Clean Truths x Kathy Fang

This week, we’re sitting down with the one and only Chef Kathy Fang, Owner and executive chef of San Francisco’s beloved Fang Restaurant.

In this episode, Kathy shares her inspiring story of growing up in a family of culinary legends, blending traditional Chinese flavors with modern creativity, and the challenges she’s overcome as a powerhouse in the food industry.

From her roots in the kitchen to her rise on Food Network, Kathy’s passion for food, family, and culture is as irresistible as her dishes.

Tune in for a taste of inspiration, laughter, and a behind-the-scenes look at what makes Kathy—and her food—so unforgettable. Don’t miss it!