As the title suggests, this conversation with Matthew Evans - Food critic, chef, author, farmer, TV series host and more, covers a lot topics.
I recently attended a talk by Matthew on Milk, his latest release, as he was touring WA and discussing his findings whilst researching for the book. Here's what it looks like if you're interested in getting a copy, which I highly recommend.
We discuss various farming practices, positives and negatives of the food industry, eating seasonally, milk, and importantly, what the best thing is to grow if you only have room for a few plants!
Matthew Evans Links:
https://www.facebook.com/FatPigFarm
707 Links:
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