Episode Transcript
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Speaker 1 (00:00):
Blair, are you gonna give up on Walmart after they
announced they're raising all their prices? You know, possibly I
thought about you over the weekend when that announcement came out,
because I went to Kroger and I'm actually contemplating doing
grocery delivery, and Kroger was like, hey, we don't deliver
(00:20):
to your neighborhood because you live in the middle of nowhere, right.
I immediately went to Walmart and then I saw that
they were raising their prices, and I'm like, not on me.
Speaker 2 (00:28):
Or not well, it just sounds like you need a
food city in your neighborhood because I would like to
publicly say I am one month ish, well almost one
month in to grocery shopping in person.
Speaker 1 (00:40):
Look at it. So you're done with delivery, We're going
to see how on this last because it's a lot.
Speaker 2 (00:46):
Okay, it's a lot, and I spend more money going
into the stores because I'm like, ooh, I need that
twelve dozen cookies.
Speaker 1 (00:53):
Food cities like, we don't have to raise tariffs. We
just got to call Blair Davis and tell her there's
a buy one, Get one should be there. She's walking
in giving you all the warm fuzzies and whatnot. It's
the good good. On the Spencer Grave show, a couple
of things that are beach related. Lulu Gribbin, you might
remember that name. She was a little girl that was
(01:13):
hit by shark when she and her family were down
at the Gulf. There's a new law that signed into
order about alerting people that sharks are in the area
much sooner. A lot of people say, if we had
that technology at the time, Lulu would have been given
enough time to get out of the water. So that's
really good. And then over the weekend, how about the
Florida fisherman that rescued a young girl from drowning because
(01:37):
he used his drone. Wait what Yeah, so his drone
has a camera on it. He noticed that there was
a little girl stuck in the rip current. Well, he
was able to get a flotation device hooked to the
drone and brought out over top of her, kind of
like that claw game from back in the day. Yeah,
and he dropped it down to her. She got the
(01:57):
life jacket on. They were able to get her to
safety in.
Speaker 2 (02:00):
The perfect place, at the perfect time, with the perfect resources.
Speaker 1 (02:03):
I obviously don't shop for produce much at the grocery store,
or I've been doing it long enough to really understand this.
But I walked into the grocery store the other day
and I saw a woman knocking on watermelons so much
that I walked up behind her and I said, I
don't think anybody's home. She got a good laugh out
of that. But that's something people do, apparently, and I
(02:24):
don't understand what the process is, Blair.
Speaker 2 (02:27):
I don't understand specifically on watermelons. But I do think
this is so funny because just over the weekend, I
sent Steve to the store to get some steaks to grill,
and I knew that that was going to be a
long errand for him because he's so particular about which
meat he is going to be bringing home much.
Speaker 1 (02:45):
I mean, once he do, he's looking at it.
Speaker 2 (02:48):
We go to one place in town to get all
of our meat, and he's going to ask them to
like move stuff over so he can see. He wants
to know, I mean, he wants to know anything and
everything he can find out about this.
Speaker 1 (03:00):
Let's he want to know the cow's name that it
came off of.
Speaker 2 (03:03):
He just wants to know so that he can send
their parents like a I'm sorry, card, I don't know,
but I do think it's funny that I feel like
everybody has certain things that they're particular with.
Speaker 1 (03:13):
I'm not as particular as what you just describe, like
I'm not knocking on melons to me, I'm going to
take a look at one and go is it good?
Because in my mind, I'm getting that to eat it
that day. I'm not really worried about anything else. Although
now that you bring it up, I do this with
avocados because I get an avocado a day. So when
(03:33):
I get an avocado at the start of the week,
if it's super soft, then I'll use that the next day.
If it's kinda soft, I'll space it out, and if
it's firm, I keep that until the bloody ends, so
I know that I've got a really good one after
four or five days.
Speaker 2 (03:49):
And the one thing that I was just at the
grocery store the other day and I was being very
particular about my bananas because I need to buy some
that can sit for a few days so I can
make banana bread. So I'm very picky. I need some
that I don't need them to be so ripe that
I've got to wait days and days and days. I
need them to already be a little bit a little
bit ripe.
Speaker 1 (04:07):
So I guess all of us are this way where
we get super picky about certain things at the grocery store.
Like I don't go to some things and really scope
them out, like even the chicken. I'll look down this
says breasts, and it's in a good price point that
things are going in the cart. I don't think. But
if it's meat, I can kind of understand where Steve's
coming from. Not all meat is created equal? Oh is
(04:29):
it not? Okay? Eight five to five graves zero, Beth?
What's going on to here? So?
Speaker 3 (04:34):
I was calling about how you were talking about going
to the grocery store and things that you look for
or whatever. I'm particular about bread. I have to make
sure my bread is super soft, so I will go
through and like squish different bread to find the softest one.
Speaker 2 (04:50):
Oh Lord, So we can always know when you've been
at the store because there's just random loaves of bread
that are squished.
Speaker 1 (04:55):
Got it, I got it exactly, Beth. The missa was here.
All I can think about is, you know, like if
you're sitting on the couch and you got cats, and
cats come up behind you and they start rolling their
paws and it's like they're kneading dough. Part of me
feels like that's Beth in the aisle. Well, thank you
(05:20):
very much. We hope you have a great day.
Speaker 3 (05:22):
Thank you y'all.
Speaker 1 (05:23):
Let's get over to bow e five five Grave zero
bow share it with us.
Speaker 4 (05:27):
Hey, Spencer, how are you this morning?
Speaker 1 (05:28):
Living the dream? Buddy? Thank you good man.
Speaker 4 (05:31):
So just turned the radio on and heard the lady
knocking on the watermelon story. So I got one for
you about watermelon. If you take your two fingers and
press them down between the light and the dark lines
of the watermelon. In other words, if your fingers can
spit between those light and dark lines on the watermelon,
they say, that's one. It's the most right that. Yeah,
(05:52):
so I discovered that, you know, not too long ago.
So it actually seems to think the whole truth.
Speaker 1 (05:57):
So do you do this? So I do?
Speaker 4 (05:59):
I kind of very discreet because I don't look weird.
Speaker 2 (06:06):
What are you doing like carrying the watermelon too the
bathroom and doing it in the bathroom stalls and nobody
can see you?
Speaker 4 (06:12):
You know, I'll slowly walk up I'll maybe hide something
over the top, like I slide it in the grocery
card and move on with life.
Speaker 1 (06:22):
Yeah, they got you pegged, man. They're like, there's two
finger bow.
Speaker 4 (06:27):
Lord?
Speaker 1 (06:30):
Well thank you man?
Speaker 4 (06:31):
Uh yeah, man, I love the show.
Speaker 1 (06:33):
Appreciate you, buddy. Have an awesome day you too. Man.
It's How Country are You? On the Spencer Grave Show.
I don't think you've ever played How Country are you?
Have you through?
Speaker 4 (06:44):
Well?
Speaker 1 (06:44):
Lord, you're here today, so this is gonna be a
good im scale of wonder country. How country are you? See?
I think it's ten right off the rip? Don't you
Blair this morning?
Speaker 3 (07:00):
Then?
Speaker 2 (07:01):
Does it starting out exactly like I thought it was?
Speaker 5 (07:03):
Right?
Speaker 1 (07:03):
So here we go, Viv. I'm gonna ask you three questions.
You got to give me your best answer. We'll give
you a score at the end. You're ready, okay? Who
in country music was married to June?
Speaker 5 (07:14):
Johnny Ky?
Speaker 1 (07:16):
Nicely done? Question number making fun of you. She's like,
du who wouldn't know that? Viv? When you were a kid,
what would me Ma say to you to get you
to act right?
Speaker 5 (07:29):
I've got a switch right here beside my.
Speaker 1 (07:31):
Wre When they threatened you, did you have to get
it off the tree yourself. Yes, yeah, viv. What's acceptable
yard art at a Rednecks home.
Speaker 5 (07:41):
Yard art would be a tower of used up tower
things that go into towers.
Speaker 1 (07:51):
Oh, the hubbs, yeah, like the metal wheel, Yeah, the wheel. Right.
You know what happens you move one of them and
there's a bunch of snakes under them. Guaranteed not bad.
Today you're in nine point six.
Speaker 5 (08:09):
Wonderful.
Speaker 1 (08:10):
God, it was hot yesterday, won to Blair. It was
so hot. I mean, I mean, like sticky hot. I
started to think to myself, I'm like, it is hotter
than Alabama asphalt, you know, like it just got to
a point where I felt like it was a two
maybe even a three shower day with the heat in
the humidity.
Speaker 2 (08:27):
Oh yeah, I mean I was sweating in my car
with the air conditioning blasting in my face. It was
like And the bad part is that wasn't even near
as hot as it's gonna get.
Speaker 1 (08:36):
Oh no, it's gonna get worse, obviously, like when we're
in the middle of July and maybe that's the day
that we go out and drop off water bottles tall
or blue collar people who are working outside. But I
started to think about it whenever it gets really hot.
I have southernisms that I love to say, like you
just heard one of them. It's hotter than Alabama asphalt
because it gets scorching out there. Do you have a
(08:57):
southernism that you love to say when it gets unridiculously hot?
Eight five five Grave zero Blair. Do you ever think
about those? I'm sure your dad's got a million.
Speaker 2 (09:07):
I'm sure Bobby d does. But I mean, I'm trying
to think of what. You know, you hear the the
ones that something about biscuits hotter than something.
Speaker 1 (09:17):
What's the one about better than cat had biscuits? But
I don't think that's the same. No, it's something about biscuits.
Speaker 2 (09:23):
And I know our friends at the show will remind
me of it because it's something about hot is biscuits
straight out of the oven? Something somebody's gonna call and
remind me.
Speaker 1 (09:31):
I always heard hotter than h double hockey sticks. That
was always a big one when we're a little and
you wanted to keep it cool, even Satan's sweating today.
That's a good one, because oh that is a good one. Yeah,
for sure. If you have a southernism that's perfect when
he gets hot, share it with us eight five five
grave zero. Your son in law is brash.
Speaker 2 (09:50):
He's something.
Speaker 1 (09:51):
We're talking about those southernisms where you say it's hotter
than whatever, and you finish it up with he says,
it's hotter than a wool sock. Well, there's that. There's
that corn. I know how hard it got around my
house one right, hit us with it.
Speaker 4 (10:11):
It got so hot that the cow's out in the
field and the corn in the field started popping, and
the cow thought it was snow and.
Speaker 1 (10:23):
Blass it. Oh man, you know what Southern is good
when it comes with a full on story. Thanks, buddy,
appreciate you.
Speaker 2 (10:29):
Yeah, I hope it's okay for me to ask what's
going on with Zeus?
Speaker 1 (10:34):
One hundred percent okay for you to ask, and I
appreciate you doing it. For those that don't know, Zeus
is my oldest pit bull puppy that I have. He's
ten years old. He's been my rider die. I got
him when he was six weeks old. I noticed that
he had a growth on his left side, and I've
been kind of feeling around him every once in a
while just to see if anything's popping up. And I
(10:56):
found this one little small spot, but it kind of
moved around. So I called my vet and they were like,
not a big deal. If it's moving around, it's probably
just a lipoma. Fine, this one is bigger than my
hand and it's on his ribcage. And I started trying
to move that around and it didn't. So I called
my vet back and they were like, you got to
bring him in, and I said, okay, So I set
(11:18):
a time for this week. I'm going to go in.
I'm going to get him checked out. But I was
I've been freaking out. It's been on my mind, and
a lot of things have been on my mind, but
that's been heavy on my mind for the last four
days since I found out. I even took to social
media just to get conversation going with other people, maybe
to put my mind at ease a little bit. And Blair,
I know you don't have any animals, but it's I
(11:41):
grew up with the animals. I know what this is like.
Speaker 2 (11:44):
I mean, obviously Bobby d my dad, he has his babies,
and we know we've talked about it right here on
the show, what they mean to him, and that, Yeah, you.
Speaker 1 (11:53):
Got that tattoo of Jackson.
Speaker 2 (11:55):
Yeah, I mean, but in all seriousness, like, I think
that's a part of me why I haven't gotten pets again,
because I've lost them and that pain is so hard,
and so my heart goes out to anybody that's you know,
animals are struggling because they can't tell you when they hurt.
They can, you know, kind of act a certain way,
but they can't verbally say, hey, dad, not feeling well,
(12:16):
like this is hurting me, And so I know there's
probably like a little bit of guilt of did I
find this fast enough or whatever it might be, so
hopefully they'll be able to get him all taking care
or how fast is.
Speaker 1 (12:26):
This thing grown? That was the other problem that I had,
and a big part of me was like, maybe that
lump is just a carrot that he didn't eat and
he's standing up and it wasn't. So I'm nervous about
what this could potentially mean. But I'll let everybody know
as soon as I find out. But thank you for
asking