CFAX 1070 Victoria
Pick of the Week: Medoro Sangiovese, Italy
Pick of the Week: Bolla Pinot Grigio Delle Venezie, Italy
Pick of the Week: Carmen Gran Reserva Carmenere, Chile
Special Guest Pick of the Week: Clarinet, Alderlea Vinyards, Vancouver Island
Pick(s) of the Week:
Monte Ory Garnacha, Spain
AND
Pietrame Montepulciano d'abruzzo, Italy
Pick of the Week: Mouton Cadet Bordeaux 2022, France
Pick of the Week: Escudo Rojo Carménère, Chile
Special guest pick of the week: An Aba, lightly peated 'sherried' whisky from Macaloney
Pick of the Week: Paul Mas Grenache Noir, France
Pick of the Week: Glimmer De-Alcoholized Blanc de Blancs, B.C.
Pick of the Week: Orso Bruno Zinfandel, Italy
Pick of the Week:
Babich Marlborough Sauvignon Blanc, New Zealand
Christmas Diner Wine Pairing Recap:
White:
Oaked Chardonay
Chataue St Michelle, Washington State
Tinhorn Creek Chardonay, B.C.
Riesling: (off-dry for ham, dry for turkey)
Dr. Loosen Mosel, Germany
Quails Gate Riesling, B.C.
Gehringer Brothers Riesling, B.C.
Rose:
Pinot Noir or grenache based
Provence Rose Domaine Houchart, France
Unswor...
Pick of the Week: Monte Ory Garnacha, from Navarra Spain
Pick of the Week:
Niro Montepulciano D'abruzzo, Italy
Bonus - Rod's fancy Christmas gift ideas:
Armagnac, a style of brandy from a certain region in France that's growing in popularity but so far is reasonably priced compared to its better-known cousin Cognac.
Domaine Drouhin Dundee Hills Pinot Noir, Oregon USA. A little pricey, but if you're spending on a gift Rod recommends.
Pick of the Week: Ravenswood Old Vine Zinfandel, California
Special Guest Pick of the Week: Maccha Okumidori Blend by Takaki (FYI it's a tea)
Pick of the Week: Les Armes des Princes Vaucluse, France
RESUTLS: AND NOW PAIR THIS, BC WINES EDITION
Vancouver Island Ortega - local seafood such as spot prawns, salmon and halibut. Or lighter meats like chicken and pork tenderloin
Vancouver Island Siegerrebe – lighter fish like snapper or black cod
Okanagan Cabernet Franc – roast dinners, including pork chicken or RBYP (roast beef and Yorkshire pudding)
Okanagan Meritage – steak...
Pick of the Week: Kendall-Jackson Vintner's Reserve Chardonnay, California
Pick of the Week: Gehringer Brothers Private Reserve Dry Riesling, B.C.
Pick of the Week: Chateau Ste. Michelle Cabernet Sauvignon, Washington State
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