This week, Tetteh and Nathan pull up a chair and dive fork-first into the delicious world of food. From childhood cravings to culinary adventures, they unpack what it means to be a true foodie—flavor chasers, texture lovers, and memory-makers. Then it’s time for the ultimate showdown: their Top 5 Best Foods from countries around the world. Expect bold picks, spicy debates, and mouthwatering stories that’ll have you raiding your fridge by the end. So sit down, lock in, and prepare to get hungry.
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