Episode Transcript
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Speaker 1 (00:00):
Recently, I had the opportunity to get down on some
wild game. And you know how much I love my
wild meat, being somebody who likes to hunt and fish
as much as I do.
Speaker 2 (00:08):
Blair, are you somebody that likes any wild meat?
Speaker 3 (00:11):
Absolutely not. Absolutely, we don't need to do that. There
are other options. We don't have to go down that road.
Speaker 2 (00:16):
Wait a minute, wait time out.
Speaker 1 (00:18):
As health conscious as you are, you're not interested in
eating meat that has less fat and is better for you.
Speaker 3 (00:25):
I'm not eating something that I can't get at food
City like, I'm just not doing it. I feel like
you're signing yourself up for the unknown.
Speaker 2 (00:36):
It's so good. You've never had venison from deer.
Speaker 3 (00:39):
No, I'm good. I can go the rest of my
life with never having any of it. Thank you.
Speaker 2 (00:46):
You've never had duck poppers.
Speaker 3 (00:47):
I'm good. I'm good. Wow, I'm good.
Speaker 4 (00:51):
Like.
Speaker 3 (00:51):
Craziest thing we're doing over here is I had some
pork a couple of weeks ago from a pig.
Speaker 2 (00:58):
That is too good.
Speaker 1 (01:00):
I had the opportunity when I was in my fishing
tournament on Pickwick with the ABT. I was hanging out
with somebody who's at the hotel and one of them
brought a bunch of wild meat and it was all
deer venison, and we made some smash burgers and it
was so good. I mean, I was sitting there and
I was like, man, can I get seconds of that?
But then the conversation started to go to all these
(01:20):
different animals that people like to eat. I'm sure that
there are people who are listening to our show right
now who have had squirrel, have had turtle before, have
had all these different wild animals, and they loved to
share and love to tell you what they all taste like.
Most of them stay chicken, but they love to talk
(01:41):
about it.
Speaker 3 (01:42):
You don't think that, No, I absolutely know that there's
people out there that eat this and love it and
want to brag about it. But you're talking to a
girl that doesn't even even eat seafood, okay, like chicken, beef, pork. Yeah,
I'm good. We're good there.
Speaker 2 (01:59):
Y'all bring it on shair with us.
Speaker 1 (02:01):
Some of the wild game that you absolutely love that's
probably shocking to other people. Eight five five grave zero.
Where all my squirrel lovers at cricket cook it.
Speaker 4 (02:12):
And I get it.
Speaker 5 (02:13):
I get it for her.
Speaker 4 (02:14):
She's a delicate little flower and I love her ah much.
Speaker 2 (02:18):
Yeah, surprise us. Gin. Know what's the craziest wild game
you've ever had?
Speaker 4 (02:25):
Well, and it's not really that why it was alligator
down in Florida once, which is not that big a deal.
And it yeah, it did taste my chicken, but it
was so tough that I just don't think I just
don't think that he'll Billy knew how to cook.
Speaker 5 (02:38):
It, you know.
Speaker 2 (02:40):
But now I have had pheasants.
Speaker 4 (02:44):
I've got a bunch of frozen in my bird peasant.
Why Larry goes pheasant hunting up in North Dakota, right,
so he gets to bring back what he kills.
Speaker 3 (02:56):
But and it tastes it just.
Speaker 4 (03:01):
Tastes like like really rich chicken. It doesn't taste like chicken.
It's got like a whole like a I don't know,
Spencer probably.
Speaker 6 (03:10):
Understands that it's just got a richness.
Speaker 1 (03:12):
Yeah, it's uh, it's like chicken that walks with a cane,
has a monocle and.
Speaker 2 (03:19):
Very much money.
Speaker 3 (03:23):
Do you want a chicken similar taste than just eat chicken?
Speaker 1 (03:26):
Because you don't get rich chicken at food City, you
get good chicken, but you don't get rich chicken.
Speaker 3 (03:31):
I can get rich chicken at a Chicken Malay or McDonald's.
Speaker 2 (03:38):
Well, thank you it McDonald's.
Speaker 3 (03:41):
We're not going down that road. We're not going down
that road.
Speaker 2 (03:43):
Appreciate you, Gina, thank you so much.
Speaker 1 (03:45):
I would love to hear more people who can surprise
us with some of the wild game that they've had
A five five graves zero, have.
Speaker 2 (03:51):
An awesome day. What's up, Kathy?
Speaker 5 (03:54):
First of all, do y'all think it's weird that I
have helped stored in my contacts under grape.
Speaker 3 (03:59):
No, we're not in the least.
Speaker 5 (04:03):
All right, I'm not listening y'all too much.
Speaker 3 (04:05):
No, they're too much. Is not a thing.
Speaker 1 (04:07):
And by the way, it'd only be weird if you
had like Spencer Graves, my sweet sweet darling in there.
Speaker 5 (04:13):
That would be a little bit too long.
Speaker 3 (04:17):
We'll go with that. That's the reason why I won't happen.
Speaker 2 (04:19):
Well, so what's going on?
Speaker 5 (04:21):
I love squirrel like since I was eleven twelve years old. Yeah,
we out a twenty two for curses and please get
squirrel hunting. And my mom, you know, she didn't make
us clean them and all, and mom would cook them
and fro like squirrel dumplings and all that. So if
you went to somebody's house and they had some stuff
right there, would you even know if you were eating chicken?
Speaker 3 (04:42):
Right Well, now you're telling me I got to ask
everybody and have clothes. I'm never going to be able
to eat at anybody else's.
Speaker 4 (04:49):
House with my own.
Speaker 5 (04:50):
Now it could, big rabbit. You know.
Speaker 1 (04:52):
It's so funny that you bring that up, because literally
I had a friend of mine invite us all over
for a dinner and they were like, bring any meat.
Speaker 2 (05:01):
That you want.
Speaker 1 (05:02):
So I brought some elk and this one woman, I
swear to god, she was getting down on that elk,
eating it so much. She's like, God, this steak is
so good. And I was like, oh, you like it,
and she goes, yeah, it's tender, it's juicy, it kind
of like melts in your mouth. And I'm like, yeah,
that's elk, and she was like immediately turned on it. Oh,
(05:25):
I can't believe I'm eating it. I'm like, but it
was good, you enjoyed it, You should try it.
Speaker 3 (05:29):
Not anymore. It's called the lands. Change thoughts, change everything changes.
Speaker 2 (05:36):
Kathy.
Speaker 5 (05:36):
Thank you, all right, y'all, have a great day.
Speaker 2 (05:39):
What's up?
Speaker 6 (05:39):
Steve uh calling about the wild game. Yes, sir, I've
eaten possum.
Speaker 2 (05:46):
One by mistake.
Speaker 6 (05:48):
No, it's my grandmother. That was one of her favorite dishes.
Speaker 2 (05:53):
She do a possum stew.
Speaker 6 (05:55):
She did a possum stou. She had to boil all
your possum fat off, and she also used a possum
fat for inflammation bruises. I've even remember taking it for
a sore throat.
Speaker 1 (06:07):
Oh lord, Now, come on, Blair, see it's good. There's
some health benefits to it.
Speaker 3 (06:15):
I can't do this.
Speaker 2 (06:17):
What is possum taste like?
Speaker 6 (06:19):
It is a mixture of squirrel and rabbits with a
certain part of it is a sweet chicken flavor. Also,
you know, it's a little bit of everything.
Speaker 1 (06:33):
Now do you eat possum to this very day or
is it just falling out of favor.
Speaker 6 (06:39):
It was out of favor. It was after I grew
up a little bit and I tried to cook it
myself one time. It was a no, because I guess
there's a special way you have to cook it, you
real quick.
Speaker 1 (06:54):
So maybe that's why, Blair, you don't want to do
this stuff because you have a hard time with pot roast.
Speaker 3 (06:58):
Anyway, No, it has everything to do with the fact
that I could just get chickens.
Speaker 1 (07:05):
But I completely understand where he's coming from because his
his grandmother was probably part of the depression, right you
just sir. So at the time, money was hard to
come by and families had to do whatever they could
to survive. So I don't judge anybody on that.
Speaker 3 (07:19):
Judge that's a harsh word.
Speaker 2 (07:22):
I'm going to yuck his grandma's yum.
Speaker 3 (07:25):
I'm going to have to. I'm sorry that I'm gonna
have to.
Speaker 6 (07:30):
Also, Barbecue raccoon is barbecue raccoon is really good.
Speaker 2 (07:34):
Now we're getting somewhere.
Speaker 6 (07:36):
I eat that to this day.
Speaker 2 (07:39):
And where do you find barbecue raccoon in the trash?
Speaker 5 (07:43):
Well?
Speaker 6 (07:43):
You now, you catch it in a trap out in
the backyard, right and uh clean it up. But I
feed mine out with corn to get some of the
wild game flavor out there.
Speaker 5 (07:54):
You go.
Speaker 6 (07:55):
Season it makes season it make the meat a little sweeter,
and skin it up like a rabbit and just barbecue.
Speaker 2 (08:05):
It sounds great.
Speaker 1 (08:07):
Thanks dude, appreciate you, yes, sir, thank you, all right, buddy,
we'll talk to you your show. Thank you giving you
all the warm fuzzies and whatnot.
Speaker 2 (08:16):
It's the good good On the Spencer Grave.
Speaker 1 (08:19):
Show, accidents happen. We see him all over sixty five,
day in and day out. But what about a tractor
trailer that threw the trucker from the cab and he
was pinned underneath his big rig?
Speaker 3 (08:31):
Oh, my goodness, is he Okay?
Speaker 2 (08:33):
He's great.
Speaker 1 (08:34):
After a group of bystanders who were driving by pulled
over to the side of the road and they were able. Okay,
this is a group of people to lift up the
back end of his big rig to get him out
from underneath.
Speaker 3 (08:47):
I don't know how they were able to do that,
but I am so glad.
Speaker 2 (08:50):
They were absolutely amazing.
Speaker 1 (08:54):
He's been an actor for years and he's got multiple
children already. But Kelsey Grammer, who had a really popular
run with the TV show called Fraser, is becoming a dad.
He's seventy now, but his wife is expecting baby number four.
Speaker 3 (09:11):
Well, congratulations to them.
Speaker 1 (09:12):
Don't you find that a little odd though, to father
a child at the age of seventy seventy one?
Speaker 3 (09:17):
Obviously I'm biased because of my marriage and knowing that
that not exactly but could have been us. But I
think that you're starting to hear more and more celebrities
have kids later in life, and just people in general
to each their own. I guess it's kind of mustance.
Speaker 1 (09:33):
I don't really find like it's fair to the kid, though,
you know, how would you say that? Well, I'm forty two,
I've never had children, I've never been married, and I've
always wanted both of those things. And I wrestle with
the fact that forty two do I want to be
a dad at my age now? Because by the time
they graduate high school I would be sixty, sixty one
(09:53):
or even a little older.
Speaker 3 (09:55):
And you think that's unfair.
Speaker 1 (09:57):
Well, part of me feels like I'm on the young end.
But imagine being seventy. When his kid graduates high school,
he's going to be eighty eight or possibly not even
here anymore.
Speaker 3 (10:08):
I mean, I hear what you're saying, but I mean
I think that what you've got to understand is if
you know a baby is born and they grow up,
that's their norm.
Speaker 2 (10:17):
Is it right to have that as their norm?
Speaker 3 (10:19):
I don't think it's wrong.
Speaker 1 (10:20):
Because I have a hard time with like, I want
to go and throw baseball in the backyard and I
want to be active with my kids. And maybe I'm
a little jaded because I've seen people who have reached
the age of eighty and they don't really seem like
they're in great shape and they're on the decline. And
it's just human nature. Sure, but it's human nature. But
(10:41):
if you have a child, like doesn't it seem a
little wrong for you to bring somebody into the world
that you're probably not going to be a part of
for a long time.
Speaker 3 (10:50):
I don't think so at all. Like I couldn't be
further from that, honestly. I mean, I think that if
you're going to be a parent later in life, and
that's a choice you make, then it's on you to
do everything in your power to stay healthy and stay
active and be able to do all the things you
want to do for your child. I think that if
you're going to make that decision, you have to have
(11:11):
that mindset too. But no, I don't think it's wrong
at all.
Speaker 1 (11:13):
And you had somebody that you were in high school
with and their dad was seventy when you guys were
in high school.
Speaker 3 (11:18):
Yeah, when we were fifteen sixteen years old. His dad
was early seventies, he maybe seventy one. Seventy two and
to my knowledge, I mean I were not friends anymore,
but to my knowledge what I see on social media,
his dad is still living and doing very well.
Speaker 1 (11:32):
So if you had a parent that was way older
in life when they had you, what was your normal?
Speaker 2 (11:38):
Like, I send you what's up?
Speaker 4 (11:40):
Hi?
Speaker 7 (11:40):
I was just going to say, I kind of disagree
with what Blair's saying. Every situation is different, but sixty
seventy years old, I think you know that time has
passed you. If you haven't already had kids by the
time you're forty to fifty, oh god, I got eight.
Speaker 3 (11:55):
Years spen there, you're out.
Speaker 7 (11:58):
Now.
Speaker 3 (12:00):
But I think you know to everyone's point, it's it's
one of those things that you know, you can get
a life changing health diagnosis in your twenties, you can
get it in your thirties, forties, fifties. It's like you
just never know there and it is only so much
in your control, because again, one phone call can change everything.
I think. I'm just I know there's so many people
(12:22):
that want to have kids, and I try to be
very sensitive to that. As a person who chose not
to have kids very early in my life, I knew
that that was a decision I wanted to make, and.
Speaker 2 (12:31):
I make it cook for them, so it's probably better
for them, maybe, yeah.
Speaker 3 (12:34):
I mean they would eat chicken nuggets every day for
the rest of their lives. And so I think my
thing is, if that's a decision, and I think you
would feel the same exact way, Cindy, if that's a
decision that somebody's made, you can respect it, even if
you wouldn't do it yourself.
Speaker 1 (12:47):
Sure, So, Cindy, Basically what I'm hearing is I've got
five years to get a woman interested in me and
then we can start having kids.
Speaker 3 (12:53):
Maybe you just stick to me on a dog dad.
I think you know you're on a good path with that.
Speaker 1 (12:59):
I'm looking for a kid that can play baseball, make
it to the major leagues, buy me a house.
Speaker 2 (13:03):
I can retire early.
Speaker 3 (13:04):
That's what that may be out of it, that we
may be because the first few could be bad.
Speaker 4 (13:12):
You know you might.
Speaker 2 (13:12):
That's true. That's true, Cindy. Thank you, You're welcome you.
Speaker 7 (13:16):
I'll have a good day.
Speaker 1 (13:18):
It's how country are you on the Spencer Grave Show.
We're excited to have you, lindsay, well, thank you. We're
gonna ask you three questions. We'll give you a country score. Now,
your accent doesn't really show that your country.
Speaker 3 (13:31):
Oh, I'm born and raised in Birmingham, trust bull.
Speaker 1 (13:35):
Really yes they're hmm okay, Well three questions for you.
First though, on a scale of one of the country,
how country are you?
Speaker 3 (13:43):
I think I'm one hundred country?
Speaker 5 (13:45):
Wow?
Speaker 4 (13:45):
Yes?
Speaker 2 (13:47):
Ten.
Speaker 1 (13:48):
You can't screw any of these questions up, and you
got to get them in a pretty good amount of time.
Speaker 6 (13:52):
You ready, Okay?
Speaker 2 (13:54):
Cody Johnson was raised in what state?
Speaker 6 (13:58):
Oh?
Speaker 5 (13:58):
I would think Alabama?
Speaker 2 (14:00):
That's wrong.
Speaker 1 (14:00):
Cody Johnson was raised in the great state of Texas.
Question number two, If you had stuff on your face
as a kid, how would me ma get that off?
Speaker 2 (14:10):
Lick her finger and just get it off for you?
And wasn't that the worst? Two their thumbs.
Speaker 1 (14:14):
I don't know what it is to start to feel
like a cat's tongue, like it was like sandpaper and
it would just rip the skin.
Speaker 3 (14:20):
But only she could get away with doing that anybody.
Speaker 1 (14:23):
And then some grandmothers would always like dab a handkerchief
or a napkin and they would get after it with
some water. All right, Final question, where do the most
amount of rednecks live in the state of Alabama.
Speaker 6 (14:37):
Oh the most rednecks?
Speaker 4 (14:40):
H Can I just say a neighboring town like Penson.
Speaker 2 (14:45):
You say, whatever you want.
Speaker 1 (14:46):
Where do you think the most amount of rednecks live
in the state of Alabama?
Speaker 5 (14:50):
We're going to go there.
Speaker 2 (14:51):
Then you're saying Pensing.
Speaker 3 (14:53):
Hor It's not horrible if it's the truth.
Speaker 1 (14:56):
People in Pensing are throwing bottles at me. Not bad
eight point two for you today? Oh thanks, You have
your choice. You want to go to the Green Sport
Marina Rodeo.
Speaker 2 (15:09):
Or Luke Bryant.
Speaker 1 (15:11):
Let's go Luke Bryan Delly. Parton's got a new hotel
that's about radio open. It's called song Teller In And
now the interview that she gave in twenty twenty on
The Tonight Show with Jimmy Fallon is making its rounds again.
It's about the story behind Jolene and that she actually
saw Jolene just a couple of years ago, and Jolene
(15:31):
hadn't aged well.
Speaker 8 (15:33):
The real story was about my husband. This girl worked
at the bank when we first got married, you know,
this beautiful redhead, and he's spending more time at the
bank than we had money that's kind of what that
was based on. But just so you know, I did
see Joline not long ago. She's not so hot, now
she's not. You know, she used to have that beautiful
(15:53):
red hair, now she's gray. She used to have a
little tight butt, now she can't get it's a tight
squat getting.
Speaker 2 (15:59):
Her butt to the door now.
Speaker 8 (16:03):
As she used to wear a ncup, now she wearing
new pans.
Speaker 3 (16:09):
I love Dolly Parton with every ounce of who I Am.
Speaker 2 (16:13):
You know what's so funny.
Speaker 1 (16:14):
It just goes to prove that if you are the
enemy in somebody's story, that lasts with you for the
rest of their life. I've been watching that Earnhardt documentary
on Amazon Prime.
Speaker 2 (16:24):
Blair, have you seen or heard about this?
Speaker 3 (16:27):
I haven't.
Speaker 1 (16:28):
Well, I mean, I know you're not a huge NASCAR fan.
We tested that when we gas you numbers and then
you had to tell us who drives the car. But
if you are a Dale Earnhart fan, or just a
fan of family drama, that is a must watch on
Amazon Prime.
Speaker 3 (16:43):
I know a lot of people, especially in our neck
of the woods, would be really excited about this, especially
people that have followed his career hit their entire lives.
Speaker 1 (16:50):
It involves a lot of people from Alabama too, because
racing is such a big deal here and his best
friend lived here also died during practice. That's just one
part of this documentary, but it dives into what his
life was like before he got divorced, what his life
was like when he married his second wife, how that
relationship handled their children, like Dale Earnhardt Junior. It is
(17:14):
a really, really really good documentary