Hosts: Alicia Peterson (Holistically Correct) & Lila Swanberg (The Living Wellness Lounge) Episode Type: Seasonal Wellness, Ayurveda Resources & Links: Scroll to the bottom.
Episode SummarySpring is nature’s invitation to renew, reset, and lighten up. In this episode, Alicia and Lila explore how Ayurveda approaches the seasonal transition from winter to spring — a time marked by heaviness, stagnation, and excess moisture in the body and mind.
You’ll learn how to support your body’s natural cleansing processes by adjusting your daily routine, diet, and movement practices to align with spring’s unique energy. This episode breaks down practical steps for reducing seasonal sluggishness, boosting circulation and digestion, and regaining a sense of clarity and vitality.
Perfect for anyone feeling stuck, foggy, congested, or simply ready for a shift.
What We Cover1. Rising with the Season
Why waking earlier helps prevent heaviness and fatigue
The importance of morning routine and how timing impacts energy for the whole day
2. Refreshing the Body
Gentle self-massage techniques to stimulate lymphatic flow and reduce stagnation
Natural exfoliation practices to slough off winter buildup and support healthy skin
3. Igniting Digestion
Simple ways to wake up digestion each morning and reduce seasonal congestion
Dietary guidance for the spring season: what to eat more of and what to avoid
4. Moving and Breathing with Intention
How to choose movement and breathwork practices that clear mental and physical fog
Specific types of yoga and breath techniques that help release heaviness
5. Herbal Allies for the Season
How to support respiratory and liver health with spring-focused herbs
A discussion on warming spices and bitter herbs to help the body naturally detoxify
6. Seasonal Do’s and Don’ts
Key recommendations for food, lifestyle, and daily rhythm during spring
Common habits that can worsen symptoms of heaviness and stagnation — and what to do instead
Try adding one new seasonal ritual into your routine this week. Whether it's adjusting your breakfast, incorporating movement, or trying a morning routine shift — notice how even small changes can create momentum.
We’d love to hear how it goes — reach out and share your reflections with us directly.
Kapha-Reducing Food GuidanceFavor: Barley, millet, quinoa, mung beans, red lentils, leafy greens, radishes, asparagus, apples, pomegranate, lemon, ginger, turmeric, cumin, black pepper
Minimize: Dairy, fried foods, red meat, heavy oils, wheat, bananas, avocados, ice cream, sugar, leftovers, cold or processed foods
About the HostsAlicia Peterson – Holistically Correct www.holisticallycorrect.com
Lila Swanberg – The Living Wellness Lounge www.thelivingwellnesslounge.com
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