
stuff though, like a trail mix. That's what the baby
boomers seem to me.
Speaker 1 (13:54):
I do like the trail mix.
Speaker 2 (13:55):
Also in the South it's the salty sweet, chocolatey snacks.
Is the East they love creamy flavored. I don't even
know what that means. Creamy flavored. It's like a soup
or something. What are you talking about? I have no idea.
Speaker 1 (14:09):
Out West, it's like a carmel or something.
Speaker 2 (14:13):
And the Pacific Coast they like just straight sweets. So anyway,
if as you're getting ready for your summer road trips,
maybe we'll talk about your favorite snacks. And then finally, Jonathan,
when we look at the bride's day, and that's what
we call it, it's not a wedding. It's the bride's
(14:36):
big day. We have a morning Russia regular who a
couple of weeks ago got married, congratulations and as leading
up to the big day, one of the decisions she
had made was to invite her little niece. And does
she give an age. I don't see an age listed.
I'll just read it to you. Uh. My niece was
(14:57):
gonna be my flower girl, very exciting time. But she
started acting like a diva. She didn't like the dress,
she wanted a different makeup. She just became really crazy
with it. And I said, you know what, that's fine.
You don't have to be a flower girl. You can
just go sit with your family. And now my family's
upset with me.
Speaker 1 (15:16):
Exactly.
Speaker 2 (15:18):
So does she owe an apology to her little niece
who started acting like a diva and didn't want to
wear the dress?
Speaker 1 (15:25):
Nope, nope. Look, you can protect the feelings of the
little nise all you want, but it's her day. I'm
not gonna make this mistake again. I backed up on
this one time. I'm never going to do it again.
Speaker 2 (15:37):
It's always a bride day.
Speaker 1 (15:39):
It's yeah. Look, if the groom gets out of line,
he can sit down with his family too. I would
just say, look, you're the we're gonna walk this girl
down the aisle and we're gonna worship her. Jesus step aside.
I'm gonna put her on the altar and worship her.
Speaker 2 (16:00):
I'm not saying that she was wrong to fire her
niece from the flower girl position, but I am saying
you are the adult and she is a little child,
and so now would be a good time to show
what an adult does, which is to take the lead
and apologize and say, hey, I'm sorry it didn't work out.
(16:20):
I hope you understand there was a lot of pressure
on that day and you were making some demands that
you wanted met, and I completely understand. I'm not saying
you were wrong, but I was not in a position
to fulfill your request and that's why we had to
make a move. But I love you very much, I'm
sorry it didn't work out. Say something like that. Don't
(16:43):
let us sit there with like we're not talking. Now,
you're the adult, Be an adult, Go apologize to the
little girl. That's my take on it.
Speaker 1 (16:53):
No, No, you are the bride. Do what you want
to do.
Speaker 2 (16:58):
Girl. It's y'all think.
Speaker 1 (17:00):
Yeah, this puts everybody on notice. Hell I fired the
flower girl.
Speaker 2 (17:04):
Yeah, who's next?
Speaker 1 (17:04):
Yeah, that's good, all right? Nineteen six seven eight or
three ninety seven eight ninet two six seven, that's nine
seven eight w COS. It's the same number you use
if you want to win the contest at six thirty
where I got the answer posted up again. You can
always reference it and read it to us on the
air tomorrow morning when we play. What you're talking about?
What's going on in your neighborhood we should be talking
(17:26):
about you? Let us know. You can also reach out
to us on email. I'm Rush at ninety seven five
w COS dot com Nation ninety seven five w CUS.
Do we start talking tomorrow on hump Day? You start talking,
you start winning on the morning Rush
Hello, Killing Nash, Hello Johnson. Tomorrow show Today Wednesday the eighteenth,
Then we got juneteenth. Then we're going to be into
the weekend.
Speaker 2 (00:09):
People are taking Friday off because they got Thursday off
as good question. I mean, this could be a four
day weekend for a lot of people. We'd forgotten that
when we were talking about the idea that we're sending
people down to Charleston. Well, actually that's next Thursday, right.
I was thinking twenty six because that would be perfect
if you were out Thursday and then you got Friday
off as well. But anyway, Yeah, we're going to be
(00:32):
we'll be here on Thursday.
Speaker 1 (00:33):
Yes, we're working.
Speaker 2 (00:34):
We're working for you.
Speaker 1 (00:36):
We've got another chance to win, as you mentioned, next Thursday,
Thomas Rhett Charleston, who wants a pair of tickets.
Speaker 2 (00:43):
And I believe this will be the final pair. We're
going into a meeting right after this podcast and we'll
find out if we have more for Thursday and Friday
to give away. But my money is on this is
probably the last pair we have, Okay, so hopefully you'll
grab them tomorrow morning. What you're talking about, boy, I
haven't I haven't gone to Juliet to get the pronunciation.
So I'm just taking a shot at it. Carrie Witchett,
(01:05):
Carrie Witchett, c A R R I W I T
c h E T Curry Witchett.
Speaker 1 (01:12):
Wow, I'm going a complete blank on this, Cary witch it.
I don't I have no idea.
Speaker 2 (01:18):
Apparently that's a fancy word. You know what. They could
have used this on our friend Phil aka Tumbleweed. Years
ago Tumbleweed was in a meeting. I don't know that
I was in the meeting, but he still hangs onto
this and now every once and again I'll throw it
out at him, just to make him get angry again.
(01:40):
I'll say, no such thing as a stupid question. Don't
say that to him, because apparently somebody started the meeting
by saying that, and then when it got around to
him asking a question, they said, that's dumb.
Speaker 1 (01:52):
This a dumb question.
Speaker 2 (01:57):
I mean, it's like decades later, he's still upset about
the fact of this question.
Speaker 1 (02:02):
You felt very comfortable, being able to be vulnerable and
asked that question, only to be smacked down.
Speaker 2 (02:06):
But it might have been a Carriwitchett, which is a
nonsensical question. Oh, if you ask a nonsensical question, A
fancy word for that is a Carriywitchett.
Speaker 1 (02:16):
I like it. Now, there is a word that you
can take and use in your vocabulary at least three
times today because you're going to hear somebody ask that
or I ask a question that it's that description.
Speaker 2 (02:26):
You and your Currywitchet's pardon me? Yeah, no, you're not pardoned.
Speaker 1 (02:34):
So go sit in the corner with tumbleweed.
Speaker 2 (02:36):
Yeah for tumbleweed. If you want to get that answer
and be ready for tomorrow morning. It's on the Morning
Rust blog at ninety seven five w COS dot com.
Other things that we have currently on the Morning Rust Blog.
I did not know this, and I should have known this, Jonathan.
Sunscreens are not the same. Did you know that there's
(02:58):
two man kinds of sunscreens?
Speaker 1 (03:02):
No, I did not.
Speaker 2 (03:03):
One is called a chemical sunscreen. The other one is
called a physical or mineral sunscreen. I didn't realize that
there was a difference. Well, I got to get on
the mineral one because the chemical ones sound horrible. According
to this, and you can we have all of this
info on the Morning Rest Blot right now in ninety
seven five to BCS dot com.
Speaker 1 (03:24):
I'm reading problems with sunscreen. It's all from the chemical one.
I'm living well.
Speaker 2 (03:28):
Chemical sunscreens absorb the dangerous sunrays so you do not
get the cancerous effects, but converts them to heat, so
your body is much warmer when you're wearing these. The
mineral sunscreens or the physical sunscreens reflect the rays to
(03:49):
protect you, so both protect you from getting cancer, but
they do it two different ways. I don't know why
you would opt to make your body hotter, unless maybe
we're putting sunscreen on, you know, in the winter. And again,
you know, there's all kinds of things about sunscreen in here,
like for example, you only need a sunscreen when it's
(04:10):
hot and sunny, and they're like even on a cold,
cloudy day, ninety percent of the UV rays are going
through the clouds, So don't skip your SPF. I did
not realize the difference between SPF. To me, it was
higher is always better, Okay, right, because I'm right if
you if you've never seen the I'm basically pink better
(04:31):
than SPF twenty. Yeah, But so you think here it's
not always. For example, SPF fifty blocks ninety eight percent
of UV rays, so you're blocking ninety eight percent of
them with an SPF fifty. But what if you doubled
it and went to the SPF hundred, which costs so
much money. To get an SPF one hundred that only
(04:53):
blocks ninety nine percent of the rays. You're still getting
some of the rays in you. It's just one percent more.
They said that the SPF stands for the sun protection factor,
which measures how long a sunscreen will protect you.
Speaker 1 (05:05):
Not to what degree that I did not?
Speaker 2 (05:08):
You knew that that it was a time thing, not
a not a protection value.
Speaker 1 (05:12):
See.
Speaker 2 (05:13):
So basically, an SPF twenty is as good as an
SPF fifty, but you have to reapply the SPF twenty
a little more often.
Speaker 1 (05:24):
You're gonna be playing golf. That matters because you may
not have your sunscrew with. If you're gonna be on
the beach, you probably got in your bag and you're
gonna be reapplying it after you put go in the water.
Speaker 2 (05:34):
And they say, unfortunately, according to the American Academy of Dermatology,
there is no such thing as waterproof sunscreen. It may
say waterproof unscreen on it, but it is not sweat
on the ocean sweat and water washed unscreen away. So
if you're sweating. Like you said, you need to be
a reapplying that sunscreen rather regularly. If you haven't gotten
(05:54):
into the water, you still need to reapply it like
every two hours. And then you gotta wait. I did
not know this. You gotta wait another fifteen minutes before
you get wet. It takes a while for that sunscreen
to set.
Speaker 1 (06:09):
Yeah, it kind of doesn't soak in, but it sets well.
Speaker 2 (06:14):
There's all kinds of information about sunscreens. But you were
a lifeguard. You were in the business.
Speaker 1 (06:22):
I don't think we even had SB back in the day.
Speaker 2 (06:24):
No, you probably put baby oil on.
Speaker 1 (06:26):
We had supposed to make you darker, like Brazilian tan.
Yes whatever, the Centro pay tent, the Santro paytent, whatever
that was. And then girls would lay out in all
kinds of different things. I knew a girl. She laid
out of everything possible, from mayonnaise to motor oil.
Speaker 2 (06:41):
But they also used to have the like those metal
reflecting things you used.
Speaker 1 (06:46):
To lay on those copper tone tanning bed.
Speaker 2 (06:49):
Yeah, the metal reflecting things. They use those in television
shots sometimes when they drive me absolutely bonkers because they
don't want shadows in your face. Get more light on
the subject, but I can't see a thing. So you
can't read the teleprompter with that shining in your eyes.
You don't squint, Kelly, Why you squint?
Speaker 1 (07:06):
Squint?
Speaker 2 (07:07):
Because you're burning my retinas, that's why. But people used
to choose to live that lifestyle back in the seventies.
Speaker 1 (07:15):
Yeah, I used to give away that was It was
a It was a copper tone that came in a package.
You buy the you bought the tanning what do they
call that a tanning blanket? Okayning something, But it's kind
of like those blankets that they have, like the border
when they get when you used to sew the kids
that would come up and they'd have like those tinfoil
(07:36):
type blankets.
Speaker 2 (07:37):
The copper lay on there.
Speaker 1 (07:39):
Like a piece of bacon. After you put this, uh,
copper tone tanning oil on you. It was oil.
Speaker 2 (07:46):
It has no protection at all. It actually supposed to
burn you clothes.
Speaker 1 (07:49):
To burn you like a piece of bacon.
Speaker 2 (07:51):
You're like fried chicken.
Speaker 1 (07:52):
You tam faster, faster, you tam faster. We used to
do that to ourselves. Yeah, I didn't do that, amazing.
I knew I was in trouble every time I went outside.
I hated going to the beach. I hated like I
would try to wear like long sleeves as long as
I could in the summer, just to try to cover
(08:14):
my skin up. You have to have those hats with
the sun blocker built into it.
Speaker 2 (08:18):
I've never tried one. I don't understand why I would
do that. I see them selling that and they step
your head. They sell clothing with it. Yeah, but I
don't know why if John has one of those, if
I have clothing on, I don't think that the SPF
is or the rays are actually getting through my clothes
unless they're almost, you know, very porous.
Speaker 1 (08:37):
Typically not.
Speaker 2 (08:38):
But anyway, when you go on a road trip, Jonathan,
I can tell you my wife loves those gummy bears.
What do they call that? Hasbro?
Speaker 1 (08:49):
I would have thought about ear the other day because
I saw some of those in a convenience store, and
I'm like, Angela will be buying out every bag of
those horror bos.
Speaker 2 (08:57):
Horror bos, and I have to go in and get them.
And it is a Pavlovian thing. If we're driving more
than an hour away, she's going to ask, can you
stop and get me some of those gummy bears. That's
her snack of choice. Do you have a snack of choice?
Speaker 1 (09:14):
I don't know. Sally insists on me getting the winter green,
not the spearmint, not the peppermint, winter green chewing gum.
The other day I went in, I bought the wrong one.
By the way, have you noticed how much chewing gum
is these days? I haven't bought brigging dollars, but I
know everything's very expensive. Five friggin dollars. So I walk
out with a five dollars pack of gum. She said,
(09:36):
that's not right, that's not the one. I said, well,
describe it to me, for God's sake, get out of
the car and go in to yourself and get it. Yes,
So she described it to me as this the little
it's the kind that's in a canister, and it's like
it's like a shape like a mint, like an after
dinner mint.
Speaker 2 (09:54):
It's like, oh yeah, even fancy're probably six.
Speaker 1 (09:57):
Another five bucks first day.
Speaker 2 (09:58):
I would go up to six for the fancy can Lord.
Speaker 1 (10:01):
Yeah, she's got to have that. I don't have a
I got to have something, but I don't have a
mandate on what it's going to be. Could be crackers,
could be chips, could be nuts. If it's almonds, I
could do that.
Speaker 2 (10:12):
They broke. They've done a survey of two thousand Americans
favorite road trip snacks.
Speaker 1 (10:17):
Used to be the butterfinger, but no more.
Speaker 2 (10:20):
The number one is tied with the number two basically,
and they're both they're cheese its cheese It is number
one basically tied with pringles.
Speaker 1 (10:31):
Okay, a new cheese it's had to be there, and
the new toasted extra toasted cheese it so the hottest
one's going Mmm, I don't they got like fifty flavors
of cheese its now.
Speaker 2 (10:42):
When I was a kid, I liked the pringles only
because they were brand new. Like I remember that, I'm sold.
I remember when they introduced springles.
Speaker 1 (10:53):
And you could stack them opposite each other, like on
top of each other with a ridge's mountain. You have
duck lips.
Speaker 2 (10:59):
Yes, yeah, I thought that they And I loved the canister.
I don't know why I love that. It's basically a
tennis ball canister, but I I was fascinated.
Speaker 1 (11:06):
And it's not potatoes.
Speaker 2 (11:08):
Elon Musk is the one who brought that to our
attention that they cannot call them potato chips because there's
no potatoes in the chip.
Speaker 1 (11:14):
You never noticed. They didn't call them potato chips before.
Speaker 2 (11:16):
They're just called pringles.
Speaker 1 (11:17):
We just assumed they were potato chips. That is something
molecular step away from plastic.
Speaker 2 (11:23):
Was wrong. Yes, let's see. And then if they start
breaking it down by generations. The gen Zers, they like
what they're being described as adventurous snack flavors like sour
and bitter, savory and spicy. Put savory and spicy together.
They're interested. They don't want just spice or just savory.
(11:44):
They want them both combined. The millennials like tangy that's
their favorite. One gen X.
Speaker 1 (11:55):
That's me.
Speaker 2 (11:58):
Does not like to prepare for trips. It says we
buy them halfway through the road trips. I guess younger
generations know enough to go to a grocery store in
advance and plan and save money that way, But not us,
the gen xers. We'll figure it out once we get
out there.
Speaker 1 (12:15):
Just like going to the movies, you're gonna buy your
candy there. You're not gonna buy your candy at the store.
Is sneak it in. We're gonna wait till we stop
make our first convenience store stop and then we're gonna
get our snacks.
Speaker 2 (12:24):
It says gen X has made a shift in the
last few years. I guess we're now more concerned about
our diets and so previously crackers, I guess we were cheap.
Crackers had been the snack of choice on the road
for gen.
Speaker 1 (12:40):
You can barely find crackers because I was looking for
some of the other day. You can barely find them.
They have like four different varieties. That was it.
Speaker 2 (12:46):
Well, now it says gen X's favorite snack is protein bars.
Speaker 1 (12:50):
Yes, they got a whole damn aisle of protein bars.
And who's eating all the beef jerky?
Speaker 2 (12:57):
Gen X and probably a lot of people now because
they're saying malissia.
Speaker 1 (13:01):
Like sucking on liquid protein.
Speaker 2 (13:02):
Well, because it's basically like you can't get enough protein
is what the new rage is, right, Like you got
to eat like for every pound you weigh, you got
to have like three grams of protein or something insane.
I don't know what it is, but it's a lot
of protein. It's what they're trying. And so I'm not
really that into it. But if I have a choice
between a carbohydrate and a protein, I'll usually try to
(13:25):
choose the protein just because I'm brainwashed. I'm like everybody else,
I'm thinking I must be healthy. When did beef jerky
become a healthy choice?
Speaker 1 (13:34):
Parables healthy choice now? But there's like sixty five different
flavors of it, and.
Speaker 2 (13:39):
The baby boomers they like the salty sweet flavors that
like the the what do you want to call them?
Why am I drawing a blank on it?
Speaker 1 (13:48):
Now?
Speaker 2 (13:48):
The peanuts with the M and m's in it and
stuff though, like a trail mix. That's what the baby
boomers seem to me.
Speaker 1 (13:54):
I do like the trail mix.
Speaker 2 (13:55):
Also in the South it's the salty sweet, chocolatey snacks.
Is the East they love creamy flavored. I don't even
know what that means. Creamy flavored. It's like a soup
or something. What are you talking about? I have no idea.
Speaker 1 (14:09):
Out West, it's like a carmel or something.
Speaker 2 (14:13):
And the Pacific Coast they like just straight sweets. So anyway,
if as you're getting ready for your summer road trips,
maybe we'll talk about your favorite snacks. And then finally, Jonathan,
when we look at the bride's day, and that's what
we call it, it's not a wedding. It's the bride's
(14:36):
big day. We have a morning Russia regular who a
couple of weeks ago got married, congratulations and as leading
up to the big day, one of the decisions she
had made was to invite her little niece. And does
she give an age. I don't see an age listed.
I'll just read it to you. Uh. My niece was
(14:57):
gonna be my flower girl, very exciting time. But she
started acting like a diva. She didn't like the dress,
she wanted a different makeup. She just became really crazy
with it. And I said, you know what, that's fine.
You don't have to be a flower girl. You can
just go sit with your family. And now my family's
upset with me.
Speaker 1 (15:16):
Exactly.
Speaker 2 (15:18):
So does she owe an apology to her little niece
who started acting like a diva and didn't want to
wear the dress?
Speaker 1 (15:25):
Nope, nope. Look, you can protect the feelings of the
little nise all you want, but it's her day. I'm
not gonna make this mistake again. I backed up on
this one time. I'm never going to do it again.
Speaker 2 (15:37):
It's always a bride day.
Speaker 1 (15:39):
It's yeah. Look, if the groom gets out of line,
he can sit down with his family too. I would
just say, look, you're the we're gonna walk this girl
down the aisle and we're gonna worship her. Jesus step aside.
I'm gonna put her on the altar and worship her.
Speaker 2 (16:00):
I'm not saying that she was wrong to fire her
niece from the flower girl position, but I am saying
you are the adult and she is a little child,
and so now would be a good time to show
what an adult does, which is to take the lead
and apologize and say, hey, I'm sorry it didn't work out.
(16:20):
I hope you understand there was a lot of pressure
on that day and you were making some demands that
you wanted met, and I completely understand. I'm not saying
you were wrong, but I was not in a position
to fulfill your request and that's why we had to
make a move. But I love you very much, I'm
sorry it didn't work out. Say something like that. Don't
(16:43):
let us sit there with like we're not talking. Now,
you're the adult, Be an adult, Go apologize to the
little girl. That's my take on it.
Speaker 1 (16:53):
No, No, you are the bride. Do what you want
to do.
Speaker 2 (16:58):
Girl. It's y'all think.
Speaker 1 (17:00):
Yeah, this puts everybody on notice. Hell I fired the
flower girl.
Speaker 2 (17:04):
Yeah, who's next?
Speaker 1 (17:04):
Yeah, that's good, all right? Nineteen six seven eight or
three ninety seven eight ninet two six seven, that's nine
seven eight w COS. It's the same number you use
if you want to win the contest at six thirty
where I got the answer posted up again. You can
always reference it and read it to us on the
air tomorrow morning when we play. What you're talking about?
What's going on in your neighborhood we should be talking
(17:26):
about you? Let us know. You can also reach out
to us on email. I'm Rush at ninety seven five
w COS dot com Nation ninety seven five w CUS.
Do we start talking tomorrow on hump Day? You start talking,
you start winning on the morning Rush
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