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November 5, 2025 • 21 mins
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Episode Transcript

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Speaker 1 (00:00):
Hello, Kelly Nash. Hello, this is tomorrow show. Today Tomorrow's
s hich is so happy it's Thursday. Then we got
Friday and we got a bye week. On Saturday, we
got sunshine. Perfect day to get out and do something
fun with all your family and friends.

Speaker 2 (00:15):
Or make plans to join you and I right, isn't
that Saturday night?

Speaker 1 (00:19):
That's right?

Speaker 2 (00:20):
So don't expend all your energy. No, you want to
save some of that for our big crazy concert that night.

Speaker 1 (00:26):
Yeah, because we're going to be there when the show
starts at seven.

Speaker 2 (00:29):
I guess no one's given us any instructions as to
what we're doing.

Speaker 1 (00:33):
The Big Red Barnretreat dot org is the webpage where
you go to find out all of the programs today
have for first responders and military in the like, but
also Rodney Atkins. If you don't have your tickets to
get them. We'll be there Saturday night at the Township.
And I love the Township because the acoustics are so
good in that place. Back in this when I was

(00:55):
roaming around first going to concerts, Kelly had a lot
of great places to go in the North because they
had a lot of great music halls. We had the
Greenville Memorial Auditorium, which was built much like the Township,
which was a lot like Evans Auditorium in Augusta, which
was a lot like oh, the name of it slip
in my mind in Charleston. But all these, all of

(01:16):
these things, venues were built primarily for live production performances
on stage, plays in the like and or music. So
the way that they were constructed, I believe that technically
the best show I've ever been to in my life
was at the Greenville Memorial Auditorium. And I saw Bob Seeker.

Speaker 2 (01:36):
Oh it's not a bad one, and it was.

Speaker 1 (01:38):
The acoustics were incredible.

Speaker 2 (01:41):
Well that's awesome. Well we'll see how Rodney does come
Saturday night. I'm a little disappointed that we, you know,
South Carolina takes pride in being at the top of
any list usually sure, and we're not even in the
top ten here on most obe state in America. How

(02:01):
is that possible that we haven't cracked the top ten.

Speaker 1 (02:04):
I've been looking around. I would have thought way to
place pretty high.

Speaker 2 (02:07):
They said they based us off thirty one key metrics.
A number of adults with high cholesterol, number of adults
who have diabetes related incidents, obesity related death rates, and
fast food restaurants per capita. It seems like we'd be
doing pretty well on a lot of these, especially fast
food restaurants per capita. Get you can't was it throw

(02:30):
a dead cat without hitting a restaurant round here? Well,
we didn't crack the top ten, starting at ten, working
our way down to number one. Casey Casem's counting him down.
Start in Oklahoma, then onto Delaware. Joe Biden's slave state
is number nine in the country, Texas, Kentucky, Tennessee, Alabama, Louisiana, Arkansas, Mississippi.

(02:55):
And you're telling me we're not on this list. This
is the whole sec for God, says talking about and
then number one West Virginia. By God, we couldn't crack
the top I guess that's a good thing. We don't
want to be that the least. We don't want to
be on that. I'm shot we're not. You don't want
to be on the top ten list.

Speaker 1 (03:15):
I was contemplating the other day, and I wish I
knew someone to have the answer to this. So it's
got to be somebody who does have the answer. I
can't imagine anybody would had know it off the top
of their head. But I was looking at the traffic line,
I believe in a Chick fil A, And then you
know with Chick fil A, now they got twelve lines,
you got twelve in and outs, okay. And I was

(03:38):
thinking about the amount of oil that a restaurant uses
just for the fries. This didn't counting fish houses or
anything else. This is just for the fries at fast
food restaurants. And you know they have to you have
to have a grease pit where all that oil goes,
and you've got to have it sucked out. It's got
to be transported. I wonder where that goes, and what

(04:00):
that reservoir looks like or smells like. And how many
gallons I did think about it. How many gallons of
nasty oil do we produce every year? And is there
anybody who like, way back in the day, we remember
reading about people that would take this oil from McDonald's
and produce gas to run in their cars. H I

(04:24):
don't know what we do with it. It's got to
be a renewable energy source. What are we doing with
all this oil?

Speaker 2 (04:30):
It was interesting that in the I think it was
CNN had the documentary or docuseries. The men who built America,
and they were talking about at that time in America,
all they were interested in was kerosene for energy, that's right,
And so they were like, well, how do what do

(04:51):
we do with all this other stuff that comes out
of that? And the guy was like, we'll figure out
something to do with it. It burns, it's called oil.
So somebody got real rich off of that.

Speaker 1 (05:02):
Because everything ran off of kerosene. Yeah, so we weren't
forward thinking with our hardware. We had the software which
was the fuel. Yeah, but we weren't forward thinking enough.

Speaker 2 (05:12):
Like charcoal, we're not forward thinking what to do with
burger grease? Yeah, that guy with plenty of it. We
just figured out what to do it.

Speaker 1 (05:19):
I forgotten what they did of the Ford plant that
they would end up burning wood, but it would produce
this charcoal. And there was a dude that worked for
Henry Ford Henry Forest, like, I got to get rid
of all this crap, and the guy says, I'll find
out something to do with it. His name was, last
name was Kingsford.

Speaker 2 (05:36):
He found something to do with Yeah, he found a
little something to do with. That's a family dynasty. Now
by the way. This is a you know, South Carolina
takes pride a lot of things in you're proudly South Carolina.
And by the way, we did not we are fatter,
so we still have that going for us. Then Georgia,
which came in at number seventeen, and North Carolina came

(05:58):
in at number twenty, so we're fat of the nose States,
but not by much. We got to plump it up
a little bit. But I took a weird sense of prist.
I kind of felt like you. On Saturday, what was
I doing. I don't even remember what I was doing,
but there was like a boring college football game on.
I was working around the house, and I said, there's
got to be something other than this boring football game.

(06:21):
So I just scrolled and I ended up on the
was it USA Network? And the USA Network was doing
like some sort of they don't call it Major League Soccer,
whatever they call soccer in Europe, the European Soccer League,
like Day in Review, because it was like two or
three in the afternoon, so it's like seven eight o'clock
at night over there, so all their matches had been played,

(06:44):
and so they're like.

Speaker 1 (06:45):
Men City three to one.

Speaker 2 (06:46):
Nova you know, alfoo or whatever. But they were having
But they shoot this show in New York, so they're
all British people on the show. They had a female
British host and two former British or whatever soccer player
football players as they would call them on the set.
And she was saying, you know, in all of our

(07:08):
time doing this show, which has been many years from
New York, we've asked the fans of the United States
to come up with it to interact with us. And
the most popular feature we've ever done is what food
should we feed to Mike and Steve? What American food
should we serve? And she's like, this week we go

(07:31):
just up the street to a place called New Haven.
And in New Haven they have a place that they
say is very famous. It's called Sally's Pizzeria, and so
tonight we're serving you not just regularly. And the other
guy's like, but I thought pizza was from Italy. This
is not an American food, and she's like, please hold

(07:51):
your horses. The food that makes it American is that
in Saly's they serve it clam pizza. There is no
tomato sauce upon it. It is just clams and cheese
and he's like, I am ready to vomit. And then
they both tried it and they're like, this is not bad.

(08:13):
This clam thing is actually working for me. This is
an American introduction. So they're like, next, join us. Next week,
We're going to two of them. A Coney Island dog.

Speaker 1 (08:25):
That's a fun show. Yeah, you don't want to see that.

Speaker 2 (08:29):
We got British people trying American food for the first time,
and people are writing in with all their suggestions.

Speaker 1 (08:34):
You gotta get it.

Speaker 2 (08:35):
You gotta get them to eat whatever, black eyed peas
or something.

Speaker 1 (08:39):
Anytime somebody comes to town. I used to take them
to one of three different restaurants. Russias was one of them,
because that's that's a hometown restaurant, Okay, don't you'd only
find it here, kind of like sky Land.

Speaker 2 (08:51):
Chili Oh up in the Cincinnati.

Speaker 1 (08:53):
Yeah. The other one is no longer there. It was
a Hamburger place down on Main Street, and I'm trying
to think of the other name of the other place.
I would always take them somewhere where you can't get
this anyplace else, and it wasn't like it was a
special Hamburger. I mean Russias makes a good burger. But
it's not like it's like anything different from anything you've

(09:14):
ever had before. It's just unique because it's it's the
flavor of Columbia or whatever. But that's fun.

Speaker 2 (09:21):
Put the taste to the South in your mind.

Speaker 1 (09:23):
You take them to Chili's Barbecue close to the country.

Speaker 2 (09:26):
Got to get the taste of the South in your mouth.

Speaker 1 (09:29):
And then you go to Morass if you're heading towards Charleston.

Speaker 2 (09:32):
Yeah, try to get them some barbecue with a little uh,
you know, mustard on it. Nobody has that outside.

Speaker 1 (09:38):
Nobody South. We're the home of mustard base. Yeah. And
Hickory smoked Gosha Miss Hides Barbecue in Bitsburg. That was
hickory smoked. Brother, you could smell it for miles too,
when you get out of your car, if you were
within three miles of Bitsburg, you'd smell it.

Speaker 2 (09:54):
Well, Jonathan, you were reading to me this morning off
the air some proud South Carolinians, people from the Midlands,
and they were griping, Yes, what are they griping about?

Speaker 1 (10:06):
So way back in the day, if you remember, before
social media, there were a couple of things we called
ours radio GRAFFEEDI we did it on a Friday mornings
at eight forty call and say whatever you want. And
then when Facebook came along, people were posting their comments online,
so they didn't need radio graffiti. So that bit kind
of died out. But in the newspaper form it was
called Rant and Rave and it was in the Free Times,

(10:26):
and Rant and Rave was always that was a must
read every week on Thursdays you get the new Free Times.
You got to go directly to Rant and Rave. And
sometimes people be slamming Jonathan Rush. So I had a
personal interest in it, but a lot of times I
just laugh out loud at things that people were commenting on,
Like I commented on one today. Let's see if I'm
making the print, why is Forest Akers putting up damn

(10:48):
stop signs every three blocks? There are literally stop signs
now on Silvan Road with intersections of driveways, it's not
even an intersection. Were putting up these daggum stop signs
everywhere in Forest Aakers. Now. The reason why I'm getting
all geared up about that is because on Sally's Tahoe,
I just have brakes put in two thousand dollars. Now,

(11:12):
granted that car has got almost one hundred thousand miles
on it, so the roaders were going to need to
be replaced. But she's hitting the daggum brakes like every
thirty feet in Forest Aakers. Who is gonna wear it
down again? Yeah, that's hacking me off.

Speaker 2 (11:26):
So now you've got to gripe about it.

Speaker 1 (11:27):
That's what I did. I just sent it in and
we'll see if I actually make the print for next week.

Speaker 2 (11:32):
Well maybe tomorrow. We could kind of like bring back
the radio graffiti format or whatever where people can call
in get you get something off your chest. I'm too
lazy to post it on the internet, but I'm not
too lazy to just that's true, call us up.

Speaker 1 (11:47):
Or maybe you want people to hear the passion in
your voice. That's what we miss on social media unless
you put up a video. I want to hear the
passion in your voice.

Speaker 2 (11:55):
Yeah, a lot is lost in translation because you can
interpret the written word in a number offers. By the way,
one of the Oh my gosh, I just thought of
this one of the funniest things I've seen on the
internet in the last forty eight hours. My wife shared
this with me. What is the guy's name who used
to co host The Man Show. He was a comedian

(12:16):
now Adam Carolla. Adam Carolla. Adam Carolla got into a
text argument with Gavin Newsom, and he was saying, like,
you know, I was just gonna when I read it
back to you, it doesn't sound right because it's my voice.

(12:36):
And so he asked one of the producers, can we
just come up with generic voices to read these text messages?
But the producer instead, I don't know why he did this.
He gave Gavin Newsom the voice of Burt Reynolds and
then he gave Corolla the voice of an NPR newsperson

(13:00):
and to hear this go back and forth and and
and you know that Burt Reynold's voice is just I
can't imitate it, but it's fantastic. And he's got Gavin
Newsom cornered, and Gavin Newsom's making no sense, none, none,
because and the whole debate was about Gavin Newsom saying

(13:21):
I want to help black families, and he was like, well,
why are black people not doing well? And he's like, well,
it's because of circumstances. And he's like, is it is
it all minority groups? And he's like, well, no, it
seems like most are doing so there's something wrong with
the blacks. And no, there's nothing wrong with the blacks.

(13:42):
They're just not prospering or whatever. So but why are
Asians prospering? Why are Indians prospering? Why are and he's
just but he's doing it? Is this NPR female It
is so funny and it goes for like five minutes.
I don't know how they came up with that idea.
But but but the point, the bigger point that we're
making the voice means so much sure as opposed to

(14:05):
just reading the words, And so tomorrow you get a
chance to have your voice be heard.

Speaker 1 (14:09):
It's like growing up in my house. I can describe
to my kids what it was like on Saturday morning
when you heard the footsteps coming down the hallway, you
knew you really ought to be out of bed by
now is this six o'clock? Yeah, we got a farm
to run. We got a farm. Yeah, it's time to
get going. But if you laid in the bed and
you heard the footsteps come all the way to your

(14:30):
bedroom door, and then the door cracks open, don't make
me open this door, and your dad looks in and
then he says something I can tell you what he says,
but unless you were there to hear it. Oh, you
have no idea to kind of kind of spine tingling
that goes up and down your body because he's about
to kick your ass. Oh, Alwa's going to get physical. Oh,

(14:52):
it's time to get up.

Speaker 2 (14:54):
That's funny. For some reason, that reminds me of an
article that I read years ago. It has completely different
U aesthetics. This is a guy who was married to
Kimberly Guilfoyle. So remember Kimberly Guilfoyle. So he was married
to her, I think after she was married to Gavin Newsom,

(15:14):
but before she got with Donald Trump Junior. So, but
and he had just recently divorced her during this article,
and they were talking about his father, and his father
apparently was a huge hedge fund guy. But his father
is claim to fame was he was the pull up

(15:35):
champion for the state of New York or something like that.
Like he had he had done he like in his
age category. He won it every year. Every It's like
three hundred pull ups in a row or something like that.
This guy would just so he was relentless about working out.
And so he said you know, he would talk about
his father coming in on Saturday mornings and this guy's

(15:58):
talking about, you know, I had stayed up late watching
HBO or something because that was kind of new to
the house. And I'm trying to sleep in and the
door would open at about six thirty in the morning
on a Saturday, and he'd be like, sleeping in sport,
you know you're not gonna get after it. Huh, We're
gonna get fat and lazy. And he's like, I knew
I had to get out of bed. And he would

(16:19):
talk about walking past like the and I could totally
picture it. Like the Jets. The New York Jets football
team in the eighties was famous for what was his name, Mark,
I can see him. Lest name, Mark Glastone or whatever
his name was, the guy with the long and then
Joe Klecko. And he was like, I'm walking by my
Jets poster and I'm looking at those guys, like did

(16:41):
they have to do this? And he was like, you know,
we'd start running, we'd start our jogging and he's like,
try to keep up, Sport. I mean, I got you
by forty years. I don't know what's taking you. Come
on let's go, and then we'd get to the pull
ups and he's like, that's all you've got, that's all
you've got. You've been sitting on. You've been sleeping in
all week. I figured me getting up every morning at
four thirty. At this age, you would at least after

(17:03):
a week of resting, have been the ability to outpull
your old man. And so your father coming in going
you're sleeping in.

Speaker 1 (17:11):
And you can't translate that. But that's why we have
to hear your voice. The rant and rave. We're gonna
call it the radio. We're gonna bring back radio GRAFFEEDI
I think I still got the music man. We'll try
to use that too. Ye yeah, maybe we'll here.

Speaker 2 (17:27):
Remember we just there when the guy I wanted to
give the shout outs to the what was it the
roofers and the window.

Speaker 1 (17:32):
Listen, you want to give a shout out to your
your sector of the private sector working hard. Okay, that's fine,
whatever you want to do, all right, Jonathan, Speaking of
hearing your voice, we need to hear your voice in
order to give you the Morgan Wallen concert tickets to
all the information you've been waiting on.

Speaker 2 (17:49):
This will be happening around six thirty tomorrow morning, as
Jonathan promises, not never before six thirty, right, but right
around six thirty. Yeah, it'll be six thirty, six thirty one,
six thirty. We'll do this. Context. Don't be calling before.
It doesn't help, it actually hurts you. But the word
of the day for what you're talking about, quaggy.

Speaker 1 (18:14):
This is a slang term from England that is none
none too complimentary of elderly women.

Speaker 2 (18:24):
You were, I mean you could use it in that category.
You could, because it means soft or flabby.

Speaker 1 (18:34):
That's where I've heard that reference to that word before,
but it was in that contact.

Speaker 2 (18:38):
Quaggy could be. It could be like I like quaggy service.

Speaker 1 (18:41):
That is why it is so great to have the internet.
Now if we I don't even know why I heard
that word, I'm like, oh, I got to go look
at that word right now. One of the whare that
word means?

Speaker 2 (18:49):
Did you hear it on the BBC?

Speaker 1 (18:51):
Now, I don't know. I don't speak BBC, so I've
spent a lot of time wilfing. If I can't even
watch a show on BBC because I don't know half
the words, me too, I'm there with you. I have
to have the subtitles. And now I still don't know
what the hell they're talking about. But it's one of
Sally's shows, and what do I care.

Speaker 2 (19:08):
I was watching Watson the other day. That's a great show, Watson,
and you know, you understand the premise, and Sherlock Holmes
is dead, but maybe he's not. Maybe he's coming back.
It seems like that's a reintroducing Sherlock Holmes now. But anyway, Watson,
he's got a sidekick who's from England and this and
the guy's talking to like the staff. And I said

(19:32):
to my wife, I have no idea what the hell.

Speaker 1 (19:33):
This guy's saying.

Speaker 2 (19:35):
I know it's English, but I don't know what he's saying.

Speaker 1 (19:38):
And to make it even worse, the producers over there
don't do you any favors because they bury the dagum
audio of the dialogue. They don't bring it up enough
so I can't hear it through the stupid music.

Speaker 2 (19:48):
And she says, well, you don't watch enough BBC.

Speaker 1 (19:50):
Then yes, problem.

Speaker 2 (19:52):
I don't speak BBC. Jonathan doesn't speak BBC. But all
you have to know is the word quaggy means soft
or flat tomorrow morning at six thirty. That'll get you
into the Morgan Wallen concert if you're the right number caller.

Speaker 1 (20:05):
What's going on here, David? We should be talking about
I said that through a yawn. Could you tell see
how much difference it makes when you hear the voice.
I was talking through a yawn. I don't know why,
because we've been up since three thirty. It's getting close
to our lunchtime.

Speaker 2 (20:19):
Yeah, it's a little leafter ten.

Speaker 1 (20:20):
Now you know how to reach out to us. You
can do that. You can also email us. I am
Rush at ninety seventy five WS dot.

Speaker 2 (20:27):
Com, Nash at ninety seven five to b suus dot com.

Speaker 1 (20:29):
And I may actually I'm going to think I'm going
to send an email over to the writers or the
editors the editor board of the Rant and Rave and
see if they want to join us tomorrow and talk
about their Rant and Ray being back. I'm glad to
see that's coming back. Don't call We are a posting
courier subscribers, Yes, we are so crowd. And I don't
know if the Posting Courier particularly likes us or not. No,

(20:53):
I think they don't. Well, that's for different reasons other
than the morning rush. They love the morning rush, do they?
They just hate John to the killing, do they?

Speaker 2 (21:02):
I don't know. I've never felt the love from the
P and C.

Speaker 1 (21:06):
Maybe they'll reply, maybe they won't. We'll find out tomorrow.
The Morning Rush
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