Dan Baker, Founder & Former Owner, Marché Restaurant | Ep#44🎙The Restaurant Dealmaker Show🎙

Join us for Ep#44 of🎙The Restaurant Dealmaker Show🎙 with Dan Baker, Founder & Former Owner, Marché Restaurant Join the 850,000+ who’ve heard our 43 Episodes. Podcasts are available on Spotify, Apple Podcasts, Amazon Music, iHeartRadio and everywhere you get your podcasts! Learn more at RestaurantDealmaker.com About Dan Baker Dan Baker began his restaurant career at age 16 bussing tables—and never looked back. He steadily climbed the ranks in both front- and back-of-house roles, working in top kitchens and dining rooms across Northern and Southern California. In 2001, Dan opened Marche aux Fleurs, a highly regarded farm-to-table restaurant in Marin County, just north of San Francisco. Over the course of 21 years as Chef/Owner, he built Marche into a beloved local institution, ultimately culminating in a successful sale of the business in 2022. Following that chapter, Dan took on the role of Culinary Director for a prominent Bay Area restaurant group, where he oversaw kitchen operations for nine restaurants across five unique concepts—including deep dish pizza, elevated Mexican cuisine, and modern taverns. He then launched a successful consulting business, working directly with restaurateurs to develop menus, hire and train key staff, and implement systems to improve operational efficiency and control costs. Now a member of the Restaurant Realty Company team, Dan leverages his extensive and versatile industry background to help restaurant owners sell their businesses on their own terms. His deep understanding of both the emotional and operational sides of ownership allows him to guide clients through the complex sales process with empathy, precision, and professionalism.

Join the 850,000+ who’ve heard our 43 Episodes. Learn more at RestaurantDealmaker.com INTERESTED in a being a guest? Reach out to Producer Jeremy Broekman at [e-mail] or call 818-212-9201.

ABOUT RESTAURANT REALTY

Now celebrating our 29th year, Restaurant Realty Company® has a successful track record helping over 3,400 clients in completing over $1,000,000,000 (billion) of Business and Real Estate Transactions including the following: Selling/leasing over 1,700 restaurant, bar and/or nightclub businesses, Selling over 80 related commercial buildings, Leasing over 3.5 Million square feet of commercial space and Completing over 7,000 valuations. The majority of our staff have either owned and/or managed restaurants. Our deep experience as operators means we understand your business from the inside out. Restaurant Realty has Closed Escrow and/or Leased 400+ Deals since 2020!

 

Join restaurant industry veteran Steve Zimmerman, Principal Broker and Founder of Restaurant Realty in a 1-on-1 fireside chat with restaurant owners, managers,investors and high profile industry clientele sharing their restaurant deal making experiences, success stories, challenges, and more.

Launched in January 2022, the Restaurant Dealmaker Show has yielded 800,000+ views of its 42 episodes via YouTube, Facebook and podcasts. Learn more at RestaurantDealmaker.com

INTERESTED in a being a guest? Reach out to Producer Jeremy Broekman at [e-mail] or call 818-212-9201.

ABOUT RESTAURANT REALTY

Now celebrating our 29th year, Restaurant Realty Company® has a successful track record helping over 3,400 clients in completing over $1,000,000,000 (billion) of Business and Real Estate Transactions including the following: Selling/leasing over 1,700 restaurant, bar and/or nightclub businesses, Selling over 80 related commercial buildings, Leasing over 3.5 Million square feet of commercial space and Completing over 7,000 valuations. The majority of our staff have either owned and/or managed restaurants. Our deep experience as operators means we understand your business from the inside out. Restaurant Realty has Closed Escrow and/or Leased 400+ Deals since 2020!

#RestaurantBrokers #RestaurantBrokerage #SteveZimmerman