He caters. He consults. He offers boutique cooking classes. And he joins the show this week. Shawn McManus, owner of Savory Creations. We talk about how Shawn’s love of family gatherings with food, prepared by his grandma and mother, sparked his culinary passion. Shawn’s dietary consulting brought him from California to Gundersen in La Crosse, where he made the connections to pursue the dream of owning a boutique cooking school. Listen to how his initial path has changed, how he got into consulting, and is now influencing menus throughout the Coulee Region.
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