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April 16, 2025 30 mins
What if your next cookbook could sing, crack jokes, and start the dinner party for you? In this episode of Pour and Explore, host Nick Elliott sits down with the wildly creative Jacqine a chef, musician, comedian, storyteller, and all-around artist who has created something truly one-of-a-kind: an interactive cookbook that blends international recipes, original music, immersive stories, and humor into a full-sensory kitchen experience. We explore:
  • How Jacqine combined her love of food, music, and performance into an unforgettable multimedia culinary adventure
  • Her travels through Italy, Greece, and Spain—and how those cultures inspired her globally-infused cooking
  • What it’s like to bring characters like Chef Soup Dishy to life through storytelling and improv
  • Her favorite go-to international dishes (hello, Pad Thai and chicken & peppers 🍝🌶️)
  • The magic of Pinot Noir and wine-soaked dinner parties abroad
  • Her wide-ranging music career (with tunes streaming in 110+ countries 🌍🎶)
Whether you’re a foodie, music lover, comedy fan, or just someone who wants a little more joy in the kitchen, this episode will spark your creativity.

 

Connect with Jacqine:

Connect with Nick:

Website: www.thewineguy.vin

Social Media: Instagram, TikTok, and Facebook

Email: cheers@thewineguy.vin

 

Cheers, and remember to keep wondering and wandering!

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