In this episode of Meriden Health Talk, we are talking about the 4 simple steps to food safety! Following these four steps at home can help protect you and your loved ones from food poisoning.
- Clean - wash your hands and surfaces often.
- Separate - don't cross-contaminate.
- Cook - to the right internal temperature.
- Chill - refrigerate leftovers promptly.
For more information on food safety please visit: https://www.cdc.gov/food-safety/prevention/index.html
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